CSC063X - Slow cooker Crock-Pot - Free user manual and instructions

USER MANUAL CSC063X Crock-Pot

English	4
François/French	9
Deutsch/German 14
Espanol/Spanish	19
Portugues/Portuguese	24
Italiano/Italian 29
Nederlands/Dutch	34
Svenska/Swedish	39
Suomi/Finnish 43
Dansk/Danish	48
Norsk/Norwegian	53
Polski/Polish	58
Česky/Czech 63
Slovenčina/Slovakian 67
Magyar/Hungarian 72
Romānă/Romanian 77
6bnrapču/Bulgarian	82
Hrvatski/Croatian 87
ΕΛΑΗΝΙΚΑ/Greek 91

FITTING A PLUG (UK AND IRELAND ONLY)

This appliance must be earthed.

if the plug is not suitable for the socket outlets in your home, it can be removed and replaced by a plug of the correct type.

If the fuse in a moulded plug needs to be changed, the fuse cover must be refilled. The appliance must not be used without the fuse cover filled.

If the plug is unsuitable, it should be dismantled and removed from the supply cord and an appropriate plug fitted as detailed. If you remove the plug it must not be connected to a 13 amp socket and the plug must be disposed of immediately.

If the terminals in the plug are not marked or if you are unsure about the installation of the plug please contact a qualified electrician.

ENGLISH

IMPORTANT SAFEGUARDS

READ CAREFULLY AND SAVE FOR FUTURE REFERENCE

This appliance can be used by children aged from 8 years and above and persons with reduced physical, sensory or mental capabilities or lack of experience and knowledge if they have been given supervision or instruction concerning use of the appliance in a safe way and understand the hazards involved. Children shall not play with the appliance. Cleaning and user maintenance shall not be made by children unless they are older than 8 and supervised. Keep the appliance and its cord out of the reach of children aged less than 8 years.

Parts of the appliance are liable to get hot during use. If the supply cord is damaged, it must be replaced by the manufacturer, its service agent or similarly qualified persons in order to avoid a hazard. Never use this appliance for anything other than its intended use. This appliance is for household use only. Do not use this appliance outdoors. Never immerse the heating base, power cord or plug in water or any other liquid.

The lid and the stoneware can be washed in the dishwasher or with hot soapy water (See Cleaning Section).

• This appliance generates heat during use. Adequate precaution must be taken to prevent the risk of burns, scalds, fires or other damage to persons or property caused whilst in use or during cooling.
• Use oven gloves or a cloth and baware of escaping steam when opening or removing the lid.
  Always ensure that hands are dry before handling the plug or switching on the appliance.
  Always use the appliance on a stable, secure, dry and level surface.
• The heating base of the appliance must not be placed on or near any potentially hot surfaces (such as a gas or electric hob).
• Do not use the appliance if it has been dropped, if there are any visible signs of damage or if it is leaking.
• Ensure the appliance is switched off and unplugged from the supply socket after use and before cleaning.
  Always allow the appliance to cool before cleaning or storing.
• Never let the power cord hang over the edge of a worktop, touch hot surfaces or become knotted, trapped or pinched.
• NEVER attempt to heat any food item directly inside the base unit. Always use the removable stoneware.
• Some surfaces are not designed to withstand the prolonged heat generated by certain appliances. Do not set the appliance onto a surface that may be damaged by heat. We recommend placing an insulating pad or trivet under the appliance to prevent possible damage to the surface.
• The slow cooker lid is made of tempered glass. Always inspect the lid for chips, cracks or any other damage. Do not use the glass lid if it is damaged, as it may shatter during use.

PARTS

Glass lid
Stoneware
Heating base
Control panel Carrying handles
Time setting display

6 Temperature select button
Timerup/downbuttons
1 Standby button
Power cord (not shown)

PREPARING FOR USE

Before you use your Crocpot slow cooker, remove all packaging and wash the lid and stoneware with warm soapy water and dry thoroughly.

IMPORTANT NOTES: Some countertop and table surfaces are not designed to withstand the prolonged heat generated by certain appliances. Do not set the heated unit on a heat sensitive surface. We recommend placing a hot pad or trivet under your slow cooker to prevent possible damage to the surfaces.

Please use caution when placing your stoneware on a ceramic or smooth glass cook top stove, countertop, table, or other surface. Due to the nature of the stoneware, the rough bottom surface may scratch some surfaces if caution is not used. Always place protective padding under stoneware before placing it on a table or countertop.

During initial use of this appliance, some slight smoke or odour may be detected. This is normal with many heating appliances and will not recur after a few uses.

1. Place the stoneware into the heating base, add your ingredients into the stoneware and cover with the lid. Plug in your slow cooker.
2. Select the temperature setting using the temperature select button ⑥ The high temperature light (圆) or low temperature light (猿) will come on.

NOTE: The KEEP WARM setting is ONLY for keeping food that has already been cooked warm. DO NOT cook on the WARM setting. We do not recommend using the WARM setting for more than 4 hours.

1. Press the timer up/down buttons to select a cooking time. The time can be set in increments of 30 minutes up to 20 hours. Select the time based on the length of time indicated in the recipe. The time will begin to count down in one minute increments.
2. When cooking has finished, your slow cooker will automatically switch to the KEEP WARM setting and the keep warm light (ill) will come on.
3. To stop cooking, press the standby button ①. Follow steps 2 and 3 above to return to cooking. To turn your slow cooker OFF, unplug it from the supply socket.

USAGE NOTES

If the mains power has been interrupted (power cut), the display and lights will flash when the power is restored. All the slow cooker settings will have been lost. As a result, the food may be unsafe to eat. If you are unaware of how long the power was off, we suggest you discard the food inside.
- To avoid over or under-cooking, always fill the stoneware 1% to 3% full and conform to the recommended cooking times. - Do not overfill the stoneware. To prevent spillover, do not fill the stoneware higher than 3% full.
If desired, you can manually switch to the warm setting when your recipe has finished cooking.
Always cook with the lid on for the recommended time. Do not remove the lid during the first two hours of cooking to allow the heat to build up efficiently.
Always wear oven gloves when handling the lid. Beware of escaping steam when opening the lid.
- Unplug when cooking has finished and before cleaning.

• The removable stoneware is ovenproof. Do not use removable stoneware on a gas burner, electric hob or under grill. Refer to chart below.

Part Dishwasher safe Oven safe Microwave safe Hob safe
Lid	Yes	Yes	No	No
Stoneware	Yes	Yes	Yes*	No

• Refer to your Microwave manual for operation with stoneware.

GUIDE TO ADAPTING RECIPES

This guide is designed to help you adapt your own and other recipes for your slow cooker. Many of the normal preparatory steps are unnecessary when using your slow cooker. In most cases all ingredients can go into your slow cooker at once and cook all day. General:

• Allow sufficient cooking time
• Always cook with the lid on
• For best results and to prevent food from drying or burning, always ensure an adequate amount of liquid is used in the recipe.

RECIPE TIME COOK ON LOW()	COOK ON HIGH()
15 - 30 minutes 4 - 6 hours 1½ - 2 hours
30 - 45 minutes 6 - 10 hours 3 - 4 hours
50 minutes - 3 hours 8 - 10 hours 4 - 6 hours

PASTA AND RICE:

For best results, use long grain rice unless the recipe states otherwise. If the rice is not cooked completely after the suggested time, add an extra 1 to 12 cups of liquid per cup of cooked rice and continue cooking for 20 to 30 minutes.
For best pasta results, add the pasta to the slow cooker during the last 30 to 60 minutes of cook time.

BEANS:

Dried beans, especially red kidney beans, should be boiled before adding to a recipe
Fully cooked canned beans may be used as a substitute for dried beans.

VEGETABLES

• Many vegetables benefit from slow cooking and are able to develop their full flavour. They tend not to overcook in your slow cooker as they might in your oven or on your hob.
• When cooking recipes with vegetables and meat, place vegetables into the stoneware before meat. Vegetables usually cook more slowly than meat in the slow cooker and benefit from being partially immersed in the cooking liquid.
• Place vegetables near the sides or bottom of the stoneware to help cooking.

MLK:

Milk, cream, and sour cream break down during extended cooking. When possible, add during the last 15 to 30 minutes of cooking.
Condensed soups may be substituted for milk and can cook for extended times.

SOUPS:

Some recipes call for large amounts of water/stock. Add the soup ingredients to the stoneware first then add water/stock only to cover. If a thinner soup is desired, add more liquid when serving.

MEATS:

• Trim fat, rinse well, and pat meat dry with paper towels.
  Browning meat beforehand allows fat to be drained off before slow cooking and also adds greater depth of flavour.
• Meat should be positioned so that it rests in the stoneware without touching the lid.
  For smaller or larger cuts of meat, alter the amount of vegetables or potatoes so that the stoneware is always ½ to ¼ full.
  The size of the meat and the recommended cook times are just estimates and can vary depending upon the specific cut, type, and bone structure. Lean meats such as chicken or pork tenderloin tend to cook faster than meats with more connective tissue and fat such as briskel or pork shoulder. Cooking meat on the bone versus boneless will increase required cook times.
  Cut meat into smaller pieces when cooking with precooked foods such as beans, or light vegetables such as mushrooms, diced onion, aubergine, or finely minced vegetabies. This enables all food to cook all the same rate.

FISH:

• Fish cooks quickly and should be added at the end of the cooking cycle during the last fifteen minutes to one hour of cooking.

LIQUID:

• It might appear that slow cooker recipes only have a small quantity of liquid in them but the slow cooking process differs from other cooking methods in that the added liquid in the recipe will almost double during the cooking time. If you are adapting a recipe for your slow cooker from a conventional recipe, please reduce the amount of liquid before cooking.

CLEANING

ALWAYS unplug your slow cooker from the electrical outlet, and allow it to cool before cleaning.

CAUTION: Never immerse the heating base, power cord or plug in water or any other liquid.

The lid and stoneware can be washed in the dishwasher or with hot, soapy water. Do not use abrasive cleaning compounds or scouring pads. A cloth, sponge, or rubber spatula will usually remove residue. To remove water spots and other stains, use a non-abrasive cleaner or vinegar.

• As with any fine ceramic, the stoneware and lid will not withstand sudden temperature changes. Do not wash the stoneware or lid with cold water when they are hot.
  The outside of the heating base may be cleaned with a soft cloth and warm, soapy water. Wipe dry. Do not use abrasive cleaners.
  No other servicing should be performed.
  Note: After cleaning allow the stoneware to air dry before storing.

AFTER SALES SERVICE

In the case the appliance still does not operate but is under warranty, return the product to the place it was purchased for a replacement. Please be aware that a valid form of proof of purchase will be required. For additional support, please contact our Consumer Service Department at United Kingdom: 0800 028 7154 | Spain: 0900 61 65 10 | France: 0805 542 055. For all other countries, please call [phone]. International rates may apply. Alternatively, e-mail: [e-mail].

WASTE DISPOSAL

Waste electronic products should not be disposed of with household waste. Please recycle where facilities exist. E-mail us at [e-mail] for further recycling and WEEE information.

FRANÇAIS

IMPORTANT: CONSIGNES DE SECURITE

LISEZ AVEC ATTENTION ET CONSERVER POUR RÉFERENCE

EFTERFORSALJING OCH RESERVDELAR

POKNY K UPRAVÁM RECEPTU

Tyto pokyvy vam pomohou pizpsozibitse vlastni i dalisi recepty k pflprave v pemal'm hrncl. Raia beznychk troku pripravy neni p ouzii pomaleno hme pohteBA. Ve veteine pipace lze dat vsechny suroviny primo do pemaleho hme a varit je tfea cay den. Obcen:

Umozneite doslateone dluchou dobu vafeni.
Varte nasazenouPoklicl.
K dosaenzi nejepich vysidu a k zabraneni vysuieni di spalien pokmo pouziveje patonhe mnozstv teukin die receptu.

DOBA VARENI	VARENI PRIA NIZKE TEPLOTE 51	VARENI PRI VYSOKE TEPLOTE 52
15 až 30 minut	4 až 6 hodin	1 1/2 až 2 hodiny
30 až 45 minut	6 až 10 hodin	3 až 4 hodiny
50 minut až 3 hodiny	8 až 10 hodin	4 až 6 hodiny

TESTOVINY A RYZE:

Nejhodnejski k piaprve de iouhczronna rye, rye basmati nebo specialni rye die konkrtnho receptu. Pokud neni rye po dopurcane dcbe zcne uvaflene pridaie dalai 1 hnek a2 1% hmku vocy na hnek uvaflene rye aPokraclue ye varoni dalisch 20 a30 minut.
Téstoviny budó pripraveny nejiépe. kdy je do pormelho hmoe vlozite na poslednich 30 až 60 minut pídekopladane doby vafeln.

FAZOLE:

Susene fazole, zejmena ty cervene, by se mely pred pridanim k dalsim prisadam recepu uvant.
- Su Sené fazole Ize nahradit zoela uvaenymi konzervoyanymi fazolemi.

ZELENINA

Pro mone drulty zeleniny je pomale vafei piniense, nebo' se v rich rozine intenzivn chuf. V pomale hmd nedochaz krozafvny jak. Jy to tom vohby t v route da vafoh
Pf. variani potkum abshujichiz zeleninu msa vozla de pomaleho hmos nejprve zeleniu a polom praje maso. Zelenina s y pomalem hmos obvky vai pomei jne 2 maso.
Zeleniu umistete po stranach d na din varne nadoby. abyste usnadnil vaenl.

MLEKO

Mleko, slacka k yksela smetana se moch piu diouhem vaeni rozkldat. Pokud mozno je doPokmu pridavje t a bhepm oedilcd 15 32 minut voeni.
Mleko Ize nahradit kondenzovanymi polevki, klere se mohcu vaft dlouhcu dobu.

POLEKVY:

Rada recepto yzadje znaene mnozblv vody nebo yvaru. V takovem pilpaed do pormaleho hrnc nejprve vozte cstani surrovny a pote pfiedje pouze tolik vody nebo yvaru. aby surovny byr pofoeny. Chcete-ii pripravit fidsi polekvu, pfiedje vte kuteiny at pfipodavani.
Z masa okrajieite luste, dofe maso oplachnete a osuste paprovmi ubrousky.
- Dífice n°2 dáté maso do pomalého hme, osalmnête ho na pânvi a sijile yósvkáfen yuk. Rovéş 3m dosasalnefte intenszivnej chuli.
- Maso by mělo být do kameninového hrnce uloženo tak, aby se nedotykaloPoklice.
U menslich & vettslich kusu masse uprate mnozstvl zeleniny i brambor tal, ay byl kameninov hmrnc vdy z poloviny a zbl tcvtin piny.
Veilostmasa a dopurocnema da bova feni jouse prizbinoe a mahou se iisit vzavilsoi na konkretim kousku, druhu masa a velikost kosli. Libov maso jak npakiflad kufreci dcpvepova paneka se vafl rychlej nez VKlaitne a tuné maso jak hovezi plekno nebo vpoev'rearniko. Vafin masa s kost prodiouc dobu favonip oprot misau bez kosli.
Nakrajteje masna na iade kousky, kdy2 ho vailfe speoene s piedvaenymi pctravnami, jak jscu fazoe. ovoce ic lekha zelenina, napf. houbya, no kostbky naikrajena cibule, liek nebo nadrobno naikrajena zelenina. Umozni se tak, aby se vsechny pfady svali stejn diuco.

RBY

Ryby se vall rchle, a proto je vhdne je pfdat je pfdat 15 minut az hodinu pfd koncem valeni.

TEKUTINY:

Müöse z sedz, z v nssich receptech pouzhme malnostvktutiny. Pomale vafeni se vskd od statich zpobosu vafeni lii v tom. nn2stvktutiny se bhem valeni az dzvojnasobi. Pukud tedy chcete v pomalem hmi pfpravit klasicky recept, jeste pdef varifenim mno2stvktutiny zredkuike.

CISTENI

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33 Da 2x6B3eHnepAteKTOHO HEOHEOTATPOHIO CTOTSEHNE HX PABHTA, BHANIN TbHHTE ChD 3A TOSEHNE DO HKO 1/2 HN Hc tOaBaTe rnpoePahoHIO APEE 3a TOGEHNE.
He rertbHaitre ch3a 3ra roTBHe.3a Ja h6eHHTe nprrnBHe, He rTHeTe ch3a 3ra roTBHe NOBHe 01/2 or 6BMB M.
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Bianar rotetbe cnoctaaana kane n Cnneae Tpe npoeHNOO spvee He caanra Kanaka npae mpaee daa haca ha rotaeheto. 3a da moke da ce yenihna-epaefektnoTOnnnHka.
B HAIH NIOI PAJIATE IYK HONO HIO KANAHU, KOATO 600A9E C KANA IA HN NOJAKHHI CUD. PAneTe ce OT HAHAATA npa npr OATAPRIHIEI XIN MAXHTAEI HA KAIA.
V3KIOHAAIeYpeaO t KOHTAKTa Cne npHKIOHAAHe Ha rTOBeHcTo m IpeDn NOHCTBaHe.
Nnepaepnnnneepnneepnneepnneepnneepnneepnneepnneepnneepnneepnneepnneepnneepnneepnneepnneepnneepnneepnneepnneepnneepnneepnneepnneepnneepnneepnneepnneepnneepnneepnneepnneepnneepnneep

VAZNE SIGURNOSNE UPUTE

PROCTAJTE PAZLJIVO I SPREMITI ZA BUDUCPE POTREBE

Ovaj uredaj mogu koristiti djeca starija majmanje 8 godina i osobe sa smanjenim fizickim, osjetilinien ill mentalnim sposobnostima, il nedostatkom iskustva i znanja, ak im je pruznen nadzor ill uppute o sigurnom koriistenju uredaja i akrozumlu postojede opasnosti. Djeca se ne smlju igrati s uredajem. Clsencje i korlsncko odzavanje ne smlju Izvodit djeca mlada od 8 godina i bez roditeliskog nadzura. Urejad j njegov kabel drzte izvan dosegoda djce mlate od 8 godina.

Tae 3e aetoea eae, yonrnoothe pokokoo kao kctc kai ay n ouyayai kai daepocke. Av to pef dev exi pao teieu meo tov evbcevvo xpo, npocote cakpa 1ue 1% qanvuypoy oemtekov avd omavoypeveuoypuoi kouxveotf to poaio y 20 20 30 Ma
Tata pataiaotatataaataataataataataataataataataataataataataataataataataataataataataataataataataataataataataataataataataataataataataataataataataataataataataataataataataataataataataataataataataataataataataataataataataataataataataataataataataataataataataataataataataataataataataataataataataataataataataataataataataataataata

A20AIA:

Ta gpa qaoia, iaipepa kokkwa qaoia, ba npey va ta pae Tpy Ta PPOEETE CE KIOIC OUVY.
Ta mhpocmuepueva qoepbaupopovva xnpoiopoTouov wuokaratacato, cvi yia ppaqaiaia.

JAXANIKA:

PllA Oavaiokr Etuouaovlau rto apoy aevipekk kai mpoovu v 2EIOVIOK TAYI paeyn tous. Sunbucb devapaoa ooi oukoue apoy aevipakotoc ooi mepuo ioupaoi oio povo h n eiris crac

Orow akowoubei ouuyaiyec Jaayovikka kai kpcac, Tootobnntra Ta kayovikka onr oukneui apoyu ayepiaeiooc npv no kpcac. Ta kayovikka ouuyaiyec yavniu ta oypa oto kpcac onr oukneui apoyu ayepiaeiooc kai etiukaiyakoi aio niv iunjauo touc bocian oto zuo yayepiaeiooc.

TAAA:

To ykto kto 15 Eoc 30 Ateyepieo.
Ouumukwueve cnpntc npouy va aikataotouy to yaka kai va payepeutov yia tapatetapevo xpovo.

JOYNEZ

Mpeke, aunayee atarouy yaeosocmoeyepooyoo. PpoaBcTe poun to u kka Tg ootnct Oto tko 100eipaoKan Etnrta pnoTcTo To veepoioo ovo yov Kauofoobv Av eitpuetie pia TIO apoi aooTt, PpOeOtepeoepo npov orpEoPbice.

KPEA:

KoTto ATOs, 6yOATE KAI KAOKOUTLTo TO kpea paoiouc
To Toaepiaqou Tn kpclo aro priv biv n th buvatoTn oAitoc vao poyipoeiaqai biv axoayekotien Evokn ot yevok.
To kptac 0 npetra va tomotetra ie npto nou va akouptae to pao paepaocx wipc va ayicai to kntk
pi kipotepi np yauiaepa koupatia pietac, pontotniote tny maoanayakwai n maiaoc i on oto to oik aivv taivey syaio 0o 5e.
To pveooc Tou eKoKc Ka o Tpoeivvov Oxov oayepuot aon mt Aekun, Kai npauov v To kokouav anoyae Me to oukexkpivoe Koiob, Elo Koi ayfua Tou kokau. Anayke pckntou auot Tou Korotouau Tou yoiopov qilououos palyeolovir Tn yoyooa ta Kpeia me peTstnoptou Toyekotko 10tou, Ka IAtro otu noyaoiota oTMA Tn yoiipivw uomatm. To poyeojuou Tou kokato Me to kokao ge aqitme Ke to cokao xucov to kokao ba ouhov t ovatutaneyoxov ouoov
Koepo Kpoc o kpoetopKaouaotnay ayepee Tnpoeaypeyepva npepaa n paoia, npaeipai kayvina eoniv tao pauyana, to koyevu kypoi, npelinCova naqokovcAkyvina.Auro bvei in duwntie o kdo ta ypaueanr po tov iio paBpu.

ΨAPI:

To oepi ypeaeutetaiyepoek kai tteepaevtioe to teaoctou kukauoyepuaptos kato thdiakkia tvn euaetaiy EKgEETAE ATEUEN FOC KAI TEAUEAUO UOP puepocpoc.

YTPA

Mnro 10000000000000000000000000000000000000000000000000000000000000000000000000000000

Kaepapipos

Ne aouo0eTcI PAnA Tn ouokue npouy aayepiatoa oTo Tn Tn NkETPKI pTcK KAI vTn apyVETe V KpuOeT E TPN TYN KABOpioTe.
PPOOEXH: Mny gublctre roe nepaunvveyn 6n, To kaoiaio pueiatoe n to buaia oto vpae n otooiyntore ao xu npoe.

Mropeir ve taivotve to kataki kai To tawlo ckeok oTo tawloipio micu wne cote vepo me oovoukou. Myx npomopoei ouvukkia dboiipnka KaobpOitai n Oupuvatva opoyooayoc. Suovyus moptei va apapatee ta ouioumikai qayounto p Tevi, ooyouygi y a taikrnn taotoua. Via va apopatee oetumes vepo kai Aakous Aekeeb, xnpomopoei n e bi dappoiKoi Kaeppoi Kii.
OtaiuBaukei: oioofoiOka KkoepaikooKoic, to mIoKoeKoi Ka to kKaov de Bo ateovn Pekivskes amayekpepokado. Mny Mevele to mIoA Koec to kKaov Ko Ka
KaBapioe ToEepkoToTcBepaovouevos Baoiue K aKabop, Eoaoepu wto Tavai Kaoteyxoe. Myx xaphaipomoiie Diappoikoi Kaobapoi To
- Ev npetE va vivetai kanoia aann ouvmpn.

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Jarden Consumer Solutions (Europe) Limited, 5400 Lakeside, Cheadle Royal Business Park, Cheadle, Cheshire, SK8 3GQ, United Kingdom.

Newell Poland Services Sp. zo.o., Plac Andersa 7, Poznan, 61-894, Poland

Jarden Consumer Solutions (Europe) Limited and Newell Poland Services Sp. z o.o. are subsidiaries of Newell Brands Inc.

The product you buy may differ slightly from the one shown on this carton due to continuing product development.