KCF 2221 - Chocolate fountain Koenic - Free user manual and instructions

USER MANUAL KCF 2221 Koenic

(1) Credit (2) Credit (3) Credit (4) Credit (5) Credit (6) Credit (7) Credit (8) Credit (9) Credit (10) Credit (11) Credit (12) Credit (13) Credit (14) Credit (15) Credit (16) Credit (17) Credit (18) Credit (19) Credit (20) Credit (21) Credit (22) Credit (23) Credit (24) Credit (25) Credit (26) Credit (27) Credit (28) Credit (29) Credit (30) Credit (31) Credit (32) Credit (33) Credit (34) Credit (35) Credit (36) Credit (37) Credit (38) Credit (39) Credit (40) Credit (41) Credit (42) Credit (43) Credit (44) Credit (45) Credit (46) Credit (47) Credit (48) Credit (49) Credit (50) Credit (51) Credit (52) Credit (53) Credit (54) Credit (55) Credit (56) Credit (57) Credit (58) Credit (59) Credit (60) Credit (61) Credit (62) Credit (63) Credit (64) Credit (65) Credit (66) Credit (67) Credit (68) Credit (69) Credit (70) Credit (71) Credit (72) Credit (73) Credit (74) Credit (75) Credit (76) Credit (77) Credit (78) Credit (79) Credit (80) Credit (81) Credit (82) Credit (83) Credit (84) Credit (85) Credit (86) Credit (87) Credit (88) Credit (89) Credit (90) Credit (91) Credit (92) Credit (93) Credit (94) Credit (95) Credit (96) Credit (97) Credit (98) Credit (99) Credit

9.07-252-1714-94

CE

KOENIC

Chocolate Fountain

KC 2221

(1) 本次股东大会的决议

图1

电话：[phone]

(3) 1018-2019

1. Enel: instuclone

图 1-2-15

图 10-14

In Prcleffoltes

C2014522-08-27日

1.4. kpt (old)

图 Socialization

图 1-60

2017年1月1日（星期五）

Exterior view of a stainless steel stand mixer (no visible text or symbols)

Deutsch 8 1/2007-14 Bruch 15 20 Grenfeld 11 -26 Daimler 27 -17 Meyer 38 38 Büllner 6 -94 Schulzer 45 50 Petro 51 -36 Karl gels 27 -67 Sversa 58 68 Lakowski 24

H. K. M. P. L. M. H. A. W. H. B. E. T. F. G. H. I. J. K. L. M. N. O. P. Q. R. S. T. U. V. W. X. Y. Z. A. B. C. D. E. F. G. H. I. J. K. L. M. M. N. O. P. Q. R. S. T. U. V. W. X. Y. Z. A. B. C. D. E. F. G. H. I. J. K. L. M. N. O. P. Q. R. S. T. U. V. W. X. Y. Z. A. B. C. D. E. F. G. H. I. J. K. L. M. N. O. P. Q. R. S. T. U. V. W. X. Y. Z

Labeled diagram of a food reactor with components marked A, B, C, D, E, F

Step-by-step cooking process diagram showing kitchen steps with red arrows indicating changes

Risk of burning! Do not touch the product's hot surfaces. Heat rises from the product during use. Caution! Hot surface!

• This product can be used by children aged from 8 years and above if they have been given supervision or instruction concerning use of the product in a safe way and if they understand the hazards involved.
• Cleaning and user maintenance shall not be made by children unless they are older than 8 and supersived.
• Keep the product and its cord out of reach of children aged less than 8 years.
  • Children shall not play with the product.
• This product can be used by persons with reduced physical, sensory or mental capabilities or lack of experience and knowledge if they have been given supervision or instruction concerning use of the product in a safe way and understand the hazards involved.
• A damaged power cord may only be replaced by the authorised service agent in order to avoid hazards.
• The product is designed for the preparation of normal household quantities in the home, or in household-like, non-commercial environments. Household-like environments include staff kitchens in shops, offices, agricultural and other small businesses or for use by guests at bed-and-breakfast establishments, small hotels and similar residential facilities.
• Clean the product and all other accessories after each use.
• Follow the instructions in the chapter Cleaning and care.
• Use the product only for its intended purpose and with recommended accessories and components. Improper use or wrong operation may lead to hazards.

English

Safety instructions

• Never immerse electrical parts of the product in water during cleaning or operation. Never hold the product under running water.
• Warning! Avoid spillage on the connector.

• Caution! The heating element surface is subject to residual heat after use.

• Read this user manual thoroughly before first use and pass it on with the product. Pay attention to the warnings on the product and in this user manual. It contains important information for your safety as well as for the use and maintenance of the equipment.

• Never leave the product unsupervised while it is switched on.
• Do not place any objects on top of the product.
• Do not under any circumstances attempt to repair the product yourself (e.g. damaged power cord, product has been dropped, etc.). For servicing and repairs, please consult an authorised service agent.
• The mains voltage must match the information on the rating label of the product.
• Only unplugging from the power socket can separate the product completely from the mains. Please be sure that the power plug is in operable condition.
• Avoid damages to the power cord that may be caused by kinks or contact with sharp corners.
• Keep this product including power cord and power plug away from all heat sources such as ovens, hot plates and other heat-producing products/objects.

• Only unplug from the power socket by the plug itself. Do not pull on the cord.

• Unplug the product ...

• when the product is not being used,
• in case of malfunctions,
• before attaching / detaching accessories and
• before cleaning the product.
• Use this product in dry indoor areas only and never outdoors.
• Place the product on a flat, sturdy and slip-resistant surface.
• Never use, expose or place the product near to:
• direct sunlight and dust;
• fire (fireplace, grill, candles), water (water splashes, vases, ponds, bath tube) or heavy moisture.
• Risk of burning! The product's housing becomes very hot during use.
• Never attempt to replace parts yourself. If a part needs to be replaced, contact an authorised service agent.

Congratulations!

Thanks for your purchase of a KOENIC product. Please read this manual carefully and keep it for future reference.

Intended use

This product is only intended to use as chocolate or cheese fondue. Any other use may result in damages to the product or injuries. The Imtron GmbH assumes no liability for damages to the product, for property damage or for personal injury due to careless or improper usage of the product, or usage of product which does not meet the manufacturer's specified purpose.

Before first time use

Carefully remove the product and accessories from the original packaging. It is recommended to keep the original packaging for storage. If you wish to dispose of the original packaging, please observe applicable legal provisions. Should you have any questions regarding proper disposal, contact your local waste management center.

Inspect the delivery contents for completeness and damages. Should the delivery contents be incomplete or damaged, contact your sales outlet immediately.

After unpacking, please refer to chapter

Cleaning and care.

Do not dispose of this product as unsorted municipal waste. Return it to a designated collection point for the recycling of WEEE.

By doing so, you will help to conserve resources and protect the environment. Contact your retailer or local authorities for more information.

Content

1 x Motor unit with collecting tray
1 x Plastic auger
1 x Tower
1 x User manual

Technical data

Rated voltage : 230 V\~

Rated power : 320 W

Frequency : 50 Hz

Capacity : max. 1500 ml

Protection class : I

Part list

A Tower
B Auger
c Collecting tray
D Motor unit
E Heat indicator light
F Heating switch
G Adjustable front feet
H Motor rotation switch

English

Selecting chocolate

Suitable chocolates

• Chocolate with a high proportion of cocoa butter that is specifically made for chocolate fondues or coating chocolate. The proportion of cocoa should be at least 60%.
• If the amount of cocoa is below 60% it may be necessary to add a little vegetable oil (e.g. cocos oil). Otherwise the chocolate is too viscous and does not form closed loops on the tower.

Unsuitable chocolates

• Chocolate containing whole nuts, almonds or chips. These types of chocolate could obstruct the spiral.
• Do not add any solid or large pieces of chocolate when the motor is running. Never add cold or cooled liquids as this would cause the chocolate to cool down too quickly and might obstruct the auger.
• It's not recommended to use conventional chocolate bars.

Preparation

Melting chocolate

Melt the chocolate in an appropriate pot on the cooker (in a water bath) or in the microwave oven. Do not allow the chocolate to become too hot, as otherwise it will turn grey when it cools down. Make sure to stir from time to time to hinder the chocolate from scorching.

Selection for dipping

Prepare small-cut of fruits for dipping, depending on your preferences e.g. bananas, grapes, strawberries, apples etc. You can also prepare ice-cream cones, nuts, biscuits, waffles, marshmallows etc.

Type of Chocolate	Capacity of chocolate	Capacity of oil	Pre treatment
Dark chocolate 800g - max 1300g 150ml - 200ml		Water bath:Break the chocolate into small pieces. Put together with oil into a metal bowl and melt in water bath.Stir from time to time.Microwave:Break the chocolate into small pieces and put it together with oil in a microwave suitable container.Microwave: 700WTime: approx. 2 – 5 minutes (depending on the amount of chocolate)
Milk chocolate 800g - max 1300g 150ml - 200ml
White chocolate 800g - max 1300g 150ml - 200ml

Installation

Fig. 1 Place the motor unit on a flat, stable surface.
Fig. 2 Fit the auger onto the motor shaft.
Fig. 3 Set the tower over the auger and ensure that the 3 pins on the collecting tray plug into the brackets of the tower.
Fig. 4 The assembled fountain must be in a horizontal position. If necessary, adjust the product with the adjustable front feet.

Operation

Fig. 5 Plug in the product.
Fig. 6 Turn the function switch to HEAT. The indicator lights on. Wait 3-5 minutes until the product is heated up.
Fig. 7 Fill the melted chocolate into the collecting tray.
Fig. 8 Turn rotating switch to MOTOR. The auger transports the chocolate to the top and it flows back down over the tower into the collecting tray.

Note: If the chocolate does not flow evenly over the tower, you can use the adjustable feet to adjust it.

Fig. 9 Spear the pieces of fruit on a fork or wooden stick. Hold them in the chocolate.
Fig. 10 To stop, turn both HEAT and MOTOR switches to OFF. The indicator light goes out. Unplug the product.
Fig. 11 Pour any remaining liquid chocolate into a separate container and clean the product as long the chocolate is still liquid.

Caution

The product surface will still have residual heat after use. Let it cool down slightly before touching it. Use a pot cloth as protection if necessary.

Cleaning and care

Warning

• Unplug the product and let it cool down slightly before cleaning. Never immerse electrical parts of the product in water or any other fluid during cleaning or operation. Never hold the product under running water.
• When cleaning, never use solvents or abrasive materials, hard brushes, metallic or sharp objects. Solvents are harmful to human health and can attack plastic parts, while abrasive cleaning methods and tools may scratch the surface(s).

Note: Clean all parts as long the chocolate is still liquid.

Fig. 12 Wash any removable parts (tower and auger) by hand in soapy water.
Fig. 13 Rinse the collecting tray several times with warm water. Make sure that no water enters the product interior (for example, through the switch).
Fig.14 Clean the product's exterior surfaces with a slightly damp cloth and then dry them thoroughly. Make sure that no water enters the product interior (for example, through the switches).

English

Troubleshooting

If there are any problems during operation, please refer to the following table. If problems cannot be solved as indicated under Solution, please contact your manufacturer.

Problem Possible causes Solution
Product does not work	Interrupted power supply	Check the power supply
Chocolate drips but does not flow	Chocolate is too viscous	Add some vegetable oil little by little to dilute the chocolate
Chocolate doesn’t flow smoothly	The product is tilted	Adjust the adjustable front feet
The chocolate flow is interrupted and irregular	Chocolate is not completely meltedAuger is blocked	Remove chocolate pieces

Chocolates adequados

Chocolates inadequados