TBC 32010 TTC - Cooker TEKA - Free user manual and instructions
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| Product type | Ceramic hob |
| Brand | Teka |
| Model | TBC 32010 TTC |
| Dimensions (W x D x H) | 510 x 300 x 62 mm |
| Cutout dimensions (L x W x D) | 490 x 270 x 58 mm |
| Total power | 3000 W |
| Supply voltage | 230 V ~ 50/60 Hz |
| Number of cooking zones | 2 |
| Zone type | Radiant plates |
| Zone 1 (front or rear) | Radiant plate 1200 W |
| Zone 2 | Radiant plate 1800 W |
| Control | Touch controls |
| Child lock function | Yes |
| Programmable timer | Yes (1 to 99 minutes) |
| Automatic safety shut-off | Yes |
| Residual heat indicator | Yes (display 'H') |
| Surface material | Ceramic glass |
| Color | Black (BK) |
| Recommended cleaning | Scraper and special ceramic glass cleaner |
| Installation | Built-in, with sealing gasket and brackets supplied |
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USER MANUAL TBC 32010 TTC TEKA
User Manual
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ES INSTRUCTIONS FOR INSTALLATION AND RECOMMENDATIONS FOR USE AND MAINTENANCE CERAMIC HOB TOUCH CONTROL....10 PT INSTALLATION INSTRUCTIONS AND RECOMMENDATIONS FOR USE AND MAINTENANCE CERAMIC HOB TOUCH CONTROL....20 EN INSTALLATION INSTRUCTIONS AND RECOMMENDATIONS FOR USING AND MAINTAINING CERAMIC HOT PLATES TOUCH CONTROL....30 DE INSTALLATION INSTRUCTIONS AND RECOMMENDATIONS FOR USE AND MAINTENANCE GLASS-CERAMIC COOKTOPS WITH TOUCH CONTROL....40 FR INSTALLATION INSTRUCTIONS AND ADVICE FOR USE AND MAINTENANCE CERAMIC COOKING PLATES TOUCH CONTROL....50 EL INSTALLATION INSTRUCTIONS AND RECOMMENDATIONS FOR USE AND MAINTENANCE OF CERAMIC HOB TOUCH CONTROL....60 SV INSTALLATION INSTRUCTIONS AND RECOMMENDATIONS FOR USE AND MAINTENANCE CERAMIC HOB WITH TOUCH CONTROL....70 NO INSTALLATION INSTRUCTIONS AND RECOMMENDED USE AND MAINTENANCE TOUCH-CONTROLLED CERAMIC COOKER....80 FI INSTALLATION INSTRUCTIONS AND RECOMMENDATIONS FOR USE AND MAINTENANCE CERAMIC COOKTOPS WITH TOUCH CONTROLS....89 RO INSTALLATION INSTRUCTIONS AND RECOMMENDATIONS FOR USE AND MAINTENANCE BUILT-IN VITROCERAMIC COOKTOPS TOUCH CONTROL....98 NL INSTALLATION INSTRUCTIONS AND RECOMMENDATIONS FOR USE AND MAINTENANCE CERAMIC COOKTOPS TOUCH CONTROL....107
Presentation / Presentation / Introduction / Introduction / Presentation / Introduction / Introduction / Introduction / Introduction / Introduction / Introduction
ES
Notes about the cookware to use on your induction hob
The size of the bottom of the cookware to be used should be big enough to completely cover the cooking area drawn on the glass.
Depending on the type of cookware (material and size), the induction areas can work with smaller cookware.
Please remember that the induction elements only work with cookware that has a ferromagnetic (material attracted by a magnet) bottom.
Always use pans with a smooth, flat base on the induction hotplates. Using pans with a deform concave or undulating base will cause overheating that may damage the glass or the pan itself.
Bear in mind that the pan being used may have a considerable influence on the performance of any induction hotplate. You may come across pans on the market that, although specified as suitable for induction, perform poorly or present problems when comes to being recognised by the induction hotplate due to the lack of or poor quality of the ferromagnetic material on the base of the pan.
PT
- Residual heat indicator (H)
- Maximum electric power: 3,000 Watts.
- Supply power: 230 Volts.
- Frequency: 50/60 Hertz.
Model TBC 32010 BK TTC
Model TBC 32010 BK TTC
1 1,800* W induction cooking zone. 2 1,200 W induction cooking zone.
Technical Information
Technical data
Guide to Using the Instructions Booklet
Dear customer,
We are delighted that you have put your trust in us.
We are confident that the new hob that you have purchased will fully satisfy your needs.
This modern, functional and practical model has been manufactured using top quality materials that have undergone strict quality controls throughout the manufacturing process.
Before installing and using it, we would ask that you read this Manual carefully and follow the instructions closely, as this will guarantee better results when using the appliance.
Keep this Instruction Manual in a safe place so that you can refer to it easily and thus abide by the guarantee conditions.
In order to benefit from this Guarantee, it is essential that you submit the purchase receipt together with the Guarantee Certificate.
You should keep the Guarantee Certi
or, where relevant, the technical datasheet, together with the Instruction Manual for the duration of the useful life of the appliance. It has important technical information about the appliance.
Safety instructions
Before first use, you should carefully read the installation and connection instructions.
These hob models may be installed in the same kitchen furniture units as TEKA brand ovens.
For your safety, installation should be carried out by an authorised technician and should comply with existing installation standards. Likewise, any internal work on the hob should only be done by TEKA's technical staff, including the change of the flexible supply cable of the appliance.
Safety warnings
⚠️ If the ceramic glass breaks or cracks, immediately unplug the stovetop to avoid electric shocks.
⚠ This appliance is not designed to work with an external timer (not built into the appliance) or a separate remote control system.
nal timer (not built into the appliance) or a separate remote control system.
⚠ The device and its accessible parts may heat up during operation. Avoid touching the heating elements. Children younger than 8 years old must stay away from the stovetop unless they are permanently supervised.
⚠ The device and its accessible parts may heat up during operation. Avoid touching the heating elements. Children younger than 8 years old must stay away from the stovetop unless they are permanently supervised.
This device may be used by children aged 8 years and above, and by persons with reduced physical, sensory, or mental capabilities, or those lacking experience and knowledge, only if they are supervised or have been given instruction concerning use of the device in a safe way and understand the hazards involved. Cleaning and user maintenance shall not be made by children without supervision.
Children must not play with the device.
⚠ Precaution: Cooking with fat or oil without supervision can be dangerous, as these may catch fire. Never try to extinguish a fire with water! In this event, disconnect the device and cover the
flames with a lid, a plate, or a blanket.
⚠ Do not store any objects on the cooking areas of the stovetop. Prevent a possible fire hazard.
⚠ When the hotplates are in operation or have recently been in operation, some areas will be hot and can cause burns. Children should be kept well away.
⚠ Do not place metal objects, such as knives, forks, spoons, or lids on the surface of the hob, as they may become very hot.
⚠ If you are frying oil, keep an eye on the cooking, as induction hobs heat up very quickly and the oil could ignite.
⚠ It is advisable not to use the induction hob during the pyrolytic cleaning function in the case of pyrolytic ovens, due to the high temperature reached by this appliance.
Installation
INSTALLATION AND SETUP SHOULD BE CARRIED OUT BY AN AUTHORIZED TECHNICIAN IN ACCORDANCE WITH CURRENT INSTALLATION STANDARDS.
Positioning the hob
To install these models, an opening with the dimensions shown in figure 2 will be cut into the unit's worktop.
The worktop fastening system is suitable for units 20, 30, and 40 mm thick.
The minimum distance between the surface supporting the cooking pans and the lower part of the kitchen unit or the hood located above the hob should be 650 mm. If the hood's installation instructions recommend a greater gap, you should follow that advice.
The unit where the hob and oven will be located will be suitably fixed.
INSTALLATION WITH CUTLERY DRAWER OR LOWER CABINET
In mixed induction - vitroceramic hobs, if you would like to have a cabinet or a cutlery drawer under the hob, it is necessary to put a separation board in between the two. The board should be situated 20 mm below the underside of the hob, leaving a free space of at least 20 mm until the end of the cabinet (figure 1).
This prevents accidental contact with the hot surface of the casing of the heating elements under the apparatus (figure 1).
Please do not store objects that can obstruct the fans or possibly flammable materials in the drawer.
INSTALLATION WITH FAN OVEN UNDER THE HOB
The oven should be installed according to the corresponding manual.
An opening of 20 mm should be made in the back part of the cabinet in order to allow cold air to enter (see figure 1).
When hobs are handled before being installed, care should be taken in case there is any protruding or sharp edge which could cause injury.
When installing units or appliances above the hob, the hob should be protected by a board so that glass cannot be damaged by accidental blows or by weights.
fig. 1
Minimum distance to wall
Minimum ventilation distances
TBC 32010 BK TTC-TZC 32320 BK TTC
Fitting holes
The glues used in manufacturing the kitchen unit and in the adhesive on the decorative laminate of the worktop surface should be made to tolerate temperatures of up to 100°C.
TEKA assumes no responsibility for any malfunction or damage caused by faulty installation.
PLEASE REMEMBER THAT THE GUARANTEE DOES NOT COVER THE GLASS IF IT SUFFERS A VIOLENT BLOW OR IF IT IS USED IMPROPERLY.
Fastening the hob
When the gap has been properly sized, the sealing washer should be put on the lower face of the glass. Silicone should not be applied between the glass and the unit worktop because if it becomes necessary to remove the hob from its position, the glass could break when trying to detach it.
To secure the hob to the cabinet, four brackets should be fastened to the existing holes on the bottom part of the casing (two in the front and two in the back). There are two possibilities of where the brackets may be placed, just as is shown in figure 3.
Depending on the thickness of the cabinet, it may be necessary to use the self-tapping screws that are provided as complements for securing; insert them in the circular holes of the bracket. The thread of this hole will be made when the screw is inserted inside of it. The thread should be made before fastening the bracket to the hob.
Connecting the electricity
The electric connection is made via an omnipolar switch or plug where accessible, which is suitable for the intensity to be tolerated and which has a minimum gap of 3 mm between its contacts, which will ensure disconnection in case of emergency or when cleaning the hob.
The connection should include correct earthing, in compliance with current norms. If the flexible supply cable fitted to these appliances ever needs to be changed, it should be replaced by TEKA's official service.
The input cable should not be in contact either with the body of the hob or with the body of the oven, if the oven is installed in the same unit.
Technical Information
Technical details
Class 3 hob.
The supply voltage and frequency will be as shown on the rating plate.
Dimensions and characteristics
| Model TZC 32320 BK TTC TBC 32010 BK TTC | ||
| Hob dimensions | ||
| Height (mm) 62 62 | ||
| Length (mm) 510 510 | ||
| Width (mm) 300 300 | ||
| Dimensions of the placement in the unit | ||
| Length (mm) 490 490 | ||
| Width (mm) 270 270 | ||
| Depth (mm) 58 58 | ||
| Configuration | ||
| Induction hotplate 2,300 / 3,200* W | ||
| Induction hotplate 1,400 / 1,800* W | ||
| Radiant hotplate 700 / 1,700 W 1 | ||
| Radiant hotplate 1,200 W 1 1 | ||
| Radiant hotplate 1,800 W 1 | ||
| Electrics | ||
| Nominal Power (W) for 230 V 2900 3000 | ||
| Supply voltage (V) | 230 V | 230 V |
| Frequency (Hz) | 50/60 | 50/60 |
* Induction power with the Power function enabled.
Use and Maintenance
User instructions of the Touch Control
HANDLING ELEMENTS (fig. 2)
① On/off touch key. ② Hot plate selection touch keys. ③ **Power and/or residual heat displays. ④ "Decrease" power touch key. ⑤ "Increase" power touch key. ⑥ Double burner selection touch key (double hot plate). ⑦ Locking touch key for the rest of touch keys. ⑧ **Hot plate double zone indication (only next to double burner hot plates). ⑨ **Lock icon. ⑩ Timer touch key. 11* **Time set hot plate icon. 12 **Timer display 13* The timed cooking surface indicator * Depending on model ** Only visible while running.
The manoeuvres are done by means of the touch keys. You do not need to exert force on the desired touch key, you only need to touch it with your fingertip to activate the required function.
Each action is notified by a beep.
SWITCHING ON THE DEVICE
When the hob is connected for the first time, it will be locked and the related pilot light (9) will be on. To unlock it, first touch locking touch key Ⓞ(7) until the pilot light (9) switches off.
1 Touch the switching on touch key ① (1) for at least one second.
The Touch Control is activated and a 0 appears with 50% brightness on all the power displays (3).
If any zone has residual heat indication before switch on, the display continue
s showing "H" instead of 0.
If you do not take any action in the next 10 seconds the touch control will switch off automatically.
SWITCHING ON A HOT PLATE
Once the Touch Control has been activated by means of the touch key ① (1), the power indicators of the hot plates will display a 0 (3).
1 Press the touch key for the selected hot plate (2). The related power indicator (3) will be activated and brightness of indicator will increase.
2 Using the touch key ⊖ or (4/5), choose the desired power level.
The ⏻ and ⚠ touch keys are repetitive, so if you keep them pressed they increase or decrease with a 0.5 second interval.
Only one hot plate can be selected at the same time.
Warning:
To operate a hot plate, it must be selected first. When you want to use a hot plate, check the brightness of the power indicator. After choosing hot plate, brightness of power indicator should increase.
Quick switch-on at maximum power: Once you have selected the hot plate, press the touch key (4) once. The hot plate will be activated at full power.
SWITCHING OFF THE HOT PLATE
1 The hot plate must previously be selected. 2 Using the touch key ⊖ (4), lower the power level to 0.
Quick switch-off alternatives:
i) If user keeps finger on the selection sensor for 2 seconds, the related zone will be switched off.
ii) When you press touch keys ⊖ and ⊕ (4/5) simultaneously, the hot plate will switch off quickly.
RESIDUAL HEAT INDICATOR
The power indicator of the hot plate will display an H when the glass surface reaches a temperature that could cause burning.
When this risk disappears,
i) the display switches off (if the device is in stand by),
ii) or displays 0 (if the appliance is still running).
Warning:
In a first run, H indication may appear in a short time on the power display. This showing is related with setup operation and it does not mean the cooking zone is hot.
Warning:
H indication is used for the safety purposes in any case. Even if the power is cut off for a long time, after power on, H indication appears.
![graph TD A["③"] --> B["⑧"] B --> C["②"] C --> D["⑪*"] D --> E["④"] E --> F["⑬*"] F --> G["⑤"] G --> H["⑪*"] H --> I["②"] I --> J["⑧"] J --> K["③"] K --> L["⑥"] L --> M["⑦"] N["⑩"] --> O["12"] O --> P["10"] P --> Q["12"] R["8:●"] --> S["⊕"] T["—"] --> U["+"] V["8:"] --> W["●"] X["8:"] --> Y["●"] Z["1…](/content/2026/04/706792/images/11ed8b9b64da309590633b282bc954439d82b560a241349829a78f61bc2b0bfc.jpg)
SWITCHING OFF THE DEVICE
The device can be switched off at any time by pressing the general on/off touch key ①(1). In standby mode an H will appear in the zones that are hot. The rest of the displays will not light up.
Double burner hot plate
If your cooker has this option, the double burner hot plate offers the possibility of using the inside ring or also, in addition, the outside one, depending on the size of the pot or pan.
SWITCHING ON THE DOUBLE HOT PLATE
1 The related hot plate must be selected. 2 Select the desired power (from 1 to 9) using the touch key ⊖ or ⊕ (4/5). 3 Press the double hot plate touch key (6) to activate the double burner. When the double zone will be activated, double zone indicator (8) light on.
SWITCHING OFF THE DOUBLE HOT PLATE
1. Select the key that was previously used to switch on the double burner hot plate. 2. Press the double hot plate touch key Ⓞ(6) to deactivate the double burner. The double burner indicator (8) will light off and the outer ring will be deactivated.
Locking of the touch keys of the cooking hob
To prevent undesired manipulation, you can lock the entire unit, except for the on/off touch key, using the locking touch key (7). This function is useful for child safety. When the lock is activated, the lock indicator light (9) comes on.
However, remember that when the touch control is on, the on/off touch key ⏻ (1) allows you to switch it off, even if the lock is activated (the lock indicator light (9) is on).
On the other hand, if the touch control is switched off, the locking function does not allow the on/off touch key ①(1) to be used.
To deactivate the locking function, press the locking touch key Ⓞ(7) once again. The lock indicator (9) light will turn off and the touch control will be ready for use.
CHILD LOCK
The child lock is different and more complicated than the key lock. The user can activate the key lock via one sensor, but the child lock requires a sensor sequence. The child lock is used to prevent children from turning on the hob.
Activating Child Lock:
- The hob is switched on via the Ⓐ(1) On/Off touch key.
- No zone should be selected. When no zone is selected, press and hold the ④ (5) Increase power touch key and the ⑦ (4) decrease power touch key (minus sensors) simultaneously for 3 seconds. At the end of this period, a short buzzer sound is heard.
- After the buzzer signal, touch the Ⓞ(7) locking touch key (there is no need to keep pressing for a long time). A long buzzer sound is heard, the Child Lock will be activated, and all power displays will show "L".
During Child Lock, if the user touches any sensor (including the main sensor), "L" will flash on the display.
Warning: The child lock status is not stored. If the power to the hob is interrupted, the child lock status cannot be preserved.
Deactivating Child Lock:
To deactivate Child Lock, it must first be activated, and the power display should show "L".
- Press and hold the increase power touch key ⊕ (5) and the decrease power touch key ⊖ (4) simultaneously for 3 seconds. At the end of this period, a short buzzer sound is heard.
- After the buzzer signal, touch the locking touch key Ⓞ (7) (no need to keep it pressed for a long time). A long buzzer sound is heard, and the Child Lock will be deactivated, and the indication will turn off.
Flash Cooking (Automatic Cook Start)
This function facilitates cooking as you do not need to be present while it is being done. The touch control pre-programs the chosen hot plate at maximum power and subsequently lowers it to the desired power level (which you have selected) after an approximate amount of time (see Table 1).
Table 1
| Selected power | Automatic Cook Start Function |
| 0 | 0 |
| 1 | 60 |
| 2 | 180 |
| 3 | 288 |
| 4 | 390 |
| 5 | 510 |
| 6 | 150 |
| 7 | 210 |
| 8 | 270 |
| 9 | - |
SWITCHING THE AUTOMATIC COOK START FUNCTION ON
1. The hot plate must be selected. 2. Select power level 9 and then press the power touch key ⊕ (5). After using the touch key, you must lower the continuous cooking power to the desired level (for example, 6). When the automatic cook function starts, "A" indication flashes with the desired power level on the display.
SWITCHING THE AUTOMATIC COOK START FUNCTION OFF
After at least 10 seconds have elapsed since the beginning of the automatic cook start function:
1. The hot plate must be selected.
2. Press the touch key ⊕ (5) until the indicator reaches level 9, and the automatic cook start function will be deactivated.
Timer Function
This function makes it easier to cook, as you do not need to be present throughout the process: the timed hot plate(s) will switch off automatically after the set time has lapsed. There is a separate timer for each hot plate, which allows all of the hot plates to be timed simultaneously.
With these models you can use the clock as a timer for the hotplates for times ranging from 1 to 99 minutes. All the cooking areas can be programmed individually and simultaneously.
TIMING ONE HOTPLATE
1. Select the cooking zone to be timed. 2. Select a power level for the hotplate from 1 to 9 using the touch keys ⊕ or ⊖ (5/4). 3. Press the clock touch key ⏻ (10). The timer indicator (12) will display 00. Depending on the model, the timed cooking surface indicator (13) will flash.
On the power indicator (3), 't' will flash during the time set.
4. Immediately afterwards, enter a cooking time between 1 and 99 minutes using the touch keys ⊕ or ⊖ (5/4).
When the power indicator (3) stops flashing, it will start to count down the time automatically. The respective
timed hotplate display (11) will continue flashing.
Alternatively, when the countdown starts, the relevant power level and 't' will flash alternately on the power indicator (3) of the relevant heater area.
When the clock reaches 01, it will switch from counting down minutes to seconds.
Once the selected cooking time has elapsed, the heating zone being timed is turned off and the clock emits a series of beeps for several seconds. The timer indicator will display a flashing 00 beside the hotplate that has been disconnected.
If you wish to time another hotplate at the same time, repeat steps 3 and 4.
If the heating zone turned off is hot, its indicator displays an 'H' or otherwise an '0'. To turn off the audible signal, touch any sensor.
CHANGING THE PROGRAMMED TIME
To change the programmed time, you must press the touch key of the timed hotplate (2) to select it and then the clock ⏻ (10). You may then read and change the time.
DISCONNECTION OF THE TIMER
If you want to stop the timer before the programmed time is up
1. First select the hotplate and then press the clock touch key ⏻ (10). 2. Use the touch key ⊖ (4) to reduce the time to 00. The clock is cancelled.
Alternative method:
After zone selection, if the timer touch key is pressed for two seconds, the related timer will be cancelled.
Safety switch off function
If due to an error one or several hot plates do not switch off, the appliance will be automatically disconnected after a set amount of time (see table 2).
Table 2
| Selected power level | MAXIMUM OPERATION TIME (in hours) |
| 1 | 10 |
| 2 | 5 |
| 3 | 5 |
| 4 | 4 |
| 5 | 3 |
| 6 | 2 |
| 7 | 2 |
| 8 | 2 |
| 9 | 1 |
When the "safety switch off" function has been triggered, a 0 is displayed if the glass surface temperature is not dangerous for the user, or an H if there is a burn risk.
To reconnect the appliance, switch it off by pressing the on/off key (1) and then switch it on again.
Keep the control panel of the cooking areas clean and dry at all times.
In case of operating problems or incidents not mentioned in this manual, disconnect the appliance and contact the TEKA technical service.
Recommendations for the good use of vitroceramic hobs
* Use pots or pans with thick, completely flat bottoms. * Pans with a smaller diameter than the shown heating area are not recommended. * Do not slide pots and pans over the glass as they may scratch it. * Although the glass can withstand knocks from large pots and pans without sharp edges, try not to knock it. * To prevent damage to the ceramic glass induction surface, try not to slide the pots and pans over the glass, and keep the bottoms of the vessels clean and in good condition.
Try not to spill sugar or
EN
products containing sugar on the glass while the surface is hot as these could damage it.
Cleaning and maintenance
To keep the appliance in good condition, clean it using suitable products and implements once it has cooled down. This will make the job easier and avoid the build-up of dirt. Never use harsh cleaning products or tools that could scratch the surface, or steam-operated equipment.
Light dirt not stuck to the surface can be cleaned using a damp cloth and a gentle detergent or warm soapy water. However, for deeper stains or grease use a special cleaner for ceramic hot plates and follow the instructions on the bottle. Dirt that is firmly stuck due to being burned repeatedly can be removed using a scraper with a blade. Slight tinges of colour are caused by pots and pans with dry grease residue underneath or due to grease between the glass and the pot during cooking. These can be removed using a nickel scourer with water or a special cleaner for ceramic hot plates. Plastic objects, sugar or food containing a lot of sugar that have melted onto the surface must be removed immediately using a scraper.
Metallic sheens are caused by dragging metal pots and pans over the glass. They can be removed by cleaning thoroughly using a special cleaner for ceramic glass hot plates, although you may need to repeat the cleaning process several times.
A pot or pan may become stuck to the glass due to a product having melted between them. Do not try to lift the pot while the hot plate is cold! This could cause the glass to break.
Do not step on the glass or lean on it as it could break and cause injury. Do not use the glass as a surface for putting objects.
TEKA INDUSTRIAL S.A. reserves the right to make changes to its manuals that it deems necessary or useful, without affecting the product's essential features.
Environmental considerations
The symbol on the product or its packaging means that this product cannot be treated as ordinary household waste. This product must be taken to a recycling collection point for electrical and electronic appliances. By ensuring that this product is disposed of correctly, you will help prevent potential harm to the environment and public health, which could occur if this product is not handled properly. For more detailed information about recycling this product, please contact your local authority, household waste service, or the store where you purchased the product.
The packaging materials used are environmentally-friendly and can be recycled completely. Plastic components are marked >PE<, >LD<, >EPS<, etc.
Dispose of packaging materials, like household waste, in your local container.
If something does not work
Before calling the technical service, perform the verifications specified below.
The appliance does not work: Ensure that the power cable is plugged in.
The pot sticks to the glass: If there is molten material between the pot and the glass, set the hot plate to maximum power and try to separate them.
Single Sensor Error:
If any of the sensors is active for more than 10 seconds, this error situation occurs and error code "F1" is shown. This error can be related to different defects. One of them is that there may be an object (fork, knife, etc.) on any of the sensors.
Make sure that there is no object on the control unit and that the hob glass is wiped with a dry cloth. If the error situation continues after this solution, please unplug the appliance or switch off the fuse switch for 10 seconds.
Plural Sensor Error:
If more than 2 sensors are sensed at the same time, this error situation occurs and error code "F2" is displayed.
Potential root causes of the problem:
- There may be an object (pot, etc.) or water accumulation (overflow liquid from pot, etc.) that covers more
than 2 sensors.
- Touch control location may be exposed to more heat or steam (from oven bottom of the hob, etc.).
Please be sure that there is no object on the sensors and switch off all steam and heat sources. Then, wipe the hob glass with a dry cloth. If the error situation continues after this solution, please unplug the appliance or switch off the fuse switch for 10 seconds.
FC Error:
FC message on the control and the hot plates switch off: Overheating in the electronics. Let the stove cool for a while.
Multi-Sensor Failure:
Minimum distance to wall
Placement of the hob
Minimum ventilation distances
TBC 32010 BK TTC- TZC 32320 BK TTC
INSTALLATION WITH DRAWER FOR PANS, OR LOWER CABINET
Minimum distance to wall
Minimum ventilation distances
TBC 32010 BK TTC-
TZC 32320 BK TTC
Fitting holes
heavy weights.
OPERATION WITH DOUBLE BURNER
Minimum distance to wall
Minimum ventilation distances
TBC 32010 BK TTC-
TZC 32320 BK TTC
Fitting holes
FI
TEKA Industrial A.S.
reserves the right
to change
Gasket
Locking of the touch keys of the cooking hob
4 Immediately afterwards, enter a cooking time between 1 and 99 minutes, by using the touch keys + or - (5/4).
4 Immediately afterwards, enter a cooking time between 1 and 99 minutes, by using the touch keys + (5/4).
Minimum ventilation distances
TBC 32010 BK TTC- TZC 32320 BK TTC
Fitting holes
The dimensions L and W are shown in the table "Dimensions and characteristics" of the Technical Information section.
The dimensions L and W are shown in the table "Dimensions and characteristics" in the Technical Information section.
NL
STARTING THE AUTOMATIC PROGRAMMED COOKING FUNCTION
DEACTIVATING THE AUTOMATIC PROGRAMMED COOKING FUNCTION
Country Subsidiary Address City Phone
| AustriaKüppersbusch Austria | Eitnergasse, 13 | 1231 Wien | +43 18 668 022 |
| BelgiumKüppersbusch Belgium S.P.R.L. | Doomveld Industrie, Asse 3, No. 11 - Boite 7 | 1731 Zellik | +32 24 668 740 |
| BulgariaTeka Bulgaria EOOD | Blvd. “Tsarigradsko Shosse” 135 | 1784 Sofia | +359 29 768 330 |
| ChileTeka Chile S.A. | Avd El Retiro Parque los Maitenes, 1237. Parque Enea | Pudahuel, Santiago de Chile | + 56 24 386 000 |
| ChinaTeka International Trading (Shanghai) Co. Ltd. | No.1506, Shengyuan Henghua Bldg. No.200 Wending Rd. | Xuhui, Dist. 200030 Shanghai | +86 2 153 076 996 |
| Czech RepublicTeka CZ S.R.O. | V Holesovickách, 593 | 182 00 Praha 8 - Liben | +420 284 691 940 |
| EcuadorTeka Ecuador S.A. | Parque Ind. California 2, Via a Daule Km 12 | Guayaquil | +593 42 100 311 |
| FranceTeka France | 30 rue Maubec 33000 | Bordeaux | + 05 57 80 60 03 |
| GreeceTeka Hellas A.E. | Thesi Roupaki - Aspropyrgos | 193 00 Athens | +30 2 109 760 283 |
| HungaryTeka Magyarország Zrt. | Terv u. 92 | 9200 Mosonmagyaróvár | +36 96 574 500 |
| IndonesiaPT Teka Buana | Jalan Menteng Raya, Kantor Taman A9 Unit A3 | 12950 Jakarta | +62 215 762 272 |
| MalaysiaTeka Küchentechnik (Malaysia) Sdn Bhd | 10 Jalan Kartunis U1/47, Temasya Park, Off Glenmarie | 40150 Shah Alam, Selangor Darul Ehsan | +60 376 201 600 |
| MexicoTeka Mexicana S.A. de C.V. | Blvd Manuel A. Camacho 126, Piso 3 Col. Chapultepec | 11000 Mexico D.F. | +52 5 551 330 493 |
| MoroccoTeka Maroc S.A. | 73, Bd. Slimane, Depôt 33, Route de Ain Sebaa | Casablanca | +212 22 674 462 |
| PeruTeka Küchentechnik Perú S.A. | Av. El Polo 670 local A 201, CC El polo, Surco | Lima | +51 14 363 078 |
| PolandTeka Polska Sp. ZO.O. | ul. 3-go Maja 8 / A2 | 05-800 Pruszkow | +48 227 383 270 |
| PortugalTeka Por tu gal S.A. | Estrada da Mota - Apdo 533 | 3834-909 Ilhavo, Aveiro | +35 1 234 329 500 |
| RomaniaS.C. Teka Küchentechnik Romania S.R.L. | Sevastopol str., no 24, 5th floor, of. 15 | 010992 Bucharest Sector 1 | +40 212 334 450 |
| Russia/PоссияTeka Rus LLC/OOO "Teka Pyc" | Neverovskogo 9, Office 417, 121170, Moscow, Russia | 121087 Россия, Москва | +7 4 956 450 064 |
| SingaporeTeka Singapore PTE Ltd | Clemenceau Avenue, 83, 01-33/34 UE Square | 239920 Singapore | +65 67 342 415 |
| SpainTeka Industrial, S.A. | C/ Cajo,17 | 39011 Santander | +34 942 355 050 |
| ThailandTeka (Thailand) Co. Ltd. | 364/8 Sri-Ayuttaya Road, Phayathai, Ratchatavee | 10400 Bangkok | +66 -26 424 888 |
| TurkeyTeka Teknik Mutfak Aletleri Sanayi Ve Tic A.S. | Levent Mah. Comert Sk. Yapı Kredi Bloklari Sit. C Blok Apt. No.1 C/32 | 34330 Besiktas, Istanbul | +90 2 122 883 134 |
| UkraineTeka Ukranie LLC | 86-e, Bozhenko Str .2nd floor,4th entrance | 03150 Kyiv | +380 444 960 680 |
| United Arab EmiratesTeka Middle East Fze | Building LOB 16, Office 417 | P.O. Box 18251 Dubai | +971 48 872 912 |
| United Arab EmiratesTeka Küchentechnik U.A.E LLC | Bin Khedia Centre | P.O. Box 35142 Dubai | +971 42 833 047 |
| VenezuelaTeka Andina S.A. | Ctra. Petare-Santa Lucia, km 3 (El Limoncito) | 1070 Caracas | +58 2 122 912 821 |
| VietnamTEKA Vietnam Co., Ltd. | 803, Fl 8th, Daiminh Convention Center, 77, Hoang Van | Thai, Tan Phu Ward, District 7, Ho Chi Minh | +84 854 160 646 |
TEKA
- PRESENTATION / PRESENTATION / INTRODUCTION / INTRODUCTION / PRESENTATION / INTRODUCTION / INTRODUCTION / INTRODUCTION / INTRODUCTION / INTRODUCTION / INTRODUCTION
- ES
- PT
- MODEL TBC 32010 BK TTC
- TECHNICAL INFORMATION
- TECHNICAL DATA
- GUIDE TO USING THE INSTRUCTIONS BOOKLET
- SAFETY INSTRUCTIONS
- SAFETY WARNINGS
- INSTALLATION
- POSITIONING THE HOB
- INSTALLATION WITH CUTLERY DRAWER OR LOWER CABINET
- INSTALLATION WITH FAN OVEN UNDER THE HOB
- FASTENING THE HOB
- CONNECTING THE ELECTRICITY
- TECHNICAL DETAILS
- USE AND MAINTENANCE
- USER INSTRUCTIONS OF THE TOUCH CONTROL
- HANDLING ELEMENTS (FIG. 2)
- SWITCHING ON THE DEVICE
- SWITCHING ON A HOT PLATE
- WARNING
- SWITCHING OFF THE HOT PLATE
- QUICK SWITCH-OFF ALTERNATIVES
- RESIDUAL HEAT INDICATOR
- SWITCHING OFF THE DEVICE
- DOUBLE BURNER HOT PLATE
- SWITCHING ON THE DOUBLE HOT PLATE
- SWITCHING OFF THE DOUBLE HOT PLATE
- LOCKING OF THE TOUCH KEYS OF THE COOKING HOB
- CHILD LOCK
- ACTIVATING CHILD LOCK
- DEACTIVATING CHILD LOCK
- FLASH COOKING (AUTOMATIC COOK START)
- SWITCHING THE AUTOMATIC COOK START FUNCTION ON
- SWITCHING THE AUTOMATIC COOK START FUNCTION OFF
- TIMER FUNCTION
- TIMING ONE HOTPLATE
- CHANGING THE PROGRAMMED TIME
- DISCONNECTION OF THE TIMER
- SAFETY SWITCH OFF FUNCTION
- RECOMMENDATIONS FOR THE GOOD USE OF VITROCERAMIC HOBS
- EN
- CLEANING AND MAINTENANCE
- ENVIRONMENTAL CONSIDERATIONS
- IF SOMETHING DOES NOT WORK
- SINGLE SENSOR ERROR
- PLURAL SENSOR ERROR
- FC ERROR
- MULTI-SENSOR FAILURE
- PLACEMENT OF THE HOB
- INSTALLATION WITH DRAWER FOR PANS, OR LOWER CABINET
- OPERATION WITH DOUBLE BURNER
- FI
- IMMEDIATELY AFTERWARDS, ENTER A COOKING TIME BETWEEN 1 AND 99 MINUTES, BY USING THE TOUCH KEYS + OR - (5/4)
- NL
- STARTING THE AUTOMATIC PROGRAMMED COOKING FUNCTION
- DEACTIVATING THE AUTOMATIC PROGRAMMED COOKING FUNCTION
Brand : TEKA
Model : TBC 32010 TTC
Category : Cooker