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USER MANUAL 1PIDG64N BARAZZA
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Line drawing of a rectangular electronic device with ventilation grilles and mounting holes (no text or symbols)GREEN BARAZZA
taste of design
EN Use and installation manual
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Illustration of a cooking pan with a U-shaped tube emitting heat, labeled 'Induction' (no text on diagram itself)A

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Simple line drawing of a cooking pot with crossed handle and base, no text or symbols present
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Simple line drawing of a cooking pot with crossed lines indicating a crossed section, no text or symbols present.
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Simple line drawing of a cooking pot on a stove with upward arrows indicating heating (no text or symbols)B



Fg.7 Fg.8

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Illustration of a hand using a power tool to lift a surface, no text or symbols present
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| Label | Value | |---|---| | 1 | Ø 160 1,4kW | | 2 | Ø 160 1,4kW | | 3 | Ø 200 1,85kW P: 2,1kW | | 4 | Ø 160 1,4kW |Italiano
IT
- Egg timer/Promemoria
Carefully read the contents of this leaflet since it provides important instructions regarding safety of installation, use and maintenance.
Keep the leaflet for possible future consultation. All the operations relating to installation (electrical connections) must be carried out by specialised personnel in accordance with current regulations.
SAFETY WARNINGS
- Use the cooktop only in household-type situations for the preparation and warming of food. All other types of use are not permitted.
- Individuals who are incapable of using the appliance safely because of their physical, sensory or mental capabilities or their lack of experience or knowledge must not use this appliance without supervision or instruction by a responsible person.
•Children under 8 years of age must be kept away from the cooktop unless they are under constant supervision.
- Children 8 years and older must only be allowed to use the cooktop if they have been given supervision or instruction concerning use of the appliance in a safe way and understand the hazards involved.
•Children shall not play with the appliance.
- Cleaning and user maintenance shall not be made by children without supervision.
•Installation, repair and maintenance work should only be performed by an authorized service technician. Work by unqualified persons could be dangerous for the user.
- RISK OF ELECTRIC SHOCK! If the cooktop is defective or chipped, cracked or broken in any way, immediately switch it off and do not continue to use it. Disconnect it from the electrical power supply.
- WARNING: If the supply cord of the appliance is damaged, it must be replaced by the manufacturer, its service agent or
similarly qualified persons in order to avoid a hazard.
- WARNING: The appliance and its accessible parts become hot during use. Care should be taken to avoid touching heating elements.
- WARNING: Unattended cooking on a hob with fat or oil can be dangerous and may result in fire. NEVER try to extinguish a fire with water, but switch off the appliance and then cover flame e.g. with a lid or a fire blanket.
- WARNING: The cooktop is hot during use and remains so for some time after being switched off. The risk of burns remains until the residual heat indicators have gone out.
- CAUTION: The cooking process has to be supervised. A short term cooking process has to be supervised continuously.
- DANGER OF FIRE: Do not store items on the cooking surfaces! Metallic objects such as knives, forks, spoons and lids should not be placed on the hob surface since they can become hot.
•Always switch the cooking zones off after use!
•The appliance is not intended to be operated by means of an external timer or separate remote-control system.
INSTALLATION INSTRUCTIONS
These instructions are for a specialized installer and are a guide for the installation process, regulations and maintenance in accordance with the law and current standards.
If the built-in oven or any other appliances that produce heat, need to be installed directly underneath the cooking hobs in ceramic glass, IT IS NECESSARY THAT THE APPLIANCE (oven) AND THE COOKING HOBS IN CERAMIC GLASS ARE ADEQUATELY ISOLATED, in such a way that the heat generated from the oven, measured on the right hand side of the bottom of the cooking hobs, does not exceed 60°C.
Failure to follow this precaution, could cause
a malfunction in the TOUCH CONTROL system.
POSITIONING
The domestic appliance was built in order to be encased on a work surface, the way it is illustrated in the graph (Fig.1). Predispose sealing material (Fig.2) along the whole perimeter (for dimensions of the cut see Fig.1). Lock the domestic appliance into place with 4 supporters, keeping in mind the width of the surface (Fig.4). If the lower part of the appliance after installation, is accessible via the lower part of the furniture, it is necessary to mount a separating panel keeping in mind the distances indicated (Fig.3).
VENTILATION
The distance between the cooktop and built-in kitchen's furnitures or cooking apparatuses must guarantee sufficient ventilation of the air (Fig.3). Not to use the cooktop if in the oven is in course the pyrolysis process.
ELECTRICAL CONNECTIONS (Fig.5)
Before making the electrical connections, check that:
-the system ratings meet the ratings indicated on the identification plate fixed on the lower part of the worktop;
-the system is fitted with efficient ground wires in accordance with the laws and current standards.
Grounding is mandatory by law.
If the domestic appliance is not supplied with a cable and/or suitable plug, use material suitable for the absorption value indicated on the identification plate and the operating temperature. If wishing to make a direct connection to the mains, an omnipolar switch must be installed with a minimum 3 mm opening between the contacts and appropriate for the load indicated on the plate and in accordance with current standards (the yellow/green ground conductor must not be disconnected by a switch). When the appliance has been installed, the omnipolar switch must be easily reachable.
INDUCTION COOKING
The fundamental characteristic of the induction system is the direct transference of heat from the generator to the cooking recipient.
Advantages:
-The transference of power takes place only when the recipient is placed on the cooking zone.
-The heat is generated only at the base of the recipient and transferred directly to the food to be cooked.
-Reduced heating time and low consumption of power during the beginning of cooking, allowing a global saving of power.
-The fibreglass top remains cold, the heat felt on the cooking top is that reflected from the base of the recipient.
Cooking recipients
The use of appropriate recipients is an essential factor for induction cooking. Check that your pots are suitable for the induction system. Only ferromagnetic cookware made of the following materials is suitable for induction cooktops:
- Enameled steel
- Cast iron
- Induction-capable cookware of stainless steel.
To determine whether the cookware is suitable, check whether the base of the pot or pan attracts a magnet (Fig.6).
There are other induction-capable pots and pans whose bases are not completely ferromagnetic. To get good cooking results, we recommend that the dimension of the ferromagnetic area of the cookware match the size of the burner.
We advise recipients having a flat base (Fig.6A). This way you can use the power optimally.
Do not use recipients with a rough base to avoid scratching the thermal surface of the top.
A very important factor in induction cooking is the dimension of the pot compared to the plate used (Fig.6B). The cooking zones allow the use of recipients with bases of various diameters.
It is, however, preferable to use the appropriate cooking zone for the dimension of the pot.
(see "Technical specifications" chapter)
USING THE COOKTOP
The appliance is operated using the control panel sensor keys.
Functions are controlled by touching the sensor keys and confirmed by displays and acoustic signals. Touch the sensor keys from above, without covering other sensor keys.
POWER MANAGEMENT
Default maximum power level for the first time, set on the hob, is 6750W (7.0). This power level can be reduced to 2800W (2.8) or 3500W (3.5).
SETTING COOKTOP POWER LIMIT

flowchart
graph TD
A["B²"] --> B["7"]
C["-"] --> D["0"]
E["B⁴"] --> F["+"]
G["B¹"] --> H["Power Symbol"]
I["B³"] --> J["Control Symbol"]
Note: it is possible to change the maximum power consumption only after two minutes, after connecting the hob to the power network.
To set a different level of power, follow the steps:
1-press simultaneously all buttons "B" for
3 seconds. An acoustic signal will be issued and the current power level will be displayed on the two upper displays.
2-Change the power level from those available, using - and + buttons.
3-to confirm, press again simultaneously all the buttons "B" for 3 seconds. A beep will confirm the change. The hob switches off.
Note: If during the setting, no operation is performed for within 60 seconds, no changes will be saved.
- TOUCH CONTROL

flowchart
graph TD
B2["B²"] --> C2["C²"]
C2 --> F["F"]
F --> C4["C⁴"]
D["D"] --> -["—"]
+[+] --> E["E"]
B1["B¹"] --> C1["C¹"]
C1 --> C3["C*"]
C3 --> A["A"]
C3 --> C3b["C³"]
C3b --> B3["B³"]
F --> D
F --> E
A. On/Off key
B. Zone Selection key
C. Cooking zone Display
C*. LED indicator
D. Minus [-] key
E. Plus [+] key
F. Timer display
- Switching the appliance on
Press the On/Off key to switch the appliance on.
All the displays relative to the cooking zones switch on in the standby position «0».
The control unit remains active for 20 seconds. If no cooking zone is selected within this time, the appliance switches off automatically.
- Switching the appliance off
To turn off the appliance entirely hold down the On/Off key.
- Switching the cooking zones on
To switch on a cooking zone press the corresponding Cooking Zone key then adjust the heat setting using the [+] key and [-] Key within 10 seconds. The heat level of each single cooking zone can be set in 9 different positions and will be shown in the corresponding cooking zone display with a number ranging from «1» to «9». Press the [+] key to increase the heat level, press the [-] key to decrease it.
- Switching the cooking zones off
To switch a cooking zone off select it and bring its heat level back to «0» by pressing the [-] key.
- Pot detection «»
Each induction cooking zone has a pot detection minimum limit, which
varies according to the material of the co-okware being used.
For this reason, you should choose the cooking zone which is most suitable for the diameter of the cookware you are going to use.
If the symbol «☐» appears on the co-oking zone display, it means that:
- The cookware used is not suitable for induction cooking.
- The cookware diameter is smaller than the one allowed by the hob.
- No cookware is on the cooking zone.
For more details about this feature refer to chapter “Induction cooking”.
- Residual heat «H»
If the temperature of the cooking zone is still high (over 50°) after it has been switched off, the relative display will indicate the symbol «H» (residual heat).
The symbol will stay on even when the appliance is switched off and will only switch off when the burn risk in no longer present.
• Power Boost «P»
The use of this function is recommended for heating large quantities of liquids (e.g. water to cook pasta) or food in a very short time.
This program further reduces the cooking time of a certain cooking zone, by bringing the temperature to the maximum heat level for 10 minutes.
At the end of this timeframe, the cooking zone heat level will automatically go back to level «9». To activate this program, switch on the cooking zone B1 or B4 and press the [+] key until you reach level «9» then press the [+] key again. The «P» symbol will be shown on the cooking zone display to confirm the activation of the function.
- Timer
This function allows you to set the time from «01» (1 minute) to «99» (99 minutes) for the automatic switch off of a cooking zone.
Select a cooking zone by pressing the corresponding Zone Selection key and adjust the heat level. Press simultaneously the [+] and [-] keys to activate the Timer display. Set the desired time within 10 seconds using the [+] and [-] keys. Wait 10 seconds for the automatic confirmation of the settings. The time countdown will be shown on the timer display.
When time elapses the cooking zone will automatically switch off, the display will show a flashing «00» and an acoustic signal will be heard. Press any key on the control panel to stop the signals.
To disable the timer of a cooking zone press the corresponding Zone Selection key then press simoultaneously the [+] and [-] keys to turn on the Timer display. Bring the timer value back to «00» by using the [-] key. Wait 10 seconds for the automatic confirmation. The led (C*) on the display of the cooking zone stops flashing.
- Egg timer/reminder
When no cooking zone is active it is possi
ble to set an acoustic reminder which stays active after switching the confirmation of the settings. The time countdown will be shown on the timer display.
When time elapses the display will show a flashing «00» and an acoustic signal will be heard. Press any key on the control panel to stop the signals.
To disable the Egg timer/Reminder function press simoultaneously the [+] and [-] keys and bring the timer value back to «00» by using the [-] key. Wait 10 seconds for the automatic confirmation.
- Child safety lock «L»
This function serves the purpose of preventing children from switching on the appliance even accidentally or intentionally.
The Child safety lock can only be activated with all the cooking zones off.
To activate this function press simoultaneously the Zone Selection B3 Key and the [-] key, then again the Zone Selection B3 Key. The symbol «L» will appear on all displays to confirm your selection and the relative led will light up.
When the Child safety lock is enabled you can switch the appliance off. The Child safety lock is still enabled when the appliance is switched on again.
To unlock the appliance permanently, press simultaneously the Zone Selection B3 Key and the [-] key. The Child safety lock won't be enabled when the appliance is switched on again.
To unlock the appliance temporarily press simultaneously the Zone Selection B3 Key and the [-] key, then again the [-] key. In this case the Child safety lock will still be active each time the appliance is switched on again.
- Safety switch
The appliance has a safety switch that automatically switches off the cooking zones when they have been operating for a certain amount of time at a given power level.
| POWER LEVEL OPERATING TIMELIMIT (hours) | |
| 1 | 8 |
| 2 | 6 |
| 3 - 4 5 | |
| 5 | 4 |
| 6 - 7 - 8 - 9 1,5 | |
CLEANING AND MAINTENANCE
Remove any residues of food and drops of grease from the cooking surface by using the special scraper supplied on request (Fig.7).
Clean the heated area as thoroughly as possible using suitable products, and a cloth/paper, then rinse with water and dry with a clean cloth.
Using the special scraper immediately remove any fragments of aluminium and plastic material that have unintentionally melted on the heated cooking area, or residues of sugar or food with a high sugar content.
In this way, any damage to the cooktop surface can be prevented. Under no circumstances should abrasive sponges, or corrosive chemical detergents, such as oven sprays or stain removers, be used.
WARNING: STEAM CLEANERS MUST NOT BE USED.
DISPOSAL OF OLD ELECTRICAL APPLIANCES

The European Directive 2002/96/EC on Waste Electrical and Electronic Equipment (WEEE), requires that old household electrical appliances must not be disposed of in the normal unsorted municipal waste stream. Old appliances must be collected separately in order to optimise the recovery and recycling of the materials they contain and reduce the impact on human health and the environment.
The crossed-out dustbin symbol on the product reminds you of your obligation regarding separated waste collection. Consumers should contact their local public service or their local dealer for more information on the correct disposal of exhausted household appliances.
THE MANUFACTURER DECLINES ALL RESPONSIBILITY FOR EVENTUAL DAMAGES CAUSED BY BREAKING THE ABOVE WARNINGS.
THE WARRANTY IS NOT VALID IN THE CASE OF DAMAGE CAUSED BY FAILURE TO COMPLY WITH THE ABOVE-MENTIONED WARNINGS.
TECHNICAL SPECIFICATIONS
| 2∅ 1601,4kW∅ 2001,85kWP: 2,1kW1∅ 1601,4kWP:1,85kW∅ 1601,4kW | Cookingzone | Dimensions(mm) | Minimum pot dimension(mm) | Output(W) 230V |
| 1 ∅ 160 ∅ | 110 1400 (1850*) | |||
| 2-4 ∅ 160 | ∅ 110 1400 | |||
| 3 ∅ 200 ∅ | 120 1850 (2100*) | |||
| type of hob: built-in heating technology: induction*using Power Booster | max. 6750 | |||
Problem Possible cause Remedy
| You cannot activate or operate the appliance. | The appliance is not connected to an electrical supply or it is connected incorrectly. | Check if the appliance is correctly connected to the electrical supply. Refer to “Electrical connection” chapter. |
| The fuse is released. Make sure that the fuse is the cause of the malfunction.If the fuse releases again and again, contact a qualified electrician. | ||
| It’s been more than 20 seconds from the switching on of the appliance. | Activate the appliance again and set the heat setting in less than 20 seconds. | |
| You touched 2 or more sensor keys at the same time. | Touch only one sensor key. | |
| There is water or fat stains on the control panel. | Clean the control panel. | |
| The hob deactivates. You put something on the sensor key ON-OFF. | Remove the object from the sensor key. | |
| Residual heat indicator does not come on. | The zone is not hot because it operated only for a short time. | If the zone operated sufficiently long to be hot contact an Authorised Service Centre. |
| The sensor keys become hot. | The cookware is too large or you put it too near to the controls. | Put large cookware on the rear zones if possible. |
| The heat setting changes between two levels. | Power management function operates. | Refer to “Using the cooktop”chapter. |
| L comes on. | The Child Lock function operates. | Refer to “Using the cooktop”chapter. |
| U comes on. | There is no cookware on the zone. | Put cookware on the zone. |
| The cookware is incorrect. Use the correct cookware. Refer to “Induction Cooking” chapter. | ||
| The dimension of the bottom of the cookware is too small for the zone. | Use cookware with correct dimensions. Refer to “Induction Cooking” chapter. | |
| The cookware does not cover the cooking zone. | Cover the cooking zone fully. | |
| E2 comes on. | The induction coils are overheated. | Allow the appliance to cool down. |
| E and a number come on. | There is an error in the appliance. | Disconnect the appliance from the electrical supply for some time. Disconnect the fuse from the electrical system of the house. Connect it again. If comes on again, contact an Authorised Service Centre. |
If you cannot find a solution to the problem yourself, contact your dealer or an Authorised Service Centre. Give the data from the rating plate.