EMBG20L - Microwave Oven EAS Electric - Free user manual and instructions

USER MANUAL EMBG20L EAS Electric

WARNING: If the door or door seals are

damaged, the oven must not be operated until it has been repaired by a competent person. ENADDENDUM If the apparatus is not maintained in a good state of cleanliness, its surface could be degraded and affect the lifespan of the apparatus and lead to a dangerous situation. TECHNICAL ESPECIFICATIONS Model: Rated Voltage: Rated Input Power(Microwave): Rated Output Power (Microwave): Rated Output Power (Grill) Oven Capacity: Turntable Diameter: External Dimensions: Net Weight: EMBG20L 230V~ 50Hz 700 W 20L 1050W

To reduce the risk of fire, electric shock, injury to persons or exposure to excessive microwave oven en ergy when using your appliance, follow basic precautions, including the following:

1. Warning: Liquids and other foods must not

be heated in sealed containers since they are liable to explode.

2. Warning: It is hazardous for anyone other

than a competent person to carry out any service or repair operation that involves the removal of a cover which gives protection against exposure to microwave energy.

3. This appliance can be used by children

aged from 8 years and above and persons with reduced physical, sensory or mental capabilities or lack of experience and know- ledge if they have been given supervision or instruction concerning use of the appliance in a safe way and understand the hazards involved.

4. Children shall not play with the appliance.

Cleaning and user maintenance shall not be made by children unless they are older than 8 and supervised.

5. Keep the appliance and its cord out of

reach of children less than 8 years.

6. Only use utensils that are suitable for use in

7. The oven should be cleaned regularly and

any food deposits should be removed.26

8. When heating food in plastic or paper

containers, keep an eye on the oven due to the possibility of ignition.

9. If smoke is emitted, switch off or unplug

the appliance and keep the door closed in order to stifle any flames.

10. Do not overcook food.

11. Do not use the oven cavity for storage

purposes. Do not store items, such as bread, cookies, etc. inside the oven.

12. Remove wire twist-ties and metal

handles from paper or plastic containers/ bags before placing them in the oven.

13. Install or locate this oven only in

accordance with the installation instruc- tions provided.

14. Eggs in their shell and whole hard-

boiled eggs should not be heated in microwave ovens since they may explode, even after microwave heating has ended.

15. This appliance is intended to be used in

household and similar applications such as: − staff kitchen areas in shops, offices and other working environments; − by clients in hotels, motels and other residential type environments; − farm houses; − bed and breakfast type environments.27

16. If the power cord is damaged, it must

be replaced by the manufacturer, its technical service or qualified persons to avoid any dangerous situation.

18. Do not use this oven near water, in a

wet basement or near a swimming pool.

19. The temperature of accessible

surfaces may be high when the appliance

operating. The surfaces are liable to get hot during use. Keep cord away from heated surface, and do not cover any vents on the oven.

21. Failure to maintain the oven in a clean

condition could lead to deterioration of the surface that could adversely affect the life of the appliance and possibly result in a hazardous situation.

22. The contents of feeding bottles and

baby food jars shall be stirred or shaken and the temperature checked before consumption, in order to avoid burns.

23. Microwave heating of beverages can

result in delayed eruptive boiling, there- fore care must be taken when handling the container.28

24. The appliances are not intended to be

operated by means of an external timer or separate remote-control system.

25. Accessible parts may become hot

during use. Young children should be kept away.

26. Steam cleaner is not to be used.

27. During use the appliance becomes

hot. Care should be taken to avoid touching heating elements inside the oven.

28. The back of the appliance must be

placed against a wall.

29. The microwave should not be placed

30. The microwave oven is intended for

heating food an beverages. Drying of food or clothing and heating of warming pads, slippers, sponges, damp cloth and similar may lead to risk of injury, ignition or fire.

READ CAREFULLY AND KEEP FOR

FUTURE REFERENCE29 This appliance must be grounded. In the event of an electrical short circuit, grounding reduces the risk of electric shock by providing an escape wire for the electric current. This appliance is equip- ped with a cord having a grounding wire with a grounding plug. A short power-supply cord is provided to reduce the risks resulting from becoming entangled in or tripping over a longer cord. If a long cord set or extension cord is used: The marked electrical rating of the cord set or extension cord should be at least as great as the electrical rating of the appliance. The extension cord must be a grounding-type 3-wire cord. The long cord should be arranged so that it will not drape over the counter top or tabletop where it can be pulled on by children or tripped over unintentionally. Consult a qualified electrician or service- man if the grounding instructions are not completely understood or if doubt exists as to whether the appliance is properly grounded.

DANGER: Electric Shock Hazard Touching

some of the internal components can cause serious personal injury or death. Do not disassemble this appliance.

Be sure to unplug the appliance from the power supply.

1. Clean the cavity of the oven after

using with a slightly damp cloth.

2. Clean the accessories in the usual

3. The door frame and seal and near

parts must be cleaned carefully with a damp cloth when they are dirty.

4. Do not use harsh abrasive cleaners

or sharp metal scrapers to clean the oven door glass since they can scratch the surface, which may result in shattering of the glass.

5. CLEANING TIP: For easier cleaning

of the cavity walls that the food cooked can touch: Place half a lemon in a bowl, add 300ml (1/2 pint) water and heat on 100%microwave power for 10 minutes. Wipe the oven clean using a soft, dry cloth. 30UTENSILS CAUTION It is hazardous for anyone other than a competent person to carry out any service or repair operation that involves the removal of a cover which gives protection against exposure to microwave energy. See the instructions on "Materials you can use in microwave oven or to be avoided in microwave oven." There may be certain non-metallic utensils that are not safe to use for microwaving. If in doubt, you can test the utensil in question following the procedure below.

1. Fill a microwave-safe container with

1 cup of cold water (250ml) along with the utensil in question.

2. Cook on maximum power for 1 minute.

3. Carefully feel the utensil. If the empty

utensil is warm, do not use it for microwave cooking.

4. Do not exceed 1 minute cooking time.

Materials you can use in microwave oven Dinnerware Remarks Follow manufacturer’s instructions. The bottom of browning dish must be at least 3/16 inch (5mm) above the turntable. Incorrect usage may cause the turntable to break. Utensils Browning dish Microwave-safe only. Follow manufacturer's instructions. Do not use cracked or chipped dishes. Glass jars Always remove lid. Use only to heat food until just warm. Most glass jars are not heat resistant and may break. Glassware Oven cooking bags Heat-resistant oven glassware only. Make sure there is no metallic trim. Do not use cracked or chipped dishes. Follow manufacturer’s instructions. Do not close with metal tie. Make slits to allow steam to escape. Use for short–term cooking/ warming only. Do not leave oven unattended while cooking. Paper plates and cupsPaper towels Use to cover food for reheating and absorbing fat. Use with supervision for a short-term cooking only. Use as a cover to prevent splattering or a wrap for steaming. Parchment paper Plastic Plastic wrap Microwave-safe only. Follow the manufacturer’s instructions. Should be labeled "Microwave Safe". Some plastic containers soften, as the food inside gets hot. "Boiling bags" and tightly closed plastic bags should be slit, pierced or vented as directed by package. Microwave-safe only. Use to cover food during cooking to retain moisture. Do not allow plastic wrap to touch food. Microwave-safe only (meat and candy thermometers). Termo meters Wax paper Use as a cover to prevent splattering and retain moisture.

Materials to be avoided in microwave oven Remarks May cause arcing. Transfer food into microwave-safe dish. May cause arcing. Transfer food into microwave-safe dish. Utensils Aluminum tray Food carton with metal handle Metal shields the food from microwave energy. Metal trim may cause arcing. Metal or metal- trimmed utensils May cause arcing and could cause a fire in the oven. Metal twist ties May cause a fire in the oven. Paper bags Plastic foam Plastic foam may melt or contaminate the liquid inside when exposed to high temperature. Wood will dry out when used in the microwave oven and may split or crack the dish. Wood Declaration of conformity This device complies the requirements of the Low Voltage Directive 2006/95/CE and the requirements of the EMC directive 2014/30/EU.SETTING UP YOUR OVEN Remove the oven and all materials from the carton and oven cavity. Your oven comes with the following accessories:

A) Control panel B) Turntable shaft C) Turntable ring assembly D) Glass tray E) Observation window F) Door assembly G) Safety interlock system Grill Rack: Only to be used in grill function and be placed on the glass tray. Turntable Installation Hub (underside) Glass tray Turntable sh aft a. Never place the glass tray upside down. The glass tray should never be restricted. b. Both glass tray and turntable ring assembly must always be used during cooking. c. All food and containers of food are always placed on the glass tray for cooking. d. If glass tray or turntable ring assembly cracks or breaks, contact your nearest authorized service center. Turntable ring assembly

C B E D36 Countertop Installation Remove all packing material and accessories. Examine the oven for any damage such as dents or broken door. Do not install if oven is damaged. Cabinet: Remove any protective film found on the microwave oven cabinet surface. Do not remove the light brown Mica cover that is attached to the oven cavity to protect the magnetron. Installation

1. Select a level surface that provide

enough open space for the intake and/or outlet vents. 20cm 30cm 20cm min85cm 0cm37 a) The minimum installation height is 85cm. b) The rear surface of appliance shall be placed against a wall. Leave a minimum clearance of 30cm above the oven, a minimum clearance of 20cm is required between the oven and any adjacent walls. c) Do not remove the legs from the bottom of the oven. d) Blocking the intake and/or outlet openings can damage the oven. e) Place the oven as far away from radios and TV as possible. Operation of microwave oven may cause interference to your radio or TV reception.The accessible surface may be hot during operation.

2. Plug your oven into a standard

household outlet. Be sure the voltage and the frequency is the same as the voltage and the frequency on the rating label.

WARNING: Do not install oven over a

range cooktop or other heat-producing appliance. If installed near or over a heat source, the oven could be damaged and the warranty would be void. 38OPERATION Control Panel and Features Operation Instructions 1.To set cooking power by turning the power knob to desired level. 2.To set the time of cooking by turning the timer knob to desired time per your food cooking guide. 3.The microwave oven will automatically start cooking after power level and time are set. 4.After the cooking time is up, the unit will "Dong" to stop. 5.If the unit is not in use, always set time to "0". Notice: When removing food from the oven, please ensure that the oven power is switched off by turning the timer switch to 0 (zero). Failure to do so, and operating the microwave oven without food in it, can result in overheating and damage to the magnetron.

PowerTimerFunction/Power Output Application Low 17% micro. Soften ice cream Med. Low (Defrost) 33% micro. Soup stew, soften butter or defrost Med. 55% micro. Stew, fish Med. High 77% micro. Rice, fish, chicken, ground meat High 100% micro. Reheat, milk, boil water, vegetables, beverage Combi. 1 80% grill 20% micro. Sausage, Lamb, Kabobs, Seafood, Steak Combi.2 70% grill 30% micro. Chicken pieces, Chicken breasts, Pork chops Combi. 3 60% grill 40% micro. Whole chicken Grill 100% grill Baken bread, Slice foodTROUBLE SHOOTING Normal Microwave oven interfering TV reception Radio an TV reception may be interfered when microwave oven operating. It is similar to the interference of small electrical appliances, like mixer, vacuum cleaner, and electric fan. It is normal. Dim oven light In low power microwave cooking, oven light may become dim. It is normal. Steam acumulating on door, hot air out of vents In cooking, steam may come out of food. Most will get out from vents. But some may accumulate on cool place like oven door. It is normal. Oven started accidentally with no food in It is forbidden to run the unit with any food inside. It’s very dangerous.

Trouble Possible cause Remedy Oven can not be started (1) Power cord not plugged in tightly Unplug. Then plug again after ten seconds. (2) Fuse blowing or circuit breaker works Replace fuse or reset circuit breaker (repared by professional personnel). (3) Trouble with outlet Test outlet with other electrical appliances. Oven does not heat (4) Door not closed well Close door well.41 The european directive to 2002/96/EC on wasted electrical and electronic equip- ments (WEEE), requires that household ele ctrical appliances must not be disposed of in the normal unsorted municipal waste stream. appliances must be collected separately in order to optimize the recovery and recycling of the materials they contain, and reduce the impact on human health and the environment. The crossed out “wheeled bin” symbol on the product reminds you of your obligation, that when you disposed of the appliances, it must be separately collected. Consumers should contact their local authority or retailer for information concerning the correct disposal of their old appliance.42 WARRANTY CONDITIONS This appliance is guaranteed for three years from the date of sale against all manufacturing defects, including labour and spare parts. In order to justify the date of purchase, it will be obligatory to present the invoice or purchase receipt. The conditions of this warranty apply only to Spain and Portugal. If you have purchased this product in another country, please consult your distributor for the applicable conditions.

EXCLUSIONS FROM THE WARRANTY

1. Breakages caused by falling glass lids, damage to the pots due to misuse and abuse,

accidents or alterations in the products due to overheating, use of cooking sprays, improper cleaning, use of caustic soda, use of unapproved metals or other cleaning products.

2. Aesthetic parts made of metal, silicone, wood, plastic, glass or any damage that does not

affect the functionality of the device.

3. Microwaves used in industrial applications or for commercial environments.

4. Remote controls, door seals, damage caused by introducing metal or damage suffered to

5. Damage to enamels, paints, nickel plating, chrome plating, oxidation or other type

s of aesthetic parts or components that do not affect the internal functioning of the appliance.

6. Damage to wear parts due to use, corrosion or oxidation, whether caused by normal use of

the appliance or accelerated deterioration due to unfavourable environmental or climatic circumstances. Not suitable for outdoor use.

7. Faults produced by fortuitous causes or accidents of force majeure, or as a consequence of

an abnormal, negligent or inappropriate use of the device.

8. Civil liabilities of any nature.

9. Consequential damage to the appliance as long as this has not been caused by an internal

malfunction. 10.Maintenance or conservation of the appliance: periodic reviews, adjust-ments and greasing.

11. Faults that accessories and complements, adapters, external cables, bags, spare parts of all

kinds, lamps, as well as any part considered consumable by the manufacturer, may suffer.

12. Faults caused by improper or illegal installation, inadequate ventilation, lack of grounding in

the home, power disturbances, inappropriate modifications or use of non-original spare parts.

13. Appliances with illegible or altered serial number.

14.Defects or breakdowns produced as a consequence of fixes, repairs, modifications, or disassembly of the installation of the device by the user or by a technician not authorized by the manufacturer, or as a result of the manifest non-compliance with the manufacturer's instructions for use and maintenance .

15. During the warranty period it is essential to keep all manuals together with the equipment.

If the equipment is sold, donated or given away, the manual and all related documents must be given to the new user. If any of these are lost, their replacement cannot be claimed. 16.Faults that have their origin or are a direct or indirect consequence of: contact with liquids, chemicals and other substances, as well as conditions derived from the climate or the environment: earthquakes, fires, floods, excessive heat or any other external force , such as insects, rodents and other animals that may have access to the interior of the machine or its connection points.

17. Damages derived from terrorism, riot or popular tumult, legal or illegal demonstrations and