SMX 2735 - Food Processor SINBO - Free user manual and instructions

USER MANUAL SMX 2735 SINBO

1. Read the Instruction Manual thoroughly before using the device and keep it for future

2. Before using the device, check if the voltage of the network (the voltage of your wall

outlet) correspond the voltage rates indicated on the label of the mixer.

3. If the supply cord is damaged, it must be replaced by the manufacturer or its service

agent or a similarly qualified person in order to avoid a hazard.

4. Do not leave mixer unattended while it is operating.

5. This device should not be used by children.

6. Unplug from outlet while not in use, before putting on or taking off parts, and before

7. Avoid contacting to the moving parts. Keep hands, clothing, as well as spatulas and

other utensils away from beaters during operation to reduce the risk of injury to persons, and/or damage to the mixer.

8. Do not immerse cord or the body of mixer into water as this would give rise to electric

shock. This may also cause injury and/or damage to the mixer.

9. Do not use the mixer except its intended use.

10. Do not let cord hang over edge of table or counter or get in touch with hot surfaces

11. This appliance is not intended for use of persons (including children) with reduced

physical, sensory or mental capabilities, or lack of experience and knowledge, unless they have been given supervision or instruction concerning use of the appliances by a person responsible for their safety.

12. Children should be supervised to ensure that they do not play with the appliance.

13. Do not use outdoor.

2. Turbo function with safety device. Turbo function only works when the appliance is

3. Eject button with safety device: blocked while the appliance is functioning

4. Steel dough hooks and beaters, chopper, stick blender, measuring cup included

5. Stand mixer with bowl

Before using the handle/stand mixer, be sure the power cord is unplugged from the power outlet and the speed selector is in the OFF (“0”) position.

1. Place the hand mixer to the stand, to separate the hand mixer

push forward. While pressing the head locking button (A) bend the mixer head.

2. Affix the right mixing or beating apparatus. Dough hooks are

only used for mixing and kneading dough, mixer apparatus are only used for mixing and beating eggs and similar materials. Note: Beaters can be inserted in either socket, as the beaters are identical. For dough hooks, the one with washer can only be inserted into the big socket and the other one can only be inserted into small socket. The two dough hooks cannot be inserted reverse sockets.

3. Place the larger bowl its cradle.

4. Lower the head and mixing / beater apparatus to the mixer bowl, to do this, while you

are holding the device at one hand, press the locking button with the other. When the head reaches right position, a “click” sound will be heard.

1. Ensure that the unit is at the OFF position, and then plug in the power source.

2. Turn the speed selector to your desired setting, there are 5 different speed settings.

The device will start to operate. When you press the turbo button, the speed will increase 25 %. Caution: Do not place knife, metal spoon, fork or similar objects into the bowl while using the device.

3. When using the device, the max operation period of each time shall not exceed 3

minutes and there should be minimum 1 minute rest time between two consecutive cycles. When kneading yeast dough, it is suggested that the speed selector is adjusted to a low speed first and then the speed should be increased to achieve the best results.

4. When mixing is completed, turn the speed selector to OFF position, unplug the cord

6. If necessary you can scrape the excess food particles from the beaters or dough hooks

by rubber or wooden spatula.

7. Hold the beaters/dough hooks with one hand and press the Eject button firmly down

with the other hand, remove the beater/dough hooks. Caution: Before pressing the eject button to remove the apparatus, the speed button should be placed to OFF (“0”) position. While the device is operating, definitely do not press the eject button.

8. The hand mixer can be used separately from the stand base.

Cleaning and Maintenance

1. Unplug the appliance and wait it completely cool down before clean.

2. Wipe over the outside surface of the head with a dampened cloth and polish with a

3. Wipe any excess food particles from the power cord.

4. Wash the mixer bowl, beaters and dough hooks in warm soapy water and wipe dry.

The beaters, mixer bowl and dough hooks may be washed in the dishwasher. COOKERY TIPS

1. Refrigerated ingredients, for example butter and eggs should be at room temperature

before mixing begins. Taken from the refrigerator such kind of materials previously.

2. Do not over-beat. Be careful that you only mix/blend mixtures at the rate recommended

in your recipe. Fold into dry ingredients only until just combined. Always use the low speed.

3. To eliminate the possibility of shells or deteriorated-off eggs in your recipe, break

eggs into separate container first, then add to the mixture.

4. Always start mixing at slow speeds. Gradually increase to the recommended speed

as stated in the recipe.

5. Climatic conditions should be taken into consideration. The required mixing time and

the results achieved may vary by seasonal temperature fluctuations, temperature of ingredients and their textures.1