NEMO - Steam cleaner Leifheit - Free user manual and instructions
Find the device manual for free NEMO Leifheit in PDF.
Download the instructions for your Steam cleaner in PDF format for free! Find your manual NEMO - Leifheit and take your electronic device back in hand. On this page are published all the documents necessary for the use of your device. NEMO by Leifheit.
USER MANUAL NEMO Leifheit
5°C16 Before using the appliance, always read the safety warnings.
1.1 Description of appliance - A
A1. Main switch (ON/OFF) A2. Grinding level selector A3. Beans container A4. Beans container lid A5. Accessory door A6. Water tank lid A7. Water tank A8. Power cord A9. Steam wand A10. Coee spout A11. Hot water spout A12. Housing for grinding lter holder A13. Coee mill outlet A14. Small cup support A15. Small cup grille A16. Cup/mug grille A17. Cup/mug grille support A18. Drip tray water level indicator A19. Drip tray
1.2 Description of control panel - B
B1. Pressure gauge B2. "No water" indicator B3. "Descale" indicator B4. Ground coee quantity dial B5. 1 or 2 cup button (to use the corresponding coee lter) B6. “OK” button: to deliver the beverage/conrm B7. “Coee temperature” button B8. Function selector dial
- Descaling B9. “Steam” button: to deliver steam
1.3 Description of accessories - C
C1. Filter holder C2. Dosing and tamping guide C3. 1 cup lter C4. 2 cup lter C5. "Total Hardness Test" paper C6. Descaler C7. Softballs (*certain models only) C8. Milk jug C9. Cleaning brush C10. Steam wand cleaning needle C11. Presser C12. Pressing mat (*certain models only)
1.4 Optional cleaning accessories recommended
by the manufacturer For more information, visit www.delonghi.com. Cleaner EAN: 8004399333307
2. PREPARING THE APPLIANCE
Wash all accessories with warm water and washing-up liquid, then proceed as follows:
1. Insert the drip tray (A19) complete with cup grille (A16)
and relative support (A17) (g. 1);
2. Extract the water tank (A7) (g. 2) and ll with fresh clean
water, taking care not to exceed the MAX level (g. 3).
3. Put the tank back in the appliance.
Important: Never operate the appliance without water in the tank or without the tank. Please note: You should customise water hardness as soon as possible following the instructions in section “7. Settings menu”.
3. SETTING UP THE APPLIANCE
1. Plug into the mains socket. Press the main switch (A1) (g.
2. Place a container with a minimum capacity of 100 ml under
automatically. Empty the container. Before using the coee maker, the internal circuits of the ma- chine must be rinsed. Proceed as follows:
4. Place the coee lter (C3) or (C4) in the lter holder (C1)
5. Attach the lter holder (C1) complete with lter to the appli-
ance. To attach correctly, align the lter holder handle with "INSERT" (g. 7), then turn the handle to the right until it is aligned in the "CLOSE" position;
6. Place a container under the lter holder and steam wand
8. When delivery has nished, press the steam button (B9)
(g. 8) and deliver steam for a few seconds to rinse the steam circuit. For best results, repeat 3 or 4 times. The pur- pose of this procedure is to purge any water from the circuit before using steam to prepare a beverage. The appliance is ready for use. Please note: We also recommend rinsing the internal circuits if the appliance is not used for a long period. The rst time you use the appliance, you need to make 4-5 cups of coee before the appliance starts to give satisfactory results. Pay particular attention to the quantity of pre-ground coee17 in the lter ((C3) or (C4)) (see instructions in section “4.1 Step
Proceed as described in section “The “perfect dose””.
1. Put coee beans in the container (A3) (g. 9). It is best to
grind only a quantity of beans sucient for immediate use, so that the coee will always be fresh.
2. The default grinding setting is 5 (medium ground). If this is
too ne or too coarse, adjust the level according to personal taste and the type of coee used (adjust only when the cof- fee mill is in operation (g. 10). Please note: A grinding level between 3 and 6 is rec- ommended for most coees. Grinding with 1 or 2 select- ed produces a very ne result. Use only with very spe- cial coee (light roast) or when you notice non-optimal coee quality due to wear of the burrs (grinding too coarse).
3. Place one of the coee lters (C3) or (C4) in the lter holder
(C1). Press (B5) to select preparation of 1 or 2 cups. This also doubles the quantity of espresso delivered.
4. Set the quantity by adjusting the dial (B4), starting from
the minimum position (g. 11). The rst time you use it, leave the dial in the Min. position. In the beginning, it is normal to make a few attempts before nd- ing the optimal setting. We suggest you start with the default values, then modify them if necessary following the suggestions in section “Adjusting the quantity of ground coee in the lter”.
5. Attach the dosing and tamping guide (C2) to the lter hold-
7. Press the lter holder until you hear a “click” (g. 14), then
release. Grinding starts and stops automatically. Please note: To manually stop grinding, just press the lter holder again (until you hear a click). Adjusting the quantity of ground coee in the lter
Dierent varieties of coee bean give dierent results when ground: consequently, the initial adjustment of the dosage re- quires special care. This illustration shows how to regulate the dosage, based on the roast colour: this should be taken as a general guide, given that in practice, the nal adjustment can vary according to the com- position of the beans.
1. Set the quantity (to the raised mark inside the coee lter),
starting from the minimum position. The numbers on the dial are a handy reference to note down once the quantity in the lter is ideal. The numbers do not correspond to the coee mill settings, measurement units (g/oz) or grinding time.
2. Looking at the roast colour of your particular beans, turn
the dial slowly to nd the right adjustment.
2. Tap the dosing and tamping guide (C2) to level the ground
3. (Certain models only): rest the lter holder in the housing
5. Remove the dosing and tamping guide by turning it anti-
clockwise and pulling upwards (g. 18) and check that the quantity is correct (see “The “perfect dose””).
6. Attach the lter holder to the coee outlet (A10) (g. 19).
Please note: Coee left on the edges of the lter after pressing does not in any way compromise the quality of the brewing and therefore the end result. The “perfect dose”
- The perfect quantity corresponds to the raised line inside the coee lters; Extra grinding range18 The “perfect dose”
- Make sure the coee is at the right level after tamping. It might be necessary to adjust the level a few times using the dial (B4) before the ideal dosage is achieved.
- If the coee is extracted too strongly or too weakly even at the ideal dosage, this can be corrected by grinding the beans more nely or more coarsely (see “4.1 Step 1 - Grinding”). To correct over-extraction (coee released too slowly), select a coarser setting. To correct under-extraction (coee released too quickly), select a ner setting.
4.3 Step 3 - Brewing
1. Select the temperature (g. 20) (see “Coee preparation
2. Select the desired beverage (g. 21). If the beverage has
been programmed (see section “6. Programming beverage quantities”), the beverage light ashes briey.
3. Press OK (B6) to start brewing (g. 22) (pre-infusion and
infusion). Delivery of the coee will stop automatically. Coee preparation temperature The water temperature is controlled during the entire prepa- ration process to ensure its stability during the extraction step. The Specialista Arte has 3 infusion temperatures* in a range between 92 and 96 °C. The temperature eectively utilized will depend typically on the variety of been and the roast: Robusta beans require a lower temperature, and Arabica beans a higher temperature. The same applies for dark roasted beans or for light roasted beans, respectively. Temperature level Corresponding indicator light Roast colour MIN Dark MED Medium-dark MAX Light - medium
- This is the temperature of the water in the thermoblock. It is therefore not the temperature of the beverage in the cup or the temperature of the beverage at the moment of release from the outlets of the lter holder.
5. MAKING MILK BEVERAGES
5.1 Frothing the milk
1. Fill the jug (C8) with the amount of milk to be warmed/
frothed, bearing in mind that the milk doubles or triples in volume (g. 23). For a denser and more evenly distributed froth, best results will be achieved using whole cow’s milk at refrigerator temperature (about 5 °C).
2. Place the jug under the steam wand and press the steam
button (B9) (g. 24).
3. To froth the milk, rest the steam wand (A9) on the surface
of the liquid. This mixes air with the milk and steam.
4. Keep the steam wand in contact with the surface, taking
care not to let in too much air and create excessively large bubbles.
5. Immerse the steam wand below the surface of the milk,
this creates a vortex in the liquid. Once the milk is heated to the desired temperature, press the steam button again and wait for the ow of steam to stop completely before removing the milk jug from the machine. Barista tips:
- Fresh milk is best. Always use fresh milk straight from the fridge.
- For best results, always replace the milk jug in the fridge when not in use.
- Whole milk ensures optimum results. The appearance and texture of froth depending on the nature of the dairy milk or vegetable beverages utilized.
- After frothing the milk, eliminate unwanted bubbles by swirling the jug gently. Cleaning the steam wand
1. Following use, always wipe the steam wand (g. 25) with a
cloth to remove residual deposits of milk. The recommend- ed procedure for in-depth cleaning is to use Eco MultiClean: this product ensures maximum hygiene by removing milk proteins and fats, and can be used for cleaning the entire machine.
2. Release steam for a few seconds to clean the wand (g. 8).19
3. Wait until the steam wand has cooled down. To ensure the
wand works eciently over time, use the special cleaning tool (C10) to free the holes (g. 26) of any obstruction.
6. PROGRAMMING BEVERAGE QUANTITIES
1. Prepare the appliance to deliver 1 or 2 cups of the beverage
you want to make, as far as attaching the lter holder (C1) complete with the (C3) or (C4) lter and ground coee.
2. Turn the dial (B8) to select the beverage being programmed.
3. Press and hold the OK button (B6) until the machine deliv-
ers the desired quantity. The OK button light ashes orange to conrm you are in programming mode.
4. When the desired quantity has been reached, release the
OK button. The quantity is programmed. Please note:
- You can programme beverages, but not steam delivery.
- Programming changes the quantity of beverage delivered, but not the quantity of ground coee
- When a programmed beverage is selected, the corresponding light ashes briey.
- “2x” beverages can be programmed separately. Coee recipe Default quantity Programmable quantity ≃ 35 ml from ≃15 to ≃90 ml
≃ 70 ml from ≃30 to ≃180 ml ≃ 120 ml
- water: from ≃25 to ≃150 ml
≃ 240 ml • espresso: from ≃30 to ≃180
- water: from ≃50 to ≃240 ml ≃ 250 ml from ≃65 to ≃300ml
Press together and hold for 3 seconds
2. Select the setting to be adjusted
Correspond- ing setting Turn to Press Press again to change the setting Pre-infusion pause The indicator light corre- sponding to the setting currently selected comes on ➡ No
2 sec Extra grinding adjustment The indicator light corre- sponding to the setting currently selected comes on ➡ 1
range Auto-o The indicator light corre- sponding to the setting currently selected comes on ➡ 9 minutes ➡ 1.5 hours ➡ 3 hours Water hardness The indicator light corre- sponding to the setting currently selected comes on ➡ soft
3. Save the new settings by pressing OK (B6)
Please note: The appliance exits the settings menu automati- cally if there is no activity for 30 seconds.
7.1 Reset default settings
The OK light (B6) ashes briey to conrm the reset.
Press together and hold for 3 seconds
Press and hold the steam button (B9) for 3 seconds. x3 sec The OK light (B6) ashes briey to conrm the reset.
8. CLEANING THE APPLIANCE
- Do not use solvents, abrasive detergents or alcohol to clean the coee machine.
- Do not use metal objects to remove encrustations or coee deposits as they could scratch metal or plastic surfaces.
- Should the machine remain idle for more than a week, it is advisable to carry out a rinse cycle before preparing any beverages. Danger!
- Never immerse the coee maker in water when cleaning: it is an electrical appliance.
- Before commencing any cleaning operation on the outside of the machine, turn it o, unplug it from the mains socket and wait for it to cool down.
1. Clean the attachment area with the brush (C9) (g. 27).
2. Use the brush to clean the coee guide (g. 28).
Ecient grinding The burrs are subject to wear over time. As time goes by, to achieve the perfect quantity, you need to turn the dial (B4) towards the highest numbers. When you reach a setting of be- tween 30 and 40, you need to set the extra grinding range (see section “7. Settings menu” - “Extra grinding range”). When the quantity of ground coee becomes less than expect- ed, contact a service centre to have the burrs replaced. With the new burrs tted, adjust the coee mill by accessing the settings menu and selecting the rst range of the “extra grinding adjust- ment” setting. Next, turn the ground coee quantity dial (B4) to the Min position and set the quantity as for rst-time use (see “La “dose perfetta””).
The descale light (B3) comes on following a predetermined period of operation that depends on a water hardness setting. The machine can also be programmed according to the actual hardness of the local water supply, in which case descaling may be required less frequently (see section “7. Settings menu”).
2. Immerse the paper completely in a glass of water for about
3. Remove the strip from the water and shake lightly (g. 30).21
Water Hardness Test Result (B7) buttonLevel soft water2 medium water hard or very hard water4. Set the machine accordingly, as indicated in the section “7. Settings menu”.
11. HOW TO USE SOFTBALLS CERTAIN MODELS
ONLY Softballs (C7) are an innovative treatment system that prolongs the life of the machine, without altering the properties of the water, while ensuring consistently creamy and aromatic coee. To optimize the eectiveness of the treatment, leave Softballs in the water overnight before use.1. Take the sachet of Softballs from the wrapper (g. 31).2. Rinse the sachet of Softballs under running water (g. 32).3. Immerse the sachet in the water tank (A7) (g. 33).
4. Change the sachet of Softballs every 3 months (g. 34).
Important! • Before using the descaler, (C6)read the instructions and the labelling on the pack.• Use De’Longhi descaler only. Using unsuitable descaler and/or performing descaling incorrectly may result in faults not covered by the manufacturer’s guarantee.• Descaler can cause damage to delicate surfaces. If the prod-uct is accidentally spilt, dry immediately.To descaleDescaler De’Longhi descalerContainer Capacity 2 litresTime ~40min
1. When the indicator light (B3) comes on, you need to
descale the appliance. You can start descaling at any time.
2. Remove and empty the drip tray (A19), then reposition it in the machine.3. Empty the water tank
(If present, remove the softballs and place in a glass of water until they can be re-inserted at the end of the descaling process.)
4. Pour the descaler into the water tank (C6) up to the level A
marked on the inside of the tank (corresponding to the contents of one 100ml pack) (g. 35).
5. Add water (1 litre) up to level B (g. 36). Now reposi-
and the light ashes. 7. Make sure the lter holder (C1) is not attached. Position a container under the coee spouts (A10) and hot water spout (A11) and another under the steam wand (A9) (g. 38).22
8. Press the hold the OK button (B6) for at least 3 seconds. The
9. The descaling programme starts and the descaler liquid
comes out of the spouts. The descale programme removes limescale deposits from inside the appliance by automati- cally performing a series of rinses and pausesuntil the tank is empty. Descaling ceases and the OK light turns white. This means that a rinse cycle must be carried out:
10. Empty the containers used to collect the descaler solution
and reposition them under the spouts.
11. Remove the water tank, empty out any residual descaler
solution, rinse under running water and ll with fresh water up to the MAX level (g. 39). Put the tank back in its housing.
LIGHTS OPERATION All lights blink briey Turning the machine on Self-diagnosis
The machine has been turned on for the rst time and the water circuit must be lled Proceed as indicated in section “3. Setting up the appliance”
(The indicators and show the respective selections) The machine is ready to deliver uids Set up the machine and proceed with prepa- ration of the beverage Flashing The machine is warming up Wait until the ideal delivery temperature has been reached
There is not enough water in the tank (A7) or the tank is not correctly in place Fill the tank with water, or remove the tank and reposition it correctly
13. When rinsing is complete, delivery stops. The light
ashes red and the OK light goes out.
14. Empty the recipient used to collect the rinse water.
15. Remove and empty the drip tray (A19), then reposition it in
16. Remove the tank, ll with fresh water and reposition in the
machine. (If present, rinse the softballs with running water and put back in the tank).
17. Turn the function selection dial (B8) to one of the beverages.
The machine is now ready for use. Please note:
- The descaling cycle can be started up at any time (even if the relative light has not yet come on).
- Should descaling be started up by mistake, it can be stopped by pressing the OK button and holding for 10 sec- onds; the rinse cycle cannot be stopped.23
LIGHTS EXPLANATION OF INDICATOR
LIGHTS OPERATION Flashing An attempt is being made to prepare a bev- erage, but with water tank (A7) empty Fill the tank with water Because the beans are too nely ground, the coee is delivered too slowly or not at all Remove the lter holder (C1) and repeat the coee-making steps, bearing in mind the indications given in sections “4.1 Step 1 - Grinding” and “4.2 Step 2 - Tamping” The coee lter (C3) or (C4) is obstructed Rinse the lters under running water The tank (A7) is not properly in place and the relative valves are not open Press down lightly on the tank to open the valves Limescale in the water circuit Descale as described in section “12. Descaling”
1 cup preparation is selected The entire preparation procedure (from grinding to delivery) is set to make 1 cup
2 cup preparation is selected The entire preparation procedure (from grinding to delivery) is set to make 2 cups
Select one of the available temperatures See “Coee preparation temperature” Flashing General alarm Turn the machine o and wait 10 minutes before turning on again. If the problem con- tinues, contact customer services. Flashing The steam function is selected and underway After a few seconds, the machine starts deliv- ering steam On - red Descaling is required Carry out descaling as described in section “12. Descaling”
Flashing - On Descaling is selected Press OK to start descaling or turn the dial to a beverage
Flashing Descaling proceeds. The machine deliv- ers descaling solution Proceed by completing the descaling cycle (see “12. Descaling”)
Flashing - On The rst phase of the descaling cycle is complete. You now need to proceed with rinsing. Press OK to start rinsing.
Flashing The machine proceeds with the rinsing phase to complete the descaling cycle. Proceed by completing the descaling cycle (see “12. Descaling”)
There is water in the drip tray (A19) This water comes from the internal cir- cuits of the machine and is a normal con- sequence of their operation Empty and clean the drip tray on a reg- ular basis The machine fails to produce espresso coee No water in the tank (A7) Fill the tank The OK light (B6) is on, meaning that the coee circuit or the steam circuit is empty Press the button associated with the
light to ll the circuit Blockage in the coee lter (C3) or (C4) Rinse the lters under running water Coee ground too nely Adjust the quantity and grinding level The tank (A7)is not properly in place and the valves at the bottom are not open Press down lightly on the tank to open the valves at the bottom Limescale in the water circuit Descale as described in section “12. Descaling” The lter holder (C1) cannot be attached to the appliance The ground coee has not been tamped or the quantity is excessive Repeat phase 1 (section “4. Making cof- fee”) using less coee. If you are using the 1 cup lter, make sure the 1X light (B5) is on. The espresso coee drips from the edges of the lter holder (C1) instead of from the holes The lter holder is not correctly in place Attach the lter holder correctly (g. 19) The coee spout gasket has lost exibility or is dirty Contact a customer services centre to have it replaced Blockage in the coee lter (C3) or (C4) • Rinse the lters under running water
- Adjust the grinding settings The espresso cream is too light (delivered from the spout too fast) The machine settings need to be reappraised See instructions in section “The “perfect dose”” The espresso cream is too dark (delivered from the spout too slowly) The machine settings need to be reappraised See instructions in section “The “perfect dose”” On completion of the descale cycle, the machine calls for a further rinse During the rinse cycle, the water tank (A7) has not been lled to the MAX level Repeat the rinse cycle (see section “12. Descaling”)
The machine does not grind the coee Foreign matter has found its way into the coee mill Turn the selector (A2) to 8 and remove all beans with a vacuum cleaner until the beans container (A3) is empty and clean. If the problem continues, contact customer services Changing to a dierent type of coee • You are recommended to pour only the amount of beans to be used into the beans container (A3)
- To empty the container, vacuum out the contents with a vacuum cleaner or grind all the beans in the container until completely empty.
- Add new type of coee beans
- If the amount of ground coee does not give the perfect dose, proceed to set up the machine as for rst-time use After grinding, the coee lter (C3) or (C4) is empty The funnel of the coee mill is clogged Clean as described in section “9. Cleaning the coee mill”. After grinding, the amount of coee in the lter (C3) or (C4) does not give the “perfect dose” The quantity of ground coee needs adjusting Adjust the quantity of coee with the dial (B4), following the instructions in section “The “perfect dose””. If the dial is already in the max. position, proceed as described in section “7. Settings menu” - “Extra grind- ing adjustment” You are using the 2 cup lter (C4) Make sure the 2X light is on Over time the burrs wear down Contact Customer Services26 Avant d'utiliser l’appareil toujours lire la brochure des consignes de sécurité.
- Hot water (Eau chaude)
4.3 Phase 3 - Distribution (brewing)
- Hot water (Heet water)
hard of zeer hard water
EasyManual