Diavolo - Pizza oven Klarstein - Free user manual and instructions

Product type	Wood pellet pizza oven
Brand	Klarstein
Model	Diavolo
Usage	Outdoor only
Fuel	Wood pellets
Maximum pellet capacity	500 g
Cooking temperature	250 °C to 300 °C
Cooking surface	Removable pizza stone
Included accessories	Pizza stone, meat insert, pellet container, chimney
Body material	Steel
Safety	Minimum distance of 122 cm from objects, do not use indoors, risk of burns
Cleaning	Hot water and mild soap, do not use oven cleaners
Preheating time	20 to 30 minutes
Pizza cooking time	1 to 2 minutes
Steak cooking time	3 minutes (medium rare)
Assembly required	Yes (feet, chimney, handles)
Manufacturer	Chal-Tec GmbH, Berlin, Germany

Frequently Asked Questions - Diavolo Klarstein

How to light the Diavolo pizza oven?

Fill the pellet container to 80% with hardwood pellets. Place a natural fire starter in the pellet grid and light it. Close the door. Once the starter pellets are burned, gradually add small amounts of pellets. Always use fireproof kitchen gloves.

What temperature does the Diavolo oven reach?

The oven preheats between 250 °C and 300 °C. Let the pizza stone heat for 20 to 30 minutes before cooking.

Can I use the oven indoors?

No, the Diavolo oven is designed for outdoor use only. Using it indoors can produce toxic fumes and cause suffocation.

How to clean the oven after use?

Wait until the oven is completely cool. Clean external surfaces with a solution of hot water and mild soap or baking soda. For the interior, use a brush or scraper to remove residue, then rinse with soapy water. Never use oven cleaners or abrasives.

How much pellets can I put?

The maximum filling capacity is 500 g of pellets. Do not exceed this amount.

What types of food can I cook?

You can cook pizzas, steaks, sausages, pork, lamb chops, chicken wings, bread, etc. Cooking times vary from 1 to 15 minutes depending on the food.

How to assemble the Diavolo oven?

Attach the feet to the bottom of the body with 4 M6*90 screws. Attach the chimney with one M5*8 screw. Attach the door handle with 2 M5*8 screws and 2 M5 nuts. Attach the pellet container handle in the same way and insert the container into the oven. Place the pizza stone inside.

Can I use liquid fire starter?

No, do not use alcohol or gasoline to light the oven. Use only fire starters conforming to EN 1860-3, preferably natural.

Is the oven safe for children?

Children under 8 years old must be kept away. Persons with reduced capabilities must be supervised. All parts of the oven become very hot – risk of burns.

What to do if the paint flakes off inside?

This is burnt grease turned into carbon. Clean carefully with hot soapy water and a brush. It is not a paint defect.

USER MANUAL Diavolo Klarstein

Berlin Brands Group UK Ltd

PO Box 1145

Oxford,OX1 9UW

United Kingdom

SICHERHEITSHINWEISE

WARNING

Congratulations on purchasing this device. Please read the following instructions carefully and follow them to prevent possible damages. We assume no liability for damage caused by disregard of the instructions and improper use. Scan the QR code to get access to the latest user manual and more product information.

CONTENT

Safety Instructions 14

Device Overview and Individual Parts 16

Assembly 17

Preparation of the Pizza Oven 20

Baking instructions 21

Food Cooking Table 21

Cleaning and Care 22

MANUFACTURER & IMPORTER (UK)

Manufacturer:

Chal-Tec GmbH, Wallstrasse 16, 10179 Berlin, Germany.

Importer for Great Britain:

Berlin Brands Group UK Ltd

PO Box 1145

Oxford,OX1 9UW

United Kingdom

SAFETY INSTRUCTIONS

WARNING

Risk of injury! Failure to follow the instructions may result in a dangerous fire or explosion. It is the responsibility of the consumer to ensure that the grill is properly assembled, installed and maintained. Failure to follow the instructions in this manual may result in personal injury and/or property damage.

WARNING

Danger of suffocation! The pizza oven is intended for outdoor use only. It must not be used in buildings, garages or other enclosed areas. Toxic fumes can form which can lead to suffocation.

• Read the instructions before using the appliance.
• Keep this manual for future reference.
• Allow at least 122cm of space around the unit to other objects or house walls.
• Ensure that the ventilation openings of the unit are not blocked.
• Place the unit on a level surface.
• Install the unit so that it is protected from direct draughts and from dripping water or rain.
• Do not move the unit during use.
  The unit must not be changed.
• This device must be kept away from flammable materials during use.
• Children from 8 years of age, mentally, sensory and physically handicapped persons may only use the device if they have been thoroughly familiarised with the functions and safety precautions by a supervisor responsible for them and understand the associated risks.

CAUTION

Risk of burns! All accessible parts can be very hot. Before cleaning, wait until the appliance has cooled down completely and keep small children away from the appliance.

Special notes on operation

• Use protective gloves when operating the oven.
• The furnace must be placed on a safe, level surface before use.
• The oven must be heated up at least 30 minutes before the first cooking and the fuel must be kept red-hot for at least 30 minutes.

CAUTION

Danger of burns! This oven becomes very hot, do not move it during operation.

• Do not use the stove indoors!
• Do not use alcohol or petrol to light or relight the stove! Use only fi relighters that comply with EN 1860-3!
• Keep children and pets away from the stove.
• Do not bake or grill before the fuel has an ash layer.
  The maximum flling capacity for pellets is 500g

WARNING

Danger of suffocation! The oven is intended for outdoor use only. It must not be used in buildings, garages or other closed areas. Toxic fumes may form, which can lead to suffocation.

DEVICE OVERVIEW AND INDIVIDUAL PARTS

Note: Make sure that the entire plastic protection has been removed before assembly!

14. 6. 7. 8. 9. 10. 11.
No. lllustration Pc. No. lllustration Pc.
1		1 2 1
		1 3		1
4		1 5 2
6		1 7 1
8		1 9 1
10		4 11 4
12		4 13 9
14		1 15 1

ASSEMBLY

Note: The indication „PCS“ refers to the quantity of the parts.

5

Insert the pizza stone (if required) into the oven. If not needed, you can always remove the pizza stone.

6

Instead of the pizza stone, you can also use the meat fermenter.

PREPARATION OF THE PIZZA OVEN

Required for ignition

Ignition of the pellets

Make sure the door is closed and only open it when you add or remove food.
- Fill your pellet box 80% with 100% hardwood pellets.
- Place a natural grill lighter on the lip of your pellet box. We recommend that you do not use petroleum-based barbecue lighters, as they cause unwanted aromas.
Light the grill lighter. If you use a blowtorch instead of a grill lighter, point it at the pellets for about 40 seconds until they burn.
- Slide the pellet box into the stove.
- Once your starter pellets are completely burnt out, gradually add small amounts of pellets.

CAUTION

Danger of burns! Keep children away from the stove and beware of fire coming out of the stove. Always use fireproof oven gloves! Use the handle when you fill pellets to the pellet box.

BAKING INSTRUCTIONS

1. Slide the pizza stone into the oven for preheating.
2. Let the pizza stone preheat for 20-30 minutes.
   3 When the temperature reaches 250^ to 300^ , push the pizza dough onto the stone. Before baking, add a little extra flour to the pizza dough to prevent it from baking.
3. Turn the pizza every 30-40 seconds to make it cook more evenly and bake for about 10 minutes.
   5 Take the pizza out of the oven and enjoy it.

FOOD COOKING TABLE

Food Cooking time
Pizza (thin) 1-2 minutes
Steak 3 minutes (medium)
Sausage 4 minutes
Pork 6 minutes
Lamb chop 6 minutes
Chicken wings 6 minutes
Bread 15 minutes

CLEANING AND CARE

CAUTION

Risk of burns! All accessible parts can be very hot. Wait until the unit has cooled down completely before cleaning.

Outer surfaces

• Use a solution of hot water and mild detergent or baking powder for cleaning. Then rinse with water and let the oven dry completely.

Note: Do not use abrasive cleaners or scouring pads for cleaning.

Inner surfaces

• If the inner surface of the grill looks like flaking paint, burnt-in fat has turned into carbon and is flaking off.
• Clean the grill thoroughly with hot soapy water solution. Then rinse with water and allow the grill to dry completely.

Inside of the grill base

• Remove any residue with a brush, scraper or cleaning pad and then wash it off with a soapy water solution. Then rinse with water and allow to dry completely.
• Remove any carbon deposits after each use.

Note: Never use oven cleaner for cleaning!

Estimado cliente:

Berlin Brands Group UK Ltd

PO Box 1145

Oxford,OX1 9UW

United Kingdom

Chere cliente, cher client,

Berlin Brands Group UK Ltd

PO Box 1145

Oxford,OX1 9UW

United Kingdom

CONSIGNES DE SECURITÉ

MISE EN GARDE

PRODUTTORE IMPORTATORE (UK)

Produtlore:

Chal-Tec GmbH, Wallstraße 16, 10179 Berlin, Germania.

Berlin Brands Group UK Ltd

PO Box 1145

Oxford,OX1 9UW

United Kingdom

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