ZKM3110S - Cooker ZANKER - Free user manual and instructions

USER MANUAL ZKM3110S ZANKER

Warning! This must be read! Important advice for the safety of persons and information on avoiding damage to the appliance 3 General information and advice 2 Information on environmental protection z Dangerous voltage3

Operating Instructions 1 Safety instructions Please comply with these instructions. If you do not, any damage resulting is not covered by the warranty. Correct use

• This appliance is not intended for use by chil- dren or other persons whose physical, sen- sory or mental capabilities or lack of experience and knowledge prevents them from using the appliance safely without su- pervision or instruction by a responsible per- son to ensure that they can use the appliance safely.

• Do not leave the appliance unattended dur- ing operation.

• This appliance should be used only for nor- mal domestic cooking and frying of food.

• The appliance must not be used as a work surface or as a storage surface.

• Additions or modifications to the appliance are not permitted.

• Do not place or store flammable liquids, high- ly inflammable materials or fusible objects (e.g. plastic film, plastic, aluminium) on or near the appliance. Children’s safety

• Small children must be kept away from the appliance.

• Only let bigger children work on the appli- ance under supervision.

• To avoid small children and pets unintention- ally switching the appliance on, we recom- mend activation of the child safety device. General safety

• The appliance may only be installed and connected by trained, registered service en- gineers.

• Built-in appliances may only be used after they have built in to suitable built-in units and work surfaces that meet standards.

• In the event of faults with the appliance or damage to the glass ceramic (cracks, scratches or splits), the appliance must be switched off and disconnected from the elec- trical supply, to prevent the possibility of an electric shock.

• Repairs to the appliance must only be carried out by trained registered service engineers. Safety during use

• Overheated fats and oils can ignite very quickly. Warning! Fire hazard!

• There is the risk of burns from the appliance if used carelessly.

• Remove stickers and film from the glass ce- ramic.

• Cables from electrical appliances must not touch the hot surface of the appliance or hot cookware.

• Switch the cooking zones off after each use. Safety when cleaning

• For cleaning, the appliance must be switched off and cooled down.

• For safety reasons, the cleaning of the appli- ance with steam jet or high-pressure clean- ing equipment is not permitted.4 How to avoid damage to the appli- ance

• The glass ceramic can be damaged by ob- jects falling onto it.

• The edge of the glass ceramic can be dam- aged by being knocked by the cookware.

• Cookware made of cast iron, cast aluminium or with damaged bottoms can scratch the glass ceramic if pushed across the surface.

• Objects that melt and things that boil over can burn onto the glass ceramic and should be removed straightaway.

• To avoid damaging cookware and glass ce- ramics, do not allow saucepans or frying pans to boil dry.

• Do not use the cooking zones with empty cookware or without cookware. Description of the Appliance Cooking surface layout Single cooking zone 2300 W Single cooking zone 1800 W Single cooking zone 1200 W Control panel Single cooking zone 1200 W5 Control panel layout Touch Control sensor fields The appliance is operated using Touch Control sensor fields. Functions are controlled by touching sensor fields and confirmed by dis- plays and acoustic signals. Touch the sensor fields from above, without covering other sensor fields. Displays On/Off Heat setting selection Display Sensor field Function On / Off To switch the appliance on and off Increase settings To increase heat settings Reduce settings To reduce heat settings Display Description Cooking zone is switched off - Heat settings Heat setting is set e Fault Malfunction has occurred Residual heat Cooking zone is still hot Child safety device Lock/child safety device is engaged _ Automatic switch off Switch off is active.6 Residual heat indicator 1 Warning! Risk of burns from residual heat. After being switched off, the cooking zones need some time to cool down. Look at the residual heat indicator

3 Residual heat can be used for melting and keeping food warm. Operating the appliance Switching the appliance on and off

After switching on, within approx. 10 seconds a heat setting or a function must be set, otherwise the appliance auto- matically switches itself off. Setting the heat setting Control panel Display Switch on Touch for 2 seconds / Switch off Touch for 1 second / none Control panel Indicator To increase Touch to To decrease Touch to To switch off Touch and at the same time7 Using the child safety device The child safety device prevents unintentional use of the appliance. Switching on the child safety device Switching off the child safety device 3 The child safety device can only be switched on and off, if no heat setting is set. Overriding the child safety device The child safety device can be switched off in this way for a single cooking session; it remains activated afterwards. Step Control panel Display/Signal

1. Switch on appliance. (Do not set

2. Touch of both the cooking zones at the front

simultaneously for 4 seconds.

3. Switch appliance off.

The child safety device is switched on. Step Control panel Display/Signal

1. Switch on appliance. (Do not set

2. Touch of both the cooking zones at the front

simultaneously for 4 seconds.

3. Switch appliance off.

The child safety device is switched off. Step Control panel Display/Signal

1. Switch appliance on

2. Touch of both the cooking zones at the front

simultaneously for 4 seconds. Until the appliance is next switched off, it can used as normal. After switching off the appliance, the child safety device is active again.8 3 After overriding the child safety device, a heat setting or a function must be set with- in approx. 10 seconds, otherwise the ap- pliance automatically switches itself off. Automatic switch off Cooking surface

• If after switching on the cooking surface, a heat setting is not set for a cooking zone within approx. 10 seconds, the cooking sur- face automatically switches itself off.

• If one or more sensor fields are covered by objects (a pan, cloths, etc.) for longer than approx. 10 seconds, a signal sounds and the cooking surface switches off automatically.

• If all cooking zones are switched off, the cooking surface automatically switches itself off after approx. 10 seconds. Cooking zones

• If one of the cooking zones is not switched off after a certain time, or if the heat setting is not modified, the relevant cooking zone switches off automatically. _ is displayed. Before being used again, the cooking zone must be set to . Heat setting Switches off after

Tips on Cooking and Frying 3 Information on acrylamides According to the latest scientific knowl- edge, intensive browning of food, especial- ly in products containing starch, can constitute a health risk due to acrylamides. Therefore we recommend cooking at the lowest possible temperatures and not browning foods too much. Cookware

• You can recognise good cookware from the bottoms of the pans. The bottom should be as thick and flat as possible.

• Cookware made of enamelled steel or with aluminium or copper bottoms can leave dis- colorations on the glass ceramic surface which are difficult or impossible to remove. Energy saving

Always place cookware on the cooking zone before it is switched on. 2 If possible, always place lids on the pans. 2 Switch cooking zones off before the end of the cooking time, to take advantage of re- sidual heat. 2 Bottom of pans and cooking zones should be the same size.10 Examples of cooking applications The information given in the following table is for guidance only. Heat setting Cooking- process suitable for Cooking time Tips/Hints 0 Residual heat, Off position

Keeping food warm Keeping cooked foods warm as required Cover 1-2 Melting Hollandaise sauce, melting butter, chocolate, gelatine 5-25 mins. Stir occasionally Solidifying Fluffy omelettes, baked eggs 10-40 mins. Cook with lid on 2-3 Simmer- ing on low heat Simmering rice and milk-based dishes Heating up ready-cooked meals 25-50 mins. Add at least twice as much liq- uid as rice, stir milk dishes part way through cooking 3-4 Steaming Braising Steaming vegetables, fish braising meat 20-45 mins. With vegetables add only a lit- tle liquid (a few tablespoons) 4-5 Boiling Steaming potatoes 20-60 mins. Use only a little liquid, e. g.: max. ¼ l water for 750 g potatoes Cooking larger quantities of food, stews and soups 60-150 mins. Up to 3 l liquid plus ingredients 6-7 Gentle Frying Frying escalopes, veal cordon bleu, cutlets, rissoles, sausages, liver, roux, eggs, pancakes, doughnuts Steady frying Turn halfway through cooking 7-8 Heavy Frying Hash browns, loin steaks, steaks, Flädle (pancakes for garnishing soup) 5-15 mins. per pan Turn halfway through cooking

Boiling Searing Deep frying Boiling large quantities of water, cooking pasta, searing meat (goulash, pot roast), deep frying chips11 Cleaning and Care 1 Take care! Risk of burns from residual heat. 1 Warning! Sharp objects and abrasive cleaning materials will damage the appli- ance. Clean with water and washing up liq- uid. 1 Warning! Residues from cleaning agents will damage the appliance. Re- move residues with water and washing up liquid. Cleaning the appliance after each use 1.Wipe the appliance with a damp cloth and a little washing up liquid. 2.Rub the appliance dry using a clean cloth. Removing deposits 1.Place a scraper on the glass ceramic surface at an angle. 2.Remove residues by sliding the blade over the surface. 3.Wipe the appliance with a damp cloth and a little washing up liquid. 4.Rub the appliance dry using a clean cloth. *Scrapers and cleaners for glass ceramic and stainless steel can be purchased in specialized shops 3 Remove stubborn residues with a cleaner for glass ceramic or stainless steel. 3 Scratches or dark stains on the glass ce- ramic that cannot be removed do not how- ever affect the functioning of the appliance. Remove Type of dirt immedi- ately when the appliance has cooled down using sugar, food containing sugar yes ---a scraper*plastics, tin foil yes ---limescale and water rings --- yescleaner for glass ceramic or stainless steel*fat splashes --- yesshiny metallic discolouration --- yes12 What to do if … If you are unable to remedy the problem by following the above suggestions, please contact your local Service Force Centre. 1 Warning! Repairs to the appliance are only to be carried out by qualified service engineers. Considerable danger to the user may result from improper repairs. 3 If the appliance has been operated incor- rectly, the engineer's visit will be chargea- ble, even during the warranty period. Problem Possible cause Remedy The cooking zones will not switch on or are not functioningMore than 10 seconds have passed since the appliance was switched onSwitch the appliance on again.The child safety device is switched Deactivate the child safety device (See the section “Child safety de-vice”)Several sensor fields were touched at the same timeOnly touch one sensor fieldAutomatic switch off has been trig-geredRemove any objects (pan, cloths, etc.) that are lying on the control panel. Switch the appliance on againAcoustic signal sounds when appli-ance is switched offThe control panel is wholly or partly covered by objects.Remove objects.The residual heat indicator is not displaying anythingThe cooking zone was only on for a short time and is therefore not hotIf the cooking zone is supposed to be hot, call the Customer Service Department.Acoustic signal sounds and appli-ance switches itself on and then off again; after 5 seconds another acoustic signal soundsThe On/Off sensor field has been covered up, e.g. by a clothDo not place any objects on the con-trol panel _ is lit Overheating protection for the cook- ing zone has been triggeredSwitch off the cooking zone. Switch the cooking zone on againAutomatic switch off has been trig-geredSwitch off the cooking zone. Switch the cooking zone on again e and number are displayed Electronics fault Disconnect the appliance from the electrical supply for a few minutes (Take the fuse out of the house’s wir-ing system)If after switching on again, e is dis- played again, call the customer service department13 Disposal 2 Packaging material The packaging materials are environmen- tally friendly and can be recycled. The plastic components are identified by mark- ings, e.g. >PE<, >PS<, etc. Please dis- pose of the packaging materials in the appropriate container at the community waste disposal facilities. 2 Old appliance The symbol W on the product or on its packaging indicates that this product may not be treated as household waste. In- stead it shall be handed over to the appli- cable collection point for the recycling of electrical and electronic equipment. By en- suring this product is disposed of correctly, you will help prevent potential negative consequences for the environment and hu- man health, which could otherwise be caused by inappropriate waste handling of this product. For more detailed information about recycling of this product, please con- tact your local city office, your household waste disposal service or the shop where you purchased the product.14 Installation Instructions 1 Safety instructions Warning! This must be read! The laws, ordinances, directives and standards in force in the country of use are to be followed (safety regulations, proper recycling in accord- ance with the regulations, etc.) Installation may only be carried out by a quali- fied electrician. The minimum distances to other appliances and units are to be observed. Anti-shock protection must be provided by the installation, for example drawers may only be installed with a protective floor directly under- neath the appliance. The cut surfaces of the worktop are to be pro- tected against moisture using a suitable seal- ant. The sealant seals the appliance to the work top with no gap. Do not use silicon sealant between the appli- ance and the work top. Avoid installing the appliance next to doors and under windows. Otherwise hot cookware may be knocked off the rings when doors and win- dows are opened. z Risk of injury from electrical current.

• The electrical mains terminal is live.

• Make electrical mains terminal free of volt- age.

• Follow connection schematic.

• Observe electrical safety rules.

• Ensure anti-shock protection by installing correctly.

• The appliance must be connected to the electrical supply by a qualified electrician. z Risk of injury from electrical current.

• Loose and inappropriate plug and socket connections can make the terminal overheat.

• Have the clamping connections correctly in- stalled by a qualified electrician.

• Use strain relief clamp on cable.

• In the event of single-phase or two-phase connection, the appropriate mains cable of type H05BB-F Tmax 90°C(or higher) or an equivalent type must be used.