Stefany Forno - Pan La Nordica - Free user manual and instructions
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| Product type | Wood stove with oven |
| Brand | La Nordica |
| Model | Stefany Forno |
| Reference standard | EN 13240 |
| Appliance type | Type 1 (automatic door closure) |
| Nominal power | 10.6 kW |
| Efficiency | 85.1 % |
| Fuel | Wood logs (max. humidity 20%) |
| Hourly consumption (wood) | 2.9 kg/h |
| Flue outlet diameter | 150 mm |
| Minimum chimney height | 4 m |
| Required draft | 12 Pa |
| Exhaust gas temperature | 254 °C |
| External air intake | Diameter 150 mm (min. section 100 cm²) |
| Firebox dimensions (W x H x D) | 377 x 340 x 388 mm |
| Oven dimensions (W x H x D) | 417 x 210 x 275 mm |
| Appliance dimensions (H x W x D) | 1300 x 660 x 586 mm |
| Grate type | Pivoting flat cast iron grate |
| Main materials | Painted steel, cast iron, earthenware, vitroceramic |
| Heating by convection/radiation | Convection ~70%, Radiation ~30% |
| Air controls | Primary (right) and secondary (left) |
| Loading | Manual (batch) |
| Warranty | 24 months (Europe) |
Frequently Asked Questions - Stefany Forno La Nordica
What type of wood should I use with the Stefany Forno stove?
Use exclusively dry wood logs (humidity below 20%), preferably hardwoods such as beech, oak, or elm. Avoid resinous wood, treated wood, waste, or liquid fuels.
How to properly light the stove for clean combustion?
Use the top-down lighting method: place medium-sized logs, put a firelighter in the center, and light it. Open the primary and secondary air inlets. Close the door and adjust the air intakes after a few minutes.
What is the minimum safety distance from flammable materials?
Maintain a minimum distance of at least 25 cm from combustible materials (furniture, woodwork). In front of the door, the distance is at least 50 cm. These values are indicated on the product label.
How to clean the stove glass?
Clean the glass only when cold. Use a soft dry cloth or a non-abrasive cleaner. Avoid harsh chemicals. Proper adjustment of secondary air reduces deposits.
What is the procedure in case of a chimney fire?
Immediately close the firebox door and the ash drawer. Close the air dampers. Use a CO2 or powder extinguisher. Do not use water. Call the fire department. Have the chimney inspected by a professional after the fire.
How to adjust primary and secondary air?
The right lever controls primary air (under the door). Open it fully for lighting, then close it partially once the fire is established. The left lever controls secondary air: open it to keep the glass clean and optimize combustion.
Can I use wet wood?
No, the wood must have humidity below 20%. Wet wood reduces efficiency, dirties the glass and flue, and can cause dangerous creosote deposits. Store the wood dry for at least two years.
How to maintain the stove oven?
After each use, leave the oven door slightly open to vent steam. Clean with a soft cloth. If rust appears on the cast iron door, remove it with a mild abrasive and apply neutral petroleum jelly.
How often should the chimney be swept?
At least once a year, have the flue swept by a professional. Regularly check the condition of the seals and clean the ash drawer. Regular maintenance ensures safety and efficiency.
What to do if the stove smells of gas?
This can happen during transitional periods (mild temperatures). Open the secondary air more, shake the grate, and use less fuel to stabilize the draft. Check the tightness of connections. If the smell persists, stop the appliance and contact a professional.
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