W 32 - Wine cellar VESTFROST - Free user manual and instructions
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Frequently Asked Questions - W 32 VESTFROST
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USER MANUAL W 32 VESTFROST
As the appliance contains a ammable refrigerant, it is es- sential to ensure that the refrig- erant pipes are not damaged. The quantity and type of the refrigerant used in your appli- ance is indicated on the rating plate. Standard EN378 species that the room in which you install your appliance must have a volume of 1m³ per 8 g of hydro- carbon refrigerant used in the appliances. This is to avoid the formation of ammable gas/air mixtures in the room where the appliance is located in the event of a leak in the refrigerant circuit.
Keep ventilation openings in the appliance’s cabinet or in the built-in structure clear of obstruc- tion.
Do not use other mechanical devices or other means to ac- celerate the defrosting process than those recommended by the manufacturer.
Do not damage the refrigerant system.
Do not use electrical appli- ances inside the refrigerated storage compartment, unless they are of a type recommended by the manufacturer.
Do not expose the appliance to rain.
This appliance may be used by children over the age of 8 years old and by persons with reduced physical, sensory or mental capabilities or by persons with a lack of experience or knowl- edge if they are supervised or are instructed by a person re- sponsible for their safety how to use the appliance safely and have understood the associated hazards.
Children must not play with, on, or around the appliance.
Children must not clean the appliance or carry out general maintenance unless they are at least 8 years old and are being supervised. Warning3
Do not store explosives, such as aerosol cans with ammable propellants in the unit.
Danger risk of re or explosion if ammable refrigerant are used. To be repaired only by trained personnel.
Cleaning and user maintenance shall not be made by children without supervision.
When positioning the appliance, ensure the power cord is not trapped or damaged.
Do not locate multiple portable socket-outlets or portable power supplies at the rear of the appli- ance. ● Always keep the keys in a sep- arate place and out of reach of children. ● Before servicing or clean- ing the appliance, unplug the appliance from the mains or disconnect the electrical power supply. ● Relevant for Australia: Sup- ply cord tted with a plug com- plies with AS/NZS 3112. ● Frost formation on the interior evaporator wall and upper parts is a natural phenom- enon. Therefore, the appliance should be defrosted during normal cleaning or mainte- nance. ● Please note that changes to the appliance construction will cancel all warranty and product liability. ● If the supply cord is damaged, it must be replaced by the manufacturer, its service agent, or similarly qualied persons inorder to avoid a hazard ● Do not use extension cords. ● This appliance is intended to be used exclusively for the storage of wine
CLASS 1 LED PRODUCT4
- Technical data Wiring and connections in power supply systems must been all applicable (local and national) electrical codes. Consult these codes lengths and sizes prior to cabinet installation. This device complies with relevant EU directives including Low Voltage Directive 2014/35/EU and Electromagnetic Compat- ibility Directive 2014/30/EU The socket should be freely accessible. Connect the appliance only to 220/240 V / 50Hz alternating current via a correctly installed earthed socket. The socket must be fused with a 10-13 A fuse. If the appliance is to be operated in a non- European country, check on the rating plate whether the indicated voltage and current type correspond to the values of your mains supply. Information regarding voltage, current or power are given on the rating plate The power cord may be replaced by a technician only. The rating plate provides various techni- cal information as well as type and serial number. Rating plate (on the back) Lighting Identication plate Wooden shelf Door handle Control panel Kick plate Adjustable feet Contents Warning p. 2
- Technical data p. 4
- Get to know your wine cooler p. 5
- Before use p. 6
- Savings in energy consumption in the use p. 6
- Installation and start-up p. 7
- LED light p. 7
- Operation and function W32 and W45 p. 9
- Operation and function W38 p. 10
- Change of hinge side - W32 p. 11
- Change of hinge side - W45 p. 12
- Defrosting, cleaning, and maintenance p. 13
- Fault nding p. 14
- Warranty, spare parts and service p. 15
- Disposal p. 165
Rating plate (on the back) Lighting Identication plate Wooden shelf Door handle Control panel Kick plate Adjustable feet Get to know your wine cooler g.16
Before operating your new appliance, please read the following instructions care- fully as they contain important information on safety, installation, operation and main- tenance. Keep the instructions for future reference. On receipt, check to ensure that the appliance has not been damaged dur- ing transport. Transport damage should be reported to the local distributor before the wine cooler is put into use. Remove the packaging. Clean the inside of the cabinet using warm water with a mild detergent. Rinse with clean water and dry thoroughly (see cleaning instructions). Use a soft cloth. If the appliance has been laid down during transport, or if it has been stored in cold surroundings (colder than +5°C), it must stabilise in an upright position for at least one hour before being switched on. Before use The energy consumption reduces .. 1)..the lower the ambient temperature is. 2)..the warmer thermostat set point is. 3)..the lower the number and the shorter the length of the door openings is. Savings in energy consumption in the use Do not store explosive substances such as aerosol cans with a ammable propellant in this appliance. This appliance is intended to be used in households and similar applications.
- sta kitchen areas in shops, oces and other working environments;
- used by clients in hotels, motels, bed and breakfasts and other residential type environ- ment;
- catering and similar non-retail application.7
Installation and start-up Placement For safety and operational reasons, the ap- pliance must not be installed outdoors. The appliance should be placed on a level surface in a dry, well ventilated room (max. 75% relative air humidity). Never place the appliance close to sources of heat such as cookers or radiators, and avoid placing it in direct sunlight. Room temperature The climate class is stated on the rating plate (see page 15). Note: The appliance operates best at room temperatures between 10° to 32° C Installation The surface on which the appliance is to be placed must be level. Do not use a frame or similar. It is important that the appliance be absolutely level. It can be levelled by screwing the adjustable feet at the front of the appliance up or down (g. 2). Use a spirit level to check that the appliance is absolutely level sideways. g. 2 g. 2 In order to reduce energy consumption, this wine cabinet will automatically switch o the LED lights after 10 minutes. If you want the LED light to remain on con- tinuously, this is possible. Please press and hold the “LIGHT” button for 5 seconds, the display will show “LP”. After 4 seconds, the display will revert to normal and the light will remain on until manually switched o. If you want to revert and conserve energy (recommended), please press and hold the “LIGHT” button for 5 seconds, the display will show “LF”. After 4 seconds, the display will revert to normal, and the light will auto- matically switch o after 10 minutes. LED light8
Build-in W32 is only for free-standing, and su- cient free air around the appliance must be ensured. (g. 4) The appliances W45 and W38 can be installed as built-in units in kitchen elements or be placed free-standing (g. 3). At built-in condition ensure sucient airow through the kitchen base in front of the appliance. The total cross section of the opening must be as described in g. 3, and individual air duct clearance must be at least 5 mm. Along with your new cabinet is a replace- able kick plate which can be xed with the two screws. These two screws are located in the accessories bag, see gure 2_1 g. 2_1 g. 3 g. 4 If needed there is a kit in the accessories bag, see gure 2_1, for xing the cabinet up against a table top.9
Electronic control The electronic control ensures that the set temperatures are maintained in the cabinet compartments. This is accomplished by complex control of the refrigerating system, and the fan. Following any power failure, the temperature setting is reverted to fac- tory defaults: Upper compartment: 6°C Lower compartment: 12°C The electronic controls have the following functions: ● Temperature setting ● Temperature display ● Automatic defrosting ● High and low temperature alarm ● Light on/o ● Cabinet on/o (push and hold for 3 secs) Temperature display The display shows the actual temperature in the compartments. The temperature display has a built-in lter that simulates the actual temperature in the bottles. The dis- played temperature is therefore not aected by transient uctuations in air temperature. Temperature setting The temperature is set by using the two buttons on the control panel. By pushing a temperature button, the display changes from actual temperature to set value. By pushing the button repeatedly, the set value scrolls through the available temperature span. The temperature in the upper compartment is adjustable from 5-10 °C. The temperature in the lower compartment is adjustable from 10-18 °C. Temperature alarm If the temperature has deviated 3°C from the chosen set value for at least 1 hour, the display ashes and Lo / actual respec- tively Hi / actual temperature are alternately shown. It is recommended that wine be served at a temperature which is a couple of degrees lower than the desired drinking temperature as the wine will be warmed slightly when it is poured into the glass. Operation and function W32 and W45 g. 7 g. 510
Electronic control The electronic control ensures that the set temperatures are maintained in the cabinet compartments. This is accomplished by complex control of the refrigerating system, and the fan. Following any power failure, the temperature setting is reverted to fac- tory defaults: Left compartment: 7°C Right compartment: 12°C The electronic controls have the following functions: ● Temperature setting ● Temperature display ● Automatic defrosting ● High and low temperature alarm ● Light on/o ● Cabinet on/o (push and hold for 3 secs) Temperature display The display shows the actual temperature in the compartments. The temperature display has a built-in lter that simulates the actual temperature in the bottles. The dis- played temperature is therefore not aected by transient uctuations in air temperature. Temperature setting The temperature is set using the two but- tons on the control panel. When pushing a temperature button, the display changes from actual temperature to set value. After this, it is possible to change the set value. Up = temperature up Down = temperature down The temperature in both compartments is adjustable from 5-18 degree Celcius. The new set value is automatically stored after 5 seconds of inactivity and the display switches back and shows the actual tem- perature again. Temperature alarm If the temperature has deviated 3°C from the chosen set value for at least 1 hour, the display ashes and Lo / actual respec- tively Hi / actual temperature are alternately shown. It is recommended that wine be served at a temperature which is a couple of degrees lower than the desired drinking temperature as the wine will be warmed slightly when it is poured into the glass. Operation and function W38 g. 611
The door can be changed from right-hinged to left-hinged and vice versa as follows: Change of hinge side - W32
1. Rubber cover 2. Screw 3. Decorative cover 4 & 7 .Screw
5. Top hinge module 6.Door 8.Lower hinge module-Left 9.Cabinet’s leg long
● Pull out the screw covers and unscrew the decorative cover. See g.7.1 ● While holding the door rmly, loosen and remove the top hinge, lift up and remove the door. See g.7.2 ● Unscrew the lower hinge(8) ● Remove the long cabinet leg (9) on the left side, and shift it to the right end side. See g.7.3 ● Install the lower hinge and tie it with the bolts. ● Install the door on the axe of lower hinge (8) the same way it was removed, screw back the top hinge on the left. ● Fix back the decorative cover and rubber cover. g. 7.3 g. 7.4 g. 7.1 g 7.212
The door can be changed from right-hinged to left-hinged and vice versa as follows: Change of hinge side - W45
● Ensure that the cabinet is not connected to the mains and place the cabinet on the back ● Dismount the screws (1) SUPPORT THE DOOR! See g. 8.1 ● Dismount the door by pulling it forwards and free from the top hinge. See g. 8.2 ● Dismount the right top hinge and save it for later use. See g. 8.3 ● Mount the left top and bottom hinge en- closed (7 + 8). See g. 8.4 ● Remount the door pin previously dis- mounted (3) in the bottom hinge ● Mount the door in the top hinge (7) towards the door pin (3), tighten the door pin (1) ● Lift up the cabinet again and wait 1 hour before connecting it to the mains to avoid oil in the cooling system g. 8.1 g. 8.3 g. 8.4 g. 8.213
Automatic defrosting The wine cooler is defrosted automatically. Defrost water runs through a pipe and is collected in a tray above the compressor where the heat generated by the compres- sor causes it to evaporate. Cleaning Before cleaning the appliance, unplug it from the main supply. The cabinet is best cleaned using warm water (max. 65°C) with a little mild detergent. Never use cleaning agents that scour. Use a soft cloth. Rinse with clean water and dry thoroughly. Never use sharp or pointed implements. Avoid un- necessary cleaning of the wooden shelves, as these are made of untreated natural material. Cleaning agents may discolour the shelves. The sealing strip around the door must be cleaned regularly to prevent discolouration and prolong service life. Use clean water. After cleaning the sealing strip, check that it continues to provide a tight seal. Dust collecting on the condenser under- neath the cabinet, on the compressor and in the compressor compartment is best removed using a vacuum cleaner. Defrosting, cleaning, and maintenance Removing the shelves Push the shelf all the way back and tip it. It is now possible to remove the shelf. Replacing the lighting Light-emitting diodes designed to last the entire service life of the appliance are used. If it, however, becomes necessary to replace the light source, please call for service. g. 914
Fault nding Fault Possible cause Remedy The appliance is not running The appliance is switched o. Power failure; the fuse is blown; the appliance is not plugged in correctly. Press the on/o switch. Check that power is connected. Reset the fuse. Water collects in the bottom of the cabinet. The defrost water pipe is blocked. Clean the defrost water channel and the drain hole on the rear wall of the cabinet. Vibration or bothersome noise. The appliance is not level. The appliance is resting against other kitchen elements. Containers or bottles inside the cabinet are rattling against one another. Level the appliance using a spirit level. Move the appliance away from the kitchen elements or appli- ances it is in contact with. Move containers and/or bottles apart. Compressor runs continuously. High room temperature. Ensure adequate ventilation.15
Warranty, spare parts and service Warranty disclaimer Faults and damage caused directly or indirectly by incorrect operation, misuse, insucient maintenance, incorrect building, installation or mains connection. Fire, ac- cident, lightening, voltage variation or other electrical interference, including defective fuses or faults in mains installations are not covered by the warranty. Repairs performed by others than approved service centres and any other faults and damage that the manufacturer can sub- stantiate are caused by reasons other than manufacturing or material faults are not covered by the warranty. Please note that changes to the construc- tion of the appliance or changes to the component equipment of the appliance will invalidate warranty and product liability, and the appliance cannot be used lawfully. The approval stated on rating plate will also be invalidated. Transport damage discovered by the buyer is primarily a matter to be settled between the buyer and the distributor, i.e. the dis- tributor must ensure that such complaints are resolved to the buyer’s satisfaction. Before calling for technical assistance, please check whether you are able to rectify the fault yourself. (see the fault nding list) If your request for assistance is unwar- ranted, e.g. if the appliance has failed as a result of a blown fuse or incorrect operation, you will be charged the costs incurred by your call for technical assistance. Spare parts When ordering spare parts, please state the type, serial and production numbers of your appliance. This information is given on the rating plate. The rating plate contains various technical information, including type and serial numbers. Note: Always use approved service centres when your appliance is to be repaired or replaced! fig. 11 g. 1016
Disposal Information for Users on Collection and Disposal of Old Equipment and used Batteries These symbols on the products, packaging, and/or accompanying documents mean that used electri- cal and electronic products and batteries should not be mixed with general household waste. For proper treatment, recovery and recycling of old products and used batteries, please take them to applicable collec- tion points, in accordance with your national legislation and the Directives 2012/19/EU and 2006/66/EC. By disposing of these products and batteries correctly, you will help to save valuable resources and prevent any potential negative eects on human health and the environment which could otherwise arise from inappropriate waste handling. For more information about collec- tion and recycling of old products and batteries, please contact your local municipality, your waste disposal service or the point of sale where you purchased the items. Penalties may be applicable for incor- rect disposal of this waste, in accord- ance with national legislation. For business users in the Euro- pean Union. If you wish to discard electrical and electronic equipment, please contact your dealer or supplier for further information. Information on Disposal in other Countries outside the European Union These symbols are only valid in the European Union. If you wish to dis- card this product, please contact your local authorities or dealer and ask for the correct method of disposal. Note for the battery symbol: This symbol might be used in combi- nation with a chemical symbol. In this case it complies with the requirement set by the Directive for the chemical involved.2
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