RK 2 - Rice cooker TEAM - Free user manual and instructions

USER MANUAL RK 2 TEAM

White rice cooker with lid and side ports (no visible text or symbols)

Reiskocher

Rice cooker

Cuiseur à riz

Rijstkoker

Arrocera eléctrica

Cozedor de arroz

Cuoci riso

CE

I/B Version 060620

TEAM RK 2

230 V\~700 W

Labeled diagram of a cooking pot with numbered parts for identification

8 9

D

1. Handle of the lid
2. Glass lid
3. Cooking bowl
4. Main body
5. Cook indicator light
6. Warm indicator light
7. Switch
8. Measuring cup
9. Serving scoop
10. Power cord
11. Steam vent

FR

☐ Please read these instructions carefully before using the appliance.
☐ Check that your mains voltage corresponds to that stated on the rating plate of the appliance before using the appliance.
☐ Never leave the appliance unsupervised when in use. Keep out of reach of children or incompetent persons.
From time to time check the appliance for damages. Never use the appliance if cord or appliance shows any signs of damage but have it checked and repaired by a competent qualified service ^11 . Should the cord be damaged, it must be replaced by a competent qualified service (*)
☐ Only use the appliance for domestic purposes and in the way indicated in these instructions.
☐ Never immerse the appliance in water or any other liquid for any reason whatsoever. Never place it into the dishwasher.
□ Never use the appliance near hot surfaces.
□ Always unplug the appliance from the power supply when it is not in use, especially if you leave the appliance unsupervised or if you assemble or disassemble it or before cleaning it.
☐ Never use the appliance outside and always place it in a dry environment.
☐ Never use accessories that are not recommended by the producer. They could constitute a danger to the user and risk to damage the appliance.
☐ Never move the appliance by pulling the cord. Make sure the cord cannot get caught in any way. Do not wind the cord around the appliance and do not bend it.
☐ Stand the appliance on a table or flat surface.
☐ Only cook rice in this appliance. This appliance is not suitable for other food.
☐ It is absolutely necessary to keep the removable cooking bowl clean at all times as it comes into contact with rice.
☐ Make sure the cord never comes into contact with the hot parts of the appliance
☐ The temperature of the accessible surfaces may be very high when the appliance is in use. Make sure not to touch these hot parts of the appliance but use the handles. Use potholders when removing the cover or handling hot containers.
☐ Make sure the cord does not come into contact with the hot parts of the appliance.
☐ Lift and open the lid carefully to avoid scalding and allow water to drip into the rice cooker.
☐ Plug the cord into the electrical socket. To disconnect the appliance, remove the plug from the power outlet. Never forget to unplug the appliance when it is not in use.
☐ Never plug or unplug the appliance with wet hands.

(1) Competent qualified electrician: after sales department of the producer or importer or any person who is qualified, approved and competent to perform this kind of repairs in order to avoid all danger. In any case you should return the appliance to this electrician.

7 TEAM RK 2-060620

USE

1. Before using for the first time, clean the removable cooking bowl, serving scoop and measuring cup in soapy water. Rinse and dry them carefully.
2. Put the rice cooker and its removable bowl on a flat stable surface.
3. Make sure the appliance is unplugged.
4. You may use many varieties of rice including basmati, brown rice, long grain rice etc.
5. Measure the raw rice amount with the measuring cup provided. Add the desired amount of butter, oil or seasonings. Caution: To reduce the risk of electric shock, cook only in the removable cooking bowl provided.
6. Pour the rice in the cooking bowl. Add water. Use the water-level markings inside the cooking bowl as a guide for adding the exact amount of water. For example, for 4 cups of uncooked rice, fill with water to water-level marking 4. Note: Taste / hardness will vary depending on the quality / type of rice and length of time it is cooked. For softer, fluffier rice, add a little more water. For firmer, crunchier rice, add a little less water.
7. Before placing the cooking bowl into the rice cooker, make sure the heating plate and outside surface of the cooking bowl are clean and dry. Do not let loose rice or particles fall into the rice cooker.
8. Insert cooking bowl into the rice cooker. You might have to turn it slightly to the left and right to ensure proper contact with the heating plate.
9. Place the lid on the rice cooker. Always keep the lid on the rice cooker while cooking.
10. Plug the appliance into an electrical outlet. The WARM light comes on.
11. Push down the switch. The COOK light comes on and cooking begins. As the rice expands and cooks, steam comes out through the steam vent on the lid. Caution: Keep your face and hands away from the steam vent as you may get burned with the hot steam.
12. Once rice is cooked, the switch pops up and the rice cooker automatically switches to the keep warm function. The WARM light comes on and stays on, indicating serving temperature is maintained. The unit stays in the keep warm cycle until it is unplugged.
13. If holding rice for longer than 30 minutes, stir occasionally to prevent browning of rice on the bottom of cooking bowl.
14. Remove the lid and stir the rice before serving. Caution: When removing the lid, lift away from your body as you may get burned with the hot steam.
15. Unplug the unit when finished.

NOTES:

• Wash measured rice in a separate bowl if desired.
• For softer rice, prepare rice and water in the inner pot and let soak for 10-20 minutes before cooking.

CLEANING AND CARE

• Clean the appliance after each use.
  • Always unplug the appliance and let it cool down before cleaning.
• Never immerse it in water or any other liquid.
• Wash the cooking bowl, lid, serving scoop and measuring cup in warm, soapy water. If crusty rice sticks to the bottom of the cooking bowl, soak it to loosen rice. Do not use abrasive cleaners or metal scouring pads—they may scratch the non-stick surface and could result in poor contact with the heating plate.
• Clean the unit by wiping the inside and outside surfaces with a damp soapy cloth and drying thoroughly.

8 TEAM RK 2-060620

IMPORTANT TIPS:

• Do not keep small amounts of rice in the keep warm cycle for extended periods of time.
• During cooking, a thin crust may develop on the rice at the bottom of the bowl. If you do not like rice with crust, you can easily peel it off from the non-stick cooking bowl and throw it away.
• Use the plastic serving scoop (or a wooden spoon) to stir and remove rice. Do not use metal utensils that can scratch the non-stick cooking bowl.

PROTECTION OF THE ENVIRONMENT- DIRECTIVE 2002/96/EC

In order to preserve our environment and protect human health, the waste electrical and electronic equipment should be disposed of in accordance with specific rules with the

implication of both suppliers and users. For this reason, as indicated by the symbol ■ on the rating label or on the packaging, your appliance should not be disposed of as unsorted municipal waste. The user has the right to bring it to a municipal collection point performing waste recovery by means of reuse, recycling or use for other applications in accordance with the directive.

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