RAC 9 - Fondue, raclette and wok appliance TEAM - Free user manual and instructions

USER MANUAL RAC 9 TEAM

Generated by Unregistered Batch DOC TO PDF Converter 2011.3.804.1511, please register! Copies of the I/B. Please reproduce them without any changes except under special instruction from Team International BELGIUM. The pages must be reproduced and folded in order to obtain a booklet A5 (+/- 148.5 mm width x 210 mm height). When folding, make sure you keep the good numbering when you turn the pages of the I/B. Don’t change the page numbering. Keep the language integrity.

Front cover page (first page)

Raclette - Grill - FondueGenerated by Unregistered Batch DOC TO PDF Converter 2011.3.804.1511, please register! Copies of the I/B. Please reproduce them without any changes except under special instruction from Team International BELGIUM. The pages must be reproduced and folded in order to obtain a booklet A5 (+/- 148.5 mm width x 210 mm height). When folding, make sure you keep the good numbering when you turn the pages of the I/B. Don’t change the page numbering. Keep the language integrity.

IMPORTANT SAFEGUARDS Please read these instructions carefully before using the appliance. Important: People (including children) who are not able to use the appliance in a safe way, due to their physical, sensorial or mental capacity or their lack of experience or knowledge, must never use the appliance except if they are supervised by a person responsible for their safety or if they previously received instructions concerning the safe use of the appliance. Close supervision is necessary to prevent children from using the appliance as a toy. Check that your mains voltage corresponds to that stated on the appliance. Never leave the appliance unsupervised when in use. From time to time check the appliance for damages. If it is damaged it should be repaired by a competent qualified electrician (*).Should the cord be damaged, it must be replaced by a competent qualified electrician(*). Only use the appliance for domestic purposes and in the way indicated in these instructions. Never immerse the appliance in water or any other liquid for any reason whatsoever. Never place it into the dishwasher. Never use the appliance near hot surfaces. Before cleaning, always unplug the appliance from the power supply and let it cool down. Never use the appliance outside and always place it in a dry environment. Never use accessories that are not recommended by the producer. They could constitute a danger to the user and risk to damage the appliance. Never move the appliance by pulling the cord. Make sure the cord cannot get caught in any way. Do not wind the cord around the appliance and do not bend it. Stand the appliance on a table or flat surface. Never move the appliance or the fondue pot when hot. Do not use the fondue pot with the dust cover on. This is for storage only. Always use the plastic handles; do not touch the hot parts of the appliance. Do not use the fondue handles when the appliance is heating. May become very hot. Do not move until cool. The temperature of the accessible surfaces may be very high when the appliance is in use. Do not touch these surfaces but use the handles. Make sure nothing comes into contact with the heating element of the appliance. Make sure the cord never comes into contact with the hot parts of the appliance. Make sure the appliance never comes into contact with inflammable materials, such as curtains, cloth, etc... when it is in use, as a fire might occur. It is advised to place a heat resistant coating between your table and the appliance (this way you don't get burns on your table or table cloth) Never scratch the grilling surface and the raclette pans as this could damage their non- stick coating. Use a classical wooden spatula or a heat resistant plastic one. Unplug the appliance when not in use. Only cook consumable food. It is absolutely necessary to keep this appliance clean at all times as it comes into direct contact with food. Be extremely cautious as oil and fat preparations might catch fire if overheated. Never place this appliance near to a wall. Always provide proper ventilation all around the appliance when using it.Generated by Unregistered Batch DOC TO PDF Converter 2011.3.804.1511, please register! Copies of the I/B. Please reproduce them without any changes except under special instruction from Team International BELGIUM. The pages must be reproduced and folded in order to obtain a booklet A5 (+/- 148.5 mm width x 210 mm height). When folding, make sure you keep the good numbering when you turn the pages of the I/B. Don’t change the page numbering. Keep the language integrity.

CAUTION : Always use gauntlets when you want to replace the sauce bowl with the fondue pot.

Competent qualified electrician: after sales department of the producer or importer or any person who is qualified, approved and competent to perform this kind of repairs in order to avoid all danger. In any case you should return the appliance to this electrician. INTRODUCTION Your new RACLETTE/ GRILL gives you the opportunity for preparing raclettes, grills and oil fondues for up to 8 people. It is ideal for both formal and informal entertaining. It is the perfect complement to your barbecue and useful when your family want to eat at different times.

PREPARING TO USE RACLETTE/GRILL/FONDUE

The RACLETTE/GRILL/FONDUE is designed for guests to select and cook their own food. You should, therefore, place the appliance in the centre of the table and serve the uncooked food on separate dishes. Raclette parties are fun, but can be messy! It is advisable to place the appliance on a wipe clean surface, rather than your best table cloth. Instructions and suggestions for each function of the RACLETTE/GRILL/FONDUE are given, but, of course, you can use all the functions at the same time. USING FOR RACLETTE/GRILL/FONDUE FOR THE FIRST TIME Before using the RACLETTE/GRILL/FONDUE for the first time, wash the grill plate, Raclette pans, sauce bowl, fondue forks and fondue pot in warm soapy water, rinse and dry thoroughly dry. Wipe all the top cooking surfaces of the grill plate and ralette pans with a very thin coating of vegetable oil. This will seal the PTFE cooking surfaces and help to prevent the food sticking and so making cleaning easier. Then plug the appliance into the electricity supply. Switch on with the illuminated on/off switch under the carrying handle, then heat for ten minutes in a well ventilated room, some smoke may be produced by the heating element. The heating will remove any residue left by the manufacturing process.

COOKING WITH THE RACLETTE/GRILL/FONDUE

Switch on the RACLETTE/GRILL/FONDUE and allow to heat for 15 minutes. A/ Grilling using the top pan It is simple to cook all sorts of food by placing them on the hot top pan. Add a little vegetable oil before cooking. You might like to try small steaks or sausages; mushrooms, tomatoes and courgettes; prawns, or combine your ingredients to create colourful and delicious kebabs. The food will cook much quicker if it cut into thin slices or small cubes. Fried eggs and omelettes can also be prepared on the top pan. When not using the fondue pot, you should always place the stainless steel sauce bowl in the middle of the top pan. Why not fill it with your favourite sauce to accompany your food? Serve your grills with a selection of sauces, salad and French bread. For dessert, fruits such as banana and pineapple can be grilled and served with cream or ice cream.Generated by Unregistered Batch DOC TO PDF Converter 2011.3.804.1511, please register! Copies of the I/B. Please reproduce them without any changes except under special instruction from Team International BELGIUM. The pages must be reproduced and folded in order to obtain a booklet A5 (+/- 148.5 mm width x 210 mm height). When folding, make sure you keep the good numbering when you turn the pages of the I/B. Don’t change the page numbering. Keep the language integrity.

B/ Raclette The best Raclette is achieved by using traditional Raclette cheese, but you can experiment with other cheeses, for example French Cantal or Greek Halloumi, for a variety of flavours and textures. For each person, cut about 150-200 grams of cheese into 2mm thick slices. Put the slices in the Raclette pans and place these under the heating element. In 3 to 4 minutes, the cheese will melt and turn golden brown. Season with ground black pepper and serve with potatoes cooked in their skins or fresh, crusty bread. Accompany the Raclette with pickles and salad. The Raclette pans can also be used for cooking individual eggs or omelettes, bacon, tomatoes, peppers etc.. After cooking the pans may be kept hot by placing then on the top pan. A useful hint is that delicate foods are best cooked at the cool positions closest the carrying handles. C/ Oil Fondue Remove the dust cover, never leave this on whilst cooking . Fill the fondue pot with vegetable oil up to level between the maximum and minimum marks. Allow to heat for 20 minutes before cooking. Chop a selection of meats into small cubes. Place a cube of meat onto the fondue fork and immerse in the hot oil until browned.

Warning: Do not use the fondue handles when the appliance is heating, They may be very

hot. Do not remove until cool. You can marinade the meat before serving and provide dipping sauces to serve with the cooked meats. Alternatively, make a simple batter and coat vegetables, such as courgettes and mushrooms, before cooking for about 45 seconds. Firm fleshed fish such as tuna and monkfish are also delicious in the fondue.

CLEANING THE RACLETTE/GRILL/FONDUE

Before cleaning, unplug and wait until the appliance has cooled down. Wipe the RACLETTE/GRILL/FONDUE with a damp cloth ensuring no moisture, oil or grease enters the cooling slots. Do not immerse in any liquid The top pan, raclette pans, and fondue forks may be immersed in hot soapy water, we do not recommend dish washing these items. Do not clean any of the appliance with any abrasive cleaners, pads or steel wool, as this will damage the surfaces.

PARTY IDEAS AND RECIPES

Informal dinner party menu: Grilled pork escalope Minted courgettes Provencale tomatoes New potatoes Mustard cream sauce Buffet menu: Selection of meats for the fondueGenerated by Unregistered Batch DOC TO PDF Converter 2011.3.804.1511, please register! Copies of the I/B. Please reproduce them without any changes except under special instruction from Team International BELGIUM. The pages must be reproduced and folded in order to obtain a booklet A5 (+/- 148.5 mm width x 210 mm height). When folding, make sure you keep the good numbering when you turn the pages of the I/B. Don’t change the page numbering. Keep the language integrity.

Grilled marinated chicken Raclette cheese slices King prawns Kebabs Salad French breadGenerated by Unregistered Batch DOC TO PDF Converter 2011.3.804.1511, please register! Copies of the I/B. Please reproduce them without any changes except under special instruction from Team International BELGIUM. The pages must be reproduced and folded in order to obtain a booklet A5 (+/- 148.5 mm width x 210 mm height). When folding, make sure you keep the good numbering when you turn the pages of the I/B. Don’t change the page numbering. Keep the language integrity.

Teenagers’ party menu: Frankfurter sausages Small Burgers Potato waffles Tomato relish Onion rings Bread rolls Brunch menu: Bacon Fried Eggs on top pan or scrambled in the raclette pans. Mushrooms Sausages Tomatoes French toast Barbecue extras: Tomatoes Mushrooms Courgette slices Peppers Baby corn Asparagus spears Recipes ideas: Mustard cream sauce: Mix together 2 teaspoons of Dijon mustard and 150ml double cream. Heat the required quantity in the sauce bowl. Provencale tomatoes: Make a paste of crushed garlic, salt, chopped parsley and olive oil. Spread onto halved tomatoes. Place in the Raclette pans and cook for 10 minutes. Minted courgettes: Brush slices of courgette with olive oil, sprinkle on finely chopped mint and cook in the Raclette pans for 15 minutes. Batter for vegetables: Mix together 100g of plain flour, 100ml of water and a pinch of salt. Whisk together and place in bowl. Dip vegetable pieces in this batter and then cook in the oil fondue until golden brown.

PROTECTION OF THE ENVIRONMENT– DIRECTIVE 2002/96/EC

In order to preserve our environment and protect human health, the waste electrical and electronic equipment should be disposed of in accordance with specific rules with the implication of both suppliers and users. For this reason, as indicated by the symbol on the rating label or on the packaging, your appliance should not be disposed of as unsorted municipal waste. The user has the right to bring it to a municipal collection point performingGenerated by Unregistered Batch DOC TO PDF Converter 2011.3.804.1511, please register! Copies of the I/B. Please reproduce them without any changes except under special instruction from Team International BELGIUM. The pages must be reproduced and folded in order to obtain a booklet A5 (+/- 148.5 mm width x 210 mm height). When folding, make sure you keep the good numbering when you turn the pages of the I/B. Don’t change the page numbering. Keep the language integrity.

waste recovery by means of reuse, recycling or use for other applications in accordance with the directive.Generated by Unregistered Batch DOC TO PDF Converter 2011.3.804.1511, please register! Copies of the I/B. Please reproduce them without any changes except under special instruction from Team International BELGIUM. The pages must be reproduced and folded in order to obtain a booklet A5 (+/- 148.5 mm width x 210 mm height). When folding, make sure you keep the good numbering when you turn the pages of the I/B. Don’t change the page numbering. Keep the language integrity.

Encienda la y espere a que se caliente durante 15 min.Generated by Unregistered Batch DOC TO PDF Converter 2011.3.804.1511, please register! Copies of the I/B. Please reproduce them without any changes except under special instruction from Team International BELGIUM. The pages must be reproduced and folded in order to obtain a booklet A5 (+/- 148.5 mm width x 210 mm height). When folding, make sure you keep the good numbering when you turn the pages of the I/B. Don’t change the page numbering. Keep the language integrity.

Desenchufar el aparato y dejarlo enfriar antes de limpiarlo.Generated by Unregistered Batch DOC TO PDF Converter 2011.3.804.1511, please register! Copies of the I/B. Please reproduce them without any changes except under special instruction from Team International BELGIUM. The pages must be reproduced and folded in order to obtain a booklet A5 (+/- 148.5 mm width x 210 mm height). When folding, make sure you keep the good numbering when you turn the pages of the I/B. Don’t change the page numbering. Keep the language integrity.

Fax [phone] Copies of the I/B. Please reproduce them without any changes except under special instruction from Team International BELGIUM. The pages must be reproduced and folded in order to obtain a booklet A5 (+/- 148.5 mm width x 210 mm height). When folding, make sure you keep the good numbering when you turn the pages of the I/B. Don’t change the page numbering. Keep the language integrity.