BO653 - Cooker BOMPANI - Free user manual and instructions

USER MANUAL BO653 BOMPANI

ACCENSIONEL BRUCIATORE FORNO

Technical data and specifications 12

Installation 13-14

Ventilation 13

Positioning 13

Gas connection 13

Adapting to different types of gas 13

Replacing the injectors 13

Minimum setting 13

Electrical connection 14

Electric ignition 14

Safety device 14

For the user 14-18

Ventilation 14

Igniting the burners 14

Igniting the gas oven 14

igniting the gas grill 14

Safety device 14

Electrical switch-on 14

Using the gas hob 15

Using the electric hot-plates 15

Using the gas oven 15

Using the gas or electric grill 15

Using the static electric over 15

Using the multi-function electric oven 4 15

Using the static electric oven" 4 New " 16

Using the fan electric oven" 4 programs 16

Using the multi-function electric oven 16

Using the rotisserie 16

Using the minute minder 16

Using the digital end-of-cooking timer 16

Using the single-control cooking timer 16

Using the electronic timer 16

Using the self-cleaning oven 17

Using the pan retainer 17

Using oven accessories 17

Using the ceramic hob 17

Cleaning of the ceramic hob 18

Advice and precautions 18

European Directive 2002/96/EC (WEEE) 18

European Regulation 1935/2004 18

Figures 57-59

• Thank you for choosing one of our quality products, capable of giving you the very best service. I do make full use of its performance features, read the parts of this manual which refer to you appliance carefully. The Manufacturer declines all responsibility for injury or damage caused by poor installation or improper use of the appliance.

• I do ensure its appliances are always at the state of the art, and/ or allow constant improvement in quality, the manufacturer reserve the right to make modifi cations without notice, although without creating difficulties for users

• When ordering spare parts, inform your dealer of the model number and serial number punched on your appliance's nameplate, visible inside the warming compartment (if present) or on the bar of the cooker.

• APPLIANCE COMPLYING WITH THE FOLLOWING DIRECTIVES:

-EEC90/396

• 2006/95/EC Low Voltage (replaces 73/23/EEC and subsequent amendments)

• EEC 2004/108 (radio-frequency inter-ference)

• EUROPEAN REGULATION 1935/2004 (materials in contact with food)

• EEC 40/2002

• EEC 92/75

-2002/96/EC(WEEE)

FOREWORL

• Refer only to the headings and sections covering accessories actually installed on your cooker.

Technical data and specific cations

Nominal external dimensions	Cookers 60x60
Height at hot	cm. 86,5
Height with lid raisec	cm. 143
Depth with door closec	cm. 60
Depth with door oper	cm. 104
Width	cm. 60

Usable dimensions	60x60 static oven	60x60 fan oven
Width	cm. 45	cm. 41
Depth	cm. 4/	cm. 38
Height	cm. 34	cm. 31
Volume	l. 72	l. 50

GAS BURNERS (injectors and flow-rates 60x60

Gas	Burner	Injector	low flow-rate (kW)	nominal flow-rate (kW)
G2C	auxiliary	76	0,45	1,00
2C	semi-rapic	94	0,60	1,65
mbar	rapid	128	0,95	2,90
	over	130	1,00	3,00
	grill	99	-	1,85
	ultra-rapid interna	63	2,10	4,25
	ultra-rapid externa	140
G3C	auxiliary	50	0,45	1,00
28-30	semi-rapic	65	0,60	1,65
mbar	rapid	85	0,95	2,90
G31	over	86	1,00	3,00
37	grill	68	-	1,85
mbar	ultra-rapid interna	37	2,10	4,25
	ultra-rapid externa	97
G110	auxiliary	145	0,45	1,00
8	semi-rapic	190	0,60	1,65
mbar	rapid	274	0,95	2,90
	over	300	1,00	3,00
	grill	200	-	1,85
	ultra-rapid interna	175	2,10	4,25
	ultra-rapid externa	350

Cat.:seename plate on cover;Class 1 or 2.

Type "X" cookers

ELECTRIC HOTPLATES

145 mm 1,2 kW - High-Light hotplate

ø 180	1,5 kW - Normal hotplate
	1,8 kW - High-Light hotplate
	2,0 kW - Rapid hotplate

210-120 2,1-0/, kW-High-Light hotplate

265-170 2,2-1,4 kW-High-Light hotplate

ELECTRICOVENPOWER60x60

bottom top total

static oven 1,5 kW 0,7 kW 2,2 kW

multi-function oven 1,5 kW 0,7 kW 2,2 kW

circular element 2,0 kW

grill 2,0 kW

EQUIPMENT

All models are equipped with safety device for oven and grill burners.

Depending on the models, cooker may also have
- Safety device for one or more hob burners
- Electric ignition on top burners
- Electric ignition on oven and grill burners
- Self-cleaning enamelled liners
- Oven thermostat (or tap)
Electric oven lighting
- Rotisserie
- Grill burner
- Mechanical timer
Pan retainers
- One or more electric plates
- Digital-clock end of cooking timer
- Single-control end of cooking timer
Electronic timer

For the LAYOUT OF HOB BURNERS see the models illustrated in fi gure 1 at the back of this manual

For the ELECTRIC WIRING DIAGRAM see figure 2 at the back of this manual.

The electrical power is stated on the nameplate visible inside the warming compartment (if present) or on the back of the cooker. A copy of the nameplate is glued to the cover of this manual (for gas or gas-electric products only).

Useful information concerning the energy consumption of electric ovens.

This information completes and expands on the f1 gures provided on the technical data sticker supplied with the instruction manual.

	Oven 66 N static	Oven 66N fan	Oven 66 N multifunctions
EU environmental quality mark	No	Nc	No
Time required to cook a normal loac ir conventional mode in minutes.	43,2	...	43,8
Time required to cook a normal load in fan mode in minutes	..	44,9	44.9
Power consumption in stand-by setting in Watts	..	...	...
Usable area of the dripping pan ir \( {\mathrm{{cm}}}^{2} \)	1300	1143	1143

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Installation

INSTALLATION

The appliance must be installed by qualified staff working in accordance with the regulations in force.

Before installing, ensure that the appliance is correctly preset for the local distribution conditions (gas type and pressure).

The presettings of this appliance are indicated on the nameplate as shown on the cover. This appliance is not connected to a flue gas or extractor device. It must be installed and connected in accordance with the regulations in force.

This appliance may only be installed and may only operate in room permanently ventilated in accordance with national regulations in force.

VENTILATION

The rooms in which gas appliances are installed must be well ventilated in order to allow correct gas combustion and ventilation.

The air flow necessary for combustion is at least 2m^3 /h for each kW of rated power.

POSITIONING

Remove the packaging accessories, including the fi Ims covering chrome plated and stainless steel parts, from the cooker.

Position the cooker in a dry, convenient and draft free place. Keep at an appropriate distance from walls which may be damaged by heat (wood, linoleum, paper, etc.).

The cooker may be installed alone or between two kitchen units; in this case, the sides of the units must withstand a temperature of 1 degrees C and they must not be higher than the cooker hob.

CONNECTING TO THE GAS SUPPLY

Before connecting the cooker, check that it is preset for the gas to be used. Otherwise, make the conversion as described in the section headed "Adapting to different gas types". The connection is on the right; if the pipe has to pass behind the cooker, it must be kept low down where the temperature is about 50 degrees C.

• Rigid connection (see Figure 3, diagram D):

The connection to the mains gas supply may be made using a rigid metal pipe (U). Remove the hose connector and screw the rigid union onto the threaded connection of the gas train. The union for rigid connection is amongst the cooker accessories.

• Connection using a rubber hose (see Figure 3, diagrams B and C):

• Connect a rubber hose carrying the contormity mark currently in force to the hose connector. The hose must be replaced at the date indicated, and must be secured at both ends using standard hose clamps It must be absolutely accessible to allow its condition to be checked along its entire length.

• Connection using a metal hose (see Figure 3, diagram U):

Make the connection using a hose which complies with national standards, screwing it onto the connector with a ring seal, which is delivered amongst the cooker accessories

• After installation, check that all connections are airtight.

• For operation with butane/propane, check that the gas pressure is as indicated on the nameplate

IMPORTANT:

• Use only standard rubber hoses. For LPG, use a hose which complies with the national regulations in force.

• Avoid sharp bends in the pipe and keep it well away from hot surfaces.

References to the regulations covering the gas connection to the appliance: ISO 7-1.

ADAPTING TO DIFFERENT TYPES OF GAS

If the cooker is not already preset to operate with the type of gas available, it must be converted. Proceed as follows:

• Replace the injectors (see table on page 12);
• regulate the primary air flow
• regulate the minimum settings.
  N.B.: every time you change the type of gas, indicate the new type of gas on the serial number label.

REPLACING THE HOB BURNER INJECTORS (fi g. 4

• Remove the grid, the burner caps (A), and the burners (B);
• Unscrew and remove the injector in the bottom of each injector holder (C);
• replace the injector in accordance with the table in page 12, tight and screw right down
• check that the system is gas-tight;
• replace the burners, the burner caps and the grid.

With triple fl ame burners (fi g. 4b

• carry out the operations already described and also
• unscrew the two screws which secure the guard plate ( D) and replace the side injector as indicated in the table on page 12, screw in and tighten fully.

IMPORTANT

• Never over-tighten the injectors.
• after replacing, check that all the injectors are airtight.

REPLACING THE OVEN BURNER INJECTOR (fi g. 5a)

• Loose the screw securing the oven bottom;
• remove the oven bottom (push back and raise):
• remove the oven burner, after taking out its fi xing screw
• replace the injector, using a 7 mm socket wrench.

REPLACING THE GRILL BURNER INJECTOR (fi g. 5b)

• Remove the burner after taking out the two screws which secure it
• replace the injector using a 7 mm socket wrench.

IMPORTANT:

• Never over tighten the injectors;
• after replacing, check that all the injectors are airtight.

SETTING HOB BURNER MINIMUM LEVELS

If the cooker is to work on bottled gas (butane/propane), the tap by-pass must be screwed right down

The cooker may be equipped with type A taps, with by-pass insid (accessed by inserting a small screwdriver into the rod) or type B taps, with by-pass on the outside on the right (accessed directly). See fi gure 7

If the cooker is to work on natural gas, proceed as follows for both types of tap:

• Ignite the burner at maximum fl ame
• pull off the knob, without using a lever against the control panel, which might be damaged;
• access the by-pass with a small screwdriver and back off by abc 3 turns (turning the screwdriver anti-clockwise);
• turn the tap rod anti-clockwise again until it stops: the burner will be at maximum fl ame
• screw the by-pass slowly back in, without pushing the screwdriver, until the flame has apparently shrunk to 1/4 of the maxin size, checking that it is suffi cientsly stable even in quite strong draughts

SETTING OVEN BURNER MINIMUM LEVELS

If the cooker is to work on bottled gas (butane/propane), the thermostat by-pass must be screwed right down.

If the cooker is to work on natural gas, proceed as follows
- Remove the oven bottom (push towards the back and raise);
- Ignite the oven burner, turning the knob pointer to the maximum setting;
- shut the oven door;
- access the thermostat or tap by-pass (see fi g. 8)
- back off the thermostat by-pass by about 3 turns;
- after 5 or 6 minutes, turn the knob pointer to the minimum setting;
- slowly retighten the by-pass, watching the fl ame decrease in size through the window in the closed oven door until the tongue of the fl ame is about 4mm long. Never keep the fl ame too low. It must be stable even when the oven door is opened or closed quickly;
- turn off the burner and replace the oven bottom.

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Installation

For the user

CONNECTING TO THE ELECTRICAL MAINS

Before making the connection, check that

• the mains voltage is as indicated on the nameplate;
• the earth connection is in good working order.
  If the socket is not easily accessible, the installation engineer must provide a switch with a contact breaking gap of 3mm or more
  If the appliance power lead is not fitted with a plug, use an appro standard type, remembering that:
• the green-yellow wire must be used for the earth connection;
• the blue wire is the neutral;
• the brown wire is live;
• the lead must never touch hot surfaces over about 75 degrees C:
• replacement leads must be of type H05RR-F or H05V2V2-F of suitable size (see diagrams in fig. 2)
• if the appliance is supplied without lead, using type H05RR-F or H05V2V2-F cable of suitable size (see diagrams in fi q. 2).

IMPORTANT:

The manufacturer declines all liability for damage due to failure to comply with the regulations and standards in force. Check that the appliance is correctly connected to the earth (see diagrams in fig 2 at the back of the manual).

FOR COOKERS WITH ELECTRIC IGNITION

The correct gaps between the electrode and the burner are shown in figures 5a,5b,6a,6b

If no spark is generated, do not keep on trying as this might damage the generator.

Possible causes of malfunctions

• spark plug damp, dirty or broken;
• electrode-burner gap not correct;
• spark plug wire broken or without sheathing;
• spark discharging to earth (to other parts of the cooker);
• generator or microswitch damaged;
• air has built up in the pipes (particularly if the cooker has been out of use for a long time)
• air-gas mixture incorrect (poor fuel setting).

THE SAFETY DEVICE

The correct gap between the end of the thermocouple sensor and the burner is shown in figures 5a,5b,6a,6b

To check that the valve is working properly, proceed as follows:
- Ignite the burner and leave it to work for about 3 minutes;
- turn off the burner by returning the knob to off position ( ● );
- after 90 seconds for hob burners, 60 seconds for oven and grill burners, turn the knob pointer to the "on" position;
- release the knob in this position and move a burning match toward the burner; IT MUST NOT IGNITE.

Time needed to excite the magnet during ignition: 10 second approx.

Automatic tripping time, after flame has been turned off: not more than 90 seconds for hob burners; not more than 60 seconds for oven and grill burners.

IMPORTANT:

• Before doing any work inside the cooker, disconnect the mains plug and shut the gas tap
• Never use matches to check the gas circuit for leaks. If a specific control device is not available, foam or very soapy water can be used
• When re-closing the hob, check that the electrical wires of the spark plugs (if present) are not close to the injectors, so that the cannot run across them

HOW TO USE THE COOKER

VENTILATION

All gas cooking appliances produce heat and moisture in the room where they are installed. Take care to ensure that the kitchen is well ventilated; keep the ventilation openings unobstructed or ins an extractor hood with fan. In case of intensive or prolonged use, additional ventilation may be required; open a window, or increase the extractor fan power.

IGNITING THE HOB BURNERS

• Press the knob and turn it anti-clockwise until it reaches the symbol on the control panel (maximum f1 ame position)
• at the same time, move a burning match towards the burn head;
• to reduce the fl ame, turn the knob further in the same direction its pointer is against the symbol (minimum fl ame position)

FOR HOB BURNERS EQUIPPED WITH SAFETY DEVICE

• Press the knob and turn it anti-clockwise until it reaches the symbol on the control panel (maximum fl ame position)

• move a burning match towards the burner, keeping the kno pressed right down for about 10 seconds;

• then release the knob and check that the burner remains on. Otherwise, repeat the operation.

IGNITING THE OVEN BURNER

• Open the oven door;
• press the knob and turn it anti-clockwise to the maximum fl ame position;
• move a burning match towards the hole in the centre of the oven bottom and press the knob right down (see fig. 9)
• look through the two holes in the sides of the bottom to check that the burner has ignited, keeping the knob pressed down;
• after about 10 seconds, release the knob and check that the burner remains on. Otherwise, repeat the operation.

IGNITING THE GRILL BURNER (GAS GRILL)

• Fit the control knob guard as shown in fig. 12
• press the oven knob and turn it to the right until it reaches the stop;
• move a burning match towards the perforated burner pipe and press the knob right down (see fi g. 10)
• check that the burner has ignited, keeping the knob pressed down;
• after about 10 seconds, release the knob and check that the burner remains on. Otherwise, repeat the operation.

SAFETY DEVICE

Burners equipped with this device have the advantage that they are protected if they accidentally go out. If this occurs, the supply of gas to the burner concerned is automatically cut off, preventing the hazards deriving from a leak of unburnt gas. The gas supply must be cut off within no more than 60 seconds for the oven and grill burners or 90 seconds for the hob burners.

FOR COOKERS WITH ELECTRIC IGNITION

All the above applies, except that the match is no longer required.
spark is obtained by pressing the button on the control panel once or more, or by pressing the knob of the burner to be ignited.
If electronic ignition is difficult with some types of gas, set the known on the low (small fl ame) setting.

• For cookers with electric ignition of the oven and grill burners, ensure the oven door is completely open when these burners are ignited;
• Do not operate the ignition device for more than 10 seconds when igniting the oven and grill burners. If the burner has not lit after these 10 seconds, stop using the device, leave the door open and wait one minute before trying again to ignite the burner. If the

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For the user

ignition device malfunctions again, light the burner with a match and call the after-sales service.

IMPORTANT:

• Diffi culty in igniting burners is normal if the cooker has been out of use for some time. The air accumulated in the pipes will be expelled in a few seconds;
• Never allow too much unburnt gas to flow from the burners. If ignition is not achieved within a relatively short time, repeat the procedure after returning the knob to the off position (●);
• when the oven and grill are lit for the first time, a smell may be noticed and smoke may come out of the oven. This is because of the surface treatment and oily residues on the burners.

HOW TO USE THE HOB BURNERS

Use pans of diameter suitable for the burner type. The fl ames mu not project beyond the base of the pan. Recommended sizes:

• for auxiliary burners = pans of at least 8 cm using the adjusting grid supplied with the cooker
• for semi-rapid burners = pans of at least 14 cm
• for rapid and triple fl ame burners = pan of at least 22 cm

N.B.: Never keep the knob at settings between the maximum fl a symbol and the off position (●)

FOR COOKERS EQUIPPED WITH ELECTRIC HOTPLATES

The different heat settings are obtained as follows:

• 1 = minimum setting for all hotplates;
• 6 = maximum setting for normal and rapid hotplates (with red disc);
  -0=off

Pans must never be smaller in diameter than the hotplates and the bottoms must be as fl at as possible (see fig. 11

IMPORTANT:

• Never leave hotplates on without pans, except when first used; leave for about 10 minutes to dry oil or moisture residues;
• if the hotplate is to be out of use for a long time, apply a little gre to its painted surface;
• do not allow spills to burn onto the hotplate, requiring the use of abrasive cleaners.

• After igniting the burner, leave the oven to heat up for about 10 minutes:
• place the food for cooking in an ordinary oven dish and place it on the chrome-plated shelf;
• place in the oven on the highest possible runners, and turn the knob pointer to the setting required
• cooking can be observed through the window in the door with the oven light on.

This will avoid opening and closing the door frequently, unless oil or fat has to be added to the dish.

N.B.: For cookers without thermostat:

with the knob on the maximum setting L = 280 degrees C
- with the knob on the minimum setting = 150 degrees C
- All other temperatures between 150 and 280 degrees C are obtained approximately by positioning the knob between the maximum and minimum settings

Never leave the knob in positions between the maximum symbol and the off setting () .

• fit the knob guard (see fig. 12)
• light the burner and wait a few minutes to give the burner time to warm up;
• place the foods on the chrome-plated shelf
• insert on the highest runner
• insert the drip tray on the bottom runner
• gently close the oven door, resting it against the knob guard
• after a few minutes, turn the food to expose the other side to the

infrared radiation (the cooking time depends on the type of food and personal taste).

The table below "Food to be grilled" will serve as a guide.

N.E.: the first time the grill is used smoke will come out of the oven. Before inserting foods for cooking, wait until any oil residues on the burner have completely burnt away. The grill must only be used at its full rated heat.

IMPORTANT: accessible parts may be hot when the grill is in use. Keep children well away

Food to be grilled	Time minutes
	1st side	2nd side
Thin pieces of meat	6	4
Fairly thick pieces of meat	8	5
Thin fi sh or fi sh without scal	10	8
Fairly thick fi sI	15	12
Sausages	12	10
Toasted sandwiches	5	2
Small poultry	20	15

HOW TO USE THE ELECTRIC GRILL WITH GAS OVEN

• ignite the grill heating element
• place the foods on the chrome-plated shell
• insert on the highest runner
• insert the drip tray on the bottom runner
• gently close the oven door
• after a few minutes, turn the food to expose the other side to the infrared radiation (the cooking time depends on the type of food and personal taste). To see table "Food to be grilled"

The grill element in the top of the oven is switched on by turning the thermostat knob clockwise to the grill symbol on the control panel. The red light will come on to show the element in operation.

STATIC ELECTRIC OVEN

There is a single control knob for the oven or grill.

Starting from the 0 (off) position, the knob can be turned clockwise to the following settings:

• symbol : oven lamp on (it will remain on even if the knob pointer is turned to the other settings).
• symbol : grill on, grilling is permitted with the door opened, t it the knob guard (see ti g. 12
• symbol : rotisserie start with grill on.
  Turn the knob anti-clockwise to return to the 0 (off) position.

N.B. - The yellow light switches on and off as the thermostat is tripped. Before placing food inside, allow the oven to heat up for at least 10 minutes.

MULTIFUNCTIONS ELECTRIC OVEN 4 POSITIONS

With different heating elements controlled using a selector switch and regulated by a thermostat starting from the 0 (off) position, the knob can be turned clockwise to the following settings

• symbol : oven lamp on (it will remain on even if the knob pointer is turned to the other settings).
• symbol conventional "static" oven cooking, the oven temperature is controlled using the thermostat knob.

• symbol :cooking with fan oven, on one or two levels, the oven temperature is controlled using the thermostat knob.

• symbol I: grill on;

N.E. - The yellow light switches on and off as the thermostat is tripped. Before placing food inside, allow the oven to heat up for at least 10 minutes.

STATIC ELECTRIC OVEN " 4 New "

With different heating elements controlled using a selector switch and regulated by a thermostat starting from the U (off) position, the knob can be turned clockwise to the following settings

• symbol :oven lamp on (it will remain on even if the knob

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For the user

pointer is turned to the other settings).

• symbol :slow cooking using the bottom element; the oven temperature is regulated using the thermostat knob.
• symbol :conventional "static" oven cooking, the oven temperature is controlled using the thermostat knob.

symbol :grill on

N.B. - The yellow light switches on and off as the thermostat is tripped.

Before placing food inside, allow the oven to heat up for at least 10 minutes

ELECTRIC FAN OVEN WITH 4 COOKING PROGRAMS

With different heating elements controlled using a selector switch and regulated by a thermostat starting from the 0 (off) position, the knob can be turned clockwise to the following settings:

• symbol : oven lamp on (it will remain on even if the knob pointer is turned to the other settings).
  symbol : operation of tan.
• symbol : cooking with fan oven, on one or two levels, the oven temperature is controlled using the thermostat knob.
• symbol : grill on

N.B. - The yellow light switches on and off as the thermostat is tripped. Before placing food inside, allow the oven to heat up for at least 10 minutes.

MULTI-FUNCTION ELECTRIC OVEN

With different heating elements controlled using a selector switch and regulated by a thermostat, this oven offers various cooking methods. There are three principle sources of heat:

a) Forced heat diffusion (fan oven)
b Spontaneous heat diffusion (static oven)
c) Intra-red rays (grill)

Starting from the position 0 (off) the selector knob can be turned clockwise to the following positions:

• symbol 24 or 15 : oven light and red warning light on, operation of fan.
• symbol or : conventional "static" oven cooking, the oven temperature is controlled using the thermostat knob.
• symbol or : cooking with fan oven, on one or two levels, the oven temperature is controlled using the thermostat knob.
• symbol or : grill on (on oven top element), the thermostat knob must be set at the maximum temperature.
• symbol or : intra-red cooking with fast grill, advised for long grilling: the thermostat knob must be set at the maximum temperature.
• symbol or : quick cooking using the fan oven, the oven temperature is controlled using the thermostat knob.
• symbol or : slow cooking using fan oven, the oven temperature is controlled using the thermostat knob.
  In all positions except zero (0) the red warning light and the oven light are on

NOTE The yellow warning light comes on according to thermostat variations. Before putting food in to be cooked, the oven should be pre-heated for at least 10 minutes

HOW TO USE THE ELECTRIC GRILL WITH ELECTRIC OVEN

• For models with "Electric Oven" only, controlled by two knobs separately (selector-thermostat), grilling is permitted with the door closed, without using the front side. Temperatures above 200^ must not be used when grilling with the door closed.

HOW TO USE THE ROTISSERIE

a)Grilling with the door open.

• fit the control knob guard as shown in figure 1:
• ignite the grill burner, or switch on the grill element
• impale the meat for cooking on the spit and fi x it in the centre o

the two forks;

• insert the end of the spit into the motor drive socket;

• remove the handle from the spit;

• place the drip tray on the bottom runner of the oven;

• gently close the oven door, resting it against the knob guard.
• start the rotisserie motor by pressing the switch on the symbol
• baste the meat from time to time. When cooked, screw the hand onto the spit and remove from the motor drive socket.

b)Grilling with the door closed.

• as above without using the knob protection as shown in fi g.13

HOW TO USE THE MINUTE MINDER

Set the cooking time considered necessary by turning the timer key clockwise. An alarm will sound at the end of the preset time

USE OF DIGITAL-CLOCK END OF COOKING TIMER (fi g. 14

The timer allows the cooking time in the oven to be set. If food does not need to be watched, the timer can be used even when the use is absent. Operation:

• Synchronize the digital clock (in case it is not already set due to temporary power-cuts or other reasons) pressing and turning kn A in a clock-wise direction.
• Put food in the oven.
• Programme in the cooking time on dial D turning without pressin knob A towards the right (max. time - 210 mins).
• Turn the thermostat knob to the desired temperature and the selector switch to the chosen cooking method.
• When cooking is finished the buzzer will sound and the oven will automatically go off; turn off the buzzer by moving the symbol to the middle of the dial D using the knob A (turning without pressing towards the right).
• Move the thermostat and selector switch to zero.
  N.E.: For manual oven use (without the aid of the timer), set the symbol to the dial D, otherwise the oven will not be operated manually.

USE OF SINGLE-CONTROL END OF COOKING TIMER (WITH OUT CLOCK) (fig. 15

This allows the cooking time to be programmed. Operation:

• Move the knob to the desired cooking time (120 mins max. for the electric oven; 100 mins max. for the gas oven).
• Choose the temperature using the thermostat knob and move the selector knob to the required cooking method.
• When the programming knob is at the 0 position the oven will switch itself off. This is automatic.
• Move the thermostat knob back to symbol
• Move the selector knob to symbol U.

N.B. If the timer is not used, the oven programming knob is to be set to the manual position .

USE OF THE ELECTRONIC TIMER (fi g. 16

This allows the start time and cooking duration time to be programmed. If food does not need to be watched, this timer can be selected even when the user is absent. Soon after installation and at any electrical supply cut-outs the display fl ashes; the clock may then be synchronized again to allow programming.

SETTING THE TIMER TO THE CURRENT TIME

• The current time is set by pressing the 2 buttons (COOKING TIME and STOP) and the "+" or "-" button at the same time. Any previous programmes are cancelled and the AUTO symbol fl ashes

NOTE: when the AUTO symbol is flashing the oven cannot be used manually.

^ 十 + ^ 一 AND ^ 一 BUTTONS
- Pressing the "+" or "-" buttons makes time go up or down at variable speed according to how long the button is pressed for.
MANUAL USE
- Press the MANUAL button: the AUTO symbol goes out (if fl ashing or permanently on) the SAUCEPAN symbol lights up and the oven can be used by adjusting the thermostat knob and the selector

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For the user

switch according to the instructions given in the manual AUTOMATIC OPERATION WITH END OF COOKING AND DURATION TIMERS

• Let's use an example: it is 9:25 am; you want the oven to switch on at 11 am and switch off at 12 pm (cooking time 1 hour).
• Press the COOKING DURATION button and within 5 seconds press "+" button until it shows 01.00, adjust using "-" button if necessary. The AUTO and PAN symbols come on permanently.
• Press the END OF COOKING button and within 5 seconds press "+" button until it shows 12.00. The PAN symbol goes out but the AUTO symbol remains permanently on.
• Move the oven thermostat knob to the desired temperature, and the selector switch to the required cooking method; the red warning light comes on the oven light comes on and the timer is ready to start: at 11am the oven will come on automatically and the PAN symbol will light up.
• When cooking is over (12 am) the AUTO symbol fl ashes, the PAN symbol goes out and a buzzer sounds; to turn off the buzzer pre any button.
• Move the thermostat and selector knob to the OFF position. SEMI-AUTOMATIC OPERATION WITH COOKING DURATION SELECTION
• Let's take an example: it is 11:35 am and you want the oven to stay on for 25 minutes from now on.
• Press the COOKING DURATION button and within 5 seconds press the "+" button until it shows 00.25, adjusting the time with the "-" button if necessary. The AUTO and PAN symbols light up permanently.
• I turn the oven thermostat knob to the desired temperature and the selector switch to the required cooking method; the red warning light comes on, the oven light comes on and the oven starts to operate.
• After 25 minutes the oven and the PAN symbol go out. The AUTO symbol it ashes and the buzzer tells you that cooking is over: to turn off the buzzer press any button.
• Then move the oven thermostat knob and the selector switch to the OFF position.

MINUTE MINDER

• Press the MINUTE MINDEF button and choose the desired time using the "+" or "-" button.
• The Bell symbol lights up when the minute minder is in use.
• When the pre-set time is over, the buzzer sounds and the BELL symbol goes out. BUZZEH
• The buzzer sounds at the end of a programme and lasts for a maximum of 7 minutes.
• To turn it off, press any button
• Pressing the "-" button without having previously selected a function the frequency of the signal changes. A selection from 3 possibilities can be made. The selected signal is audible as long as the "-" button is pressed

STARTING AND CHECKING A PROGRAMME

• The programme starts after about 4 seconds of it being set.
• The set programme can be checked at any point by pushing the corresponding buttons.

PROGRAMMING ERRORS

• Example: at 12:15 pm a COOKING DURATION time of 30 minutes is set and a END OF COOKING is programmed in at 12:30 pm.
• The programme error can be rectified by changing the duration or the end of cooking time, or by pressing the MANUAL button and programming again
• If there is a programming error the oven will not come on. ANNULLING A PROGRAMME
• A programme can be cancelled by pressing tIF COOKING DURATION button and then the "-" button until the display shows 0.00

IMPORTANT:

AT THE END OF EVERY PROGRAMMED COOKING OPERATION YOU ARE ADVISED TO PRESS TH BUTTON, OTHERWISE THE OVEN CANNOT BE OPERATED MANUALLY.

FOR COOKERS WITH SELF-CLEANING OVEN

The two side walls and the back are coated with a catalytic self-cleaning enamel.

Every 10-15 times it is used, leave the oven empt at full heat. The time required for cleaning depends on the condition of the oven. Some splashes tend to set hard and may clog the pores of the special coating, preventing oxidation and eliminating its self-cleaning properties. In this case, as soon as the oven has completely cooled apply very hot water to soften the deposits and use a soft brush, without detergent, to remove them. Then switch the oven back on at maximum heat for a few minutes.

(Important: never use metal brushes or abrasive substances).

HOW TO USE OVEN ACCESSORIES

• The oven shelf is designed to take normal oven dishes for cooki, sweets or roasts, or is used without a pan for cooking foods und the grill.
• The drip pan under the grill is used to collect juices, which drip from the food that is cooked directly on the grill. The drip pan can also be used for cooking
• Remember that cooking times may vary if food is cooked on two shelves at the same time

HOW TO USE THE CERAMIC HOB

The hotplate power has a sequential control device which ensures excellent control of the cooking temperature.

The heat settings are from 1 to 6. The knob can be set in the required position by turning it to right or left.

On dual circuit plates, the knob only turns clockwise and the heat settings are from 1 to 6, for the central zones of the plates only. If the knob is turned forward another notch after the last heat setting, the other zones of the plates will switch on.

When one of the cooking zones is hot, the warning light E (see fig. 1) comes on; it will not go off until the temperature of all the hot plates has dropped below about 60 degrees C).

The four cooking zones are indicated by the outlines screen-print on the hob. For good efficiency and appropriate energy consumption, only use saucepans and utensils with thick, perfectly fl at bottom (see fi g.11). The diameter of the base of the pan must be at least as large as the outline marked on the hob. If the bottom of the pan does not cover the heating area, energy will be wasted.

Preferably, it should be slightly larger in diameter.

Pan bottoms and the cooking surface must be clean and dry. Oth- erwise heat, and thus energy, will be wasted.

Note:

• Never cook directly on the hotplates.
• To save time, cooking with the hotplates may be started at full heat (knob on 6), turning down to the ideal temperature once the contents of the pan have heated up
• All the hotplates are equipped with a temperature limiter which prevents them from overheating, even if a hotplate is operated at the highest setting with no pan, or if pans with uneven bottoms are used.

The table below will serve as a guide, bearing in mind that cooking times and temperatures may vary depending on the type and amount of foods cooked and personal taste.

Knob setting	Cooking process
1 - 2	Keeping foods warm, bechamel sauce, custarc
2 - 3	Reheating foods
3 - 4	Pasta, vegetable soups, ragoul
4 - 5	Boiling, roasting
5 - 6	Steamed vegetables, steaks, fi sl
6	Grilling, omelettes, lamb chops

GB

For the user

CAUTION

• Do not look directly at the halogen hotplates while they are on, as the light emitted from the hotplates may be harmful to your eyes.
• The ceramic glass surface is very tough but it is not shatterproof and it may not be used to place objects upon it
• It may be damaged if struck violently by sharp or very hard objects.
• If breakages, crazing or cracks appear on its surface, stop using it and contact the after-sales service immediately
• Do not place aluminium foil or plastic fi Im wrappings on the hob while it is still hot.
• Soon after installation, the hob may give off a burnt smell; this will disappear after the first few times it is used

IMPORTANT:

Because of their height, children may fail to see the residual heat warning light. Take care that they do not touch the hob, even if the heating elements are switched off.

CLEANING OF THE CERAMIC HOB

The ceramic hob is much easier to clean than a hob with conventional hotplates. Light dirt can be removed with a sheet of damp kitchen paper. To remove tougher dirt, use the same cleaning methods as for glass, with specific detergents. If a pan boils over onto the hob, use a spatula to remove the deposit formed. Sugar syrup must be removed immediately before it forms caramel on the glass. Any residues of aluminium foil or plastic film wrappings accidentally placed on the hob while it is still hot must also be removed at once. Water marks and traces of scale can be removed with wine vinegar. Always remember to rinse and dry the surface with kitchen paper after use. Never use abrasive or corrosive detergers such as oven sprays, degreasers, rust-removers, powder polishin detergents or abrasive sponges. Do not allow grains of sand to be left on the hob when cleaning vegetables, for example, as they may scratch the surface. Do not slide pans with rough bottoms over the hob; they may mark or even scratch the glass.

GENERAL PRECAUTIONS

• Always disconnect the power supply before any work inside the oven or where live parts may be accessed
• Never use the warming compartment for storing intl ammable Icuids or items which do not withstand heat, such as wood, paper, aerosol cans, matches, etc.
• Make frequent checks on the rubber connection hose, ensuring that it is well away from hot surfaces, that there are no sharp bends or kinks, and that it is in good condition. The hose must be replaced at the latest at the indicated date and must be secured at both ends using a standard hose clamp
• If taps become stiff to operate over time, contact the After-Sales service
• Wash enamelled or chrome-plated parts with soapy lukewarm water or non-abrasive detergents. A metal brush may be used to remove deposits from hob burners and flame caps. Dry thoroughly
• Never use abrasives to clean enamelled or chrome-plated parts.
• Do not use too much water when washing the hob. Take care th no water or other substances enter the burner housing holes, as this may be dangerous
• The spark plugs for electric ignition must be kept clean and dry; always check after use, particularly if there have been drips or overflows from pans
• Never move the cooker by means of the handle.
• Never close glass lids until the hob burners or hotplates have cooled completely; it might shatter or crack.
• Never knock enamelled parts or ignition spark plugs (where present).
• The main or wall gas tap should be turned off when the cooker is not in use.
  A number of fundamental precautions must be complied with where

using household electrical appliances. In particular

• The ceramic-glass hob has good mechanical strength and thus withstands small accidental knocks. If the knob is broken or cracked by a knock, do not use the appliance, disconnect the power supply and contact your dealer.

Advice in case of malfunctions

Before contacting your After-Sales Service, check that

• the plug is fitted properly into the mains socket
• the master pilot is on.

If the problem persists, consult a qualified, authorised technician capable of repairing the fault.

If the oven light does not work, proceed as follows

• Disconnect the power supply. Remove the protective glass on the back of the oven and replace the bulb

No liability is accepted for injury or damage caused by poor installation or improper use of the cooker

In case of malfunctions, particularly gas leaks or short-circuit contact your engineer without delay

EUROPEAN DIRECTIVE 2002/96/EC (WEEE): INFORMATION FOR THE CONSUMER

Fig. A

This information is strictly addressed to those who have a product showing the symbol below (Fig.A). This symbol is indicated on the technical data sticker (rating label) placed on the product itself.

This symbol indicates that the appliance is considered as Waste Electrical and Electronic Equipment and complies with the European directive 2002/96/EC (WEEE).

Therefore this product is not to be treated as household waste. In stead it shall be handed over to the applicable collection point for recycling of electrical and electronic equipment or it can be handed back to the retailer when you want to purchase a new equivalent product. The consumer is responsible for a correct disposal of the product towards an appropriate collection point. Otherwise the consumer can be exposed to a penalty sanction by laws in force to waste disposal. Appropriate separate waste collection followed by recycling the product, the treatment and compatible environmental disposal contributes to avoid negative effects towards the environment and health and helps to recycle material which the product is composed of. For more detailed information regarding the available waste collection systems of this product please contact your local city office or contact the retailer where the product was purchased. The manufacturers and importers will obey to their responsibility for recycling, treatment and compatible environmental disposal by participating directly and through a joint cooperative system.

EUROPEAN REGULATION NO 1935/2004 - MATERIALS IN CONTACT WITH FOOD. NOTICE TO USERS.

The symbol shown here, which appears on the packaging, indicates that the materials in this product which may come into contact with food are compliant with the requirements of European Regulation No 1935/2004

Inside the oven chamber, food might come into contact with oven shelves, dripping pans, pastry trays, oven door glazing, rubber gaskets, rotisserie spits, and the sides of the oven itself.

On the hob, contact is possible with pan stands, burners and the hob skin

In the food-warmer, contact may occur with the sides of the compartment

RU

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	Триль	68	-	1,85
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	Балша	274	0,95	2,90
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	Триль	200	-	1,85
	Трейнай Виутейнай	1/5	2,1C	4,25
	Трейнай Нарухнай	350

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HnppaBnIbHO yCtANOBJIeHO paCCIOHNHe MEXy JIKPODOM ROpeJKOII

• TOKONPOBODAHIN PBOBOK CBEHN NOBpeKDeH HIN OROJIeH
• NCKPOBOI pa3pJyXoHHT B 3emJIO (B dpyrHex qactx IJIHTbI)
  -IOBpeKdEN THepeaOp NIM MKNPOBbIKIOHATEJB
  CKONJIeHHe BO3yxa B Tpy6oPBOaX (OCO6eHHO NocJe JHTeJbHOrnpHOHaHECNIOJb3OBAHn PNTbI)
  HcnpaBnIbHO COCTaBHeHa Ra3OBO3yUHa cMccb (HcnpaBnIbHO CTOpeHne

PPEIOXPAHHTIELHOE YCTPOHCTBOA3OKOHPTOJIAR

IpaBnIbHoe paCCTOaHHe Meky KOHaMn UYBCTBHTeJbHO 5JIeMe Ta TcPmonapbI H rOpckoN Ioka3aHo Ha pnc. 5a,56,6a,66 DJIa KOTPOJIa FyHKUHOHPOBaHHa KJIaHaHa Ra3OKOHPOJIa De CTBOBaTb CJIcDyUOHN MOba3OM

-3aXHTe RopeJky H ocTaBbTe ee BKIOueHHoI npH6JIH3HTeJIbHO H 3MHHyTbI
BbIKHHTc rOpKy H NOBcPHHTe pyKy peryJrTOpa B NOJIOKeI 3aKpbITo, oO3HaueHHoe CHMBOJOM (

Ucpc3 90 cckyH B clyuac KOHTpOJIa ROpCIOK paOoCH IOBcpx HocTH N uepe3 60 cekyH B clyuae RopeJOK dyXOBKn Iprn IOBCPHVTb DYKV B NOLOXCHHC «OTKpbITO»

-0ctabBtepykyB3TOMIOJIOKeHHH np6JIINHTb 3aKKeHH CCnUky K ropeJIke: FOPEJKA HE DOJIKH3AKEyBCr.

Bo Bpem 3aKHTAHN Tpe6yIOCT npH6JIH3HTeJIbHO 10 cekYHd JIa Bo36yJKeHHMaHHTa

Klaanahra3OKOHpOJIcpa6aTbIbAcT aBOMaTHUcCKH NOCJ BbIKIOeHHNIIaMeHHHe 6oJee Yem Ype3 90 ckyHd JIra TopeIO paOocn IOBCpxHOCTN IANTbI H Cpc3 60 cckyHd JIra TopeJ dyXOBKnI pH

IPEyIPIEJDEHNE

Ipcd IIO60I ONcpaHcH NO HnCTKe HIN TcXo6CnyKHBnHOOTKIOUaHTe PINTy OT 3JeKTPocetH N 3aKpbBaHTe KpaH nOaun145a
- Pn NOKIOUeHH NINTb K HCtOuHky NOaun Ra3a He np BepHTe repMeTHuHOCTb CTbIKOB Pn NOMOHN PIAMeHN. EcJH BaIeM pacnopjKeHH HET CNEHaJIbHbIX PnHbOpOB DnKoHTpOra3OHnPOHHaECMOCTH, MOJHO HcNOJB3OBAbTb NeHy HIN KOHueHTpHPOBaHHyMbIbHyBOdy
- YcTaHaBJIHbA Ha MeTo pa6OuyIO NOBepxHocTb PINTb y6Ed TECb, 4TO 3EeKTPnueckNE IPOBOdk CBueCh (ccJIN HmCOTc) COpHKACAOTc C KKHJepaMn H He NepeKpbIbaIOT HX

KAKHCIOJIb3OBATbIHTY

BEHTINJRAIINIOMELIEHNA

3KcHJyataHra3OBOHJIHTbCOIPOBOXJaTcBbDEJeHHEMTe JIOBTB H BIAxHOCTBH NOMEeHH, TDe OHa YCTaHOBJHa. PO3OM HEoXoHMO ObecHeHTB BEHTHJNIO NOMEeHH H NOIDepKHBAT OKpbHBM ECTCBEHNBBEHTNHCHONBBEOTBPCNNH NnYcHOBHT BbITJXHON 3OHT.B CIVAAe DInTEJBHO H HHTeCHBHO HCNOJb3OBAHN PJIHTb BO3HNKaET HeoXoHMOCTb DOJOHNHEBOBCHINH, Ka, HApnMcp, OKpbHb OKHO Hn yBCaHNTB MOHOCTB BbHVXdEHHOBtHJLHNN BbTTKHO 3OHTa.

BKIOUOEHNE FOPEJOK PAOCHI NOBEPXHOCTN IHTbI

-HaXMMHTI NOBepHHTe peryJNHPOBOHyIO PVYKY IPOTHB YACOBOTcpeKN H yCTaHOBTb OTMcTky HAIpOTHB CHMBOJ Oo3HaHeHOro Ha IIpeDHe N aHeJIN IIINTb (IOLOKeHHe MaKCHMaJIbHOIIJaMeHH)
-3aTeMIOIDHeCHTe3aKkeHHyIO CnHcy K TopeJIke
-ⅡIyMeHbWeHHNIIaMeHHIOBOpaUNBaHTe pyKByTOMJKe HAN BJIeHH, yCTaHaBUNBaOH MTcKHy HAPOTBB CHMBO1 (NOJIOXHeHNE MHHMajbHoHO IIaMeHH)

BKJIOUeHNE TOPEJIKOPOUENIOBEPXHOCTN,OCHAUEHHbIX KJIATAHOM FA3OKOHPTOJI

HaKMHTe HIOBepHHepepyJINPOBOOHyIO pyky IpoTHBaOCOBOTpcIKN HycTaHOBHTc OTMcTKy HAnpOTHB CHMBOJ O6o3HaueHHO HaIpeDHe NaeJIN IIINTbI (IOLOKeHHe MaKCHMaJIbHOIIJaMeH)
-3aTe NIOHeCHTE 3aKKeHHyO cHnky K TpeJIke HHaKMHTe Ha pyKy Do ynpa H DePKeHTe ee npKaToB TeueHH npHbHN3HTcIbHo 10 cckyHd
-OTNCTHTe pyky H y6eHnTecb, qTO rOpEJa 3aKrJAcB. B npOTNHOM Cnyac IOBTOPHTC BCC CHaHaJa

BKIOUOYEHNETOPEIKN DYXOBKN

-OTKPOHTeDBepuyDyXOBKV
-HaMHHTe Ha pyUKy H NOBepHHTe ee npOTNB YacOBON CTpeKN DO HOIOKCHN MaKCHMaJIbHOI O IIAMCHN.
-3aTeM NOIHeCHTe 3aKkeHHyIO CINHky K ueHTpaJIbHOMy OTBepCTHa dHc dyXOBKn H aKaMnTe Ha pyuKy Do ynpa (Pnc.9)
-He OTnyckar pyuyn ybeHTecb B TOM, yTO TopeJIka 3aKJIa Ha6IIOda PImaM Ype3 Dba 6OKOBbIX OTBepCTnHa IHe DY BVV
- Ipn6bn3nteJIbHO uepe3 10 cekyHOnOTnycHTe pyuKHy npOBepbT HcNOTyxJa JIn rOpCJa. B IpOTHBOM CAVuae NOBTOPTbI CHaHaJia

BKIOUOHEHNE TOPEJIKN TPNJI (T A3OBbI TPNJIbI

• YcTaHOBHTe PAnHky DnIaHHTbpeYInpOBOuHbIXpyueKOT NO- TOKa TOpAHCRO BO3dyxa.Kak yka3aHo Ha pnc.12
  -HaKMHTe HapeVJINPOBOUHYIO DYUKY DXYOBKN H NOBepHHTe BnpaBO IO KOHa
  -3aTe moHeCte 3aKxEHHyO cHnUky K nepOpOpOBaHHo Tpyi RopeJKN HnKaMHTe Ha DYkV Do Vnopa (CMOTPH PNC.10)
  -Heotnyckarypkyy6eHITecb,HTO ropeJka3axrIacb
• Ipn6bn3nteJIbHO uepe3 10 cekyHOnTnycHTe pyky H y6eHTecI UTO rOpCJa HC nOTyXJa. B IpOTHBOM Clyuac NOBTOPHTC Bc CHaJaJa

PPEDOXPAHHTEJIbHOE YCTPOHCTBO 30KOHPTOJRA

IpeHMyeCTBO OCHaHEHHbIX 3THM yCtpoHCTBOM RopeJOK COCTOHTOM, YTO B Clyuae HEnpOn3BOJbHOrO rAWeHHn PAmEHn CpabTaIBaChCTema 3aUHTb. DeHCTBHTeJbHO, B 3TOM Clyuae ABTomATHueCKN IIpeKpaAactcra NODaHa ra3a K IOTyXuHr TOpCLKe, IO3BOJRA TaKMOBpa3OM H36EkaTB onaCHOCTn YTeuKH r3a. NocHe HEnpOn3BOJbHOraWeHHn IIaMeHH KlaIIAHr Ra3OKOHPToJIraPbABeT ABOMaTHcCKH He Bolee qem Upe93 90 ckyHd IJIr RoPEJok paoboyn NOBepxHOCTH IIHTb H Upe93 60 ckyHd IJIr RoPEJOK dYXOBKn HprHJI.

IINITbI, OCHAUEHHbIE CNCTEMOJ 3AXKINAHN JOT 3JEKTPHueCKC NCKPbI

PnHnH 3aKHaHn TaKo KcKaONHcHO BbIe, 3a HckIOueHHe TOrO, YTO BmecTo CINuKN HcNOJb3yTeC HCKpa, NIOJvuaMa JPi HaaTHn, DaKe MHOTOKpA THOM, PaCNOJOKeHHo Ha nepeDHei HAeHN KhoHN, Hn Ke HaKHMn Ha pyKOHTy TopeIKN, KOtOpa IOnJXHa 6bITb BKIIOHeHa. B cLYuae, ccln rOpeJIka He 3aKHaTcH, NonpoBoBaT bEe pa3, ycTaHOBb PERyJInpOBOHyOpykY B nIOXCHNE MHHMaJIbHOrO IIaMeHn (

• EcJn nIHTa OCHaHeHa cHCTeMoN 3JIekTpOaXHHraHHr RopeIOK DY XOBKn H pIN JIN BX BKNIOEHNIOB8aTeJIbHC DEpKaTb DBepu DYXOBKn POJIHOCTbIO OTKpblTOI
  -BoBpEMBAKIOUeHHHROPEIOK DyXOBKN H rPHJIA OCHAHEH CnCTeMOI 3JeKTPo3aXHTAHN,He HAXHMITE Ha KHOINKY 3aXHRAHI 60JIe eMHa 10 cekyH.EcHn cepes 10 cekyHrOpeIKA He 3aIXC,OTNYCTHTE KHOINKY,OTKPOITe ABEPUY dYxOBKN H NOIOJKNTE KpaHNHe MEpe MNHyTy PpeJDe Yem NOBTOPTb BKIOUeHHe. EcJI JKe TOpJIKA He BKIOUaETCn IIO pPNHHe HENCIpaBHOCTn CnCTeMI 3JeKTPo3aXHTAHN,To 3aXHTe RopeIKy BpyHyIO pHi NOMOII CNHKn, a 3aTeM Bb3OBHTe CnEuaJIHCTa No TEXO6cLykHBHIO IPEdyIPKEKDEHNE

06bHNO NOCNE IINTcIbHO HHCNIOJIb3OBAHHI INHTbI cpa3y He ydaTcra 3aKeueb TpeJn. Pepe 3aKHaHHem DoCTaTOH NOdoXdTaHeCKoJIbKOceKYH, NOKa He BbIeT CkONHBUNC B TpyoBPOBOJAX BO3dyX.
-CTapaHTecb,TObbl BmEcTe C BbIpyckaeMbIM H3 RopeJOK BO3 XOM He Bbllmo MHOrO r3a. Ecln RopeJIka He 3aKreTcB TteCHHHECKOJIbKHX CeKyHII, NOBTOPHe 3aKHTaHHe, IpeBaPHTJIbHO IOBCpHyB pUyINPOBOHyry PyKBy BIOLOXeHHe 3akpbBaHH (●), a 3aTEM BHOBb OKpbIB ee.
-KOrdaIyXOBKa HIN rPHNb HcNIOb3yOTcR BnepBbIe, H3 OTBepCTH LyXOBKn MOKcT IOBHTbcr DbIM HcNpHrTHbH 3aIIax,Bbl3BaHHbPa30rpeBaHHem 3MaJIHPOBaHHOR TOKpbTHr CTeHOK DYXOBKn OCTaTKOB MACJIAHHCTOc MCA3KN TOpC.IOK

HCTIOB3OBAHNE KOHΦOPK FA3OBOI JINTHTI

HcnoJb3yIte KactpIOJIc DnHaMeTpOM DHa, NOxOJreroK HOMy pa3Mepy KOHΦOpKn. IIaMa He DoJXHO BbPbBaTbcra H3 NOD

KacTpHJn.PeKOMeHdyetc

-ⅡH MaIOI ROpeIKN HNOJIb3OBaBt KaCTPOIN DnAmETpOM 8 CM, yCTaHaBJIbBaI NOCTaBJIeMyIO BmecTe C PINTOIN ceTKy I. YMCHeIIChHH dHaMeTp a RopeIKN
-ДЯсрднг罗ркИNCHIOJIb3OBAtKacTpIOJINДиAmeTpOM14
ДЯбICTpOriROpeJKNHINPOHAsROpeJKN=EMKOCbCDAHAMcTpO He MeHee 22 cm.

TpoHnra ropEnka npiroDHa dIy mCnoJb3ObaHnKacTpOJb Wok.

IIPMEUAHNE: HN B KOEM Cnyuae He octaBnTb pykY B npC MCKyTOHbIX NOIOXCHHX MCKdy CHMBOLM MaKChMaJIbHOI OHAMEH NIOJOKEHEM "3akpbic" ().

JIHTbIC 3JEKTPHUECKHM KOHΦOPKAMN

KOHΦOPKN HmEHT pa3JIHHyIO HHTeCHBHOCTb HaRpeBaHH B 3aBH CHMOCTN OT NOJOKCHN DEYJATOPA

-NOJIOXeHHe1=MHHMaJIbHOeHaIpeBaHHeBcEx KOHΦOPOI
NOJIOKCHNC6=MAKCHMaJIbHOCHaPcBAHNCObIHbIXHbICTpbIX KOHOPOKC KpachbIM HnCKOM)
- NOLOXKeHHe 0 = BbIKIOueHHe BcEx KOHΦOPOK

He HcnoJb3yIte KacTpIOJIH C dHaMeTpPOM dHa MeHbIIe dHaMet KOHΦOPK. IHO KAcTpOJIH DOJIJKHO 6blb KaK MOXHO 6oJIee PLOCKH TTObI LyuHc npHJcraTb K NOBCpxHOCTN KOHΦOpK (pHc.11) INPEyIPXEJDEHNE

He octabJIHTE KOHΦOPky BKIOUeHHO 6c3 KAcTpOJIN. EcJIN JcB HcNOJIb3yTe KOHΦOPky BnepBbIe, To peKOMEHdyETcR OCTaBHt ee BKIOUeHHo INPbIIN3HTeJIbHO Ha 10 MHHyt dJa TORO, YTObI IIPOCyUHTB BAty H OctaIK CmAsKn Ha e IOBepAHOCTH.

EcH KOHΦOPKa He HcNoIb3YeTcB TteUeHHN dJIHTeIbHOrO nepHo BpEmHH, pckOMehyETcR cIeKa Cma3aTb KHPoBOH CMA3KOH C JMaJINPOBaHHyIO HOBePxAHOCTb.
H36eraaIte IpIMHeHHaabpa3HBbIX cpeCTB npn OOHCTKE NOBepxHOCTN KOHΦOpKN

HcnoJIb3OBAHHEΓA30BOI DXYOBKN

IIOcNE BKNIOHnR OPeJIN 3aKPOITe KpbIHKY HOCTaBbTe DyXOB B TeueHHN 10 MHHyt JIApa3OIPCBAHN.
- yJIOKHTe pHrTOBJIaREMyIO NIIIV Ha 0bIyHyIO cKOBOpOy6 pyuKN HIOCTaBBte ee Ha xpOMNPOBaHHyIO peWetK
- NOMECTHTe peWETKY BMECTe CO CKOBOPoDn B JYXOBKY KAK MOK1 BBHn H VCTaHOBHTe VKa3aTeJb PVkH PeryJTATopa B XeJaEMoe I JOKEHHe
3a npHrTOBHeHHem HnHIM MOHO HaIIOdaTb Hepe3 3AcTeKHeHHy DBCPU DYXOBKN PIP BKIOHcHOM 3JEKTPHueCKOM OCBeH
TakHM O6pa3OM MoKHO H6bExKaTb NocToHnHO OTkpBbAHn DBePI EeHN B 3Tom Het ONpeDeJeHHo HaO6HoCTn, KaK, HAnpHMeP, NO. TOTOBIIeec6IIODo KINPO

TPMHCHAHNE:JINIT63TePMOPERYJYTOP

pyika DeYJrTOpa B NOJOKeHH MaKCHMaJIbHOHorHaHpe 280°C
pyka peryIaTopa B NOIOXeHH MHHMaJIbHOrO HarpeB 150C
-Bce npomexkytoohhe Tempeatpy MeKy 150 ^ C n 280 C yCTaHaBJIHbAHTcPnH6JIN3HTcJbHO MeKdy NIOJOXeHHem MHHMaJbHOrO H MaKCHMaJIbHOrO HaPeB

HHKOrda He yctaHaBJIHbAte pyky peryIaTopa B npOMeKyHOEIOJOxKeHHe MEJy CHMBOJaMn MaKCHMaJIbHOrO HArpCOTKJIIOUChENyDxyOBKI (）

HCTIOb3OBAHNEA3OBOFOPTNJI

YcTaHOBHTe PAnHKyIaJ3aunHbIpeRyHnPOBOuHbIXpyueKOTnoTOKa ropqeryo Bo3dyxa, Ka yKa3aHo Ha pnc.12.
3aKHTe ROpEly H NOIOXdHTE HcCKOJIbKO MHyT, NOKa HaPceT yXOBka.
-Pa3MecTHTe Ha peWtKe npHrTOBJIeMOe Ha rPHJe KyuHaBe
- YcTaHOBnTe pelleKBy B IyXOBky BCaMOe BepxHee NOJIOKeHHe
- 4yTb Hxke peWTeKN NOCTaBBTe PPOTHBeHb.
3aKpOHTc DBepey DxyOBKn, nPncIOHra cK 3aunTHoN PlaHKe
Yepe3 HeckoIbKO MNHyT NepeBepHnTe XapHBWUoc Ha rPHI HNuy TaKHM ObaOM, YTo6bl Obc CTOpOHb IIOBcPflncb ODI HAKOBOMy DeiCtBNIO HHPaKpaChHO N3JlyeHHN 3aKaPJIHO paBHomepHo. (BpeM npHrTOBJeHHaBnHT OT TnPa npOdykTa

HHHnBnDyaIbHO BkyCa).IpHrTOBJIeMOC H rPHJe 6JIO

INPMMEAHHE INBKLIOCHIN PnI BnCpBbIC MOKHO 3aMCTH NOABJIeHHe DbMa H3 DYXOBKn. IpeKeJe HEM NPHCTYNTb K pNHOROTOBCHNO HINH, PCKOMCHDyCTcnoOJdaTb NOKa NOJHOCTbIO HC CTOPT OCTaTK CMA3KN HeKOTOpBX DeTaJIeN.

Bo BpEm npHrTOBJIeHHI HnHn Ha rPHJe He NpeBbIaTb HOMHaJIbHyIO yCTaHOBJIeHHyIO TempepaTyP.

BHIMAHHE.IpHHCNOJb3OBaHHIrpHJIHaPyXHbIe HaCTNdyx BKNMOYCTCHJbHOHarPCBaTc.HcIOINyCKaITcTeCTe6n3Ko K dyxOBKe.

HCTIOJIb3OBAHNE FA3OBBOI 7PHJHCIOJIb3OBAHNE FA3OBOJ DXYOBCN

-3aKHTeTOpeKyI NOOxHHe HeCKoJIbKO MHHyT, Noka Harpeet ayOBKa, Hn KcBkIOHTE 1ekpHneCKyCINpaIbIpn
Pa3MecCTHcHa pceCTKe npHrTOBIAcMOc Ha rPHIc KyuaH
- YcTaHOBHTpe pelleKBy B DxyOBky B caMoE BepXHee NOJIOKeHH
-HTb HNKe peTKeHIOCTaBBTe IPOTHBE
-3akpoHTeDbepuyDyXOBKI

Yepe3 HeckoJbKO MHHyT NepeBepHHTe KApHBWUoc Ha rPHIe Hn TaKHM Opba3OM, TTOb6I Obc CTOPObHi NIOBcPrlncb ODAHAKOBOMY CTBnHO HHpaKaPaCHOrO H3JIyueHn H 3aXapNlncb paBHOMepHO. (B IIpHrTOBJIeHHN 3aBNCHT OT THIIa IPOdykTA n HHHINBHyAJIbH BKyca).

PnPGOTOBJHEMOE H: pJIe 6JIO

BHMMAHNE. npr HcnoJb3oBAHHrHn HApyKhHe aactn dYxOBKn ryt cHbHO HarpeBaTbcra. He noDnyckaIte DetcN 6n3KO K dYXOB3JIeKTHueCKaCnPaJIb DvXOBKn, PaCNOJIOKeHHaB B BcpxHeuactH, BKIOHaETc npn NOMOIN IOBOPota peRyJnHPOBOHOr pyK IIO uacOBONCTpeJIke

OTMeTKaYka3aTeJHa pVyKe DOJIKAHa COBnAdTaB C CHMBOJOM rH. Ha nepcHHe NaHeIe IINrB

PnB KJIIOUeHHH rPHJ3aRopaeTcKpachHaJaMNoUka,0o3HauaBKLIOUeHHHe 3JIeKTPuueckO CnnpaJI

3JIKTPNUECKAR KOHBEKUNOHHAR DYXOBKA

KaK dyXOBKa TaK H TpHJIb BkIIOuaIOTc PnH NOMOIN OHOH peYJN POBOOH pyKn. HaHHa C HyJIeBOr NOIOKeHHr 0 (BbIKIOueHo) H IOBOPaHHBa pyKy IIOuCOBn CTpeJIke MOxHO yCTaHOBHt Ce B CIEyUoHne HOIOKeHH:

CIMBO BKJIOHHe JAMNOH N DYXOBKN (JAMNOHKA BKJIHOaCTO KOrJa yKa3aTeJIb peTyJIArTopa yCTAHOBJIeH B JIO6OM H3 O6O3HaueH HBX NOLOXKeHH)

CnMBOJ: BKJIOUeHHe TpHJIa, 30 BpEMr rOToBKn Ha rPInIe COTKpbITOn DBepuey cTaHOBnTe 3aunTy puek (CM. pnc. 12).

• CHMBOL 3aIyck BepTeJa C BKIOUeHHbIM TpHJIeM

IINBO3BpaueHnYkazatepepyHnPOBOuHOnpyKnBNOJoxeHN 0(BbKIOUcHHe),NOBOPaHBAITepykyIpOTHBacOBONCTpeJIKN. IIPMHUEAHNE.IpN BkIOueHHN TepMOperyTAToPA.3aropaetc JcTTaJaMNoUka.

PpeKde yem nPnHCTyNTb K pnpHOTOBJIeHHIO HIIuB DxyOBKe, Heo6xOJHMO CHaJaPa3OrPeTb ee No KpaIHeMpe B TeueHN 10 MHHY

3JEKTPNUECKA IIOJIHΦVHKUHOHAJIbHA KOHBEKUHOHAS YXOBKA4

JaRaOaPa pa3HbHm HaPcBaOHMM 3JMcHTam, PnHBODHMbIM BJeIcTBHe NocpeCTBOM NepeKIOUaTeJI H perVJINDPyEMbIM I NOMOHTepMoperyTTopa,HaunHa c HyBeBOrO NoJOKeHHN

RU

HHΦOPMAUHДЛI NOTPENEJIEN

(BbIKIOueHO) N IOBOPaHBA pyky No YacBOH CTpeJIke Moy yCTAHOBHTbe CcyIeYIOUne HOIOJKeHH

• CnMBOJ :BKJIIOUeHHe JIaMNoUKN IyXOBKn H KpaCHOI JaMNoUK yKa3aTeJI.ФYHKIIHOHPOBaHNe KpbJIbYuATKn
  -CHMBOB:BKIOueHHe KOHBekHH《CTaTHueckOIN DxyOBKn.TEm nepaTypaDyXOBKnperyIHPyeTc npn NOMoHn TepMOperyJrtoPd
  -CHMBOJ X:BKJIQUHHeNHE dyXOBKN C BO3dyXOyBKOI Ha ODHOM HIECKOJIbKHX yPOBHN. TemnepaTypa dyXOBKn peryIpyerTc npHOMOnu TepmOpEYJTHOpa
  CHMBOJ BKJIOCHHCI PDJIAR

IIPMHUEAHHE: Ipn BKIOUeHHN TepMOPeryJrTopa. 3aropacTcR KJIHAR JAMIOUKa

IpeKJde YEM PnHCTVNTb K PnHROTOBJIeHHIO NININ B DYXOBKe, HEOxOHNMO CHaJa pa3OrpeTb ee NO KpaHHeM Mepe B TeHeHHN 10 MHHyT.

JIEKTPHUECKAR KOHBEKHHHOHA DYXOBKA

4 New

HaHHa C HyeBoro IOJIOKeHHO O (BbIKIOueHO) N IOBOPaHpyKy no YacOBoI CTpeJIke MoXHo ycTaHOBHTb ee B cJeDyIOIIIOJIOKeHHa

-CHMBOI BKJIOUeHHe JAMNIOUKN DYXOBKN (JAMNIOUKA 3KJIIOuAcTcK KOrda yKa3aTeJIb peYJIAITOPa yCTaHOBJICh B JIO6OM 13 O6O3HaueHHbIX NOJO{HHII).
-CHMBOJ : MeDJIeHHoe HarpeBaHHe DyXOBKn. TemnepaTyj DxyOBKn peIyInpyeTei np HMOOn TepmOpelYBIOpa.
CMBBOKI BKJIOUeHHe KOHBeKIIHH CTAHTHueCKOIN DYXOBKI TcMnepaTypa dyXOBKn peryJIHPyEcTcN pH NOMOIN TcPmOperyJrTopa

CMMBOJ :BKJIQUCHHCFPHJIA

IPMHMEUAHHE: PnB BKIOueHHe TepMOperyIaTopa. 3aropaeTcKJITaJaAMIOuKa.

PpeKJde yem PnHCTVNTb K pPHROTOBJIeHHIO NIIIN B JYXOBKe, Heo6xOJIMO cHaJa pa3OrpeTb ee No KpaIHeM Mepe B TeueHH 10 MHHyT.

3JEKTPHECKAR DYXOBKA C CNTTEMOH BEHTHJRIIN "4"

JaRaOaPa3HnHbM HArpeBaIOHM 3JIeMeHTaM, PnHBODMbIM B DCNCTBNC NOCpeCDTBOM NpeKlOuATeJN pCeyIHpCyEMbIM IINOMOIIN TepMoperyJITopa, HauHHa c HJyBeBOrO NOJOxKeHN (BbIKIOueHO) INOBOPaHBApyKU No YacOBONCTpeJIke MoX yCTaHOBN1B CC B CNDyUOINHIOJOKeHNH
CHMBOB BKLIOHHe JAMNOUHK DYXOBKH (JAMNOUKA BKJIQUaTeC OYda yka3aTeJIb peryIHTopa yCTaHOBIAH B IIO6OM H3 06O3HaCH HIX NIOJOKeHHII.
CNMBOJ ΦYHKUHOHPOBAHIC KpbIbuaTKN.
-CHMBOJ 3KJIIOUHHe DXYOBKH C BO3DXYOJDVBKOJ HA OJHOM HICCKOJIbKHX yPOBHH. TcMnCpaTypa dYXOBKN pcryIHPyCTcI npTOMOII IN TepMOPeryJITopa.
CHMBOJ 3KJIIOUeHHe rHJTR

PIMMEUAHNE: PnB BKJIOueHIN TepMOperyJrTopa. 3aropaeTc KeTTaJaMIOuKa.

Hpckc HcH pHCTyHb K pHrTOBHeHIO HnB DxyOBKe, HeoXoHMO CHaJa pa3OrpeTb ee No KpaHHe Mpe B TeeHH 10MHHT.

3JEKTPHUECKAIOIINPHYHKUHOHAJIbHAJ DYXOBKA

JaOaappa Pa3HbHm HaPcBa0HMM 3JcMCHTa, PnHBODMbIM B DeHCTBHe NocpeCTBOM NepeKIOHaTeI H peryIHPyEmbIM IIOMOU TepMOPeYJITopoA, 3TOT TIN dyXOBKN IpeoCTABJRC MHORO BO3MOxHOCTeI JIg PnIROTOBJIeHHN HA OCHOBe Tpex pa3HbIX cHOCOB HaPcBAHH.

a) BbHvKdHHe pacnpoocTpaHHe Hte TepJa (DyXOBKa C Bo3DyXoDVBkoH)
8) EctecBeHHoe pacnpoctpaHeHHe TeIIa (KOHBeKun HIN KOH BcKUHOHHa DYXOBKa).
c）HΦpaKpaCHoE HJyueHHe（rPnJIb)

HaHHa C HyIeBOrO NoToXeHnO (BbKIOueHo) H NOBopauHnpeVJrTOp IO yacOBoC TpeJIke MOxHO BbIpaTb OHO H3 CJJeDyIOINoToXeHn:

CNMBONH 5: BKIOUeHHe JAMIOOKN DYXOBKN KpaCHOH JAMIOOKN yka3aTcJI.ФyHKUNHOHPoBaHNC KpbIbuaTKn
CnB0J HIN BKJIIOHHe KOHBeKUHN 《CTaTHHeCKO》DyXOBKN. TcMncpaTypa DyXOBKn pcryIHpycTc npH NMOUH TcPmOpc rYJrTopa.
CHMBOJI HJIN BKJIOUeHHe IyXOBKN C BO3IyXODyBKOHN ODHOM HJIN HECKOJBKHX yPOBHx. TempepaTypa IyXOBKN pery JNDYCTCnPi NIOOMuTH TCDMOPCRVIAITOPa
CHMBOJ HIN BKJIIOUeHHe rPHJRA (B BePxHn YacTH DYXO-3KN). PeryIHPoBOuHa PyuKa TepMOperyLITopa DOJIXHa 6blyctaHOBJEA B COOTBETCTByIOUee MaKCHMaJIbHOH TemHepaType IOIOKCHNC
CHMBOI HN BkIOueHHe HHpKaPacHOro H3nyeHHraH JIOBbHEHO MOHOCHTn, peKOMeHJyEMoro dJI npHROTOBHeHH 5OJIbHO KOJIHecTBa HIIu. Pyka TepMOperyJITopA DOJIb 5bITb YcTAHOJIbHa B COOTBCTCTBYIOEe MaKCHMaJIbHOI TEMnpa- type NOJOKeHHe.

CNMBON HINH 6bIcTpoe HArpeBaHHe dYxOBKn c Bo3dYxoHy BkOJ TemnepaTypa dYXOBKn peRyJInpYeTeCh Ipn NOMoH TePMOpERVJATopa.
CMBOI H MCDHHOe HarpcbAHc DxyOBKn C BO3dy xOyBkON. TemepaTypa DxyOBKn perVJnpyetc npn NOMOI rcpMOPeryJrTopa.
30 BCex NOLOXKeHHx, KpOME HylEBOrO, 3aRopaetc KpaHraJaMIOyKa H BkIOHaTeC 3eK1Pnueckoe OcbWeHne dyXOBKn.
PIMMEUHNE:KeTaaJamnoka 3aropaetc npn BkJIOueHHN TepOperyIaTopa.
IpeKJe CEM PnHCTyHNTb K PnHROTOBJEHHIO NHIN B dyXOBKe, Heo6xOJHMo cHaJa pa3OrpeTb ee NkpaHHeMpe B TeueHH10 MmHyT.

AKIOJIb3OBATbCRAJIEKTPNueCKM TPNJIEMB 3JIEKTPNueCKO JYXOBKE

JIINbTOnbKOdN moDeJeC“3NeKtpuecko dYxOBkO”，ynpaBnEmbIXDbympa3deIbHbIMnypukAMN（ceKeKTOpTePMoperynTOp），MOXHO roTOBHTHa rpnne npn 3aKpbITOrIDBepue，He NOJb3yrc3aunToIpyek.
Ipn roTOBKe Ha rPnne C 3aKpbIToH DBepeu HEnb3r HcNoJIb3OBAbT TeMnepaTpby, npeBbIaIOUme 200°C.

HCIOJIb3OBAHNE BEPTIA

3)Длп npriroTOBneHnHa rpnIe c OTkpblToN DBepue.

YcTaHOBHTe PAnHkyIaHHTbpeyJInpOBOuHbIXpyEeOTnoroKaToprHcROBo3dyxa,Kakyka3aHOHa pnc.13.
3axrnte ropeky rphn Hnn BknoHTe 3neKtpueckkyo cnnpaIb rPHJ.
IOMecHTe KycOK Mca IINIPOKAPHBAHHa BePeJI,3akpeINB ERO CNEHAJIbHbIMN BILKAMH.
BCTaBBTeOCTPHe BepTeJaBCTyNtUy MHKpOdBnTaTeJIA

CHHIMHTe C BepTeJa CneHa.1bHyO pyuKy.

YCTAHOBHTC IPOTHBCHB BCAMOM H3y DXYOBKN.
3akpoHTe DBepy dyXOBKn, pncloHnae ee K 3aunTHOH PAnKe

3aIyCTHTe BepTeJI,HaKHMaH Ha CIIeuaJIbHbIbBkJIIOuAteJIb
BpemrOT BpeHn noHBaHTe XHPOM mco. KOrda MRCo dyTeT 10TOBO, SaKpyIHTe Ha BepTe CHeHaBHyO pyKy H BbHbte cTo 3CTyNtBuM NKpOdBnTaTeJRA

3)ДлпрuroTOBNeHnHa rPnne C 3akpbIToN DBepeN.

• KaK yKa3aHO BbIe, 6e3 NcNoIb3OBAHnI 3aIITbI pyKn, KaIuKa3aHo Ha pnU.13

HNCIOJIb3OBAHHE MEXAHHHUCKOTO TAHMEPA

VCTaHOBHTe BPEM, HeoXoHMOE IINI INPFOTOBJIENH NINH, NO- 3OpaunBa pyKy TaHmepa No YacOBOH CTpeJKe. No HcTeueHH VCTaHOBJIeHHORO BPEMeHH Bbl YCJIbHIte 3BOHOK, H3BEuaHOHN KOHOHaHH INPFOTOBJIENH.

HIOJIb3OBAHNEIPOPGPAMMHPYIOIEFOYCTPOIcTBA CINΦPO 3blMH YACAMH (pnc.14)

IporpamHpyoieyctpoHCTBO NO3BOJnEIT nporpaMMHpOBaTcPOBKn B dyXOBKe. Ecn HET He6xoDMOCTH CJeHNb 3a IpoueccOM IprHOToBHeHH NnH, TO OHa MoKet FOTOBHTcR TaKKe H

OTCYTCTBHN NOPTpeHTEJRA

ΦyHKUHOHPOBaHne

-CHHXPOHINHOPOBaTHUHFPOBHeYacbB(BClyae,ecJN3TOHe6blcCedJHaHOpaHcEBCBHNCBPMeHHBMIPcPBbAHnEMNOaHNEKTPoHHTAHn，HnNoDpyrOINpHnHe)，HaxABnBpaAaA NOacBOI CTpeJIKe pyKyA;
-IOCTaBNTbIPIFROTOBJIReMbIHINPOdyKT B dyXOBKy;
-Пи ПOMOИN UHep6JIaT a D yctaHOBHTe KeJaeMOe BpEm nIpyKyA (MaKCHMaJIbHoE BpEm 210 MHHyT).

VCTaHOBHTb DVIKV TcPMOCTaTa Ha KcJaemyTO TcMnepaTVPy CEJIeKTOP Ha BbIbpaHHBn BaMH TINBapKN;

IO OKOHuaHH INHOTOBCHHH INHIN BBy YcJIbIHTC 3BOHK IVXOBKa ABOMaTHueCKN OTKJHOHTC JIA BBKKIOUeHH 3BOHK yCTaHOBHTe CHMBoB B CEHTpe IHepe6laT D, NOBOPaHBA BIPaBO H He HaKMma pyky A.

YCTAHOBHTB TcPMOCTa H CcJIeKTOp Ha HyJb BHIMAHH!

EcHn BxOHTHe PpOH3BecTH BapKy 63 NporpaMMpyIOIeTo yCTPOHCTBa. TO CLEyCT O83aTECbHO yCTaHOBTb CHMBOJ Ha IIHep6JIate D, B pOTHBOM cIyue A dyXOBKa He 6yDet pa6oTaTb B pyuHOM peKHMc.

HcIOb3OBAHNE IPOITPAMMHPYIOEYOCTPOHCTBA E3 YACOB (pnc.15)

3To IporpaMMHpyUooee ycTPOHCTBO IO3BOJAEI PporpaMMHPOBAH Bpemn OKOHuaHH npHIOTOBJIHH H

ФVHKUHNOHPOBaHne

• YcTaHOBHTe JEAeMOE BpEmn PnHrTOOBJIeHHN (MaKCHMym 120 MHHyT IJIe3JIeKTPnueeCKoN DyXOBKN H MaKCHMym 100 MHHyT IJIa Ra3OBOH DYXOBKH).
  -Пи ПОМОИpyКТepMOPERYJITOpaBbIePHTeTeMnepaTyH yCTaHOBHTe IpeKJIIOUaTeJbHaKeJaCmOM CnOCO6e PnHrTOBJIeHHI
  -Korda pyka nporpamMTopa DOnet Do HyeBORO noJIOxehn (0), nHua byet rotoba n dyxOBka ABTomathueckn OTKIOHTC

• Iocne 3Toro nepeBeHte pyky TepmoperyJrTopa B noJoxHe

• YcTaHOBHTe nepeKIOuateJIb B HJleBOe IOLOKeHne 0
  IPMMEUAHHE: c3 HcNOIb3OBAHnI IPOrpaMMpyIOoero VcTPOI CTBa dYxOBKa FyHKUNOHpyET TOJIbKO B TOM CJIpyae, KOrJa pyka nporpaMaTopa ycTaHOBJIeHa B NOJOKeHHe pyHOrO peKHMa, O6O3HaueHHoe CHMBJOM

HICIOJB3OBAHNE 3JEKTPOHHOIPOPTPAMMHPYIOIEFO YCTPOHC TBA (pnc.16)

IIO3BOJAEITnporpaMMHPOBAHHe BpeMeHH HaHaJIa IIpHrTOBJIeHHN I npdoJXHTeJIbHOCTb npHrTOBJIeHHN IIHN. ECIN Het HeoBXOJHM CTn HABIOdaTb 3a IIPOUCCOM pHrTOBJIeHHN TO DOCTaTOH Oyc HOBHTB BPem, IO NCTeueHHN KOTOPORO dYxOBKa aBTOMATHECKN OTKIOOHTCR. IocJe MOHTaKa HIN NOCJe BpeMeHHORO OTKIOUeHHN OT 3JEKTPOcETH 3JEKTPOHHBI DHCIIIEH MHTAe. BTAKOM Clyuae, JIpy PAHBILHO rnporpaMMHPOBAHHe HeoBXOJIMBO BbICTaBHb TOHQEOBPEM

HACTPOMKA YACOB

HaKmMa OJHOBcpeMeHHo Ha 2 KHOJIKN IPOJOJIKNHTEJIbHOCTb IPHTOBJEHHO, OKOHAHNE IIPHTOBOJIEHH) HA KOHIOKY + HJIN -

MOXHO VCTaHOBHTb BpEMr. Pn3TOM aBTOMaTHueckn CTHPaIOTCpaHee yCTaHOBJIeHHbIe IPOrpaMMbH MHaer HADINCb AUTO, 0603NaHauOIIaIyHKUHOHHPOBaHHe B aBTOMaTHueckom peKHMe.

IPMHUEAHHE:ccnHaHnHc AUTO MHract,dyHKUHOHPoBaHHc DxyOBKN BpyHOM peKHMe HeBO3MOxHo

KHONK H

-HaKHMAR KHOJIKN 十 ^ H MOXHO YBEJINHBaTB HJIN YMeHbIaTB yCTaHOBJIeHHOE BpeM. CKOpocTb N3MeHeHH 3aBNCHT OT JITcJIbHOCTHaKaTHN KHOJIKN.

ФУHKUHOHPOBAHNE BpyHOMPEKHM

HaKaTb Ha KhoNky PyHOn PReHM HaIINcB AUTO noracHeT (ccn H OHa do 3TOrO MHTaJIa HIN TOpEJa IOCToHHbIM CBeTOM) H aToPaeTCH CHMBOL KACTPOJI. Tepeb MOKHO BKIOUHTb dyXOBKY NOBOPaHBA B COOTBeTCTBUN C yka3aHHMny pyKOBOdCTBa pyUKy TepMoperyJITopA H pyUKy NepeKIOUATEJIA DJIa BBIOpa cNoocoba

HPTIOOBJIENH

ФУHKUHNOHBAHNE B ABTOMATNUCKOM PEXKHEMCППOTPAMMPOBAHEM BPEMEH NPOJOJIKNTEJIbHOCTN OKOHUAHINIPNIGOTOBIEHIN

-PaccMOPTM nPmep:ceHac 9 25 MHN. BbyKeJaeTe, TTObMyXOBKa BKIOHINAcB 11 H OTKIOHINAcB 12 H.(DHTCIBHOCTbnpTOTOBJIeHHI 1 yac)
-HaKaTB KHOKNIPOIOKNTIEBHOCTIIPOTOBHNN3aTeM B TeueHN 5cekyH HaxaTB KHOKNY + NOKA Ha DnJIe He NoBHTCBA 01.00.B Cnyuae HADOBHOCTN HcNOJb3OBA Tb KHOKNY -HaDnHC AUTO H CHMBOA KACPTIOB3aROPRTCS IOCTOHHBM CBCTOM
-HaKaTb KONIK'OKOHAAHHE INPIMOTOBIFHN,3aTEM B TeueHH 5ceky HaxKaTb KHONKY +° DO TcX NOp, Ioka Ha DCNCLCC He NOBHTCB Bpem 12.00.CHMBOJ KACTPOJI HOAChET, a HADINCB AUTO OCTaHETcROpeTB NOCTOARHHBM CBeTom.

YctahOBHTc pykty TcPmOperyIaTopa Ha KcJAcMOM 3HaChH TemnepaTybH nPH NOMOHNpeKJIouaTeJIy BbIepeHTE cNOCOB npHrTOBIOHNIHIN PHTOM 3aRopacTcKpaCHa JAMNOUka, BKIOUaETc 3JIeKTPuueckoe OCBIIeHHe dyXOBKN H BXoJNT B DeCTBHe IporpamMnpyIOe yCtPOHCTBO C 3aDaHHON pOrpamMOH. B 11 YACOB dYxOBKa ABTomATUeCKN BKIOUaETc N 3aRopae CHMBOJI KACTPROJI.

HCTeCHHH BPCMCHN INPHROTOBCHHH (B 12 hacOB) HADHI AUTO 3AMHTAEI CHMBOI KACTIOH NORaCHET. 3BOHK H3BecHTN BAC OOKOHaHHY yCTAHOBICHHOIN pORpaMMbl. DIA BBKIOUCHHH 3BOHK IOCTaTOHHO HAKaTB IIO6yIO KHONKY

IOBcPHNTC B HYNCBOC NOJIOKCHNC PCYVJRAIOTP TCMNCPaTypbI DYXOBKN HnepeKJIIOUaTeJIb cNOOCo a npnroTOBJIeHHI

ФУHKUHOHNOBAHNE B IOJYABTOMATNUECKOM PEXKIME C IIP FPAMMPOBAHHEBPEMEHN IPOJOJIKNTEJIbHOCTH IPHFOTOB JIEH

PaccmTnH nnpme: cueac 114 35 MHH. Bby kejaeTe, TJXOBKa BKIOUHJAacb Ha 25 MHHY, HAHHa C 3TOrO MOMHTa.
HaKaTb KONKy IPOOIOJIKHTEJIbHOCTb IPHFOTOBJIENHH N TeueHHN 5 ceKyHd HaKaTb KONky "，IOKa Ha DCNJIe He IOBHTcBpe 00.25.B CIVVAe HADOBHOCTH HCIOJb3OBaTB KONKY -HaDINHC AUTO INCMBOJ KACPTIOJ 3aIOPRTCAIOCTOHHBM CBCTOM
- YcTaHOBHTe pyKy TepMOperyTotaHa JKeJaemom 3HaueHH Tempepatbyn npn HOMOHNpeekNIOaTeJIy Bb6epHte CNOcoB npHrTOOBJIeHH NIIIN. PnH 30m 3aRopaetc KpaChra KOHTpOJIbI IAMNoUka, BKIOuAcTcN EKeKTPueeCKoe OCBeHHe DxyXBKn I dyXOBKa HaHHAcT FyHKNUOHNPoBaTb
Yepe3 25 MHHyT dyXOBKa BbIKIOHTC, CHMBOJI KACTPOJINORA CHET,a HADINCI AUTO MHraet. 3BOHOK H3BECTNT Bac 06 OKOHuaHN ycTaHOBJIeHHI pporpaMMbl. DJIa BbIKIOueHHI 3BOHKA DoCTaTOU HAkaTB JIO6YIO KHONKY.
-NoBepHHTe B HJLeBoe POJIOKeHHpepyJrTOp TeMnpeaTypbI dyXOBKN INpeKJIIOuHaTeJIb CNOcOba pNHROTOBJIeHHNAIMEP
HaKMHTe KHOIK'TaMFP H pH NMOOHN KHOIOK +HIN BBicabNTe KJIaEMOE BPEM.
-Bo BpEmyVHKUHUPoBaHH TaHMepa 3aTopaetc HMOJ 3BO-HOK.
-10HCTeueHHYcTaHOBJIeHHOROBpeMeHN NOaetc3ByKOBOH CnTHA HCMBOJ 200NORACHET
3BOHOK

IIOOKOHuaHHINpOgpaMMbHaHHact3BCHCTb 3BOHOKBTCHHH 7MHHYT

-BAKIOHNAHOKNHTIOOYIOHNKONKY HAKHMAYKONKY"，63BbOpapcKHMaФyHKUHOHPOBAHNO MOXHO H3MeHrTb YAcTOV 3BYKOBOrO CHHaJa.MoXHO BbPaTb OINH H3 Tpex TnIOB CnHgA. BbpaHHn 3ByKOBoCHnHaJ6yD 3BOHHTb DoTex NOp, NOKa He OTNcyTHe KOnKy
HAAYAJIOIPOPGAMMBIHKHTPOJIb
- PporpmaMa BXoHHT B DeHCTBne npH6JIH3HTeJIbHO uepe3 4cekyHnocJe ee ycTaHOBKn.
BIO60H MOMCHT, HaxHMa COOTBCCTBYOuKy KHOIKy,MOK IPOBepHTb yCTaHOBJeHHyI nporpaMMy OINIKN IIPII PTOPAMMMPOBAHH
-HanpHmep，B12u.15MHN.BbyyCTaHOBNIOPOOJIKTEJBHOCTIIPNFOTOBJEH30MHHyT，aBPemOKOHAHINPIHOTOBJEFHN B12u.30MH
-0uH6ky nporpaMMHPOBaHH MoXHO HcPpABHTb H3MeHn Pp

IOJIKHTBHOCTHIN BPEMOKOHAAHHN PINTOTOBIEHHN,HNK HAKaTH KHOIIKY PYUHOI PEKM. NOCJI ETOI IOBTOPIE IporpAM MHPOBAHHe

PnHaHnHH OINbKn nporpaMMHPOBaHH dyXOBKa Hc BKJIOyaeTc.

CPOC IPOPAMMBI

• YcTaHOBJEHHyIPOpPAMMy MOKHO CTepeTb,HaKHMa Ha KHOIN IPOJOJTKHNTJIbHOCTb PIPrTOOBJIHn, a 3aTeM KHONKY -1 Do Tex NO NOKA HdNCHJIeHe BbICBETTcR 0.00

BHIMAHINE

IIO OKOHUAHHH KAKDOI IPOFAMMBI PEKOMEHJYETC HAXATB KHONKY, INHAUE FyHKUNHOHPOBAHME DYXOBKN B PYHONPEKHMNE HEBO3MOXHO

IIINITbICAMOQUAIOUENCRA DYXOBKOK

3aHHe H 6OKObIe CTEHK DYXOBKN IOKDbIbI CaMOHHaIOJIeO 3MaJIbHO KATAIHTHICCKORO DeCTBHA

Yepe3KaKdbie 10-15 npHrTOBJIeHH HINHN BbINOJHHETcH DNYOBKN. JIa STOHO HAIO BKJIOUHTb NCTYIO DYXOBKY Ha NOJHYO MOUHOCTb. Bpem ONUCTKH 3aBNCHT OT COCTOHHN 3aPRA3HEH DNYOBKN. ECJIH BblJEJaEMbIe PnnpHrTOBJIeHH HINHH COKH Hx Hx 3aTBCPdCEBAIoT HA CTCHKA, 3TO aTyPDHCCT DCHECTBNC 3MaJH, TAK Ka TBepbIbe OCTAKn HINHH 3a6NJBAoi NOPb NKpBtOH CNeuaJIbH 3MaJIbIO NOBepxHOCTH, 3aTpDnHA OKHeHne. B TakOMCnyae, Ka TOJbKO dYOBKBIO HOHOCTBO OCTBHe, PAaMHNTE SaCOXUYO KOPK PnPi NOMOII TROPueH BOBy MRAKOH IeTOQKH Be3 pRMeHENH MOIOHX cpeCTB. 3aTEM CHOBA BKJIOUHTc DxyOBKY Ha HcCKoJIbKO MHTy, yCaHOBB MAKCHMAJbHy IOEMeIpy

(BHMaHHe: HNKOrJa HC HcIOJIb3yIe Tc a6pa3HBHbIe YHCTaIIHe CpeD CTBa HMetaJIuHueckHe IIeTKU)

INPHAADJEKHOCTNUYXOBKN

Ha peWetky dyxOBKn ycTaHaBJIbBaETcckOBOpOda,B KOTOPMOKHO rTOBHTb CnaIKHe 6IIOa, JapKoc. Pn npHrTOBJIChNIIHH Ha rPHJe, Mco PackJaIBBaETc HENOCpeCTBeHHoHa pcHCTKe

IpoTnBHeBa3MeaTaTcnopeTeKOnCnyKIn DnAcbopa CteKaou coka npirotaBnBaembIX npOyKToB Ha peWetke. IpoTnBeHb MoKH nONb3OBaTb NnroTOBKn 6nOc

B Cnyae npHrTOOBJIeHH NINH B DvXOBKe C BO3DvXODVBKc MOxHO HIOIb3OBAt b OINHOBCPmCHHO DBC PCHCTKN. B JIO6OM CJyae,ecJIN pNrTOOBJIeMble 6IIOda pa3JNUaOTcM MeKJy COBO IO COCTABY KOLHueCTBy, Bpem Hx RotOBHOCTH TaKke 6yDet pa3JNUHbIM

NcnoJIb3OBAHNE CTEKIOKEPAMUeCKOINOBEPXHOCTI

Mo 10oc Tb 3n EK Tp Nc CK IN Ko HOp op OK pe ry Iy pye TC JnoCneIOBaTeBbHbIM ycTpoNCTBOM, OBeCeNeHBAIOUM OTNIHyIOpeRyIINPOBky TEMNEpaTybl npiroTOBJIeHnA

Pa3nHbIe ypOBHn TepJa rpaDynpoBaHbI OT 1 Do 6. Pyka MoKTe 6bITb YCTaHOBJIeHa Ha XeJNaEMyO OTMeTKy, NOBopaYnBa eBnpa HNJ BNEBO

Дя KOHΦOPOK C DOBHyIM KOHTypOM pyUka BpaAaETc JINb TOJbK NO YACOB OI CTpeNke; INHTeHCNBHOCTb TENla rpaDynpoBaHa OT 1 Do I JINb ToJbKO DЯ CEHTpaJIbHbIX 3OH KOHΦOPOK

Pn noCneIyUoem ⅢeJIyKe BnepeI nocI neocneIhro deJeHn BkIOHaTcOCTaIbHbIe30Hb KoHdopok

Ioka Onda H3 3neKtpnuecknx KOHpOPOK ropraa, CnHaJIbHaJ lamna E (CMOTpn pnc.1) BkHIOHTcN He OTKnIOHTcN Do Tex npJ Ioka temiepatypa BceX 30H IIPIOTOBIEHN He ONyCTNTCH HIX 60^

YeIbpe 30Hb npiroTOBHeHn O6O3HaueHb HaHeceHHbIMn Ha NobepxHOCTN OTMeTkAm. IJra HAnBbICeN OTDaun VcbaHcnPOBaHHOro pacXoJa 3JeKtpO3Heprn Heo6xOdmoNCNoB3OBaTb TOJIbKO KAcTpOJN IN PpHaDLeXHoCTN C ToJICTbIM nCOBepSeHHo POBbIM dHInZeM (CMOTpn pnc.11). DnAmETp dHnuaeMKoCTn DOJKeH 6bITb He MeHee HaHeceHHbIX Ha NobepxHOCTN OTMeTOK.Ecnn DnHnce EMKOCTN He NOKpbIbAet HarpeBaIOUyIO3OHy,To 3Heprn paCXOdyETC BnyctYIO.JyUwe BCero,ecnn DnHueHEMHoro 6OJIbWe HarpeBaIOUe 3OHbI

Dnue emkocte npaoa noBepxHocbdoJXhbl 6bItb NCTbIMN cyxMn. HecobnoeHne 3to peKomeHaun BneHET 3a c6o

IOTepIO TENJIa N, CIEIOBATEJIbHO, 3HeptIN.

Примочаня:

• Hn B KOem cnyaee He roTOBntb 6JIIOda HenocpeDCTBeHHO Ha 3NeKtpnuecknx KOHOpkax.
• YTO6bI COKpaNTb BpEMn PnPiroTOBJeHnHa N3nyaHOux KOnΦopKax MOxHO HaayTaN PnPiroTOBJeHnHa MaKcMmaJIbHOI OTMeTKe 6, NOCE yero CHOba yCTaHOBt b PykY B Bbl6paHoe dIpy INPITOTOBJHnIOJIOXeHne.
  -Bce 3neKtpnueckne KOHcOpKn O6opydoBaHbI ORpaHnHTeMelem TEMpepatpybI, PpeoTbpaaOauMIM Xn PepepeB daxe B clyaee pa60tby KOHcOpKn Ha MaKcMaJIbHOI OTMeTKe 6e3 KAcTpIOJIb NLI B Clyuae npimHeHnE mKOCTeH C HepOBHbIM DnHlEEM.

Hnke npBBeHa opneHTnpoBOHna TaBnIa peKmApnproTOBne pa3NHybIX 6nIOd. He 3abBaIte, YTO 3TN npaMeTpbl MOryT n3MeHrTbcR B 3aBNCMOCtN OT KOJIueCTBa N TnIa npiroTOBJIreMC nIuIN INDnBuDyAaNBHO HorO BKyca.

yia to TEaewua Tou ynoiuaTOC 34

Xpnon Tou nAektpovikou npoypaumotn 34

XpnoTou autokaBapicou poupvou 34

Xpno npoostiaic oekuwv 35

XPHESH TON KEPAKION ESTION 35

2uβouεç kal npoeidooiog 36

O8nyia 2002/96/EK (Atr68aHHE) 36

EYPQNAIKOZ KANONIZMOZ 1935/2004. 36

Eikovc 57-59

H 3aipia mac, exxapiotawtac oac nou diaaleEate eva ano ta apiota npoiovta mac, bexei va exete ano autn tn ouakeun tn Kautepn anooon, onwc owot a anaite te me autn tn v ayopa cac. I'auto oac napakaai va diaaote kai va akolouhoepnpoektikacic obnyiec tou npovtoc exyelipidiou, laibavovto unoyn mvo ekivec tic napaypapouc nou apopouv ta aEouap kal ta opyava nou unapxouv atn ouakeun ao Kataokceuaotnc dev pepeia kaiia eubuv yia nue c nou ba npokanboov avtkeieva n atoa ano lavebaogeyn Ekyataotaon n wton xpon tnc ouakeunc.
Exovtac oav ono tny napaywyn oukeuwv nou npoaapocovtal olo kal nepioootepo otic movtpvec texviké kal yia kauptepn noiotnta tou npoiovtoc, n etaipia pa eniuuooetai tou dikaiwpatoc va epipepl pnonoinoeia akopa kal xwpic npoeidoinan, navtwc xwpic va dnmuopyna npoalma tco koivo.
Tia tuxov avtaaakika, n napayyeia npoc To kataotnncnnpenla va ouvodueetai ano tov ap. Tou oovteKai tov ap. mtpwou nou eivai tunwevoi Nav w Tnv Nivaikida avaywipionc. H nivakiia eivai opatn avoiyovtac tov 3epuo8aalao (av unapxel) n piokeetai otny niow nleupa tnc Kouzivac.
H2Y2KEYH 2YMMOPΦOY1AI 2I1E=H2 OΔHIIE2: -EOK90/396
- 2006/95/EK "Xaunl Taon" (avtikaiota Tnv 73/23/EOK kai akoloue tspttoioeic
- EOK 2004/108 (PaδIoφωviKa παρασιτα)
- EYPΩΠΑΚΟΣ KANONΙΣΜΟΣ 1935/2004 (Επαφη μετρόφιμα)
- EOK 40/2002
- EOK 92/75
-2002/96/EK (Aπσβλητα HHE)

EIAAΩTH

• Ano To npov Evxepio Oa eviapepuov mO oipappaKa ta Kepaala oxetik a e Ta aEouap nou unapxouv otny Kouziva.

2,0 kW - Eotia Taxeia

210-120 2,1-0,7 kW-Eotia High-Light

265-1/0 2,2-1,4 kW-Eotia High-Light

KATω πavω Σuvoλ Πaikoc φoúpvoc: 1.5 kW 0.7 kW 2.2 kW

puvooc nolaaIawv

XPHEH TON KEPAIMIKON ESTION

HIOXUCW EOTIWpuOuiCtai ano ia diatae nou eAopaliz eia apiOn pUOUION TNC 3epuokpaoic mayiepeatoc.

Olaipopetikc evtaeic eepohtnac ivai diaathetavec an to 1 ecw to 6. O biakottnc mnpei va tonoetntei otnv eniunmtn
Eeon npiotpovtac tov npoc ta dxiia npoc ta apotepa.

Ia Tc Eoties Mc Bntlo Kukawma, O biaokntn yupva mvo 5EgoTpoqa, o iadopec Evtaeic eepoTntac Kuauovtai aTo 1 Ewo via Tc kevtpiKc zwe Tuv Eotiwv.

IO ETOJEVO KAIK MTPOOta, META aTTO TNY TEAEUTaia OKaAa, 0a avai TIC UTTAOITTE CWEVSTW EOTI

Otavia ano tic eotie cival zetn, n evdeiktn kuxvia E (Bk 1) avaai kal dev aon aonepuokpaoia oawv Tovc ot dey katetei katw anto Touc 60C nepinou.

O tEOOEPIC ZwEC MAyeipepaTOC KaBOpIOvT aI O T a NepiypaMATA NOEVA OxElaOeVA OTo nAATW. Ia va ExTe MIA KAAN anoON KAI Xaunn KATavALWN EvpeyiaC, Eiva anapaitnoTva xnpoiomoneite ANOKsIOTKA OKUN TOW ONIWV O NaTOC VA EIVA TAXUC KAI EVTEAWC ENITEOC.H diauETPOc TOI NATOU TOUTKKEUOC NPENVA EIVAL TOUTAXIOCTOV IOn ME T NepiypaMATA NOEVA OxElaOeVA OTo nAATW.Av O natoC To Kekouc Dv KaUnTIe Tn 0epauVOpvN Zwn, Exoue AnwAeaEvpeYiac. Oa NTAV KAUTePOva Eival EAappoc MeyalutePOc. U natoC Tov OKeUwKai oI 2OTIE MAYeIPePATOg pTeIva Eiva KaBapec KAI OTeyVC. H mtnpnon autTwv OuaBouw MV npopi VA EINIPEI ANWEA thepoNTtac KAI ENOEwC EvpeyiaC.

\SHMEIΩ∑H

Mn yapepeuete note aneueiaac naw oic eotie.
Me tic eotie cote, yia va kepdoet Ayo xpovo mopoeite va apxioeTe to mayeipepa me To diakontn oTo 6, kai va rov EavayupioeTe ot n eoon nou exete eniEei ia tvnpoetoumaia.
Oe o eie c eival epoiauevec eevav nepiopnt hepkoapacnoueventpenTynuepepavonakai 2e npiwn aeitoupyiac ncaeotiaoctoyioTOxwic kucn tn xponkewxupic enede no.

Evckia nopeite va oumbouleuteite tonpakatw nivaka, unveuizovtac otu npoei va unapoeuv diaopopec nou opeilov stnv noiotnta kal otny noootnta twv paayntw vouynvte Kal ta youota tou kabevo.

1,2 kW Plaque High-Light

0 180

1,5 kW - Plaque Normale

1,8 kW - Plaque High-Light

2,0 kW - Plaque Rapide

210-120 2,1-0,7 kW - Plaque High-Light

265-170 2,2-1,4 kW - Plaque High-Light

PUISSANCE FOUR ELECTRIQUE 6Cx60

sole plafond totale

four statique 1,5 kW 0,7 kW 2,2 kW

four multifonction 1,5 kW 0,7 kW 2,2 kW

RECOMMANDATIONS IMPORTANTES:

FUNCTIONNEMENT MANUEL

ANNULATION D'UN PROGRAMME

SR = SEMIRAPIDO
= SEMI-RAPID

TC:TRIPLA CORONA ULTRA-RAPID

=VIAIAX =01BDA8-30n8TtKOC -TOYUC=AUXLIARF RAPIDEHULPRBRANDER SNELLEB

-PEJHAR -KICHEXTHAM
-NUTOXUC -JTEPTAXUC
-SEMIRAPIDE -TRIPIFCOURONNE
-HALFSNELLE BR. -ROONBRANDER

P1 =IASTRA 0180
=HOTPLATE 0180
=EXTFOEOHOFSA 0180
EOTIA 0180
=PLAQUE 0180
=PLAANTJE 0180

A1 =MATRAST 0 180
= HOTELATE 0 180

B2 = 145
= HOTPLATE 145
= LUTPROOHOFKA 145

=SPIACALORERESIDUO

RESIDUAL HEAT WARNING LIGHT HHTHKATOPHAR JAMMIOKA OCTATOHOFO TEJUA

EVSEIKTKJxvuaeBepoTntaC = VOYANI CHALEUR RESIDUELLE = CONTROLELAMPJE RESTWARMTE

C3 =PIASTRA 210-120
= HOTPLATE 210-120
-EXTIMPOPPKx 210-120
-OTIA 210-120
= PLAQUE 210-120
-PLAATJE 210-120

C4 =PIASTRA 265-170
= HOTPLATE 265-1/0
= 3xTPOPOPOPOPOPOPOPOPOPOPOPOPOPOPOPOPOPOPOPOPOPOPOPOPOPOPOPOPOPOPOPOPOPOPOPOPOPOPOPOPOPOPOPOPOPOPOPOPOPOPOPOPOPOPOPOPOPOPOPOPOPOPOPOPOPOPOPOPOPOPOPOPOPOPOPOPOPOPOPOPOPOPOPOPOPOPOPOPOPOPOPOPOPOPOPOPOPOPOPO

1

SCHEMA DI COLLEGAMENTO CONNECTION DIAGRAM

CXEMA NOKJIIOUEHN K 3JIIEKTPOCETN

HAEKTPIKO DIAPAMMA

AANSLUITSCHEMA

SCHEMA DES BRANCHEMENTS

230V BIFASE/TWO-PHASE/ BYXΦA311b1/ ΦA2IKO/TWEESIG

400 V MONOFASE + NEUTHO / SINGLE-PAHSE + NEUTHAL 0210ΦA3B1B + IINI PA1B / MONOΦA2IKO + OYELETPO/EKENLEF ASIG + NEUHAUL/MONOPHASE + NEUTHO

Sez. cavo

Wire gauge

eannnne nnnn

Tat. Kaawoiou

Doorsneede kabe

3x6mm

230VTHIFASE/THREE-PHASE/TPFXBAHNI/TPPA2IKO/DHEFASIG/TRIPHASE

Sez. cave

Wire gauge

Cenenne kaej

TAT.KAAOWIOU

Doorsneede kabe

4x4mm

400VTHIFASE+NEUHTO/THREE-PHASE+NEUHTAL/TPXΦA31HJ+HEPTPAJIb/THΦA2IKO+OYDEEPOU/DIEFASIG+NEUHAAL/THIPHASE+NEUHO

Sez. cavo

Wire gauge

CecnncKa6e

AIOT.KAOWOIOU

5x2.5mm

230V BIFASE,TWO-PHASE/△bxyΦa31bbl/△ΦaSIKO/TWEEFSIG

3.5kW 3x2.5mm

2.2-3.5kW 3x1.5mm

0-2,2kW

2

m = 311 ;

3x1 mm

Sez. cavo

Wire gauge

CenHicKab01

△iT.kaawoiou

③

Figure / Figures / PnCyHKn / Eikovc/ Figures/Afbeeldingen