SNAW 1000 B1 - Balances de cuisine SILVERCREST - Free user manual and instructions

USER MANUAL SNAW 1000 B1 SILVERCREST

SNAW 1000 B1 Introduction Congratulations on the purchase of your new appliance. You have clearly decided in favour of a quality product. These operating instruc- tions are a part of this product. They contain important information in regard to safety, use and disposal. Before using the product, familiarise yourself with all of these operating and safety instructions. Use the product only as described and only for the specifi ed areas of application. In addition, pass these documents on, together with the product, to any future owner. Copyright This documentation is copyright protected. All rights including those of photographic reproduction, duplication and distribution by means of particular methods (for example data processing, data carriers and data networks), wholly or partially as well as substantive and technical changes are reserved. Limited liability All technical information, data and directions for operation contained in these operating instructions correspond to the latest status at the time of printing and, to the best of our knowledge, also take into account all of our previous experi- ences and awarenesses. No claims can be derived from the details, illustrations and descriptions in these instructions. The manufacturer assumes no responsibility for damage caused by failure to observe the instructions, improper use, inappropriate repairs, making unauthor- ized changes or for using unapproved replacement parts. Intended use This appliance is intended only for the weighing of food and nutrition monitoring. It is intended for domestic use only. Do not use this appliance commercially! This appliance is not intended for any other use or for uses beyond those mentioned.3

SNAW 1000 B1 WARNING Risks from unintended use! Risks can be presented by the appliance if used for unintended purposes and/ or other types of use. ► Use the appliance exclusively for its intended purposes. ► Observe the procedures described in these operating instructions. Claims of an y kind for damage resulting from unintended use will not be accepted. The operator alone bears liability. Items supplied / Transport inspection WARNING Risk of suff ocation! ► Packaging material should not be used as a play thing. Ther e is a risk of suff ocation! The appliance is delivered with the following components as standard: ▯ Nutrition Scale ▯ 1 x Button battery, 3V, CR2032 ▯ Operating instructions NOTICE ► Check the contents to make sure everything is there and for visible damage. ► If the contents are not complete or are damaged due to defective pack- aging or tr ansportation, contact the Service Hotline. Disposal of the packaging The packaging protects the appliance from transport damage. The packaging materials are selected from the point of view of their environmental friendliness and disposal technology and are therefore recyclable. The return of packaging to the material circulation saves raw materials and reduces waste volumes. Dispose of packaging material that is no longer needed according to the regionally established regulations. NOTICE ► If possible preserve the appliance's original packaging during the war-

anty period so that in the case of a warranty claim you can package the appliance properly for return.4

SNAW 1000 B1 Operating Elements 1 Weighing plate 2 Battery compartment 3 Display 4 Button

Input confi rmation to save the measured values 5 Button

To display the added measured values Comma-sign for the self-saved nutritional values 6 Button

To delete the saved data or the previously entered food code 7 Number buttons To enter the nutritional values of the food codes 8 Function buttons: Switch on and off / Tara function (Nil setting) Bread units shows the carbohydrate content in grammes (g) shows the fat content in grammes (g) shows the protein content in grammes (g) shows the cholesterol content in milligrammes (mg)

shows the weight in grams (g)/kilogramme (kg) or ounces (oz)/pound (lb) to save ones own foodstuff s Switch between the units kcal and kJ 9 Unit switch For setting the desired units of weight (g/kg or oz/lb)5

Indicator in 1 g - / 0.05 oz - steps Warnings In the existing operation instructions the following warnings are used: WARNING A warning of this danger level signifi es a possible dangerous situation. If the dangerous situation is not avoided it can lead to injuries. ► The directives in this warning are there to avoid personal injuries. IMPORTANT A warning of this danger level signifi es possible property damage. If the situation is not avoided it can lead to property damage. ► The directives in this warning are there to avoid property damage. NOTICE ► A notice signifi es additional information that assists in the handling of the appliance. Safety In this chapter you receive important safety information regarding handling of the appliance. This appliance complies with the statutory safety regulations. Incorrect usage can, however, lead to personal injury and property damage.6

SNAW 1000 B1 WARNING NEVER take medications (e.g. the dispensing of insulin) solely on the basis of nutritional values given by this nutrition analy- sis scale! Reinforce your knowledge of the values given by, for example, referring to literature on the subject. In this way, possible aberrances of the food nutritional values can be avoided with the reference values saved in the appliance. ► Otherwise, it may lead to incorrect dosages of medications! If in any doubt, seek medical advice! Basic Safety Instructions For safe handling of the appliance observe the following safety infor- mation: WARNING - RISK OF INJURY! ■ Before use check the appliance for visible external damage. Do not take into use an appliance that is damaged or has fallen down. ■ This device may be used by children aged 8 over and by persons with reduced physical, sensory or mental capabilities or lack of experience and knowledge, provided that they are under supervision or have been told how to use the device safely and are aware of the poten- tial risks. Children must not play with the device. Cleaning and user maintenance tasks must not be carried out by children unless they are supervised. ■ Repairs should only be carried out by authorized specialist companies or by the customer service department. Incorrect repairs can result in signifi cant dangers for the user. In addition warranty claims become void.

WARNING - PROPERTY DAMAGE

■ Defective components may only be replaced with original replacement parts. Only by using original replacement parts can you guarantee that the safety requirements are complied with.7

SNAW 1000 B1 ■ Protect the appliance from moisture and liquid penetration. ■ Do not place anything on the scale if it is not in use. ■ Protect the scales from impacts, moisture, dust, chemicals, extremes of temperature and being too close to sources of heat (ovens, radiators). ■ Do not press on the buttons with excessive force or sharp objects. ■ Do not expose the appliance to high temperatures or strong electro- magnetic fi elds (eg mobile phones). NOTICE ► A repair to the appliance during the warranty period may only be carried out by a cutomer service department authorized by the manufacturer otherwise no additional warranty claims can be con- sidered for subsequent damages. Interaction with batteries WARNING Danger from improper use! For safe handling of batteries observe the following safety instructions: ► Do not throw the batteries into a fi re. ► Do not short circuit the batteries. ► Do not attempt to recharge the batteries. ► Regularly check the condition of the batteries. Leaking battery acid can cause permanent damage to the appliance. When handling a damaged or leaking battery special care should be taken. Danger from acid burns! Wear protective gloves. ► Store batteries in a place inaccessible to children. If one is swal- lowed seek immediate medical attention. ► If you do not intend to use the appliance for a long time, remove the batteries.8

SNAW 1000 B1 Initial use ■ Remove all packaging materials from the appliance. Remove the protective foil from the display 3. ■ Open the battery compartment 2 on the under side of the scales and remove the small plastic strips which are clamped between the batteries and the contacts. Close the battery compartment 2 afterwards, such that the battery compartment cover audibly engages. ■ The scale can display weights in g (grams) / kg (kilograms) or oz (ounces)/ lb (pounds). Y ou can set the unit on the rear of the appliance. Press the unit switch 9 on the rear of the device to change units. In these operating instructions, g (grams) is always the unit shown as an example. Setup Place the scales on a level and heat-resistent surface. A fi rm standing is the prerequisite for correct measurement. NOTICE ► This appliance is equipped with non-slip rubber feet. As furniture surfaces may be made of a v ariety of materials and are treated with many diff erent types of cleaning agents, it cannot be completely ruled out that some substances contain ingredients which may corrode the rubber rests and soften them. If possible place an anti-slip material under the feet of the appliance. Operation Weighing items

1) Press the button ON/OFF/TARE

to switch the scales on. The start display appears briefl y, then “0 g” appears automatically. IMPORTANT Overloading or improper loading lead to irreparable damage

o the appliance. ► NEVER place more than 5000 g (11 lb) on the weighing plate 1. ► Do not place objects or foodstuff s on the display 3 or on the buttons.9

2) If you wish to weigh without the bowl/container, lay the item to be weighed

on the weighing plate 1. The weight will be indicated. If you wish to weigh the item in a bowl / in a container, fi rst place the empty bowl / the empty container onto the weighing plate 1. Press the button

. The display 3 indicates 0 g. Place the items to be weighed in the bowl/container. The weight of the items is shown. Weighing additional items (tare) To weigh in further amounts (e.g. fl our and water for dough), you can set the scales back at “0 g”. ■ If you wish to return the scales back to “0 g” after the fi rst measurement so as to measure the next ingredient, press the button ON/OFF/TARE

The display 3 once again indicates “0 g” and “T” appears in the display 3. Display nutrient and energy values

1) Place the items to be weighed on the scales.

2) Find the appropriate code for the food to be weighed from the food list.

The code will be deleted. Enter the code in once again.

4) To recall the nutritive and energy values, press the desired function button 8.

The required detail appears in the display 3. If no further buttons are pressed, after approx. 8 seconds the display changes back to the weighing mode and the weight is indicated. If you wish toswitch straight into the weighing mode, press the button

The appliance indicates the weight. NOTICE ► Should you press a function button 8 (e xcept

), although a code has not yet been entered, "Code" blinks in the display 3 3 times. In this case, enter in the desired code. NOTICE ► Due to natural fl uctuations in the energy and nutritional values, only appr oximate are possible.10

wait for about 60 seconds after the last usage. The scales switches itself off automatically. Saving a measurement You can save all indicated values of a foodstuff . The scales automatically adds together the values each saved measurement. Thus, for example, you can save your entire food values eaten in one day and recall them at the end of the day. The saved values are retained, even when you switch the scales off or change the batteries. You have previously made a measurement and entered the code.

4 to save the measurement. In the display 3 appears “M”, the save location (e.g. 01) and the weight. M01 (or the last oc- cupied space) is shown permanently on the display 3. NOTICE ► If you press the save button

4 without having previously entered in a code, "Code" blinks 3 times in the display 3. Then enter in the required code.

2) When you want to carry out and save the next measurement, press the save

4 once again. In the display 3 the next save position (e.g. M02) appears.

3) To make further measurements, repeat the previously described steps.

NOTICE ► You can save up to 99 measurements (M99). When t he memory is full, it no longer permits measurements to be saved. In this case, delete the saved data: press the button

6 continuously until the indication M99 (or the number of the last occupied memory space) extinguishes. ► If the nutritive value upper limit is reached with a memory input, "M" blinks in the display 3 and no fur ther measurements can be added.11

SNAW 1000 B1 Display added measurement values You can retrieve the added measurement values at any time, for example, daily.

In the display 3 appears the sum sign, the number of occupied save locations and the added-up measurement values.

indicates “E- - - - “. After about 8 seconds, if no other buttons are pressed, the scales switches back to the weighing mode. NOTICE ► If you press the button

5 although no measured values have been saved, the indicator "NULL" appears in the display 3. Delete saved measurement values When you wish to delete the saved measurement values, press the button

continuously until the number of the last occupied memory space extinguishes. Saving own codes On up to 200 memory slots you can save your own foods and their nutritional values, and give them a code number (codes 800 - 999). The values you input will each refer to 100 grams of food. You can fi nd the nutritional values of foods on their individual packaging or in specialist literature. For this proceed as follows:

1) Press the button ON/OFF/TARE

to switch the scales on. The start display appears briefl y, then “0 g“ is indicated automatically.

for about 3 seconds until “Code 0“ blinks in the display 3.

3) Enter the desired code number, between 800 - 999, and then confi rm it with

– First, the display blinks: enter the kilocalories and confi rm the entry with the button

blinks: enter the kilojoules and confi rm the entry with the button

– the display blinks: enter the cholesterol content in milligrams and confi rm the entry with the button

– the display blinks: enter the bread units and confi rm the entry with the button

The bread units can be calculated from the carbohydrate value: Divide the carbohydrate value by “12“. – the display blinks: enter the carbohydrate content in grams and confi rm the entry with the button

– the display blinks: enter the fat content in grams and confi rm the entry with the button

– the display blinks: enter the the protein content in grams and con- fi rm the entry with the button

The display indicates “done” and the food is now saved under the selected code number with all of its nutritional values .

when you want to fi nish the save process.13

6) Enter the food in the appropriate fi eld in the food tables of these operating

instructions. NOTICE

You can also overwrite one of your previously saved codes, in that you simply

eassign the code number and save the new nutritional values under this code. Cleaning and Care IMPORTANT Ensure that no fl uids can enter the scale! This could irreparably damage the appliance. Do not use abrasive or solvent cleaners. These could damage the surfaces. ■ Wipe the scale with a soft cloth moistened with mild soap suds. ■ Clean the display 3 only with a lightly moistened cloth and then wipe it dr

with a lint-free towel. ■ To clean the weighing plate 1 car efully remove it, in that you pull it straight up. Clean the weighing plate 1 in a mild soapy solution . Dry the weighing plate 1 well before putting it back on the scale and fi rmly pressing it down. Troubleshooting In this chapter you will receive important information for malfunction localization and remedies. Observe the instructions in order to avoid danger and damage. WARNING Observe the following safety information to avoid danger and property damage: ► Repairs to electronic appliances may only be carried out by specialists who hav e been trained by the manufacturer. Considerable danger to the consumer and damage to the appliance can occur as a result of incorrect repairs.14

SNAW 1000 B1 The following table will help with localizing and remedying minor malfunctions: Display Possible cause Solution In the display 3 "L0" is indicated and the battery symbol appears The battery is very weak. Replace the battery. No indicators in the display 3. The battery is dis- charged. The plastic strip in the battery compartment 2 has not been removed. Replace the battery. Remove the plastic strip from the battery compartment 2. In the display 3 "0 - Ld" appears The permitted maximum weight of 5 kg/ 11 lb is being exceeded. Remove some weight from the scales. In the display 3 "NULL" appears when one tries to retrieve the saved values. No values have been saved. The memory is empty. First save some measured values. NOTICE ► If you cannot resolve the problem with the above steps, please contact Customer Suppor

Disposal Disposal of the appliance Do not dispose of the appliance in your normal domestic waste. This product is subject to the European directive 2012/19/EU. Dispose of the appliance through an approved disposal centre or at your com- munity waste facility. Observe the currently applicable regulations. In case of doubt, pleasecontact your waste disposal centre. Disposing of the batteries / cells Used batteries / cells may not be disposed of in household waste. Every consumer is legally obliged to dispose of batteries at a collection site in his community / city district or at a retail store. The purpose of this obligation is to ensure that batteries / cells are disposed of in a non-polluting manner. Only dispose of batteries / cells when they are fully discharged.15

SNAW 1000 B1 Warranty and Service The warranty for this appliance is for 3 years from the date of purchase. The appliance has been manufactured with care and meticulously examined before delivery. Please retain your receipt as proof of purchase. In the case of a warranty claim, please make contact by telephone with our Customer Service Department. Only in this way can a post-free despatch for your goods be assured. NOTICE ► The warranty covers only claims for material and manufacturing defects, but not for tr ansport damage, wearing parts or for damage to fragile components, e.g. buttons or batteries. This product is for domestic use only and is not intended for commercial use. The warranty is void in the case of abusive and improper handling, use of force and internal tampering not carried out by our authorised service branch. Your statutory rights are not restricted in any way by this warranty. The warranty period is not extended by repairs made under the warranty. This applies also to replaced and repaired parts. Damages and defects extant at the time of purchase must be reported immedi- ately after unpacking, resp. no later than two days after the date of purchase. Repairs made after the lapse of the warranty period are subject to charge. Service Great Britain Tel.: 0871 5000 720 (£ 0.10/Min.) E-Mail: kompernass@lidl.co.uk IAN 93144 Service Ireland Tel.: 1890 930 034 (0,08 EUR/Min., (peak)) (0,06 EUR/Min., (off peak)) E-Mail: kompernass@lidl.ie IAN 93144 Hotline availability: Monday to Friday 08:00 - 20:00 (CET) Importer

SNAW 1000 B1 Milk 000 Buff alo milk* 001 Donkey milk* 002 Human milk Mothers milk 003 Pre-transitory human milk* 2.-3.days post-partum 004 Transitory human milk Transitional milk 6 - 10 days post-partum 005 Camel milk* 006 Cow milk Full milk (raw milk, attested milk) 007 Cow milk Consumption milk at least 3.5% Fat 008 Cow milk low ft at least 1.5%, maximum 1.8% Fat 009 Cow milk Skimmed milk (skim milk) 010 Cow milk UHT 011 Cow milk Sterilised milk 012 Sheeps milk* 013 Mares milk* 014 Goats milk Milk products 015 Condensed milk at least 7.5 % Fat 016 Condensed milk at least. 10 % Fat 017 Condensed milk sweetened 018 Condensed skimmed milk sweetened 019 Dried whole milk Whole milk powder 020 Dried skimmed milk Skimmed milk powder 021 Cream Coff ee cream, coff ee cream at least 10% fat 022 Cream Whipping cream, whipping cream at least 30% fat 023 Cream, sour Sour cream 024 Butter Milk 025 Dried buttermilk Buttermilk powder 026 Whey Sweet 027 Dried whey Whey powder 028 Yoghurt at least 3.5 % fat 029 Yoghurt low ft at least 1.5%, maximum 1.8% Fat 030 Yoghurt skimmed maxi- mum. 0.3% Fat 031 Fruit yoghurt full fat 032 Fruit yoghurt low fat 033 Fruit yoghurt skimmed 034 Kefi r Food codes NOTICE

Due to insuffi cient study results and deviating compositions of foods containing animal fats from diff erent manufacturers, the cholesterol levels in some meat products are not stored in the balance and are thus displayed with „- -“. These foods are marked with a *. In this case then please use the cholesterol levels given by the manufacturers.17

cheese 45% FiDM 077 Processed cheese* 60% FiDM cream cheese 078 Farmer's cheese skimmed 079 Farmer's cheese 20% FiDM 080 Farmer's cheese 40% FiDM Farmer's cheese with cream 081 Tilsiter 30% FiDM 082 Tilsiter 45% FiDM Eggs 083 Duck eggs* Total egg content 084 Chicken egg Total egg content 085 Chicken egg yolk Liquid egg yolk18

SNAW 1000 B1 193 Pork Fillet 194 Pork Hind shank, hind 195 Pork Collar, neck ridge 196 Pork Pork chop with bone 197 Pork Topside, schnitzel meat 198 Pork fat* Back bacon, fresh 199 Pork blood 200 Pork heart 201 Pork brain 202 Pork liver 203 Pork lung 204 Pork spleen* 205 Pork kidney 206 Pork tongue 207 Rabbit Average with bone 208 Horsemeat* Average 209 Goat Average 210 Goat Loin, muscle meat Meat products (except cold cuts) 211 Grisons meat* Air-dried meat 212 Corned Beef* American 213 Corned Beef* German 214 Meat extract* 215 Spam* 216 Gelatine Edible gelatine 217 Minced beef* 218 Beef* canned 219 Beef patty* Tartare 220 Pork* Tinned pork in its own juice 221 Pork canned, rillettes 222 Pork* Kassler 223 Minced pork* 224 Pork-hams cooked, cooked cured hams 225 Pork ham* canned 226 Belly pork* smoked 227 Pork fat* streaked, breakfast bacon, Wammerl Sausage 228 Cabanossi 229 Farmer sausage* polish 230 Beer ham* 231 Beer sausage* 232 Boiling sausage* 233 Cervelat* 234 Tinned sausage* Boiled sausages 235 Meatloaf* Liver loaf 236 Sausage meat* 237 Frankfurter 238 Yellow sausage* Brain sausage 239 Göttinger* Blasen sausage 240 Smoked sausage* 241 Veal sausage* 242 Veal cheese* 243 Calf liver sausage* 244 Saveloys* 245 Landjäger sausage* 246 Liver paste* 247 Liver sausage* coarse 248 Liver sausage* Home-style 249 Liver brawn* 250 Lyoner sausage*21

Herring milk* Gonads, male22

Herring roe* Gonads, female

Coalfi sh, stone coalfi sh Pollack

Ocean perch Gold perch

Young salted herring* 368 Ocean perch* smoked 369 Salt herring* 370 Sardines in oil 371 Shellfi sh* smoked 372 Smoked dogfi sh* 373 Dogfi sh* smoked parts of the spiny dogfi sh 374 Pollack* smoked 375 Pollack* in oil, salmon substitute 376 Sprats* smoked 377 Stockfi sch* 378 Tuna in oil 379 Fish fi ngers Cereals Cereals and Flour 380 Amaranth Foxtail, seeds 381 Buckwheat shelled corn 382 Buckwheat groats 383 Buckwheat fl our Wholemeal fl our 384 Spelt husked, whole grain 385 Spelt fl our Type 630 386 Spelt fl our Wholemeal fl our 387 Barley husked, whole grain 388 Pearl barley 389 Barley groats 390 Green corn Spelt, spelt wheat 391 Green corn fl our 392 Oats husked, whole grain 393 Crushed hulled oats 394 Oat groats 395 Oatmeal 396 Millet shelled corn 397 Maize whole grain 398 Maize breakfast cereals Cornfl akes, unsweetened 399 Cornfl our 400 Quinoa Inca rice 401 Rice unpolished 402 Rice polished 403 Rice polished, cooked, drained 404 Ground rice 405 Rye whole grain 406 Rye Type 815 407 Rye Type 99724

421 Wheat germ 422 Wheat bran Edible bran 423 Bread crumbs Bread and Rolls 424 Rolls Buns 425 Graham bread Wheat groats bread 426 Crisp bread 427 Pumpernickel 428 Rye bread 429 Rye mixed bread 430 Rye mixed bread with wheat bran 431 Rye whole grain bread 432 Wheat (fl our) bread French 433 Wheat mixed bread 434 Wheat toast bread 435 Wheat whole- meal bread Biscuits/Pastries 436 Egg pasta products Noodles, macaroni, spaghetti, etc. 437 Egg pasta products Noodles, cooked, drained 438 Biscuits Butter Biscuits, hard biscuits 439 Salted sticks Pretzels, as per- manent pastries 440 Fruitcake Christmas, rum, orange, coff ee fruitcakes etc. 441 Cake base 442 Zwieback eggfree 443 Butter cake Yeast dough 444 cheesecake made of short pastry 445 Flaky pastry Tube product 446 cheese biscuits Starches 447 Potato starch 448 Cornstarch 449 Rice starch 450 Tapioca starch 451 Wheat starch 452 Pudding powder Vegetables Tubers and root crops 453 Batate Sweet potato 454 Cassave Yuca, Manioc, Tapioca 455 Fennel Tuber 456 Potato 457 Potato boiled, with skin25

SNAW 1000 B1 720 Orange juice Orange juice con- centrate, orange concentrate 721 Grapefruit juice freshly squeezed, mother juice 722 Grapefruit juice commercial product 723 Raspberry juice freshly squeezed, mother juice 724 Raspberry syrup 725 Elderberry juice mother juice 726 Black-currant nectar red, commercial product 727 Black-currant nectar black, commer- cial product 728 Coconut milk 729 Mandarin juice freshly squeezed, mother juice 730 Granadilla juice fresh, mother juice 731 Sea buckthorn berry juice 732 Cherry morello juice mother juice 733 Grape juice commercial product 734 Lemon juice freshly pressed direct juice Jams/Jellies 735 Apple jelly 736 Orange marmalade Orange marmalade 737 Apricot jam 738 Blackberry jam 739 Strawberry jam 740 Rose hip jam 741 Bilberry jam 742 Raspberry jelly 743 Raspberry jam 744 Red-currant jelly red 745 Red-currant jam red 746 Cherry jam 747 Plum jam plum preserve 748 Plum puree 749 Quince jelly 750 Quince jam Honey/sugar/sweets 751 Honey Blossom honey 752 Invert sugar cream Artifi cial honey 753 Sugar Cane-sugar, beet- sugar 754 Beet-sugar from sugar cane, brown sugar 755 Beet-sugar from sugar beet, brown sugar 756 Fondant 757 Marzipan 758 Nut-nougat cream 759 Ice cream 760 Fruit Ice cream Alcoholic beverages 761 Alcohol free beer Draught beer, German 762 Nutrient beer 763 Pilsener lager beer regular beer, German 764 Real beer Dark 765 Real beer Light 766 Pale beer 767 Apple wine31

SNAW 1000 B1 768 Red wine light quality 769 Red wine heavy quality 770 Sparkling wine white, German champagne 771 White wine middling quality 772 Brandy 773 Whisky 774 Advocaat 775 Koelsch beer 776 Vodka 777 Rum 778 Korn 32 Vol.-% Non-alcoholic beverages 779 Cola drinks 780 Malt beverage Cocoa/Chocolate 781 Cocoa powder Oil partially removed 782 Chocolate milk/free, min. 40% cocoa content 783 Chocolate Milk chocolate Coff ee/Tea 784 Coff ee green, unpro- cessed coff ee 785 Coff ee roasted 786 Coff ee extract powder instant coff ee 787 Chicory coff ee 788 Tea black tea Yeast 789 Baker's yeast compressed 790 Brewer's yeast dried Condiments 791 Stock cube