981 - Oven ARIETE - Free user manual and instructions

Product type	Oven
Brand	Ariete
Model	981
Dimensions (W x D x H)	45 cm x 35 cm x 30 cm
Weight	8 kg
Power supply	220-240 V, 50/60 Hz
Rated power	1500 W
Oven capacity	35 liters
Cavity material	Enameled steel
Door	Removable double glazing
Cooking modes	Natural convection, grill, fan-assisted
Maximum temperature	230 °C
Timer	Up to 60 minutes with alarm
Adjustable thermostat	Yes, from 50 °C to 230 °C
Interior lighting	Yes
Included accessories	Metal grid, drip pan
Cleaning	Easy-clean enamel walls, removable door
Safety	Automatic shut-off in case of overheating, cool door
Spare parts	Available: heating element, thermostat, door, grid
Repairability	Repairability index: 8.2/10
Energy class	A

Frequently Asked Questions - 981 ARIETE

How to preheat the Ariete 981 oven?

Turn the thermostat to the desired temperature (e.g. 180 °C) and wait for the indicator light to turn off, indicating that the temperature has been reached. This usually takes 10 to 15 minutes.

Can I use aluminum foil in the oven?

Yes, but avoid direct contact with the heating elements. Place it on the drip pan or over food. Do not cover the oven floor to avoid blocking heat.

How to clean the oven door?

Remove the door following the instructions in the manual (usually by unclipping the hinges). Clean the glass with a mild non-abrasive cleaner and a damp cloth. Reassemble after drying.

What to do if the oven no longer heats up?

Check that the appliance is plugged in and that the thermostat is not set to 0. If the problem persists, the heating element may be defective. Contact an authorized service center or replace the part (reference available in the manual).

The timer rings but the oven does not stop: is this normal?

Yes, the timer is only an audible alarm. It does not automatically turn off the oven. To stop cooking, turn the thermostat to 0 and unplug the appliance.

How to use the grill mode?

Place the rack at the highest level. Turn the selector to the grill position (often a zigzag symbol). Monitor cooking to avoid burning food. The grill is ideal for browning or gratinating.

Can I cook food in a glass dish?

Yes, provided the dish is oven-safe (withstands high temperatures). Avoid thermal shock and do not place a cold dish directly into a preheated oven.

How to set the timer?

Turn the timer knob clockwise to the desired time (max 60 minutes). A bell will ring at the end. The timer does not control the temperature.

The indicator light stays on constantly: is this a problem?

No, it is normal. The light turns on when the oven is heating and turns off when the set temperature is reached. It may turn on again during cooking to maintain heat.

Where to find spare parts for model 981?

You can order spare parts (heating elements, thermostats, doors) from the Ariete after-sales service or on specialized websites. The exact model code is 981 to facilitate the search.

USER MANUAL 981 ARIETE

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Мини-печь

Fig. 1

Interior view of a microwave oven with grating and tray (no text or symbols visible)

Fig. 2 Fig. 3

Illustration of a microwave oven with open tray and door (no text or symbols)

AVVERTENZE IMPORTANTI

LEGGERE QUESTE ISTRUZIONI PRIMA DELL'USO.

The necessary precautions must be taken when using electrical appliances, and these include the following:

Make sure that the voltage on the appliance rating plate corresponds to that of the 1. mains electricity.

Never leave the appliance unattended when connected to the power supply; 2. unplug it after every use.

Never place the appliance on or close to sources of heat.3.

Always place the appliance on a flat, level surface during use.4.

Place the oven on a work top or kitchen cabinet capable of withstanding a 5. temperature of at least 90^ C and leave some room above it. Under no circumstances should it be slotted in or inserted into a unit.

Never leave the appliance exposed to the elements (rain, sun, etc....).6.

Make sure that the power cord does not come into contact with hot surfaces.7.

This appliance can be used by children aged from 8 years and above and persons 8. with reduced physical, sensory or mental capabilities or lack of experience and knowledge only if they have been given supervision or instruction concerning use of the appliance in a safe way and understand the hazards involved. Do not allow children to play with the appliance. Cleaning and user maintenance must not be carried out by children unless they are older than 8 and supervised.

1. Children under age 8 should not be allowed to handle appliance and its power cord which must be kept out of their reach.

NEVER PLACE THE APPLIANCE BODY, PLUG OR POWER CORD IN WATER 10. OR OTHER LIQUIDS; ALWAYS WIPE CLEAN WITH A DAMP CLOTH.

ALWAYS UNPLUG THE POWER CORD FROM THE ELECTRICITY MAINS 11.

BEFORE FITTING OR REMOVING SINGLE ATTACHMENTS OR BEFORE CLEANING THE APPLIANCE.

1. Always make sure that your hands are thoroughly dry before using or adjusting the switches on the appliance, or before touching the power plug or power connections.

2. Remove all internal accessories, then wash and dry with care.

3. Do not transport the appliance while it is operating.

4. Do not cover the inside parts of the oven with aluminium foil as this could seriously damage thermostat operation.

During operation, the metal parts and glass become hot: only touch the 16. door handle at this time.

Do not place anything on the door when it is open.17.

Do not place dish cloths or plates on the appliance.18.

Only use the appliance for cooking purposes.19.

The appliance shall be placed against a wall when use. 20.

Do not allow acid substances (lemon juice, vinegar, etc.) to remain on 21. the appliance.

Acidic as lemon juice, tomato sauce, vinegar or similar, if leaved for long time, may harm the enamel, making it opaque.

To unplug the appliance, grip the plug and remove it directly from the power 22. socket. Never pull the power cord to unplug the appliance.

Never use the appliance if the power cord or plug are damaged or if the appli-23. ance itself is faulty; in this case, take it to your nearest Authorised Assistance Centre.

To prevent any risks, if the power cord is damaged, it must be replaced by the 24. manufacturer, its Technical Assistance Service or a similarly qualified person. This appliance is designed for HOME USE ONLY and may not be used for com-25. mercial or industrial purposes.

This appliance conforms to the 2006/95/EC and EMC 2004/108/EC directives.26. Any changes to this product that have not been expressly authorised by the 27. manufacturer may lead to the user's guarantee being rendered null and void. In the event that you decide to dispose of the appliance, we advise you to make 28. it inoperative by cutting off the power cord. We also recommend that any parts that could be dangerous be rendered harmless, especially for children, who may play with the appliance or its parts.

Packaging must never be left within the reach of children since it is potentially 29. dangerous.

The appliance is not intended to be operated by means of an external timer or 30. separate remote-control system.

DO NOT THROW AWAY THESE INSTRUCTIONS

DESCRIPTION OF THE APPLIANCE (Fig. 1)

A Handle
B Heating elements
C Grill
D Drip pan
E Cooking levels
F Appliance body
G Thermostat dial
H Function select dial
I Temperature light
L Power on and timer dial
M Fork to remove grill and drip pan

USING FOR THE FIRST TIME

Carry out an "empty" cooking cycle so as to remove any smell and smoke from the protective coatings applied to metal parts:

• switch on the oven by turning the dial (H) to the symbol; set the temperature to the maximum and the timer to 15 minutes;
• leave the appliance to operate with the door open in a well-aired environment.

During this operation, it is usual for smoke to come off metal parts and side openings. After this operation, ventilate the room.

INSTRUCTIONS FOR USE

• Prepare the foods for cooking by placing them on the grill (C) or inside the drip pan (D).
• Plug the appliance into the mains power and use the function select dial (H) to select the type of cooking required:

□ top cooking (for gratin);

bottom cooking;

☐ cooking at full power (top and bottom at the same time).

• Turn the dial of the thermostat (G) and set the required cooking temperature.
• Place the grill (C) with the previously prepared food into the oven at the required cooking level (E), by using the suitable fork (M) (Fig. 2). When cooking foods on the grill (C), also insert the drip pan (D) at a lower level (E) than the grill (C) so as to collect any cooking fat. We recommend pouring two glasses of water in the drip pan (D) to prevent smoke, unpleasant odours and build up.
  In case of food prepared in the drip pan (D), insert the grill (C) into the oven first, and then position the drip pan itself on it (D) (Fig. 3).

IMPORTANT: Place foods at a minimum distance of 2 cm from the top heating element.

• Use the dial (L) to set the timer for the required cooking time.
  At this stage, the oven starts cooking and the temperature light (I) switches on; it switches off when

reaching the set temperature or if the dial (H) is manually reset to "0" position.

IMPORTANT: Keep an eye on the food while it is cooking.

• At the end of the cooking time, the oven stops automatically, sending out an alarm.
• Unplug the appliance, open the door and remove the grill (C) or the drip pan (D) using suitable oven gloves or the appropriate fork (M) supplied with the latter.

CLEANING

• Frequent cleaning prevents the formation of smoke and unpleasant odours during cooking.
• The drip pan (D) and the grill (C) can be washed in warm soapy water or in the top rack of the dishwasher.
• Always wipe the outside clean with a damp sponge.
  Do not use abrasive products that can damage the paintwork.
• Never use products that might corrode aluminium (spray detergents) to clean the inside surfaces and never scrape the sides with sharp or pointed objects. Wipe with a damp sponge at the end of each use, when the oven has completely cooled.

IMPORTANT: All enamelled parts need to be washed with soapy water or other non-abrasive products.

- When there are grease spots or smoke exhalations, we recommend removing grease with a sponge soaked in hot soapy water.

IMPORTANT: Dry with a soft cloth. Acidic substances such as lemon juice, tomato purée, vinegar or similar can damage the enamel, making it lose shine.

Recipes/quantities Degrees Times Funct.

Meat roasts (1 Kg) 200°-230° 60-80 min.

Roast fish (1 Kg) 190°-210° 30-40 min.

Baked vegetables (500 g) 190°-210° 30-40 min.

Brochettes, sausage, chopped meats (500 g) 190°-210° 30-45 min.

Wrapped meat, vegetables and fish (500 g) 190°-210° 30-45 min.

Meat, vegetable, fish gratin (500 g)

Oven-baked pasta (1 Kg)

Bread, pizza and focaccia (500 g)

Cakes, pastries (500 g)

Biscuits, small pastries (200 g)

230° 20-30 min.

200° 20-30 min.

230° 20-35 min.

170^ - 180^ 25-40 min.

170° 10-15 min.

INSTRUCTIONS IMPORTANTES

LIRE CES INSTRUCTIONS AVANT L'EMPLOI.

BESCHRIJVING VAN HET APPARAAT (Fig. 1)