KSFO 541 M B - Oven Kernau - Free user manual and instructions
Find the device manual for free KSFO 541 M B Kernau in PDF.
| Product Type | Built-in Electric Oven |
| Brand | Kernau |
| Model | KSFO 541 M B |
| Energy Source | Electric |
| Power Consumption | 2.3 kW |
| Oven Capacity | 65 L |
| Dimensions (H x W x D) | 595 x 595 x 548 mm |
| Weight | 32 kg |
| Energy Efficiency Class | A+ |
| Number of Functions | 8 (Convection, Grill, Defrost, etc.) |
| Temperature Range | 50 °C – 250 °C |
| Control Type | Rotary knobs with digital display |
| Interior Light | Yes |
| Clean Type | Enamel catalytic |
| Door Type | Cool front glass door |
| Child Safety Lock | Yes |
| Safety Features | Automatic shut-off, thermal fuse |
| Spare Parts Availability | Yes (original Kernau parts for 10 years) |
| Repairability Index | 8.2/10 |
| Installation Type | Built-in under counter or column |
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USER MANUAL KSFO 541 M B Kernau
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Line drawing of a microwave oven with control panel and three buttons (no text or symbols)SZANOWNY KLIENCIE,
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Line drawing of a hand holding a small object over a surface, with no visible text or symbols
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Pure technical line drawing of a mechanical component without any text, numbers, or symbols
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Line drawing of a hand turning a circular object on a piece of wood (no text or symbols)ROZDZIAŁ 11. CZYSZCZENIE I KONSERWACJA
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Line drawing of a microwave oven with control panel and three buttons (no text or symbols)Thank you for choosing this product.
This User Manual contains important safety information and instructions on the operation and maintenance of your appliance. Please take the time to read this User Manual before using your appliance and keep this book for future reference.
| Icon Caption Description | ||
![]() | Warning Risk of serious injury or death | |
![]() | Risk of electric shock Dangerous voltage | |
![]() | Fire | Risk of fire / flammable materials |
![]() | Attention | Risk of injury or material damage |
![]() | Important/Note | Information on correct operation of the system |
![]() | Read the instructions | |
![]() | Hot surface | |
CONTENSTS
CHAPTER 1. Warnings ....19
CHAPTER 2. Electrical connection and safety....21
CHAPTER 3. Explanation of the oven and the control panel....21
CHAPTER 4. Technical specifications....23
CHAPTER 5. Cooking chart ....24
CHAPTER 6. Operation of the oven....25
If your oven does not operate....25
CHAPTER 7. Maintenance and cleaning....25
CHAPTER 8. Oven lamp (*)....28
Replacement of the Oven Lamp....28
CHAPTER 9. Compliance with AEEE regulations and waste disposal ....29
Package information....29
CHAPTER 10. Disposal of used equipment....29
CHAPTER 1. WARNINGS
This appliance is manufactured in accordance with the safety regulations.
Operation against the rules cause harm both to the person and the appliance.
Do not put any flammable, ignitable materials or material that may melt or deform due to the heat inside the oven against possible risks even when your appliance is not operated.
The appliance is not intended to be operated by means of an external timer or separate remote-control system
Door surface may reach high temperatures when the appliance is operated.
Do not pour cold water to the tray or inside the oven while the surface of the appliance is still hot. Surface of the appliance may get damaged as a result of the sudden change in the temperature, and it may cause scaldings.
Long term intense use of the appliance may require extra ventilation, for example, opening a window, or a better ventilation, such as increasing the mechanical ventilation level. Put curtains, tulles, paper or any flammable (ignitable) material away from the appliance before starting to use the appliance. Do not put ignitable or flammable materials on or in the appliance.
Keep an eye on the children in the vicinity of the appliance.
This appliance is not intended to be used by people with physical, sensory and mental disabilities (including children) or those who have not adequate experience and knowledge regarding its use, unless they are under the supervision of a person responsible for the safety of the appliance.
Appliance may be used by children above age of 8, persons with limited physical, perceptual or mental abilities or persons with a lack of experience and knowledge if they are supervised or given instructions on the operation of the appliance and any relevant risks they may be encountered.
Children should not tamper with the appliance.
Cleaning and user maintenance of the appliance shall not be performed by unattended children.
Appliance shall be very hot while it is being operated or after a short while when it is operated; do not touch heater surfaces, and let children to touch these surfaces.
Keep the appliance and cord away from children under 8. Children shall be supervised to ensure that they do not play with the appliance.
This appliance is intended to be used in household and similar applications such as:
- Staff kitchen areas in shops, offices and other working environments;
– Farm houses; - By clients in hotels, motels and other residential type environments;
- Bed and breakfast type environments.
Do not apply pressure on the oven door with heavy objects when the door is open; do not lean, place heavy objects on the door or handle the appliance by holding its door.
Use your appliance for cooking and heating your meal only. Do not use your appliance for unintended purposes (heating the room, for commercial purposes etc.).
Ensure that the appliance is unplugged before replacing the lamp of your appliance to prevent a risk of electric shock.

CAUTION!
The surfaces of the areas with this label are hot.
Do not touch.
CHAPTER 2. ELECTRICAL CONNECTION AND SAFETY
Your appliance requires a current of 13 Amperes. Have the appliance installed by qualified persons, if required.
Your appliance is designed for a power supply of 220-240V, \~ 50/60Hz. If your mains supply specifications are different from the specified values, contact qualified persons.
Electrical connection of your appliance shall only be performed with earthed outlets installed as per the regulations. Contact authorized service if an earthed outlet is not available where the appliance shall be placed. Manufacturer is not responsible for damages caused by unearthed outlets. If the mains cord (plugged cord is damaged, this cord must be replaced by the importer or its service agent or an equally qualified personnel to prevent a hazardous situation.
Power cord of your appliance shall not come into contact with the hot components of the appliance.
CHAPTER 3. EXPLANATION OF THE OVEN AND THE CONTROL PANEL

- Control panel
- Oven body
- Handle
- Cooker
- Heaters
-
Oven pedestals
-
Oven glass door
- Control buttons
- Circular tray (Option*)
- Rectangular tray
- Wire grill
- Chicken roast set (option*)
(*) This feature is only available on some models

Timer:
Enables adjusting of cooking time. When the set time has expired, timer shall cut off the power of the heaters and provide a warning with a tingling sound. Set the timer program and thermostat buttons to „0” to turn off your appliance.
When the timer is set to 🔊, it shall operate indefinitely.
Thermostat:
Used with oven program function button. When the temperature in your oven reaches the set value, the thermostat will break the circuit and thermostat light will go off. If the temperature drops below the set temperature, the thermostat will be activated and the indicator light will illuminate.
Programmer:
Allows you to select oven functions. Functions are described in the next section. The function selection button and oven thermostat button shall be set to a desired temperature rate.
Otherwise selected function button does not operate. Hotplate and oven functions do not operate simultaneously.
Chicken roast function:
Only chicken roast motor operates.
Switch on/off button for turnspit activation
Provides chicken roast by rotating the skewer. Grill heater ca also be used for roasting.

CHAPTER 4. TECHNICAL SPECIFICATIONS
| 45 LT 60 LT | 70 LT 71 LT | |||
| External width 590 mm 619 mm 632 mm 632 mm | ||||
| External depth 470 mm 493 mm 485 mm 485 mm | ||||
| External height 330 mm 378 mm 418mm 418mm | ||||
| Internal width 440 mm 468 mm 466 mm 466 mm | ||||
| Internal depth 420 mm 414 mm 390 mm 390 mm | ||||
| Internal height 240 mm 276 mm 283 mm 283 mm | ||||
| Thermostat 40-240 °C 40-220 °C 40-240 °C 40-300°C | ||||
| Timer (*) 0 to 90min. 0 to 90min. 0 to 90min. | ||||
| Bottom heater 800 W 1200 W 1000 W 1200 W | ||||
| Top heater | 600 W | 800 W | 800 W | 100 W |
| Supply voltage | 220-240V,~50/60Hz. | 220-240V,~50/60Hz. | ||
| Turbo fan (*) | 11-15 W | 11-15 W | 11-15 W | 11-15 W |
| Oven lamp (*) | 15 - 25 W 15 - 25 W 15 - 25 W 15 - 25 W | 25 W | ||
(*) This feature is only available on some models
CHAPTER 5. COOKING CHART
Below you may find the information about the food we have tested in our laboratories to determined their cooking times. Cooking times may vary as per mains voltage, quality, amount of the ingredients to be cooked, and the temperature. Meals you cook using these values may not appeal to your tastes. You may discover different values by making experiments to achieve different flavours and results that appeal to your taste.
| Food | Thermostat setting (°C) | Cooking time (min.) | Shelf order |
| Cookie 170-180 | 25-30 Center shelf | ||
| Cake 170-190 | 30-40 Center shelf | ||
| Pie 180-220 | 40-50 Center shelf | ||
| Muffin 160-180 | 30-40 Center shelf | ||
| Pasta (baked) | 190-210 20-30 Center shelf | ||
| Fish 220-MAX | 30-40 Center shelf | ||
| Lamb 220-MAX | 90-120 Center shelf | ||
| Mutton 220-MAX | 90-120 Center shelf | ||
| Veal | 220-MAX 90-120 | Center shelf | |
| Turkey 220-MAX | 45-55 Center shelf | ||
| Poultry | 220-MAX 75-100 | Center shelf | |
| Defrost | 60-120 | 55-60 Center shelf |
„Pre-heat your oven before cooking.
You may consider the time required until the temperature light is turned off for the first time as the preheating time."
Connect the plug to the earthed outlet. Bring the timer to manual or automatic cooking position.
Set the thermostat to a proper temperature as per the values in the cooking chart. If you have set the timer to manual, you shall hear a warning sound at the end of cooking.
Some smoke and odour may occur while the protective materials on the heaters harden during the first operation of your oven. This is normal and not a manufacturing fault.
In order to make yoghurt: Boil the unpasteurised milk. Cure the boiled milk after it is cooled. Set the oven temperature to 40 - 50 °C, and operate the fan. Cook the cured milk in the oven for 3 to 3.5 hours in a pan with a lid.
Thawing: Remove the food to be thawed from its container and place it on the grill. Slide the rectangular tray under the grill to collect dripping water. Thus, thawed food shall not be kept inside its thawed water. Do not use thawed water (for health purposes) and discharge it.
You may use thawing feature as specified in the cooking chart,
Please check if the power cord is plugged to the outlet securely.
Check the electrical installation. Check the fuse.
Check for any damage to the power cord. Contact the authorized dealership if the issue is not resolved.
CHAPTER 7. MAINTENANCE AND CLEANING
Unplug your appliance.
Appliance may be very hot while it is being operated or after a short while when it is operated. In this case, do not touch hot parts.
Do not clean the interior parts, door, tray and other parts of the oven with tools such as bristle brushes, steel wool or knives. Do not use abrasive and scratching detergents.
CURING YOGHURT
Select yoghurt mode from thermostat section while the oven is empty, set the switch to lower resistance, pre-heat for 10 minutes and start curing at some were else.
For curing, we boil the raw milk we have purchased at 90^ C for minutes, and then cool it down to 43-45^ C (curing temperature). Add yeast with a ratio of 1%-3% add stir slowly while the milk is at this temperature. Put the milk added with yeast to the 1st shelf of the pre-heated oven without closing its lid and close the oven door
and set the timer to manual. After 5 hours, remove the cured yoghurt from the oven and keep it at room temperature for 15-20 minutes, and keep the yoghurt without shaking it for 1 day at 4°C in a refrigerator. After 1 day, yoghurt is ready to be consumed. Bon appetite.

STEAM CLEANING
This allows cleaning of the dirt that is softened by the steam occurred inside the oven without using chemicals.
Remove all accessories from the oven. Put 2 glasses of water inside the square tray, and place the tray to the bottom shelf.
Bring the thermostat to steam cleaning mode.
Set the timer to 30 minutes.
Bring the switch ☐ to lower resistance mode.
After operating the oven for 30 minutes, open the door and wipe the inner surface of oven with a damp cloth.

USAGE OF THE DIGITAL TIMER (\*)

1. STANDBY MODE

When the device is first energized, the numbers „00” begin to flash on the screen. Flashing takes place once a second. The relay is not in transmission. Unless any button is touched, 00 numbers continue to flash. As time goes on, there is no increase in 00 numbers.

When the device is in standby mode, pressing only the minus or only the plus button does not perform any function.
(*): Only available on some models.
2. TIMER MODE

While the device is in manual mode, timer mode is activated by pressing the „Plus” button. Timer adjustment is made between 1 minute and 4 hours by using the plus and minus buttons in the timer mode. Increasing and decreasing operations can be provided by holding down the buttons. After installation, the timer value on the screen counts down until it reaches ,00’.

The timer value set for 1 hour displayed on the screen as „1h” The timer value set for 2 hour displayed on the screen as „2h” The timer value set for 3 hour displayed on the screen as „3h” The timer value set for 4 hour displayed on the screen as „4h” As soon as the established value counts down and falls below 1 minute, the remaining seconds value appears on the screen as 59, 58, 57... seconds. When the timer expires and reaches 00, the alarm sound is activated, the relay stops transmission. The value 00 on the display also flashes in a coordinated manner with the alarm sound. Unless any button is touched, the alarm sounds for about 7 minutes. After 7 minutes, the alarm stops, but the numbers ,00’ continue to flash on the screen. When the plus and minus buttons are pressed at the same time, the flashing process stops and the relay turn on the transmission. If the plus and minus buttons are pressed together before the 7-minute period has expired, the alarm sound will be cut, ,00’ numbers will be fixed on the screen, the relay will be transmitted. If only the minus or only the plus button is pressed while the alarm is active, the alarm sound is cut off, the flashing operation continues.
3. ADJUSTMENT OF BUZZER TONE

When the device is in manual mode and the numbers ,00' appear on the screen, the buzzer tone setting is activated by holding down the minus button for about 2 seconds. When the buzzer tone setting is activated, the currently active buzzer tone appears with a beep {tl,t2 or t3}. Then the buzzer tone changes{in order of tl, t2, t3, tl, t2.} in order to each minus button pressing. To activate the selected tone, while the name of the buzzer tone appears on the screen, it is waited for 3 seconds without pressing any button or the tone is activated by pressing the plus button.

NOTE:
During the operation of the device, a beep sounds at every valid key press.
(*): Only available on some models.
CHAPTER 8. OVEN LAMP (\*)
REPLACEMENT OF THE OVEN LAMP

WARNING:
To avoid electric shock, ensure that the device circuit is open before changing the lamp.
(Open circuit means that the power is cut-off.)
Gut off the power supply of your appliance first, and ensure that the it is cooled down. Remove the glass protector by rotating as shown in the figure. Using plastic gloves may help you if you have difficulty in rotating it.
Then, remove the lamp by rotating it, and install the new lamp with the same specifications.
Replace the glass protector, plug the appliance and complete the replacement procedure. You can now use your oven.
Lamp Type G9 Bulb

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Lamp Type E14 Bulb

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Line drawing of a mechanical joint or bracket (no text or symbols)220-240 V, AC 15-25W

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CHAPTER 9. COMPLIANCE WITH AEEE REGULATIONS AND WASTE DISPOSAL

This product was manufactured from recyclable and reusable high quality parts and materials. Therefore, do not dispose of this product with other domestic wastes at the end of its life cycle. Take it to a collection point for electrical and electronic equipment. You can ask your local administration about these collection points.
You can help protect the environment and natural resources by delivering the used products for recycling. Before disposing of the product, cut the power cord and render it non-functional for children's safety.
PACKAGE INFORMATION
The product's packaging is made of recyclable materials, in accordance with the National Legislation. Do not dispose the packing waste with the household waste or other wastes, dispose it to the packaging collection areas specified by local authorities.
CHAPTER 10. DISPOSAL OF USED EQUIPENT
This device has been designed and manufactured of high-quality reusable materials and components.
The symbol of the crossed waste container placed on the product (Fig. A) means that the product is subject to selective collection in accordance with the provisions of Directive 2012/19/EU of the European Parliament and of the Council. a crossed-out wheelie bin symbol (Fig. B) placed on the product means that the product contains batteries that are subject to separate collection in accordance with the provisions of Directive 2006/66/EC of the European Parliament and of the Council. Such marking informs that electrical and electronic equipment and batteries (if any) must not be disposed of with other household waste after the period of use.
The user is obliged to return waste equipment and batteries (if any) to collection points for waste electrical and electronic equipment and batteries (if any). Collectors of such waste, including waste equipment collectors, treatment plants, distributors (shops), municipal waste separate collection points (municipal units), and other entities specified by law form an appropriate system to return this kind of equipment.
Correct disposal of waste equipment and batteries (if any) allows avoiding consequences that may be harmful to health and the environment, caused by the possible presence of hazardous components in the equipment and batteries, and inappropriate storage and processing of such equipment and batteries. Households play an important role in contributing to the reuse and recovery, including recycling, of waste equipment. At this stage, attitudes are formed, affecting the common good, which is a clean natural environment.
Moreover, households are one of the largest users of small equipment and the rational management thereof at this stage affects the recovery of secondary raw materials. Penalties may be imposed in accordance with national legislation for improper disposal of this product. If the device has a lock, please remove it for the safety of all persons who may later come into contact with the device. Some refrigerators and freezers contain insulation material and CFC refrigerant. Therefore, be careful not to pollute the environment when you dispose of your old refrigerator.

Fig. A

Fig. B
KERNAU
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Line drawing of a mechanical component with no visible text or symbols22 -240 V, AC 15-25 W
Type E14 Lamp

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Pure mechanical component outline without any text, numbers, or symbols220-240 V, AC 15-25W

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Line drawing of a hand holding a small object, possibly a tool or component, with no visible text or symbols.УХОД И ОЧИСТКА
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Line drawing of a microwave oven with control panel and three buttons (no text or symbols)Vážený zákazníku,
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Line drawing of a hand holding a circular object over a surface, with no visible text or symbols
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Pure technical line drawing of a mechanical component without any text, numbers, or symbols
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