LBUDOX18 - Oven Logik - Free user manual and instructions

Product Type	Built-in Electric Oven
Model	LBUDOX18
Brand	Logik
Dimensions (H x W x D)	595 x 595 x 550 mm
Oven Capacity	65 litres
Energy Efficiency Class	A
Power Supply	230 V, 50 Hz
Maximum Power Consumption	2.5 kW
Functions	Conventional, Fan Assisted, Grill, Defrost
Temperature Range	50 °C - 250 °C
Number of Shelf Positions	5
Safety Features	Child Lock, Auto Shut-Off, Cool Door
Cleaning Type	Easy-clean enamel interior
Interior Lighting	Replaceable oven light
Accessories Included	2 shelves, 1 baking tray
Net Weight	35 kg
Cable Length	1.2 m
Color	Stainless Steel / Black glass
Warranty	2 years
Spare Parts Availability	Lamp, shelves, hinges

Frequently Asked Questions - LBUDOX18 Logik

How do I preheat the oven?

Turn the function selector to the desired cooking mode (e.g., Fan Assisted). Set the temperature using the thermostat knob. Wait until the thermostat indicator light turns off, indicating the oven has reached the set temperature.

How do I set the timer?

Turn the timer knob to the desired cooking time (up to 120 minutes). The oven will automatically shut off when the time expires. Use the minute minder function for an audible alert without shutting off the oven.

How do I clean the oven?

For routine cleaning, wipe the interior with a damp cloth and mild detergent. Avoid abrasive cleaners. The easy-clean enamel coating helps remove grease. For stubborn stains, use a non-abrasive oven cleaner recommended by the manufacturer.

How do I replace the oven light bulb?

Ensure the oven is disconnected from power. Remove the glass cover by turning it counterclockwise. Replace with a 25W/300°C oven bulb. Screw the cover back on tightly before using the oven.

How do I use the grill function?

Select the Grill function using the function selector. Place food on the top shelf. For best results, preheat the grill for 5 minutes. Monitor cooking closely to avoid burning.

Why is the oven not heating?

Check that the oven is properly connected to power and the timer is set. Ensure the function selector and thermostat are correctly positioned. If the oven still does not heat, the heating element or thermostat may be faulty. Contact a qualified technician.

How do I remove the oven door for cleaning?

Open the door fully. Locate the hinge locks on both sides and flip them to the locked position (usually a metal clip). Close the door partially and lift it off the hinges. Reverse steps to reattach. Refer to the manual for door removal safety instructions.

What is the recommended temperature for baking cakes?

For most cakes, preheat the oven to 170°C - 180°C (Fan Assisted mode). Adjust based on recipe. Use the middle shelf position for even baking.

How do I activate the child safety lock?

Press and hold the Child Lock button (if equipped) for 3 seconds until an indicator light appears. This disables all controls. Repeat to deactivate. Some models require the function selector to be in the '0' position.

Where can I find the model number?

The model number LBUDOX18 is printed on the rating plate, typically located on the front frame, inside the oven door, or on the side panel. Keep this number handy for spare parts and service inquiries.

USER MANUAL LBUDOX18 Logik

Built-under Double Oven

LBUDOX18

Exterior view of a modern stainless steel oven with dual doors and control knobs (no visible text or symbols)

Contents

Safety Warnings....4

Unpacking....7

Installation....8

Making an Electrical Connection....9

Terminal Box Connections 9

Installing the Built-in Oven....10

Product Overview....12

Front View 12

Control Panel....12

First Time Use of the Oven/Grill....13

Thermostat Control 13

Using the Oven 14

Replacing the Anti-tilting Oven Shelf 14

Using the Functions and Temperature Controls .... 15

Baking Tips....16

Energy Saving 16

Cleaning Tips....17

Cleaning the Outside of the Oven 17

Cleaning the Oven Door Glass....17

Replacing the Oven Lamp 18

Door Removal 18

Removing the Oven Door Glass for Cleaning 19

Energy Saving Tips and Energy Label 20

- Top and Main Oven....20

Product Fiche and Specifications 21

IMPORTANT SAFETY INSTRUCTIONS READ CAREFULLY AND KEEP FOR FUTURE REFERENCE

• Retain the manual. If you pass the appliance onto a third party, make sure to include this manual. Keep the document bag out of the reach of children to prevent the risk of suffocation.
• It is recommended that this appliance is installed or repaired by a qualified electrical engineer. The manufacturer is not responsible for any damage caused by incorrect installation.
• Check whether there is any damage to the appliance after you have unpacked it. If any damage is found, do not use the appliance and contact the store where you purchased it.
• Ensure that all controls are switched off after every use.
• If the product has a failure, it should not be operated unless it is repaired by an Authorized Service Agent. There is the risk of electric shock!
• This appliance is for Domestic Use only. Commercial use will void the guarantee.
• For disconnection from the mains supply you must have an easily accessible switch with a contact separation of at least 3.0 mm in all poles and suitably rated that provides full disconnection, this must be incorporated in the fixed wiring in accordance with the local wiring rules.
• If your mains cable gets damaged, it should be replaced by an authorized service agent or qualified electrician in order to avoid a hazard.
• Only use the connection cable specified in the "Installation" section of the manual.
• The rear surface of the oven gets hot when it is in use. Make sure that the electrical connection does not contact the rear surface; otherwise, connections can get damaged.
• Only operate your appliance in a dry atmosphere.

• Ensure that the appliance is switched off at the mains supply switch and allowed it to completely cool down before cleaning, replacing the oven lamp or performing any maintenance to avoid the possibility of an electric shock.

• This appliance can be used by children aged from 8 years and above and persons with reduced physical, sensory or mental capabilities or lack of experience and knowledge if they have been given supervision or instruction concerning use of the appliance in a safe way and understand the hazards involved.
  • Children shall not play with the appliance.

• Cleaning and user maintenance shall not be made by children without supervision.
• Children should be supervised to ensure that they do not play with the appliance.
• During use the appliance becomes hot. Care should be taken to avoid touching the heating elements inside the oven.
• The appliance and its accessible parts become hot during use. Young children should be kept away.
• Danger of fire: Do not store items in the oven other than the accessories supplied.
• When the oven is hot never touch the oven glass or any other parts that get hot. Allow the oven to cool before touching these parts.
• Do not use harsh abrasives cleaners or sharp metal scrapers to clean the oven door glass since they can scratch the surface, which may result in the glass shattering.
• Before starting to use your appliance, keep curtains, tulle, paper or flammable materials away from your appliance. Do not keep combustible or flammable things in or on the appliance.
• This appliance is for cooking purposes only. It must not be used for other purposes, for example room heating.
• Do not use steam cleaners for cleaning the appliance.
• Do not rest any items on or stand on the open door.
• Oven handle is not a towel dryer. Do not hang up towels, gloves, or similar textile products when using the appliance.

• Always use heat resistant oven gloves when putting in or removing dishes into/from the hot oven.
  • Take care when handling parts with glass, knocks, chips, heavy handling and dropping could cause the glass to shatter.

• The glass oven door uses toughened glass and is designed to break into many 'nugget' size pieces if it breaks. These pieces will still have sharp edges, please handle broken glass with care.

• Never use the product when your judgment or coordination is impaired by the use of alcohol and/or drugs.
• Do not place baking trays, dishes or aluminium foil directly onto the bottom of the oven. The heat accumulation might damage the bottom of the oven.

Thank you for purchasing your new Logik Electric Built-in Oven.

You must read this manual in order to fully understand how to install and operate it correctly.

Read all the safety warnings carefully before use and keep this manual for future reference.

Unpacking

Remove all packaging from the unit. Retain the packaging. If you dispose of it please do so according to local regulations.

The following items are included:

Illustration of a double oven with two shades of blue and white panels (no text or symbols)

The Main Unit

Line drawing of a metal tray with horizontal slats, labeled 'Oven Shelf x 2' (no other text or symbols)

Diagram of a grater pan with two labeled components (no text or symbols on the diagram itself)

Grill Rack x 1

Fixing Screws (A) 9mm x 10

Screws (B) x 4

Screw Inserts x 4

Fixing Brackets

A×2

B×2

C×2

Technical line drawing of three parallel metal beams labeled A, B, and C, with holes and a notch marked 't' (no text or symbols beyond labels)

If items are missing or damaged please contact Partmaster (UK only).

Tel: [phone] for assistance.

* All images are for indication only; please refer to your individual unit for actual item.

Installation

• The electrical connection of this oven should be carried out by a qualified electrician. Following the instructions in the installation section of this manual and in compliance with the current regulations.
  • The oven is intended for household use only.

• This oven must be installed in compliance with local safety regulations.

• Wiring connections must be in accordance with Local Wiring Rules and any particular conditions of the local authority.
• Refer to the data plate for rating information. The data plate is positioned at the rear of the oven. The wiring diagram is positioned on the rear panel of the appliance.
• A means of disconnection with a contact separation of at least 3mm must be supplied in the fixed wiring. If this does not exist a qualified electrician will need to fit one.
  • This appliance must be properly earthed.
• Do not lift the appliance by the door handles.
• Prepare the cupboard opening to match your appliance measurements. (See diagrams)
• Slide appliance into the cupboard, ensuring that the mains cable (where fitted) does not kink.
  • To prevent tipping, secure your oven into the cupboard or bracket by fastening with the 4 screws supplied.
• The cabinet must be suitable for use with built-in ovens and capable of withstanding 100°C. Installation into low temperature tolerant cabinetry (e.g. Vinyl coated) may result in deterioration of the low temperature coating by discolouring or bubbling.
• Ensure the cabinet is rated at a temperature suitable for built in ovens. We cannot accept responsibility for damage caused by installation into low temperature tolerant cabinets.
  • After installation, test and ensure that the appliance operates correctly.

To avoid any potential hazard, you must follow these instructions when you install your appliance.

Making an Electrical Connection

An approved suitable cable must be connected from the Consumer Unit (main fuse box) and be protected by its own 30amp fuse or Micro Circuit Breaker (MCB).

The electrician must provide a fused double-pole isolation switch, which disconnects both the line (live) and neutral conductors, with a contact separation of at least 3 mm incorporated into the fixed wiring. The fused switch should be fitted to the kitchen wall, and must be placed in an easy accessible position in accordance with IEE regulations. Connect the fused switch to a junction box which should be fitted on the wall. The ovens power supply cable can then be connected. Connect one end to the junction box and connect the other end to the ovens power connection box which is located at the back of the oven. Remove the cover of the power connection box and install the cable, in accordance with the connection diagram. The power supply cable must be positioned away from direct heat sources. It should not be subjected to a temperature rise of more than 50°C above room temperature.

Terminal Box Connections

For this oven, the cable type must be a minimum of H05VV-F (PVC insulated and sheathed) 3 cores x 4mm ^2 and the connection should be made as detailed below.

This appliance must be earthed

Green / Yellow (Earth) to the PE ⏻ terminal Brown (Live) wire to the terminal marked L Blue (Neutral) wire to the terminal marked N

Ensure the cable exits through the cable grip clamping on the outer sheath of the cable and fix in place by tightening the fixing screw.

Max length of cable to be used is 2m.

Ensure all screws are adequately tightened. Do not over tighten as you may risk damaging the screw threads.

Technical line drawing of a mechanical or electrical component with no visible text, numbers, or symbols.

Grounding lead must be connected to screw with symbol.

Installing the Built-in Oven

1. The space where the oven will be placed needs to be at least 600mm wide, 555mm deep and 720mm high.

* All images are for indication only; please refer to your individual unit for actual item.

Technical line drawing of a mechanical component with mounting holes and a central bracket (no text or symbols)

1. Align bracket A with the front edge of the cupboard carcase. Attach with 2 of the 9 mm screws (A) per bracket.

2. Align bracket B with the under side of your worktop. Place the bracket 50mm back from the carcase front. Attach with 3 of the 9 mm screws (A) per bracket.

3. Remove the 2 screws in the top edge of the oven and use these screws to attach bracket C to the oven. Ensure the electrical connections have been made.

4. Lift and slide the oven onto the brackets then pushing it back into the space within the cabinet. Take care not to trap or kink the mains lead. Open the oven doors and insert the screw Inserts and screws (B) into the holes located on the oven frame, tighten the screws.

Illustration of an oven with screws and screw holes, showing internal components and mounting hardware (no text or labels)

Product Overview

Front View

1. Control Panel
2. Handle
3. Top Oven
4. Main Oven

5. Lamp

6. Fan Motor (behind steel plate)

7. Ring Heater
8. Grill Heating Element
9. Shelf Positions

(2 in the top oven and 3 in the main oven)

Control Panel
Main Oven Controls Top Oven Controls

1. Function Selector Control Main Oven
2. Thermostat Control Main Oven

3. Function Selector Control Top Oven

4. Thermostat Control Top Oven

5. Thermostat Lamp Main Oven
6. Thermostat Lamp Top Oven

First Time Use of the Oven/Grill

• Unpack the oven. Remove any insert cards or plastic bags. Use a damp cloth to carefully wipe the inner cavity wall and housing. Clean all the detachable parts in hot, soapy water before using.
• Ensure the appliance is installed correctly before turning it on.
• Heat the appliance on maximum, making sure the room is well ventilated as there may be a little smoke and odour. This is normal, and is due to the protective substance on the appliance which protects it during shipping from the factory. Switch the appliance off once the smoke and odour has stopped. This can take up to 30 minutes.

Thermostat Control

The temperature can be set from 50^ C - 250^ C (Max). Select the desired temperature, as follows:

To keep food warm 50 - 100°C position
For traditional oven cooking 50 - 250°C (Max) position
For all types of grilling 200°C position

Using the Oven

• Under no circumstances should the oven be lined with aluminium foil as overheating may occur.
- Do not place dishes or baking trays directly onto the base of the oven as it becomes very hot and damage may occur.
- Bread may catch fire if the toasting time is too long. Close supervision is necessary during toasting.
- During use, this appliance becomes hot. Care should be taken to avoid touching hot surfaces, e.g., oven door, heating elements.
- Accessible parts may become hot when in use. Children should be kept away.

• To get the best results, the smallest distance allowed between the food and the upper heating element is 30mm.
• On the wall of inner cavity there are 2 different shelf guide slots in the top oven and 3 different shelf guide slots in the main oven. You can place the shelf at different heights to achieve the best cooking performance depending on the heat of the heating elements and the size of food. If only the upper heating element is on, we suggest that you place the shelf on guide 3 (ensure a minimum distance of 30mm between the food and the upper heating element).
  • Always monitor the food during cooking to ensure that you are not overcooking it.
• For heavy food, use an oven tray (supplied) rather than the wire shelf.
• Select the oven function you require. Select the temperature you require.
• Before placing food in the oven you may need to pre-heat the oven for 10 minutes.
• The temperature light will go out when the chosen temperature has been reached.
• To switch the oven off turn the function control dial to the off position '0'.

Using the grill

• Pre-heat the grill to 200°C.
• Place the grill pan on an oven shelf (number 1 or 2), the smallest distance allowed between the food and the grill element is 30mm.
• When using the grill close the door. Do not leave unattended whilst grilling.
• Oven gloves must be used when removing the grill pan.

Top-down view of a gray rectangular object with a circular hole and surrounding smaller shapes, no visible text or symbols.

Interior view of a futuristic vehicle or control room with a central circular component and directional arrow (no visible text or symbols)

Replacing the Anti-tilting Oven Shelf

• Insert the shelf at an angle with the vertical section to the rear to clear the side of the guide slot. Once past this stop the shelf can be placed level again.
• To remove, completely angle the shelf upward so the shelf stop is cleared from the guide stop.

Line drawing of a metal grater with horizontal slats and side handles (no text or symbols)

Using the Functions and Temperature Controls

Symbol Oven Function Description
	Main	The oven light will be turned on. No heating will take place.
	Top	Top and bottom heatingTop and bottom heating are in operation. Food is heated simultaneously from the top and bottom. For example, it is suitable for cakes, pastries, or cakes and casseroles in baking moulds. Cook with one tray only.
	Top	Bottom heatingOnly bottom heating is in operation. It is suitable for pizza and for subsequent browning of food from the bottom.
	Main	Operating with fan onlyThe oven is not heated. Only the fan (in the rear wall) is in operation. Suitable for thawing frozen granular food slowly at room temperature and cooling down the cooked food.
	Main	Fan HeatingWarm air heated by the rear heater is evenly distributed throughout the oven rapidly by means of the fan. It is suitable for cooking your meals in different rack levels and preheating is not required in most cases. Suitable for cooking with multi trays.
	Top	Small Grilling FunctionSmall grill at the ceiling of the oven is in operation. Suitable for grilling.Put small or medium-sized portions in correct shelf position under the grill heater for grilling.Set the temperature to 200°C.Turn the food after half of the grilling time.
	Top	Large Grilling FunctionLarge grill at the ceiling of the oven is in operation. It is suitable for grilling large amount of meat.Put big or medium-sized portions in correct rack position under the grill heater for grilling.Set the temperature to 200°C.Turn the food after half of the grilling time.

To use the Main oven function, first select the function with the left hand Function dial, then set the temperature with the left hand temperature dial. The thermostat light will illuminate. When the temperature inside your oven reaches the temperature you set, the thermostat will cut off the heating element and the thermostat light will go off. When the temperature falls below the set temperature, the heating element will again be turned on and the thermostat light will illuminate.

To use the Top oven function, first select the function with the right hand Function dial, then set the temperature with the right hand temperature dial. The thermostat light will illuminate. When the temperature inside your oven reaches the temperature you set, the thermostat will cut off the heating element and the thermostat light will go off. When the temperature falls below the set temperature, the heating element will again be turned on and the thermostat light will illuminate.

Baking Tips

• Always place baking tins in the centre of the wire shelf.
- Make sure you use bakeware that is oven proof.
- Do not place bakeware too close to the rear of the oven wall.
- You can influence the degree of browning by changing the temperature setting or by re-positioning the shelves closer to the top element if it is active.
- If a cake collapses after removing it from the oven:
– Use less liquid on your next attempt.
- Consider using a longer baking time or use a slightly lower temperature setting.

Energy Saving

To save energy and to help protect the environment, we recommend these hints:

• Preheat the oven only if expressly required by the recipe or guidelines.
• Dark baking tins have a higher degree of heat absorption.
• In the case of longer baking times, you can switch off the oven 5–10 minutes before the full baking time and use the residual heat. This will reduce energy usage.
• Use the oven efficiently, by cooking many trays of food at the same time.
• Select the correct shelf location for food being cooked.
• Do not open the oven door more than necessary.

Cleaning Tips

Ensure that the appliance is switched off and isolated before cleaning the oven to avoid the possibility of electric shock.

1. Allow the oven to fully cool before cleaning. Remove the wire shelves, wash them separately in hot soapy water and dry thoroughly.
2. Wash the interior of the oven with hot soapy water and wipe down with a damp cloth.
3. Leave the door open until the interior has dried before replacing the wire shelves.
4. Clean the oven after each use, especially after roasting or grilling, this will prevent spilt or splattered food debris burning and becoming difficult to remove.
5. Do not use abrasive pads to clean the interior of the oven as this may remove the enamel, which will affect the efficiency of your oven.
6. Steam cleaners must never be used to clean this oven.

Cleaning the Outside of the Oven

1. You should regularly wipe over the control panel and oven door using a soft cloth and liquid detergent as spilt liquids may damage the finish.
2. Wash enamelled or chrome plated parts of the oven with hot soapy water or non-abrasive detergents.
3. Never use abrasive pads to clean enamelled, chromed or stainless steel surfaces.
4. When using commercially available stainless steel cleaning products, avoid cleaning any lettering or symbols, as they can become damaged.

Cleaning the Oven Door Glass

Do not use harsh abrasive cleaners or sharp metal scrapers to clean the oven door glass since they scratch the surface, which may result in shattering of the glass.

Take care when handling parts with glass, knocks, chips, heavy handling and dropping could cause the glass to shatter.

Replacing the Oven Lamp

Ensure that the appliance is switched off before replacing the light to avoid the possibility of electric shock.

1. Turn off the oven and make sure that it is cold. Switch off its isolation switch.

2. Turn the bulb cover anti-clockwise to remove the cover and metal collar, then take out the bulb by gently pulling it.

3. Insert the new bulb, which should be resistant to 300^ C. For replacement bulbs contact your local service centre or Partmaster Direct (details at the back of this guide).

4. Re-fit the cover and metal collar by turning clockwise.

5. If in any doubt, consult a qualified electrician for help.

Interior view of a vehicle showing dashboard and seat area with no visible text or symbols

Bulb specifications 230V\~ 50 Hz, 25W, G9

Door Removal

• Take care when handling parts with glass, knocks, chips, heavy handling and dropping could cause the glass to shatter.
• Allow the door to cool down before removing it.

It is possible to remove both oven doors. Follow the steps below to remove the door. This may be required if easier access to the cavity is required or if you wish to clean the door parts.

1. Fully open the door.
2. Press down on the hinge clips on the left and right of the door. You may need to use a pair of pliers as the clips can be stiff.
3. Open the door half way.
4. Pull the door upwards, the door will now release from the hinge.

To replace the door, repeat the above steps in reverse order. Ensure to locate the hinge correctly. Close the hinge clips on both sides of the door. If the door does not close properly, repeat the steps again.

Removing the Oven Door Glass for Cleaning

You can remove the glass in both oven doors using the same method below.

1. Open the top oven door.
2. Remove the plastic vent on top of the door by gently pulling at each end.

1. Carefully slide the glass out. Be aware that once the glass is removed the door may spring up.
2. When replacing the glass make sure you place it back with the painted side down. Slide the glass back into place and clip the plastic vent back on.

Line drawing of an oven with handle and control panel (no text or symbols)

* All images are for indication only; please refer to your individual unit for actual item.

Energy Saving Tips and Energy Label

Top and Main Oven

• Cook the meals together, if possible.
- Keep the pre-heating time short.
• Do not elongate cooking time.
- Do not forget to turn off the oven at the end of cooking.
- Do not open the oven door during cooking.

Top Oven Main Oven

Product Fiche and Specifications

Brand Logik
Model LBUDOX18
Type of Oven Electric
Mass of the appliance 42 Kg
Top Oven
Energy Efficiency Index - Conventional 105.5
Energy Efficiency Index - Fan Forced -
Energy Class A
Energy Consumption (electricity) - Conventional 0.74 kWh/cycle
Energy Consumption (electricity) - Fan Forced -
Number of cavities 1 of 2
Heat Source Electric
Volume 36 litres
Large Grill	1850 - 2200 W
Small Grill	925 - 1100 W
Bottom Element	1010 - 1200 W
Top Element and Bottom Element	1935 - 2300 W
Main Oven
Energy Efficiency Index - Conventional	-
Energy Efficiency Index - Fan Forced	94.5
Energy Class A
Energy Consumption (electricity) - Conventional	-
Energy Consumption (electricity) - Fan Forced	0.71 kWh/cycle
Number of cavities 2 of 2
Heat Source Electric
Volume 48 litres
Fan	32 - 34 W
Fan Element	1345 - 1600 W
This product complies with	EN 60350-1
Overall Dimension (WxDxH)	595(W) x 575(D) x 715(H) mm
Oven Lamp	25 W, G9, 300°C
Supply Voltage 220V - 240V~ 50 Hz
Power (electricity)	3500 - 4000 W
Current	16 - 17 A

Features and specifications are subject to change without prior notice.

Team Knowhow

Help with all life's kit®

For general information about this appliance

and handy hints and tips, please visit:

www.TeamKnowhow.com/discover

or call 0344 561 1234

Partmaster ____.co.uk

Visit Partmaster.co.uk today for the easiest way to buy electrical spares and accessories. With over 1 million spares and accessories available we can deliver direct to your door the very next day.

Visit www.partmaster.co.uk or call 0344 800 3456 (UK customers only). Calls charged at National Rate.

The symbol on the product or its packaging indicates that this product must not be disposed of with your other household waste. Instead, it is your responsibility to dispose of your waste equipment by handing it over to a designated collection point for the recycling of waste electrical and electronic equipment. The separate collection and recycling of your waste equipment at the time of disposal will help conserve natural resources and ensure that it is recycled in a manner that protects human health and the environment.

For more information about where you can drop off your waste for recycling, please contact your local authority, or where you purchased your product.

DSG Retail Ltd. (co. no. 504877)

1 Portal Way, London, W3 6RS, UK

EU Representative

DSG Retail Ireland Ltd (259460)

3rd Floor Office Suite

Omni Park SC, Santry, Dublin 9, Republic of Ireland

IB-LBUDOX18-190409V2