JCAV003607 - Wine cellar Jocel - Free user manual and instructions
Find the device manual for free JCAV003607 Jocel in PDF.
| Type of product | Wine cellar (cave à vin) |
| Brand | Jocel |
| Model | JCAV003607 |
| Capacity | Approximately 30-40 bottles |
| Temperature range | 5°C to 20°C (41°F to 68°F) |
| Number of temperature zones | Single zone |
| Cooling type | Compressor-based |
| Display | Digital temperature display |
| Interior light | LED interior light |
| Shelving | Wooden shelves (5-6 shelves) |
| Dimensions (W x D x H) | Approximately 50 x 50 x 85 cm (19.7 x 19.7 x 33.5 inches) |
| Weight | Approximately 35 kg (77 lb) |
| Power supply | 220-240V, 50/60 Hz |
| Energy consumption | Approximately 150 kWh/year |
| Noise level | Approximately 40 dB |
| Climate class | SN-ST (subnormal to subtropical) |
| Security features | Built-in lock and key |
| Reversible door | Yes, door hinge reversible |
| Defrosting | Automatic defrost |
| Maintenance | Clean with soft cloth and mild detergent; avoid abrasive cleaners |
| Spare parts availability | Contact Jocel customer service or authorized dealers |
| Manual languages | English, Spanish, Portuguese, and more |
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USER MANUAL JCAV003607 Jocel
natural_image
Exterior view of a modern stainless steel refrigerator with glass doors and wooden shelves (no visible text or symbols)MANUAL DE INSTRUÇÕES
INSTRUCTION MANUAL
INDICE
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Pure diagram of stacked circular elements in a vertical panel, no text or symbols present
ENCENDIDO/APAGADO
K1: Encender o apagar la vinoteca.

LUZ
Telef. 00 34 914879573
E-mail: posventa@jocel.es
http://www.jocel.es
SEDE:
Rua Alto do Curro, n.º 280
4770-569 S. COSME DO VALE
V.N. de FAMALICÃO
Telef: 252 910 350/2
Fax: 252 910 368/9
email: jocel@jocel.pt
http://www.jocel.pt
natural_image
Diagram of a multi-tiered storage or rack system with circular components, no text or symbols present
LIGAR/DESLIGAR
DESCRIPTION OF THE APPLIANCE 69
TECHNICAL CHARACTERISTICS 70
INSTALLATION 72
BEFORE USE 77
USING THE WINE CELLAR 78
MAINTENANCE AND CLEANING 86
TROUBLESHOOTING 88
WARRANTY 90
DECLARATION OF CONFORMITY 91
In the interest of your safety and to ensure the correct use, before installing and first using the appliance, read this user manual carefully, including its hints and warnings. To avoid unnecessary mistakes and accidents, it is important to ensure that all people using the appliance are thoroughly familiar with its operation and safety features. Save these instructions and make sure that they remain with the appliance if it is moved or sold, so that everyone using it through its life will be properly informed on appliance use and safety.
For the safety of life and property keep the precautions of these user's instructions as the manufacturer is not responsible for damages caused by omission.
CHILDREN AND VULNERABLE PEOPLE SAFETY
- This appliance can be used by children aged from 8 years and above and persons with reduced physical, sensory or mental capabilities or lack of experience and knowledge if they have been given super vision or instruction concerning use of the appliance in a safe way and understand the hazards involved.
• Children aged from 3 to 8 years are allowed to load and unload this appliance.
• Children should be supervised to ensure that they do not play with the appliance.
- Cleaning and user maintenance shall not be made by children unless they are aged from 8 years and above and supervised.
- Keep all packaging well away from children. There is risk of suffocation.

Safety information
CE
- If you are discarding the appliance pull the plug out of the socket, cut the connection cable (as close to the appliance as you can) and remove the door to prevent playing children to suffer electric shock or to close themselves into it.
- If this appliance featuring magnetic door seals is to replace an older appliance having a spring lock (latch) on the door or lid, be sure to make that spring lack unusable before you discard the old appliance. This will prevent it from becoming a death trap for a child.
GENERAL SAFETY
⚠ WARNING! Keep ventilation openings, in the appliance enclosure or in the built-in structure, clear of obstruction.
⚠ WARNING! Do not use mechanical devices or other means to accelerate the defrosting process, other than those recommended by the manufacturer.
⚠ WARNING! Do not damage the refrigerant circuit.
WARNING! Do not use other electrical appliances (such as ice cream makers) inside of refrigerating appliances, unless they are approved for this purpose by the manufacture.
⚠ WARNING! Do not touch the light bulb if it has been on for a long period of time because it could be very hot. ^1)
⚠ WARNING! When positioning the appliance, ensure the supply cord is not trapped or damaged.
WARNING! Do not locate multiple portable socket-outlets or portable power suppliers at the rear of the appliance.
- Do not store explosive substances such as aerosol cans with a flammable propellant in this appliance.
- The refrigerant isobutane (R-600a) is contained within the refrigerant circuit of the appliance, a natural gas with a high level of environmental compatibility, which is nevertheless flammable.
- During transportation and installation of the appliance, be certain that none of the components of the refrigerant circuit become damaged.
- avoid open flames and sources of ignition
- thoroughly ventilate the room in which the appliance is situated
- It is dangerous to alter the specifications or modify this product in any way. Any damage to the cord may cause a short circuit, fire and/or electric shock.
• This appliance is intended to be used in household and similar applications such as
- staff kitchen areas in shops, offices and other working environments;
- farm houses and by clients in hotels, motels and other residential type environments;
- bed and breakfast type environments;
- catering and similar non-retail applications.

Safety information
CE
⚠ WARNING! Any electrical components (plug, power cord, compressor and etc.) must be replaced by a certified service agent or qualified service personnel.
⚠ WARNING! The light bulb supplied with this appliance is a “special use lamp bulb” usable only with the appliance supplied. This “special use lamp” is not usable for domestic lighting. ^1)
• Power cord must not be lengthened.
- Make sure that the power plug is not squashed or damaged by the back of the appliance. A squashed or damaged power plug may overheat and cause a fire.
• Make sure that you can come to the mains plug of the appliance.
- Do not pull the mains cable.
- If the power plug socket is loose, do not insert the power plug. There is a risk of electric shock or fire.
- You must not operate the appliance without the lamp.
- This appliance is heavy. Care should be taken when moving it.
- Avoid prolonged exposure of the appliance to direct sunlight.
DAILY USE
- Do not put hot on the plastic parts in the appliance.
- Appliance's manufactures storage recommendations should be strictly adhered to. Refer to relevant instructions.
- Opening the door for long periods can cause a significant increase of the temperature in the compartments of the appliance.
- Clean regularly surfaces that can come in contact with food and accessible drainage systems.
- If the appliance is left empty for long periods, switch off, defrost, clean, dry and leave the door open to prevent mount developing within the appliance.
CARE AND CLEANING
- Before maintenance, switch off the appliance and disconnect the mains plug from the mains socket.
- Do not clean the appliance with metal objects.
- Do not use sharp objects to remove frost from the appliance. Use a plastic scraper. ^1)
- Regularly examine the drain in the refrigerator for defrosted water. If necessary, clean the drain. If the drain is blocked, water will collect in the bottom of the appliance. ^2)
Installation
Important! For electrical connection carefully follow the instructions given in specific paragraphs.
- Unpack the appliance and check if there are damages on it. Do not connect the appliance if it is damaged. Report possible damages immediately to the place you bought it. In that case retain packing.

Safety information
CE
- It is advisable to wait at least four hours before connecting the appliance to allow the oil to flow back in the compressor.
- Adequate air circulation should be around the appliance, lacking this leads to overheating. To achieve sufficient ventilation follow the instructions relevant to installation.
- Wherever possible the spacers of the product should be against a wall to avoid touching or catching warm parts (compressor, con-denser) to prevent possible burn.
- The appliance must not be located close to radiators or cookers.
- Make sure that the mains plug is accessible after the installation of the appliance.
SERVICE
- Any electrical work required to do the servicing of the appliance should be carried out by a qualified electrician or competent person.
- This product must be serviced by an authorized Service Center, and only genuine spare parts must be used.
ENERGY SAVING
- Don't put hot food in the appliance;
-
Don’t pack food close together as this prevents air circulating;
-
If electricity goes off, don't open the door(s);
- Don't open the door(s) frequently;
- Don't keep the door(s) open for too long time;
- Don't set the thermostat on exceeding cold temperatures;
ENVIRONMENT PROTECTION
This appliance does not contain gasses which could damage the ozone layer, in either its refrigerant circuit or insulation materials. The appliance shall not be discarded together with the urban refuse and rubbish. The insulation foam contains flammable gases: the appliance shall be disposed according to the appliance regulations to obtain from your local authorities. Avoid damaging the cooling unit, especially the heat exchanger.
The materials used on this appliance marked by the symbol ⚙ are recyclable.

The symbol on the product or on its packaging indicates that this product may not be treated as household waste. Instead it should be taken to the appropriate collection point for the recycling of electrical and electronic equipment. By ensuring this product is disposed of correctly, you will help prevent potential negative consequences for the environment and human health,
which could otherwise be caused by inappropriate waste handling of this product. For more detailed information about recycling of this product, please contact your local council, your household waste disposal service or the shop where you purchased the product.
PACKAGING MATERIALS
The materials with the symbol are recyclable. Dispose the packaging in a suitable collection containers to recycle it.
DISPOSAL OF THE APPLIANCE
-
Disconnect the mains plug from the mains socket.
-
Cut off the mains cable and discard it.

WARNING! During using, service and disposal the appliance, please pay attention to symbol similar as left side, which is located on rear of appliance (rear panel or compressor) and with yellow or orange color.
It's risk of fire warning symbol. There are flammable materials in refrigerant pipes and compressor.
Please be far away fire source during using, service and disposal.
IMPORTANT SAFETY WARNINGS AND ADVICE
Please read this user guide carefully and in full before installing and using the wine cellar.
It is important that this guide is kept with the wine cellar for future reference.
If the wine cellar is given to another person, make sure the user guide follows the wine cellar so that the new owner can properly install and use the wine cellar.

natural_image
Recycling symbol with three arrows forming a triangle (no text or labels)Please recycle. At the end of the product's life, consider bringing it to a collection point off at a recycling centre near your home.
The meaning of these symbols in this user guide is outlined below.
![]() | Important information about your personal safety and how to avoid damaging the wine cellar. |
![]() | General information and advice |
![]() | Environmental information |
![]() | Fire risk |
![]() | Risk of electric shock |

For your safety and the safety of others, please read these safety instructions carefully before installing and using your wine cellar.
- This wine cellar is intended for domestic use or in similar settings such as:
o kitchen areas in an office or other business environments; and
- hotels (for guest use), motels and other residential environments.
- This wine cellar should not be used for commercial or industrial purposes or for any purpose other than the one for which it was designed. This wine cellar is intended for wine storage.
- Do not use outdoors.
- Make sure the voltage on the product matches your power supply before plugging it in.
- Check the condition of your wine cellar regularly. Do not use the device if it is damaged.
- Always unplug the wine cellar at the power socket before cleaning the unit; defrosting it; changing the lighting lamp (when it is replaceable); moving the wine cellar or cleaning the ground under the wine cellar.
- Do not remove the electrical socket by pulling on the cord. To remove it, hold the plug and carefully remove it from the wall socket.
WARNING: Do not dismantle or otherwise damage the refrigeration system.
WARNING: Fire hazard. Contains refrigerant gas.

- The refrigerant gas contained in this device is isobutane (R600a). It is a flammable gas. When transporting and installing the unit, be careful not to damage any part of the refrigeration system.
- Do not use anything sharp to defrost the device.
- Do not use any electrical appliance inside the wine cellar.
• If the refrigeration system is damaged:
- Do not use a flame near the device.
- Avoid sparks - do not turn on an electrical appliance or electric lamp.
o Immediately ventilate the room.
FOR YOUR SAFETY, FOLLOW THESE INSTALLACION RECOMMENDATIONS
The room in which the wine cellar will be installed must be at least 1m^3 per 8 grams of refrigerant gas. The amount of refrigerant gas contained in this wine cellar is shown in grams on the rating label at the back of the wine cellar.
CHILD SAFETY
This wine cellar may be used by children aged 8 years or older and by persons with reduced physical, sensory or mental abilities or lack of experience or knowledge, if they are properly monitored, or if instructions on the safe use of the wine cellar have been given and if the risks involved have been appropriately assessed.
The wine cellar is not a toy. Children should be monitored to ensure proper use of the wine cellar.
Cleaning and maintenance should not be done by children without supervision.
CONNECTION
- Check the plug and power cord regularly for damage.
- Do not use the device if the power cord or socket is damaged.

WARNING: If the power cord is damaged, it must be replaced by the manufacturer, its after-sales service or people of similar qualification to avoid danger.
- Do not connect the wine cellar to a power outlet that is not protected from overloads.
- Never use power boards with multiple sockets to connect the device.
WARNING: Do not immerse the cord in water, handle the electrical components or grip them with wet hands.
- The power socket to which the wine cellar is connected must be easily accessible, so it can be disconnected quickly in an emergency.
- Do not unplug the wine cellar by pulling on the cord and do not wrap the cord around the wine cellar.
- Turn the wine cellar off before unplugging the power cord from the socket.
• Always unplug the wine cellar before cleaning it.
- In the event of a fire, unplug the power cord if safe to do so or separate the unit from the area by another means before taking fire action.
- This wine cellar is not intended to be activated by an external timer, by a separate remote-control system or any other device that automatically switches on the device.
- If you do not use the device for a long period of time, please turn it off and unplug it from the power supply.
- Do not store explosive materials such as aerosol containers with a flammable thruster in this device.
- Any maintenance or repair of this device must be carried out by a licensed professional. Do not attempt to repair the device yourself.

WARNING: Danger of Electrocution
WARNING: The ventilation openings on the wine cellar's casing must remain uncovered. Be careful not to block them.
WARNING: Do not use mechanical devices inside the wine cellar.
WARNING: Do not dismantle or otherwise damage the refrigeration system.
WARNING: Do not use electrical appliances in the wine cellar, other than those recommended by the manufacturer.
INSTALLATION
• This wine cellar is heavy. Be careful when moving it.
- When transporting the wine cellar, be careful not to damage any part of the refrigeration system.
- Important! Leave your device vertical for 24 hours before plugging it in for the first time so the refrigerant gas can equalize.
- If your device has been horizontal during transport, wait 48 hours before turning it on.
• After installation, make sure the wine cellar is not resting on the power cable.
CLEANING
- Never clean the appliance with flammable products. The fumes could cause a fire or explosion.
- When it comes to the use, handling, cleaning and disposal of the device, refer to the following chapters of the user guide.
WARNING: Do not use electrical appliances to clean your wine cellar.
DESCRIPTION OF THE DEVICE

- Fan
- Shelves
- Digital control panel & display
- Splitter plate
- Carbon filter(not applied)
- Glass door
- Temperature sensors
- Adjustable foot
TECHNICAL CHARACTERISTICS
| Model | JCAV003607 |
| Power supply 220-240 V | |
| Electric current 2.0A | |
| Power of the lamp 2W | |
| Dimensions Hx D xH 545 | x 600 x1674mm1655 x 540 x 600 mm |
| Net weight kg | 47 |
| Type of installation Free standing | |
| Door orientation Right (factory se ng) | tti |
ELECTRICAL SCHEME

flowchart
graph TD
subgraph MAIN BOARD
A["DISPIAY BOARD"] -->|1| B["Power plug"]
C["Up light"] --> D["Main Board"]
E["Mi light"] --> D
F["Dw light"] --> D
G["Up R/H sensor"] --> D
H["Mi R/H sensor"] --> D
I["Dw R/H sensor"] --> D
J["RV sensor"] --> D
K["Up Fan"] --> L["Main Board"]
M["Dw Fan"] --> L
N["HT Fan"] --> L
end
subgraph POWER PLUG
O["OLP"] --> P["PTC"]
end
style MAIN BOARD fill:#f9f,stroke:#333
style POWER PLUG fill:#ccf,stroke:#333
style POWER PLUG fill:#cfc,stroke:#333
style POWER PLUG fill:#fcc,stroke:#333
style POWER PLUG fill:#ffc,stroke:#333
style POWER PLUG fill:#fcc,stroke:#333
| ENERGY-RELATED PRODUCT SHEET | |
| Model | JCAV003607 |
| Capacity (L) 28 L | 2 |
| The coldest storage temperature setting that can be maintained continuously | 5°C |
| Defrost Automatic | |
| Climate class | Climate class N/ST.This wine cellar is intended to be used in ambient temperatures of 16-38°C. |
| Noise(dB) 39 | |
| Integrable device No | |
| This device is intended only for the storage of wine | |
RECOMMENDATIONS
The location you have selected for your wine cellar should:
- be well ventilated.
- be away from any source of heat and direct sunlight;
• not be frequently wet (e.g. laundry, bathroom);
• have a level floor;
• have a reliable electricity supply; and - be away from the microwave. Some microwaves do not have a wave jamming shield so when the wine cellar is placed less than 1m from a microwave, the operation of the wine cellar can be affected.
The wine cellar is designed for the N-ST climate class. Protect the device from heat (above 38 °C) and cold (below 16 °C), dust, moisture, flooding events and splashes.
- The wine cellar must be positioned so that the power socket remains accessible after installation.
- Unwind the power cord but do not plug it into the electricity supply immediately.
- Install your wine cellar in its final location before loading it. If the wine cellar is moved while loaded, the wine cellar walls may be permanently deformed.
IMPORTANT: Two people are required to properly and safely install the wine cellar.
LOCATION
To ensure adequate ventilation of the wine cellar, allow a minimum of 15 ~cm between the wine cellar and the nearby walls as shown in the illustration below.

UNPACKING THE AGE OF THE DEVICE AND DISCARDING THE PACKAGING ELEMENTS
Remove all packaging, as well as protective elements inside the device's compartments, before turning it on.
The carton and paper packaging are recyclable. Please dispose of paper packaging in recycling bins.
Materials bearing the symbol are recyclable. Including: Polyethylene; Polystyrene; and Polypropylene. These materials can be recycled if you dispose of them in collection containers.
Other packaging items (e.g. fasteners) must be disposed of with household waste.
FOOT ADJUSTMENT
Your wine cellar is equipped with an adjustable foot to facilitate levelling.
It is recommended to adjust the front feet to level the wine cellar. Correctly levelled feet will limit noise and vibration of the wine cellar.
Turn the adjustable foot by hand (be careful not to jam your fingers).

flowchart
graph TD
A["Robot with foot"] --> B{To raise}
A --> C{To lower}
A --> D["Adjustable foot"]
- Turn the foot anti-clockwise to raise the level of the wine cellar
- Turn the foot clockwise to lower the level of the wine cellar
BEFORE LOADING THE WINE CELLAR
- Levelling: The wine cellar must be levelled before loading your wine
- Stable floor: Place the wine cellar on a stable surface where the ground can support the loaded weight (1 full bottle usually weighs 1.3kg).
AMBIENT TEMPERATURE

The wine cellar should be placed in a room with temperatures between 16- 38^ . If the ambient temperature is above or below the climatic class, the performance of the wine cellar be impacted. Cold or warm temperatures can cause fluctuating wine cellar temperatures, wine cellar may not reach the set temperature or may stop working.
CHANGE IN THE ORIENTATION OF THE DOOR
The door can be right or left opening. Change the door by following the instructions below.
Making this change requires 2 people.
Instructions for changing the "right-hung" door and reassembling it so it is "left-hung":
| 1. Unplug the power cord from the socket.2. Remove the top hinge cover.3. Unscrew the top hinge and remove it, then remove the door by gently lifting it. | ![]() |
| 4. Unwind the front right foot completely until it comes off. Remove it.5. Unscrew the lower hinge and remove it. | ![]() |
| 6. Place the lower hinge on the opposite side after removing the front foot and attach the hinge with the screws you have just removed from the right side.7. Replace the foot on the left side of the wine cellar with the adjustable foot removed from the right side. Screw the smaller foot onto the right side. | ![]() |
| 8. Place the door on the lower hinge. Make sure the glass door is upright and closes easily. | ![]() |
| 9. Place the top hinge on the opposite side.10. Place the door on the wine cellar, then loosely screw the hinge without tightening completely. | ![]() |
| 11 Once the door is installed, adjust the hinge by tightening the screws until the door is in the correct place.12. Replace the top hinge cover. | ![]() |
Note: The door seal may come out of its place when changing the door. If you notice gaps between the seal and the wine cellar frame when the door is closed, pull carefully on the seal to close these openings. The correct positioning of the seal is important to ensure the wine cellar is waterproof.

Wait 24 hours before starting your wine cellar.
We recommend that you leave your wine cellar upright, clean it with soapy water and leave it open to eliminate residual odours.
RECOMMENDATIONS
- Place the wine cellar in a cool place away from sunlight and heat sources.
- Certain parameters such as room temperature, door opening time or the number of bottles stored inside could affect the internal temperature of your wine cellar. We recommend that you check the internal temperature regularly and adjust it if necessary.
- Do not cover the vents.
OPERATING NOISE
To reach the desired temperature, this wine cellar, like all wine cellars with compressor cooling systems, can produce certain noises, which are normal operating noises.
- Gurgling noise: caused by the refrigerant gas circulating in the refrigeration area of the unit.
- Cracking noise: resulting from the contraction and expansion of the gas to produce the cold.
The perception of noise by the individual is directly related to the environment in which the wine cellar is located. Noise in normal operation is not a cause of the warranty's application.
USING YOUR WINE CELLAR
LOADING YOUR WINE CELLAR
- You can load your wine bottles in single or double rows.
- For loading, take note of the following: if you don't have enough bottles to completely fill your wine cellar, it's best to spread the load over the entire height of the wine cellar to avoid a thermal imbalance at the top or bottom of the wine cellar.
- The balanced distribution of bottles throughout the height of the wine cellar is the most efficient way to use the energy of the appliance.
- The bottle capacity is expressed in bottles of the "Bordeaux" type. If larger bottles are stored, or if additional shelves are used, the maximum bottle capacity is reduced.
- To accommodate the largest type of bottle or increase the capacity of the cellar by stacking the bottles when necessary, the shelves must be removed or moved (see paragraph adjustable shelves).
- Keep a gap between the bottom of the wine cellar and the bottles to allow air to flow. As in an underground wine cellar, air circulation is important for a homogeneous temperature inside your wine cellar.
This will also reduce energy consumption.
IMPORTANT INFORMATION ABOUT THE SERVING TEMPERATURE OF WINE
Your wine cellar has been designed to allow you to set desired serving temperature of your wine. Each wine varietal is served at a different ideal temperature.
The temperature of the cellar is adjustable from 20^ C. Unless the wine producer says recommends a different temperature for your particular wine, champagne should be served at 7^ C, white wine should be served at 12^ C and red wine should be served at 18^ C (see “Wine Service Temperature” recommendation table).
Some wines can be served young (2 to 3 years), while others are much better aged (10 years and older). Each wine peaks at a different age. Check the ideal drinking age for your wine with your wine merchant.
SETTINGTYPES: Please note that depending on where your wine cellar is kept, how often the door is open, the ambient temperate and the loading, the time taken to reach the set temperate varies. Usually, it takes about 24 hours for the wine cellar to reach the desired temperature and indicate a stable temperature on the digital display. The temperature displayed will change when the desired temperature is adjusted or whenever a large number of bottles are added to the wine cellar.
LOADING PLAN
Your wine cellar can a ccommodate up to 140 bottles

While loading several levels of bottles on the same shelf, please gently store your eyes in the 1st row to prevent them from colliding with the 2ndrow. Store the bottles in a d to tail" - crossing the neck and bottom of each bottle, so you can get close to the stated mum capacity.
If you store larger bottles or add a shelf to more easily access your bottles, storage capacity will be reduced.
The way you load your wine cellar and the number of shelves, determine s capacity. Below you will find an explanatory diagram for loading (capacity with load "head to tail"):

natural_image
Diagram of a multi-tiered storage unit with circular compartments (no text or symbols)
(Image serves as an example)
The indoor fan helps keep the temperature consistent throughout the wine cellar. The wine cellar door should not be kept open for long periods of time as it will impact the wine cellar's ability to remain cool.
This wine cellar is a multi-zone wine cellar which allows you to set the temperature of each compartment independently. As wine is best served at different temperatures depending on the type of wine, you can store multiple types of wine in your wine cellar at their ideal temperatures following the temperature settings below:
- Top compartment of the unit (5-12°C): rose wines, champagne and white wines
- Middle compartment of the unit (8-12°C): rose wines, champagne and white wines
- Bottom compartment of the unit (from 12-20°C): red wines

ADJUSTABLE SHELVES
Your wine cellar has 4 adjustable shelves, which gives the strength to stack several rows of bottles (the moulding at the bottom of the wine cellar allows bottles to be stacked underneath the bottom shelf).
The shelves can be adjusted to different spacings depending on your needs (be careful not to place bottles on the temperature zone separator).

- Door seal protection: Ensure you open the door completely before removing shelves from their rails.
- Do not slide multiple loaded shelves outwards as it may cause bottles to fall or may cause the wine cellar to tip forward.
- Do not cover shelves with material like aluminum foil or metal plate as this will impact internal airflow.
- Do not move your wine cellar while it is loaded with bottles. This could distort the walls of the wine cellar and cause back injuries.
FUNCTIONS AND TEMPERATURE SETTING
Please note that depending on the selected settings and the loading, it can take 24 hours for the wine cellar to reach the desired temperature.
- Plug the power cord into a suitable power supply.
- Set the thermostat to adjust the temperature using the K4 and K5 keys


ON/OFF
K1: Start or turn off the wine cellar.

Light
K2: This button allows you to turn on / off the inside light.

SELECT THE STORAGE AREA
K3: Top, central or bottom zone (refer to page 24 for recommended temperature settings)

VIEW TEMPERATURE BY SELECTED AREA
L1: Temperature display
Top zone: 5-12 °C
Middle zone: 8-12 °C
Bottom zone: 12-20 °C

INCREASE TEMPERATURE
K4: Press the button once, the LED display will flash indicating the current temperature. Press again to set the temperature. 1 touch will increase the temperature by 1 degree. The blink stops after 5 seconds without action on your part, and the new temperature requested is recorded. The LED display then shows the actual temperature inside.

DECREASE TEMPERATURE
K5: Press the button once, the LED display will flash indicating the current temperature. Press again to set the temperature. 1 touch will reduce the temperature by 1 degree. The blink stops after 5 seconds without action on your part, and the newly set temperature is recorded. The LED display then shows the actual inside temperature.

SETTINGS
Fahrenheit/Celsius
K6: Switch the temperature display between Fahrenheit/Celsius by pressing the button.
There are two internal fans for airflow however fluctuations of up to 3 degrees is expected. The average temperature throughout the wine cellar will be a maximum of 1.5^ of the requested temperature (once sufficient time for cooling has passed). Once a temperature difference of 3^ above the set temperature is detected, the cooling cycle will start to bring
the temperature down to below the set temperature. Once the cooler temperature is reached, the cooling stops and the temperature inside the wine cellar is allowed to slowly increase. This cycle is continuous and results in a very small range of constant fluctuation.
The temperature sensor is placed halfway down the compartment and reads the temperature instantaneously. Small amounts of deviation in temperature is expected (less than 6^ C).
Please do not open the door too often as this will disrupt the operation of the temperature sensors. The wine cellar automatically adjusts moisture and condensation levels within the wine cellar as required.

Attention
When the temperature sensor is failing due to power outage or bug, an error code appears.
E1 internal temperature problem
E2 ambient temperature problem
CE communication problem
WINE SERVICE TEMPERATURES
The table below shows the recommended serving temperatures for different wine.
| Wine Recommended | temperature |
| Champagne, sparkling 6 °C | |
| White: Sémillon, Sauvignon Blanc 8 °C | |
| Vintage Champagne 10 °C | |
| Dry white: Chardonnay | 10 °C |
| Dry white: Gewürztraminer,Riesling, Pinot gris | 10 °C |
| Sweet late harvested white: Sauternes, Barsac, Monbazillac | 10°C |
| Beaujolais 13°C | |
| Sweet white wine: Sauternes... | 14 °C |
| White Chardonnay vintage 14 °C | |
| Pinot Noir Red, 16 °C | |
| Red Grenache, Syrah 16 °C | |
| Red vintage Pinot Noir 18°C | |
| Other red wines | Temperature not exceeding 20°C |
To bring the wine to the serving temperature, it is recommended to place it in your wine cellar at least 48 hours before serving, and uncork or aerate a few minutes before tasting.
POWER OUTAGE
In the event of a power outage, all temperature settings will be automatically preserved, unless you change the thermostat setting.
A power outage of an hour or two will not affect the temperature of your wine cellar. To avoid a sudden change in temperature when the power supply is turned off, you should avoid opening the door. In the event of a prolonged cut, storage alternatives must be found to preserve your wine.
If you plan to temporarily shut off the electrical power or if there is a power outage scheduled by your power provider, it is imperative to disconnect the power socket rather than have your power meter shut down. A sudden shutdown of the current could damage the mother board in your wine cellar.
DEFROSTING
Your wine cellar is designed with a "natural" defrosting system. When the engine is shut down, the refrigerated surfaces of the wine cellar automatically defrost. The de-icing water descends into a drainage container near the compressor at the back of the wine cellar. This water is evaporated by the heat produced by the compressor.
▲ Important: Keep the drain and gutter clean to prevent it to clog and water to flow inside the wine cellar.
CLEANING

Before cleaning or restarting, unplug at the socket.
Never use abrasive products or sponges with scrapers for cleaning inside or outside your device.
- Remove all accessories (e.g. shelves, water tank). Wash them with lukewarm water with a mild, odorless detergent (an unscented dish liquid, for example), rinse with water containing bleach and dry thoroughly.
- Wash the interior walls in the same way; take special care of the shelves.
- Wash the door seal without omitting to clean also under the door seal.
- Reconnect the device and get it back into operation.
Occasionally, dust the condenser at the back of the unit; a build-up of dust could reduce the performance of the unit.
At certain times of the year, condensation on the door may occur. If this happens, wipe the water from the door and avoid opening the door of the wine cellar often as this amplifies the difference between the inside of the wine cellar and the ambient temperature.
In case of prolonged absence, empty and clean the appliance; keep the door ajar for the duration of non-use.

Important!
When the wine cellar is not used:
- Unplug the appliance.
- Remove all objects inside.
- Clean and dry the interior space of the wine cellar per the above instructions.
- Leave the door slightly ajar to avoid mold.
Some issues can be easily resolved. Before using after-sales service or a repairman, please see the following table:
| Problem POSSIBLE CAUSES | |
| The wine cellar doesn't work. | The wine cellar is not plugged in or it is switched offThe circuit breaker is triggered, or the fuse is damaged.Check to see if the power outlet is powered by connecting another electrical appliance. |
| The wine cellar is not cold enough. | Check the temperature setting.A high ambient temperature may require a lower setting.The door is opened too often.The door is not completely closed.The door seal is not properly positioned. |
| The compressor works and goes out often. | The room temperature is warmer than normal.A large quantity of bottles has been added to the wine cellar.The door is opened too often.The door is not completely closed.Temperature control is not properly defined.The door seal is not properly positioned. |
| The light doesn't work. | The socket is not plugged in.The circuit breaker has gone off or a fuse is damaged.The lighting button is stuck on "OFF." |
| Vibration. The wine | cellar may not be level. |
| The wine cellar seems to be making too much noise. | Squeaking or slamming may come from the circulation of the refrigerant gas, which is normal.At the end of the cycle, the compressor emits a noise caused by the passage of the refrigerant into your wine cellar.The contraction and expansion of the gas inside the walls can emit hissing and crackling.The wine cellar is not level, check the setting of the feet. |
| The door doesn't close properly. | The door was reversed and not properly reinstalled.The seal is defective (the magnet or rubber is altered).The shelves block the door closure. |
If your wine cellar doesn't seem to be working normally, unplug the device for a few minutes, then plug it again to reset the wine cellar.
Any service or repair on the cooling process must be carried out by a licensed professional who will have to carry out an inspection of the refrigeration circuit.
Similarly, any service or repairs on the electrical circuit must be carried out by a qualified electrician.
Note: Any repair by an unlicensed technician will result in cancellation of the warranty.
- The warranty is valid only on presentation of invoice of purchase.
- This WARRANTY is limited exclusively to parts substitution ineffective due to faulty manufacture, made in our workshops.
- The elimination of several faults of the scope of the guarantee is made for repair or replacement of defective parts, according to the discretion of our technical services. Defective parts are our property.
- Are not covered under warranty damage caused by transportation, neglect or poor use, improper assembly or installation, as well as external influences such as: lightning strikes or power, flooding, humidity, etc.
- Lose warranty, all appliances that are not being used according to the instructions, or connected to FEEDING NETWORKS not guarantee a constant voltage of 220/240V.
- The warranty does not cover damages for personal injury or damage caused directly or indirectly in any capacity whatsoever.
- This warranty terminates when it is found to have been undergoing repairs, alterations or interventions by any person not authorized by Jocel.
THE WARRANTY EXPIRES
- If the appliance has not been installed by an Accredited Technician.
- Exceeded the current legal period, for home appliances and for industrial appliances, warranty expires and assistance will be made by charging the costs of labor hand, according to current fees
- With the modification or disappearance of the nameplate of the appliance.
NOTE: GLASSES AND LAMPS ARE NOT COVERED BY WARRANTY.
TECHNICAL ASSISTANCE
For technical assistance request, our services are available through the following contacts:
Telef. 00 351 252910351
E-mail: assistencia@jocel.pt
http://www.jocel.pt
HEADQUARTERS:
Rua Alto do Curro, n.º 280
4770-569 S. COSME DO VALE
V.N. de FAMALICÃO
Telef: 252 910 350/2
Fax: 252 910 368/9
email: jocel@jocel.pt
http://www.jocel.pt
DECLARATION OF CONFORMITY
CE
We declare on our own responsibility that the machine indicated below
Product WINE COOLER
Brand JOCEL
Model JCAV003607
Complies with the following European directives and standards implementation:
Low Voltage
2014/35/EU
EN 60335-2-24:2010+A1:2019+A2:2019
EN 60335-1:2012+A11:2014+A13:2017
+A1:2019+A2:2019+A14:2019
EN 62233:2008
Electromagnetic Compatibility
2014/30/EU
EN 55014-1:2017
EN 55014-2:2015
EN 61000-3-2:2014
EN 61000-3-3:2013
MADE IN P.R.C.










