Debby 73510 - Cooker KORONA - Free user manual and instructions
Find the device manual for free Debby 73510 KORONA in PDF.
| Brand | KORONA |
| Model | Debby 73510 |
| Type | Freestanding Cooker |
| Energy Type | Gas Hob + Electric Oven |
| Number of Burners | 4 Gas Burners |
| Oven Type | Electric Fan Oven |
| Oven Capacity | 65 Liters |
| Grill Function | Yes, with adjustable temperature |
| Overall Dimensions (W x D x H) | 600 x 600 x 850 mm |
| Weight | Approx. 50 kg |
| Power Supply | 230 V ~ 50 Hz, 3.5 kW (oven) |
| Gas Connection | Natural Gas or LPG (convertible) |
| Control Type | Knobs for gas burners, rotary thermostat for oven |
| Timer | Mechanical timer with alarm |
| Interior Light | Yes, oven interior light |
| Cleaning | Enamel interior, removable oven door |
| Safety Features | Flame failure device on gas burners, child lock |
| Spare Parts Availability | Available via authorized service centers |
| Manual Languages | English, German, and others on request |
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USER MANUAL Debby 73510 KORONA
GB DIAGNOS TIC SCALE Instruction for use
DEUTSCH
Inhalt
- Getting to know your instrument...16 8. Operation....21
- Signs and symbols....16 9. Evaluation of results.....21-25
- Safety and General Notes.....17-18 10. Replacing batteries.....25
- Unit description.....18 11. Storage and Maintenance.....25
- Initial use....18-19 12. Disposal....26
- Information....19-20 13. What if there are problems...27
- Settings.....20-21
Delivery Scope
Diagnostic scale
73550: 2 x 3 V CR2032 | 73500/73510: 3 x AAA
Instruction Manual
Dear Customer
You have chosen a quality product from Korona.
Before use, please read these instructions carefully and keep them in a safe place for future reference. When passing on the appliance to a third party, make sure to include these instructions for use.
This diagnostic scale is designed to make a significant contribution to your health.
With kind regards
Your Korona team
1. Getting to know your instrument
Functions of the unit
This digital diagnostic scale is used to weigh you and to provide diagnostic data about your personal fitness.
The scale is only intended for individual, household use.
The scale has the following diagnostic functions that can be used by up to 10 persons:
• Body weight measurement,
• Measurement of body fat percentage,
• Body water percentage,
- Bone mass percentage
• BMI
- Calories
The memory function allows up to 10 people to access their last measured weight and the body values that are simultaneously determined.
This scale also has the following functions:
- Switch between kilograms [kg], pounds [lb] and stones [st]
• Automatic shutoff function - Battery change indicator for weak batteries
2. Signs and symbols
The following symbols appear in these instructions.
![]() | Warning | Warning instruction indicating a risk of injury or damage to health! |
![]() | Important | Safety note indicating possible damage to the unit/accessory! |
![]() | Note | Note on important information! |
3. Safety and General Notes
Safety Notes

Warning

- The scale must not be used by persons with medical implants (e.g. heart pace-makers) Otherwise their function could be impaired.
- Do not use during pregnancy.
- Do not stand on the outer edge to one side of the scale otherwise it may tip!
- Do not step onto the scale with wet feet or if the surface of the scale is damp – danger of slipping!
- Keep children away from packaging materials. Risk of suffocation!
Notes on handling batteries

Warning:
- Swallowing batteries can be extremely dangerous. Keep the batteries and scale out of the reach of small children. Should a child swallow a battery, seek medical assistance, immediately.
- Batteries must not be recharged, taken apart, thrown into an open fire or short circuited. Risk of fire/explosions!
• Always replace all batteries at the same time and always use the same battery type. - Batteries can contain toxins that are harmful to your health and the environment.
Always dispose of batteries in accordance with applicable legal regulations.
Do not dispose of batteries with the normal household waste.

General notes
- The unit is for personal use only and is not intended for medical or commercial applications.
Note: Measuring tolerances are possible for technical reasons as this scale is not calibrated for use in a professional medical context.
• The scales' maximum load is 180 kg (396 lb/28 st)
- Before submitting any complaint, first check the batteries and replace them if necessary.
- Repairs may only be performed by an authorized customer services team.
- Should you have any questions concerning the use of our devices, please contact your dealer or customer service.
- Manufacturer takes no responsibility for any damage caused by incorrect use.
4. Unit description
Overview
1 Electrodes
2 ▲UP button
3 SET button
4 ▼DOWN button
5 Display

5. Initial use
Inserting the batteries
Open the battery compartment (at the back of the scale) and remove the battery safety strip. Make sure that the battery cells are inserted according to their polarity. If the scale fails to operate, remove the batteries and reinser them.
Changing the weight unit
The scale shows the values in kg. On the back of the device, there is a button that you can use to switch the units between kilograms [kg], pounds [lb] and stone [st].

Setting up the scale
Place the scale on a level (non-carpet), firm and non-slippery surface.

Careful, slippery if wet!
6.Information
The measuring principle
This scale operates according to the B.I.A. principle (bioelectric impedance analysis). This enables the measurement of physical relationships within seconds by means of an undetectable, completely harmless electric current. The body fat percentage and other physical relationships in the body can be determined by measuring the electrical resistance (impedance) and calculating constants and individual parameters such as age, height, gender and degree of activity.
Muscle tissue and water have good electrical conductivity, and therefore lower resistance. Bones and fatty tissue, on the other hand, have low conductivity as fat cells and bones conduct hardly any current as a result of their very high resistance.
Please be aware that values obtained from the diagnostic scale represent only an approximation of actual analytical medical data. Only a specialist doctor can establish the exact amount of body fat, body water, muscle percentage and bone mass using medical methods (e.g. computed tomography).
General tips
- If possible, always weigh yourself at the same time of day (preferably in the morning), after using the toilet, on an empty stomach and unclothed, in order to achieve comparable results.
- Important for the measurement: only measure body fat when barefoot and with the soles of the feet slightly moist. Completely dry soles can result in unsatisfactory measurements due to inadequate conductivity.
- Remain standing and still during the measurement and distribute your weight evenly over both legs.
- Wait a few hours after unaccustomed physical activity.
- Wait approx. 15 minutes after getting up in the morning to allow the water in the body to distribute.
- Remember that only long-term trends are important. Short-term changes in weight within a few days are usually caused by a loss of fluid. Body water plays an important role towards our general wellbeing.
Limitations
When measuring body fat and other values, deviating and implausible results may occur in:
• Children under approx. 10 years,
• Competitive athletes and body builders,
- Persons running a temperature, undergoing dialysis treatment or with symptoms of edema or osteoporosis,
7.Settings
Setting user data
You must enter personal user parameters in order to measure your body fat percentage and other physical data.
The scale has 10 user memory locations which allows, for example, you and your family members to save personal settings and retrieve them later:
Press “SET”. The first memory position will appear flashing on the display. Now you can enter the following settings:
| Sequence User Data Parameters | ||
| 1 Memory Position | 1 – 10 | |
| 2 Body Height | 100 cm – 220cm | |
| 3 Age | 10 - 80 | |
| 4 Sex | Male | Female |

Enter the respective setting by pressing the▲“UP” or ▲“DOWN” button. Confirm each setting by pressing the “SET” button.
The data you've just entered are displayed again consecutively. The scale then automatically switches off.
8. Operation
Weighing Only
Step on the electrodes barefoot – make sure that you are standing still -weight flashes and stabilizes.
After a few seconds, the scale will switch off automatically.
Taking measurements
After all parameters have been entered, you can now measure your weight, body fat and all the other data
- Press the “SET”-button to switch on the scale. Select your user data by pressing the “UP” or “DOWN” button. Those will be displayed.
- Step on the scale barefoot and make sure that you stand on both electrodes. First, your weight will be measured and displayed.
- Remain standing on the scale; now your body fat and body water analysis, bone mass, BMI and calories is performed.
This can take a few seconds.

9. Evaluation of results
Body fat and body water percentage
The body fat / body water values are shown in the display. The following body fat / body water percentages are guide values only (contact your physician for further information).
Body Fat Ratio Chart
| Age F | Female (%) Male (%) |
| Low Healthy High | Obese | Low Healthy High | Obese | ||||
| 10-39 | 4-20 21-25 | 26-31 3 | 2-38 11 | 17 18-23 24-29 | 30-36 | ||
| 40-55 | 5-21 22-26 | 27-32 3 | 3-38 12 | 18 19-24 25-30 | 31-37 | ||
| 56-80 | 6-22 23-27 | 28-33 3 | 4-38 13 | 19 20-25 26-31 | 32-38 |
The above information is for reference only!
A lower value is often found in athletes. Depending on the type of sports, training intensity and physical constitution, values may result which are below the recommended values stated. It should, however, be noted that there could be a danger to health in the case of extremely low values.
Body Water Ratio Chart (%)
| Age | Female (%) | Male (%) |
| Low | Healthy | High | Low | Healthy | High | |
| 10- 15 | <57 | 57 - 67 | >67 | <58 | 58 - 72 | >72 |
| 16 - 30 | <47 | 47 - 57 | >57 | <53 | 53 - 67 | >67 |
| 31 - 60 | <42 | 42 - 52 | >52 | <47 | 47 - 61 | >61 |
| 61 - 80 | <37 | 37 - 47 | >47 | <42 | 42 - 56 | >56 |
The above information is for reference only!
Body fat contains relatively little water. Therefore, persons with a high body fat percentage have body water percentages below the recommended values. With endurance athletes, however, the recommended values could be exceeded due to low fat percentages and high muscle percentage.
This scale is unsuitable for measuring body water in order to draw medical conclusions concerning age-related water retention, for example. If necessary ask your physician. Basically, a high body water percentages should be the aim.
Bone mass
Like the rest of our body, our bones are subject to natural growth, shrinking and ageing processes. The bone mass increases rapidly during childhood and reaches its peak between the ages of 30 and 40. As we age, our bone mass then begins to reduce. You can combat this reduction to an extent with the help of a healthy diet (particularly calcium and vitamin D) and regular physical exercise. The stability of the skeleton can be further increased by means of targeted muscle build-up. Please note that this scale does not identify the calcium content of the bones; instead, it calculates the weight of all the components that make up the bones (organic matter, inorganic matter and water). It is very difficult to influence the bone mass, although it does fluctuate within the scope of influencing factors (weight, height, age, gender). There are no recognized guidelines or recommendations.

IMPORTANT: Please do not confuse bone mass with bone density.
The bone density can only be determined by means of a medical examination (e.g. computer tomography, ultrasound). It is therefore not possible to draw conclusions on changes to bones and bone hardness (e.g. osteoporosis) using this scale.
Body mass index (BMI)
The body mass index (BMI) is a number that is often called upon to evaluate body weight. The figure is calculated from body weight and height. The formula is: body mass index = body weight : height2. The measurement unit for BMI is [kg/m2]. According to the BMI, weight is classified for adults (20 years and over) using the following values:
| Category BMI | ||
| Underweight Severely underweight | <16 | |
| 16 – 16.9 | ||
| 17 – 18.4 | ||
| Normal weight 18.5 – 25 | ||
| Overweight 25.1 – 29.9 | ||
| Obese Class I | 30 - 34.9 | |
| Class II | 35 – 39.9 | |
| Class III | ≥40 | |
The above information is for reference only!
Results in relation to time
Note that it is only the long-term trend which counts. Short period fluctuation in weight over a few days are mostly the result of a loss of fluid.
The interpretation of the results will depend on changes in your: overall weight and body fat, body water and muscle percentages, as well as on the period during which these changes take place. Rapid changes within days must be distinguished from medium term changes (over weeks) and long term changes (months).
A basic rule is that short term changes in weight almost exclusively represer changes in water content, whereas medium and long term changes may also involve the fat and muscle percentages.
- If your weight reduces over the short term, but your body fat percentage increases or remains the same, you have merely lost water – e.g. after a training session, sauna session or a diet restricted only to rapid weight loss.
-
If your weight increases over the medium term and the body fat percentage falls or stays the same, then you could have built up valuable muscle mass.
-
If your weight and body fat percentage fall simultaneously then your diet is working – you are losing fat mass.
- Ideally you should support your diet with physical activity, fitness or power training. This way you can increase your muscle percentage over the medium term.
- Body fat, body water or muscle percentages should not be added (certain elements of muscle tissue also contain body water).
10. Replacing batteries
The battery must be replaced if the message “L0” appears in the display. If the battery is too flat, then the scale will switch off automatically.

Note:
- Always replace all batteries at the same time and always use the same battery type.
- Do not use rechargeable batteries.
- Use batteries that are free of heavy metals.
11. Storage and Maintenance

Important:
- Clean the unit on a regular basis. Do not use any abrasive cleaning products.
- Make sure that no liquids come into contact with the scales. Never submerge the scales into water.
- Protect the scales from knocks, damp, dust, chemicals, drastic changes in temperature, electromagnetic fields and nearby sources of heat (ovens, heaters). Do not press the buttons violently or with pointed objects.
- Remove the batteries if you should not use the unit for a longer period of time.
12. Disposal
Standard and rechargeable batteries should not be thrown into regular household waste. As a consumer, you are legally obliged to return used batteries for proper disposal. You can hand in your used batteries at public collection points in your district or sales outlets where batteries of this type are sold.

Note:
The codes below are printed on batteries containing harmful substances:

Pb = Battery contains lead Cd = Battery contains cadmium Hg = Battery contains mercur

Appliances marked with this sign must not be disposed of with your household waste, but – according to the EU directive on Waste Electric And Electronic Equipment are to be collected separately. Therefore, please return this device at the end of its life cycle to special collection points for disposal or your local dealer.
The Scale is packed in a retail box. Such boxes are recyclable waste, i.e. they are reusable or recyclable.
13. What if there are problems?
If the scale detects and error when measuring, the following is displayed.
| DisplayCauseRemedy | ||
| Lo Low battery | indicationThe battery power is running low. | Replace Battery |
| Err The max weight was exceeded | exceeded | Step off the scale to avoid damage |
| Err2 Low / high body fat / water percentage indication (less than 5% and greater than 85%) | Your body fat / water percentage is too low / high. Change your lifestyle and food intake. | |
KORONA

Ref: 73550_03_2016 | 73500_03_2020 | 73510_06_2021


