P784I1M37NT - Cooker BERTAZZONI - Free user manual and instructions

USER MANUAL P784I1M37NT BERTAZZONI

BERTAZZO ITALIA

IT	MANUALE D'INSTALLAZIONEMANUALE D'USO E MANUTENZIONEPIANO COTTURA A INDUZIONE	3
EN	INSTALLATION MANUALUSER AND MAINTENANCE MANUALINDUCTION HOB	37
FR	MANUEL D'INSTALLATIONMANUEL D'UTILISATION ET D'ENTRETIENTABLE DE CUISSON À INDUCTION	71
NL	INSTALLATIEHANDLEIDINGGEBRUIKS- EN ONDERHOUDSHANDLEIDINGINDUCTIEKOOKPLAAT	105

DALLA SCRIVANIA DEL PRESIDENTE

Gentile Cliente,

1 Bertazzoni Spa Via Palazzina, 8 42016 Guastalla (RE) Italy www.bertazzoni.com UK CA CE ATTENTION: This appliance must be installed in accordance with the currently in force and must be only used in well ventilated premises instructions before installing or using this appliance. 2 PXXXXXXXXXX Produc t Type : Inducio n Built-i n Hob Factor y Model:PXXXXXXXXXXX Rated Voltage : 220-24 0 V~ Rated Frequency : 50/6 0 Hz Total Power r (kw) : 7.0 kw (230v~) : CLASS I Made in China SN:XXX X 0000 1 3 regulations Read the 8 105 797 111050 694

Fig. 1

Cross-sectional technical diagram of a mechanical assembly with hatched areas and layered components (no text or symbols)

Fig. 5

NOTA

Diagram showing two hand positions with check and cross marks, likely illustrating correct and incorrect states of a rule or procedure.

Fig. 10

Diagram showing cooking process steps with checkmark and cross symbols indicating correct and incorrect states

base ✓ ×

Fig. 13

Diagram showing cooking process with a pot and checkmark, alongside three diagrams of heating or cooling steps with red X marks.

Diagram illustrating screwdriver tool application on a mechanical component with labeled parts and directional arrow indicating motion

Fig. 14

Collegamento monofase 3x4 m20-240V

graph TD
    A["1"] --> B["2"]
    B --> C["3"]
    C --> D["4"]
    D --> E["5"]
    E --> F["±"]
    G["L"] --> H["N"]
    H --> I["±"]
    style A fill:#f9f,stroke:#333
    style B fill:#f9f,stroke:#333
    style C fill:#f9f,stroke:#333
    style D fill:#f9f,stroke:#333
    style E fill:#f9f,stroke:#333
    style F fill:#f9f,stroke:#333
    style G fill:#ccf,stroke:#333
    style H fill:#ccf,stroke:#333
    style I fill:#ccf,stroke:#333

Fig. 15

Collegamento trifase 5x1,5 m ^2 m220–240 / 380–415 V 3N\~

1 2 3 4 5 L1 L2 L3 N

Fig. 16

Dear new owner of a Bertazzoni appliance,

I want to thank you for choosing one of our beautiful products for your home.

My family started manufacturing kitchen appliances in Italy in 1882, building a reputation for quality of engineering and passion for good food.

Today, our products stand out because of their unique blend of authentic Italian design and superior appliance technology. It is our mission to make products that function perfectly and bring joy to their owners.

By making beautiful products we respond to our customers' flair for good design. By making them versatile and easy-to-use, cooking with Bertazzoni becomes a real pleasure.

This manual will help you learn to use and care for your Bertazzoni appliance in the safest and most effective way, so that it can give you the highest satisfaction for years to come.

Enjoy!

Paolo Bertazzoni

President

Pedro Sectorzoumi

MANUAL VALIDITY

The following manual applies to all the product codes listed below:

P784I1M37NT
P784I1M37CT
P784I1M37XT
P784I1M37GT

GENERAL INFORMATION 41

READING THE MANUAL 41

INTRODUCTION AND SAFETY 41

APPLIANCE IDENTIFICATION 42

GENERAL SAFETY INFORMATION 42

IMPORTANT NOTES 44

MANUFACTURER LIABILITY 44

ENVIRONMENTAL PROTECTION 44

INSTALLATION 45

IMPORTANT NOTES 45

WARNINGS FOR USE 45

INSERTING THE HOB 46

INSTALLATION OVER A BUILT-IN OVEN 48

INSTALLATION OVER A COMPARTMENT OR DRAWERS 48

FLUSH-MOUNTED INSTALLATION 49

FIXING THE HOB 49

ROOM VENTILATION 50

ELECTRICAL CONNECTION 50

POSSIBLE CONNECTIONS WITH THE CABLE SUPPLIED 51

USE 52

GENERAL SAFETY INSTRUCTIONS 52

HOB DESCRIPTION 53

COOKING WITH INDUCTION 54

SWITCHING ON AND OFF 56

TRANSFERRING SETTINGS 57

AUTOMATIC SWITCH-OFF 57

TIPS ON THE POWER TO BE USED FOR VARIOUS COOKING METHODS 58

POWER MANAGEMENT 59

TIME FUNCTIONS 59

RESIDUAL HEAT 60

CHILD SAFETY 60

DISPLAY LOCK 60

PAN SENSOR 60

NO PAN 60

DISPLAY OVERTEMPERATURE 60

ASSISTANT 61

USER MENU 62

MAINTENANCE 64

REPLACING COMPONENTS 64

POWER LIMITATION 65

NOISE DURING OPERATION 65

CLEANING THE APPLIANCE 65

THINGS TO AVOID 65

CLEANING THE DECORATIVE FRAMES 65

CLEANING THE GLASS 65

TROUBLESHOOTING 66

WARRANTY 68

WARRANTY AND SERVICE 68

ASSISTANCE 69

CUSTOMER SERVICE 69

READING THE MANUAL

INTRODUCTION AND SAFETY

These instructions are suitable for different types of Read the instructions provided in this manual carefully appliances, so they may contain descriptions of functions before installing and/or using the appliance.

which your appliance may not contain or support.

This will help you to get to know your new device.

The images and illustrations in this document refer to

various models and may differ slightly from the product. Keep this document to hand so that you consult it at a purchase. moment, and hand it on to any subsequent owners.

The manufacturer does not accept any responsibility for

personal injury or damage to property arising from incorrect installation or misuse of the appliance. This manual and give due consideration to the safety no such as: "Attention", "Warning" and "Danger" which appeal in the text

Read the safety messages provided in the introduction to this manual and give due consideration to the safety no effect such as: "Attention", "Warning" and "Danger" which appears in the text.

The manufacturer reserves the right to modify the various models as required to comply with the technical regulation in force.

In the event of complaints, please contact the customer service.

DANGER

This symbol indicates a situation that is a danger to you and others. Read it carefully and make sure that you have perfectly understood the causes of potential dangerous or fatal accidents.

WARNING

This symbol indicates safety information. Read it carefully and make sure that you have perfectly understood the causes of potential dangerous accidents.

CAUTION

This symbol indicates a procedure which could put the appliance's structure or components at risk. Take particular care over these procedures.

NOTE

This symbol indicates useful advice and draws your attention to correct procedures and practices. Complying with the instructions marked with this symbol will avoid problems for you.

The symbol highlights methods or procedures for correct use of the appliance.

APPLIANCE IDENTIFICATION

1 2 Bertazzoni Spa Via Palazzina, 8 42016 Guastalla (RE) Italy www.bertazzoni.com UK CA CE PXXXXXXXXXX Produc I Type : Inducio n Built-i n Hob Factor y Model: PXXXXXXXXXXX Rated Voltage : 220-24 0 V~ Rated Frequency : 50/6 0 Hz Total Power r (kw) : 7.0 kw (230v~) : CLASS I Made in China SN:XXX X 0000 1 3 ATTENTION: This appliance must be installed in accordance with it currently in force and must be only used in well ventilated premises instructions before installing or using this appliance. regulations Read the 8 05 797 1 1050 694

Fig. 1

The data plate contains the following information:

1) Sales code
2) Model
3) Serial number

GENERAL SAFETY INFORMATION

This appliance complies with European directive 2012/19/EU (RoHS).

This appliance is tagged in accordance with European directive 2012/19/EC regarding waste electrical and electronic equipment (WEEE).

This directive contains the regulations governing the collection and recycling of decommissioned appliances throughout the European Union.

The symbol of a waste bin with a cross over it which appears on the product indicates that Waste Electrical and Electronic Equipment (WEEE) must not be thrown away with ordinary urban waste but must be disposed of separately, so it can undergo special processing to enable its reuse or specific treatment for safe removal and disposal of any substances harmful to the environment and extraction of raw materials which can be recycled.

Therefore, WEEE must be delivered to Recycling Centres run by Municipal Authorities or Waste Management Companies. What's more, when a new appliance is purchased WEEE can be consigned to the retailer, who is obliged to take it back free of charge ("1:1" take-back). "Very small" WEEE (with no dimension exceeding 25 cm) can be consigned to retailers free of charge even when no purchase is made ("0:1" take-back - which however is only compulsory for stores with sales area of over 400 m2).

DANGER

This appliance is not intended for use by people, including children, with reduced mental or motor capabilities, or who do not have experience in or knowledge of the product's operation. These persons may only use the appliance under the supervision of a person responsible for their safety and with suitable instruction in use of the appliance.

DANGER

If the surface of the induction hob is cracked, switch the appliance off to avoid the risk of electric shocks.

DANGER

Fire hazard: do not leave inflammable objects on cooking surfaces.

DANGER

Automatic cooking on the hob with fat or oil may be hazardous and may cause fires. If a fire breaks out, do not attempt to put it out with water. Switch the appliance off and cover the flames with a lid or a fire blanket.

DANGER

This appliance can be used by children over 8 years of age and persons with reduced physical, sensory or mental capabilities, or without the necessary of experience and knowledge, provided they are supervised or have received instruction concerning safe use of the appliance and an understanding of the hazards involved. Children must not play with the appliance. Cleaning and user maintenance must not be carried out by unsupervised children.

WARNING

Accessible parts may become hot during use. Children must be kept well away.

WARNING

The appliance must not be installed on a stand.

WARNING

Do not use steam cleaners to clean the appliance.

CAUTION

Do not use an external timer or other remote control systems to operate the appliance.

READ THESE INSTRUCTIONS CAREFULLY BEFORE INSTALLING AND USING THE APPLIANCE.

ENVIRONMENTAL PROTECTION

Please think of the environment when disposing of the packaging.

These instructions are valid only for the countries with identifying symbols are included on the cover of this manual and on the appliance label.

The manufacturer shall not be held liable for property damage or personal injury resulting from incorrect installation or improper use of the appliance.

This appliance is tagged in accordance with European directive 2012/19/EU regarding waste electrical and electronic equipment (WEEE).

This directive contains the regulations governing the collection and recycling of decommissioned appliances throughout the European Union.

The manufacturer shall also not be held liable for any imprecisions due to printing or transcription errors in this booklet.

The appearance of the figures included herein is only guidance.

The manufacturer reserves the right to make modifications to its products when it considers this necessary or beneficial; however the essential safety and performance characteristics shall not be affected.

THIS APPLIANCE IS DESIGNED FOR NON-PROFESSIONAL, DOMESTIC USE.

This user manual is an integral part of the appliance and must therefore be kept in its entirety in a place accessible to the user for the entire lifetime of the appliance.

Read this manual before using the appliance.

MANUFACTURER LIABILITY

The packaging of this appliance is composed of the elements strictly necessary to ensure sufficient protection during transport. The packaging materials are completely recyclable, thus reducing their environmental impact. Please help to protect the environment by taking the following tips into consideration:

• Sort the packaging materials for recycling.
• Render the old appliance unusable before taking it to collection facility. Ask the competent local authorities for details of the nearest recycling center you can take the
  and old appliance to.

Do not dispose of used oil down the drain. Keep it in a closed container and take it to a recycling center; if this is not possible, dispose of it in mixed waste (in this manner it will be disposed of at a monitored facility although this is not the best solution, it at least prevents contamination of the sewage/water systems).

The manufacturer shall bear no liability for property damage or personal injury due to:

• use of the appliance other than that specified;
- failure to comply with the instructions in the user manual;
- tampering with/unauthorized modifications to any part of the appliance;
• use of non-genuine spare parts;

CAUTION

Applying the € marking on this product is a declaration, under the manufacturer's full responsibility, that the appliance complies with all European health, safety and environmental requirements laid out in the legislation.

The installation, all adjustments, transformations and WA maintenance listed in this section must only be performed

by qualified technicians (in accordance with applicable legislation). Incorrect installation may cause injury to people and pets or damage to property, for which the manufacturer cannot be held liable. The appliance's automatic regulation or safety devices may only be modified by the manufacturer or a duly authorized supp during the appliance's lifetime.

Ensure all necessary PPE is used when carrying out the installation.

IMPORTANT NOTES

The hob can be inserted between kitchen units or between a unit and a masonry wall. The rear wall and surrounding always keep the cooking area and the bottom of the surfaces must be able to withstand temperatures of up to pans dry

90°C. To avoid the plastic laminate covering the unit coming Never use frozen pans

unstuck, the glue that joins them must withstand temperatures of at least 100^ C.

The top on which the hob is installed must be stable, and horizontal. The worktop into which the appliance is fitted must be able to support loads of approx. 60 kg, case of thin worktops, use a reinforcing material that is resistant to heat and humidity. Check the flatness of the hob only after it has been fitted.

The appliance must be installed in compliance with current regulations.

This device is not connected to combustion gas venting devices. It must therefore be connected in accordance with the above-mentioned installation rules. Special attention must be paid to the instructions regarding the aeration ventilation of rooms.

The distance between the extractor hood and the hob m be at least the distance indicated in the extractor hood's assembly instructions.

If easily flammable materials are installed above the hob g. a shelf), the safety distance F indicated in Fig. 2 m maintained.

WARNINGS FOR USE

Use flat-bottomed pans suitable for induction hobs
Position the pans before switching on the hob
Make sure the pan is centred in relation to the hob
Do not move away when cooking food with oil and fire which are highly flammable
To prevent the hob from getting scratched, move the pans by lifting them without sliding them
Pans with scratched or damaged bases can damage 1 ceramic glass
Sand, salt, sugar or other abrasive substances can damage the ceramic glass

Always keep the cooking area and the bottom of the pans dry

Never use frozen pans

Do not place or leave empty pans on the hob, even switched off
Never place a boiling pan on the control panel. The electronics under the glass could be damaged
In the Never use 2 cooking containers at the same time on single hob
Do not heat closed containers (e.g. food jars). Due to overpressure, the containers and/or jars may explode and cause injury
Ceramic glass is very resistant, but not unbreakable. Avoid dropping objects, even small ones, on the cerar glass
Do not hit the edges of the glass with pans
Use maximum power only to boil water or to fry
Do not preheat empty pans. The bottom of the pan quickly reach very high temperatures and damage both the ceramic glass and the inner coating of the pan
Be especially careful not to spill sugar or sweet mixtures on the hob during cooking, and avoid using materials substances that could melt (plastic or aluminium foil).
this case, switch off the hob immediately and clean v a scraper while the cooking zone is still warm. If the ceramic hob zone is not cleaned immediately, residues may form that cannot be removed once the cooking zone has cooled down
The electronic part may cause audible noises during operation. The cooling fan may also be noticeable. The cooling fan can continue to operate even after the cooking process is finished, to cool the electronic components. This does not mean that the induction he is faulty or that it is not working properly
If the hob is installed over a drawer, it is essential to respect the distances indicated in the installation drawings and not to use the drawer to store flammab objects. Any objects in the drawer must be heat resist and remain at least 2cm from the bottom of the wor

- If the hob is installed over a drawer, the hob ventilation you use an adapter for cooking pots that are not heats the items inside the drawer during the cooking induction-compatible, the hob's heating system could be process. Do not store sharp or small objects, paper, damaged.

napkins, etc. in the drawer. These could penetrate or be sucked in through the ventilation slots and damage the cooling fan or affect cooling

CAUTION

The cooking process must be constantly monitored

- If the appliance is built-in over an oven equipped with a pyrolytic cleaning system, it must not be used while the pyrolytic process is in progress, as this could trigger the hob's overheating protection

INSERTING THE HOB

- Warning for people wearing pacemakers: be aware that the facture that the hob is fully present and undamaged after an electromagnetic field is generated in the immediatemoving all loose parts from their inner and outer vicinity of the appliance when it is in operation. The packaging. In the event of any uncertainty, do not use possibility of affecting the functioning of the pacemaker is very remote. If in doubt, contact the manufacturer of the pacemaker or your doctor. Considering the critical dimensions of the appliance (see

- The electromagnetic field of the switched-on hob can influence the functioning of objects subject to magnetisation. Do not keep credit cards, memory devices or calculators in the immediate vicinity of the hob

Considering the critical dimensions of the appliance (see Fig. 2), make an opening in the top of the unit follow measurements in the table.

Fig. 2

				A			B			C			D E F K
Hob	60	cm	560	mm	475	mm	50	mm	30	mm	100	mm	700	mm	min.	590	mm
Hob	78	cm	745	mm	475	mm	50	mm	30	mm	100	mm	700	mm	min.	780	mm
Hob Frame	78	cm	-745	mm	475	mm	50	mm	30	mm	100	mm	700	mm	min.	780	mm

			H L M N P														Q	R
Hob	60	cm	590	mm	520	mm	49	mm	25	mm	470	mm	17.5	mm				555 mm
Hob	78	cm	780	mm	520	mm	49	mm	25	mm	470	mm	20	mm	740	mm
Hob Frame	78	cm	-820	mm	524	mm	49	mm	27	mm	470	mm	40	mm	740	mm

INSTALLATION OVER A BUILT-IN OVEN

INSTALLATION OVER A COMPARTMENT OR DRAWERS

If installed over an oven, space must be left between the

bottom of the hob and the top of the installed product. The clearance between the oven and the kitchen units of allow for ventilation of the entire compartment (see figure) installed appliances must be enough to ensure. The oven must be equipped with a cooling device. The sufficient ventilation and air discharge.

manufacturer shall bear no liability in the event of the hob

being installed in combination with an oven from another manufacturer. The internal width of the unit must be at least equal to internal width of the cut-out in the worktop so that, once The internal width of the unit must be at least equal to internal width of the cut-out in the worktop so that, once embedded, the hob is freely accessible from underneath and the lower casing can be removed for maintenance. the hob is not freely accessible from below after installa the seal on the kitchen worktop must be removed so that the hob can be dismantled (once this has been done, it seal must be put back in place).

min 20 mm min 50 mm min 20 mm min 50 mm

Fig. 3

min 70 mm min 50 mm min 70 mm min 50 mm

Fig. 4

Cross-sectional technical diagram of a mechanical assembly with hatched areas and layered components (no text or symbols)

Fig. 5

NOTE

To further optimise the product's performance, a front discharge for the cooling air can be provided in the unit

FLUSH-MOUNTED INSTALLATION

The hob can be flush-mounted only on natural stone (granite, marble), solid wood and tiled worktops. For worktops made of other materials, contact the manufacturer to check whether they are suitable for mounting a hob.

Check the flatness of the hob only after it has been

After installing the hob in the niche, spray heat-resistant silicone sealant (at least 160°C) into the gap between the hob and the worktop.

The recommended height for applying the seal is indicated in the drawing.

U V T S

Fig. 6

FIXING THE HOB

To prevent accidental infiltration of liquid into the unit be the appliance is equipped with a special seal.

1) After cleaning the surface, spread the sealant along the upper edge of the top where the hob is built-in.

2) Glue it 2 mm from the edge of the outer glass or the decorative frame.

nt the ated 2 mm 2 mm

Fig. 7

3) Fit the hob into the opening in the unit.

NOTE

The seal must also be inserted for flush-mounted installations.

TSUV

Hob	60	cm	594	mm	524	mm	5	mm	5	mm
Hob	78	cm	784	mm	524	mm	5	mm	5	mm

ROOM VENTILATION

ELECTRICAL CONNECTION

To guarantee that the appliance functions correctly, the The electrical connection must be made in accordance with room where it is installed must be properly ventilated. applicable standards and legislation.

Ventilation of the room must be guaranteed in compliance. Before making the connection, check that:

with current regulations.

• The characteristics of the mains power supply are compatible with the data shown on the label.
• The connection and the system must be earthed in accordance with current regulations.

NOTE

The cable supplied allows for both single-phase and two-phase connection.

Position the power cable in such a way that it does not reach a temperature of 90^ C at any point.

The circuit must be fitted with an omnipolar circuit break of suitable capacity for the appliance's rated load. As an alternative, an RCD may also be used.

The earth conductor must not be switched by the break and must be connected to the earthing system.

POSSIBLE CONNECTIONS WITH THE CABLE SUPPLIED

SINGLE-PHASE CONNECTION

• Connect the two paired wires in the BLUE sheath mains neutral
• Connect the yellow-green wire to the mains earth
• Connect the two black and brown wires together that mains phase
  • Cable section: 5 x 1.5² mm
  • Voltage: 220-240 V1N\~

to the

e 1 2 3 4 5 L L N

TWO-PHASE CONNECTION

• Connect the two paired wires in the BLUE sheath mains neutral
• Connect the yellow-green wire to the mains earth
• Connect the brown wire L1 to F1 of the mains
• Connect the black wire L2 to F2 of the mains
  • Cable section: 5 x 1.5² mm
  • Voltage: 220-240/380-415 V2N\~

to the

e 1 2 3 4 5 L1 L2 N

Remove the jumper from the terminal board (for instructions see chapter REPLACING COMPONENTS)

TWO-PHASE CONNECTION NL

• Separate the two neutral wires with the BLUE she and connect the blue wire to N1 and the grey w
• Connect the yellow-green wire to the mains earth
• Connect the brown wire L1 to F1 of the mains
• Connect the black wire L2 to F2 of the mains
  • Cable section: 5 x 1.5 ^2 mm
  • Voltage: 220-240 V2N\~

1 2 3 4 5 with re to N2 L1 L2 N1 N2

GENERAL SAFETY INSTRUCTIONS

• To be used, the appliance must be correctly installed kitchen on a suitable work surface, in accordance with current safety regulations and the instructions in this booklet.
• This appliance may be used by children from 8 years age and people with reduced physical, sensory or mental capabilities, or lack of experience and knowledge, provided they are supervised or instructed by adults responsible for their safety.
• Never try to put out a flame/fire with water. Switch th
• The appliance cannot be used on top of a dishwasher appliance and a tumble dryer: the steam could damage the electronic blanket components of the appliance.
• Have installation and servicing carried out by qualified personnel in compliance with applicable standards and legislation.
  Do not try to repair the appliance yourself or without the assistance of a qualified technician.
• If the power supply cable is damaged, contact technical support immediately and they will arrange for it to be replaced
• This appliance and its accessible parts become very hot during use.
• Do not touch heating elements during use.
• During use, do not place metal objects on the appliance, as they may become incandescent.
• Switch off the appliance after use.
• Do not leave objects on the cooking surfaces.
• Ensure that hot surfaces are allowed to cool before proceeding to clean the appliance.
• Do not use abrasive or corrosive detergents (e. g. scouring powders, stain removers and metallic sponges) on glass parts.
• Sudden and extreme changes in temperature can cause the glass to break – never pour cold liquids onto the hob when in use.
• In the event of breakage or cracking in the glass top, switch off the hob immediately and disconnect it from the power supply. Contact technical support.
• Damaged containers, those that are the wrong size, that overhang the edge of the hob or are badly positioned can cause serious injury.
• Use of the hob generates heat, humidity and combustion products; ventilate the room thoroughly when it is in operation.
• Do not modify this appliance.
• Do not insert anything in the slots.
• Do not obstruct ventilation openings and heat dispersal slots.
• Do not use the appliance as a space heater for any reason.
• Do not sit on the appliance.
• Do not use steam jets to clean the appliance.
• Keep children under 8 years of age at a safe distance unless they are constantly supervised.
  • Children must not play with the appliance.

HOB DESCRIPTION

3 2 4 1

P78 GX
Fig. 8

POSITION P78 GX POWER

1	∅	145	mm	1.4	kW	/	2.2	kW
2	∅	260	mm	2.6	kW	/	3.7	kW
3	210	x	190	mm	2.1	kW	/	3.7	kW
4	210	x	190	mm	2.1	kW	/	3.7	kW

3.5 8 08:28 6 3 08:28

Fig. 9

ICON DESCRIPTION
	Switches the hob on and off (icon located at the bottom right outside the display)
	Setting
	Timer
	Pause
	Block controls
	Indication of active single zone with set value
	Programs
	Timer
	Bridge activation symbol

• The controls respond to touch, so there is no need to apply pressure.
  • Use the pad of your finger and not the tip.
  Each detected touch produces an acoustic signal.
• Make sure that the controls are always clean, dry and not covered by any object (such as a tool or cloth). a thin layer of water can make it difficult to use the controls.

Diagram showing two hand positions with check and cross marks, likely illustrating correct and incorrect states of a rule or procedure.

Fig. 10

SIZE FOR INDUCTION

The induction plate automatically adapts to the size of the pan: however, if the diameter of the pan is too small, plate will not work. The minimum diameter varies according to the diameter of the plate.

COOKING ZONE						MINIMUM VALUE
Round coil		145 mm		100 mm
Round coil		210 mm		140 mm
Round coil		260 mm		160 mm
OCTA coil (single)			120 mm

COOKING WITH INDUCTION

Under each cooking zone there is a coil called an inductor. The inductor generates a variable magnetic field using electrical power. When a pan is placed inside this magnetic field, the base heats up, producing the heat necessary for cooking.

CHOOSING THE MOST SUITABLE COOKING CONTAINERS

Do not use cooking containers with a rough bottom curved base.

Diagram showing cooking process steps with checkmark and cross symbols indicating correct and incorrect states

Fig. 11

a ✓ ×

Fig. 13

The bottom of the pan must be iron or steel/iron to ge the magnetic field necessary for the heating process.

Make sure that the base of the pan is smooth, rests evenly on the glass and is the same size as the cooking area.

Use pans of a suitable diameter, as shown in the figure of the selected area. By using a slightly wider pan, the energy will be used at maximum efficiency. If you use a smaller pan, the efficiency may be lower than expected. Always centre the pan on the cooking zone.

NOTE

Pans made from the following materials are not suitable:

• glass
  • porcelain
  pottery
• steel, aluminium or copper without magnetic bottom.

Diagram showing cooking process steps with cooking pot and valve symbols, marked with checkmark and red X marks indicating failure or error.

Fig. 12

Make sure that the material of the pan is suitable for induction. To check the material, place a magnet on the bottom of the pan: if it sticks, the pan is suitable for induction.

If you do not have a magnet, to check if a pan is just pour a little water in it, place it on a cooking zone switch on the zone. If the symbol appears on the display the pan is not suitable.

When buying pans, make sure they are suitable for use an induction hob.

Always remove the pans from the hob by lifting them, do not drag them, as there is a risk of scratching the glass.

COOKING TIME LIMITATION

The appliance has an automatic device that limits the operating time.

If the cooking settings of the container are not changing maximum operating time depends on the selected power level.

POWER LEVEL	MAXIMUM OPERATING TIME [H]
Melting	2
Heating	2
Slow heat 2
1	10
2	5
3	5
4	4
5	3
6	2
7	2
8	2
9	1
Booster 15 minutes
Double Booster 15 minutes

SWITCHING ON AND OFF

To switch on the hob press the button for 1 second. When switched on, the interface shows:

• The size and position of any pans already placed surface
  Clock
• Menu bar

Induction does not work if there is no pan on the cooking zone.

Place a pan (not empty) in the centre of the cooking z you want to use. The display shows the position and s the pan that has been placed.

You can then set the desired power.

• By sliding your finger on the slider from left to right you reach the desired value
• By directly touching the desired power level

To switch off the cooking zone

• Touch the display of the cooking zone you want to s off
• Slide your finger on the slider from right to left until reaches 0
• By directly touching the area of the slider correspondir to 0 (last mark on the left)
• Touching the cooking zone icon twice in quick succession

The icon of the cooking zone that is switched on change colour according to the set power level.

POWER FUNCTION

This function allows you to have more power (+25%) or cooking zone for a limited time (for example to reduce time it takes to heat water).

To activate it, directly touch button B. The Booster function remains active at maximum for 15 minutes, after which power is automatically lowered to 9.

For some cooking zones, the double Booster (B2) can be activated, which increases the power of the zone by 50%.

To deactivate the booster, set a lower power level.

MULTIZONE

The Multizone function allows you to combine two adjacent cooking zones to form a single larger area, for using long or rectangular pans such as grill pans, griddles or fish kettles.

The function can be activated on adjacent cooking located on the left side of the hob.

The Multizone function is automatically activated if a detected that covers both cooking zones.

To deactivate the function, press the icon with the x on display inside the Multizone indication.

TRANSFERRING SETTINGS

During cooking, a pan can be moved to another cooking zone while maintaining the cooking settings initially set a necessary timer. The pan must be repositioned within 20 seconds of being lifted.

AUTOMATIC SWITCH-OFF

The hob switches off automatically 20 seconds after all

The function can be activated manually by pressing theooking icon located halfway between the two zones. A tone confirms activation. After activation, the power can be adjusted with the slider. To deactivate Multizone, press the controls of the two zones at the same time. The two zones will return to functioning separately.

TIPS ON THE POWER TO BE USED FOR VARIOUS COOKING METHODS

The use of power can vary according to experience and cooking habits.

POWER LEVEL TYPE OF COOKING USE
MAXIMUM POWER	B	Quick heating	Quickly raising the temperature of food to boiling point in the case of water, or quickly heating up cooking liquids
	8-9	Frying, boiling	Browning, starting to cook, frying frozen products, quick boiling
HIGH POWER	7-8	Browning, light-frying, boiling, grilling	Light-frying, keeping at a high boil, cooking and grilling (for short periods, 5-10 minutes)
	6-7	Browning, cooking, stewing, light-frying, grilling	Light-frying, keeping at a slow boil, cooking and grilling (for medium periods, 10-20 minutes). Preheating pans
MEDIUM POWER	4-5	Cooking, stewing, light-frying, grilling	Stewing, keeping at a low boil, cooking (for long periods), creaming pasta
	3-4	Cooking, simmering, thickening, creaming	Prolonged cooking (rice, mushrooms, roasts, fish) in the presence of accompanying liquids (water, wine, stock, milk), creaming pasta
	2-3	Cooking, simmering, thickening, creaming	Prolonged cooking (less than a litre: rice, sauces, roasts, fish) in the presence of accompanying liquids (water, wine, stock, milk)
LOW POWER	1-2	Melting, defrosting, keeping warm, creaming	Melting butter, gently melting chocolate, defrosting small products
	1	Melting, defrosting, keeping warm, creaming	keeping small portions of freshly cooked food warm or keeping serving dishes at the right temperature and creaming risotto

POWER MANAGEMENT

TIME FUNCTIONS

The hob is equipped with a power management module MINUTE-MINDER

that optimises consumption, avoiding overloading the electrical mains.

Press the timer icon on the toolbar.

If more than one zone is active and the power consumed exceeds the power supply limit, this function distributes (from 1 minute to 9 hours and 59 minutes) and confirms available power among all the cooking zones (connected to setting by pressing the appropriate icon.

the same phase).

A tone sounds when the time has elapsed.

The electronic control tries to maintain the maximum levels of power that can be delivered. Priority is given to the last zone set, the displays of the other zones flash indicating the new value to which they will be reset. To change the cooking time, touch the remaining time shown in the toolbar and repeat the same steps as for setting the time.

CAUTION

In the case of power limitation set at a very low level, the electronic control could switch off a cooking zone because it is not possible to redistribute the power.

NOTE

If you leave the timer menu without saving the timer will not be set. To cancel the tin touch the remaining time shown in the toolbar and press the icon at bottom left.

CAUTION

Lower power levels are reached by switching the inductor on and off at intervals. This method of operation minimises the heat supplied to food cooking at low temperatures.

END OF COOKING TIMER

pre-set you want to set an end of cooking timer for a zone

1) Activate the zone

2) Press the timer icon for the cooking zone
3) Turn the hour and minute wheels to set the desired (from 1 minute to 9 hours and 59 minutes) and conf the setting by pressing the appropriate icon
4) A tone sounds when the time has elapsed
5) To change the cooking time, touch the remaining time shown in the cooking zone icon and repeat the same steps as for setting the time.

To switch off or change the cooking time, repeat the sa procedure and change the time (possibly setting it to 0).

NOTE

If you leave the timer menu without saving the timer will not be set.

To cancel the timer, touch the remaining time shown in the toolbar and press the icon at bottom left.

PAUSE

With this function it is possible to suspend the operation ALL cooking zones for 10 minutes.

Press the icon ⏻ on the toolbar, and the play icon w appear on the display to reactivate the hob.

The appliance switches off automatically after a 10-minute pause.

RESIDUAL HEAT

The residual heat indicator is a safety feature.

Once cooking is finished, the cooking zone may be high temperature. The symbol appears on the display corresponding to the hot zone.

The H symbol may also appear:

• for nearby cooking zones, even if they are not in use
- when placing hot pans on the cold cooking zone

The symbol disappears when the zone reaches a temperature below 55^ C°C

CHILD SAFETY

This function allows you to lock the interface to prevent the

hob from being used by children.

To activate, see USER MENU.

To deactivate, press and hold the CHILD SAFETY icon for 3 seconds - the animation around the icon indicates the progress of the time.

The hob is temporarily unlocked, deactivate CHILD SAFETY with see USER MENU

DISPLAY LOCK

This function allows you to lock the display during use to prevent accidental changes to settings or to allow cleaning of the interface during operation.

To activate the function, press the icon in the toolbar to unlock the display, then follow the instructions on the display.

PAN SENSOR

When a pan is placed on a cooking zone with the hob switched on, the controls for that cooking zone are automatically activated and the desired power level can be set directly.

The function can be disabled via the user menu.

With the function disabled, after positioning the pan you must choose the relative cooking zone before setting the power.

NO PAN

If the pan is removed from a cooking zone without turn off the zone, the display indicates that there is no pan changing the colour of the zone.

CAUTION

If the zone is not turned off, the hob remains active, so it could heat up another pan placed on the same zone by mistake.

DISPLAY OVERTEMPERATURE

If a hot object is placed on the interface, the interface first indicate that the hot object should be removed. After short time, it will go into protection mode, switching off hob completely and indicating ER21.

When the temperature drops below the limit of 85^ C, the hob can be switched back on.

ASSISTANT

PASTA

This function is used for cooking pasta. The function must be activated when the pan is cold (temperature < 40^ ). The cooking zone icon for which you want to select the function. The assistant function is not available on 260 mm diameter induction hobs. As soon as the water temperature reaches 100^ , a ton

HEATING

• MELTING: this function keeps the bottom of the p constant temperature of 44°C. It is very useful for chocolate.
• HEATING: this function keeps the bottom of the p constant temperature of 70^ . It is very useful for keeping cooked and hot food warm.
• SLOW HEAT: this function keeps the bottom of that at a constant temperature of 94^ . It is very useful long cooking times when dishes need to simmer.

As soon as the water temperature reaches 100^ C, a ton sounds to indicate that salt and pasta can be added to pan. Once the pasta has been added, the cooking time be set. This function will keep the water temperature at 100^ C for the entire duration of the set time (at certain meeting points during cooking, the water may not be visibly boiled).

The boiling function is optimised for filling the pan with between 3 cm and 13 cm of water. The use of basket not recommended with this function.

pan FRYING for

This function is used for frying. The function must be activated when the pan is cold (temperature < 40°C).

This function is used to maintain the temperature at bottom of the pan when the function is set.

To activate this function, the cooking zone must be switched on and in use. Once the function has been the temperature detection process will begin. The fun is activated within 15 seconds.

BOILING WATER

The function brings the oil or fat to the desired temperature and maintains it throughout the cooking time. Since the optimum frying temperature depends on the type of oil or fat used, you can set the desired heat level (it is best at this, at the beginning of the heating phase).

The frying function is optimised for a maximum oil quan of 500 ml in a 28 cm diameter pan. The function does handle deep frying. The frying function has 5 settings.

This function is used to boil water (e. g. for preparing beverages). The function must be activated when the pa

is cold (temperature < 40°C). There is no need to use

o hot deactivate the assistant, you can: an

Touch the icon of the set function

As soon as the water temperature reaches 100^ C, operation stops and a tone sounds.

The boiling function is optimised for filling the pan with between 3 cm and 9 cm of water.

STEAM COOKING

This function is used to steam vegetables or other food with the aid of a basket.

The function must be activated when the pan is cold (temperature < 40°C). As soon as the water temperature reaches 100°C, the power of the hob is reduced to keep the water boiling. Once boiling point is reached, the amount of steam produced can be adjusted with the slider.

The steam function is optimised for filling the pan with between 2 cm and 6 cm of water. The hob switches off automatically if the water in the pot evaporates complete

• Touch the icon of the cooking zone you want to swit off twice
• Touch the cooking zone icon and select "0" on the s At any time, you can touch the cooking zone icon and different power level.

CAUTION

The precision of the assistant's functions depends on the quality and material of the pan: a pan with a bottom that is not completely made of steel or with a deformed bottom will not give the best results. Do not use pans with aluminium rings, multi-layer bases or cast iron for this function.

WARNING

The assistant is designed to operate under the conditions indicated. Using empty pans or oil instead of water can be dangerous of damage the hob and the pans.

USER MENU

The user menu allows you to customise some basic settings of the induction hob.

Press the settings icon to access the menu.

SERVICE MENU

NOTE

The service menu should only be used by the installer or specialised personnel.

FUNCTIONS

CUSTOMISATION: allows you to remove one of the functions (timer, pause, key lock) from the functions menu. The function can be added at any time To enter the service menu, the hob must be switched (and powered for less than 2 minutes, the automatic star test must have been completed and the display must be

The function can be added at any time by accessing the same menu CHILD SAFETY locks the hob so that 2 press and hold the icon for 4 seconds.

FUNCTIONS

To temporarily unlock the hob for cooking, follow the instructions on the hob. To cancel the function, follow same procedure as for activation.

• SOUND: allows you to set the volume of the end-of-cooking alarms and the pressure feedback icons. Error signals will always be kept at maximum volume.
• BRIGHTNESS: allows you to set the brightness of the display.
• CLOCK: allows you to set the time display format (12 or 24 h) and the time (using the wheels).
• LANGUAGE: allows you to choose the language for the messages.

• System information
the
• Induction calibration
• Display calibration
• Display function test
- Configuration
- Demo mode

Power limitation

To exit and save the changes made, press the

confirmation button at bottom right.

CONFIGURATION

The available languages are English (default language French, Spanish, Italian, Chinese (simplified), Korean, and Vietnamese.
- RETURN TO FACTORY SETTINGS: allows you to return the hob settings to their original settings after each change. You can save the new settings using icon at bottom right or cancel them.

Allows you to choose from 4 preset installation configurations

• 0 - Factory configuration (single-phase or three-phase connection possible)
  the 2 - Power limitation for two-phase connection - 3 k per phase
• 3 - Power limitation for two-phase connection - 2.4 kW per phase

DEMO MODE

Allows you to select DEMO mode for showrooms. In configuration, the display works but the hob does not consume power and does not heat up.

POWER LIMITATION

In the case of configuration 0 and single-phase connection, it allows the power consumption to be set steps of 100 W.

RESET MENU

If the power supply or installation conditions have cha you can increase the power consumption by returning the factory settings if necessary.

To enter the reset menu, the hob must be powered than 2 minutes, the automatic start test must have b completed and the display must be off.

1) Enter the service menu and set CONFIGURATION
2) Exit the service menu
3) Turn on the hob using the icon

4) Turn off the hob using the icon

5) With the display completely turned off, press the lower finger to half of the display on the right side with one finger at the same time, press the lower half of the display the left side with another finger for at least 2 seconds

for A less menu similar to the power limitation menu appears, even allowing you to set the new maximum power.

7) Scroll through the available power settings until you 0 reach the desired power
8) Exit and save the changes by pressing the confirmation button at bottom right

REPLACING COMPONENTS

Disconnect the appliance from the power mains before carrying out any maintenance procedure.

Contact an authorized service center if functional and electrical components require replacement.

WARNING

If the power cable requires replacement, the installer/maintenance technician must use a cable of the type and with the cross-section as per the table and leave the earth lead about 2 cm longer than the phase leads. The instructions given for the initial electrical connection must also be complied with.

Permitted cable types: H05VV-F, H05RR-F, H07RN-F

TYPE OF CONNECTION	VOLTAGE	CABLE SECTION
SINGLE-PHASE	220-240 V 1N~ 5x1.5 mm ^2
SINGLE-PHASE	220-240 V * 3x4 mm ^2
TWO-PHASE	220-240/380- 415 V2N~ 5x1.5 mm ^2
TWO-PHASE NL	220-240 V 2N~ 5x1.5 mm ^2
THREE-PHASE	220-240/380- 415 V3N~* 5x1.5 mm ^2

* for a SINGLE-PHASE connection with 3x4 ^2 mable or for a THREE-PHASE connection with 5x1.5 mable, follow the procedure below:

1) Turn the hob over and place it on a cloth or other soft surface to avoid scratching it.
2) Remove the terminal block cover and the cable clamp using a screwdriver. Unscrew the cable fixing clamps and remove the cable and jumpers.
3) Depending on the connection required, prepare the jumpers, insert the cables into the terminals and tighten the screws adequately. Refit the cable clamp and terminal block cover.

CAUTION

Make sure that the cables and jumpers are correctly fixed and that the screws are properly tightened.

For the different electrical connection possibilities, use the brass connection jumpers already assembled in the terminal block.

Diagram illustrating screwdriver tool application on a mechanical component with directional arrow indicating motion

Fig. 14

Single-phase connection 3x4 m220-240V

graph TD
    A["Component 1"] --> B["Component 2"]
    B --> C["Component 3"]
    C --> D["Component 4"]
    D --> E["Component 5"]
    E --> F["Output Symbol"]
    G["Input L"] --> A
    H["Input N"] --> C
    I["Input Symbol"] --> D
    J["Input Symbol"] --> E

Fig. 15

Three-phase connection 5x1.5 m220-240 / 380-415 V 3N\~

1 2 3 4 5 L1 L2 L3 N

Fig. 16

POWER LIMITATION

Power limitation defines how much power is used by the hob in total, within the limits of the fuses for domestic installation.

The hob is preset to the maximum power level.

To set a different power limit, see chapter POWER FUNCTION, obviously the higher the power set, the greater the number of functions and power levels that can be used simultaneously on the cooking zones.

NOISE DURING OPERATION

A pulsating or continuous hum during operation is normal and can vary in intensity depending on the different types of pans and the power setting.

The cooling fan protects the electronics from overheating, so it is normal to hear it running even after switching off the induction hob.

CLEANING THE APPLIANCE

Before performing any manual cleaning operation, wait for all parts to cool down and check that the hob is switched off or in cleaning mode.

THINGS TO AVOID

Do not use steam to clean the hob, as the steam could reach the electronic components and cause a short circuit.

All surfaces can become discoloured or damaged if cleaning agents that are too aggressive or unsuitable are used.

CLEANING THE DECORATIVE FRAMES

Clean the parts with soapy water and then dry them with a soft cloth. The shine can be maintained by periodic use of commonly available products. Never use scouring powders or pads.

CLEANING THE GLASS

To degrease, use washing-up liquid and vinegar, then rinse; otherwise, clean with washing-up liquid, rinse, then pass over with a moist cloth before drying.

To remove encrusted food, soak with soapy water or washing-up liquid for a few minutes. After a few minutes, rinse off then dry with a soft cloth.

Avoid anti-limescale, abrasive and multi-purpose products, as they will affect the look of the glass after a while.

BEHAVIOUR POSSIBLE CAUSES

The hob will not turn on	There is no power supply or it could be interrupted (for example, blown fuse)
The hob does not heat up	DEMO mode is activated, see section SERVICE MENU
No pan symbol The pan has been removed from the cooking zone
The power of the chosen cooking zone cannot be selected	The pan has not been recognised (it may have been positioned incorrectly, it may not be suitable for induction cooking or its diameter may be too smallThe power level selected is higher than the maximum power level set for the hob
Residual heat symbol does not light up	The zone just used for cooking has not reached a high temperature
The cooking zones change power autonomously	See section POWER MANAGEMENT
When a cooking zone is switched on, another one off	Switches See section POWER MANAGEMENT
A cooking zone or the entire hob turns off	The hob is overheated, check that there are no obstructions to the lower cooling system (e.g. bulky material inside a drawer under the hob)If the problem persists, contact customer support
Food does not heat up in the expected time	Although the pan is compatible with induction cooking, it conducts heat poorlyThe pan is much smaller than the cooking zone and on receives part of the possible power
When the hob is on, you can hear a slight ticking	The noise is due to the automatic pan sensor function (sound relevant section)
After switching off the hob, you can hear noises	The cooling fan works until the electronic components had cooled down completely, after which it switches off automatically
The control panel becomes warm to the touch	A pan that was too big was placed in the front cooking zones near the control area
The food in the pan alternates between boiling and boiling	This is completely normal at lower power levels (below level 5 for the d.145 induction hob, below level 3 for the others). See section POWER MANAGEMENT

The cooking platform has dedicated error codes for quick and efficient diagnostics. The Lite Slider shows the error codes on the 7-segment displays of the cooking zones.

An error code always begins with the letters E... or ER..., depending on the electronic component that generated the error:

• Error codes that begin with E... refer to a specific zone or component.
• Error codes that begin with ER... refer to the entire hob.

Before calling customer service, make sure that the appliance is connected correctly; the following cases are not covered by the warranty

• Damage caused by improper use, storage or maintenance.
• Damage caused by unauthorised disassembly and repair.
• Damage caused by improper use.
• Use of the induction hob for commercial purposes.

NOTE

If an anomaly occurs, the induction hob automatically goes into protection mode and displays corresponding protection codes indicated in the table below.

NOTE

For other errors, contact technical support.

ERROR CODE BEHAVIOUR POSSIBLE CAUSES REMEDIES

ER03	The hob switches off 10 seconds	after Water or pans placed on user interface	Remove the water or pans from the glass
ER21	The hob switches off	The temperature sensor on the user interface has detected a temperature >85°C	Let the hob cool down (the error will disappear if the temperature drops below 75°C). Check the thermal insulation of the user interface
E2 / ER21	/	Overtemperature / switching off	/
U400	/	Incorrect 400V connection, not suitable for the grill board	/

WARRANTY AND SERVICE

Bertazzoni is committed to providing the highest quality service to our customers. In the unlikely event that your product should have a manufacturing defect, please contact our service team at:

https://uk.bertazzoni.com/more/care-service

You will be requested to provide product information, proof of purchase, a photo of the silver data label and a description of the issue. Please have this information ready.

CUSTOMER SERVICE

FINDING YOUR NEAREST SERVICE CENTRE

CONVENTIONAL WARRANTY CERTIFICATE: WHAT DO I NEED TO DO?

If the problem persists, you can find your local Authorise Service Partner at any time by contacting your dealer or distributor or visiting www.bertazzoni.com.

Your product is guaranteed, on the terms and conditions

set forth in the certified supplied with the product and PROD

accordance with the provisions of current law, for a period of 24 months from the date of delivery of the appliance.

As required by the aforesaid Legislative Decrees, you must conserve the duly compiled warranty certificate, so that it can be shown to the Authorised Service Partner if necessary together with a fiscally valid document issued by the dealer at the time of purchase (delivery note, invoice, fiscal receipt, etc.) which carries the dealer's name, the delivery date, identification of the product and the price of sale

PRODUCT MODEL: WHERE CAN I FIND IT?

talking to the Authorised Service Partner, you must the product's model and its serial number (10 figure) are provided in the instruction manual (silver sticks) the decal applied to the product. This will help to unnecessary call-outs and above all save the relati

It is understood that, unless proven to the contrary, since conformity defects which emerge within six months after delivery of the appliance are assumed to have already existed at that date, unless this assumption is incompatible with the nature of the appliance or the nature of the conformity defect, after checking the warranty cover, the Bertazzoni S.p.A. Authorised After-Sales Service will do the necessary work without charging for the call-out, labour and parts. However, for the subsequent eighteen months of the warranty period, consumers intended to claim remedies granted under the warranty shall be responsible for proving that the conformity defect has been present ever since delivery; therefore, if consumers are unable to provide this proof, the warranty conditions shall not be applied and therefore the Bertazzoni S. p. A. Authorised After-Sales Service will do the work required and charge all the relative costs to the consumer.

ANOMALIES AND MALFUNCTIONS: WHO DO I CONTACT?

The service partner is always ready to assist you with all necessary explanations, but in case of anomalies or malfunctions affecting your product you are urged to perform all the checks listed in the instruction manual before contacting the Authorised After-Sales Service.

To order parts or accessories, telephone our service and parts department.

DU BUREAU DU PRÉSIDENT

LECTURE DU MANUEL 75

INTRODUCTION ET SÉCURITÉ 75

IDENTIFICATION DE L'APPAREIL 76

INFORMATIONS GÉNÉRALES DE SÉCURITÉ 76

AVERTISSEMENTS 78

RESPONSABILITÉ DU FABRICANT 78

PROTECTION DE L'ENVIRONNEMENT 78

INSTALLATION 79

MISES EN GARDE IMPORTANTES 79

AVERTISSEMENTS D'UTILISATION 79

INTÉGRATION DE LA PLAQUE DE CUISSON 80

INSTALLATION AU-DESSUS D'UN FOUR ENCASTRÉ 82

INSTALLATION AU-DESSUS D'UN LOGEMENT OU DE TIROIRS 82

POSE AFFLEURANTE 83

FIXATION DE LA PLAQUE DE CUISSON 83

VENTILATION AMBIANTE 84

BRANCHEMENT ÉLECTRIQUE 84

BRANCHEMENTS POSSIBLES AVEC LE CORDON FOURNI 85

UTILISATION 86

CONSIGNES GÉNÉRALES DE SÉCURITÉ 86

1 Bertazzoni Spa Via Palazzina, 8 42016 Guastalla (RE) Italy www.bertazzoni.com UK CA CE ATTENTION: This appliance must be installed in accordance with the currently in force and must be only used in well ventilated premises instructions before installing or using this appliance. 2 PXXXXXXXXXX Produc t Type : Inducio n Built-i n Hob Factor y Model:PXXXXXXXXXXX Rated Voltage : 220-24 0 V~ Rated Frequency : 50/6 0 Hz Total Power r (kw) : 7.0 kw (230v~) : CLASS I Made in China SN:XXX X 0000 1 3 regulations Read the 8 105 797 111050 694

Fig. 1

Cross-sectional diagram of a mechanical assembly with hatched areas indicating material sections (no text or labels)

Fig. 5

NOTE

Diagram showing two hand positions with check and cross marks, likely illustrating correct and incorrect states of a rule or procedure.

Fig. 10

DIMENSION POUR L'INDUCTION

Diagram showing cooking process steps with checkmark and cross symbols indicating correct and incorrect states

ux ou ✓ ×

Fig. 13

Diagram showing cooking process steps with cooking pot and valve symbols, marked with checkmark and red X marks indicating failure or error.

Diagram illustrating a screwdriver operating a mechanical device with a black arrow indicating the process direction.

Fig. 14

Branchement monophasé 3x4 m220-240 V

graph TD
    A["1"] --> B["2"]
    B --> C["3"]
    C --> D["4"]
    D --> E["5"]
    E --> F["+"]
    B --> G["L"]
    C --> H["N"]
    D --> I["+"]
    E --> J["+"]

Fig. 15

Branchement triphasé 5x1,5 m220-240 / 380-415 V e3N\~

ges. 1 2 3 4 5 L1 L2 L3 N

Fig. 16

LIMITATION DE LA PUISANCE

NETTOYAGE DU VERRE

https://uk.bertazzoni.com/more/care-service

BEVESTIGING KOOKPLAAT 117

VENTILATIE VAN DE RUIMTE 118

1 2 Bertazzoni Spa Via Palazzina, 8 42016 Guastalla (RE) Italy www.bertazzoni.com PXXXXXXXXXX Product Type : Inducio n Built-i n Hob Factor y Model:PXXXXXXXXXXX Rated Voltage : 220-24 0 V~ Rated Frequency : 50/6 0 Hz Total Power (kw) : 7.0 kw (230v~) : CLASS I Made in China SN:XXX X 0000 1 3 ATTENTION: This appliance must be installed in accordance with the currently in force and must be only used in well ventilated premises instructions before installing or using this appliance. regulations Read the 8 105 797 111050 694

Afb. 1

( ) ( ) H L

N P N

min K B C E A D F

Afb. 2

			A			B			C			D E F K
Plaat	60	cm	560	mm	475	mm	50	mm	30	mm	100	mm	700	mm	min.	590	mm
Plaat	78	cm	745	mm	475	mm	50	mm	30	mm	100	mm	700	mm	min.	780	mm
Plaat + Frame	78	cm	745	mm	475	mm	50	mm	30	mm	100	mm	700	mm	min.	780	mm

		H L M N P														Q	R
Plaat	60	cm	590	mm	520	mm	49	mm	25	mm	470	mm	17,5	mm			555 mm
Plaat	78	cm	780	mm	520	mm	49	mm	25	mm	470	mm	20	mm	740	mm
Plaat + Frame	78	cm	820	mm	524	mm	49	mm	27	mm	470	mm	40	mm	740	mm

INSTALLATIE BOVEN INBOUWOVEN

Cross-sectional technical diagram of a mechanical assembly with hatched areas and a central curved line (no text or symbols)

Afb. 5

OPMERKING

BEVESTIGING KOOKPLAAT

at 2 mm 2 mm

Afb. 7

1 2 3 4 5 e L L N

TWEEFASIGE AANSLUITING

BESCHRIJVING KOOKPLATEN

3 2 4 1

P78 GX

Afb. 8

POSITIE P78 GX VERMOGEN
1 ∅ 145 mm	1,4 kW / 2,2 kW
2 ∅ 260 mm	2,6 kW / 3,7 kW
3 210 x 190 mm	2,1 kW / 3,7 kW
4 210 x 190 mm	2,1 kW / 3,7 kW

3.5 8 08:28 6 3 08:28

Afb. 9

Diagram showing two hand positions with check and cross marks, indicating correct and incorrect states.

Afb. 10

GROOTTE VOOR INDUCTIE

Diagram showing cooking process steps with checkmark and cross symbols indicating correct and incorrect states

Afb. 11

Diagram comparing two cooking methods: one with a pot and arrow indicating upward/downward movement, the other with a pot and arrow indicating downward movement, marked with check and cross symbols.

Afb. 13

Diagram showing cooking process steps with cooking pot and valve symbols, marked with checkmark and red X marks indicating failure or error.

OPMERKING

Diagram illustrating a screwdriver tool interacting with a mechanical device, showing a black curved arrow indicating motion direction.

Afb. 14

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24 PRODUCTMODEL: WAAR KUNT U DIT VINDEN?

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