KDW 6041 B BU - Dishwasher Koenic - Free user manual and instructions

USER MANUAL KDW 6041 B BU Koenic

graph TD
    A["CPU"] --> B["Memory"]
    B --> C["I/O"]
    C --> D["Internal Components"]
    D --> E["Internal Blocks"]
    style A fill:#f9f,stroke:#333
    style B fill:#ccf,stroke:#333
    style C fill:#cfc,stroke:#333
    style D fill:#fcc,stroke:#333
    style E fill:#ffc,stroke:#333

Übr. Ist den „inkl. hirtel-Verwerte-erwerbte, Körnen Sie auf die europäische Podokodanz-terkä [EFEI] aus fort, indien informationi, der Köste gesposten, sich der Vertrieb der EFEI in dem ausgegen nicht 1902877 bis fällen, ist erweitern Siete. OIE: Inland und der gehaltet in direkt zu den Krede informari oder zu gelangen
C4 Use the end of the product is a type of product, which is used in the product (EPR-EL), in which more information on this product is saved. Type is the EPR-EL product, and in 1902877 as necessary for the 75-code of the energy tool to access the mode information.
65. Des el 12 mars de la liquidar supeza por poten y de los de las colas de productos europea (EPE), con la suje, gunda más información dos productos. Toc en el nárcio cerogórico (NEL 1902877) esca superiores: 20-terráctos de la liquidar supeza por el valor del material de
41. "Ma et al. http://www.hua.com" (2016) dans la journal, en un cannées des produits européens (35% dans boule vous trévues- les le financement une raised sur le 1987-2001 du en équisement 1987, 1982077 ou connes simplement la code de (en) "Écratique énergisation avec tous les informants du modér."
1. All, are 1,011 (a)quadrone, comparant (e) in a tachetica al- europaea sul prodotti [EPBLL] in ou vengono da vateu testei internezional e produzione. La barci marseo di radiculane 19631 1902877 u aditi, le bevarecero, perceita del 4500 e la rata e sottale, ferriato con generazione per procedere e informazioni relativo modello.
Cen, al de la reçidação em 2016, com alegouo ten de Europea e 1978. Oto oia Ora, bena, mani, na formar, no prumha, ota, kada, agostos e anemone 1502877, com oia de 78 code ou atenerg social e ataging to format over her meza, no fama.

Intron GmbH

H_1 ^c a b c d

E:C3 Incentor

1.0% FTE/DCI

WANQ:148-148

19.000000000000000000

CE

KOENIC

Get ready for compliments

Built-under Dishwasher

KOW 6041BB.

[Non-Text]

Front view of a stainless steel kitchen appliance (no visible text or labels)

Chase 1-21	—
Engs 22-37	—
quake 41-51	—
Fang 56-73	—
nla 76-91	—
Inchroth 92-104	—

Technical diagram of a washing machine with labeled components and exploded view of the main dish.

Technical diagram showing various kitchen and equipment components with labeled parts and illustrations

MAX 30 min 88 ℃ 8:88 8:88 8:88 8:88 8:88 8:88 8:88 8:88 8:88 8:88 8:88 8:88 8:88 8:88 8:88 8:88 8:88 8:88 8:88 8:88 8:86

Sicherheitshinweise

Technical diagram of a mechanical assembly with numbered components, likely a valve or pump mechanism.

Tassen

Untertassen

Gläser

Tassen Kleiner Topf

Dessertteller

• This product can be used by children aged from 8 years and above and persons with reduced physical, sensory or mental capabilities or lack of experience and/or knowledge if they are being supervised or have received instructions concerning use of the appliance in a safe way and understand the hazards involved.
  • Children shall not play with the product.
• Cleaning and user maintenance shall not be carried out by children without supervision.
• This product is designed for washing a maximum of 14 place settings.
• The door shall not be left in the open position since this could present a tripping hazard.
• Follow the instructions on how to load the dishwasher.

Warning! Knives and other utensils with sharp points must be loaded in the basket with their points down or placed in a horizontal position.

English

Safety instructions

• The product is designed for the processing of normal household quantities in the home, or in household-like, non-commercial environments. Household-like environments include staff kitchens in shops, offices, agricultural and other small businesses or for use by guests at bed-and-breakfast establishments, small hotels and similar residential facilities.
• The dishwasher has ventilation openings in the base. These openings must not be obstructed (e.g. by carpet).
• If the supply cord has been damaged, it must be replaced by the manufacturer, its service agent or similarly qualified persons in order to avoid a hazard.
• Follow the instructions in the chapter Cleaning and Care.

Safety instructions

• Read this user manual thoroughly before first use and pass it on with the product. Pay attention to the warnings on the product and in this user manual. It contains important information for your safety as well as for the use and maintenance of the product.
• Use the product only for its intended purpose and with recommended accessories and components. Improper use or wrong operation may lead to hazards.
• Never leave the product unsupervised while it is switched on.
• Do not under any circumstances attempt to repair the product yourself (e.g. damaged power cord, product has been dropped during installation etc.). For servicing and repairs, please consult an authorised service agent.
• The mains voltage must match the information on the rating label of the product.
• Avoid damages to the power cord that may be caused by kinks or contact with sharp corners.
• Keep this product including power cord and power plug away from all heat sources such as ovens, hot plates and other heat-producing products/objects.
• Only unplug from the power socket by the plug itself. Do not pull on the cord.

• Unplug the product ...

• when the product is not being used,

• in case of malfunctions,
• before attaching / detaching accessories and

• before cleaning the product.

• Use this product in dry indoor areas only and never outdoors.

• This product is not intended for commercial use. It is designed for household use only.

• Follow the supplied instructions for installation.

• This product is connected to the water mains. Consider the minimum and maximum permitted inlet water pressure, see chapter
  Technical Data. Consider all instructions about the installation of detachable hose-sets. Use new hose-sets for installation. Do not reuse old hose-sets.

• Important! Check to ensure that the product is in a serviceable condition before use. The product shall not be used if it shows any signs of damage or it's suspected to be defect.

English

Congratulations!

Thank you for your purchase of a KOENIC product. Please read this manual carefully and keep it for future reference.

Intended use

This product is only intended for cleaning dishes and cutlery which are dishwasher proof or suitable for dishwashers. Any other use may result in damages to product or injuries. This product is designed for household use only and not intended for commercial use.

The Imtron GmbH assumes no liability for damage to the product, for property damage or for personal injury due to careless or improper usage of the product, or usage of the product which does not meet the manufacturer's specified purpose.

Before first time use

Carefully remove the product and accessories from the original packaging. It is recommended to keep the original packaging for storage. If you wish to dispose of the original packaging, please observe applicable legal provisions. Should you have any questions regarding proper disposal, contact your local waste management center. Inspect the delivery contents for completeness and damages. Should the delivery contents be incomplete or damaged, contact your sales outlet immediately.

After unpacking, please refer to chapter

Cleaning and care.

Warranty and spare parts

The warranty period of the product, as well as the applicable conditions of the warranty can be found in the warranty card provided with the product. The spare parts, which are listed in the corresponding ecodesign directive, can be obtained by contacting the customer service center, for a period of at least 7 years, respectively 10 years.

Content

1 x Dishwasher

1 x User manual

1 x Warranty card

Controls and Components

A Control panel

A1 On / off switch

A2 Start time delay button

A3 Rinse zone selection button

A4 Auto door opening button

A5 Program selection buttons

A6 Display

A7 Rinse aid indicator

A8 Softener (salt) indicator

A9 Turbo function button

A10 Intensive rinse button

All Extra dry button

A12 Start / pause button

B Handle

c Door

D Cutlery tray

E Upper dish basket with spray arms

F Lower dish basket

G Fill compartment

Detergent tab/powder compartment

G1 Cover

G2 Compartment for main washing

G3 Lock

G4 Compartment for pre-washing

Rinse aid compartment

G5 Filling opening with MAX marking

G6 Rinse aid container lid

H Inside

H1 Salt container

H2 Water outlet with filter set

H3 Lower spray arms

Backside

Power cord with plug

J Waste water hose (pre-assembled)

K Hose for water inlet (pre-assembled)

Accessories

Funnel (not shown)

Installation set (not shown)

Installation

Note:

When connecting to drinking water make sure that you connect the appliance using a safety device against drinking water contamination through backflow (according to DIN EN 1717). We recommend that installation, including water supply and electrical connections, and repairs are carried out by a qualified technician.

Fig. 1 The dishwasher must be installed in sufficient proximity of suitable water, sewage and electrical connections.

Caution

After unpacking open the door and remove all transport protections from the baskets and spray arms. Ensure that the spray arms can rotate freely.

Note:

Please check the included mounting material, brackets, screws and Velcro strip for attaching the decorative panel, etc.

① Observe the installation dimensions.

- A location near the sink is recommended to allow for an easier connection of the dishwasher to water and sewage connections

- At the back of one or both lateral cupboards, recesses of size 80 x 100 mm must be fitted for water, sewage and electrical connection (A).

2 If the dishwasher is installed in a corner, a minimum clearance of 50 mm between the opened door and surrounding cabinets must be respected.

3 The springs of the dishwasher door were preset at the factory.

- Twist the adjusting screws on both sides to increase/decrease the spring force. Please refer to the illustration next to the screws.

- The spring force is adjusted correctly when the fully opened door remains in a horizontal position and can be moved up all the way by slightly pulling on it.

4 Fasten the condensation strip below the worktop. Make sure that it aligns with the front edge of the countertop.

⑤ The dishwasher must be connected to drainage.

1. The drainage hose is already connected to the waste water outlet at the back of the device. Cut the straps and unwind the hose.
2. Connect the end to a drainpipe (Option A or B). Consider the max. height of the outlet of the drainage hose. Ensure, that the hose is properly connected and sealed.

Note:

A suitable hose holder is available as an optional accessory.

6 Connect the water inlet to a tap water supply (3/4") using the pre-assembled hose and make sure it is fastened tightly. It is possible to connect the dishwasher to a warm water supply. When doing so, please ensure, that the max. temperature does not exceed 60°C. Higher temperatures might impair the cleaning result.

Note:

If the water pipes are new or have not been used for an extended period of time, let the water run for a while to make sure that the water is clear and free of impurities. If this precaution is not taken, there is a risk that the water inlet can get blocked and the appliance is damaged.

⑦ Connect the power plug to the mains.
8 The dishwasher must be absolutely levelled in its installation position.

- The rear stands can be adjusted in height by turning the middle Phillips screw (Pos. A). Please refer to the figure next to the screw (UP: rear is raised, DOWN: rear is lowered).

- The front feet can be adjusted by turning by hand.

- Check the horizontal stand with a spirit level on horizontal or vertical surfaces in the interior of the dishwasher and the door.

English

9 Place the dishwasher into its final position.
10 The dishwasher must be fastened with screws in the mounting position.

I. Wood Countertop: Insert the mounting bracket on top of the cut-outs. Now screw the mounting bracket to the underside of the countertop.

II. Natural stone countertop: Remove the plastic caps of the side walls of the dishwasher (door open). Fasten the dishwasher laterally with the screws through the openings of the cabinets left and right from the dishwasher.

Note:

Before using the product for the first time, make sure, that all hydrophilic connections of the product are correctly sealed and connected to both the device as well as the water mains. Check all connections periodically to avoid possible leakage.

Preparation

Filling salt into the salt container

Fig. 2 Depending on your tap water hardness (hardness degree) use additional salt (water softener). Always consider the instructions provided with the salt.

• Remove the basket and then unscrew and remove the cap from the salt container.
• Place the end of the funnel (supplied) into the hole and pour in about 1.5 kg of salt.
• Fill the salt container with the maximum amount of water up to the top edge. It is normal if a small amount of water comes out of the salt container.
  • After filling the container, screw the cap tightly back in a clockwise direction.

- Immediately after filling salt into the salt container, a washing program must be started (rapid program suggested). Otherwise the filter system, pump or other important parts of the machine may be damaged by salty water which will void the warranty.

Note:

Depending on how fully the salt dissolves, the salt warning light may still be on even though the salt container has been filled.

Warning

• Only use salt specifically designed for use in dishwashers! All other types of salt not specifically designed for use in a dishwasher, especially table salt, will damage the dishwasher. In case of damages caused by the use of unsuitable salt the manufacturer does not give any warranty nor is liable for any caused damages.
• If salt has been spilled a soak or a rapid program must be run to remove the excess salt.
• Only fill with salt right before starting one of the complete washing programs. This will prevent any grains of salt or salty water, which may have been spilled, remaining on the bottom of the machine for any period of time, which may cause corrosion.
• The salt container must only be refilled when the salt warning light in the control panel comes on.

Adjusting salt consumption

Fig. 3 Activate the setup mode: Switch on the dishwasher with the on/off switch and within 60 seconds push and hold the 30 min button for approx. 5 seconds. The machine will enter the setting mode which is indicated by the blinking indicator light of S

Adjust the level of salt

consumption: Press the 30 min button to select the proper setting according to your local environment. The setting will be shown on the display. Follow table below to find correct setting.

Water Hardness level		Setting
°dH 1)	mmol/l 2)
0-5 0-0.94 H1
6-11 1.0-2.0 H2
12-17 2.1-3.0 H3*
18-22 3.1-4.0 H4
23-34 4.1-6.0 H5
35-55 6.1-9.8 H6

The product will exit the setup mode automatically, 5 seconds after the last setting/operation.

Note:

^1) German measurement for the degree of water hardness
2) Millimol, international unit for water hardness
*) Factory setting
Contact your local water board for information on the hardness of your water supply.

Adding detergent

Fig. 4 The dispenser must be refilled before the start of each wash cycle.

For the correct amount follow the instructions provided with the detergent.

• Push the release latch to the side and open the lid.
• Always add the detergent just before starting a program otherwise it could get damp and will not dissolve properly.
• If the dishes are heavily soiled, place an additional detergent dose in the outer recess in the detergent chamber lid. This detergent will take effect during the pre-wash phase.

Consider the difference of the two compartments:

a) Compartment for detergent for main wash cycle.

b) Compartment for detergent for pre-wash cycle.

- Close the lid and press it down until it locks in place.

Note:

Only use detergent specifically made for use in dishwashers. Keep your detergent fresh and dry.

Filling the rinse aid dispenser

Fig. 5 Your dishwasher is designed to use liquid rinse aids which are released during the final rinse to prevent water from forming droplets on your dishes.

- Press the tab, flip the lid up and pour the rinse aid into the dispenser until MAX marking. The volume of the rinse aid container is about 110 ml.

English

- Flip the lid back down and close it so that it clicks into place.

Note:

Never fill the rinse aid dispenser with any other substances (e.g. dishwasher cleaning agent, liquid detergent). This would damage the appliance.

• Rinse aid is automatically added during the last rinse, ensuring thorough rinsing, and spot and streak free drying.
• If the rinse aid dispenser is empty the rinse aid indicator lamp ✦ will turn on.

Adjusting the dosage of rinse aid

The dosage can be adjusted in 5 levels. Default level is 3. This setting is a recommendation.

1. Close the door and switch on the device with the on/off switch.
2. Within 60 seconds after you turn on the device, press and hold the 30 min button for 5 seconds and then press the start time delay button to enter the setting mode. The rinse aid indicator symbol ✦ flashes.
3. Press the 30 min button again to select the right set according to your usage habits. The setting changes in the following order: d3->d4->d5->d1->d2->d3. The higher the setting, the more rinse aid is used.
4. The setting mode ends automatically 5 seconds after the last setting.

Note:

• Set the dosage level higher, if stains remain on the dishes.
• Set the dosage lower, if clouds or streaks remain on the dishes.

Loading the dishwasher basket

• Only wash dishes and cutlery which are dishwasher proof or suitable for dishwashers. Follow the instructions of the manufacturers.
• Scrape off any large amounts of leftover food. Soften remnants of burnt-in food e.g. in pans. It is not necessary to rinse the dishes under running water.
• Place objects in the dishwasher in the following way:

- Items such as cups, glasses, pots/ pans face down, so that water can run off.

- Curved items, or those with recesses, should be loaded at a slant so that water can run off.

- All utensils must be stacked securely to prevent them from tipping over.

- All utensils must be placed in a way that the spray arms can rotated freely during washing.

- Arrange small dishes in the upper basket, e.g. lightweight and delicate items such as saucers, cups, glasses, dessert bowls etc.

- Arrange large and heavy parts in the lower basket, such as plates, platters, pots, bowls etc.

Note:

Very small items should not be washed in the dishwasher as they could easily fall out of the basket.

Warning

• Long bladed knives stored in an upright position are a potential hazard.
• Do not let any item extend through the bottom of the basket.
  • Always load sharp utensils with the sharp points down!
• Do not overload your dishwasher as this will impair the results.

Adjusting the upper basket

Fig. 6a In order to create more space in the upper or lower basket to make room for taller pieces of crockery, you can load the upper basket in 2 positions. Pull up the upper basket, by grapping it in the middle to move it up. Push the handles on both sides to move the basked down.

10 11 7 12 7 8 3 13 14 12 9 6

Technical diagram of a mechanical assembly with numbered components, likely for engineering or manufacturing documentation.

Cups	Saucers	Glasses
Mugs Small pot		Oven pot
Dessert dishes	Dinner plates	Soup plates
Oval platter Melamine dessert plates		Melamine bowls
Glass bowl	Dessert bowls

English

Fig. 6b Additional supports can be popped up at the lower basket.

Additional trays can be lowered at the upper basket.

Fig. 7a Observe the plan for placing cutlery into the cutlery basket. See table below for possible part designations.

7 5 2 1 2 3 6 6 8 3 2 1 2 4

1 Soup spoons	2 Forks	3 Knives	4 Teaspoons
5 Dessert spoons	6 Serving spoons	7 Serving forks	8 Soup ladle

⑤ Dessert spoons
⑥ Serving spoons
⑦ Serving forks
8 Soup ladle

Fig. 7b The cutlery tray is modular and can be adapted according to your needs.

1. standard position, left flat, right inclined

II. both halves flat, right half increased

III. left flat, right open, right half moved over the left half

IV. left flat, right open, right half removed

Operation

Washing dishes

Fig. 8 Consider following steps to start the washing process:

1. Prepare the dishwasher. Load the dishwasher basket.
2. Add detergent or rinse aid. Make sure the water-tap/water supply is open, the appliance is connected to the mains and the door is closed correctly.
3. Push the on/off switch to turn on the dishwasher.
4. Choose your program, referring to chapter Program table.

Note:

• If only one basket is used you can switch off the unused rinsing zone.
  Press the rinse zone selection button ☐ to select the desired rinse zone. Observe the indicators ☐ or ☐
• If you have not deactivated automatic door opening
  natural drying is improved. The corresponding indicator light
  lights up. After the wash cycle, the door opens automatically and steam and moisture can escape. This function is available as a standard function for all programs (except 30 min function) and can be deactivated by pressing the corresponding key 🔔.

Turbo function

If desired, select the turbo function ⬤ to reduce the program run time (cannot be selected for Auto and 30 min).

Extra dry function

If desired, select the extra dry function 🕒 if you need extra dry dishes after washing (cannot be selected with Auto and 30 min).

Intensive rinse

If desired, select the intensive rinse function 📄 wash very dirty and difficult-to-clean dishes (cannot be selected for Auto and 30 min).

1. Push the ▶ button. To stop the program push the ▶ button again.

Start time delay

To start the washing process at a later time, press the timer button Ⓤ. Press the timer button several times to set the hours by which the start is to be delayed. 1-24 hours (1 hour steps) start time delay can be set. Then press the Start/Pause▶|| button. The dishwasher starts the washing cycle when the preset time has elapsed.

When the wash cycle has finished, the buzzer of the dishwasher will sound for 8 seconds, then stop.

• Turn off the appliance using the on/off button and shut off the water supply.
• Open the door of the dishwasher if necessary.

Warning

It is dangerous to open the door during an ongoing cycle, because the hot water may scald you.

• Wait a few minutes before unloading the dishwasher to avoid handling the dishes and utensils while they are still hot. They will also dry better.
• Unload the dishwasher.

English

Modifying the washing program

You can modify the washing program when the dishwasher has only been running for a short time. Otherwise, the detergent may have already been released, and the appliance may have already drained the wash water.

• Press the ▶ button, the machine will switch to the stand-by mode.
• Press any program button for more than 3 seconds to cancel the rinsing process. Change the program by pressing the desired program button.
• Press the Button again to continue the washing process.

Note:

If you open the door during an ongoing cycle, the machine will pause. When you close the door, the machine will continue working after 10 seconds.

Pausing the washing cycle

If you forgot a dish you can pause the program and add it, but make sure the detergent compartment has not already opened.

1. Press the ▷|| button to pause the dishwasher.
2. After the spray arms have come to a halt, you can open the door.
3. Add forgotten dishes.
4. Press the Button to continue the washing process.

Recommendations on the type of detergent

Consider below notes in order to improve the cleaning result, while reducing the energy consumption as well as environmental impact:

• Dose the detergent, salt based on the recommendations / requirements of the supplier, while considering the mass and soiling level of the dishes.
• Do not mix different detergents and / salts
• Do you use detergents that as based on solvents or corrosive ingredients
• Avoid overdosing.

Warning

Wrong dosing of detergents, salts or other additives may damage the product.

Automatic door opener function

• The automatic door opening function can be deactivated.
• Press button 📋 to do so.

Fig. 9 Program table

The table below shows which programs are best for the levels of food residue on the dishes and how much detergent is needed. It also shows various information about the programs.

Program	Information and purpose	Description Of Cycle	Detergent Pre/Main	Duration (min)	Energy cons. (kWh)	Water cons. (L)	Rinse Aid
Auto	For normally to heavy soiled loads	Prewash 45°C Wash 55-65°C Rinse Rinse Rinse 55-65°C Drying	4/18 g1 or 2 pieces	150 0.9	30-1.470 10.3	-16.9	★
Intensive	For heaviest soiled crockery, and normally soiled pots, pans, dishes, etc. with dried on soiling.	Prewash Wash 60°C Rinse Rinse 65-72°C Drying	4/18 g1 or 2 pieces	175 1.2	75-1.385 13.9		★
Universal	For normally soiled loads such as pots, plates, Glasses and lightly soiled pans.	Prewash Wash 60°C Rinse Rinse 65-72°C Drying	4/18 g1 or 2 pieces	150 1.185	-1.290 13.9		★
ECO (*EN60436)	This is the standard programme; It is suitable to clean normally soiled tableware and it is the most efficient program in terms of its combined energy and water consumption for that type of tableware.	Wash 50°C Rinse Rinse 40°C Drying 22 g	1 or 2 pieces	235 0.645	9.8	★
Glass	For lightly soiled crockery and glass.	Prewash Wash 45°C Rinse Rinse 55-60°C Drying	4/18 g1 or 2 pieces	120 0.850	-0.925 13.9		★
90 min	For lightly soiled loads that do not need excellent drying efficiency.	Wash 55°C Rinse Rinse 60-65°C Drying	22 g1 piece	90 0.95	-1.030 11.2		★
[YDB5] 30 min	A shorter wash for lightly soiled loads and quick wash.	Wash 45°C Rinse Rinse 45°C	12 g1 piece	30 0.584	10.3 -

Note:

* ECO: This program is suitable to clean normally soiled tableware and for this use, it is the most efficient program in terms of its combined energy and water consumption. It is used to assess the compliance with the EU ecodesign legislation.

Note: The values given for programs other than the ECO program are indicative only.

English

Cleaning and care

Warning

• When cleaning, never use solvents or abrasive materials, hard brushes, metallic or sharp objects. Solvents are harmful to human health and can attack plastic parts, while abrasive cleaning mechanisms and tools may scratch the surface(s).
• Clean the exterior surfaces of the product with a slightly damp cloth and dry them well. Make sure that no water enters the product interior (e.g. at the switches).
• Clean the edge around the door using a soft, warm and damp cloth only. To avoid penetration of water into the door lock and electrical components, do not use a spray cleaner of any kind.

Cleaning the filter assembly

The filter prevents larger remnants of food or other objects from entering the pump. Inspect the filters for blockage every time the dishwasher has been used.

Fig. 10 The filter system consists of a coarse filter, a flat (main filter) and a micro filter (fine filter).

• Main filter A: Food and soil particles trapped by this filter are pulverized by a special jet on the spray arm and washed down to drain.
• Fine filter B: This filter holds soil and food residue in the sump area and prevents it from being spread out over the dishes during the wash cycle.
• Coarse filter C: Larger items, such as pieces of bones or glass that could block the drain are trapped in the coarse filter. To remove the items caught by the filter, gently squeeze the tap on the top of this filter and lift it up.

Disassemble and clean the filter according to the following steps:

• Turn the filter cap (filter C) counterclockwise and take off the whole filter assembly.
• Pinch the two tabs at the bottom of filter C and pull off filter B. Now pull filter C out of main filter A.
• Wash all filters under running water and remove all residues.
• Reassembling is done in reverse order. Make sure the filter system is installed correctly.

Warning

Do not use the dishwasher if the filter system is not installed.

Cleaning the spray arms

Fig. 11 To prevent possible clogging, the spray arms can be easily removed for periodic cleaning (monthly) of the nozzles.
- Grasp the middle of the spray arm, pull it upwards to remove it.
- Wash the arms under a jet of running water.
- Return them carefully to their seat and make sure that the spray arms are installed correctly and can rotate freely.

Descaling

Descaling is not necessary if the detergent is dosed correctly. If you want to descale the drum, proceed according to the descaling agent manufacturer's instructions. You can obtain suitable descaling agents from retailers.

Error codes

Code Meaning Possible causes
E1 Longer inlet time.		• Faucets not opened, or water intake is restricted, or water pressure is too low.
E3 Not reaching required temperature. • Malfunction of the heating element.
E4 Overflow. • Some component of the dishwasher leaks.
E8	Failure of the orientation of the distributary valve	• Open circuit or broken distributary valve
Ed	Failure of communication between main PCB with display PCB.	• Open circuit or broken wiring for the communication.
EC Washing control system error • PCB or motor failure

When an ERROR code appears, please contact the customer service. The respective hotlines are noted in the provided warranty card.

Troubleshooting

If there are any problems during operation, please refer to the following table. If the problems cannot be solved as indicated under Solution or if spare parts for self-repair are necessary, please contact the service center. The respective hotlines are noted in the warranty card, provided with this product. Please note, that improper self-repair can lead to hazards as well as voidance of the warranty and should be refrained from, if in doubt.

Problem Possible causes Solution
Product does not work • Interrupted power supply • Check the power supply
		• Water pressure is too low • Check whether the water supply is connected properly and the water faucet is open
		• Dishwasher door is not closed properly • Ensure the door is properly closed
Water is not pumped out of the dishwasher	• Kink in drain hose • Check the drain hose
	• Filter is clogged • Check and clean the coarse filter
	• Kitchen sink is clogged • Check whether the kitchen sink is draining well or call a service agent for help
Sud in the tub	• Improper detergent • Only use special dishwasher detergent
	• Spilled rinse aid • Wipe up rinse-aid spills
Sud tub interior	• Detergent with colourant was used • Only use detergent without colourant
White film on inside surface	• Hard water minerals • Clean the interior with a damp sponge regularly

English

Problem Possible causes Solution
Rust stains on cutlery • Cutlery	not corrosion resistant	Do not wash these items in dishwasher
	A programme was not run after refilling salt	Always run a quick programme after adding salt
	Softener lid is loose • Check and tighten it
Knocking noise in the cabinet	Spray arm is knocking against an item in the basket	Interrupt the program and re-arrange the items
Rattling noise • Items of crockery	are loose in the cabinet
Knocking noise in water pipes	Caused by on-site installation or cross section of the piping	This has no influence in the dishwasher function
Dishes are not clean • Dishes	not loaded correctly • Re-arranged	the dishes
	Spray arms are blocked
	Not enough detergent • Add more detergent
	Program was not powerful enough	Choose another program
	Filter is dirty or not correctly inserted	Clean the filter and ensure it is assembled correctly
Cloudiness on glassware • Too much detergent • Use less detergent and choose shortest cycle for cleaning glasses
Black or grey marks on dishes	Aluminum utensils have rubbed against dishes	Use a mild abrasive cleaner
Detergent left in dispenser cups	Detergent cups are blocked •	Re-arrange the dishes
Dishes are not drying • Improper loading

Technical Data

Power consumption	1760 - 2100 W
Rated voltage / frequency	220 - 240 V ~ 50 Hz
Water pressure (flow pressure)	0.4 - 10 bar (0.04 - 1 MPa)
Water temperature	Cold and warm (max. 60°C)

English

Dimension

D1 W H D2

Height (H)	815 mm
Width (W)	598 mm
Depth (D1)	570 mm(with the door closed)
Depth (D2)	1150 mm(with the door opened 90°)

Notes concerning the energy- and water consumption of the dishwasher

• The eco program is suitable for cleaning normally soiled dishes. It is the most efficient program for this purpose in terms of combined energy and water consumption and is used to assess compliance with the EU ecodesign legislation.
• By loading the domestic dishwasher up to the capacity specified by the manufacturer, energy and water can be saved. Arrange the dishes correctly as described in the loading plans in these instructions. Improper loading causes inefficient dish-washing and possibly malfunctions.

• Manual pre-washing of the dishes leads to higher water and energy consumption and is not recommended.

• Washing dishes in a household dishwasher generally uses less energy and water than washing by hand, provided the household dishwasher is used in accordance with the manufacturer's instructions.

• Values for the program duration as well as the energy and water consumption of all programs that include an operating cycle can be found in the corresponding tables in these instructions.
• Observe the information on proper installation (including horizontal alignment, connection to the power supply, water connections) in these instructions.
• Use of cleaning agents, salt and other additives must be carried out properly. Incorrect dosage leads to increased environmental pollution and possibly damage to the device.
• Before each use, remove all foreign objects from the household dishwasher.
• Regular cleaning and compliance with the optimal cleaning intervals and measures to prevent limescale deposits, are important. Please refer to the chapter on Cleaning and care.
• Regular control of the filters and the optimal cleaning intervals are important. Please refer to the chapter on Cleaning and care.

Español

Technical diagram of a mechanical assembly with numbered components, likely a valve or spring mechanism.

Technical diagram of a mechanical or electrical component with numbered parts and directional arrows indicating flow or movement.

Technical diagram of a mechanical or electrical component with numbered parts labeled 1 through 5.

Technical diagram of a mechanical assembly with numbered components, likely a valve or spring mechanism.

Kopjes	Schotels	Glazen
Mokken Kleine pan		Ovenschaal
Dessertborden	Eetborden	Soepborden
Ovalen schaal Melamine dessertborden		Melamine kommen
Glazen schaal	Dessertkommen

Nederlands