07-0801 - Food press Weston - Free user manual and instructions

USER MANUAL 07-0801 Weston

RECONNECT WITH REAL FOOD

TOMATO PRESS & SAUCE MAKER

07-0801

Product photo of a manual tapewer with a funnel and handle, labeled 'PATENTED' (no other text or symbols)

Due to constant factory improvements, the product pictured might differ slightly from the product in this box.

REV121114

COMPONENT LIST 5

ASSEMBLY INSTRUCTIONS 6-7

FOOD TIPS 8

CLEANING INSTRUCTIONS 9

HELPFUL HINTS 9

RECIPIES 10

WARRANTY 12

Black-and-white photo of a wooden table with fresh tomatoes, tomatoes sliced, and a glass measuring cup (no text or symbols visible)

ENGLISH INSTRUCTIONS

Technical diagram of a mechanical device with numbered parts for identification

COMPONENT LIST

DIAGRAM NUMBER PART DESCRIPTION PART NUMBER
1 LARGE HOPPER	07-0834
2 BODY 07-0832
3* DRIVE SHAFT	O-RING SEAL 07-0820
4* DRIVE SHAFT	CLIP 07-0821
5 TOMATO PRESS	S 200P DRIVESHAFT ASSEMBLY(SPRING, E-CLIP, O-RING INCLUDED)	07-0835
6 SUCTION CUP	BODY 07-0840
7 SUCTION CUP	07-0841
8 C-CLAMP 07-0842
9 SPIRAL	07-0823
10	HANDLE	07-0829
11	SCREEN THUMBSCREW	07-0843
12 SQUIRT GUARD/CHUTE	07-0838
13	SUCTION CUP LEVER	07-0830
14*	DRIVE SHAFT SPRING	07-0822
15	MULTI-PURPOSE SCREEN	07-0836
16	WASTE FUNNEL	07-0837
17	STOMPER	07-0844
18	SCREEN GASKET	07-0824
19	PLASTIC BUSHING 07-0825

*07-0820, 07-0821 & 07-0822 ARE ASSEMBLED ON PART 07-0835.

If any components of this unit are broken, the unit does not operate properly or you need a replacement instruction manual, visit us on the web at

WestonProducts.com

Or call Weston Products LLC Toll Free at 1-800-814-4895 Monday thru Friday 8:00am-5:00pm ET. Outside the U.S. call 001-440-638-3131

ASSEMBLY INSTRUCTIONS

1. Apply a few drops of vegetable oil to the rubber Drive Shaft O-Ring.
2. Slide the drive shaft clip and Drive Shaft O-Ring seal over the back end of the preassembled Drive Shaft. FIGURE A
3. Insert the Screen Gasket into the large end of the Screen making sure the Gasket is under the Thumbscrew. FIGURE B
4. Slide the Drive Shaft Spring over the Drive Shaft.
5. Slide the red plastic Spiral onto the Drive Shaft over the Spring. Be sure to match the flats on the Drive Shaft to the metal insert in the inside of the Spiral. FIGURE C
6. Align the notches of the Body with grooves in the Drive Shaft Assembly. FIGURE D
7. Holding the Body firmly in one hand, push the Drive Shaft Assembly firmly, then turn the Drive Shaft Assembly 1/8th of a turn counter-clockwise to lock it in place (NOTE: The "ON" - "OFF" direction arrows are on the base of the Screen).
8. Tighten the Screen Thumbscrew to lock the Screen in place (NOTE: Finger tighten only, do not over tighten). FIGURE E NOTE: Operating the Tomato Press & Sauce Maker while empty is NOT recommended. The juice from the fruits and vegetables act as a lubricant for the mechanism and reduces wear on the components.

Technical line drawing of a threaded mechanical component (no text or symbols)

FIGURE A

FIGURE B

Line drawing of a conical funnel-shaped device with internal components and a handle (no text or symbols)

FIGURE C

Technical line drawing of a mechanical device labeled FIGURE D, showing internal components and mounting brackets (no text or symbols beyond label)

Line drawing of a scientific instrument labeled FIGURE E, showing internal components and no readable text or symbols.

1. At this point you can attach the Tomato Press & Sauce Maker to your work space. If utilizing the Suction Cup, be sure the area you wish to adhere to is smooth, clean, and dry. Simply raise the Suction Cup Lever and hold the Tomato Press & Sauce Maker firmly in place with the Suction Cup in contact with the table surface, then press the Suction Cup Lever down. The Suction Cup Lever will require firm pressure to lock it into place. NOTE: If you have a rough or dirty surface, the Suction Cup may not adhere to the surface.
2. If utilizing the C-Clamp, simply position the Tomato Press & Sauce Maker near the edge of a table or counter. Slide the top end of the C-Clamp into the slot at the base of the Tomato Press & Sauce Maker and tighten the screw to the underside of the work surface.
3. Slide the Handle into the Tomato Press & Sauce Maker making sure to align the slots in the Drive Shaft to the tabs on the Handle.
4. Attach the Waste Funnel to the end of the Screen by pushing the small end with the tabs over the end of the Screen. NOTE: Use caution not to break the Waste Funnel when attaching or detaching.
5. Attach the Squirt Guard/Chute to the Screen by sliding the Squirt Guard/Chute over the Screen with the larger opening of the Squirt Guard/Chute closest to the Hopper. Snap it into place. FIGURE F
6. Attach the Hopper to the top of the Roma by sliding the small neck section of the Hopper into the throat of the Body.
7. Before placing any food in the Hopper be sure to have a bowl or jar under both the Waste Funnel and the Squirt Guard/Chute. FIGURE G

WARNING!

NEVER use fingers to push food into the Hopper. ALWAYS use the provided Stomper.

FIGURE F FIGURE G

FOOD TIPS

TOMATOES: The Tomato Press & Sauce Maker will easily puree fresh tomatoes, remove the seeds, core and skin with no pre-cooking whatsoever. Fresh vine ripened tomatoes work best. Remove the stems, wash and quarter the tomatoes, then load the Hopper half way full with the quartered tomatoes. Guide the tomatoes into the neck of the Tomato Press & Sauce Maker using the Stomper, turn the Handle in a clockwise direction. The skins and seeds will come out of the Waste Funnel, while the delicious puree slides into your bowl ready to be seasoned and eaten. If the tomatoes are extra pulpy, a little unripe or difficult to strain, parboil them to make them softer. After par boiling, allow to cool before straining. If excessive liquid backs up into the Hopper continue turning the Handle until the liquid runs through the machine before guiding more tomatoes into the neck of the Strainer.

Illustration of three cylindrical industrial machines with granular material inside, plus a coiled spring component (no text or symbols)

APPLES AND PEARS: For best results apples and pears should be softened before processing with the Tomato Press & Sauce Maker. This is easily accomplished without peeling or even coring the apples! Quarter the fruit before or after softening. Place the fruit in a pot with about 1/2 full of water. Set the heat to medium, cover, and let them steam until they are soft. For a little extra flavor you can use cider to steam the apples. After removing the fruit from the pot, strain it through the Tomato Press & Sauce Maker using the standard Screen. The cores, skins and seeds will come out of the Waste Funnel, while the delicious puree slides into your bowl ready to be seasoned and eaten. If the Tomato Press & Sauce Maker is too hard to turn, or it jams, the fruit may need further softening.

BERRIES: The Tomato Press & Sauce Maker will make it easy to create homemade jams and jellies. Combine different berries and fruits to create custom flavors. With the optional Berry Screen (Model No. 07-0855 sold separately) you can easily separate even the tiniest seeds from raspberries and strawberries. If you like your jellies thicker just add a few crushed berries to the puree or use a Screen with larger holes.

PUMPKIN, SQUASH, POTATOES, ETC: Using the optional Pumpkin Screen (Model No. 07-0857 sold separately) creates incredibly smooth pie fillings or purees. Use this Screen to also make breads, cakes, or even mashed potatoes without peeling. Just cut these products into 1" (2.5 cm) squares or slices. Boil or bake until tender. Allow to cool. For pumpkin and squash scoop the pulp out of its skin and run it through the Tomato Press & Sauce Maker. Potatoes can be cut into cubes, boiled until tender then run right through the Tomato Press & Sauce Maker for super smooth or chunky mashed potatoes with no peeling.

GRAPES: Using the optional Grape Spiral (Model No. 07-0856 sold separately) and standard Screen, to create gallons of delicious grape juice in just minutes. Just wash the grapes, pull them from the stems, and the Tomato Press & Sauce Maker does the rest. Great for the home wine maker.

FRUITS WITH LARGER PITS: For fruits like peaches, cherries, mangos, avocados*, and anything else with a large seed, you must remove the seed to prevent jamming the mechanism. Don't worry about the skin or the core, the Tomato Press & Sauce Maker will easily remove them and send them out through the Waste Funnel. If the fruit is firm like an apple or pear, remember to soften them by steaming or baking slightly before loading them into the Tomato Press & Sauce Maker. * Avocados must be peeled before straining.

CLEANING INSTRUCTIONS

1. Fully disassemble the Tomato Press & Sauce Maker.
2. Wash all parts in hot soapy water. A stiff-bristled bottle brush may be needed to clean the Screen. Pay extra attention to the seams of the Screen as seeds and skin may gather there.
3. Before storing or reassembling the Tomato Press & Sauce Maker be sure all the parts are thoroughly dry. It is recommended to apply a drop of vegetable oil on the rubber Screen Gasket to keep it from drying and becoming brittle.
4. Keep the box the Tomato Press & Sauce Maker came in for easy storage.

HELPFUL HINTS

• It is normal when straining large quantities of food with a high moisture content like tomatoes, to see liquid back up into the Hopper. Simply continue turning the Handle until all the liquid disappears from the Hopper and neck of the Tomato Press & Sauce Maker.
• Depending on the food you are processing, it may be necessary to occasionally scrape pulp from the Screen of the Tomato Press & Sauce Maker. A rubber spatula is ideal for this.
• The Tomato Press & Sauce Maker is equipped with an extra Large Hopper. It is best to fill the Hopper half full leaving space around the middle to guide food into the throat of the Tomato Press & Sauce Maker using the Stomper.
• If there is excessive pulp exiting the Waste Funnel, run the pulp through the Tomato Press & Sauce Maker a second time to fully extract every bit of juice. To get the most out of the fruits and vegetables, strain the skins and seeds from the Waste Funnel a second time.
• Operating the Tomato Press & Sauce Maker while empty is not recommended. The juice from the fruits and vegetables act as a lubricant for the mechanism and reduces wear on the components.
• The standard Screen that comes with the Tomato Press & Sauce Maker is ideal for most foods, such as: Apples*, Tomatoes, Apricots*, Avocados (must be peeled), Carrots*, Cherries, Cranberries*, Peaches (remove pit before straining), Potatoes*, Pears*. *These foods should be softened by steaming, par boiling or baking before straining.
• IMPORTANT NOTE: ALWAYS FOLLOW RECOMMENDED CANNING, FREEZING AND DEHYDRATING PROCEDURES WHEN PRESERVING ANY FOODS.

RECIPIES

LARGE BATCH ITALIAN TOMATO SAUCE

INGREDIENTS
1/2 CUP OLIVE OIL 3 MEDIUM ONIONS, CHOPPED
3 TBSP BROWN SUGAR 1 TBSP DRIED OREGANO
2 TSP DRIED BASIL 1 TSP BLACK PEPPER
2 CLOVES GARLIC, MINCED 4 TSP SALT
FRESH TOMATOES

INSTRUCTIONS

- Run the fresh tomatoes through the Tomato Press & Sauce Maker using the Multi-Purpose Screen to yield 12 cups of fresh tomato puree

- Heat the olive oil in a large pan

- Sauté the onions and garlic until tender, do not overly brown

- Add the rest of the ingredients

- Bring mixture to a boil, reduce heat and simmer partially covered for 2 hours or until sauce has reduced to desired consistency

- Stir occasionally

- Serve or allow to cool then refrigerate or freeze

- Ingredients like sliced mushrooms, cooked/drained sausage, hamburger, etc. can be added to taste

MARINARA SAUCE

INGREDIENTS
1 CUP CARROTS, FINELY MINCED 6 L	BS RIPE ITALIAN-STYLE TOMATO PUREE
1 CUP ONION, FINELY MINCED 1/2 CU	P CELERY, FINELY MINCED
1/2 CUP OLIVE OIL 1 TSP SUGAR
2 CLOVES GARLIC, MINCED 4 TSP SALT
FRESH TOMATOES GROUND WHITE	PEPPER, TO TASTE

OPTIONAL SEASONING (ANY ONE OF THE FOLLOWING):

2 TSP GROUND CORIANDER

1/2-1 TSP DRIED MARJORAM

1 TSP DRIED BASIL

1/4 TO 1/2 TSP DRIED OREGANO

1 TO 2 TSP SALT

INSTRUCTIONS

• Heat the olive oil in a large saucepan
• Cover and cook the onions, celery, and carrots over medium-low heat for about 15 minutes, stir occasionally
• Uncover and stir over heat for an additional 5 to 10 minutes, or until the vegetables are soft and slightly golden
• Add the tomato sauce, sugar, and pepper
  • Cover and simmer gently for 15 minutes
• Serve or allow to cool then refrigerate or freeze

Black-and-white photo of a manual kitchen grater with fresh tomatoes and chopsticks, no visible text or symbols

WESTON WARRANTY INFORMATION

SAVE THIS WARRANTY INFORMATION FOR YOUR RECORDS!

Weston Products LLC warrants to the ORIGINAL RETAIL PURCHASER of this product that if operated in accordance with the printed instruction accompanying it, then for a period of 1 year from the date of purchase, the product shall be free from defects in material and workmanship.

The Warranty Card, along with a copy of the original receipt, must be received by Weston Products LLC within 30 days from purchase date for the warranty to apply. Failure to send the completely filled out Warranty Card, along with a copy of the original receipt, will void the warranty.

The product must be delivered to or shipped freight prepaid to Weston Products LLC for warranty services, in either its original packaging or similar packaging affording an equal degree of protection. Damage due to shipping is not the responsibility of the company. Weston Products LLC charges a \$35.00 per hour bench charge. NOTE: No repairs will be started without the authorization of the customer. The return shipping cost to the customer will be added to the repair invoice.

Prior to returning the product for Warranty Repair, the product must be thoroughly cleaned and free from any food particles or other debris. Failure of the purchaser to comply with this standard will result in the unit being returned without repair. In some cases, a \$50 cleaning surcharge may apply.

Weston Products LLC will repair (or at its discretion, replace) the product free of charge, if in the judgment of the company, it has been proven to be defective as to seller's labor and material, within the warranty period.

New or rebuilt replacements for factory defective parts will be supplied for one (1) year from the date of purchase. Replacement parts are warranted for the remainder of the original warranty period.

For non-warranty repairs, contact Weston Products LLC's Customer Service at 1-800-814-4895 M-F 8am-5pm ET (outside of the United States 001-440-638-3131) to obtain a Return Merchandise Authorization Number (RMA Number).

Weston Products LLC will refuse all returns that do not contain this number. DO NOT RETURN THE UNIT WITHOUT PROPER AUTHORIZATION FROM WESTON PRODUCTS LLC.

LIMITATIONS: The warranty is void if the product is used for any purpose other than that for which it is designed. The product must not have been previously altered, repaired, or serviced by anyone else other than Weston Products LLC. If applicable, the serial number must not have been altered or removed. The product must not have been subjected to accident in transit or while in the customer's possession, misused, abused, or operated contrary to the instructions contained in the instruction manual. This includes failure caused by neglect of reasonable and necessary maintenance, improper line voltage and acts of nature. This warranty is not transferable and applies only to U.S. and Canadian sales. Except to the extent prohibited by applicable law, no other warranties whether expressed or implied, including warranty merchantability and fitness for a particular purpose, shall apply to this product. Under no circumstances shall

Weston Products LLC be liable for consequential damages sustained in connection with said product and Weston Products LLC neither assumes nor authorizes any representative or other person to assume for it any obligation or liability other than such as is expressly set forth herein. Any applicable implied warranties are also limited to the one (1) year period of the limited warranty.

This warranty covers only the product and its specific parts, not the food or other products processed in it. Weston is not responsible for missing or damaged parts on discounted/clearance, resale or final sale items where the seller may not be able to guarantee full functionality or completeness of the unit.

CUT ALONG THE DOTTED LINE AND SEND THE WARRANTY CARD ALONG WITH A COPY OF YOUR ORIGINAL PURCHASE RECEIPT TO:

Weston Products LLC / WARRANTY

20365 Progress Drive, Strongsville, OH 44149 USA

WESTON WARRANTY CARD

SEND THIS CARD ALONG WITH A COPY OF YOUR ORIGINAL PURCHASE RECEIPT TO: WESTON PRODUCTS LLC / WARRANTY, 20365 PROGRESS DRIVE, STRONGSVILLE, OH 44149 USA

Customer Name: ____

Address:

City/State/Zip/Country: ____

Telephone Number: ____

E-Mail Address: ____

Original Date of Purchase: ____ Copy of Receipt Included

Product Model #: ____

Serial # (if applicable): ____

I have read the warranty information. Initial here: ____

WESTON

RECONNECT WITH REAL FOOD

COLADOR DE ALIMENTOS

Y SALSERA

07-0801

Product photo of a patent feeding machine with a funnel and handle, labeled 'PATENTADO' (no other text or symbols)

Technical diagram of a mechanical assembly with numbered parts for identification

Line drawing of a mechanical screw or drill bit (no text or symbols)

FIGURA A

FIGURA B

Line drawing of a conical funnel-shaped device with internal components and a handle (no text or symbols)

FIGURA C

Technical line drawing of a mechanical device labeled FIGURA D, showing internal components and mounting brackets (no text or symbols beyond label)

Line drawing of a scientific instrument labeled FIGURA E, showing internal components and no readable text or symbols.

FIGURA F FIGURA G

CONSEJOS DE COMIDA

Black-and-white photo of a manual kitchen grater with a bowl of food being poured into it, no visible text or symbols.

Weston Products LLC / WARRANTY

20365 Progress Drive, Strongsville, OH 44149 USA

TARJETA DE GARANTÍA WESTON

ENVÍE ESTA TARJETA JUNTO CON UNA COPIA DE SU RECIBO DE COMPRA ORIGINAL A: WESTON PRODUCTS LLC/WARRANTY, 20365 PROGRESS DRIVE. STRONGSVILLE, OH 44149 USA

RECONNECT WITH REAL FOOD

TAMIS À FRUITS ET LEGUMES ET SAUCIER

07-0801

Product photo of a patent feeding machine with a funnel and handle, labeled 'PATENTADO' (no other text or symbols visible)

Technical diagram of a mechanical assembly with numbered parts for identification

LISTE DES PIÈCES

NUMÉRO DE SCHÉMA DESCRIPTION DE LA PIÉCE NUMÉRO DE LA PIÉCE
1 TRÉMIE À GRANDE CAPACITÉ 07-0834
2 CORPS 07-0832
3* JOINT TORIQUE D'ARBRE		07-0820
D'ENTRAÎNEMENT
4* ATTACHE D'ARBRE D'ENTRAÎNEMENT 07-0821
5 TAMIS À FRUITS 200P ARBRE		07-0835
D'ENTRAÎNEMENT (RESSORT, E-CLIP,JOINT TORIQUE INCLUS)
6 CORPS DE VENTOUSE 07-0840
7 VENTOUSE 07-0841
8 SERRE-JOINT 07-0842
9	SPIRALE	07-0823
10	POIGNÉE	07-0829
11	VIS À SERRAGE À MAIN DE FILTRE	07-0843
12	CAPOT À COLLERETTE/GOULOTTE	07-0838
13	LEVIER DE VENTOUSE	07-0830
14*	RESSORT D'ARBRE D'ENTRAÎNEMENT	07-0822
15	FILTRE	07-0836
16	ENTONNOIR À DÉCHETS	07-0837
17	POUSSOIR 07-0844
18	JOINT DE FILTRE	07-0824
19	BAGUE EN PLASTIQUE	07-0825

Technical line drawing of a threaded mechanical component (no text or symbols)

FIGURE A

FIGURE B

Line drawing of a conical funnel-shaped device with internal components and a handle (no text or symbols)

FIGURE C

Technical line drawing of a mechanical device labeled FIGURE D, showing internal components and mounting points (no text or symbols beyond label)

Line drawing of a scientific instrument labeled FIGURE E, showing internal components and no readable text or symbols.

FIGURE F FIGURE G

CONSEILS ALIMENTAIRES

Illustration of three conical structures with embedded particles, plus a separate spiral tube (no text or symbols)

INSTRUCTIONS POUR FAIRE LA PÂTE

ASSAISONNEMENT FACULTATIF (AU CHOIX):

INSTRUCTIONS POUR FAIRE LA PÂTE

Weston Products LLC / WARRANTY 20365 Progress Drive, Strongsville, OH 44149 USA

CARTE DE GARANTIE

ENVOYEZ CETTE CARTE DE GARANTIE AVEC UNE COPIE DE VOTRE REÇU D'ACHAT ORIGINAL À: WESTON PRODUCTS LLC / WARRANTY, 20365 PROGRESS DRIVE, STRONGSVILLE, OH 44149 USA

Nom du Client: ____

Adresse:

Province/Code postal/Région: ____

PLEASE INSPECT THIS PACKAGE THOROUGHLY FOR MISSING PARTS OR ANY PRODUCT DAMAGE. IF YOUR PRODUCT CONTAINS SHIPPING DAMAGE, PLEASE CONTACT RETAILER FOR ASSISTANCE.

For all other questions regarding product usage, missing parts, product damage, difficulty or warranty activation, please contact the Weston Products Customer Service Team: 8:00 am to 5:00 pm ET, Monday thru Friday

[e-mail]

U.S. Residents Customer Service Line: 1-800-814-4895 (Outside U.S. Call: 001-440-638-3131)

Weston Products LLC, 20365 Progress Drive, Strongsville, Ohio 44149

WestonProducts.com

Please DO NOT return this item to the retailer before contacting Weston Products Customer Service.

SAVE THESE INSTRUCTIONS!

Refer to them often and use them to instruct others.

ATTENTION!

VEUILLEZ INSPECTER CET EMBALLAGE AVEC SOIN POUR Y DÉTECTER

TOUTE PIÈCE MANQUANTE OU ENDOMMAGÉE.

SI DES PIÈCES ONT ÉTÉ ENDOMMAGÉES PENDANT LE TRANSPORT. VEUILLEZ

COMMUNIQUER AVEC LE DÉTAILLANT POUR OBTENIR DE L'AIDE.