MV-1761T - Built-in oven LG - Free user manual and instructions

USER MANUAL MV-1761T LG

Avoid Possible Exposure

EXCESSIVE MICROWAVE ENERGY" foundonpage4.?Usethemicrowaveoven only foritsintendeduseasdescribedinitsmanual.Donotusecorrosivechemicalsorvapors,inthemicrowaveoven.This type ofovenis specifically designed heat, cookor dry food.Itisnot designed forindustrialor laboratory use.?Donotuseorstorethis appliance outdoors.Donotusethis product nearwater-for example, near akitchen sink, inawet basement, ornear a swimming pool, andthelike.?Donotusethe cavity for storage purposes.Donotleavepaper products, cooking utensils, orfoodinthe cavity whennotinuse.?Cleanthe ventilating hood frequently. Donotallowgreasetoaccumulateonthehoodorthefilters.?When flaming foodsunderthe hood, turnthefanon.?Suitableforuseabovebothgasandelectric cooking equipment 36incheswideorless.?Usecarewhen cleaning theventhoodfilters.Corrosive cleaning agents suchas lye-based oven cleaners, may damage thefilters.?When cleaning thedoorandthesurfacesthattouchthe door, use only mild, non-abrasivesoapsor detergents andaspongeorsoftcloth.?Donot tamper with thebuilt-in safety switchesontheovendoor.Theovenhasseveralbuilt-in safety switchestomakesurethepowerisoffwhenthedoorisopen.?Ifyourovenis dropped damaged, haveit thoroughly checked

qualified servicetechnicianbefore using again. ?Toavoidafirehazard: Donot severely overcookfood. Severely overcookedfoodscanstartsafireintheoven.Watchtheoven carefully, especially ifyouhavepaper, plastic, orothercombustiblesintheoven. Donot storecombustibleitems (bread, cookies, etc.) intheoven,becauseif lightning strikesthepower lines, itmaycausetheoventoturnon. Donotusewiretwist-tiesintheoven.Besuretoremovethembefore placing theitemintheoven.?Ifafireshouldstart:

Keep theovendoorclosed. Turntheovenoff. Disconnectthepowercordorshutoffthepoweratthefuseorcircuitbreaker panel. ?Toavoidelectricshock: This appliance mustbe grounded. Connectit only toa properly grounded outlet.Seetheelectrical grounding instructionsonpage5. Donot operate this appliance ifithasa damaged cordor plug, ifitisnot working properly orifithasbeen damaged dropped.

Donotimmersetheelectricalcordor plug inwater.

Keep thecordawayfromheatedsurfaces. This appliance shouldbeserviced only

qualified service personnel. ?Installorlocatethemicrowaveoven only inaccordancewiththe provided installationinstructions.?Donotmountonenasink.?Donotletcord hang over edge oftableorcounter. IMPORTANT SAFETY INSTRUCTIONS The safety instructions below will tell you how

your oven.-4- ?Toavoid improperly cooking somefoods.-Donot heat any types baby bottles baby food.Uneven heating may occurand possibly cause personal injury. -Donot heat small-necked containers, suchas syrup bottles.-Donot deep-fat fry your microwaveoven.-Donot attempt home canning your microwaveoven.-Donot heat the following items the microwaveoven:whole eggs inthe shell; water withoilor fat; sealedcontainersorclosed glass jars. Theseitems may explode. ?Donotuse this ovenforcommercial purposes. Itismadeforhouseholduse only. ?Do not coverorblock any openings intheoven.?Do not runtheoven empty, withoutfoodinit. Donotallowthe gray filmon special microwave- cooking packages

touchtheovenfloor.Putthe package onamicrowavabledish. Donotcook anything directly ontheovenfloor.Useamicrowavabledish.

Keep browning dish least3/16inchabovefloor. Carefully readandfollowtheinstructionsforthe browning dish.If you usea browning dish incorrectly, you could damage theovenfloor.?Preserve the metal rack: Removethemetalrackfromtheovenwhen you are not using it.-Donotusetheoven empty withthemetalrackinit. Themetalrack may get hotwhile cooking. Use pot holders removeitafter cooking. -Donotusefoilormetalcontainersonthemetalrack.?This appliance shouldbeserviced only

qualified service personnel. Contact nearest authorizedservice facility for examination, repair adjustment. SAVE THESE INSTRUCTIONS

Donot attempt operate this oven with the door open, since open-door operation canresultinharmful exposure

microwave energy. Itis important not

defeator tamper withthe safety interlock. Donot operate the ovenif

damaged. Itis particularly important thattheovendoorclose properly andthatthereisno damage

hinges andlatches (broken loosened)

doorsealsand sealing surfaces. Donot place any object between the oven front faceand the door, orallowsoilorcleanerresidue accumulateon sealing surfaces. Theovenshouldnotbe adjusted repaired

anyone except properly qualified service personnel. PRECAUTIONS

lbs. ELECTRICAL RATING

providing anescapewirefortheelectriccurrent.Thecordforthis appliance hasa grounding wirewitha grounding plug. Putthe plug intoanoutletthatis properly installedand grounded. WARNING

Ifyouusethe grounding plug improperly, youriskelectricshock.Aska qualified electricianifyoudonotunderstandthe grounding instructionsorifyouwonderwhetherthe appliance properly grounded. Becausethis appliance fitsunderthe cabinet, ithasashort power-supply cord.Seethe separate InstallationInstructionsfordirectionson placing thecord properly. Keep theelectricalpowercord dry anddonot pinch orcrushitinanyway.Ifitisnecessarytouseanextension cord, use only a3-wireextensioncordthathasa3-blade grounding plug, anda3-slot receptacle thatwill accept the plug onthe appliance. Themarked rating oftheextensioncordshallbe equal toor greater thantheelectrical rating ofthe appliance. Fora permanently connected appliance: This appliance mustbeconnectedtoa grounded, metallic, permanent wiring system, oran equipment grounding conductorshouldberunwiththecircuitconductorsandconnectedtothe equipment grounding terminalorleadonthe appliance. Ensure proper ground exists before useMODELNUMBERLABEL-6- MICROWAVE OVEN FEATURES Door Handle Window with Metal Shield Oven Control Panel Cooktop/Countertop Light Grease Filter Door Safety Lock System Model and Serial Number Plate Cooking Guide Vent Grille Two-position Metal Rack Glass Turntable-7- OVEN CONTROL PANEL 1MorePotatoReheatOneTouchControlCook Beverage PizzaAutoDefrost Stop/ Clear 123Power Level

IT, OTHERWISETHEOVENMAYBEDAMAGED.-11- HOLD WARM Youcan safely keep hot,cookedfoodwarminyourmicrowaveovenforupto99minutes.Youcan useHoldWarm itselfortofollowa cooking cycle automatically. NOTES: HoldWarm operates forupto99minutes. Foodcookedcoveredshouldbecovered during HoldWarm.

Pastry items (pies, turnovers, etc.) shouldbeuncovered during HoldWarm.

Complete meals kept warmonadinner plate couldbecovered during HoldWarm. OPERATION 1.Press Stop/Clear. 2.PressHoldWarm.3.PressStart. Example: TousetheHoldwarm.

using theMoreorLess keys, alloftheone touch, timecookprogramandetc.canbe adjusted tocookfoodfora longer orshortertime. Pressing Morewilladd10secondsofthe cooking timeeachtimeyoupressit. Pressing Lesswillsubtract10secondsof cooking timeeachtimeyoupressit.1.Press Stop/Clear. 2.Press Popcorn. 3.Pressnumber3.4.PressMore.NOTE:PresstheMoreorLess key during timecountdown. Example: adjust the1.75oz Popcorn cooking timefora longer time. Stop/ Clear Popcorn

More-12- 1.Press Stop/Clear. 2.PressCustomCook.3.Enterthecooktime.4.PressStart. Example: Tomemorizefor2minutes. CUSTOM COOK CustomCookletsyourecallone cooking instruction previously placed inmemoryand begin cooking quickly. OPERATION COOKING

LOWER POWER LEVELS HIGHpower cooking doesnot always give youthebestresultswithfoodsthatneedslower cooking, suchasroastsorcustards.Yourovenhas9power settings inadditiontoHIGH. Stop/ Clear Power Level

8-13- POWER LEVEL MICROWAVE OUTPUT USE ?Boilwater.?Cook ground beef.?Make candy. ?Cookfreshfruitsand vegetables. ?Cookfishand poultry. ?Preheat browning dish.?Reheatmeatslices quickly. ?Saute onions, celery, andgreenpepper.?All reheating. ?Cookscrambledeggs.?Cookbreadsandcereal products. ?Cookcheese dishes, veal.?Cook cakes, muffins, brownies, cupcakes. ?Cook pasta. ?Cook meats, whole poultry. ?Cookcustard.?Cookwhole chicken, turkey, spare ribs, rib roast, sirloinroast.?Cooklesstendercutsofmeat.?Reheatfrozenconveniencefoods.? Thawing meat, poultry, andseafood.? Cooking small quantities offood.?Finish cooking casserole, stew, andsomesauces.?Softenbutterandcreamcheese.? Heating smallamountsoffood.?Softenicecream.?Raise yeast dough. Standing time. HIGH

DONOT RUNTHEOVENEMPTYWITHOUTFOODONMETAL RACK, OTHERWISETHEOVENMAYBEDAMAGED.-20- GETTING THE BEST COOKING RESULTS Togetthebestresultsfromyourmicrowaveoven,readandfollowthe guidelines below.? Storage Temperature: Foodstakenfromthefreezeror refrigerator take longer tocookthanthesamefoodsatroomtemperature.Thetimefor recipes inthisbookisbasedonthenormalstoragetemperatureofthefood.?Size:Small pieces offoodcookfasterthan large ones, pieces similarinsizeand shape cookmore evenly. Foreven cooking, reducethepowerwhen cooking large pieces offood.?NaturalMoisture: Very moistfoodscookmore evenly becausemicrowaveenergyisattractedtowatermolecules.?Stirfoodssuchascasserolesand vegetables fromtheoutsidetothecentertodistributetheheat evenly and speed cooking. Constant stirring isnotnecessary.?Turnoverfoodslike pork chops, baking potatoes, roasts, orwholecauliflower halfway through the cooking timetoexposeallsides equally tomicrowaveenergy.?Placedelicateareasof foods, suchasasparagus tips, towardthecenterofthedish.? Arrange unevenly shaped foods, suchaschicken pieces orsalmon steaks, withthe thicker, meatierpartstowardtheoutsideofthedish.? Shield, withSmall pieces ofaluminum foil, partsoffoodthatmaycook quickly, suchas wing tips and leg endsof poultry. ?LetItStand:Afteryouremovethefoodfromthe microwave, coverfoodwithfoilorcasserolelidandletitstandtofinish cooking inthecenterandavoid overcooking theouter edges. The length standing time depends onthe density andsurfaceareaofthefood.? Wrapping inwaxedpaperorpapertowel:Sandwichesandmanyotherfoods containing prebaked breadshouldbe wrapped prior microwaving toprevent drying out. Fish

Shellfish Cooking Fish and Shellfish: General Directions Prepare thefishfor cooking.

Completely defrostthefishorshellfish.

Arrange unevenly shaped pieces withthickerpartstowardtheoutsideofthedish. Arrange shellfishina single layer foreven cooking.

Thetypeofcoveryouuse depends onhowyoucook.Poachedfishneedsamicrowavablelidorvented plastic wrap. Baked fish, coated fish, orfishinsauceneedstobecovered lightly withwaxedpaperto keep the coating crisp andsaucefrom getting watery.

Soups CookingAppetizers:TipsandTechniquesRecommended? Crisp crackers, such

melba toast, shredded wheat, and crisp rye crackers are best for microwave use. Wait until party time

add the spreads. Place

paper towel under the crackers while they cook

circle for even cooking. Stir dips

distribute heat and shorten cooking time. Cooking Sauces: Tips and Techniques Use

glass measuring cup that

the sauce. Sauces made with cornstarch thicken more rapidly than those made with flour. Cooking Soups: Tips and Techniques Cook soups

microwavable dish which holds double the volume

the recipe ingredients

prevent boil-over, especially

the soup. Generally, cover microwaved soups with VENTED plastic wrap

microwavable lid. Cover foods

retain moisture. Uncover foods

retain crispness. Avoid overcooking

using the minimum suggested time. Add more time,

necessary, only after checking the food. NotRecommended? Appetizers with

puff pastry are best done

conventional oven with dry heat. Breaded products can

the microwave oven but will not come out crisp. Cook sauces made with cornstarch

times during cooking for

gravy recipe, reduce the amount

liquid slightly. Stirring occasionally will help blend flavors, distribute heat evenly, and may even shorten the cooking time. When converting

conventional soup recipe

the microwave, reduce the liquid, salt, and strong seasonings. Meat CookingMeat: General Directions? Prepare the meat for cooking.

Place the meat, fat side down,

Use oven cooking bag for less tender cuts

that thicker portions are toward the outside

Cover the meat with waxed paper

prevent splattering. Tend the meat

reduce splattering and keep from overcooking the bottom

bony portions with strips

prevent overcooking. NOTE: Keep the foil

inch from the oven walls, and

not cover more than one-third

any one time. Let the meat stand covered with foil 10-15 minutes after you remove

from the oven. The internal temperature

the meat may rise from 5-10˚F during standing time. The Meat Cooking Table

the next page provides detailed directions, Power Level, and Cooking Time settings for most cuts

give browned appearance. ?Tendthepoultry itcooks.-Drainanddiscardjuices theyaccumulate.-Shieldthin bonypieceswithsmallstripsofaluminumfoil

prevent overcooking.Keepfoil

microwavable roast rack.Brushwith butter,

browning agent andseasoningifdesired.Coverwithwaxed paper. Cook 1/3 of estimatedtime.Turnbreastside up, brushwith butter,

browning agent. Replacewaxed paper. Cook 1/3 of estimatedtimeagain.Shieldif necessary. Cookremaining 1/3 of estimatedtime until longerpinkandjuices run clear.Letstandcoveredwithfoil minutes.(The temperature may riseabout 10˚F.) The temperature inthehighshouldbe 180˚F-185˚F whenthepoultryisdone. Wash, shakethe water off, and

RICE-25- CARE AND CLEANING Forbest performance and safety, keep theovencleaninsideandoutside.Take special careto keep theinnerdoor panel andtheovenfrontframefreeoffoodorgrease build-up. Neveruse rough powder pads. Wipe themicrowaveoveninsideandout, including thehoodbottomcover,withasoftclothandawarm (not hot) mild detergent solution.Thenrinseand wipe dry. Useachromecleanerand polish chrome, metal, andaluminumsurfaces. Wipe spatters immediately withawetpaper towel, especially after cooking chickenorbacon.Cleanyouroven weekly ormore often, ifneeded. METAL RACK Washthemetalrackwithamildsoapandasoftor nylon scrubbrush. Dry completely. Donotuseabrasivescrubbersorcleanerstocleanrack. CLEANING THE GREASE FILTERS Thegreasefiltershouldberemovedandcleaned often, atleastonceamonth. Disconnectpoweror unplug microwaveoven. Toremovegrease filter, slidefiltertotheside.Pullfilterdownward.Thefilterwill drop out. Soakgreasefiltersinhotwaterandamild detergent. Scrubandswishtoremoveembeddeddirtandgrease.Rinsewelland shaketo dry. not cleanfilterswith ammonia, corrosive cleaning agents suchas lye-based oven cleaners, place theminadishwasher.Thefilterswill turn blackorcouldbe damaged. CHARCOAL FILTER REPLACEMENT Ifyourovenisvented inside, thecharcoalfiltershouldbe replaced every

Why doesthedishbecomehotwhenImicrowavefoodinit?I thought thatthisshouldnot happen. A.Asthefoodbecomeshotitwillconducttheheattothedish.Usehot pads toremovefoodafter cooking.

Whatdoes standing timemean?A. Standing timemeansthatfoodshouldbetakenoutoftheovenandcoveredforadditionaltimeafter cooking. Thisprocessallows the cooking finish, savesenergy,andfreestheovenforotherpurpose. CanIpoppopcorninmymicrowaveoven?HowdoI get thebestresults?A.Yes. Pop packaged microwavepopcorn following manufacturer's guidelines orusethe preprogrammed Popcorn pad. Donotuse regular paper bags. Usethe listening test

stopping theovenassoonasthe popping slowstoapopeveryoneortwoseconds.Donot try torepop unpopped kernels.Youcanalsouse special microwavepoppers.When using apopper,besuretofollowmanufacturer'sdirections.Donotpoppopcornin glass utensils.

Why doessteamcomeoutoftheairexhaustvent?A.Steamis normally produced during cooking. Themicrowaveovenhasbeen designed toventthissteamoutthe top vent.-27- USEOVENPROOFGLASS (treated for high intensity heat): utility dishes, loaf dishes, pie plates, cake plates, liquid measuring cups, casserolesandbowlswithoutmetallictrim.CHINA: bowls, cups, serving plates and platters withoutmetallictrim.PLASTIC:Plastic wrap (as cover)-- lay the plastic wrap loosely overthedishand press ittothesides.Vent plastic wrap

turning backone edge slightly toallowexcesssteamto escape. Thedishshouldbe deep enough sothatthe plastic wrap willnottouchthefood.Asthefoodheatsit may meltthe plastic wrap whereverthe wrap touchesthefood.Use plastic dishes, cups, semirigid freezercontainersand plastic bags only for short cooking time. Use these with carebecause the plastic may soften from the heat the food.PAPER: Paper towels, waxed paper, paper napkins and paper plates withnometallictrimor design. Lookforthemanufacturer'slabelforuseinthemicrowaveoven.DONOTUSEMETALUTENSILS:Metalshieldsthefoodfrommicrowave energy and produces uneven cooking. Alsoavoid metal skewers, thermometersorfoil trays.Metal utensilscancause arcing, whichcan damage your microwaveoven.METALDECORATION:Metal-trimmedormetal-banded dinnerware, casserole dishes, etc.Themetaltriminterfereswithnormal cooking and may damage theoven.ALUMINUMFOIL:Avoid large sheetsofaluminumfoilbecause they hinder cooking and may causeharmful arcing. Usesmall pieces offoiltoshield poultry legs and wings. Keep ALLaluminumfoilatleast1inchfromthesidewallsanddooroftheoven.WOOD:Woodenbowlsandboardswill dry outand may split orcrackwhen you usetheminthemicrowaveoven.Basketsreactinthesame way. TIGHTLYCOVEREDUTENSILS:Besuretoleave openings forsteamto escape fromcoveredutensils.Pierce plastic pouches vegetables orotherfooditemsbefore cooking. Tightly closed pouches could explode. BROWNPAPER:Avoid using brown paper bags. They absorbtoomuchheatandcouldburn.FLAWED ORCHIPPEDUTENSILS: Any utensilthatis cracked, flawedor chipped may breakintheoven.METALTWISTTIES:Removemetaltwisttiesfrom plastic paper bags. They becomehotandcouldcauseafire. MICROWAVE UTENSIL GUIDE-28- Checkthe following listtobesureaservicecallis really necessary. quick referenceofthismanualaswellas reviewing additionalinformationonitemsto check, may prevent anunneededservicecall.If nothing the oven operates: ?checkforablowncircuitfuseora tripped maincircuitbreaker.?checkifovenis properly connectedtoelectriccircuitinhouse.?checkthatcontrolsareset properly. the oven interior light doesnotworks:?the light bulbislooseordefective.Ifovenwillnotcook:?checkthatcontrol panel was programmed correctly. ?checkthatdooris firmly closed.?checkthatStartPadwastouched.?checkthat probe wasinserted correctly into receptacle. ?checkthattimerwasn'tstartedinsteadofacookfunction.Ifoven takes longer than normaltocookorcookstoo rapidly: ?besurethePowerLevelis programmed properly. the time day clockdoesnot always keep correct time: ?checkthatthe power cordis fully insertedintotheoutlet receptacle. ?besuretheovenisthe only appliance ontheelectricalcircuit.Iffoodcooks unevenly: ?besurefoodis evenly shaped. ?besurefoodis completely defrostedbefore cooking. ?check placement ofaluminum strips usedto prevent overcooking. Iffoodisundercooked:?check recipe tobesurealldirections (amount, time, power levels) were correctly followed.?besuremicrowaveovenisona separate circuit.?besurefoodis completely defrosted before cooking. Iffoodisovercooked:?check recipe tobesurealldirections (amount, power level, time, sizeof dish) werefollowed.If arcing (sparks) occur:?besuremicrowavabledisheswereused.?besurewiretwisttiesweren'tused.?besureovenwasn't operated when empty. ?makesuremetalrack (if used) properly, installedon4 supports. the Display showsa time counting down but the ovenisnot cooking: ?checkthatdooris firmly closed.?checkthatTimerwasn'tstartedinsteadofa cooking function.-29- Problem Oven does notstart Arcing Sparking Time

day Incorrect Probe Light Flashes Unevenly Cooked Foods Overcooked Foods Undercooked Foods Improper Defrosting Oven Lamp does net Light You can often correct operating problems yourself.

your microwave oven fails work properly, locate the operating problem

the chart below and try the solutions marked for each problem.

the microwave oven still does not work properly, contact the nearest Service Centre. Service Centers are fully equipped handle your service requirements.

power cord plugged in?

door closed? Cooking time notset. Temperature notsetor probe not plugged in. Use approved cookware only. Properly position temperature probe.

not operate with oven empty. Reset time

temperature probe properly plugged in? Use approved cookware only. Turn stir food. Completely defrost food. Properly position temperature probe. Use correct time.

Power level setting. Use correct temp setting. Use approved cookware only. Properly position temperature probe. Completely defrost food. Use correct time.

Power level setting. Use correct temp setting. Check see that oven ventilation ports arenot restricted. Use approved cookware only. Turn stir food. Use correct time.

Power level setting.

power cord plugged in?

door closed? Cooking time notset.

electricite Instructions

CONNAITRE VOTRE FOUR

CONNAITRE VOTRE FOUR

Pizza ToucheduclaviernumeriqueCategory 1-4 tasses 1-4 tasses 1-2 tasses 1-4 tasses 10,

cuisson minimum suggere.