OV 2630 & OV2630B - Convection Oven KENWOOD - Free user manual and instructions
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USER MANUAL OV 2630 & OV2630B KENWOOD
Your Kenwood Quartz mini oven with its Quartz tube technology allows odour free, smoke free cooking of a range of food such as fish, meat, poultry, pastries etc. The features of the oven allow you to defrost, roast, grill, bake and spit roast.
The dimensions of the oven allow you to cook pie dishes up to 28cm in diameter, rectangular dishes up to 30cm x 28cm and a 1Kg Chicken.
safety
- Read all instructions.
- Do not touch the hot surfaces of the oven. The temperature of accessible surfaces may be high when the appliance is operating. Always use the handle and knobs.
- Do not immerse the oven, supply cord or plug in water or other liquids.
- Do not use this appliance if there is any visible sign of damage to the oven or the supply cord. Get it checked or repaired: see 'service'.
- Do not let the cord hang over the edge of the table or work surface, or touch hot surfaces.
- This appliance is not intended for use by young children or infirm persons without supervision. Do not let children play with the appliance.
- The mini oven should not be used near or below curtains and other combustible materials.
- Do not block or cover the air vents at the rear of the oven. Always ensure that there is adequate ventilation around the oven during operation.
- Do not rest anything on the door when open.
- Do not use outdoors.
- Do not leave the oven unattended when on.
Always switch off and unplug after use.
Take care when grilling and do not touch or allow trays/food to come in direct contact with the Quartz tubes during operation. - Do not use the appliance for other than its intended domestic use.
before plugging in
- Before switching on make sure that the voltage of your electricity supply is the same as that indicated on the rating plate.
Note: This appliance complies with European Economic Community Radio Interference Directive 89/336/EEC.
before using for the first time
1 Remove all labels and any packaging from the oven.
2 Wash the shelves, drip tray and roasting spit in warm soapy water. Dry thoroughly.
3 As this oven operates slightly differently to a traditional oven, some adjustments to the manufacturers cooking times and temperatures may be necessary to achieve the desired results.
4 Foil used to cover items during cooking should not be allowed to come in direct contact with the bottom element or Quartz tubes.
5 Food items such as filled pies, pizza etc., that could bubble over during cooking should be placed on a baking tray to prevent them splashing onto the bottom element.
know your Kenwood Turbo Quartz mini oven
① door handle
② drip tray
③ spit roast
④ shelf
⑤ quartz tubes (top of oven cavity)
⑥ control panel
(7) bottom element
(8) setting control
(9) indicator light
10 temperature control
⑪ timer
oven shelf positions
The shelf supplied can be inverted to give 4 different shelf positions.
control panel
setting control ⑧
Turn the control to select the required cooking mode.
@ setting 1 :
- Both the bottom heating element and Quartz tubes are on and regulated by the thermostat.
-
The Quartz technology enables the oven to reach a temperature of 250^ in less than 5 minutes. No preheating is required and the power consumption is greatly reduced.
The taste and nutritional qualities of the food is retained with this method of cooking. -
This setting can also be used for defrosting and as a keep warm function.
⑥ setting2:
- The bottom heating element operates continuously on full power.
- If the temperature control is set to "0" then only the bottom element will operate.
- The Quartz element can be switched on by turning the temperature control to the required temperature (see cooking charts) during the last 10 minutes of cooking to brown, crisp or grill the top of the food.
- This setting is ideal for cooking savoury or sweet tarts and pies.
setting 3: spit roast
- Only the Quartz tubes operate on this setting.
- When using the spit roast function the door must be left half opened.
- When grilling the food should be placed as near to the quartz tubes as possible without touching them.
- The temperature control should be turned to setting 10.
@ setting 4:
- Only the Quartz tubes operate on this setting.
- When using the grill the door must be left half open.
- When grilling the food should be placed as near to the quartz tubes as possible without touching them.
- The temperature control should be turned to setting 10.
indicator light ⑨
The light will come on when the oven is switched on and will go out when the temperature set is reached.
temperature control 10
- The temperature control has 10 positions that can be selected.
| Position | Temp |
| 1 | 60°C |
| 2 | 80°C |
| 3 | 100°C |
| 4 | 120°C |
| 5 | 140°C |
| 6 | 160°C |
| 7 | 180°C |
| 8 | 200°C |
| 9 | 225°C |
| 10 | 250°C |
timer ⑪
The cooking timer can be set up to a maximum of 120minutes.
- The oven will not operate unless a cooking time has been selected.
using your Kenwood Quartz ovenselecting the cooking modes
- The oven will not operate unless a cooking time has been selected.
- The oven will automatically switch off when the timer reaches "0".
setting 1
- Select setting 1 on the setting control.
- Turn the temperature control to select the temperature required.
- For defrosting and keeping food warm turn the temperature control to position 1.
- Set the cooking time using the timer.
Refer to the cooking tables for the times and temperatures to use for individual recipes.
setting 2
- Select setting 2 on the setting control. Only the bottom element will operate continuously on full power.
- The temperature control should be set to "0" unless the top Quartz tubes are required as well to brown, grill or crisp the top of the food.
Refer to the cooking tables for the approx. times and temperatures to use for individual recipes. - Set the cooking time required using the timer.
setting 3 : spit roast
- Select setting 3 on the setting control.
- Turn the temperature control to maximum/position 10.
- Fit the spit ③ . When using the spit roast function the door must be left half opened.
- Set the cooking time required using the timer.
Refer to the cooking tables for the approx. times to use.
setting 4 : quartz grill
- Select setting 4 on the setting control.
- Turn the temperature control to maximum/position 10.
- Place the food as near to the quartz tubes as possible without touching them. When using the grill the door must be left half opened.
- Place the drip tray under the grill shelf to catch the cooking juices and fat.
- Set the cooking time required using the timer.
Refer to the cooking tables for the approx. times to use for individual recipes.
cooking tables
| setting 1 | |||
| Dish/Recipe | Setting | Temperature Position | Cooking time |
| Bread 500g (5min preheat) | 1 | 10 then 8 - 9 | 45mins |
| Souffle (3min preheat) | 1 | 8 | 25mins |
| Pizza | 1 | 8 | 25mins |
| Quiche Lorraine | 1 | 8 | 20mins |
| Fish - Cod, Bream, Salmon etc | 1 | 8 - 9 | 10 - 15mins |
| Meat | |||
| Beef | 1 | 9 -10 | 20mins |
| Leg of lamb | 1 | 9 -10 | 20mins |
| Pork | 1 | 9 -10 | 25mins |
| Veal | 1 | 9 -10 | 20mins |
| Duck | 1 | 9 -10 | 60 - 90mins |
| Rabbit | 1 | 9 -10 | 40 - 45mins |
| Chicken | 1 | 9 -10 | 60 - 90mins |
| setting 2 | |||
| Dish/Recipe | Setting | Temperature Position | Cooking time |
| Meringues | 1 | 3 | 25mins |
| Tarts or Pies Upside down apple tart Clafouti custard pie (2 - 3 mins preheat) | 2 then 1 | 0 then 8 | 25mins* |
| Cakes | 2 then 1 | 8 - 9 | 30mins* |
| Biscuits or cookies | 2 then 1 | 7 - 8 | 30mins* |
| Fruit Souffle (2 - 3 mins preheat) | 2 then 1 | 8 - 9 | 12mins* |
| Apple custard tart | 2 then 1 | 8 - 9 | 25mins* |
| Yeasted fruit cake | 2 then 1 | 7 | 35mins |
| Ham & Cheese melted Sandwich | 2 | 8 | 10mins |
| Puff pastries Open savoury pastry tart | 2 | 10, then 8 | 20mins |
- Last 10 minutes of cooking increase temperature and select setting 1.
| Spit Roast | |||
| Dish/Recipe | Setting | Temperature Position | Cooking time |
| Spit Roast | |||
| Beef or mutton | 3 | 10 | 35mins |
| Pork | 3 | 10 | 45mins |
| Veal | 3 | 10 | 45mins |
| Poultry ie Chicken, Turkey, Duck | 3 | 10 | 60 - 110mins |
| Grill | |||
| Dish/Recipe | Setting | Temperature Position | Cooking time |
| Grill | |||
| Toast | 4 | 8 - 10 | 10mins |
| Gratins | 1 then 4 | 4 then 10 | Setting 1 - 10mins Setting 4 - 10mins |
| Beef steaks | 4 | 10 | 10mins |
| Lamb or veal chops | 4 | 10 | 10mins |
| Sausages | 4 | 10 | 10mins |
| Fish steaks | 4 | 10 | 10mins |
care and cleaning
- Switch off, unplug and allow the oven to cool completely before cleaning.
oven exterior
- Wipe with a damp cloth or non abrasive cleaner and dry thoroughly.
oven interior
- Clean the door with warm water and a non-abrasive cleaner.
- The bottom heating element can be lifted up slightly to clean the bottom of the oven. To avoid damage take care when lifting the element.
- Grease particles on the quartz tubes will normally evaporate during operation of the oven. Do not attempt to clean the actual quartz tubes as damage may occur.
- The oven has self-cleaning panels which are covered with porous enamel that will absorb grease. Do not scrape the surface with sharp utensils or scourers and do not clean using detergent based products. To clean and extend the life of the self cleaning surface :-
a) After cooking greasy foods - heat the oven when empty for 15 minutes with the door open on setting 2 and the temperature set to maximum.
b) Large splashes of grease should be wiped off with a damp sponge once the oven is cold.
oven shelves, tray & spit
- Wash immediately after use in hot soapy water.
- Alternatively they can be washed in the dishwasher.
service
- If the cord is damaged it must, for safety reasons, be replaced by Kenwood or an authorised Kenwood repairer.
- For any repairs in or out of guarantee, servicing or selected spare parts contact the dealer from whom you purchased your appliance.
troubleshooting guide
| The oven does not work? | Check that it is plugged in |
| Is the timer on? | |
| Is the temperature control set to 0? | |
| Is the setting control set to 0? | |
| If none of the above check the fuse/circuit breaker for your installation | |
| The oven gives off too much smoke? | Cooking temperature set too high |
| Oven door closed when using the Quartz grill or spit roast setting. | |
| If smoking during grilling try adding a small amount of water to the drip tray. | |
| The Oven gets dirty too quickly? | Cooking temperature too high. |
| After cooking greasy/fatty foods - clean the oven by setting it to maximum temperature for 15minutes on setting 2 with the door open. |
specification
Exterior dimensions
Internal dimensions
Weight
Capacity
Quartz tube power
Bottom heating element power
360mm (w) X 350mm (D) X 250mm (H)
360mm (W) X 310mm (D) X 235mm (H)
9kg
26litres
1100W
600W
360mm (B) X 350mm (D) X 250mm (H)
360mm (B) X 310mm (D) X 235mm (H)
9 kg
26 liter
1100W
600W
F
Puissance tubes Quartz