0244110020000 - Electric stove Starfrit - Free user manual and instructions

USER MANUAL 0244110020000 Starfrit

Orange square-shaped food pot with steamed chicken, broccoli, and vegetables in a black-and-white photo (no text or symbols visible)

ELECTRIC SKILLET POÊLE À FRIRE ÉLECTRIQUE SARTÉN ELÉCTRICA

INSTRUCTIONS FOR USE AND CARE P.2 INSTRUCTIONS POUR L'USAGE ET L'ENTRETIEN P.9 INSTRUCCIONES DE USO Y CUIDADO P.16

Lid handle Tempered glass lid Cool touch handles Temperature control dial

OPERATING AND SAFETY INSTRUCTIONS

Item no. Voltage (V) Wattage (W) Frequency (Hz)
024411 120 1200 60

IMPORTANT SAFEGUARDS

(Read the instructions before use)

WARNING: To reduce the risk of fire, electrical shock, serious personal injury and/or property damage:

A. Do not touch hot surfaces. Always use the handles and knobs while it is in use. Use protective oven mitts or gloves to avoid burns or serious personal injury.
B. To protect against electric shock, do not immerse the temperature control dial, power cord, plug or product in water or expose to other liquids.
C. Do not use appliance unless handles and knob are securely attached.
D. Keep the product out of the reach of children and pets. This product is not intended for use by children. Close adult supervision is necessary when any appliance is used near children.
E. Unplug appliance from electrical outlet before cleaning and when not in use. Allow to cool down completely before assembling, disassembling, relocating, or cleaning the appliance.

F. Do not operate the product if it has a damaged power cord or plug, or after the appliance malfunctions or has been damaged in any manner. Do not attempt to examine or repair this product yourself. Please call the customer service number provided in this user manual.

G. Do not leave the product unattended while it is in use. Always unplug the product from the electrical outlet when not in use.

H. Use extreme caution when moving an appliance containing hot oil or any other hot liquids.

I. Always attach the temperature control dial to the appliance first, then plug cord into the wall outlet. To disconnect, switch control to OFF, remove plug from the outlet, then remove temperature control dial from the appliance. Pull directly on the plug – do not pull on the power cord.

J. Take proper precautions to prevent burns, fire, or personal or property damage as this appliance generates heat and steam during use.

K. Do not plug or unplug the product into/from the electrical outlet with a wet hand.

L. Use the product in a well-ventilated area.

M. Keep the product away from curtains, wall coverings, clothing, dishtowels, or other flammable materials.

N. Do not use attachments not recommended or sold by the product manufacturer.

O. This product is intended for indoor, non-commercial use in cooking or heating food items for human consumption. Do not use outdoors or for any other purpose.

P. Do not allow the power cord to hang (e.g., over the edge of a table or counter) or touch hot surfaces.

Q. Do not place the product on or near a hot gas or electric burner, or in heated oven or microwave oven.

R. Always place the product on a flat, level, stable surface – it is not recommended to use the appliance on temperature sensitive surfaces.

S. Use the provided temperature control dial only.

T. Connect the power plug to an easily accessible outlet so that the skillet can be unplugged immediately in the event of an emergency.

U. Do not use the skillet with a programmer or timing device that switches it on automatically. The use of such devices is dangerous and can cause a fire risk.

V. Do not use appliance for anything other than its intended use.

W. The appliance is not designed to deep fry.

SAVE THESE INSTRUCTIONS FOR FUTURE REFERENCE

GROUNDED PLUG: As a safety feature, this appliance is equipped with a grounded plug, which will only fit into a three-prong outlet. Do not attempt to defeat this safety feature. Improper connection of the grounding conductor may result in the risk of electric shock. Consult a qualified electrician if you are in doubt as to whether the outlet is properly grounded.

SPECIAL INSTRUCTIONS: A short power supply cord is provided to reduce the risk of becoming entangled in or tripping over a longer cord.

AN EXTENSION CORD MAY BE USED IF CARE IS EXERCISED IN THEIR USE:

• Minimize the risk of overheating by using the shortest UL or ETL listed cord possible.
• The marked electrical rating must be at least as great as that of the product.
• Never use a single extension cord to operate more than one appliance.
• If the product is of the grounding type, the extension cord must be a grounding-type 3-wire cord.
• Arrange the longer cord so that it will not drape over a countertop or tabletop where it can be tripped over, snagged, or pulled on unintentionally (especially by children).

DO NOT alter the plug. DO NOT attempt to defeat the safety purpose of the grounded plug.

BEFORE ASSEMBLY

Before assembling the product, thoroughly clean the Base as instructed in Steps 3-5 of the “Care and Maintenance” section.

TO ASSEMBLE

CAUTION: Ensure the Temperature Control Dial is set to "OFF," the Power Cord is unplugged from the electrical outlet, and the product has thoroughly cooled before attaching or detaching the Temperature Control Dial. Do not use skillet without handles attached.

1. Place left handle onto mounting studs under skillet pan.
2. Insert washers onto the screw (place the small washer first)

3. Use screwdriver to attach 2 screws through holes in the leg into the skillet pan.

4. Place right handle onto mounting studs under skillet pan.

5. Insert washers onto the screw (place the small washer first)

6. Use screwdriver to attach 2 screws through holes in the leg into skillet pan

CAUTION: Overtightening can result in stripping of screws or nuts or cracking of handle or feet.

1. Attach the knob to the lid by aligning the hole in the knob with the hole in the lid, and then secure with bolt and washer.

NOTE: Do not over-tighten the bolt.

Exploded view diagram of a smart appliance showing internal components and mounting points (no text or labels)

TO USE

(Read the instructions before use)

WARNING: Do not touch hot surfaces. Always use the knob and handles of the product. Use protective oven mitts or gloves to avoid burns or serious personal injury.

NOTE: Never use metal utensils such as forks, knives, mashers, beaters, or food choppers with this product, as they will scratch the non-stick surface. Only use plastic, rubber, wooden, or silicone cooking utensils.

A. Attach the temperature control dial to the socket by aligning the electrical pins in the socket with the electrical pinholes in the temperature control dial, and then slide the dial into position on the base. When ready to use, lightly-coat the entire interior cooking surface with cooking oil or shortening and wipe with a paper towel. Repeat as necessary for a longer lasting non-stick surface.
B. Plug the power cord into a standard 120-volt AC electrical outlet.
C. Place the product on a flat, stable, heat-resistant surface.
D. Set the temperature control dial to the desired cooking temperature. The LED indicator will illuminate, indicating the product is heating.
E. When the LED indicator turns off, the product has reached the selected temperature. Place food contents into the skillet up to one inch from the top, and cover with the lid as necessary. Do not overfill the skillet.
NOTICE: Do not cook foods at a higher temperature than necessary, as cooking at high temperatures may cause discoloration or shorten the life of the non-stick surface.
NOTE: Due to the initial heating of the materials used in the manufacturing of the product, some light smoke/vapors may be released when used initially. This is normal.
F. Once cooking is complete, set the temperature control dial to the "OFF" position and then unplug the power cord from the electrical outlet.
G. To detach the temperature control dial, firmly pull away from the base.

WARNING: Always unplug the product when not in use or when it will be left unattended CAUTION: Use extreme caution when moving/handling the product when it is hot.

COOKING CHART

FOOD RECOMMENDED TEMPERATURE		APPROXIMATE COOKING TIME(MINUTES)
Pancakes 375°F / 191°C 1 to 3
French Toast 350°F / 177°C 4 to 5
Bacon 375°F / 191°C 4 to 7
Hash Browns 400°F / 204°C 8 to 10
Eggs 300°F / 149°C	2 to 5
Hamburgers 375°F / 191°C 5 to 12
Fishes	350°F / 177°C 6 to 9
Pork Chops	375°F / 191°C	10 to 15
Ham Steak Slices	350°F / 177°C	10 to 15
Sausages	350°F / 177°C	10 to 12
Potatoes	325°F / 163°C	10 to 12

CARE AND MAINTENANCE

WARNING: Ensure the skillet is unplugged from the electrical outlet and allow it to cool before handling or cleaning it.

CLEANING:

1. Ensure that the appliance is completely cooled before cleaning. Remove the temperature control dial from the socket before cleaning the product.
2. Drain excess oil or wipe the interior surface of the base with a paper towel.
3. Thoroughly wipe the lid and base of the product with a hot, soapy cloth/sponge, ensuring that water or soap does not enter the socket.

CAUTION: After use, do not pour cold water onto the product, as the sudden temperature change may damage the product or create a burn hazard.

NOTE: Do not place the skillet or cord in a dishwasher.

NOTE: Do not use bleach or abrasive cleansers/scouring pads to clean the product, as they may damage the non-stick finish.

1. Rinse with hot water and thoroughly dry.
2. Ensure the socket and electrical pins are completely dry before storing or resuming use.
3. If cleaning the temperature control dial is necessary, wipe with a soft, damp cloth sponge and dry thoroughly. NOTE: Do not immerse in water or place temperature control dial in a dishwasher.

MAINTENANCE

• Before each use, ensure the knob is securely attached and retighten as necessary.
• Store the product in a cool, dry place.
• For better non-stick performance, it is recommended to add a teaspoon of cooking oil prior to each use.
• Never heat an empty utensil. Be sure there is oil, butter, liquid or food before placing the cookware on the range or burner.
• Cooking on excessive heat can cause warping of the cookware and permanent damage to the non-stick coating.
• Never cut anything in the cookware or use utensils with sharp edges as to avoid piercing the non-stick surface.
• Add salt to water only after it has come to a boil. Salt grain deposit on the cookware bottom will attack the metal as the heat melts it down.
• Never use metal scouring pads to clean the non-stick surface.
• Never put cold water into a hot utensil. Sudden changes of temperature may cause metal to warp, resulting in an uneven bottom. Let cookware cool down on its own or place in lukewarm soapy water.
• The exterior may become dull and discolored due to the action of certain detergents. Our warranty does not cover this type of wear, as the performance of the pan is not affected

WARRANTY

1-YEAR LIMITED WARRANTY.

This warranty covers any defects in materials and workmanship for a period of one (1) year from the date of the original purchase. Please retain your original receipt as a proof of the purchase date. Any complaints must be registered within the warranty period. The product will be repaired, replaced (parts or entire appliance) or refunded at our sole discretion. Shipping charges may apply.

This warranty does not cover normal wear of parts or damage resulting from any of the following:

Negligent use or misuse of the product including failure to clean the product regularly, use for commercial purposes, accident, use on improper voltage or current, use contrary to the operating instructions, disassembly, repair or altercation by anyone other than a STARFRIT authorized service agent.

Stains, discoloration and minor scratches on the inside and outside of the utensil constitute normal use, do not affect performance, and are not covered by this warranty.

Decisions as to the cause of damage are the responsibility of Starfrit. All decisions will be final.

PRINTED IN CHINA FOR : ATLANTIC PROMOTIONS INC. LONGUEUIL (QUÉBEC) J4G 1V6

CUSTOMER SERVICE : 1-800-361-6232 /MTL AREA : [phone]

Exploded view diagram of a kitchen appliance showing internal components and parts (no text or labels)

UTILISATION

Exploded view diagram of a kitchen appliance showing internal components and parts (no text or labels)

USO

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