31506 - Oven HAMILTON BEACH - Free user manual and instructions

Product type	Toaster oven
Brand	Hamilton Beach
Model	31506
Capacity	Up to 4 slices of bread
Maximum temperature	230 °C (450 °F)
Timer	Up to 30 minutes + Stay On position
Functions	Toast, Bake, Broil, Convection (on select models)
Controls	Rotating temperature selector, rotating function selector, rotating timer
Exterior material	Metal and plastic
Door	Safety tempered glass
Included accessories	Oven rack, baking pan, removable crumb tray
Power supply	120 V, 60 Hz (polarized plug)
Power	Approximately 1500 W (estimate)
Dimensions (approx.)	35 x 25 x 20 cm
Weight (approx.)	3.5 kg
Safety	Automatic shut-off, tempered glass door, polarized plug
Cleaning	Nonstick interior (on select models); do not use metal scouring pads
Warranty	1 year limited
Usage	Household use only
Repairability	Parts not specified; contact customer service

Frequently Asked Questions - 31506 HAMILTON BEACH

How to use the Toast function?

Place the rack in the top position. Set the temperature selector to BROIL/TOAST and the function control to TOAST. Turn the timer past 10, then back to desired browning level. The bell rings at the end of the cycle.

What to do if smoke comes out of the oven?

A small amount of smoke and odor are normal during first use. If smoke persists, check that the crumb tray is in place and clean. If food burns, do not open the door; unplug the oven and let it cool.

How to clean the oven interior?

Wipe the interior walls and glass door with a soapy water cloth, then rinse with a damp cloth. For stubborn stains, use a plastic scouring pad. Never use metal scouring pads.

The oven does not heat up, what to do?

Ensure the wall outlet works and the oven is plugged in. Set the temperature selector to 180 °C, the function control to BAKE, and the timer to STAY ON. If nothing happens, contact customer service.

Can aluminum foil be used in the oven?

Yes, but do not cover the crumb tray or any part of the oven with aluminum foil, as this would cause overheating. Do not tightly wrap food in foil, as it slows cooking.

How to use convection cooking (on select models)?

Place the rack in the center or lower position. Set the desired temperature, turn the function control to CONVECTION. Preheat 5 minutes, set the timer. Convection cooks about one-third faster than traditional cooking.

What is the recommended rack position for Broil?

Use the top position for quick broiling and the center position for foods requiring longer time (like chicken). Do not preheat. Turn food halfway through.

How to prevent food from burning during toasting?

Always leave at least one inch (2.5 cm) between food and the heating element. Monitor cooking and adjust the browning level based on the amount and freshness of bread.

Can the oven be left unattended?

No, never leave the appliance unattended during TOAST or BROIL modes. Unplug it after each use.

What to do if the door glass breaks?

Tempered glass breaks into small, non-cutting pieces. If the door is damaged, call the toll-free customer service number in the manual for assistance.

USER MANUAL 31506 HAMILTON BEACH

840176403 ENnv01.qxd:Layout 1 1/9/09 9:52 AM Page 1

READ BEFORE USE

LIRE AVANT UTILISATION

LEA ANTES DE USAR

Visit hamiltonbeach.com for delicious recipes, tips, and to register your product online!

Please call us – our friendly associates are ready to help. USA: 1.800.851.8900

Questions?

Line drawing of a microwave oven with three doors and front panel (no text or symbols)

English 2

Français 12

Español 22

WARNING

Fire Hazard.

• If contents ignite, do not open oven door. Unplug oven and allow contents to stop burning and cool before opening door.
• Do not operate unattended while in Toast or Broil modes.
• Do not use with oven cooking bags.
  • Always allow at least one inch between food and heating element.
  • Always unplug toaster oven when not in use.
• Regular cleaning reduces risk of fire hazard.

IMPORTANT SAFEGUARDS

When using electrical appliances, basic safety precautions should always be followed, including the following:

1. Read all instructions.
2. Do not touch hot surfaces. Use handles or knobs.
3. To protect against electrical shock do not immerse cord, plug, or toaster oven in water or other liquid.
4. Close supervision is necessary when any appliance is used by or near children.
5. Unplug from outlet when not in use and before cleaning. Allow to cool before cleaning appliance and putting on or taking off parts.

6. Do not operate any appliance with a damaged cord or plug, or after the appliance malfunctions or is dropped or damaged in any manner. Call our toll-free customer service number for information on examination, repair, or adjustment.

7. The use of accessory attachments not recommended by the appliance manufacturer may cause injuries.

8. Do not use outdoors.

9. Do not let cord hang over edge of table or counter or touch hot surfaces.

10. Do not place on or near a hot gas or electric burner or in a heated oven.

11. Extreme caution must be used when moving an appliance containing hot oil or other hot liquids.

12. To disconnect, turn all controls to OFF; then remove plug from wall outlet.
13. Use extreme caution when removing pan or disposing of hot grease.
14. Do not clean with metal scouring pads. Pieces can break off the pad and touch electrical parts, creating a risk of electrical shock.
15. Oversize foods or metal utensils must not be inserted in a toaster oven as they may create a fire or risk of electric shock.
16. A fire may occur if the toaster oven is covered, touching, or near flammable material, including curtains, draperies, walls, and the like, when in operation. Do not store any item on top of the appliance when in operation or before the appliance cools down.
17. Extreme caution should be exercised when using containers constructed of materials other than metal or glass.
18. Do not store any materials, other than manufacturer-recommended accessories, in this oven when not in use.

840176403 ENnv01.qxd:Layout 1 1/9/09 9:52 AM Page 3

1. Do not place any of the following materials in the oven: paper, cardboard, plastic, and the like.
2. Do not cover crumb tray or any part of the oven with metal foil. This will cause overheating of the oven.

3. To turn oven off, turn Timer to OFF position. See "Parts and Features" section.

4. Do not place eyes or face in close proximity with tempered safety glass door, in the event that the safety glass breaks.

5. Always use appliance with crumb tray securely in place.
6. Do not use appliance for other than intended use.
7. Clean oven interior carefully. Do not scratch or damage heating element tube.

SAVE THESE INSTRUCTIONS!

OTHER CONSUMER SAFETY INFORMATION

This appliance is intended for household use only.

WARNING! Shock Hazard: This appliance has a polarized plug (one wide blade) that reduces the risk of electric shock. The plug fits only one way into a polarized outlet. Do not defeat the safety purpose of the plug by modifying the plug in any way or using an adapter. If the plug does not fit, reverse the plug. If it still does not fit, have an electrician replace the outlet.

The length of the cord used on this appliance was selected to reduce the hazards of becoming tangled in or tripping over a longer cord. If a longer cord is necessary, an approved extension cord may be used. The electrical rating of the extension cord must be equal to or greater than the rating of the appliance. Care must be taken to arrange the extension cord so that it will not drape over the countertop or tabletop where it can be pulled on by children or accidentally tripped over.

This appliance is equipped with a fully tempered safety glass door. The tempered glass is four times stronger than ordinary glass and more resistant to breakage. Tempered glass can break; however, it breaks into pieces with no sharp edges. Care must be taken to avoid scratching door surface or nicking edges. If the door has a scratch or nick, call our toll-free customer service number.

Always unplug your toaster oven from the outlet when not in use.

Before First Use

Most heating appliances produce an odor and/or smoke when used the first time. Plug the toaster oven into an outlet. Turn Temperature Dial to 450°F (230°C). Heat at this temperature for 10 minutes. The odor should not be present after this initial preheating. Wash baking pan, broil rack*, and oven rack before using.

NOTE: *Broil rack is an optional accessory on select models.

Parts and Features

ON SELECT MODELS:

Convection Baking Function

Nonstick Oven Interior

Broil Rack

NOTE: DO NOT place oven rack on very top support ledge.

Bron Rack Slide-Out Crumb Tray Oven Rack Temperature Dial Function Dial Timer ON Indicator Light

Baking Pan

Broil Rack

(optional accessory

on select models)

Broil Rack* in Baking Pan

(*optional accessory

on select models)

HIGH RACK POSITION:

broiling and toasting

MIDDLE RACK POSITION:

baking and broiling

LOW RACK POSITION:

baking

How to Toast

WARNING

Fire Hazard

• If contents ignite, do not open oven door. Unplug oven and allow contents to stop burning and cool before opening door.
• Do not leave appliance unattended when in operation.
  • Always unplug toaster oven when not in use.

Line drawing of a kitchen appliance with a rack and drawer (no text or symbols)

Place oven rack in HIGH RACK POSITION (shown) for toast, English muffins, bagels, and waffles.

TEMP °F BROIL TOAST 450 400 350 - 300 - 250 - 200 2

Turn Temperature Dial to BROIL/TOAST.

FUNCTION BRAKE — CONVECTION — BROT — TOAST 0 3

Place food in oven. Turn Function Dial to TOAST. NOTE: Convection available on select models only.

TIMER SET ON OFF 100 10 20 25 30 35 40 4 ROTATE PAST 10 THEN SET TIMER Medium Dark

Rotate Timer past 10 and then back to desired toast color. A bell will sound when the toast cycle is complete.

Line drawing of a wall-mounted electrical outlet connected to a cabinet (no text or symbols)

• When toasting only two slices of bread, place bread in middle of oven rack to get even toasting on top and bottom.
• To toast bagels, English muffins, and waffles, place oven rack in HIGH RACK POSITION and place food cut/split side facing up. This will toast the cut/split side more than the outside food. Set Timer to desired setting.

• To toast regular toaster pastries or frozen pastries, place oven rack in the MIDDLE RACK POSITION. Select a color lighter than Medium and toast directly on the oven rack. If pastry has a glaze or frosting, use baking pan.

• When toasting, condensation may form on the oven door. The moisture will slowly escape from the enclosed oven.

• The number of slices of bread and the bread freshness will affect toast color. For example, toasting 4 slices of bread will require a darker toast color setting than 2 slices of bread. Adjust the Timer based on desired color and number of slices.
• If you are not satisfied with the color balance between the two sides of your food in the recommended rack position, select a different rack position.

How to Bake

WARNING

Fire Hazard.

- If contents ignite, do not open oven door. Unplug oven and allow contents to stop burning and cool before opening door.

• Do not use oven cooking bags.
  • Always allow at least one inch between food and heating element.
  • Always unplug toaster oven when not in use.

Line drawing of a kitchen drawer with grating and ventilation slots (no text or symbols)

Place oven rack on MIDDLE RACK POSITION or LOW RACK POSITION (depending on food to be cooked). LOW RACK POSITION shown.

TEMP °F BROOL TOAST 450 400 350 300 - 250 200 2 2

Turn Temperature Dial to desired temperature.

FUNCTION BAKE — CONNECTION — BOWL — TOUST 3

Turn Function Dial to BAKE. NOTE: Convection available on select models only.

TIMER SIZE CAN Off ROTATE PAST 10 THEN SET TIMER 10 15 20 15 10 10 4

Rotate Timer past 10 and then back to "dark toast" to preheat oven for 5 minutes before beginning to bake. After oven is preheated, set Timer to desired time by rotating Timer past 10 and then to desired baking time or rotate Timer to STAY ON.

Line drawing of a wall-mounted air conditioner unit connected to a power outlet (no text or symbols)

• Do not totally enclose foods in aluminum foil. Foil can insulate foods and slow down heating.
  • To reheat rolls or biscuits, place on baking pan and heat at 300^ F for 10 minutes.

• Reheat leftover roasts or casseroles at 350°F for 20 to 30 minutes or until heated through.

• Bake foods, such as pizza, on the MIDDLE RACK POSITION. Place food directly on oven rack or in baking pan.

• Bake foods, such as a whole chicken, on the LOW RACK POSITION. Place food in baking pan.

6

Convection Bake (on select models)

A WARNING Fire Hazard.

- If contents ignite, do not open oven door. Unplug oven and allow contents to stop burning and cool before opening door.

• Do not use oven cooking bags.
  • Always allow at least one inch between food and heating element.
  • Always unplug toaster oven when not in use.

Line drawing of a kitchen drawer with grating and ventilation slots (no text or symbols)

Place oven rack on MIDDLE RACK POSITION or LOW RACK POSITION (depending on food to be cooked). LOW RACK POSITION shown.

TEMP °F BROIL TOAST 450 400 350 300 250 200 2 2

Turn Temperature Dial to desired temperature.

FUNCTION BAKE — CONVECTION — BROLL — TOAST 3

Turn Function Dial to CONVECTION. NOTE: Convection available on select models only.

TIMER Start On Off 20 10 20 15 25 20 4 ROTATE PAST 10 THEN SET TIMER

Rotate Timer past 10 and then back to "dark toast" to preheat oven for 5 minutes before beginning to bake. After oven is preheated, set Timer to desired time by rotating Timer past 10 and then to desired baking time or rotate Timer to STAY ON.

Line drawing of a wall-mounted electrical outlet connected to a wall-mounted air conditioner unit (no text or symbols)

• The convection bake function provides superior browning and crisping of food items. It is ideal for cookies, pizza, and meats.
- The convection method cooks up to one-third faster than traditional baking. When first using, check to determine if time or temperature should be adjusted.
- Do not totally enclose foods in aluminum foil. Foil can insulate foods and slow down heating.

• Bake foods, such as pizza, on the MIDDLE RACK POSITION. Place food directly on oven rack or in baking pan.
• Bake foods, such as a whole chicken, on the LOW RACK POSITION. Place food in baking pan.

How to Broil

WARNING

Fire Hazard.

• If contents ignite, do not open oven door. Unplug oven and allow contents to stop burning and cool before opening door.

• Do not leave oven unattended during operation.

• Keep one inch between food and heating element.

• Do not use oven cooking bags
• Do not heat foods in plastic containers.
  • Follow food manufacturer's instructions

Line drawing of a kitchen appliance with shelves and legs (no text or symbols)

Place oven rack in oven. HIGH RACK POSITION is for faster broiling times. MIDDLE RACK POSITION is for foods needing longer broiling times, like chicken breasts. Place food on broil rack (optional accessory on select models) or directly onto baking pan. Place in oven. DO NOT PREHEAT O

TEMP °F Broil TOAST 450 400 350 - 300 - 250 - 200 2

Turn Temperature Dial to BROIL/TOAST.

FUNCTION BRADE CONVECTION BRADE TOAST 0 3

Turn Function Dial to BROIL. NOTE: Convection available on select models only.

TIMER SAR ON OFF 30 25 20 15 10 ROTSEE PAST 10 THEN SET TIMER 4

Rotate Timer past 10 and then to the desired broiling time or rotate Timer to STAY ON. Turn foods when browned or halfway through cooking time.

Line drawing of a wall-mounted electrical outlet connected to a rectangular device (no text or symbols)

FOOD	APPROX. BROIL TIME
Hamburgers	25 minutes
Hot Dogs	15 minutes
Sausage Links or Patties(pierce casings before cooking)	15 to 20 minutes
Fish	15 minutes

These cooking times are an average and should be adjusted to individual preferences. Turn foods halfway through cooking time.

Cook beef and pork to at least 160°F (71°C).

Cook chicken to at least 165°F (73°C).

Cook fish until at least 145°F (63°C) or until opaque or flakes with a fork.

Visit foodsafety.gov for more safe cooking temperature information.

840176403 ENnv01.qxd:Layout 1 1/9/09 9:52 AM Page 9

Cleaning

▲WARNING

Electrical Shock Hazard.

Do not clean with metal scouring pads. Pieces can break off pad and touch electrical parts.

Your toaster oven should be cleaned regularly for best performance and long life. Regular cleaning will also reduce the risk of fire hazard.

Line drawing of a wall-mounted air conditioner unit connected to a power outlet (no text or symbols)

Line drawing of a microwave oven with an open lid and control panel (no text or symbols)

Line drawing of two hands exchanging a piece of dough on a flat surface (no text or symbols)

Line drawing of a kitchen sink with faucet and drain, showing floor and window components (no text or symbols)

Line drawing of a hand cleaning a microwave oven (no text or symbols)

To clean inside of oven, wipe oven walls, bottom of oven, and glass door with a damp, soapy cloth. Repeat with a damp, clean cloth. For stubborn stains, use a plastic scouring pad.

NOTE: Broil rack is an optional accessory on select models.

Wipe outside of oven with a damp cloth. Do not use abrasive cleansers or metal scouring pads.

Visit hamiltonbeach.com for delicious recipes, tips, and to register your product online!

Troubleshooting

PROBLEM	PROBABLE CAUSE/SOLUTION
Oven will not heat.	Check to make sure electrical outlet is working and the oven is plugged in. Turn Temperature Dial to 350^ ( 180^ ). Turn Function Dial to BAKE; then turn Timer to STAY ON.
Moisture forms on inside of oven door when toasting.	This is normal when toasting in a toaster oven. Moisture is slower to escape from a toaster oven than from a toaster. The amount of moisture will differ between fresh bread, bagels, and frozen pastries.
An odor and smoke come from oven.	Smoke and odor are normal during first use of most heating appliances. These will not be present after initial heating period.
Oven will not toast.	Check to make sure outlet is working and oven is plugged in. Turn Temperature Dial to TOAST/BROIL. Turn Function Dial to TOAST; then rotate Timer past 10 and then back to desired toast color.
Some foods burn and some are not done.	Adjust oven rack position to center food in oven.Adjust oven temperature or cooking time for best results with your recipes.

840176403 ENnv01.qxd:Layout 1 1/9/09 9:52 AM Page 11

Limited Warranty

This warranty applies to products purchased in the U.S. and Canada. This is the only express warranty for this product and is in lieu of any other warranty or condition.

This product is warranted to be free from defects in material and workmanship for a period of one (1) year from the date of original purchase. During this period, your exclusive remedy is repair or replacement of this product or any component found to be defective, at our option; however, you are responsible for all costs associated with returning the product to us and our returning a product or component under this warranty to you. If the product or component is no longer available, we will replace with a similar one of equal or greater value.

This warranty does not cover glass, filters, wear from normal use, use not in conformity with the printed directions, or damage to the product resulting from accident, alteration, abuse or misuse. This warranty extends only to the original consumer purchaser or gift recipient. Keep the original sales receipt, as proof of purchase is required to make a warranty claim. This warranty is void if the product is used for other than single-family household use.

We exclude all claims for special, incidental and consequential damages caused by breach of express or implied warranty. All liability is limited to the amount of the purchase price. Every implied warranty, including any statutory warranty or condition of merchantability or fitness for a particular purpose, is disclaimed except to the extent prohibited by law, in which case such warranty or condition is limited to the duration of this written warranty. This warranty gives you specific legal rights. You may have other legal rights that vary depending on where you live. Some states or provinces do not allow limitations on implied warranties or special, incidental or consequential damages, so the foregoing limitations may not apply to you.

To make a warranty claim, do not return this appliance to the store. Please call 1.800.851.8900 in the U.S. or 1.800.267.2826 in Canada or visit hamiltonbeach.com in the U.S. or hamiltonbeach.ca in Canada. For faster service, locate the model, type, and series numbers on your appliance.

▲AVERTISSEMENT

Danger d'incendie.

Line drawing of a kitchen appliance with shelves and legs (no text or symbols)

Line drawing of a wall-mounted air conditioner unit with a power outlet, no text or symbols present

Line drawing of a kitchen grater rack inside a cabinet (no text or symbols)

Line drawing of a wall-mounted air conditioner unit with a power outlet (no text or symbols)

16

Line drawing of a kitchen appliance with a grid-patterned rack and ventilation slots (no text or symbols)

Line drawing of a wall-mounted air conditioner unit with a power outlet (no text or symbols)

Line drawing of a kitchen drawer with metal grater and side supports (no text or symbols)

Line drawing of a cable inserted into a wall-mounted air conditioner unit (no text or symbols)

Line drawing of a wall-mounted electrical outlet with a power plug inserted (no text or symbols)

Line drawing of a microwave oven with a tray and door (no text or symbols)

Line drawing of two hands exchanging a piece of dough on a tray (no text or symbols)

Line drawing of a kitchen sink with faucet and gridded sink (no text or symbols)

Line drawing of a hand cleaning a microwave oven (no text or symbols)

Pure technical line drawing of mechanical components without any text, numbers, or symbols

Line drawing of a kitchen appliance with a metal rack and handle (no text or symbols)

Line drawing of a wall-mounted electrical outlet connected to a wall-mounted panel (no text or symbols)

Line drawing of a kitchen appliance with a grid-patterned rack and ventilation slots (no text or symbols)

Line drawing of a wall-mounted electrical outlet connected to a wall-mounted air conditioner unit (no text or symbols)

26

Line drawing of a kitchen appliance with a grid-patterned rack and side slats (no text or symbols)

Line drawing of a wall-mounted electrical outlet connected to a battery (no text or symbols)

Line drawing of a kitchen appliance with shelves and legs (no text or symbols)

Line drawing of a wall-mounted air conditioner unit connected to a power outlet (no text or symbols)

28

Line drawing of a wall-mounted electrical outlet with a power plug inserted (no text or symbols)

Line drawing of a microwave oven with lid open and tray placed inside (no text or symbols)

Line drawing of two hands exchanging a piece of dough on a flat surface (no text or symbols)

Line drawing of a kitchen sink with faucet and grater (no text or symbols)

Line drawing of a hand cleaning a microwave oven with a handle (no text or symbols)

Col. Palmitas Polanco

Mixcoac MEXICO 03910 D.F

Tel: [phone] • Fax: [phone]

Nuevo Leon