CDS250XPLAN - Dishwasher CANDY - Free user manual and instructions

USER MANUAL CDS250XPLAN CANDY

RICERCA PICCOLI GUASTI

CONTENTS Safety advice Setting up, installation Water softener unit Adjusting the upper basket Loading the dishes Information for test laboratories Half load washing Loading the detergent and rinse aid Cleaning the filters Some practical hints Routine cleaning and maintenance Identifying minor faults Please read the instructions in this booklet carefully because they contain importantinformation on how to install, use and maintain your dishwasher safely as well ascontaining useful tips on how to make the most of it.Keep this booklet safe for future reference. Fig. A

pag. 123 pag. 124 pag. 129 pag. 131 pag. 132 pag. 134 pag. 135 pag. 136 pag. 138 pag. 139 pag. 140 pag. 141125124 INSTALLATION (Technical notes) ■ After unpacking, adjust the height of the dishwasher. For the dishwasher to work correctly it must be level. Adjust the feet so that the machine does not tilt by more than 2 degrees. ■ If it you need to move the machine after removing the packaging, do not try to lift it by the bottom of the door. Follow the instructions in the figure below. Open the door slightly and lift the machine by holding on the top. IMPORTANT When the appliance is located on a carpet floor, attention must be paid to ensure that there is no obstruction to the bottom vents. Make sure that the plug on the appliance remains accessible after installation. Electrical connection This appliance complies with international safety standards, and is fitted with a 3 pin plug with earth connection to ensure complete earthing of the product. Before connecting the appliance to the mains supply it is important to ensure:

1. that the supply socket is properly

2. that your electricity supply is capable of

meeting the consumption requirements listed on the rating plate of your appliance. WARNING! Ensure that your product is properly earthed. In the absence of adequate earthing you will notice that when touching the metal parts of your appliance an electrical dispersion can be felt, due to the presence of a radio interference suppressor. Manufacturer declines all responsibility for any damage due to non-earthing of the machine. This appliance complies with Directives 89/336/EEC, 73/23/EEC and following changes. Electrical connection (for U.K. only) Plug your dishwasher into the power socket. If the plug we supply does not fit : ■ CUT IT OFF AND DESTROY IT! You can't use it on other appliances, and the exposed wires could be dangerous if anyone plugged it in. ■ Fit a suitable plug, as follows: WARNING! THIS APPLIANCE MUST BE EARTHED. Fuses and plugs This appliance should be used only on a socket with a minimum rating of 13 Amp. Our ready-fitted plug is already equipped with a 13 amp fuse which is BS 1362 ASTA approved. Any replacement should be exactly the same. If the fuse cover is lost, do not use the plug until it is replaced. A correct replacement fuse cover (obtainable from your dealer or Electricity board) must be the same colour as shown or named on the insert on the base of the plug. Green and yellow wire Marked with the letter E, OR marked with the Earth symbol, OR coloured green, OR coloured green and yellow. Blue wire Brown wire Marked N, OR coloured black. Marked L, OR coloured red. Connect to the terminal in the plug127 Connecting the outlet hose ■ The outlet hose should disharge into a standpipe, making sure that there are no kinks (fig. 4). ■ The standpipe must be at least 40 cm above floor level and it must have an internal diameter of at least 4 cm. ■ It is advisable to fit an anti-odour air trap (fig. 4X). ■ If necessary the outlet hose can be extended up to 2,5 m, provided that it is kept at a maximum height of 85 cm above floor level. The extension pipe is available from the After Sales Service Centre. ■ The hose can be hooked over the side of the sink, but it must not be immersed in water, in order to prevent water from being syphoned back to the machine when this is in operation (fig. 4Y). ■ When installing the appliance under a worktop the hose pipe clamp must be attached to the wall in the highest possible position under the worktop (fig. 4Z). ■ Check that there are no kinks in the inlet and outlet hoses.

Water connection IMPORTANT The appliance must be connected to the water mains using new hose-sets. The old hose-sets should not be reused. ■ The inlet and drain hoses can be directed to left or right. IMPORTANT The dishwasher can be connected to either cold or hot water, as long as it is no hotter than 60 °C. ■ Water pressure must be between 0,08 MPa and 0,8 MPa. If the pressure is below the minimum consult our service department for advice. ■ The inlet hose must be connected to a tap so that the water supply can be cut off when the machine is not in use (fig. 1 B). ■ The dishwasher is fitted with 3/4" threaded connector (fig. 2). ■ Connect inlet hose “A” to water tap “B” with a 3/4" attachment making sure that it has been properly tightened. ■ If it is necessary, the inlet pipe can be lengthened up to 2,5 m. The extension pipe is available from the After Sales Service Centre. ■ If limescale deposits or sand are present in the water, it is advisable to obtain the appropriate filter, art. 9226085, from the After Sales Service Centre (fig. 3). The filter “D” must be inserted between the tap “B” and the inlet hose “A”, remembering to fit the washer “C”. ■ If the dishwasher is connected to new pipes or to pipes which have not been in use for a long time run water through for a few minutes before connecting the inlet hose. In this way no deposits of sand or rust will clog up the water inflow filter.

126If your water is at level 0, you need not use any regenerating salt, nor need you make any adjustment, as your water is soft. According to the degree of hardness of your water, regulate the softener unit in the following way:

1. remove the lower rack. Unscrew and

remove the cap from the salt dispenser located in the bottom of the tub (fig. A"1");

2. turn the selector screw to the required

position with a screwdriver or a knife. N.B.: For models fitted with electronic programmer refer to the programme list enclosed.

Depending on the source of the supply, water contains varying amounts of limestone and minerals which are deposited on the dishes leaving whitish stains and marks. The higher the level of these minerals present in the water, the harder the water is. The dishwasher is fitted with a water softener unit which, through the use of special regenerating salt, supplies softened water for washing the dishes. The softener unit can treat water with a hardness of up to 60°fH (French grading) or 33°dH (German grading) through five different settings. The degree of hardness of your water can be obtained from your water supply company. Regulating the water softener The table below lists different degrees of water hardness with the corresponding setting for the softener unit. *The water softener unit is set in the factory at level 2, as this is suitable for the majority of users. Level

KITCHENS Fitting between existing cabinets ■ The height of the dishwasher, 85 cm, has been designed in order to allow the machine to be fitted between existing cabinets of the same height in modern fitted kitchens. The feet can be adjusted so that correct height is reached. ■ The laminated top of the machine does not require any particular care since it is heatproof, scratchproof and stainproof (fig. 5). ■ The work top can be easily adjusted to line it with the top of existing cabinets; this is done by moving it by 5 mm each time up to a maximum of 25 mm. ■ To adjust it, unscrew the two screws at the back and fix the top in the position required (fig. 6). Opening the door Put your hand into the recess and pull. If the machine comes open while it is working, an electrical safety device automatically switches everything off. IMPORTANT For the machine to work properly, the door should not be opened while it is in operation. Closing the door Place the baskets in the machine. Make sure that both the spray arms are free to rotate and are not obstructed by cutlery, crockery or pans. Close the door, pressing on it to make sure it is firmly shut. Underneath existing work top (when fitting beneath a work top) ■ In most modern fitted kitchens there is only one single work top under which cabinets and electrical appliances are fitted. In this case remove the work top of the dishwasher by unscrewing the screws under the rear edge of the top (fig. 6). ■ The height will then be reduced to 82 cm, as scheduled by the International Regulations (ISO) and the dishwasher will fit perfectly under the kitchen working top (fig. 7). Fitting panels (some models only) The frames around the door, allow decorative panels to be fitted, up to 5 mm thick, and with the following dimensions: Width: 591 mm ± 1 Height: 597 mm ± 1131

Adjustment of the upper basket (some models only) If 27 cm to 31 cm plates are normally used, load them onto the lower basket after the upper basket has been placed in its upper position and proceed as detailed below (According to the models): Type “A”:

1. Turn the front stops “A” outwards;

2. Take out the basket and remount it in the

3. Replace the blocks “A” in their original

position. Dishes that are bigger than 20 cm in diameter can no longer be loaded onto the upper basket and the mobile supports cannot be used when the basket is in the upper position. Type “B”:

1. Pull out the upper basket;

2. Then grasp the basket from both sides

and lift it upwards (fig. 1). Dishes that are bigger than 20 cm in diameter can no longer be loaded onto the upper basket and the mobile supports cannot be used when the basket is in the upper position.

1. Grasp the basket from both sides and lift

slightly upwards (fig. 2a);

2. Then slowly release into the correct

position (fig. 2b). N. B. : NEVER LIFT OR LOWER THE BASKET BY ONE SIDE ONLY (fig.3). Attention : it is advisable to adjust the basket before loading the dishes. Type “A” Type “B” Loading the salt ■ On the bottom of the machine there is a container for the salt for regenerating the softener. ■ It is important to use only a salt that is specifically designed for dishwasher. Other types of salt contain small quantities of insoluble particles which over a long period of time may affect and deteriorate the softener performance. ■ To add salt, unscrew the cap of the con- tainer on the bottom and then refill the container. ■ During this operation a little water will overflow; but keep adding salt until the container is full. When the container is full, clean the thread of salt residue and retighten the tap. ■ After loading the salt, it is recommended running a complete washing cycle, or COLD RINSE programme. The salt dispenser has a capacity of between 1.5 and 1.8 kg and, for efficient use of the appliance, it should be refilled from time to time according to the regulation of the water softener unit. IMPORTANT (Only for first start up) When the appliance is used for the first time, after completely filling the salt container, it is necessary to add water until the container overflows.

Salt loading indicator Some models are provided with an indicator light which signals salt consumption. The signal will appear according to one of two systems: ■ an indicator light on the control panel which will light up when it is necessary to reload the salt container; ■ the salt container cap with a green mobile light (fig. 1a) which remains visible as long as there is enough salt for regeneration purposes. When the green surface is depressed inside the cap, more salt must be loaded. Other models are provided with a blind cap (fig. 1b). In this case, the salt level must be checked periodically, according to the regulation of the water softener unit. IMPORTANT The appearance of white stains on dishes is generally an important sign that the salt container needs filling. Fig. 1 ab132 LOADING DISHES Using the upper basket ■ The upper basket is provided withmobile racks hooked to the sides of thebasket which can be regulated in twopositions: upright and lowered. In thelowered position the racks may be usedfor tea and coffee cups, kitchen knivesand ladles. Glasses with stems may besafely hung on the ends of the racks.Glasses, cups, saucers and dessertplates may be loaded under the racks.■ Soup plates and ordinary plates may beloaded with the rack in the uprightposition. Plates should be loadedvertically with the underside of the platetowards the back of the dishwasher witha space between each plate to allowwater to pass freely.■ It is advisable to load plates of the samesize together in order to utilize maximumbasket capacity.■ Plates may be loaded in a single row(fig. 1) or on both rows (fig. 2).■ It is advisable to load large plates(approx. 27 or more cm) slightly tiltedtowards the rear to facilitate introductionof the basket into the machine.■ Salad bowls and plastic bowls may alsobe loaded on the upper basket. It isadvisable to block these in place so thatthe jets of water do not make themoverturn.■ The upper basket has been designed tooffer maximum flexibility in use and canbe loaded with up to 24 plates on tworows, up to 30 glasses on five rows or amixed load. Using the lower basket ■ Saucepans, oven dishes, tureens, saladbowls, lids, serving dishes, dinnerplates, soup plates and ladles can beloaded on the lower basket.■ Place the cutlery in the plastic cutleryholder with the handles pointingupwards.■ Place the cutlery holder on the lowerbasket (fig. 3), making sure that thecutlery does not get in the way of therotating arms.IMPORTANTThe lower basket has a safety-stopdevice, for its safe extraction, alsoespecially useful with a full load.For loading salt, cleaning filter and forordinary maintenance, the completeextraction of the basket is necessary.

A standard daily load is represented in figs. 1, 2 and 3. Upper basket (fig. 1) A = soup plates B = dinner plates C = dessert plates D = saucers E =cups F = glasses Upper basket (fig. 2) A = soup plates B = dinner plates C = dessert plates D = saucers E =cups F = glasses with stems G = glass H = cutlery basket Lower basket (fig. 3) A = medium-sized saucepan B = large saucepan C = frying pan D =tureens, serving dishes E = cutlery F = oven dishes G =medium bowl H = small bowl Please load the dishwasher sensibly to ensure the best wash results. Cutlery basket (fig. 4) The top of cutlery basket can be removed, for enable various loading options.

FLower basket (fig. 6)M = 15 soup platesN = 15 dinner platesO = 7 + 7 dessert platesP = serving dishQ = cutlery Upper basket (fig. 5) A = 5 + 5 + 5 glassesB = 12 + 3 saucersC = 5 + 5 + 5 cupsD = small bowlE = medium bowlF = large bowlG = dessert plateH = 1 + 1 serving spoonsI = ladleL = cutlery

INFORMATION FOR THE TEST LABORATORIES

General programme comparison (Ref. EN 50242 Standards) (see programmes selection)1. Upper basket position: low2. Normal load3. Shine setting: 6 15 international place load (Ref. EN 50242 Standards) Correct loading is indicated, in fig. 5 for the upper basket, in fig. 6 for the lower basket and in fig. 7 for the cutlery basket. 4. Amount of detergent:- 9,5 g for pre-wash;- 28 g for wash.Cutlery basket (fig. 7)Insert the cutlery as indicated in figure.3 = teaspoons4 = serving fork1 =15 dessert spoons2 =15 forks3 =12 teaspoons1 = spoons2 = knives

Half load wash upper basket (some models only) Half load wash lower basket (some models only)1/2 mixed load (fig. 1)A = glassesB = cupsC = soup platesD = dessert platesE = saucersF = saucepanG = Irying panH = medium bowlI = small bowl1/2 load standard (fig. 2)A = 7 glassesB = 6 +1 cupsC = serving dishD = 7 soup plates E =7 dinner plates F =7 dessert plates G =7 saucersH = medium bowlI = small bowlPlace the cutlery in the plastic cutlery holder on the lower basket.Lower basket (fig. 3)A = medium-sized saucepanB = large saucepan C = frying panD = tureens, serving dishesE = cutleryF = oven dishesG = medium bowlH = small bowlPlease load the dishwasher sensibly to ensure the bestwash results.Lower basket (fig. 4)M = 15 soup platesN = 15 dinner platesO = 7 + 7 dessert platesP = serving dishQ = cutlery137 FULL EMPTY dark light Filling the rinse aid container The rinse aid, which is automatically released during the last rinsing cycle, helps the dishes to dry quickly and prevents spots and stains forming. The rinse aid container can be found to the left of the detergent container (fig. A "3"). To open the lid, push the reference mark and, in the same time, pull the tab of opening. It is always advisable to use rinse aid that is specifically designed for dishwasher. Check the rinse aid level through the indicator eye (C) which is located on the dispenser. Regulating the rinse aid from 1 to 6 The regulator (D) is placed under the lid and can be turned using a coin. The recommended position is 4. The limestone content of the water considerably affects the formation of limescale and the drying performance. It is therefore important to regulate the quantity of rinse aid to achieve good washing results. If, after the wash, streaks occur on the dishes, decrease the amount by one position. If whitish spots occur, increase the amount by one position. ■ the effectiveness of detergents containing the built in water softener/salt depends on the hardness of your water supply. Check that the hardness of your water supply is within the effective range given on the detergent packaging. In certain circumstances use of combined detergents can cause: ■ limescale deposits on dishes or in the dishwasher; ■ a reduction in washing and drying performance. Should this occur, we would recommend using traditional separate products – salt, detergent and rinse agent. This will ensure that the water softener in the dishwasher operates correctly. Please note that on return to the use of conventional salt, a number of cycles will be required before the system becomes fully efficient again. IMPORTANT Any problems which arise as a direct result of the use of these products are not covered by our warranty.

LOADING THE DETERGENT

Filling the detergent container IMPORTANT It is essential to use a detergent that is specifically designed for dishwashers either in powder, liquid or tablet form. “FINISH” gives very good results and can be easily obtained. Unsuitable detergents (like those for washing up by hand) do not contain the proper ingredients for use in a dishwasher, and stop the dishwasher from working correctly. Normal wash The detergent container is inside the door (fig. A “2”). If the lid of the container is closed, press the button (A) to open. At the end of every wash cycle the lid is always open and ready for the next time the dishwasher is used. WARNING! When loading the lower basket, please ensure that the plates or others do not obstruct the detergent dispenser. The amount of detergent to be used varies according to how dirty the dishes are and on the type of dishes to be washed. We advise using 20:30 g of detergent in the wash section of detergent compartment (B).

After pouring the detergent into the container, close the lid, firstly pushing (1) and then pressing on it (2) until you hear the click. Since not all detergents are the same the instructions on the boxes of detergent can vary. We should just like to remind users that too little detergent does not clean the dishes properly whilst too much detergent will not produce better results and is also a waste. IMPORTANT Do not use an excessive amount of detergent and help limit damage to the environment at the same time. CAUTION!

IMPORTANT NOTE ON THE USE OF

COMBINED DETERGENTS If you are planning to use combined detergents i.e. those with built in salt and/or rinse agent, we would advise the following: ■ read carefully and follow the manufacturer’s instructions given on the packaging; ■ some combined detergents, particularly those with built in rinse agent, provide best results when used with specific programmes;

B139 PRATICAL HINTS How to get really good wash results ■ Before placing the dishes in the dishwasher, remove any remaining food (bones, shells, pieces of meat or vegetables, coffee grounds, skin of fruit, cigarette ash, thooth picks etc. to avoid blocking the filters, water outlet and washing arm nozzles. ■ Try not to rinse the dishes before loading them into the dishwasher. ■ If saucepans and oven dishes are encrusted with the remains of burnt or roast food, it is advisable to leave them to soak before washing. ■ Place the dishes face downwards. ■ Try to place the dishes in such a way that they are not touching one another. If they are loaded properly you will get better results. ■ After loading the dishes check that the washing arms can rotate freely. ■ Pans and other dishes that have particularly stubborn food particles or remnants of burnt food should be left to soak in water with dishwasher detergent. ■ To wash silver properly: a) rinse the silver immediately after use, especially if it has been used for mayonnaise, eggs, fish etc.; b) do not sprinkle detergent onto it; c) keep it separate from other metals. How to make savings ■ If you want the dishwasher to give a complete wash, place the dishes in the dishwasher at the end of each meal and if necessary turn on the COLD RINSE cycle to soften the food remains and remove bigger particles of food from the new load of dishes. When the dishwasher is full start the complete wash cycle programme. ■ If the dishes are not very dirty or if the baskets are not very full select an ECONOMY programme, following the instructions in the program list. What not to wash ■ It should be remembered that not all dishes are suitable for washing in a dishwasher.We advise against using the dishwasher to wash items in thermoplastic, cutlery with wooden or plastic handles, saucepans with wooden handles, items in aluminium, crystal, leaded glass unless otherwise stated. ■ Certain decorations may fade. It is therefore a good idea before loading the whole batch to wash just one of the items first so as to be sure that others like it will not fade. ■ It is a good idea not to put silver cutlery with non-stainless steel handles into the dishwasher as there could be a chemical reaction between them. IMPORTANT When buying new crockery or cutlery always make sure that they are suitable for washing in a dishwasher. Useful hints ■ In order to avoid any dripping from the top rack, remove the lower rack first. ■ If the dishes are to be left in the machine for some time, leave the door ajar, to let some air circulate and to improve the drying performance.

CLEANING THE FILTERS

The filter system (fig.A “4”) consists of: a central container that traps the larger particles; a flat gauze that continuously filters the wash water; a micro filter, located beneath the gauze, that traps the tiniest particles ensuring a perfect rinse. ■ To achieve excellent results every time, the filters should be checked and cleaned after each wash. ■ To remove the filter unit, simply turn the handle anticlockwise (fig. 1). ■ For ease of cleaning, the central container is removable (fig. 2). ■ Remove the gauze filter (fig.3) and wash the whole unit under a jet of water. If necessary a small brush can be used. ■ With the Self-cleaning Micro filter, maintenance is reduced and the filter unit need only be checked every two weeks. Nevertheless, after each wash it is advisable to check that the central container and the gauze filter are not clogged. WARNING! After cleaning the filters, make sure that they are correctly reassembled and that the gauze filter is properly positioned at the bottom of the dishwasher. Make sure that the filter is screwed back, clockwise, into the gauze, as poor seating of the filter unit could have an adverse effect on the efficiency of the appliance. IMPORTANT Never use the dishwasher without the filters.IDENTIFYING MINOR FAULTS Should the dishwasher fail to operate, before contacting the Service Centre, make the following checks:

1 - Machine completely dead

2 - Machine does not

3 - Machine does not

5 - Spray arms are not heard

6 - On electronic appliances

without a display: one or more LED flashing quickly. Plug is not connected to wall socket O/I button has not been pressed Door is open No electricity See causes for no. 1 Water tap is turned off Programme selector is not at correct position The inlet hose is bent The inlet hose filter is not correctly connected Filter is dirty Outlet hose is kinked The outlet hose extension is not correctly connected The outlet connection on the wall is pointing downwards not upwards Position of outlet hose is too low Excessive amount of detergent Item prevents arms from rotating Plate and cup filter very dirty Water inlet tap turned off Connect electric plug Press button Close door Check the fuse in the plug and the electricity supply Check Turn water tap on Turn programme selector to correct position Eliminate the bends in the hose Clean the filter at the end of the hose Clean filter Straighten outlet hose Follow the instructions for connecting the outlet hose carefully Call a qualified technician Lift outlet hose to at least 40 cm above floor level Reduce amount of detergent Use suitable detergent Check Clean plate and cup filter Switch off the appliance. Turn on the tap. Re-set the cycle.

After every wash it is essential to turn off water supply and to switch off the machine by pressing the On/Off button to the off position. If the machine is not going to be used for some time, it is advisable to follow these rules:

1. do an empty wash with detergent in order

to clean the machine of any deposits;

2. pull out the electric plug;

3. turn off the water tap;

6. keep the inside of the machine clean;

7. If the machine is left in places where the

temperature is below 0°C any water left inside the pipes may freeze. Wait until the temperature rises above zero and then wait for about 24 hours before starting up the dishwasher. CLEANING AND MAINTENANCE ■ To clean the dishwasher outside, do not use solvents (degreasing action) neither abrasives, but only a cloth soaked with water. ■ The dishwasher does not require special maintenance, because the tank is self-cleaning. ■ Regularly wipe the door gasket with a damp cloth to remove any food remains or rinse aid. ■ It is advisable to remove limestone deposits or dirt periodically, by doing an empty wash; pour a glass of vinegar on the bottom of the tank and select the light wash. ■ If, in spite of the routine cleaning of the filters, you notice that the dishes or pans are not properly washed or rinsed, check that all the spray heads on the rotor arms (fig. A “5”) are clear. If they are blocked, clean them in the following way:

1. to remove the upper rotor arm, turn it

until it lines up with the stop marked by the arrow (fig. 1b). Push it upwards (fig. 1) and, keeping it pushed in, unscrew it in a clockwise direction (to reassemble it repeat the same operation, but turn it anticlockwise). The lower rotor arm can be removed simply by pulling it upwards (fig. 2);

2. wash the rotor arms under a jet of water

to clear any blockage in the spray heads;

3. when you have finished, refit the rotor

arms in the same position, remembering to re-align the arrow and screw into position. ■ Both the door lining and the tank lining are in stainless steel; however, should spots caused by oxidation occur, this is probably due to a high level of iron salts presents in the water. ■ The spots can be removed with a mild abrasive agent; never use chlorine based materials, steel wool, etc.

1b142 N.B.: Should any of the situations occur and should the machine give a bad wash performance, it is necessary to remove the deposits from the dishes by hand since the final drying cycle hardens the deposits which a second wash in the machine would not be able to remove. If the malfunction continues contact a Service Centre quoting the serial number of the dishwasher. This is found on the plaque on the inside of the dishwasher door at the top or on the guarantee. This information will make it possible to take more effective action more quickly. The manufacturers decline any responsibility for any printing mistakes in this instruction booklet. They also reserve the right to modify their own appliances as necessary without altering the essential characteristics.

7 - Load of dishes is only

8 - Presence of white spots

9 - Noise during wash