BAR2 KH8V2 IN - Oven BAUKNECHT - Free user manual and instructions

USER MANUAL BAR2 KH8V2 IN BAUKNECHT

[c] [d]REMOVING AND REFITTING THE SHELF GUIDES1. To remove the shelf guides, firmly grip the external part ofthe guide, and pull it towards you to extract the support andthe two internal pins from the lodging.2. To reposition the shelf guides, position them near thecavity and initially insert the two pins into their lodgings.Next, position the external part near its lodging, insert thesupport, and firmly press towards the wall of the cavity tomake sure the shelf guide is properly secured.FIRST TIME USE1. SETTING THE TIMEYou will need to set the time when you switch on theappliance for the first time: press until the icon and the two digits for the hour start flashing on the display.Use or to set the hour and press to confirm. The two digits for the minutes will start flashing. Use or to set the minutes and press to confirm.Please note: When the icon is flashing, for example following lengthy power outages, you will need to reset the time.2. HEAT THE OVENA new oven may release odours that have been left behindduring manufacturing: this is completely normal.Before starting to cook food, we therefore recommendheating the oven with it empty in order to remove anypossible odours.Remove any protective cardboard or transparent film fromthe oven and remove any accessories from inside it.Heat the oven to 250 ° C for about one hour. The oven mustbe empty during this time.Please note: It is advisable to air the room after using the appliance for the first time.THANK YOU FOR BUYING A BAUKNECHT PRODUCTIn order to receive a more complete assistance, please register your product on ww w . bauknecht . eu/register Before using the appliance carefully read the Safety Instruction.FUNCTIONS & DAILY USE CONVENTIONAL For cooking any kind of dish on one shelf only. FORCED AIR For cooking different foods that require the same cooking temperature on several shelves (maximum three) at the same time. This function can be used to cook different foods without odours being transferred from one food to another. MAXI COOKING For cooking large joints of meat (above 2.5 kg). We recommend turning the meat over during cooking to ensure that both sides brown evenly. We also recommend basting the joint every so often to prevent it from drying out excessively. PIZZA For baking different types and sizes of pizza and bread. It is a good idea to swap the position of the baking plates halfway through cooking. GRILL For grilling steaks, kebabs and sausages, cooking vegetables au gratin or toasting bread. When grilling meat, we recommend using a drip tray to collect the cooking juices: Position the tray on any of the levels below the wire shelf and add 200 ml of drinking water. TURBO GRILL For roasting large joints of meat (legs, roast beef, chicken). We recommend using a drip tray to collect the cooking juices: position the pan on any of the levels below the wire shelf and add 200 ml of drinking water. RISING For helping sweet or savoury dough to rise effectively. To maintain the quality of proving, do not activate the function if the oven is still hot following a cooking cycle.

For cooking roasts and stuffed roasting joints on a single shelf. Food is prevented from drying out excessively by gentle, intermittent air circulation. When this ECO MODE function is in use, the light will remain switched off during cooking but can be switched on again by pressing . BREAD AUTO This function automatically selects the ideal temperature and baking time for bread. For best results, carefully follow the recipe. Activate the function when the oven is cold. PASTRY AUTO This function automatically selects the ideal temperature and baking time for cakes. Activate the function when the oven is cold. DIAMOND CLEAN The action of the steam released during this special low-temperature cleaning cycle allows dirt and food residues to be removed with ease. Pour 200 ml of drinking water on the bottom of the oven and only activate the function when the oven is cold.

1. SELECT A FUNCTION

To select a function, turn the selection knob to the symbol for the function you require: the display will light up and an audible signal will sound.

2. ACTIVATE A FUNCTION

MANUAL To start the function you have selected, turn the thermostat knob to set the temperature you require. Please note: During cooking you can change the function by turning the selection knob or adjust the temperature by turning the thermostat knob. The function will not start if the thermostat knob is on . You can set the cooking time, cooking end time (only if you set a cooking time) and a timer. AUTOMATIC To start the automatic function you have selected (“Bread” or “Dessert”), keep the thermostat knob at the position for automatic functions ( ). To finish cooking, turn the selection knob to position 0. Please note: You can set the cooking end time and timer. RISING To start the “Rising” function, turn the thermostat knob to the relevant symbol; if the oven is set to a different temperature, the function will not start. Please note: You can set the cooking time, cooking end time (only if you set a cooking time) and a timer.

3. PREHEATING AND RESIDUAL HEAT

Once the function starts, an audible signal and a flashing icon on the display indicate that the preheating phase has been activated. At the end of this phase, an audible signal and the fixed icon on the display will indicate that the oven has reached the set temperature: at this point, place the food inside and proceed with cooking. Please note: Placing the food in the oven before preheating has finished may have an adverse effect on the final cooking result. After cooking and with the function deactivated, the icon may continue to remain visible on the display even after the cooling fan has switched off to indicate that there is residual heat in the compartment. Please note: The time after which the icon switches off varies because it depends on a series of factors such as ambient temperature and function used. In any case, the product should be considered to be off when the pointer on the selection knob is at “0”.

4. PROGRAMMING COOKING

You will need to select a function before you can start programming cooking. DURATION Keep pressing until the icon and “00:00” start flashing on the display.Use or to set the cooking time you require, then press to confirm. Activate the function by turning the thermostat knob to the temperature you require: an audible signal will sound and the display will indicate that cooking is complete. Notes: To cancel the cooking time you have set, keep pressing until the icon starts flashing on the display, then use to reset the cooking time to “00:00”. This cooking time includes a preheating phase.

PROGRAMMING THE END COOKING TIME/DELAYED

START After a cooking time has been set, starting the function can be delayed by programming its end time: press until the icon and the current time start flashing on the display. Use or to set the time you want cooking to end and press to confirm. Activate the function by turning the thermostat knob to the temperature you require: the function will remain paused until it starts automatically after the period of time that has been calculated in order for cooking to finish at the time you have set. Please note: To cancel the setting, switch the oven off by turning the selection knob to position “ ”. Please note: Delay to start functionality is not available for Grill and Turbo Grill functions.

An audible signal will sound and the display will indicate that the function has finished. Turn the selection knob to select a different function or to position “ ” to switch the oven off. Please note: If the timer is active, the display will show “END” alternately with the remaining time.

5. SETTING THE TIMER

This option does not interrupt or program cooking but allows you to use the display as a timer, either during while a function is active or when the oven is off. Keep pressing until the icon and “00:00” start flashing on the display. Use or to set the time you require and press to confirm. An audible signal will sound once the timer has finished counting down the selected time. Notes: To cancel the timer, keep pressing until the icon starts flashing, then use to reset the time to “00:00”.

6. DIAMOND CLEAN FUNCTION

To activate the “Diamond Clean” cleaning function, pour 200 ml of drinking water into the bottom of the oven, then turn the selection knob and the thermostat knob to the icon. Please note: The position of the icon does not correspond to the temperature reached during the cleaning cycle. The function will activate automatically: the display shows the time remaining to the end, alternating with “DC”. Please note: It is only possible to programme the end time of this function. The duration is automatically set to 35 minutes. COOKING TABLE

Toasted bread 5’ 250 2 - 6

ACCESSORIES Wire shelf Baking dish or baking tray on the wire shelf Drip tray/baking tray on the wire shelf Drip tray Drip tray with 200 ml of water Baking tray ** Turn food two-thirds of the way through cooking (if necessary). The level is indicated on the wall of the cooking compartment. The time indicated does not include the preheating phase: we recommend placing the food in the oven and setting the cooking time only after the required temperature has been reached. Download the complete Use and Care Guide from docs . bauknecht.eu for the table of tested recipes, compiled for the certication authorities in accordance with the standard IEC 60350-1. TROUBLESHOOTING Problem Possible cause Solution The oven does not work Power cut Disconnection from the mains Check for the presence of mains electrical power and whether the oven is connected to the electricity supply. Turn off the oven and restart it to see if the fault persists The display shows the letter “F” followed by a number Software problem Contact you nearest After-sales Service Centre and state the letter or number that follows the letter “F” Policies, standard documentation and additional product information can be found by: