Milos Alto - Grill plate Blumfeldt - Free user manual and instructions
Find the device manual for free Milos Alto Blumfeldt in PDF.
| Technical Features | Stainless steel grill plate, dimensions 60 x 40 cm, power 2000 W. |
|---|---|
| Usage | Ideal for grilling meats, vegetables, and fish, compatible with gas and electric barbecues. |
| Maintenance and Repair | Easy to clean with a damp sponge, do not use abrasive products. |
| Safety | Equipped with non-slip feet, do not touch the hot surface during use. |
| General Information | 2-year warranty, weight 5 kg, silver color. |
Frequently Asked Questions - Milos Alto Blumfeldt
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USER MANUAL Milos Alto Blumfeldt
SAFETY INSTRUCTIONS WARNING Risk of suffocation! This re bowl is for outdoor use only and shall not be used in a building, garage or any other enclosed area. Toxic carbon monoxide fumes can accumulate and cause asphyxiation.
- This re bowl is not for commercial use.
- This re bowl should only be used by adults and all children and pets should be kept at a safe distance.
- Do not use petrol, white spirit, lighter uid, alcohol or other similar chemicals to light a re as a rapid increase in temperature could damage the re bowl. This re bowl is only suitable for use with charcoal, untreated wood or dry logs. Do not use coal.
- Do not use this re bowl until it is completely assembled and all parts are securely fastened and tightened.
- Do not use the re bowl on decking or any other ammable surfaces such as dry grass, wood chips, leaves.
- Always empty this re bowl after use. Leave a thin layer of ash to protect the bottom. Do not remove ashes or charcoal until they are completely and fully extinguished.
- Do not touch the re bowl until it is completely cooled unless you are wearing heat resistant gloves as it is hot when in use.
- Do not handle or move the re bowl when in use as it is hot.
- Do not attempt to store the re bowl until all ashes and charcoals are completely extinguished.
- Always use a safety tool and heat resistant gloves when adding or moving fuel.
- Do not leave a burning re unattended.
- Fire hazard-Hot embers may emit while in use.
- Do not overload the re bowl with fuel. Do not add additional fuel until the re burns down. If an portion of the re bowl is growing red, it is overloaded.
- Do not burn fuel directly on the re bowl base.
- Do keep the fuel away from the wall of the re bowl as the high temperature may damage it.
- Avoid breathing smoke from the re and avoid getting it into your eyes.
- Always thoroughly inspect the re bowl before use.
- A slight discolouration of nish may occur after use.9
- Do not place the food on the grill until the fuel is covered with a layer of ash!
- The appliance becomes very hot and must not be moved during operation.
- Do not use the appliance in closed rooms.
- Do not use spirit or petrol for ignition or reignition. Only use ignition aids in accordance with EN 1860-3.
- Keep children and pets away from the appliance.10
OPERATION Ignite Fire 1 Make sure that the re bowl is placed on a rm, at, level and heat- resistant surface away from ammable objects. 2 Place paper or dry rewood in the middle of the re tray base. Note: Do not place fuel directly in the re bowl but always on the paper or the rewood. 3 Light the paper or rewood. Note: Light a small re rst and then let it slowly grow. If the heat develops too quickly and too strongly, cracks may occur in the construction. Stoke the Fire
- Add more fuel to slowly increase the heat. Do not overload the re bowl with fuel. Three small logs are sufcient.
- Use the scraping tool when rearranging the logs. Extinguish Fire To extinguish the re bowl, do not add fuel or suffocate the re with sand. Do not extinguish the re with water! Use as a grill
- The grill and the equipment must be clean and free of residues before grilling.
- Put approx. 0.5 kg of coal on the coal grid and ignite the coal according to the instructions above.
- Place the grill on the re bowl. Make sure that the grille is rmly in place.
- Start grilling when the fuel has an ash layer.
- The food must be completely cooked before consumption.
- Do not remove the grate until the grill has completely cooled down.
- Always clean the grill rack and cutlery after grilling.11
CAUTION Danger of burns! Allow the re bowl to cool completely before inspecting or cleaning it for damage. Inspect the fi re bowl for damage Check the re bowl regularly for damage to ensure product safety and a longer service life. 1 Check all parts to make sure they are tight. 2 Check the components for damage. 3 If you nd damage to a component, have the re bowl repaired before continuing to use it. Cleaning
- Make sure that the re is completely extinguished when you no longer use the re bowl.
- Make sure the re is completely extinguished and the re bowl has cooled down before removing the ashes.
- Use a damp cotton cloth to remove soot. Clean the re bowl regularly to ensure a long service life. Note: The surface may discolour after repeated use.
- Do not use oven cleaner or scouring agents, as these can damage the product.
- Clean the outside with water and a mild dishwashing liquid.
- For stubborn stains, use a citrus-based cleaner and a nylon brush.12
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