CR32 - Crepe maker STEBA - Free user manual and instructions

Product Type	Electric crepe maker
Brand	Steba
Model	CR32
Number of temperature levels	3 (Level I: light crepes, Level II: golden crepes, Level III: dark crepes)
Coating	Non-stick (do not use metal utensils)
Indicator lights	Red light (power on), green light (temperature reached)
Included accessories	Crepe spreader, wooden spatula
Use	For crepes only (not suitable for cooking meat)
Maintenance	Clean after each use with a damp cloth; do not immerse in water
Safety instructions	Do not use with an external timer; unplug before cleaning; keep out of reach of children under 8 years
After-sales service	Contact customer service for repairs; repairs must be carried out by a qualified electrician
Disposal	Do not dispose of with household waste; recycle via appropriate collection points

Frequently Asked Questions - CR32 STEBA

How to use the Steba CR32 crepe maker for the first time?

Before first use, clean all parts (except the heating element) with a damp cloth. Unroll the cable, plug in the appliance. The red light turns on. Set the thermostat to the desired temperature (Level I, II or III). The green light turns on when the temperature is reached. During the first heating, a slight smoke may occur: this is normal and disappears after a few minutes.

What are the temperature levels and what do they correspond to?

The appliance has 3 levels: Level I for light crepes, Level II for golden crepes, and Level III for dark crepes. The green light turns off when the temperature is reached and turns back on during cooking to maintain heat.

How to clean the Steba CR32 crepe maker?

Unplug the appliance and let it cool. Clean the plate with a damp cloth. Never immerse the appliance in water. For optimal cleaning, do it when the appliance is still warm. Do not use abrasive sponges to avoid damaging the non-stick coating.

What is the recommended crepe batter recipe by Steba?

Ingredients: 250g flour, 4 eggs, 50g melted butter, 500ml milk, a pinch of salt, a flavoring (rum) and vanilla sugar. Mix the milk, eggs and flour, incorporate the butter. Let the batter rest for at least 30 minutes. Pour a small amount onto the hot plate and spread with the crepe spreader.

Why does my crepe maker smoke during first use?

It is normal for the appliance to produce a slight smoke during first heating due to burning off manufacturing residues. Let the appliance heat empty for a few minutes until the smoke disappears. Ensure the room is well ventilated.

Can I use metal utensils on the plate?

No, to avoid damaging the non-stick coating, use only wooden or plastic spatulas. The provided crepe spreader is suitable.

How to know when the crepe is ready to be flipped?

Let the crepe cook until the surface is no longer liquid (about 90 to 120 seconds). Gently lift an edge with a wooden spatula to check the color. If golden, flip it to cook the other side.

Does the appliance have an automatic shut-off?

No, the Steba CR32 does not have an automatic shut-off. It must be used under supervision and unplugged after use. Never leave the appliance on unattended.

What to do if the crepe batter does not stick or if the crepes burn?

Check the temperature level: if the crepes burn, reduce the thermostat to a lower level. If they do not stick, lightly oil the plate with a brush before pouring the batter. Briefly dip the spreader in water to make spreading easier.

How to store and dispose of the appliance at end of life?

Store the appliance in a dry place out of reach of children. For disposal, do not throw it away with household waste. In accordance with the WEEE directive, deposit it at a collection point for electrical appliances or return it to the point of sale. The packaging (cardboard, plastic) must be recycled.

USER MANUAL CR32 STEBA

Instructions for use 7

Mode d'emploi 12

This appliance is for private and indoor use only and must not be used commercially. Please read the instruction manual carefully and keep it at a safe place. When the appliance is given to another person the instruction manual should be passed to that person, too. Only use the appliance as described in the instruction manual and pay attention to the safety information. No liability for damages or accidents will be accepted, which are caused by not paying attention to the instruction manual.

Safety information

• Connect and operate the appliance only in accordance with the specifications on the rating label.
• Do not use if the power cord is damaged. This must be checked before each use.

The appliance can be used by children aged 8 and above and persons with limited physical, sensory or mental capabilities or lack of experience/knowledge, provided that are supervised or have been provided with instruction in the safe use of the appliance and have understood the resulting dangers. Children must not use the packaging as a plaything. Cleaning and user maintenance must not be carried out by children unless they are 8 years or older and are supervised.

• Children under the age of 8 must be kept away from the appliance and the connecting cable.
• The appliance must not be operated using a timer or a separate remote system!
• After each use or in the case of a malfunction the plug must be pulled out of the socket.

• Never pull at the power cord. Do not chafe it over sharp edges or squeeze it.

• Keep the power cord away from hot parts.

• Never leave the appliance unattended when operating.

• Never store the appliance outdoors or in a damp area.

• Never immerse the appliance in water.

• Do not operate the appliance if it is damaged, e.g. it fell down, or it is damaged in any other way.

• Repairs at the appliance, e.g., exchange of a damaged power cord, must only be done by authorized service persons, to avoid any dangers.

• The appliance becomes hot. Do not move the appliance until it cooled down

Attention! Housing get hot. Danger of burns! Do not place the appliance on a sensitive surface (e.g. painted furniture) and keep a distance of at least 70cm to

burnable materials.

Cleaning and maintenance

Clean after every usage.
Unplug the device.
- Never immerse into water.

• Leave the device to cool. Cleaning is easiest when the device is lukewarm.

Clean with a damp cloth.

Operation

Unwind the cable
- Only use the appliance according the instructions on the rating label. The red lamp shines
- Set the thermostat to the desired temperature. The green lamp shines, the device heats.
- At the initial heating, the device can smoke slightly. After a few minutes the smoke clears away.
- If the desired temperature is reached, the green light goes out. According to the recipe, add small quantities of dough on the device.
- During the cooking time, the green light will turn off and on again. The thermostat works.
- If the crepe is ready, remove it only with a wooden or plastic spatula so that the coating will not get damaged.
- When the green light goes out, you can enter the next small quantity of dough onto the device.
The appliance is not suitable for roasting meat.

Basic recipe:

250g flour

4 Eggs

50g melted butter

500ml milk

Salt

Aroma (e.g. rum)

Vanilla sugar

The crepe batter needs a little flour and plenty of fluids. Mix well the milk with the eggs and the flour. Stir in the melted butter and leave the dough to swell for at least 30 minutes. You need to spread the dough fast and thin on the hot plate by using the wet wooden spreader.

Preparation of Crêpes

Lightly oil the plate with a brush. Add a little quantity of dough onto the plate and spread with a rotary motion equally with the spreader.

Add dough rotary motion turn-over

There might be some cracking due to temperature differences if the dough is added on the plate, this is completely harmless.

Let the crêpes back until the surface is not liquid anymore. Loosen the crêpe with the spatula and turn.

Back until ready.

While the crèpes backs ready, layer to taste with:

Chocolate sauce
Jam
Cinnamon and sugar
- Cheese

And fold the crêpe at once.

Please note: the browner the crêpes are, the worse they can be fold:

Hints and tips: bake crepes right

• Switch on the device on the desired temperature:
  Level I: bright crepes
  Level II: slightly browned crepes
  Level III: browned crepes
• Place the dough in the middle of the baking plate
• Dip the spreader briefly in water and spread the dough thinly and evenly
• Turn the dough after about 90-120 seconds using the spatula
  NOTE: These figures are indicative and dependent on, for example, Ingredients, consistency, etc. If the crepes are browned too much, turn down the temperature.
• Tip: always briefly immerse the spreader into water, then spreading the dough is much easier.

Fold the crêpes

Fold both sides now halve done

Correct Disposal of this product

This marking indicates that this product should not be disposed with other household wastes throughout the EU. To prevent possible harm to the environment or human health from uncontrolled waste disposal, recycle it responsibly to promote the sustainable reuse of material resources. To return

your used device, please use the return and collection systems or contact the retailer where the product was purchased. They can take this product for environmental safe recycling.

Packaging disposal: Do not throw away the package materials. Please put it in the recycling bin.

Gift box: Paper, should be put to the old paper collection point. Plastic packaging material and foils should be collected in the special collection containers.

Service and Repair:

If the appliance must be repaired, please get in touch with your trader or with the manufacturer:

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