IFS300 - Slicer Ices - Free user manual and instructions

Find the device manual for free IFS300 Ices in PDF.

📄 22 pages English EN Download 💬 AI Question ⚙️ Specs
Notice Ices IFS300 - page 2
View the manual : Français FR Deutsch DE English EN Nederlands NL
SKIP

Frequently Asked Questions - IFS300 Ices

User questions about IFS300 Ices

0 question about this device. Answer the ones you know or ask your own.

Ask a new question about this device

L'email reste privé : il sert seulement à vous prévenir si quelqu'un répond à votre question.

No questions yet. Be the first to ask one.

Download the instructions for your Slicer in PDF format for free! Find your manual IFS300 - Ices and take your electronic device back in hand. On this page are published all the documents necessary for the use of your device. IFS300 by Ices.

USER MANUAL IFS300 Ices

Your food slicer is suitable for cutting bread, all kinds of ham, sausage, cheese, vegetables, etc.

Ices IFS300 - 1

1)Serrated Blade
2)Safety Button
3)On/OffButton
4)Power Cord
5)Blade Lock
6) Thickness Guide

Ices IFS300 - 2

7) Thickness Direction
8)PieceHolder
9)Platform
10) Sliding Feed Table
11)Thickness adjusting knob

IMPORTANT SAFEGUARDS

When using electrical appliances, basic safety precautions should always be followed, including the following:

  1. Read all instructions.
  2. Close supervision is necessary when any appliance is used near children.
  3. Unplug from outlet when not in use, before putting on or taking off parts, and before cleaning.
  4. Avoid contacting moving parts. Never feed food by hand. always use completely assembled slicer with food carriage and food pusher.
  5. To protect against risk of electrical shock, do not put power unit in water or other liquid. To protect against risk of electrical shock, do not put power unit in water or other liquid.
  6. Do not operate any appliance with a damaged cord or plug or after the appliance malfunctions, or is dropped or damaged in any manner. Return appliance to the place of purchase for a replacement.
  7. If the supply cord is damaged, it must be replaced by the manufacturer, its service agent or similarly qualified persons in order to avoid to a hazard.
  8. The use of attachments not recommended or sold by the appliance manufacturer may cause fire, electric shock or injury.
  9. Do not operate the machine more than 10 minutes. The motor may be overheat. Turn off switch & let it rest for at least 30 minutes to cool down the motor.
  10. Do not use the appliance outdoors.
  11. Do not let cord hang over edge of table or counter or touch hot surfaces.
  12. Blade is sharp. Hold only by blade lock. Handle carefully when cleaning.
  13. Do not use the appliance for other than its intended use.
  14. This appliance must be used with the sliding feed table and the piece holder in position unless this is not possible due to the size or shape of the food."
  15. Switch off the appliance before changing accessories or approaching parts which move in use.
  16. This appliance is not intended for use by persons (including children) with reduced physical, sensory or mental capabilities, or lack of experience and knowledge, unless they have been given supervision or instruction concerning use of the appliance by a person responsible for their safety.
  17. Children should be supervised to ensure that they do not play with the appliance.

PREPARING TO SLICE

  1. Unwrap cord from bottom of slicer, and slide into slot, Position slicer on a clean, dry and smooth surface. Fold down platform, remove food collection tray from its storage position and put it under the blade at the back to the food slicer.
  2. Place food carriage on platform. The ridge on bottom of food carriage should fit into slot of platform properly. Move food carriage back and forth a few times to ensure movement.
  3. Place food pusher on back of food carriage.
  4. Select the required slice thickness by turning thickness adjusting knob clockwise for thicker slices and counter-clockwise for thinner slices.(fig. 1)

OPERATION

CAUTION:ALWAYS USE FOOD CARRIAGE AND FOOD PUSHER

  1. Plug into 220-240 volt AC outlet.

  2. Place food to be sliced on food carriage and press it against thickness guide. Then pull food carriage toward you by left hand.(fig. 2)

Ices IFS300 - CAUTION:ALWAYS USE FOOD CARRIAGE AND FOOD PUSHER - 1

Ices IFS300 - CAUTION:ALWAYS USE FOOD CARRIAGE AND FOOD PUSHER - 2
fig.1 fig.2

  1. In order to start the appliance press safety button by right hand thumb and ON/OFF-button by index finger and keep both depressed.
  2. When blade is rotating; keep thumb protected behind thumb guard when hold food pusher. Slice food carriage forward toward blade. Move tray back and forth steadily. Keep food gently pressed against guide for even slices.
  3. When finished slicing, unplug unit. For safety and blade protection when storing, turn thinness adjusting knob to align thickness guide with blade.

CLEANING

UNPLUG SLICER FROM OUTLET

All slicing parts remove for thorough cleaning. Wash with a soft cloth sponge and a mild soap or a spray cleaner. Rinse and dry.

Never use steel wool or scouring powder on any part of slicer. Do not wash any part of slicer in dishwasher.
Motor is concealed in housing. Newer submerge in water.
Motor never needs oiling.
For easier cleaning, remove all parts in order shown. Wash as directed. Replace in reverse sequence.

FOOD CARRIAGE: Slide food pusher off and lift food carriage from platform.

PLATFORM : Fold up platform. Push the hinge handle to left and pull out the platform from base.

STAINLESS BLADE: Unplug slicer. Turn blade lock counter clockwise and lift out carefully. To replace. Align both tabs of blade lock with slots of motor housing and turn clockwise to secure.

Be sure gears engage. (fig. 3)

Note: Always align thickness guide with blade for safety and blade protection during storage.

NON-SLIP FEET : Clean with any grease-removing cleanser, such as alcohol or window

cleaner.

Ices IFS300 - UNPLUG SLICER FROM OUTLET - 1
Fig.3

Ices IFS300 - UNPLUG SLICER FROM OUTLET - 2
fig.4

STORAGE

  1. Align thickness guide with blade.
  2. Fold up platform. Wrap cord in storage area on bottom of slicer. (fig. 4)

USE YOUR FOOD SLICER

FOR BEST RESULT

To slice meats wafer thin, chill thoroughly before slicing.

Meats should be boneless. Fruits should be free of seeds.
Foods with an uneven texture - like fish and thin steaks - are often difficult to slice. Partially freeze before slicing.
At canning time, use the slicer to quickly cut cucumbers and onions for attractive pickles... apples for pies... vegetables for the freezer.

HOT ROASTS: Beef、Pork、Lamb、Turkey、Ham

When slicing warm boneless roasts, remove from over and let set 15 to 20 minutes before slicing. They will retain more natural juices and slice evenly without crumbling. Cut the roast, if necessary, to fit on food tray. If roast is tied, turn off motor and remove strings one at a time as strings near blade.

Extra-Thin Sliced Corned Beef or Fresh Beef Brisket

Chill cooked brisket over night in cooking liquid. Before slicing, drain and reserve meat drippings from brisket. Pat dry with paper towels. Remove excess fat. Slice well-chilled brisket to desired thickness. To serve hot, place slices on heatproof platter and moisten with small amount of reserved meat drippings. Heat in 300^ oven for 30 minutes.

Cheese

Chill thoroughly before slicing. Cover with foil to keep moist. Before serving, allow cheese to reach room temperature – this enhances the natural flavor.

Cold Cuts

Cold cuts keep longer and retain flavour if sliced as needed. For best results, chill first. Remove any plastic or hard casing before slicing. Use a constant, gentle pressure for uniform slices.

Vegetables and Fruits

Your slicer is "made to order" for slicing many vegetables and fruits including potatoes, tomatoes, carrots, cabbage (for slew), eggplant, squash and zucchini. Potatoes may be sliced thick for casseroles or thin for chips. Fresh pineapple may be sliced neatly. Cut off top and slice to order.

Breads、Cakes and Cookies

Freshly baked bread should be cooled before slicing. Use day-old or slightly stale bread for extra-thin slices for toasting. Your slicer is ideal for all types of party breads, pound cake and fruit cake. For wafer-like ice box cookies, chill dough in refrigerator and slice as desired.

GUARANTEE

Not covered by this guarantee: damage arising from improper use (operation with incorrect current/voltage, plugging it into unsuitable power point, breakage), normal wear and defects, which have a negligible effect on the value or operation of the appliance.

The guarantee becomes void, if repairs are undertaken by unauthorized persons and of original parts are not used.

Technical data

Operating voltage: 220-240V~50Hz

Power consumption: 100Watt

Ices IFS300 - Technical data - 1

If at any time in the future you should need to dispose of this product please note that: Waste electrical products should not be disposed of with household waste. Please recycle where facilities exist. Check with your local authority or retailer for recycling advice. (Waste Electrical and Electronic Equipment Directive)

Ices IFS300 - Technical data - 2

Ices IFS300 - Technical data - 3

iCES®

SNIJMACHINE

Ices IFS300 - SNIJMACHINE - 1

Model: IFS-300

Handleiding

220-240V~50Hz, 100W

KENUWSNIJMACHINE

Manual assistant
Powered by Anthropic
Waiting for your message
Product information

Brand : Ices

Model : IFS300

Category : Slicer