ActiFry Plus GH8060 - Deep fryer TEFAL - Free user manual and instructions
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USER MANUAL ActiFry Plus GH8060 TEFAL
Recommendations important
Cuisson
Innovating for your health's sake
Nutrition is about having a varied and well balanced diet... however it is also about far more than just the ingredients. How they are prepared and cooked can significantly affect their nutritional value, and have a major impact on their taste and texture.
Nutrition is therefore also about the differences in composition between the many preparation methods and cooking appliances available today. With this in mind, Tasse developed a specific range of appliances that are dedicated to NUTRITION FOR GREATER PLEASURE: ingenious culinary appliances which preserve the nutritional integrity and enhance the true taste of the ingredients.
Bringing you unique solutions
Tefal invests in research to bring you unique solutions with nutritional benefits that are validated by scientific studies.
Informing you
For many years has been bringing you appliances which help in the preparation of your meals by providing speed, convenience and ease of use.
Each day, the Meatloids and Delicious range will help you by :
- preserving the quality of the natural ingredients that are essential to your diet,
- limiting the use of fat,
- rediscovering the natural tastes and flavours of food,
- reducing the time spent on the preparation of meals.
Within this range of products, enables you to prepare 1 kg of potatoes into homemade chips with just 1 spoonful (14 ml) of your favourite oil!
Welcome to the world of ActiFry®
Make real tasty chips just the way you like them!
ActiFry chips are delicious with a crispy coating on the outside and soft and tender inside thanks to the patented technologies: the stirring paddle which gently mixes the food and evenly disperses the oil, and the unique warm air heating system. Choose your ingredients, oil, spices, herbs and seasonings...and let take care of the rest.
Only 3% fat*: 1 spoonful (14ml) of oil is enough!
One spoonful of the oil of your choice allows you to make real chips from 1kg of potatoes. You can be sure of using exactly the right amount, thanks to the graduated spoon that is supplied with the appliance.
*1 kg of potatoes prepared then cut into fresh chips, to a thickness 10x10 mm and a length of up to approx 9cm, cooked until -55% of weight loss with 14 ml of oil.
Chips and so much more!
ActiFry® enables you to cook a wide variety of recipes.
- In addition to chips and potatoes, you can vary your meals with stir fry cooked vegetables, tender and succulent minced meat dishes, meatballs and crispy fried prawns, shellfish and fruit.

:the+
ActiFry
The recipe book supplied has been specially created for you by our team of home economists and nutritionists. Apart from traditional chips there are also innovative "fun" ideas for flavoured chips plus recipes for healthy and tasty main meals and even some desserts too.
- The + ActiFry® cooks frozen food very well too. Frozen foods are a good alternative to fresh products. They are practical and conserve the products' nutritional qualities and taste.
For the best results with your ActiFry® we advise following our recommendations on the type of potatoes and oil to use.
The potato: balance and pleasure on a daily basis!
Potatoes are an excellent source of energy and contain vitamins. Potatoes vary enormously in size, shape and taste according to the variety, climate and growing conditions. Each variety has its particular cropping time, yield, size, colour, keeping quality and culinary uses. A potato's characteristics when cooked may vary according to its origin and seasonality.
Which variety should I use?
As a general rule, we suggest that you use special potatoes that have been recommended for chipping. In many supermarkets the information on the packaging tells you which varieties are suitable for making chips. We recommend varieties such as King Edward and Maris Piper for good results.
When potatoes have been freshly harvested, they have a higher water content, we recommend cooking the chips for a few more minutes.
Where should I store potatoes?
The best place to store potatoes is in a dark cellar or cool cupboard (between 6 and 8^ ), away from the light.
How should I prepare potatoes for ActiFry?
To obtain the best results, you must ensure that the chips do not stick together. With this in mind, wash the whole potatoes and then cut them into chips using a sharp knife or chip cutter. The chips should be of equal size so that they cook at the same time. Wash the chipped potatoes in plenty of cold water until it runs clear in order to remove as much of the starch as possible. Dry the chips thoroughly using a clean highly absorbent tea towel. The chips must be perfectly dry before putting them in the otherwise they will not turn crispy. To check that they are dry enough pat them with paper kitchen towel just before cooking. If there is any wetness on the paper dry them again. Remember the cooking time of the chips will vary according to the weight of chips and the batch of potatoes used.
How should I cut the potatoes?
The size of a chip influences how crunchy or soft it is. The thinner your chips, the more crunchy they will be and conversely, thicker chips will be softer inside. You can cut your chips to the following thickness and length according to your tastes:
Thickness: Thin American style: 8 × 8 ~mm / Standard: 10 × 10 ~mm / Thick: 13 × 13 ~mm
Length: Up to approx 9cm.
In Actifry the maximum recommended chip thickness is 13mm× 13mm and a length of up to 9cm
Try a variety of different oils for good health
You can vary the type of oil depending on your choice with 1 spocuful of oil for 1kg of potatoes.
Choose a different oil every time you cook!
With you can use a very wide variety of oils:
- Standard oils : olive oil, grape seed oil, corn oil, groundnut (peanut) oil, sunflower oil, soya oil*
Flavoured oils : oils infused with aromatic herbs, garlic, chilli, lemon... - Speciality oils : hazelnut, sesame...
(*cook according to the manufacturers instructions)
With its low quantity of oil for each use, the technology of helps in providing a healthier, nutritionally balanced diet.

With, you can make chips with a better nutritional quality. For extra flavour, you can add 1 or 2 additional spoonfuls of oil for even more taste but this will increase the fat content.
With + amake tastier, healthier chips just as you like them!

Important recommendations
Cooking
- This appliance is not suitable for recipes with a high-liquid content (eg. soups, cook-in sauces...).
- Never turn on the appliance if the cooking pan is empty.
- Do not overfill the cooking pan, never exceed the indicated quantities or maximum food level mark (for chips only).
Description
- Cool touch area of the lid
- Transparent lid
- Latch for removing lid
- Measuring spoon (14ml)
- Locking/unlocking paddle lever
- Maximum food level markers (for chips only)
- Removable mixing paddle
- Non-stick removable cooking pan + Ring
-
Cooking pan handle release button
-
Cooking pan handle
- Base
- Removable filter
- Lid opening buttons
- Digital timer
- On/Off switch
- Timer setting button
- Removable control panel (for access to the battery compartment only)
Quick introduction for use
Before first use
- To remove the lid - fig.1, press the lid opening buttons (13) at the same time and lift the latch (3) to take off the lid - fig.2.
- Remove the measuring spoon.
- Lift the handle to a horizontal position until you hear a "click" as it locks.
Take out the cooking pan - fig. 3. - Remove the ring by releasing the clips from the edge of the pan and pushing it upwards.
- To remove the paddle, lift up the light grey colour locking lever positioned on part of the paddle. Position your thumb on the top of the paddle and your index and middle finger under the locking lever, lift up the locking lever using your fingers to unlock the paddle - fig. 4a.
- All the removable parts are dishwasher safe - fig. 5 or can be washed with a soft sponge and washing up liquid.
- Wipe the base of the appliance using a damp cloth and washing up liquid.
- Rinse and dry the parts carefully before putting them back together.
- To fit the paddle, pull the light grey colour locking lever up, then place the paddle in the middle of the cooking pan and push the locking lever down - fig. 4b.
- During its first use, the appliance may give off a slight odour: this is not harmful and it will disappear quickly. It has no effect on the functioning of your + ActiFry.
Remove all the stickers and any packaging.
Never immerse the base in water.
On first use, to obtain the best results from your new product, we advise you to prepare a recipe that cooks for 30 minutes or more.
Preparing food
Do not leave the measuring spoon inside the pan when cooking food.
- Place the food in the cooking pan, distributing it evenly, making sure that you respect the maximum quantity (see cooking tables p. 55 to 57).
- Add the oil to the food with the spoon - fig. 6, spreading it evenly (see cooking tables p. 55 to 57).
(1 spoonful of oil = 14 ml of oil)
- Unlock the handle and fold it completely into its housing - fig. 7.
- Close the lid - fig. 8.
- Never exceed the maximum quantities of ingredients and liquids indicated in the instruction manual and in the recipe book.
Set the cooking time
- Press the timer setting button to set the time. Hold down the button until desired time is featured on the display - fig. 9 (see cooking tables p. 55 to 57).
- Now release. The selected time (in minutes) is displayed and the countdown starts.
- If you make a mistake or to delete the selected time, hold down the button for 2 seconds then set the time again.
BE CAREFUL: the timer signals the end of the cooking but does not switch off the fryer.
Starting the cooking
When you open the lid, the appliance stops working.
- Press the On/Off switch, the cooking begins thanks to the hot air circulation inside the cooking enclosure - fig.10. The paddle rotates slowly in a clockwise direction.
Taking food out
- Once cooking is completed, the timer beeps. To stop the beeping signal, press the timer setting button - fig.11.
- Press on On/Off to stop the appliance - fig. 12 and open the lid.
- Lift the handle until you hear a "click" that it locks and take out the cooking pan - fig. 13.
- Serve at once.
To avoid any risk of burns do not touch the lid or any part other than the cool touch area.
Table of cooking times
The cooking times below are only a guide and may vary according to the variety and batch of potatoes used. We recommend using varieties such as King Edward and Maris Piper for chips and potato recipes.
Potatoes
| TYPE | QUANTITY | OIL | COOKING TIME | |
| Chips standard thickness 10mm x 10mm length up to 9cm | Fresh 1000 | g* 1 spoonful oil + | 1/4** 43 - 46 min | |
| Fresh 1000 | g* 1 spoonful oil 40 | - 43 min | ||
| Fresh 750 g* | 3/4 spoonful oil** | 35 - 37 min | ||
| Fresh 500 g* | 1/2 spoonful oil** | 28 - 30 min | ||
| Fresh 250 g* | 1/4 spoonful oil** | 24 - 26 min | ||
| Potatoes (quartered) | Fresh 1000 | g* 1 spoonful oil 40 | - 42 min | |
| Frozen | 750 g | None | 14 - 16 min | |
| Diced potato | Fresh 1000 | g* 1 spoonful oil | 40 - 42 min | |
| Frozen | 750 g | None | 30 - 32 min | |
| Chips | Frozen - suitable for deep frying only | 750 g Thick 13mm x 13mm | None | 35-40 min |
| Frozen - 2 way or 3 way cook suitable for oven and grill (and deep frying). | 750 g Standard 10mm x 10mm | None | 30-32 min | |
| 500 g American Style 8mm x 8mm | None | 25-27 min |
Weight of unpeeled potatoes / fig. 15
IMPORTANT: To avoid damaging your appliance, never exceed the maximum quantities of ingredients and liquids indicated in the instruction manual and in the recipe book
| TYPE | QUANTITY | OIL | COOKING TIME | ||
| Courgettes | Fresh, in slices | 750 g | 1 spoonful oil + 150 ml cold water | 25 - 35 min | |
| Sweet peppers | Fresh, in slices | 650 g | 1 spoonful oil + 150 ml cold water | 20 - 25 min | |
| Mushrooms | Fresh, in quarters | 650 g | 1 spoonful oil | 12 - 15 min | |
| Tomatoes | Fresh, in quarters | 650 g | 1 spoonful oil + 150 ml cold water | 10 - 15 min | |
| Onions | Fresh, in rings | 500 g | 1 spoonful oil | 15 - 25 min | |
Meat - Poultry
To add flavour to meat and poultry, mix some spices (such as paprika, curry, mixed herbs, thyme....) with the oil.
| TYPE | QUANTITY | OIL | COOKING TIME | ||
| Chicken nuggets | Fresh 750 g | None 18 - 20 min | |||
| Frozen 750 g | None 18 - 20 min | ||||
| Frozen | 12 pieces(160 g) | None | 12 - 15 min | ||
| Chicken drumsticks | Fresh 4 to 6 None 30 - 32 min | ||||
| Chicken legs Fresh | 2 None 30 - 35 min | ||||
| Chicken breasts(boneless) | Fresh 6 (about 750 g) None 10 - | 15 min | |||
| Chinese Spring Rolls | Fresh | 4 to 8 small | 1 spoonful oil | 10 - 12 min | |
| Lamb chops | Fresh(2.5 cm to 3 cm thick) | 2 to 6 | None | 20 - 25 min* | |
| Pork chops | Fresh(2.5 cm thick) | 2 to 3 | None | 18 - 23 min* | |
| Pork fillet | Fresh 2 to 6thin slicesor strips | 1 spoonful oil | 12 - 15 min | ||
| Sausages | Fresh | 4 to 8 (pricked) | None | 10 - 12 min | |
| Chilli Con Carne | Fresh(made fromminced beef) | 500 g | 1 spoonful oil | 30 - 40 min | |
| Beef steak | Fresh(rump or sirloin cutinto 1 cm thickstrips) | 600 g | None | 8 - 10 min | |
| Meatballs | Fresh | 12 pieces | None | 18 - 20 min | |
*Turn halfway through cooking
Fish - Shellfish
| TYPE | QUANTITY | OIL | COOKING TIME | |
| Breaded scampi | Frozen | 18 pieces (280 g) | None | 10 min |
| Monkfish | Fresh aut in pieces | 500 g | 1 spoonful oil | 20 - 22 min |
| Prawns | Cooked | 400 g | None | 10 - 12 min |
| Jumbo King prawns | Frozen and thawed | 300 g (16 pieces) | None | 12 - 14 min |
Desserts
| TYPE | QUANTITY | OIL | COOKING TIME | |
| Bananas | Cut in slices | 500 g (5 bananas) | 1 spoonful oil + 1 spoonful brown sugar | 4 - 6 min |
| Wrapped in tinfoil | 2 bananas None 20 - | 25 min | ||
| Cherries Whole | Up to 1000 g | 1 spoonful oil + 1 to 2 spoonful sugar | 12 - 15 min | |
| Strawberries | Cut in quarters if large or halves if small | Up to 1000 g 1 to 2 spoonful sugar 5 - 7 min | ||
| Apples Cut in wedges 3 - 1 spoonful oil + 2 spoonful sugar 15 - 18 min | ||||
| Pears Cut in pieces Up to 1000 g | 1 to 2 spoonful sugar 8 - 12 min | |||
| Pineapple | Cut in pieces 1 | 1 to 2 spoonful sugar 8 - 12 min | ||
Frozen products
| FOOD | TYPE | QUANTITY | OIL | COOKING TIME |
| Ratatouille | Frozen | 750 g | None | 20-22 minutes |
| Pan-fried fish and pasta | Frozen | 750 g | None | 20-22 minutes |
| Pasta carbonara | Frozen | 750 g | None | 15 - 20 minutes |
| Paella | Frozen | 650 g | None 15 - 20 minutes | |
| Cantonese rice | Frozen | 650 g | None | 15 - 20 minutes |
| Chilli con carne | Frozen | 750 g | None | 112 - 15 minutes |

ActiFry cooking hints and tips
- Do not add salt to chips while the chips are in the pan. Only add salt once the chips are removed from the appliance at the end of cooking.
- When adding dried herbs and spices to Actifry, mix them with some oil or liquid. If you try sprinkling them directly into the pan they will just get blown around by the hot air system.
- Please note that strong coloured spices may slightly stain the paddle and parts of the appliance. This is normal.
- For best results, use finely chopped garlic instead of crushed garlic to avoid it adhering to the central paddle.
- If using onions in ActiFry recipes, they are best thinly sliced instead of chopped as they cook better. Separate the onion rings before adding them to the pan and give them a quick stir so that they are evenly distributed.
- With meat and poultry dishes, stop the appliance and stir the pan once or twice during cooking so that the food on top does not dry out and the dish thickens evenly.
- Prepare vegetables in small pieces or stir fry size to ensure they cook through.
- This appliance is not suitable for recipes with a high-liquid content (eg. soups, cook-in sauces...).
Easy cleaning
Cleaning the appliance
- Leave it to cool down completely before cleaning.
- Open the lid - fig. 1 and lift the latch to take off the lid - fig. 2.
- Lift the handle to the horizontal position until you hear a "click" as it locks - fig. 3.
Take out the cooking pan. - Remove the ring by releasing the clips from the edge of the pan and pushing it upwards.
- To remove the mixing paddle, lift up the locking lever - fig. 4a.
- Remove the filter by pulling the top - fig. 3 and wash it.
- All the removable parts are dishwasher safe - fig. 5 or can be washed with a soft sponge and washing up liquid.
- Clean the base of the appliance using a damp cloth and washing up liquid.
- Rinse and dry parts carefully before putting them back together.
- If food gets stuck or burnt on to the pan or paddle, leave them to soak in warm water before cleaning.
- The appliance has a non-stick cooking pan: the browning and scratches which may appear after long term use do not present any problems and are normal.
- We guarantee that the non-stick coating complies with regulations concerning materials in contact with foodstuffs.
Never immerse the base in water.
Do not use harsh or abrasive cleaning products or scourers.
The removable filter must be cleaned regularly.
To retain the non-stick qualities of the cooking pan for as long as possible, do not use metal utensils when serving food.
Environment protection first!
Timer battery
This appliance uses a button battery - L1154.
- To change the battery remove the control panel with a small flat bladed jewellers screw driver. Prise the control panel up by inserting the screwdriver into the gap at the top of the panel. Remove the white battery cover and replace the battery - fig 15. To protect the environment do not throw the old battery in your regular waste but take it to a suitable collection point.
- Insert a new battery, put the battery cover back on and clip the control panel back on.
① Your appliance contains valuable materials which can be recycled. - When you decide to replace your appliance, take out the battery and leave the appliance at a local civic waste collection point.

If your fryer is not working correctly
| PROBLEMS | CAUSES | SO\LUTIONS |
| The appliance is not working. | The appliance is not plugged in. | Check that the appliance is plugged in correctly. |
| The On-Off switch is not fully pressed down. | Press on the On/Off switch. | |
| You have pressed down the On-Off switch but the appliance is not working. | Close the lid. | |
| The motor is running but the appliance does not heat. | Contact your point of purchase. | |
| The paddle does not turn. | Check that the paddle is correctly positioned. If the problem continues, contact your point of purchase. | |
| The removable paddle doesn't stay in place. | The mixing paddle is not locked. | Check that the locking lever has been pushed down fully. |
| Food is not cooking evenly. | The paddle has not been installed. Fit the paddle. | paddle. |
| The food has not been cut in regular size pieces. | Cut food to the same size. | |
| The chips have not been cut in regular size pieces. | Cut the chips to the same size. | |
| The paddle has been installed correctly but it does not turn. | Check that it has been pushed down and clicked in position. If the problem continues, contact your point of purchase. | |
| The chips are not crispy enough. | The wrong variety of potatoes has been used. | Choose a variety of potato recommended for chips. |
| The potatoes are insufficiently washed and/or not completely dried. | Wash the potatoes for a long time to remove excess starch, then drain and dry them before cooking. They must be completely dry. | |
| The chips are too thick. | Cut the chips thinner. The maximum chips dimensions are 13mm x 13 mm. | |
| There is not enough oil for the quantity of chips. | Increase the oil quantity (see cooking tables p. 55 to 57). | |
| The filter is obstructed. Clean the removable filter. | ||
| The chips break up during the cooking. | The potatoes used are recently harvested and hence have a high water content. | Reduce the quantity of potatoes down to 800 g and adjust the cooking time. |
| The food stays on the edge of the cooking pan. | The cooking pan is too full. | Respect the maximum quantities indicated in the cooking tables. |
| Cooking liquids have flowed into the base of the appliance. | The paddle is not positioned correctly or the seal of the paddle is defective. | Make sure that the paddle is correctly positioned. If the problem continues, contact your point of purchase. Do not use ActiFry for making soups or recipes with a high liquid content. |
| The timer does not work. The battery is dead. Change the battery (see | fig. 14). | |
| The appliance is unusually noisy. | You suspect the motor is not working correctly. | Contact your point of purchase. |
| The paddle stops turning during cooking. | The paddle is not positioned correctly. | Using an oven glove, push the paddle downward until it clicks into place. If this does not work, contact your point of purchase. |
If you have any product problems or queries please contact our Customer Relations Team Helpline:
0845 602 1454 - UK / (01) 401 8448 - Ireland
or consult our website - www.tefal.co.uk

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| DANMARKDENMARK | GROUPE SEB NORDIC AS Tempovej 27 2750 Ballerup | 2 ār 2 years | 44 663 155 |
| DEUTSCHLANDGERMANY | GROUPE SEB DEUTSCHLAND GmbH/ KRUPS GmbH Herrnainweg 5 63067 Offenbach | 2 Jahre 2 years | 0212 387 400 |
| EESTIESTONIA | GROUPE SEB POLSKA Sp. z o.o. ul. Bukowińska 22b 02-703 Warszawa | 2 aastat 2 years | 5 800 3777 |
| SUOMIFINLAND | Groupe SEB Finland Kutojantie 7 02630 Espoo | 2 Vuotta 2 years | 09 622 94 20 |
| FRANCEIncluant uniquementGuadeloupe, Martinique,Réunion, Saint-Martin | GROUPE SEB FRANCE Service Consommateur TefalBP 15 69131 ECULLY CEDEX | 1 an 1 year | 09 74 50 47 74 |
| EÀAAAGA GREECE | SEB GROUPE ΕΑΑΔΟΣ A.E. Οδός Καβαλεράτου 7 T.K. 145 64 N. Κηφισία | 2 χρόνια 2 years | 2106371251 |
| 香港HONG KONG | SEB ASIA Ltd. Room 903, 9/F, South Block,Skyway House 3 Sham Mong Road, Tai Kok Tsui,Kowloon Hong-Kong | 1 year | 852 8130 8998 |
| MAGYARORSZÁNGUNGARY | GROUPE SEB CENTRAL-EUROPE Kft. Távíró koz 4 2040 Budaïrs | 2 év 2 years | 06 1 801 8434 |
| INDONESIA | GROUPE SEB INDONESIA (Representative office) Sudirman Plaza, Plaza Marein 8thFloor JL Jendral Sudirman Kaw 76-78,Jakarta 12910, Indonesia | 1 year | +62 21 5793 6881 |
| ITALIAITALY | GROUPE SEB ITALIA S.p.A. Via Montefeltro, 4 20156 Milano | 2 anni 2 years | 199207354 |
| JAPAN | GROUPE SEB JAPAN Co. Ltd. 1F Takanawa Muse Building, 3-14-13, Higashi Gotanda, Shinagawa-Ku, Tokyo 141-0022 | 1 year | 0570-077772 |
| KA3AKCTAH KAZAKHSTAN | ЖАК «Грушина СБ-Востok» 125171, Мэckeу, Ленисторов 社occei, 16A, 3 уи | 2 кыл 2 years | 727 378 39 39 |
| 한국어 KOREA | (유)그름 썼드 썼리어 서울시 썼로구 썼류동 88 썼류버닝 3 죽 110-790 | 1 year | 1588-1588 |
| LATVJA LATVIA | GROUPE SEB POLSKA Sp. z o.o. ul. Bukowicska 22b 02-703 Warszawa | 2 gadi 2 years | 6 716 2007 |
| LIETUVA LITHUANIA | GROUPE SEB POLSKA Sp. z o.o. ul. Bukowicska 22b 02-703 Warszawa | 2 metai 2 years | 6 470 8888 |
| LUXEMBOURG | GROUPE SEB BELGIUM SA NV 25 avenue de l'Espérance - ZI 6220 Fleurus | 2 ans 2 years | 0032 70 23 31 59 |
| MACEDONIA | Groupe SEB Bulgaria EOOD Office 1, floor 1, 52G Borovo St., 1680 Sofia - Bulgaria ГУР П СЕВ БЛПAPИЙ ДООД Ун. Боров 52 Г, сп. 1, офис 1, 1680 София, Блиогия | 2 г京都 2 years | (0)2 20 50 022 |
| MALAYSIA | GROUPE SEB MALAYSIA SDN. BHD Lot No.C/3A/001 & 002, Block C, Kelana Square No.17, Jalan SS7/26, 47301 Kelana Jaya Petaling Jaya, Selangor | 1 year | 65 6550 8900 |
| MEXICO | Groupe.S.E.B. México, S.A. DE C.V. Goldsmith 38 Desp. 401, Col. Polanco Delegation Miguel Hildalgo 11 560 México D.F. | 1 ano 1 year | (01800) 112 8325 |
| MOLDOVA | TOB «Гун СEB Украина» 02121, Харковские чоce, 201-203, 3 поерх, Ків, Украина | 2 ano 2 years | (22) 929249 |
| NEDERLAND The Netherlands | GROUPE SEB NEDERLAND BV Generatorstraße 6 3903 LJ Veenendaal | 2 jak 2 years | 0318 58 24 24 |
| NEW ZEALAND | GROUPE SEB NEW ZEALAND Unit E, Building 3, 195 Main Highway, Ellerslie, Auckland | 1 year | 0800 700 711 |
| NORGE NORWAY | GROUPE SEB NORDIC AS Tempovej 27 2750 Ballerup DANMARK | 2 âr 2 years | 815 09 567 |
| PERU | Groupe SEB Perú Av. Camino Real N° 111 of. 805 B San Isidro - Lima - Peru | 1 ano 1 year | 441 4455 |
| POLSKAPOLAND | GROUPE SEB POLSKA Sp. z o.o. ul. Bukowińska 22b 02-703 Warszawa | 2 lata 2 years | 0801 300 421 koszt jak za połącenie lokalne |
| PORTUGAL | GROUPE SEB IBÉRICA SA Urb. da Matinha Rua Projectada à Rua 3 Bloco1 - 3° B/D 1950 - 327 Lisboa | 2 anos 2 years | 808 284 735 |
| REPUBLIC OF IRELAND | GROUPE SEB IRELAND Unit B3 Aerodrome Business Park, College Road, Rathcoole, Co. Dublin | 1 year | 01 677 4003 |
| ROMÁNIA ROMANIA | GROUPE SEB ROMÁNIA Str. Daniel Constantin nr. 8 010632 București | 2 ani 2 years | 0 21 316 87 84 |
| POCCNY RUSSIA | 3AO «Групna СБ-Востok», 125171, Мсква, Ленин投降ские等着, д. 16A,ст. 3 | 2 roda 2 years | 495 213 32 30 |
| SRBIJA SERBIA | SEB Devellopment Bórda Stanojevića 11b 11070 Novi Beograd | 2 godine 2 years | 060 0 732 000 |
| SINGAPORE | GROUPE SEB SINGAPORE Pty Ltd. 59 Jalan Pemipin, #04-01/02 L&Y Building Singapore 577218 | 1 year | 65 6550 8900 |
| SLOVENSKO SLOVAKIA | GROUPE SEB Slovensko, spel. s r.o. Rybnická 40 831 06 Bratislava | 2 roky 2 years | 233 595 224 |
| SLOVENIJA SLOVENIA | SEB d.o.o Gregorčicava ulica 6 2000 MARIBOR | 2 leti 2 years | 02 234 94 90 |
| ESPÁÑA SPAIN | GROUPE SEB IBÉRICA S.A. C/ Almogâvers, 119-123, Complejo Ecourban 08018 Barcelona | 2 años 2 years | 902 31 24 00 |
| SVERIGE SWEDEN | TEFAL SVERIGE SUBSIDIARY OF GROUP SEB NORDIC Truckvägen 14 A, 194 52 Upplands Väsby | 2 ar 2 years | 08 594 213 30 |
| SUISSE CHWEIZ SWITZERLAND | GROUPE SEB SCHWEIZ GmbH Thurgauerstrasse 105 8152 Glattbrugg | 2 ans 2 Jarhre 2 years | 044 837 18 40 |
| TAIWAN | SEB ASIA Ltd. Taipei International Building, Suite B2, 6F-1, No. 216, Tun Hwa South Road, Sec. 2 Da-an District Taipei 106, R.O.C. | 1 year | 886-2-27333716 |
| THAILAND | GROUPE SEB THAILAND 2034/66 Italthai Tower, 14th Floor, n° 14-02, New Phetchburi Road, Bangkok, Huaykwang, Bangkok, 10320 | 2 years | 662 351 8911 |
| TÜRKIYE TURKEY | GROUPE SEB ISTANBUL AS Beybi Giz Plaza Dereboyu Cad. Meydan Sok. No: 28 K.12 Maslak | 2 YIL 2 years | 216 444 40 50 |
| U.S.A. | GROUPE SEB USA 2121 Eden Road Millville, NJ 08332 | 1 year | 800-395-8325 |
| Украïнa UKRAINE | TOB «Груп CBSE Украіи» 02121, Харковские等着, 201-203, 3 поевх, Клиь, Украіи | 2 рoked 2 years | 044 492 06 59 |
| UNITED KINGDOM | GROUPE SEB UK LTD Riverside House Riverside Walk Windsor Berkshire,SL4 1NA | 1 year | 0845 602 1454 |
| VENEZUELA | GROUPE SEB VENEZUELA Av Eugenio Mendoza, Centro Letonia, Torre ING Bank, Piso 15, Ofc 155 Urb. La Castellana, Caracas | 2 años 2 years | 0800-7268724 |
| VIETNAM | GROUPE SEB VIETNAM (Representative office) 127-129 Nguyen Hue Street District 1, Ho Chi Minh City, Vietnam | 1 year | +84-8 3821 6395 |
:www.tefal.com
TR p. 4-11
FR p. 12 - 19
DE p. 20 - 27
NL p. 28 - 35
IT p. 36 - 43
ES p. 44 - 51
EN p. 52 - 59