EM 9 - Knife TEAM - Free user manual and instructions

Product type	Electric knife
Brand	Team
Model	EM 9
Power supply	Mains (230 V ~ 50 Hz)
Power	Approximately 150 W (estimate)
Blade length	Approximately 18 cm (estimate)
Weight	Approximately 1.2 kg (estimate)
Blade material	Stainless steel
Main functions	Cutting deboned meat (raw or cooked), bread
Usage type	Domestic (non-professional)
Maximum continuous operation time	Varies by model (e.g., 10 minutes) – check rating plate
Minimum rest time	At least 10 minutes
Safety	Push-to-run switch, auto stop on release
Blade ejection	Yes, via dedicated button
Blade assembly	Push into slots until locking click
Appliance cleaning	Slightly damp cloth – do not immerse
Blade cleaning	Washable separately, dry before storing in case
Sharpening	Not necessary – self-sharpening by blade friction
Included accessories	Protective blade case
Repairability	Qualified after-sales service only
Warranty	2 years (standard)

Frequently Asked Questions - EM 9 TEAM

How to assemble the blades of the Team EM 9 electric knife?

Before any handling, unplug the appliance. Hold the blades by the protective case, grip them between thumb and index finger with the cutting edge facing down, then push the end into the slots until it clicks. Pull on them to check the locking.

How to use the Team EM 9 electric knife?

Plug in the appliance, hold the handle firmly and press the on/off switch with your thumb. The knife operates only while the switch is pressed. Release to stop.

What foods can I cut with this knife?

The knife is designed to cut raw or cooked boneless meat and possibly bread. Do not cut frozen foods, bones, or any other unapproved food.

How to remove the blades after use?

Unplug the appliance. Press the ejection button while pulling the blades out of their housing. To avoid injury, hold the blades by the plastic parts near the housings.

How to clean the blades of the Team EM 9?

The blades can be cleaned separately. Slide them upward using the guide slot to remove them. Hand wash them, dry thoroughly, and place them back in the protective case. Do not put them in the dishwasher.

Can I immerse the appliance in water for cleaning?

No, never immerse the appliance in water or any other liquid. Clean it with a slightly damp cloth and wipe it immediately.

What is the maximum continuous operation time?

The maximum continuous operation time is indicated on the rating plate (e.g., 'KB 10 min'). Strictly comply with this duration, then let the appliance cool down for at least 10 minutes before reusing.

Do the blades need sharpening?

No, the blades are self-sharpening: friction against each other keeps them sharp. No manual sharpening is necessary.

What to do if the power cord is damaged?

If the cord is damaged, it must be replaced by a qualified competent service (manufacturer's after-sales service, importer, or authorized person) to avoid any hazard. Do not use the appliance.

Can I use the knife professionally?

No, the appliance is intended for domestic use only. Professional use would damage the motor. Observe the operation breaks.

USER MANUAL EM 9 TEAM

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Elektrömesser
Electric Knife
Couteau Electrique
Electrisch Mes
Cuchillo Electrico
Faca Electrical
Cottello Elettrico

CE

I/B Version

020211

TEAM EM 9

230 V ~ 120 W

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D

Front cover page (first page)

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GEBRAUCHSANLEITUNG

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Please read these instructions carefully before using the appliance.
Before using your appliance, check that your mains voltage corresponds to that stated on the rating plate of the appliance.
- Never leave the appliance unsupervised when under tension. Keep out of reach of children or incompetent persons.
Check the cord for damages regularly. Never use the appliance if cord or appliance show any signs of damage.
Only use the appliance for domestic purposes and in the way indicated in these instructions.
Never immerse the appliance in water or any other liquid for any reason whatsoever. Never place it into the dishwasher.
Never use the appliance near hot surfaces.
Should the cord be damaged, it must be replaced by a competent qualified electrician (^*)
Unplug the appliance from the power supply before each intervention on the appliance for example the cleaning or the blades handling.
All repairs should be made by a competent qualified electrician (9).
Never use the appliance outside and always place it in a dry environment.
Never use accessories which are not recommended by the producer. They could constitute a danger to the user and risk to damage the appliance.
Never move and do not hang your appliance by the power cord. Make sure the cord cannot get caught in any way. Do not wind the cord around the appliance and do not bend it. Do not place the cord on the cutting edge of the blades even if you have switched off the appliance in order not to damage it.
Always unplug the appliance when not in use even for a short while.
Only use this appliance for cooking applications. It is only designed to cut row or cooked boned meat or possibly bread. Never cut frozen aliments or anything else.
As this appliance is not a professional one, it cannot function continuously. Then it is necessary to make temporary stops. Check the section « Important information » in the instruction manual.
The blade of this appliance is extremely sharp, always be very careful when cleaning the appliance.
It is absolutely necessary to keep this appliance clean at all times as it comes into direct contact with food. Furthermore, as the blades are self sharpening they have to be cleaned after each use.
Make sure the appliance is unplugged before inserting the blades or removing and cleaning them.
Never touch the blade when the appliance is under tension or in use. Furthermore, never try to stop its movement in any way whatsoever.

(*) Competent qualified electrician : after sales department of the producer or importer or any person who is qualified, approved and competent to perform this kind of repairs in order to avoid all danger. In any case you should return the appliance to this electrician.

IMPORTANT INFORMATION

This appliance is not for professional use. You should follow the requested breaks. Failure to follow this instruction carefully may result in damage to the motor. Please refer to the rating label for the maximum continuous usage time (KB xx min where xx is the maximum usage time). The breaks should last at least 10 minutes.

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UK STYLE PLUG WIRING INSTRUCTIONS (IN THE UK ONLY)

This product must only be used from a 13 amp power socket. If a BS1363 approved 13 amp plug is used, it should be fitted with a 13 amp fuse. The wires on the power cord are colour coded: blue = neutral, brown = live, green or green & yellow = earth.

The blue wire must be connected to the terminal marked N or coloured in black.

The brown wire must be connected to the terminal marked L or coloured in red.

The green (& yellow) wire must be connected to the terminal marked E or coloured in green (& yellow).

USE

Caution: your appliance has to be unplugged from the power supply when attaching the blades.

• Remove the blades from the protecting covering (cf. Fig. 1). Hold on to the blades with the thumb and forefinger in such a way that the cutting edges face downwards; then press the backends of the blades into the openings provided for that purpose until they lock into place (cf. Fig. 2). Then pull on them to check if they are blocked. They must not go out of the appliance.
• Plug in your appliance, hold the handle firmly and press the on/off switch with your thumb (cf. Fig. 3). Your appliance works only if you keep pressing the on/off switch. If you release the pressure, it stops.
  It is recommended to hold the food with an utensil but if you use your hand, please be extremely cautious not to get cut.
• Place the knife horizontally or lightly inclined following your needs above the aliment to cut then press lightly. You only have to keep pressing the blades because their movement will cut the aliment automatically. Do not use your knife for cutting frozen food or bones. It is not meant for this purpose. When it is difficult to bone the meat completely, a leg for example, cut the meat around the bone with your appliance and finish the operation with a kitchen knife.
• When you have finished using your electric knife, pull out the plug. To remove the blades, press the eject button by removing them from their housing (cf. Fig. 4). To avoid getting hurt, do this operation by holding the blades by both plastic pieces near the blades housing.

CLEANING

Attention: you have to be very cautious when handling the blades, because they are extremely sharp.

If you want to clean the individual blades, do so by pushing the blades along the groove upwards until they can be removed from the holding pin (cf. Fig. 5).
- To mount, reverse the process.
The blades need no special maintenance.
- Sharpening is not necessary as the blades are self-sharpening due to the permanent friction of the blades during use.
After cleaning and once the blades are dry place them in the protective covering and store away.
In order to clean the appliance itself use a damp cloth and dry afterwards.
- Never hold it under running water nor immerse in water or any other liquid.

MODE D'EMPLOI

POUR VOTRE SECURITE

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Copies of the I/B. Please reproduce them without any changes except under special instruction from Team International BELGIUM. The page must reproduced and folded in order to obtain a mini booklet B5 (+ / - 150mm width x 210mm height). The page must be folded in order to keep the good numbering when you turn the page of the I/B. Don't change the page numbering. Keep the languages integrity.

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Copies of the I/B. Please reproduce them without any changes except under special instruction from Team International BELGIUM. The page must reproduced and folded in order to obtain a mini booklet B5 (+/- 150 mm width x 210 mm height). The page must be folded in order to keep the good numbering when you turn the page of the I/B. Don't change the page numbering. Keep the languages integrity.

TEAM EM 9

Deutsch	4
English	6
Français	8
Nederlands	10
Espanol	12
Portugues	14
Italiano	16