BIK78 - Cooker BORETTI - Free user manual and instructions

USER MANUAL BIK78 BORETTI

Summary Safety Precautions before using 58 Using the appliance 58 Precautions not to damage the appliance 58 Precautions in case of appliance failure 59 Other protections 59 Description of the appliance Technical characteristics 60 Control panel 60 Use of the appliance Display 61 Ventilation 61 Starting-up and appliance management Before the first use 61 Induction principle 61 Sensitive touch 61 Power selection zone “slider” and timer setting zone 62 Starting-up 62 Pan detection 63 Residual heat indication 63 Booster function 63 Timer 64 Automatic cooking 65 Pause function 65 Recall function 65 « Keep warm » function 66 Control panel locking 66 Cooking advices Pan quality 67 Pan dimension 67 Examples of cooking power setting 67 Maintenance and cleaning 68 What to do in case of a problem 68 Installation instructions 70 Electrical connection 71 Environment preservation 7358 Safety Precautions before using

• Unpack all the materials.

• The installation and connecting of the applian- ce have to be done by approved specialists. The manufacturer can not be responsible for damage caused by installation and/or con- nection errors.

• To be used, the appliance must be well-equi- pped and installed in a kitchen unit and an adapted and approved work surface.

• This domestic appliance is exclusively manu- factured for the cooking of food. Any other domestic, commercial or industrial use is prohibited.

• Remove all labels and self-adhesives from the ceramic glass.

• Do not change or alter the appliance.

• The cooking plate can not be used as freestan- ding or as working surface.

• The appliance must be grounded and connec- ted conforming to local standards.

• Do not use any extension cable to connect the hob to the power supply.

• The appliance can not be used above a dis- hwasher or a tumble-dryer: Steam may da- mage the electronic parts. Using the appliance

• Switch the heating zones off after using.

• Be careful when using grease or oils: these may quickly ignite.

• Be careful not to burn yourself while or after using the appliance.

• Make sure no cable of any xed or moving appliance contacts with the glass or the hot pots or pans.

• Magnetically sensitive objects (credit cards, floppy disks, calculators) should not be pla- ced near the engaged appliance.

• Metallic objects such as knives, forks, spoons and lids should not be placed on the hob surface since they can get hot.

• In general do not place any metallic object ex- cept heating containers on the glass surface. In case of untimely engaging or residual heat, the object may heat, melt or even burn.

• Never cover the appliance with a cloth or a protection sheet. This is could become very hot and catch re.

• This appliance is not intended for use by per- sons (including children) with reduced physi- cal, sensory or mental capabilities, or lack of experience and knowledge, unless they have been given supervision or instruction concer- ning use of the appliance by a person respon- sible for their safety.

• Children should be supervised to ensure that they do not play with the appliance. Precautions not to damage the appliance

• Raw or damaged pot or pan bottoms (not enamelled cast iron pots,) may damage the ceramic glass.

• Sand or other abrasive materials may da- mage ceramic glass.

• Avoid dropping objects, even little ones, on the vitroceramic glass.

• Avoid hitting the edges of the glass with ob- jects.

• Make sure that the ventilation of the appli- ance works according to the manufacturer’s instructions.

• Do not put or leave empty pots or pans on the vitroceramic hobs.

• Sugar, synthetic materials or aluminium sheets must not contact with the heating zones. These may cause breaks or other al- terations of the vitroceramic glass by coo- ling: switch on the appliance and take them immediately out of the hot heating zone (be careful not to burn yourself).

• Never place any hot container over the con- trol panel.

• If a drawer is situated under the embeddedNL

appliance, make sure the space between the content of the drawer and the inferior part of the appliance is large enough (2 cm). This is essential to guarantee a correct ventilation.

• Never put any inammable object into the drawer situated under the vitroceramic hob.

• The drawers must be resistant to heat. Precautions in case of appliance failure

• If a defect is noticed, switch off the appliance and turn off the electrical power supply.

• If the ceramic glass is cracked or ssured, you must unplug the appliance and contact the after sales service.

• Repairing has to be done by specialists. Do not open the appliance by yourself.

• WARNING: If the surface is cracked, switch off the appliance to avoid the possibility of electric shock. Other protections

• Ensure that the container pan is always cen- tred on the cooking zone. The bottom of the pan has to cover as much as possible the cooking zone.

• For the users of pacemaker, the magnetic eld could inuence its operating. We re- commend getting information from your doc- tor before using this appliance.

• Do not to use aluminium or synthetic material containers: they could melt on still hot cook- ing zones. DO NOT USE INTERMEDIATE REMOVABLE ACCESSORIES TO HEAT PANS WHICH ARE NOT ADAPTED TO INDUCTION. RISKS OF BURNS AND DETERIORATION OF THE HOB.60 Control panel Timer display Description of the appliance Technical characteristics Type Total Power Position of the Diameter Nominal Booster heating zone Power* Power* BIK-65 7400 W Front left 200 mm 2000 W 2400 W Rear left 160 mm 1100 W 1500 W Rear right 200 mm 2000 W 2400 W Front right 160 mm 1100 W 1500 W BIK-78 7400 W Front left 200 mm 2000 W 2400 W Rear left 160 mm 1100 W 1500 W Rear right 200 mm 2000 W 2400 W Front right 160 mm 1100 W 1500 W

• Average measured power. According to the form, size and quality of the pan, the maximum measured power can exceed these gures. Control light timer Power display Keep warm key Control light on/off On/Off key Power selection zone “SLIDER” and timer setting zone Booster key Pause/ Recall key Control light Pause/Recall Control light cooking zoneNL

Use of the appliance Display Designation Function 0 Zero The heating zone is activated. 1…9 Power level Selection of the cooking level. U Pan detection No pan or inadequate pan. A Heat accelerator Automatic cooking. E Error message Electronic failure. H Residual heat The heating zone is hot. P Booster The boosted power is activated. L Locking Control panel locking. U Keep warm Maintain automatically of 70°C. II Pause The hob is in pause. Ventilation The cooling system is fully automatic. The cooling fan starts with a low speed when the calories brought out by the electronic system reach a certain level. The ventilation starts his high speed when the hob is intensively used. The cooling fan reduces his speed and stops automatically when the electronic circuit is cooled enough. Starting-up and appliance management Before the first use Clean your hob with a damp cloth, and then dry the surface thoroughly. Do not use detergent which risks causing blue-tinted colour on the glass surface. Induction principle An induction coil is located under each heating zone. When it is engaged, it produces a variable electromagnetic eld which produces inductive currents in the ferromagnetic bottom plate of the pan. The result is a heating-up of the pan located on the heating zone. Of course the pan has to be adapted:

• All ferromagnetic pans are recommen- ded (you can verify it with a little magnet): cast iron and steel pans, enamelled pans, stainless-steel pans with ferromagnetic bottoms…

• Excluded are: cupper, pure stainless-steel, aluminium, glass, wood, ceramic, stone- ware,… The induction heating zone adapts automati- cally to the size of the pan. With a pan with too small a diameter the induction zone will not work. This diameter is varying in function of the heating zone diameter. If the pan is not adapted to the induction hob the display will show [ U ].62 To select the power with the slider, slide your nger on the “SLIDER” zone. You can already have a direct access if you put your nger directly on the chosen level. Sensitive touch Your ceramic hob is equipped with electronic controls with sensitive touch keys. When your nger presses the key, the corresponding com- mand is activated. This activation is validated by a control light, a letter or a number in the display and/or a “beep” sound. In the case of general use press only one key at the same time. Power selection zone “SLIDER” and timer setting zone “SLIDER“ Direct access Power selection zone “SLIDER” and timer setting zone Starting-up

• Start up / switch off the hob: Action Control panel Display To start press key [ 0/I ] [ 0 ] are blinking To stop press key [ 0/I ] nothing or [ H ]

• Start up / switch off a heating zone: Action Control panel Display Zone selection press display [ 0 ] selected [ 0 ] and control light on To set (adjust the power) slide on the “SLIDER“ to the right or [ 0 ] to [ 9 ] to the left To stop slide to [ 0 ] on “SLIDER“ [ 0 ] or [ H ] or press on [ 0 ] [ 0 ] or [ H ] If no action is made within 20 second the electronics returns in waiting position.NL

Pan detection The pan detection ensures a perfect safety. The induction doesn’t work:

• If there is no pan on the heating zone or if this pan is not adapted to the induction. In this case it is impossible to increase the power and the display shows [ U ]. This symbol disappears when a pan is put on the heating zone.

• If the pan is removed from the heating zone the operation is stopped. The display shows [ U ]. The symbol [ U ] disappears when the pan is put back to the heating zone. The cooking continues with the power level set before removing of the pan. Residual heat indication After the switch off of a heating zone or the complete stop of the hob, the heating zones are still hot and indicates [ H ] on the display. The symbol [ H ] disappears when the heating zones may be touched without danger. As far as the residual heat indicators are on light, don’t touch the heating zones and don’t put any heat sensitive object on them. There are risks of burns and re. Booster function The booster function [ P ] grants a boost of power to the selected heating zone. If this function is activated the heating zones work during 10 minutes with an ultra high power. The booster function is perfect to heat up rapidly big quantities of water, cooking of pasta’s, etc.

• Start up / Stop the booster function: Action Control panel Display Zone selection press key [ 0 ] from the zone [ 0 ] and control light on Start up the booster press key [ P ] [ P ] Stop the booster slide on the “SLIDER“ [ P ] to [ 0 ] or press on [ P ] [ 9 ]

• Power management: The whole cooking hob is equipped by a maximum of power. When the booster function is acti- vated, the electronic system orders to reduce automatically the power level of an other heating zone in order not to exceed the maximum power available. The display of the zone where the power is reduced will blink on [ 9 ] during a few seconds and then shows the maximum of power allowed : Heating zone selected The other heating zone: (example: power level 9) [ P ] is displayed [ 9 ] goes to [ 6 ] or [ 8 ] depending the type of zone64 Timer The timer is able to be used simultaneous with all heating zones and this with different time set- tings (from 0 to 99 minutes) for each heating zone.

• Setting and modication of the cooking time : Example for 16 minutes at power 7 : Action Control panel Display Zone selection press display [ 0 ] selected [ 0 ] and control light on Select the power level slide on the “SLIDER“ to [ 7 ] [ 7 ] Select « Timer » press display [ CL ] [ 00 ] Set the units slide on the “SLIDER“ to [ 6 ] [ 0 xed ] [ 6 blinking ] Valid the units press display [ 06 ] [ 0 blinking ] [ 6 xed ] Set the tens slide on the “SLIDER“ to [ 1 ] [ 1 blinking ] [ 6 xed ] Valid the tens press display [ 16 ] [ 16 ] The time is conrmed and the cooking starts.

• To stop the cooking time: Example for 13 minutes at power 7 : Action Control panel Display Zone selection press display [ 0 ] selected [ 0 ] and control light on Select « Timer » press key [ 13 ] [ 13 ] Deactivate the units slide on the “SLIDER“ to [ 0 ] [ 1 xed ] [ 0 blinking ] Valid the units press display [ 10 ] [ 1 blinking ] [ 0 xed ] Deactivate the tens slide on the “SLIDER“ to [ 0 ] [ 0 blinking ] [ 0 xed ] Valid the tens press display [ 00 ] [ 00 ]

• Automatic stop at the end of the cooking time: As soon as the selected cooking time is nished the timer displays blinking [ 00 ] and a sound rings. To stop the sound and the blinking it is enough to press the key [ 00 ].

• Egg timer function : Example for 29 minutes : Action Control panel Display Activate the hob press display [ 0/I ] zone control lights are on Select« Timer » press display [ CL ] [ 00 ] Set the units slide on the “SLIDER“ to [ 9 ] [ 0 xed ] [ 9 blinking ] Valid the units press display [ 09 ] [ 0 blinking ] [ 9 xed ] Set the tens slide on the “SLIDER“ to [ 2 ] [ 2 blinking ] [ 9 xed ] Valid the tens press display [ 29 ] [ 29 ] After a few seconds the control light stops with blinking. As soon as the selected cooking time is nished the timer displays blinking [ 00 ] and a sound rings. To stop the sound and the blinking it is enough to press the display [ 00 ]. The hob switches off.NL

Automatic cooking All the cooking zones are equipped with an automatic “go and stop” cooking device. The cooking zone starts at full power during a certain time, then reduces automatically its power on the pre- selected level.

• Start-up : Action Control panel Display Zone selection press display [ 0 ] selected [ 0 ] and control light on Full power setting slide on the “SLIDER“ to [ 9 ] pass from [ 0 ] to [ 9 ] Automatic cooking re-press on display “SLIDER“ [ 9 ] [ 9 ] is blinking with [ A ] Power level selection slide on the “SLIDER“ to [ 7 ] [ 9 ] pass to [ 8 ] [ 7 ] (for example « 7 ») [ 7 ] is blinking with [ A ]

• Switching off the automatic cooking : Action Control panel Display Zone selection press [ 7 ] from the zone [ 7 ] blinking with [ A ] Power level selection slide on the “SLIDER“ [ 1 ] to [ 9 ] Pause function This function brakes all the hob’s cooking activity and allows restarting with the same settings

• Startup/stop the pause function : Action Control panel Display Engage pause press “Pause/Recall” key during 2s displays [ II ] in the heating zone displays Stop the pause press “Pause/Recall” key during 2s pause control light is blinking press an other touch or pause control light is off slide on the “SLIDER“ Recall Function After switching off the hob (0/I), it is possible to recall the last settings.

• cooking stages of all cooking zones (power)

• minutes and seconds of programmed cooking zone-related timers

• Heat up function The recall procedure is following:

• Then press the key [ II ] within 6 seconds The precedent settings are activated.66 « Keep warm » Function This function allows to reach and maintain automatically a temperature of 70°C. This will avoid liquids overowing and fast burning at the bottom of the pan.

• To engage, to start the function « Keep warm » : Action Control panel Display Zone selection press display [ 0 ] selected [ 0 ] to [ 9 ] or [ H ] To engage press on key [ U ] on the “SLIDER“ [ U ] To stop press on display [ U ] selected [ U ] slide on the “SLIDER“ [ 0 ] to [ 9 ] or [ H ] This function can be started independently on all the heating zones. When the pan is taken of the cooking zone which is in “Keep warm” mode, the function remains active during approximately 10 minutes. The maximum duration of keeping warm is 2 hours. Control panel locking To avoid modifying a setting of the cooking zones, in particular during cleaning, or to avoid children accidentally turning on the appliance, the control panel can be locked (with exception to the On/ Off key [ 0/I ]).

• Locking : Action Control panel Display Start press on key [ 0/I ] [ 0 ] or [ H ] on displays Hob locking press simultaneously [ P ] and [ 0 ] no modication from the right zone display re-press on display [ 0 ] [ L ] on displays

• Unlocking : Action Control panel Display Start press on key [ 0/I ] [ L ] on displays In the 5 seconds after start : Unlocking the hob press simultaneously [ P ] and [ 0 ] or [ H ] on displays [ L ] from the right zone display press on key [ P ] no light on the displaysNL

Pan quality Adapted materials : steel, enamelled steel, cast iron, ferromagne- tic stainless-steel, aluminium with ferromagne- tic bottom. Not adapted materials : aluminium and stainless-steel without ferro- magnetic bottom, cupper, brass, glass, cera- mic, porcelain. The manufacturers specify if their products are compatible with induction technology. To check if pans are compatible :

• Put a little water in a pan placed on an induc- tion heating zone set at level [ 9 ].This water must heat in a few seconds.

• Check if a magnet sticks to the bottom of the pan. Certain pans can make noise when they are placed on an induction cooking zone. This noise doesn’t mean any failure on the appliance and doesn’t inuence the cooking operating. Pan dimension The cooking zones will, to a certain limit, au- tomatically adapt to the diameter of the pan. However the bottom of this pan must have a minimum of diameter according to the corres- ponding cooking zone. To obtain the best efciency of your hob, please place the pan well in the centre of the cooking zone. Cooking advices Examples of cooking power setting (the values below are indicative) 1 to 2 Melting Sauces, butter, chocolate, gelatine Reheating Dishes prepared beforehand 2 to 3 Simmering Rice, pudding, sugar syrup Defrosting Dried vegetables, sh, frozen products 3 to 4 Steam Vegetables, sh, meat 4 to 5 Water Steamed potatoes, soups, pasta, fresh vegetables 6 to 7 Medium cooking Meat, lever, eggs, sausages Simmering Goulash, roulade, tripe 7 to 8 Cooking Potatoes, fritters, wafers 9 Frying, roasting Steaks, omelettes, fried dishes Boiling water Water P Frying, roasting scallops, steaks Boiling water Boiling signicant quantities of water68 Switch-off the appliance before cleaning. Do not clean the hob if the glass is too hot due to risk of burn.

• Remove light marks with a damp cloth with washing up liquid diluted in a little water. Then rinse with cold water and dry the surface thoroughly.

• Highly corrosive or abrasive detergents and cleaning equipment likely to cause scratches must absolutely be avoided at all times.

• Do not ever use any steam-driven or pres- sured appliance.

• Do not use any object that may scratch the ceramic glass.

• Ensure that the pan is dry and clean. Ensure that there are no grains of dust on your ce- ramic hob or on the pan. Sliding rough pans across the glass will scratch the surface.

• Spillages of sugar, jam, jelly, etc. must be removed immediately to prevent the surface being damaged. Maintenance and cleaning What to do in case of a problem When the symbol [ E 4 ] appears :

• The table must be recongured. Please implement the following steps :

I) Important : before you start, make sure there is nothing on the hob

II) Disconnect the appliance from the power supply by removing the plug, fuse or turning the

IV) Procedure : take a pot with a ferromagnetic bottom and a minimum diameter of 16 cm

• start the procedure within 2 minutes after reconnecting the hob to the grid

2) The symbol [ - ] will appear on each display

3) With your other hand, press successively and quickly (less than 2s) on each [ - ] display.

Begin from the front right side and turn contrary clockwise, as described on the picture (from a to d). (A double “beep” means an error occured. If so, start again from item 1).

4) Remove your ngers from the touch control, then push again on touch 1 for a few seconds,

until blinking [ E ] symbols appear.

5) Wait until [ E ] symbols stop blinking.

6) After a few seconds, [ E ] are automatically transformed in [ C ]. The existing setup has been

1) Take a ferromagnetic pot with a minimum diameter of 16 cm

2) Select a cooking zone by pushing on the corresponding [ C ] display

3) Place the pot on the area to be set

4) Wait until the [ C ] display becomes a [ - ]. The selected cooking zone is now congured.

5) Follow the same procedure for each cooking zone with a [ C ] display.

6) All the cooking zones are congured once all the displays are turned off.

Please use the same pot for the whole procedure. Never put several pots together on the zones during the setup-process.

• If [ E 4 ] displaying remains, please call the customer care The hob or the cooking zone doesn’t start-up :

• The hob could badly connected on the elec- trical network. Check the connection.

• The protection fuse might have cut-off the power. Check the fuse.

• The lock for the control might be activated. Unlock the control.

• The touch control might be covered with grease or water. Clean the touch control.

• An object is put on a key. Remove the ob- ject. The control panel displays [ U ] :

• There is no pan on the cooking zone.

• The pan is not compatible with induction.

• The bottom diameter of the pan is too small. The control panel displays [ C ] or [ E ] :

• Call the After-sales Service. One or all cooking zone cut-off :

• The safety system functioned.

• You forgot to cut-off the cooking zone for a long time.

• One or more sensitive keys are covered.

• The pan is empty and its bottom overhea- ted.

• The hob also has an automatic reduction of power level and breaking Automatic overhe- ating Continuous ventilation after cutting off the hob :

• This is not a failure, the fan continuous to protect the electronic device.

• The fan cooling stops automatically. The automatic cooking system doesn’t start-up :

• The cooking zone is still hot [ H ].

• The highest power level is set [ 9 ].70 The control panel displays [ L ] :

• Refer to the chapter “Pause“. Installation instructions The installation comes under the exclusive res- ponsibility of specialists. The installer is held to respect the local legisla- tion and standards. How to fix the gasket: The gasket supplied with the hob avoids all inl- tration of liquids in the cabinet. This installation has to be done carefully, in conformity of the following drawing. Stick the gasket (2) two millimetres from the external edge of the glass, after removing the protection sheet (3). 2 mm Fitting - installing:

• The cut out sizes are: Reference Worktop cut-out (mm) Width x Depth BIK-65 560 x 490 BIK-78 750 x 490

• Ensure that there is a distance of 50 mm between the hob and the wall or sides.

• The hobs are classied as “Y” class for heat protection. Ideally the hob should be instal- led with plenty of space on either side. There may be a wall at the rear and tall units or a wall at one side. On the other side, however, no unit or divider must stand higher than the hob.

• The piece of furniture or the support in which the hob is to be tted, as well as the edges of furniture, laminate coatings and the glue used to x them, must be able to resist tem- peratures of up to 100 °C.

• The mural rods or edge must be heat-resi- sting.

• Do not install the hob above a non ventilated oven or dishwasher.NL

• Ensure a space under the bottom of the hob casing of 20 mm to ensure a good air circu- lation of the electronic device.

• If a drawer is placed under the hob, avoid placing flammable objects in this drawer (for example: sprays) or non heat-resistant objects.

• To protect the cut out edge, apply a coat of varnish or special sealant. Particular care must be given to applying the adhesive joint supplied with the hob to prevent any leakage into the supporting furniture. This gasket guarantees a correct seal when used in con- junction with smooth work top surfaces.

• The safety gap between the hob and the coo- ker hood placed above must respect the indi- cations of the hood manufacturer. In case of absence of instructions respect a distance minimum of 760 mm.

• The connection cord should be free of (me- chanical) constraints after installation, at all times. Electrical connection

• The installation of this appliance and the connection to the electrical network should be en- trusted only to an electrician whom is aware of the local regulations and which respects them scrupulously.

• Protection against the parts under tension must be ensured after the building-in.

• The necessary data for connection are on the stickers placed on the hob casing near the con- nection box.

• The connection to the main must be made using an earthed plug or via an omni polar circuit breaking device with a contact opening of at least 3 mm.

• The electrical circuit must be separated from the network by adapted devices, for example: circuit breakers, fuses or contactors. Caution! This appliance is only to be connected to a network 230 V~ 50 Hz. Always connect the earth wire. Respect the connection diagram. The connection box is located underneath, at the back of the hob casing. To open the cover use a medium screwdriver. Place it in the slits and open the cover. Mains Connection Cable diameter Cable Protection calibre 230V~1P+N 50Hz 1 Phase + N 3 x 2,5 mm² H 05 VV - F 25 A * H 05 RR - F 400V~2P+N 50Hz 2 Phase + N 4 x 1,5 mm² H 05 VV - F 16 A * H 05 RR - F 230V~2P+2N 50Hz 2 Phase + 2N 5 x 1,5 mm² H 05 VV - F 16 A * H 05 RR - F

• calculated with the simultaneous factor following the standard TN 60 335-2-6/199072 Connection of the hob Setting up the configurations: For the various kinds of connection, use the brass bridges which are in the box next to the terminal Monophase 230V~1P+N (not for the Netherlands!) Put the 1st bridge between terminal 1 and 2, the 2nd between 3 and 4. Attach the earth to the terminate “earth”, the neutral N to terminal 3 (or 4), the Phase L to one of the terminals 1 or 2. Biphase 400V~2P+N Put a bridge between terminal 3 and 4. Attach the earth to the terminate “earth”, the neutral N to terminal 3 (or 4), the Phase L1 to the terminals 1 and the Phase L2 to the terminal 2. Biphase 230V~2P+2N Attach L1 to terminal 1, L2 to terminal 2, N1 to terminal 3, N2 to terminal 4 and earth to terminal “earth” Caution! Ensure that you correctly attach the wires and the bridges. Tighten the screws properly. Before making the connection, we strongly advise you to locate the phase(s), neu- tral and earth on the mains. Note: the bridges between terminals 4-5 and between terminals 1-2 were installed during the factory check. Boretti cannot be held responsible for any incident resulting from incorrect connection or which could arise from the use of an appliance which has not been earthed or has been equipped with a faulty earth connection.NL

Should you wish to discard the machine for any reason, please comply with the following: Take the machine to the local authorized com- pany that collects discarded household appli- ances. Correct processing enable valuable ma- terials to be recycled in an intelligent manner. Before discarding your machine it is important that you cut off the power supply cord and re- move it together with the plug. This machine has been accorded the appropriate mark in ac- cordance with European Directive 2002/96EG regarding discarded electric and electronic equipment. This directive determines the standards for the collection and recycling of discarded equipment that apply to the entire territory of the European Union. Environmental RegulationsBORETTI B.V. De Dollard 17 1454 AT Watergang T +31(0)20-4363439 F +31(0)20-4361326 S 0900-2352673 (service) E info@boretti.com The Netherlands N.V. BORETTI S.A. Rupelweg 16 2850 Boom T +32(0)3-4508180 F +32(0)3-4586847 E info@boretti.com Belgium