SF7652 - Oven ALPINA - Free user manual and instructions

USER MANUAL SF7652 ALPINA

EN SF-7652 Oven Toaster Instruction for use

Black Alpina® portable toaster oven with a baked bread and temperature control panel (no visible text or symbols on the device itself)

SF-7652

EN: For your own safety read these instructions carefully before using the appliance.

When using electrical appliances, basic safety precautions should be followed:

1. Read all instructions carefully.
2. Make sure the power supply corresponds to one on the rating label.
3. To avoid electrical shock, do not immerse electrical parts in water or other liquid.
4. Do not allow children to operate or play with the appliance.
5. Unplug from outlet when not in use, or before putting on/taking off parts.
6. Do not use with damaged electrical cord or plug.
7. If damaged or malfunction occurs, refer to an authorized service center only.
8. Do not place on or near hot surfaces.
9. Never pull the appliance by the power cord.
10. Do not use the appliance for other than intended household use.

WARNING: This appliance is not intended for use by persons (including children) with reduced physical, sensory or mental capabilities or lack of experience and knowledge, unless they have been given supervision or instruction by a person who is responsible for their safety concerning the use of the appliance. Children should be supervised to ensure that they do not play with the appliance.

PARTS DESCRIPTION

Technical diagram of a microwave oven with numbered components for identification and assembly reference.

1. Thermostat Knob

2. Glass door

3. Thermostat indicator light

4. Spit Handle

5. Function Selector Knob

6. Tray Handle

7. Timer knob

8. Wire Rack

9. Heating Element

10. Dripping tray

1. Ensure that there is enough ventilation around the oven and that the oven is completely dry before use.
2. The oven should not be placed on untreated wooden surface; it should be place on a heat resistant surface.
3. The feet of the oven can leave some marks on the table, if this happens, remove the marks with a damp cloth.

4. When operating the oven keep at least four inches (ten centimeters) of space on all sides of the oven to allow for adequate air circulation.

5. Extreme caution must be used when moving an appliance containing hot oil or food.

6. Do not cover any part of the oven with metal foil. This may cause overheating of the oven.
7. Oversized foods or metal utensils must not be inserted into the appliance as they may create a fire or risk of electric shock.
8. Do not place any of the following materials in the oven: cardboard, plastic, paper, or anything similar.
9. Always wear protective, insulated oven gloves when inserting or removing items from the hot oven.

Caution:

The surfaces are liable to get hot during use. The temperature of accessible surfaces may be high when the appliance is operating, extra care is necessary.

CAUTION Hot Surface. Do NOT touch. Allow to cool before servicing.

USINGaYOURaíLÍCTRICaOVíNa

When baking or grilling, it is advisable to always pre-heat the oven to the desired temperature, to get the best possible cooking results.

1. Put the food into the oven with the grip. You can select the location of the tray according to the size of the fooda
2. Connect the power, set the thermostat knob to the fitting temperature position and set the timer clockwise to the timer position desired, then the pilot light turn bright. You can observe the food through the glass door to get master of the baking time.a
3. During baking, you can change baking time temperature to suit your own personal taste.a
4. NOTE: ALL toasting timing is based on meats at fridge temperature. Frozen meats may take considerably longer. Therefore, use of a meat thermometer is highly recommended.a

KííPINGaáOODaWjRMa

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• Set the function selector knob to position ☐ Set the temperature to "60" degrees.
• Insert the wire rack, and place the food on top of it.
• If the food needs to be kept warm for longer than 20-30 minutes, it should be covered with tinfoil, to prevent it from becoming too dry.

∅jKINGa

• This function is ideal for flans, fruit puddings, quiche and pies. Insert the wire rack to the bottom position.
- Turn the function selector knob to position 📄, set the thermostat at required temperature. a
- Set the timer knob to the required cooking time.a a
- Wait for the oven to reach the set temperature (the pilot lights goes off), then put the food in.a
- If cooking is completed before the end of the set manually turn the timer knob to position "o".a

TRjDITIONjLaOVíNaCOOKINGa

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• This function is ideal for cooking great pizzas, lasagna, first courses au gratin, small fowl, all types of fish, stuffed vegetables and some types of cakes.
• Insert the wire rack in the oven, Turn the function selector knob to position set the thermostat at required temperature.
• Set the timer knob to the required cooking time.
• Wait for the oven to reach the set temperature (the pilot lights goes off), then put the food in.
• If cooking is completed before the end of the set manually turn the timer knob to position "o".

GRILLINGa

• This function is ideal for grilling hamburgers, chops, frankfurters, sausages, etc. In addition, this function may be used for browning foods: coquilles saint-Jacques, etc
• Insert the wire rack to the top position and the dripping tray to the bottom-heating element. We suggest pouring two glasses of water into the dripping tray so as to avoid smoke resulting from burning fat and for easy cleaning.

• Set the function selector knob to position 📌, set the thermostat at required temperature.

• Preheat the oven for about 5 minutes with the door slightly ajar. Place the food on the wire rack, and close the door, leaving it ajar, and remember to turn the food half way through cooking.

• Set the timer knob to the required cooking time.
• If cooking is completed before the end of the set manually turn the timer knob to position "o".

Warning:

This appliance is equipped with a grounded, power supply cord. This is a safety feature. Do not attempt to defeat the safety purpose of this plug.

CLEANING & MAINTENANCE

1. Make sure the appliance is unplugged and sufficiently cool before cleaning.
2. If desired, wipe the body with damp cloth moistened with mild detergent.
3. Wash all accessories in a dishwasher. Wipe the door and exterior with a clean damp cloth, and dry with a paper or cloth towel.
4. Store Electric Oven on its box in a clean, dry place. Never store appliance while it is hot or still plugged in. Never wrap cord tightly around the appliance, use the Cord Storage area on the bottom of the back of the oven.

DISPOSAL OF YOUR APPLIANCE

1. When this crossed-out wheeled bin symbol is attached to a product it means the product is covered by the European Directive 2002/96/EC.
2. All electrical and electronic products should be disposed of separately from the municipal waste stream via designated collection facilities appointed by the government or the local authorities.
3. The correct disposal of your old appliance will help prevent potential negative consequences for the environment and human health.
4. For more detailed information about disposal of your old appliance, please contact your city office, waste disposal service or the shop where you purchase the product.

Symbol of a trash bin with crossed lines indicating no waste or restriction, and a solid black rectangle below (no text or labels)

SPECIFICATION:

Model No : SF-7652

Rating : 230V / 50Hz

Wattage : 800W

Technical diagram of a microwave oven with numbered components for identification and assembly reference.

CAUTION Hot Surface. Do NOT touch. Allow to cool before servicing.

φíDIÍNUNGSHINWÍISíaTOjSTOáíNa

Symbol of a trash bin with crossed lines indicating no waste or restriction, and a solid black rectangle below (no text or labels)

SPEZIFIKATIONEN

Technical diagram of a microwave oven with labeled parts including front panel, interior tray, and cooling unit

CAUTION Hot Surface. Do NOT touch. Allow to cool before servicing.

UTILISjTIONaDUaáOURa

Symbol of a trash bin with crossed lines indicating no waste or restriction, and a solid black rectangle below (no text or labels)

SPECIFICATIONS

BELANGRIJKE VEILIGHEIDSWAARSCHUWINGEN

Technical diagram of a microwave oven with labeled parts including tray, heater, and oven unit

CAUTION Hot Surface. Do NOT touch. Allow to cool before servicing.

UWaíLíKTRISCHíaOVÍNaGíøRUIKÍNa

Symbol of a trash bin with crossed lines indicating no waste or restriction, accompanied by a black rectangular block below (no text or symbols)

SPECIFICATIE

Modelnr. : SF-7652

Voltage : 230V / 50Hz

Vermogen : 800W

Technical diagram of a microwave oven with labeled parts including front panel, interior tray, and rack

CAUTION Hot Surface. Do NOT touch. Allow to cool before servicing.

∅RUGajáaOVNÍNa

Symbol of a trash bin with no text or labels, crossed by diagonal lines and a solid black rectangle below (no text or symbols present)

SPECIFICATIONER

Modelnr.	: SF-7652
Spænding	: 230V / 50Hz
Watt	: 800W
Kapacitet	: 18 Liter

E&mail&serviceadresse:

[e-mail]

Technical diagram of a microwave oven with labeled parts including tray, heater, and oven unit

CAUTION Hot Surface. Do NOT touch. Allow to cool before servicing.

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USOaDíLaHORNOaíLÉCTRICOa

Symbol of a trash bin crossed with no text or numbers, representing waste sorting or disposal (no text present)

ESPECIFICACIONES