I5GGG(W)NL - Cooker INDESIT - Free user manual and instructions
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USER MANUAL I5GGG(W)NL INDESIT
Local adjacent Local à ventiler
Positioning and levelling
Electrical connections
Adapting to different types of gas
Table of burner and nozzle specifications
Description of the appliance, 19
Start-up and use, 20-22
Oven cooking advice table
Precautions and tips, 23
Respecting and conserving the environment
Maintenance and care, 24
Switching the appliance off
Cleaning the appliance
Replacing the oven light bulb
Operating Instructions
! Before operating your new appliance please read
this instruction booklet carefully. It contains
important information concerning the safe installation
and operation of the appliance.
! Please keep these operating instructions for future
reference. Make sure that the instructions are kept
with the appliance if it is sold, given away or moved.
! The appliance must be installed by a qualified
professional according to the instructions provided.
! Any necessary adjustment or maintenance must be
performed after the cooker has been disconnected
from the electricity supply.
The appliance may only be installed in permanently-
ventilated rooms, according to current national
legislation. The room in which the appliance is
installed must be ventilated adequately so as to
provide as much air as is needed by the normal gas
combustion process (the flow of air must not be
/h per kW of installed power).
The air inlets, protected by grilles, should have a
duct with an inner cross section of at least 100 cm
and should be positioned so that they are not liable
to even partial obstruction (
These inlets should be enlarged by 100% - with a
- whenever the surface of the
hob is not equipped with a flame failure safety
device. When the flow of air is provided in an
indirect manner from adjacent rooms (
provided that these are not communal parts of a
building, areas with increased fire hazards or
bedrooms, the inlets should be fitted with a
ventilation duct leading outside as described above.
! After prolonged use of the appliance, it is
advisable to open a window or increase the speed of
Disposing of combustion fumes
The disposal of combustion fumes should be
guaranteed using a hood connected to a safe and
efficient natural suction chimney, or using an electric
fan that begins to operate automatically every time
the appliance is switched on (
! The liquefied petroleum gases are heavier than air
and collect by the floor, therefore all rooms
containing LPG cylinders must have openings
leading outside so that any leaked gas can escape
LPG cylinders, therefore, whether partially or
completely full, must not be installed or stored in
rooms or storage areas that are below ground level
(cellars, etc.). Only the
cylinder being used should be stored in the room;
this should also be kept well away from sources
of heat (ovens, chimneys, stoves) that may cause
the temperature of the cylinder to rise above 50°C.
Positioning and levelling
! It is possible to install the appliance alongside
cupboards whose height does not exceed that of the
! Make sure that the wall in contact with the back of
the appliance is made from a non-flammable, heat-
resistant material (T 90°C).
To install the appliance correctly:
• Place it in the kitchen, dining room or the bed-sit
(not in the bathroom).
• If the top of the hob is higher than the cupboards,
the appliance must be installed at least 200 mm
• If the cooker is installed underneath a wall cabinet,
there must be a minimum distance of 420 mm
between this cabinet and the top of the hob.
This distance should be increased to 700 mm if
the wall cabinets are flammable (
A Fumes channelled througha chimney or branchedflue system reserved forcooking appliances) Installation Adjacent room Room requiringventilationVentilation opening forcomburent airIncrease in the gap betweenthe door and the flooringFumes channelledstraight outside16
cooker or less than 200
installed according to
the instructions listed in
the relevant operating
If it is necessary to level the
appliance, screw the
adjustable feet into the places
provided on each corner of the
base of the cooker (
The legs* fit into the slots on
the underside of the base of
Electrical connection
Install a standardised plug corresponding to the
load indicated on the appliance data plate (
Technical data table
The appliance must be directly connected to the mains
using an omnipolar circuit-breaker with a minimum
contact opening of 3 mm installed between the
appliance and the mains. The circuit-breaker must be
suitable for the charge indicated and must comply with
NFC 15-100 regulations (the earthing wire must not be
interrupted by the circuit-breaker). The supply cable
must be positioned so that it does not come into
contact with temperatures higher than 50°C at any point.
Before connecting the appliance to the power
supply, make sure that:
• The appliance is earthed and the plug is compliant
• The socket can withstand the maximum power of
the appliance, which is indicated by the data plate.
• The voltage is in the range between the values
indicated on the data plate.
• The socket is compatible with the plug of the
appliance. If the socket is incompatible with the
plug, ask an authorised technician to replace it.
Do not use extension cords or multiple sockets.
420 Min. mm. * Only available in certain models
! Once the appliance has been installed, the power
supply cable and the electrical socket must be
! The cable must not be bent or compressed.
! The cable must be checked regularly and replaced
by authorised technicians only.
! The manufacturer declines any liability should
these safety measures not be observed.
Connection to the gas network or to the gas cylinder
may be carried out using a flexible rubber or steel
hose, in accordance with current national legislation
and after making sure that the appliance is suited to
the type of gas with which it will be supplied (see the
rating sticker on the cover: if this is not the case
). When using liquid gas from a cylinder, install a
pressure regulator which complies with current national
regulations. To make connection easier, the gas
supply may be turned sideways*: reverse the position
of the hose holder with that of the cap and replace the
gasket that is supplied with the appliance.
! Check that the pressure of the gas supply is
consistent with the values indicated in the Table of
burner and nozzle specifications (
will ensure the safe operation and durability of your
appliance while maintaining efficient energy
Gas connection using a flexible rubber hose
Make sure that the hose complies with current
national legislation. The internal diameter of the hose
must measure: 8 mm for liquid gas supply; 13 mm
for methane gas supply.
Once the connection has been performed, make
• Does not come into contact with any parts that
reach temperatures of over 50°C.
• Is not subject to any pulling or twisting forces and
that it is not kinked or bent.
• Does not come into contact with blades, sharp
corners or moving parts and that it is not
• Is easy to inspect along its whole length so that
its condition may be checked.
• Is shorter than 1500 mm.
• Fits firmly into place at both ends, where it will be
fixed using clamps that comply with current
! If one or more of these conditions is not fulfilled or
if the cooker must be installed according to the
conditions listed for class 2 - subclass 1 appliances
(installed between two cupboards), the flexible steel
hose must be used instead (
Connecting a flexible jointless stainless steel pipe
to a threaded attachment
Make sure that the hose and gaskets comply with
current national legislation.
To begin using the hose, remove the hose holder on the
appliance (the gas supply inlet on the appliance is a
cylindrical threaded 1/2 gas male attachment).
! Perform the connection in such a way that the hose
length does not exceed a maximum of 2 metres,
making sure that the hose is not compressed and
does not come into contact with moving parts.
Checking the connection for leaks
When the installation process is complete, check
the hose fittings for leaks using a soapy solution.
Adapting to different types of gas
It is possible to adapt the appliance to a type of gas
other than the default type (this is indicated on the
rating label on the cover).
Replacing the nozzles for the hob burners:
1. Remove the hob grids and slide the burners off
), and replace them with
nozzles suited to the new type
see Burner and nozzle
3. Replace all the components
by following the above
instructions in reverse.
Adjusting the hob burners’ minimum setting:
1. Turn the tap to the minimum position.
2. Remove the knob and adjust the regulatory
screw, which is positioned inside or next to the tap
pin, until the flame is small but steady.
! If the appliance is connected to a liquid gas
supply, the regulatory screw must be fastened as
tightly as possible.
3. While the burner is alight, quickly change the position
of the knob from minimum to maximum and vice versa
several times, checking that the flame is not
! The hob burners do not require primary air adjustment.
Replacing the oven burner nozzle:
1. Remove the oven compartment.
3. Remove the oven burner
after unscrewing the screws V
The whole operation will be
made easier if the oven door
socket spanner, and replace it
with a new nozzle that is
suited to the new type of gas
see Burner and nozzle
specifications table
GB 5. Turn the knob from the MAX position to the MINposition quickly or open and shut the oven door,making sure that the burner is not extinguished.
Useful measurements relating to the oven compartment
width 42 cm depth 44 cm height 18 cm
Power supply voltage and frequency
may be adapted for use with any type of gas shown on the data plate, which is located inside the flap or, after the oven compartment has been opened, on the left-hand wall inside the oven.
EC Directives: 2006/95/EC dated 12/12/06 (Low Voltage) and subsequent amendments - 2004/108/EC dated 15/12/04 (Electromagnetic Compatibility) and subsequent amendments - 2009/142/EC dated 30/11/09 (Gas) and subsequent amendments - 93/68/EEC dated 22/07/93 and subsequent amendments - 2002/96/EC. 1275/2008 (Stand-by/ Off mode)
Nominal Reduced (mm) G25
Table of burner and nozzle specifications WARNING! The glass lid canWARNING! The glass lid canWARNING! The glass lid canWARNING! The glass lid canWARNING! The glass lid canbreak in if it is heated up. Turnbreak in if it is heated up. Turnbreak in if it is heated up. Turnbreak in if it is heated up. Turnbreak in if it is heated up. Turnoff all the burners and theoff all the burners and theoff all the burners and theoff all the burners and theoff all the burners and theelectric plates before closingelectric plates before closingelectric plates before closingelectric plates before closingelectric plates before closingthe lid. *Applies to the modelsthe lid. *Applies to the modelsthe lid. *Applies to the modelsthe lid. *Applies to the modelsthe lid. *Applies to the modelswith glass cover only.with glass cover only.with glass cover only.with glass cover only.with glass cover only. * A 15°C et 1013 mbar-gas sec
Natural G25 P.C.S. = 32,49 MJ/m
3 Adjusting the gas oven burner’s minimum setting:1. Light the burner ( see Start-up and Use
). 2. Turn the knob to the minimum position (MIN) afterit has been in the maximum position (MAX) forapproximately 10 minutes.3. Remove the knob.4. Tighten or loosen the adjustment screws on theoutside of the thermostat pin ( see figure ) until theflame is small but steady.! If the appliance is connected to liquid gas, theadjustment screw must be fastened as tightly aspossible. I5GGG /NL19
GB Description of the
* Only available in certain models. Control panel
Overall view Hob BURNERcontrol knobs OVEN control knob20
GB Using the hob Lighting the burnersFor each BURNER knob there is a complete ringshowing the strength of the flame for the relevantburner.To light one of the burners on the hob:1. Bring a flame or gas lighter close to the burner.2. Press the BURNER knob and turn it in ananticlockwise direction so that it is pointing to themaximum flame setting . 3. Adjust the intensity of the flame to the desiredlevel by turning the BURNER knob in ananticlockwise direction. This may be the minimumsetting , the maximum setting or any position inbetween the two.If the appliance is fitted withan electronic lightingdevice* ( C ), simply pressthe BURNER knob and turnit in an anticlockwisedirection so that it ispointing to the maximumflame setting, until theburner is lit. The burner may be extinguished whenthe knob is released. If this occurs, repeat theoperation, holding the knob down for a longer periodof time.! If the flame is accidentally extinguished, switch offthe burner and wait for at least 1 minute beforeattempting to relight it.If the appliance is equipped with a flame failuresafety device* (X), press and hold the BURNERknob for approximately 2-3 seconds to keep theflame alight and to activate the device.To switch the burner off, turn the knob until itreaches the stop position •.Practical advice on using the burnersFor the burners to work in the most efficient waypossible and to save on the amount of gasconsumed, it is recommended that only pans thathave a lid and a flat base are used. They should alsobe suited to the size of the burner. Start-up and use Burner ø Cookware diameter (cm) To identify the type of burner, please refer to thediagrams contained in the “Burner and nozzlespecifications”. Using the oven ! The first time you use your appliance, heat theempty oven with its door closed at its maximumtemperature for at least half an hour. Ensure that theroom is well ventilated before switching the oven offand opening the oven door. The appliance may emita slightly unpleasant odour caused by protectivesubstances used during the manufacturing processburning away.! Before operating the product, remove all plasticfilm from the sides of the appliance.! Never put objects directly on the bottom of theoven; this will avoid the enamel coating beingdamaged. Only use position 1 in the oven whencooking with the rotisserie spit.Lighting the ovenTo light the oven burner, bringa flame or gas lighter close toopening F ( see figure ) andpress the OVEN control knobwhile turning it in ananticlockwise direction until itreaches the MAX position.If, after 15 seconds, the burner is still not alight,release the knob, open the oven door and wait for atleast 1 minute before trying to light it again.! The oven is fitted with a safety device and it istherefore necessary to hold the OVEN control knobdown for approximately 6 seconds.! If the flame is accidentally extinguished, switch offthe burner and wait for at least 1 minute beforeattempting to relight the oven. F
* Only available in certain models.
GB A S Adjusting the temperature
To set the desired cooking temperature, turn the
OVEN control knob in an anticlockwise direction.
Temperatures are displayed on the control panel and
may vary between MIN (140°C) and MAX (250°C).
Once the set temperature has been reached, the
oven will keep it constant by using its thermostat.
This is switched on by turning the OVEN knob to any
position other than “0”. It remains lit as long as the
There is a compartment
store oven accessories
or deep dishes. To open
of the compartment (where present) may become
! Do not place flammable materials in the lower oven
In gas cooker models, there is
a sliding protection layer A
that shields the lower
compartment from the heat
generated by the burner (
). To replace it, lock
it in place with the screw S.
! Before using the oven make sure that the sliding
protection is fixed correctly.22
GB Oven cooking advice table
Preheating time (min)
GB Precautions and tips
! This appliance has been designed and manufactured in
compliance with international safety standards.
The following warnings are provided for safety reasons
and must be read carefully.
• These instructions are only valid for the countries
whose symbols appear in the manual and on the
serial number plate.
• The appliance was designed for domestic use inside
the home and is not intended for commercial or
• The appliance must not be installed outdoors, even in
covered areas. It is extremely dangerous to leave the
appliance exposed to rain and storms.
• Do not touch the appliance with bare feet or with wet or
damp hands and feet.
• The appliance must be used by adults only for the
preparation of food, in accordance with the
instructions outlined in this booklet. Any other use
of the appliance (e.g. for heating the room)
constitutes improper use and is dangerous. The
manufacturer may not be held liable for any
damage resulting from improper, incorrect and
unreasonable use of the appliance.
• The instruction booklet accompanies a class 1
(insulated) or class 2 - subclass 1 (recessed between 2
cupboards) appliance.
• Keep children away from the oven.
• Make sure that the power supply cables of other
electrical appliances do not come into contact with the
hot parts of the oven.
• The openings used for the ventilation and dispersion of
heat must never be covered.
• Do not close the glass hob cover (selected models
only) when the burners are alight or when they are still
• Always use oven gloves when placing cookware in the
oven or when removing it.
• Do not use flammable liquids (alcohol, petrol, etc...)
near the appliance while it is in use.
• Do not place flammable material in the lower storage
compartment or in the oven itself. If the appliance is
switched on accidentally, it could catch fire.
• Always make sure the knobs are in the • position and
that the gas tap is closed when the appliance is not in
• When unplugging the appliance, always pull the plug
from the mains socket; do not pull on the cable.
• Never perform any cleaning or maintenance work
without having disconnected the appliance from the
• If the appliance breaks down, under no circumstances
should you attempt to repair the appliance yourself.
Repairs carried out by inexperienced persons may
cause injury or further malfunctioning of the appliance.
• Do not rest heavy objects on the open oven door.
• If the cooker is placed on a pedestal, take the
necessary precautions to prevent the same from
sliding off the pedestal itself.
• The appliance should not be operated by people
(including children) with reduced physical, sensory or
mental capacities, by inexperienced individuals or by
anyone who is not familiar with the product. These
individuals should, at the very least, be supervised by
someone who assumes responsibility for their safety or
receive preliminary instructions relating to the operation
• Do not let children play with the appliance.
• When disposing of packaging material: observe local
legislation so that the packaging may be reused.
• The European Directive 2002/96/EC relating to Waste
Electrical and Electronic Equipment (WEEE) states that
household appliances should not be disposed of using
the normal solid urban waste cycle. Exhausted
appliances should be collected separately in order to
optimise the cost of re-using and recycling the
materials inside the machine, while preventing potential
damage to the atmosphere and to public health. The
crossed-out dustbin is marked on all products to
remind the owner of their obligations regarding
separated waste collection.
Exhausted appliances may be collected by the public
waste collection service, taken to suitable collection
areas in the area or, if permitted by current national
legislation, they may be returned to the dealers as part
of an exchange deal for a new equivalent product.
All major manufacturers of household appliances
participate in the creation and organisation of systems
for the collection and disposal of old and disused
Respecting and conserving the environment
• You can help to reduce the peak load of the electricity
supply network companies by using the oven in the
hours between late afternoon and the early hours of the
GB Care and maintenance
Switching the appliance off
Disconnect your appliance from the electricity supply
before carrying out any work on it.
Cleaning the appliance
! Do not use abrasive or corrosive detergents such as
stain removers, anti-rust products, powder detergents or
sponges with abrasive surfaces: these may scratch the
surface beyond repair.
! Never use steam cleaners or pressure cleaners on the
• It is usually sufficient simply to wash the hob using a
damp sponge and dry it with absorbent kitchen roll.
• The stainless steel or enamel-coated external parts and
the rubber seals may be cleaned using a sponge that
has been soaked in lukewarm water and neutral soap.
Use specialised products for the removal of stubborn
stains. After cleaning, rinse well and dry thoroughly. Do
not use abrasive powders or corrosive substances.
• The hob grids, burner caps, flame spreader rings
and the hob burners can be removed
to make cleaning easier; wash them in hot water and
non-abrasive detergent, making sure all burnt-on
residue is removed before drying them thoroughly.
• For hobs with electronic ignition, the terminal part of the
electronic lighting devices should be cleaned
frequently and the gas outlet holes should be checked
• The inside of the oven should ideally be cleaned after
each use, while it is still lukewarm. Use hot water and
detergent, then rinse well and dry with a soft cloth. Do
not use abrasive products.
Clean the glass part of the oven door using a sponge
and a non-abrasive cleaning product, then dry
thoroughly with a soft cloth. Do not use rough abrasive
material or sharp metal scrapers as these could
scratch the surface and cause the glass to crack.
• The accessories can be washed like everyday
crockery, and are even dishwasher safe.
• Stainless steel can be marked by hard water that has
been left on the surface for a long time, or by
aggressive detergents containing phosphorus. After
cleaning, rinse well and dry thoroughly. Any remaining
drops of water should also be dried.
If the cooker is fitted with a
glass cover, this cover
should be cleaned using
lukewarm water. Do not use
It is possible to remove the
cover in order to make
cleaning the area behind
the hob easier. Open the
cover fully and pull it
! Do not close the cover when the burners are alight or
when they are still hot.
Inspecting the oven seals
Check the door seals around the oven periodically. If the
seals are damaged, please contact your nearest
Authorised After-sales Service Centre. We recommend
that the oven is not used until the seals have been
Over time, the taps may become jammed or difficult to
turn. If this occurs, the tap must be replaced.
This procedure must be performed by a qualifiedThis procedure must be performed by a qualified
This procedure must be performed by a qualifiedThis procedure must be performed by a qualified
This procedure must be performed by a qualified
technician who has been authorised by thetechnician who has been authorised by the
technician who has been authorised by thetechnician who has been authorised by the
technician who has been authorised by the
manufacturer.manufacturer.
manufacturer.manufacturer.
Replacing the oven light bulb
1. After disconnecting the oven
from the electricity mains, remove
the glass lid covering the lamp
2. Remove the light bulb and
replace it with a similar one:
voltage 230 V, wattage 25 W, cap
3. Replace the lid and reconnect the oven to the electricity
Please have the following information handy:
• The appliance model (Mod.).
• The serial number (S/N).
This information can be found on the data plate located on
the appliance and/or on the packaging.25
GB Removing and fitting the oven door:
2.Make the hinge clamps of the oven door rotate
backwards completely (see photo)
3.Close the door until the clamps stop (the door will
remain open for 40° approx.) (see photo)
4.Press the two buttons on the upper profile and extract
the profile (see photo)
5.Remove the glass sheet and do the cleaning as
indicated in chapter: "Care and maintenance".
6.Replace the glass.
WARNING! Oven must not be operated with inner
WARNING! When reassembling the inner door glass
insert the glass panel correctly so that the text written
on the panel is not reversed and can be easily legible.
7.Replace the profile, a click will indicate that the part is
positioned correctly.
8.Open the door completely.
9.Close the supports (see photo).
10.Now the door can be completely closed and the oven
can be started for normal use.FORNUIS EN OVEN Inhoud
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