6052 - Microwave Oven OSTER - Free user manual and instructions

USER MANUAL 6052 OSTER

READ ALL INSTRUCTIONS BEFORE USING THIS APPLIANCE

MANUEL D'INSTRUCTIONS

FOUR A MULTI-FONCTIONS

LIRE TOUTES LES INSTRUCTIONS AVANT D ' UTILISER CET APPAREIL

When using electrical appliances, basic safety precautions should always be followed including the following:

READ ALL INSTRUCTIONS, PRODUCT LABELS AND WARNINGS BEFORE USING THE MULTI-FUNCTION OVEN.

• DO NOT touch hot surfaces. Always use oven mitts when handling hot materials and allow metal parts to cool before cleaning. Allow the unit to cool thoroughly before putting in or taking off parts. Always use the oven handles when moving the unit.
• When the unit is not in use and before cleaning, unplug the oven from the wall outlet. Note: Make sure the oven is turned off before unplugging.
• To protect against risk of electrical shock, do not immerse the appliance in water or any other liquids.
• Close supervision is always necessary when this or any appliance is used near children. This appliance is not for use by children.
• DO NOT operate this or any appliance with a frayed or damaged cord or plug or after the appliance malfunctions or is dropped or has been damaged in any manner. Take this appliance only to the nearest Authorized Oster® Service Center for examination, repair or adjustment.
• DO NOT use attachments not recommended by the manufacturer; they may cause fire, electric shock or personal injury.
• DO NOT use outdoors or for commercial purposes.
• DO NOT use this appliance for other than its intended use.
• DO NOT let the cord dangle over the edge of a tabletop or countertop or touch hot surfaces.
• DO NOT place the appliance near a hot gas or electric burner or in a heated oven.
• Extreme caution should be used when using containers constructed of material other than metal or glass.
• A fire may occur if the toaster oven is covered or touching flammable materials, including curtains, draperies, walls, etc., when in operation. Do not store any items on top of the appliance when in operation.
• When using the oven, pull the unit out a minimum of 15cm (6 inches) away from walls on all sides. Remove cords from other products from behind the oven.
• DO NOT store any materials, other than manufacturer's recommended accessories, in this unit when not in use.
• DO NOT place any flammable materials in oven, such as paper, cardboard, plastic or any materials that may catch fire or melt.

• DO NOT cover the oven with metal foil. This will cause overheating of the appliance.

• Oversized foods or metal utensils must not be inserted in the appliance as they may create a fire or risk of electrical shock.

• DO NOT clean with metal scouring pads. Pieces can break off the pad and touch electrical parts involving a risk of electrical shock.
• When broiling, use extreme caution when removing tray or disposing of hot grease.
• The door and the outer surface may get hot when appliance is used.
• To turn this appliance off, return all controls to the off "O" position.

THIS UNIT IS FOR HOUSEHOLD USE ONLY.

SAVE THESE INSTRUCTIONS

(For 120 & 127 Volts Only)

To reduce the risk of electrical shock, this appliance has a polarized plug (one blade is wider than the other). This plug fits a polarized outlet only one way. This is a safety feature intended to help reduce the risk of electrical shock. If the plug does not fit fully into the outlet, reverse the plug. If it still does not fit, contact a qualified electrician. Do not attempt to defeat this safety feature.

SHORT POWER SUPPLY CORD INSTRUCTIONS

A short power-supply cord is provided to reduce the risk resulting from becoming entangled in or tripping over a longer cord. An extension cord may be used if care is exercised in its use. If an extension cord is used, the electrical rating of the cord must be at least as great as the electrical rating of the appliance. The extension cord should be arranged so that it will not drape over the countertop or tabletop where it can be pulled on by children or tripped over unintentionally.

DESCRIPTION OF THE APPLIANCE

1. One Removable/Reversible Wire Rack
2. Temperature Selector Knob
3. Function Selector Knob
4. Timer Control Knob
5. Power Light
6. Cool-Touch Side Handles
7. Removable Crumb Tray
8. Glass Door
9. Easy Clean Interior Walls
10. Baking Pan and Broiling Rack

LEARNING ABOUT YOUR MULTI-FUNCTION OVEN

1. Removable/Reversible Wire Rack - To accommodate a wide variety of foods the oven has one reversible rack.
2. Temperature Selector Knob - Adjust the thermostat dial to the desired temperature. (See Figure 1)
3. Function Selector Knob - Select cooking function by turning knob to desired setting (See Figure 2)
4. Timer Selector Knob - Allows to adjust the dial to the desired time for up to 45 minutes. Oven will automatically shut off when cooking is completed. (See Figure 3)
5. Power Light - Indicates that oven is plugged in and that the timer is set to begin warming.
6. Cool-Touch Side Handles - For easy movement of the oven.
7. Removable Crumb Tray - For crumb or fallen food particles collection. Pulls out for easy cleaning.
8. Glass Door - Allows you to see food while is cooking.
9. Easy Clean Interior Walls - Allows for easy cleaning.
10. Baking Pan and Broiling Rack - Use for all your baking, broiling and grilling needs.

Figure 1

Figure 2

Figure 3

PREPARED TO USE YOUR MULTI-FUNCTION OVEN FOR THE FIRST TIME

If you are using your multi-function oven for the first time, please be sure to:

Remove any stickers from the surface of the oven. Open oven door and remove all printed documents and paper from inside the toaster oven. Clean the rack, tray, and pan with hot water, a small amount of dishwashing liquid and a non-abrasive sponge or cleaning pad.

DO NOT IMMERSE THE BODY OF THE UNIT IN WATER.

Dry the unit thoroughly before using.

Select a location for the oven. The location should be in an open area on a flat counter where the plug will reach an outlet. Plug the oven into the appropriate electrical outlet.

USING YOUR MULTI-FUNCTION OVEN

Preheating the Oven

Place oven rack into the desired position before heating the oven.

(See "Positioning Rack" Section)

Turn the temperature control knob to the desired temperature.

Turn the function selector knob to the desired setting.

Set the timer knob to desired time and allow 7 - 9 minutes for the oven to preheat.

To Use the Warm Function

NOTE: The warm function is for warming and keeping food warm after heating.

Select desired oven rack position. (See "Positioning Rack" Section)

Arrange food on the wire rack or in the baking pan.

Turn the temperature control knob to the desired temperature.

Turn the function selector knob to the warm "sss" setting. Only the bottom heater element will operate. (The heater element will cycle ON and OFF to maintain

temperature.) Turn the timer knob to the desired time. The timer can be set for up to 45 minutes. At the end of the cooking time a bell signal sounds and the oven turns off automatically. To set the timer for less than 20 minutes, turn the timer past the 20-minute mark to engage timer switch and then turn it back to desired time; it can then be set for cooking that will only require a few minutes.

When warming is completed, open door fully and remove food carefully.

WARNING: Cooked food can be very hot, especially pastry fillings. Handle with care.

To Use the Variable Broil Function

Select desired oven rack position. (See "Positioning Rack" Section)

Place broil rack in oven pan to use it as broiler pan.

Arrange food on broiler rack.

Place broiler pan on oven rack.

Close the door to the first notch, leaving approximately a 7.6 cm (3-inch) gap at the top.

This will insure adequate airflow during broiling.

Turn the temperature control knob to the desired temperature.

Turn the function selector knob to the broil " 念 setting. Only the top heater element will operate.

Turn the timer knob to the desired time. (The timer can be set to STAY ON or for up to 45 minutes.) At the end of the cooking time a bell signal sounds and the oven turns off automatically. To set the timer for less than 20 minutes, turn the timer past the 20-minute mark to engage timer switch and then turn it back to desired time; it can then be set for cooking that will only require a few minutes.

Turn food over about halfway through the broiling time.

When broiling is completed, open door fully and remove food carefully.

WARNING: Do not leave the oven unattended.

To Use the Bake Function

Select desired oven rack position. (See "Positioning Rack" Section)

Arrange food on the wire rack or in the baking pan.

Turn the temperature control knob to the desired temperature.

Turn the function selector knob to the bake " " setting. Both the top and bottom heater elements will operate.

Turn the timer knob to the desired time. At the end of the cooking time a bell signal sounds and the oven turns off automatically. To set the timer for less than 20 minutes, turn the timer past the 20-minute mark to engage timer switch and then turn it back to the desired time; it can then be set for cooking that will only require a few minutes.

NOTE - The top-heating element will cycle ON and OFF to maintain the desired temperature.

When baking is completed, open door fully and remove food carefully.

Defrosting Tip - When defrosting do not preheat oven. Turn Temperature Control to 120^ (250^) . Allow 15 to 20 minutes per side for meats or fish to defrost. Always cook food promptly after thawing.

To Use the Toast Function

Select desired oven rack position. (See "Positioning Rack" Section)

NOTE - Different types of bread require different settings. Lighter breads and waffles require a lighter setting. Darker breads, muffins, and English muffins require a darker setting.

Arrange food on the wire rack:

1. Turn the temperature control knob to the toast "■" setting.

2. Turn the function selector knob to the toast "■" setting. Both the top and bottom heater elements will operate.

3. To set the timer, turn the timer past the 20-minute mark to engage timer switch and set back to desired toast setting.

When toasting is completed, open door fully and remove food carefully.

NOTE - The top-heating element will cycle ON and OFF to maintain the desired temperature.

WARNING: Cooked food can be very hot. Handle with care. Do not leave Oven unattended.

Positioning Rack

To accommodate a wide variety of foods, the oven has a reversible rack. The rack can be inserted in the oven in the up position or down position in the bottom rack guide inside the oven. (See Figure 4)

Figure 4

Before removing the rack allow the unit to cool.

To remove the rack, open the oven door and pull the rack towards the front of the oven. Positioning of the rack will depend on the size of the food and desired browning.

CLEANING YOUR MULTI-FUNCTION OVEN

Before cleaning your Oster® Multi-Function Oven, unplug it and allow it to cool. To clean, wipe with damp cloth. DO NOT IMMERSE IN WATER! Make sure to use only mild, soapy water. Abrasive cleaners, scrubbing brushes and chemical cleaners will damage the continuous clean coating on this unit. Empty crumb tray frequently to avoid accumulation of crumbs. Oven racks are dishwasher safe (top of dishwasher only). Other than the recommended cleaning, no further user maintenance should be necessary.

STORING YOUR MULTI-FUNCTION OVEN

Allow the appliance to cool completely before storing. If storing the oven for long periods of time make certain that it is clean and free of food particles. Store the oven in a dry location such as on a table or countertop or cupboard shelf.

HELPFUL TIPS/ TROUBLESHOOTING
PROBLEM	POTENTIAL CAUSE	SOLUTION
Overcooked / undercooked foods.	Incorrect temperature or time setting.Rack placement.	You may have to adjust the time and temperature to the desired taste.Because your oven is smaller than your regular oven, it will heat up faster and generally cook in shorter periods of time.Refer to "Positioning Rack" Section.Rack may need to be adjusted to accommodate food type.
Burnt smell.	Food build-up inside oven, on heating elements or in crumb tray.	Refer to "Cleaning Your Toaster Oven" Section.
Oven does not turn ON.	Unit is unplugged.	Plug the toaster oven into appropriate electrical outlet.Set timer knob and temperature knob to the desired setting. Both must be turned on to operate the toaster oven.
Only one heating element is heating up.	Function setting selection determines which heating element will operate.	When toasting, make sure the oven is not set to broil setting.
Heating elements do not stay ON.	Heating elements will cycle ON and OFF to maintain proper heat.	Be certain that function is as desired.

IMPORTANT MESURES DE SECURITE

RANGEMENT DU FOUR A MULTI-FONCTIONS

©2007 Sunbeam Products, Inc. All rights reserved. Distributed by Sunbeam Latin America, LLC, 5200 Blue Lagoon Drive, Suite 470, Miami, FL 33126.

One year limited warranty - please see insert for details.