IH 4 HTB 2FZ 929C - Induction cooktop VALBERG - Free user manual and instructions

USER MANUAL IH 4 HTB 2FZ 929C VALBERG

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ble of Contents Parts Dimensions Installation Wall drilling and bracket fixing Electrical schematic diagram Operation instructions Cleaning and maintenance Troubleshooting

Product usage Installation Before installing the hob, make sure that + The work surface is square and level, and no structural members interfere with space requirements. + The work surface is made of a heat-resistant and insulated material. + __Ifthe hobis installed above an oven, the oven has a built-in cooling fan. + __ The installation will comply with all clearance requirements and applicable standards and regulations. + A suitable isolating switch providing full disconnection from the mains power supply is incorporated in the permanent wiring, mounted and positioned to comply with the local wiring rules and regulations. + __ Theisolating switch must be of an approved type and provide a 3 mm air gap contact separation in all poles (or in all active [phase] conductors if the local wiring rules allow for this variation of the requirements). + __ Theisolating switch will be easily accessible to the customer with the hob installed. + You consult Local building authorities and by-Laws if in doubt regarding installation. ° You use heat-resistant and easy-to-clean finishes (such as ceramic tiles) for the wall surfaces surrounding the hob. After installing the hob, make sure that + The power supply cable is not accessible through cupboard doors or drawers. + __ There is adequate flow of fresh air from outside the cabinetry to the base of the hob. If the hob is installed above a drawer or cupboard space, a thermal protection barrier is installed below the base of the hob. + Theisolating switch is easily accessible by the customer. + Please locate at the lower part of the stove and set a ventilation hole with a total area of no Less than 100 cm? to maintain the circulation with the outside air, otherwise it will cause the accumulation of leaking gas and cause explosion. If liquefied petroleum gas cylinder is used, the distance between the stove and the gas cylinder should be greater than 100 cm. CAUTION! FAN + Theinduction hotplate must be installed by qualified personnel or technicians. We have professionals at your service. Please never conduct the operation by yourself. The hob will not be installed directly above a dishwasher, fridge, freezer, washing machine or clothes dryer, as the humidity may damage the hob electronics. The induction hotplate shall be installed such that better heat radiation can be ensured to enhance its reliability. The wall and induced heating zone above the table surface shall withstand heat. To avoid any damage, the sandwich layer and adhesive must be resistant to heat. À steam cleaner is not to be used.

Product usage Connecting the hob to the mains power supply CAUTION! Check with an electrician whether the domestic wiring system is suitable without alterations. Any alterations must only be made by a qualified electrician. This hob must be connected to the mains power supply only by a suitably qualified person. Before connecting the hob to the mains power supply, check that: + The domestic wiring system is suitable for the power drawn by the hob. + The voltage corresponds to the value given in the rating plate. + The power supply cable sections can withstand the load specified on the rating plate. To connect the hob to the mains power supply, do not use adapters, reducers, or branching devices, as they can cause overheating and fire. The power supply cable must not touch any hot parts and must be positioned so that its temperature will not exceed 75°C at any point.

Product usage Wall drilling and bracket fixing

2. Install the water cup and adapter

Ÿ Please glue and fix after installation Put the whole machine in the Put the whole machine in the cabinet and adjust the product cabinet and adjust the product MIN 265 MIN 265 > 100

Use a saw to cut the pipe to the required Length

Product usage Cabinet opening size

2. Install the water cup and 90° adapter

Please glue and fix after installation Put the whole machine in the Put the whole machine in the cabinet and adjust the product cabinet and adjust the product MIN 265 MIN 265 Z100

Use a saw to cut the pipe to the required Length Seal with adhesive tape

[us Use a saw to cut the pipe to the required Length

Product usage Scheme I: Installation of water cup and straight adapter Please glue and fix after installation. Table width (Y) x

Product usage Internal circulation | Y MIN 265

Ï Y After the product is installed, install four supports on both sides of the product to prevent the product from falling of.

L1, L2= Phase, N1, N2= Neutral, PE= Earth Diameter of the connecting electric wire must exceed 4.0mm?

Product usage Operation instructions Speed adjustment. (For some models) Max.1800W Max.1800W Boost.2500W Glass plate Boost.2500W

Product usage _ . tm Fan or cooking zone gear . Activation status light [ display light (1) Fan linkage activation display Hi H Time display Button Function Remarks Short press the main switch to turn the D !emanswien maching on or off. Long press the child Lock button to enter the lock mode, the child Lock indicator light on, except the main switch and the child lock Child Lock button, other keys are invalid. Long press the button to unlock. The child lock indicator light goes of and other keys are restored.

Short press the bridge button on the left, the indicator Light is in the active state, the left cooking zones are started. The two cooking zones on the Left can be adjusted simultaneousty in bridging mode. In the working state, short press will cancel the bridging operation and close the Left cooking zones. In the bridging state, the Left cooking zones can be operated regularly at the same time. Short press the bridge button on the right, the indicator Light is in the active state, the cooking zones on the right are started. The two cooking zones on the right can be adjusted simultaneously in bridging mode. In the working state, short press will cancel the bridging operation and close the right cooking zones. In the bridging state, the right cooking zones can be operated regularly at the same time.

Product usage Heat preservation + Press the heat preservation button to enter the heat preservation state. The current working cooking zone is running in the lowest gear, and the screen shows L; When the heat preservation button or other buttons are pressed again, the heat reservation state is cancelled, and the cooking zone will return to the previous working state. Under the condition of heat preservation, the indicator light is on. Time The cooking zone timing time can be set to 00 - 99min; In the selected state of the cooking zone, press the timing key to timing the selected cooking zone; The timing time can be set in the units and tens of minutes, first set the tens digit, and then set the units digit. During the setting of tens digit, the finger leaves the slider for three seconds, or press the timing button again to enter the units digit setting: During the setting of units digit, the finger leaves the slider for three seconds and enters the timer countdown state; During the setting, press the timing button again to cancel the timing setting. Set the time by sliding the slider bar; During the timing operation, the timing time decreases by minute. After the timing is over, the buzzer 6 sounds will be extin-guished. Upper left furnace selection key The upper left furnace is selected for power or timing setting, and the digital screen will display the selected cooking zone's power level, and the initial setting of 5 levels of power is performed. When the cooking zone is selected, the digital tube flashes for 3 seconds, and the sliding button can adjust the gear. Lower left furnace selection key Select the lower Left furnace for power or timing setting, the left indicator blinking indicates that the current digital tube displays the state of the cooking zone, the initial setting of 5 levels of power, select the cooking zone, the digital tube flashing for 3 seconds, sliding button can adjust the gear.

Product usage Right upper furnace selection key + The upper right furnace is selected for power or timing setting, and the blinking indicator on the right indicates that the current digital tube displays the state of the cooking zone, and the initial setting of the power of 5 levels is performed. When the cooking zone is selected, the digital tube flashes for 3 seconds, and the sliding button can adjust the gear. Lower right furnace selection key The upper fight furnace is selected for power or timing setting, and the blinking indicator on the right indicates that the current digital tube displays the state of the cooking zone, and the initial setting of the power of 5 levels is performed. When the cooking zone is select- ed, the digital tube flashes for 3 seconds, and the sliding button can adjust the gear. Fan selection button + When the fan is powered on for the first time, the linkage button is on and the fan is in linkage state. + Select the fan button, the sliding bar can directly control the size of the fan (1-8b gear), the highest can be b gear, after 5min, jump to 7 gear. if you select 8 gear, after 8 minutes, jump to 7 gear. + The screen on the fan button shows the fan gear. + When selecting the fan, press the fan button again to enter the 1-minute delay shutdown state, and it will be displayed in the digital tube. If you press it again, the fan will be shut down directly. Single 8 digital tube

1. Display 1-8 gears of current burner fire;

2. "b" means hob boost Level and fan boost level;

3. “u" means no pot;

4. “H" furnace surface residual temperature is

5. Display O to stop the power output of the

6. Under the fault state, the wind speed gear of

the current faulty cooking zone or smoker is displayed as "E";

1. Timing display, 00 - 99min;

Ou Double 8 digital tube 2 Under the fault state, the current fault code D is displayed:

3. Display" is standby mode.

1. The stove head gear, wind speed gear, timing

time can be set by sliding the sliding bar Left | and right. anmamnnnnn Slider gear control 2... When shutting down a stove head or fan, it will function scan furnace 1, furnace 2, furnace 3, furnace 4 fan in turn, and transfer the control to the working stove head or fan. Linkage activation (te) display + The linkage button is activated when the product is powered on for the first time, and the previous state is remembered each time the product is powered on. + Long press 35 to cancel the linkage between the fan and the hob. + Long press the fan selection button to enter the linkage of the fan and the hob: {1] Obtain the maximum power value of the current stove to synchronize the fan power with the maximum power of the current stove. If the maximum power of the four furnaces is set to 8 by default, the fan will also be set to 8. {2] Linkage of the fan and the hob has adaptive function. — For example, when the cooking zone is working at the 5th gear, and the fan gear is manually adjusted to the éth gear, 6-5 = 1; Then when the furnace gear is manually adjusted to N gear again, the fan gear is N+1; Of course, when the fan gear reaches 9 gear, the fan gear will not increase. For example, when the cooking zone is working at the 5th gear, and the fan gear is manually adjusted to the 4th gear, 4-5 = -1; Then when the furnace gear is manually adjusted to N gear again, the fan gear is n-1; Of course, when the fan gear reaches 1 gear, the fan gear will no longer be reduced.

1. Power coordination (ensure that the output power will not exceed 3600W when the two

cooking zones on the same side work simultaneously]. In the current working adjustment process of induction furnace, the maximum power of the two cooking zones on the same side should not exceed 3600W. If the calculated total power exceeds 3600W during the adjustment process, reduce the unoperated cooking zone power on the same side to ensure that the current power is the target power desired by the user and the total power does not exceed 3600W.

2. Power adjustment function: Press two linkage keys to enter the power adjustment state.

After entering the power adjustment state, press the left bridge key to reduce the maximum power and press the right bridge key to increase the maximum power. There are 5 power levels, 2800W, 3600W, 4600W, 5800W, 7200W. If you do not adjust the maximum power for 30 seconds or press the power button, the system enters the shutdown state.

3. There are two mode in the product, energy-saving mode (external mode] and conventional

mode (internal cycle mode). There is no boost power in the energy-saving mode, and there is two boost power in the conventional mode, which is the convention- al mode by default; In standby mode, press and hold the fan key and child Lock key 25 to enter the mode switching state. At this time, press the fan key to switch modes. 0 indicates the normal mode and 1 indicates the energy saving mode. Furnace power distribution (Note: Intermittent: 1000W for intermittent] Speed 0 1 2 3 4 5 6 7 8 b Power (W) 0 100 200 300 800 1200 1400 1600 1800 2500 Power distribution when using the flexible zone Speed 0 1 2 3 4 5 6 7 8 b Power (W) 0 100 200 300 800 1000 1200 1400 1600 1800 Fan power speed distribution Speed 9 1 2 3 4 5 6 7 8 »b Air volume 0 290 310 340 360 380 420 470 540 580 {m/h) Time of operation Long run 8 5 {min) Working theory + Induction cooking is a safe, advanced, efcient, and economical cooking technology. lt works by electromagnetic vibrations generating heat directly in the pan, rather than indirectly through heating the glass surface. The glass becomes hot only because the pan eventually warms it up.

Product usage NES iron pot TD magnetic circuit ceramic glass plate ss) 6881 induction coil induced currents Operation of product Touch Controls + The controls respond to touch, 50 you don't need to apply any pressure. + Use the ball of your finger, not its tip. + You will hear a beep each time a touchis registered. + Make sure the controls are always clean, dry, and that there is no object [e.g. a utensil or a cloth] covering them. Even a thin film of water may make the controls difcult to operate. Hoosing the right Cookware Only use cookware with a base suitable for induction cooking. Look for the induction symbol on the packaging or on the bottom of the pan. Dishes will be detected by the device if they measure 14 cm in diameter or more. + You can check whether your cookware is suitable by carrying out a magnet test. Move a magnet towards the base of the pan. [fit is attracted, the pan is suitable for induction.

+ Ifyou do not have a magnet:

1. Put some water in the pan you want to check.

2. 1f 2! does not flash in the display and the water is heating, the pan is suitable.

+ Cookware made from the following materials is not suitable: pure stainless steel, aluminium or copper without a magnetic base, glass, wood, porcelain, ceramic, and earthenware.

Product usage Do not use cookware with jagged edges or a curved base à Do not use pressure cookers for heat.

Make sure that the base of your pan is smooth, sits flat against the glass, and is the same size as the cooking zone. Use pans whose diameter is as large as the graphic of the zone selected. Using a pot a slightly wider energy will be used at its maximum efciency. lf you use smaller pot efciency could be Less than expected. Pot Less than 140 mm could be undetected by the hob. Always centre your pan on the cooking zone.

Always lift pans of the Induction hob - do not slide, or they may scratch the glass.

When using the product, please refer to the following illustration for placing the pot. Do not place the pot in the middle.

Product usage Cooking pot must be placed in the glass screen printing area. Cooking Guidelines Take care when frying as the oil and fat heat up very quickly, particularly if you're using PowerBoost. At extremely high temperatures oil and fat will ignite sponta- neously and this presents a serious fire risk. Cooking tips + When food comes to the boil, reduce the temperature setting. + Using a Lid will reduce cooking times and save energy by retaining the heat. + Minimize the amount of liquid or fat to reduce cooking times. + Start cooking on a high setting and reduce the setting when the food has heated through. Simmering, cooking rice + Simmering occurs below boiling point, at around 85°C, when bubbles are just rising occasionally to the surface of the cooking liquid. It is the key to delicious soups and tender stews because the flavours develop without overcooking the food. You should also cook egg-based and flour thickened sauces below boiling point. + Sometasks, including cooking rice by the absorption method, may require a setting higher than the lowest setting to ensure the food is cooked properly in the time recommended. Searing steak To cook juicy flavorsome steaks: + Stand the meat at room temperature for about 20 minutes before cooking. + Heat up a heavy-based frying pan. + Brush both sides of the steak with oil. Drizzle a small amount of oil into the hot pan and then lower the meat onto the hot pan. + Turn the steak only once during cooking. The exact cooking time will depend on the thickness of the steak and how cooked you want it. Times may vary from about 2 - 8 minutes per side. Press the steak to gauge how cookedit is - the firmer it feels the more ‘well done” it will be. + Leave the steak to rest on a warm plate for a few minutes to allow it to relax and become tender before serving.

Product usage For stir-frying + Choose an induction compatible flat-based wok or a Large frying pan. + Have al the ingredients and equipment ready. Stir-frying should be quick. If cooking large quantities, cook the food in several smaller batches. + Preheat the pan briefly and add two tablespoons of oil. + Cook any meat first, put it aside and keep warm. + Stir-frythe vegetables. When they are hot but still crisp, turn the cooking zone to a lower setting, return the meat to the pan and add your sauce. + Stir the ingredients gently to make sure they are heated through. + Serve immediately. Detection of Small Articles + When an unsuitable size or non-magnetic pan {e.g. aluminium), or some other small item (e.g. knife, fork, key] has been Left on the hob, the hob automatically go on to standby in 1 minute. The fan will keep cooling down the induction hob for a further 1 minute. Heat Settings + The settings below are guidelines only. The exact setting will depend on several factors, including your cookware and the amount you are cooking. Experiment with the induction hob to find the settings that best suit you. Heat setting Suitability delicate warming for small amounts of food melting chocolate, butter, and foods that burn quickly gentle simmering slow warming 1-2 reheating rapid simmering cooking rice

pancakes sautéing cooking pasta Stir-frying b searing bringing soup to the boil boiling water

Cleaning and maintenance Cleaning and maintenance Glass surface cleaning, daily maintenance cleaning + When using cloth to clean, try not to put clean water into the grate. À Clean your water cup regularly. Clean the grille and perform routine maintenance ° Take the grate, clean it carefully, and then put it back. Filter screen cleaning, daily maintenance cleaning ° Take out the filter bracket horizontally, remove the filter from the bracket, and washit in the dishwasher, or manually clean the filter. The residual water of the filter bracket is taken out horizontally and dumped into the water channel.

Cleaning and maintenance Water cup cleaning, daily maintenance cleaning + Rotate out the water cup, dump the waste water inside, and install it back. Troubleshooting Problem Possible reason Solution The induction hob + No power. + Make sure the induction hob is cannot be turned on connected to the power supply and that it is switched on. + Check whether there is a power outage in your home or area. If you've checked everything and the problem persists, call a qualified technician. The touch controls are + The controls are + Unlock the controls. See section unresponsive locked. “Using your induction cooktop” for instructions. The touch controls are There may be a Make sure the touch control difcult to operate sight film of water area is dry and use the ball of over the controls or your finger when touching the you may be using controls. the tip of your finger when touching the controls. The glass is being + Rough-edged + Use cookware with flat and scratched cookware. smooth bases. See “Choosing the + Unsuitable, abrasive right cookware”. scourer or cleaning + See “Care and cleaning”. products being used.

C Cleaning and maintenance Problem The induction hob or a cooking zone has turned itself of unexpectedly, a tone sounds and an error code is displayed {typically alternating with one or two digits in the cooking timer display]. Possible reason Technical fault. Solution + Please note down the error letters and numbers, switch the power to the induction hob of at the wall, and contact a qualified technician. The induction hob makes a Low humming noise when used on a high heat setting This is caused by the technology of induction cooking. This is normal, but the noise should quieten down or disappear completely when you decrease the heat setting. Pans do not become hot and "U" appears in the display. The induction hob cannot detect the pan because it is not suitable for induction cooking. The induction hob cannot detect the pan because it is too small for the cooking zone or not properly centred on it. Use cookware suitable for induction cooking. See section “Choosing the right cookware”. Centre the pan and make sure that its base matches the size of the cooking zone. Fan noise coming from the induction hob. A cooling fan built into your induction hob has come on to prevent the electronics from overheating. It may continue to run even after you've turned the induction hob of. This is normal and needs no action. Do not switch the power to the induction hob of at the wall while the fan is running. Some pans make crackling or clicking noises This may be caused by the construction of your cookware {layers of diferent metals vibrating diferently]. This is normal for cookware and does not indicate a fault.

C Cleaning and maintenance Problem Light on, but motor does not work Possible reason Solution + The blades are + Check the blades blocked. + Replace capacitor. + The capacitoris + Replace motor. damaged. + Replace motor. + The motoris damaged. + Theinternal wiring of motor is cut of/ disconnected. An unpleasant smell may be produced. Both light and motor do notwork Apart from the above mentioned, check the following: + Light damaged. + Replace lights. + Power cord loose. + Connect the wires as the electric diagram. Oil leakage + Outlet and the air + Take down the outlet and seal ventilation entrance with glue. are not tightly sealed. Vibration + The blade, if + Replace the blade. damaged, can cause vibrating. The motor is not tightly fastened. The cooker hood is not tightly fixed. Fasten the motor tightly. Fixed the cooker hood tightly. Insufcient suction The distance between the cooker Readjust the distance. Choose a new place to install the hood and the cooker appliance or close some doors / top is too large. windows. + Too much ventilation from open doors or The machine inclines windows. + The fixing screws + Tighten the fixing screw and are not tight make it horizontal. enough. + Tighten the hanging screw and + The hanging screws make it horizontal. are not tightenough

Cleaning and maintenance Self diagnosis function The error code Reason Solution + Furnace surface + Replace the furnace surface NTC NTC open circuit 02 + NTC short circuiton + Replace the furnace surface NTC furnace surface + The NTC + After the shutdown error is reported, 03 temperature of the wait for the cooling to resume furnace surface is normal operation too high 04 + The heat sink NTC + Replace the heat sink NTC is open + Theradiator NTCis + Replace the heat sink NTC 05 us short-circuited + Heat dissipation The + After the shutdown error is reported, 06 NTC temperature is wait for the cooling to resume too high normal operation 07 + The input Low + Check whether the external input voltage voltage is Lower than 150V 08 + The input high + Check whether the external input voltage voltage is higher than 270V + Reception + Check whether the connection 0 communication between the display board and the failure induction cooker board is faulty, and replace the communication cable + Furnace surface + Check whether the temperature 10 NTC failure sensor of the furnace surface is in contact with the furnace surface, and whether there is glass glue contact + Internal fault, + Check whether the solenoid coil is ï open disk, no open, and determine whether to synchronization replace the cable disk signal 12 + Fan fault + Check whether the fan module is open 13 + Dry + Shut down and run again

Cleaning and maintenance Failure The LED does not come on when unit is plugged in Problem + No power supplied. + The accessorial power board and the display board connected failure. The accessorial power board is Solution A + The LED does not come on when unit is plugged in. Check the connection. Replace the accessorial power Solution B damaged. board. + The display board + Replace the display is damaged. board. Some buttons + The display board + Replace the display can't work, or the is damaged. board. LED display is not normal The Cooking Mode Indicator comes on, but heating does not start High temperature ofthe hob. There is something wrong with the fan. The power board is damaged. Ambient temperature may be too high. Air Intake or Air Vent may be blocked. Check whether the fan runs smoothly; if not, replace the fan. Replace the power board. Heating stops suddenty during operation and the display flashes

Pan Type is wrong. Pot diameter is too Use the proper pot (refer to small. the instruction manual.) + Cooker has + Unit is overheated. overheated; Wait for temperature to return to normal. Push “ON/OFF" button to restart unit. Pan detection circuit is damaged, replace the power board. Heating zones of the same side {Such as the first and the second zone ] would display ‘u” + The Main boardis damaged. + Replace the power board.

Cleaning and maintenance Failure Problem Solution A Solution B Fan motor sounds + The fan motoris + Replace the fan. abnormal damaged. The above are the judgment and inspection of common failures. Please do not disassemble the unit by yourself to avoid any dangers and damages to the induction hob.

WARRANTY CONDITIONS This product is guaranteed against faults caused by defects in manufacturing or the materials used for a period of two rting from the date of purchase.* T warranty does not cover defects or damage caused by failure to install the device correctly, incorrect use of the product, or *proof of purchase required.