Design Espresso Pro 42608 - Coffee machine Gastroback - Free user manual and instructions

USER MANUAL Design Espresso Pro 42608 Gastroback

Exterior view of a modern espresso machine with control knobs and a handle (no visible text or symbols)

Product photo of kitchen utensils including a stand mixer, a metal pitcher, and a small container (no text or symbols visible)

Exterior view of a modern espresso machine with control knobs and a handle (no visible text or symbols)

Art.-No. 42709 »Design Espresso Pro«

Read all provided instructions before first usage!

Model and attachments are subject to change

For household use only!

TABLE OF CONTENTS

Knowing Your Design Espresso Pro....49

Special Precautions Concerning the Design Espresso Pro 50

Important Safeguards 50

General Safety Instructions....50

Important Safeguards for Electrical Appliances 53

High Temperatures – Risk of Burns 54

Technical Specifications....55

Properties of Your Design Espresso Pro 55

Tips for Best Results....56

Selecting the Appropriate Filter Basket 56

Selection and Storage of Coffee....57

Texturing Milk 58

Automatic Shut-Off 58

Preparations 58

Before First Use 59

First Use 60

Purging the Water System 60

The Best Way of Brewing Your Coffee....62

Making the Espresso Machine Ready for Operation....62

Pre-Heating 63

Filling the Filter Basket....64

Extracting the Espresso....64

After the Shot 65

Hot Water....66

Preparing Long Black—Usual Coffee 67

Texturing Milk 67

Solving Problems....70

Care and Cleaning 74

Cleaning the Hot Water / Steam Wand....75

Immediately after Use 75

Daily Care of the Hot Water/Steam Wand 76

Removing Obstacles from the Hot Water / Steam Wand....77

Cleaning the Filter Basket and Portafilter....77

Cleaning the Shower Screen and Group Head....77

Purging the Water System 78

Cleaning the Drip Tray 78

Cleaning the Water Tank....79

Cleaning the Housing and Warming Plate 79

Descaling the Appliance 79

Storing 81

Notes for Disposal 82

Information and Service 82

Warranty 83

DEAR CUSTOMER!

The »DESIGN ESPRESSO PRO« will make your start-up in the world of coffee and espresso extraction to an ease. The durable housing, the convenient design, and professional functionality, as well as an outstanding performance and effortless handling of the »DESIGN ESPRESSO PRO« will make this machine to your perfect assistant even in the smallest kitchen.

The powerful heating system of the »DESIGN ESPRESSO PRO« will reach the correct operating temperature in a rush and keep a constant brewing temperature. Even if you are in a hurry, you do not have to miss your coffee, as the designated pad filter provided enables the usage of espresso pads.

For completion, even milk for cappuccino and latté macchiato can be textured freshly every time, and hot water may be given off for your Long Black or any other hot drinks. You will quickly find out your preferred mixture and settings to meet your individual taste.

These instructions for use will inform you about the various functions and features, which make it easy to take pleasure in your new »DESIGN ESPRESSO PRO«. Enjoy your new coffee delight.

Your Gastroback GmbH

KNOWING YOUR DESIGN ESPRESSO PRO

Heated warming tray

for heat-resistant cups and glasses

POWER button

showing the ready status: press here to switch the Design Espresso Pro ON/OFF

1.5 litre water tank

removable, top-fill

Group head

Selection dial

for selecting the brewing function or hot water / steam function

STEAM button

to toggle between the hot water and steam function

Non-slip rubber feet

Removable drip tray

with filling level indicator

360° Swivel-mounted hot water / steam wand

Accessories

Stainless steel portafilter, Double-walled filter baskets, Stainless steel milk jug, Measuring spoon with tamper, Cleaning pin

Product photo of kitchen utensils including a stand mixer, a metal pitcher, and a small dish (no text or symbols visible)

POWER STEAM HOT WATER STEAM

Double-walled filter baskets

Pad-Filter

One Cup Filter Two Cup Filter

E.S.E.-PAD-SYSTEM
suitable for espresso pads

Two circular metallic objects with textured surfaces, no visible text or symbols

SPECIAL PRECAUTIONS CONCERNING THE DESIGN ESPRESSO PRO

• Always ensure that the drip tray and water tank are installed properly, before putting the appliance into operation. Do not remove the drip tray or water tank during operation.
• During operation, the appliance is under high pressure. Do not remove the portafilter, while the brewing function is operating to avoid high risk of injuries and damage due to hot water and steam splashing out violently.
• The metal parts of the portafilter will be very hot during operation and thereafter. Only touch the portafilter by the black handle. Let the portafilter and the filter basket cool down, before touching the metal parts.
• Do not remove the hot water / steam wand out of the milk, while steam is given off to prevent hot milk from splashing. Always turn the selection dial back to the vertical position (OFF), before removing the milk jug from the hot water / steam wand. Always keep in mind that the hot water / steam wand will be hot during use and shortly thereafter and hot water and steam may escape. Only touch the hot water / steam wand by the handle.
• Always switch OFF (turn the selection dial to the vertical position, then press the POWER button), unplug, and let the appliance cool down before cleaning the appliance and when the appliance is not in use. Additionally, empty the drip tray and water tank, before moving the appliance.

IMPORTANT SAFEGUARDS

These instructions are an essential part of the appliance. Do not pass the appliance without this booklet to third parties. Carefully read all instructions before operating this appliance and save for further reference. Do not attempt to use this appliance for any other than the intended use, described in these instructions.

Any operation, repair and technical maintenance of the appliance or any part of it (e.g. water system, power cord, or water tank) other than described in these instructions may only be performed at an authorised service centre. Please contact your vendor.

GENERAL SAFETY INSTRUCTIONS

- This appliance is for household use only and NOT intended for use in moving vehicles. Do not operate or store the appliance in humid or wet areas or outdoors. Any use of accessories, attachments or spare

parts that are not recommended by the manufacturer or damaged in any way may result in injuries to persons and/or damage.

- Check the entire appliance regularly for proper operation—especially the power cord (e.g. check for distortion, discolouration, cracks, leaks). Do not operate the appliance, when the appliance or any part of it is likely to be damaged, to avoid risk of fire, electric shock, or any other injuries to persons and/or damage. The appliance or its parts are likely to be damaged, if the appliance has been subject to inadmissible strain (e.g. overheating, mechanical, or electric shock), or if there are any perceptible damages, or if the appliance is not working properly. If one of these cases occurs during operation, immediately unplug the appliance. Get in contact with an authorized service centre for examination and/or repair.

- Operate the appliance on a well accessible, stable, level, dry, and suitable large table or counter that is resistant against water and heat. Always keep the appliance and the table or counter clean and dry, and wipe off spilled liquids immediately. Do not place the appliance on a metal surface (e.g. sink) for operation. Do not place the appliance on the edge of the table or counter. Do not place any valuable or delicate objects near the appliance during operation. Always keep the appliance clean and dry and wipe off spilled liquids immediately. Do not operate the appliance on metal surfaces (e.g. sink), because in combination with moisture, metal surfaces may case high risk of electric shock.

- Do not place the appliance or any part of it in a range, or on or near hot surfaces (e.g. burner, heater, or oven). Do not use the appliance or any parts or accessories of the appliance with any other device or for any other purpose than described in this booklet.

- During operation keep the appliance in an appropriate distance to any sensitive objects of at least 15 cm on each side, to avoid damage due to heat and moisture. Ensure free access to the operating elements at the front of the appliance and to the water tank at the top and back.

- Do not place any clothes or tissues or similar materials on or under the appliance during operation, to avoid overheating, fire and electric

shock. Do not place any heavy and/or sharp-edged foreign objects on or in the appliance or any of its parts, to avoid damage.

- This appliance can be used by persons with reduced physical, sensory or mental capabilities or lack of experience and knowledge, including children aged from 8 years and above, if they have been given supervision or instruction concerning the use of the appliance in a safe way and understand the hazards involved. Even care and cleaning shall not be performed by children without supervision. Children must always be supervised to ensure that they do not play with the appliance or any parts of the appliance or the packaging. Always keep the appliance where it is dry, frost-free, and clean, and where young children cannot reach it. Do not leave the appliance or any part of it unattended, when in reach of young children.

• Always ensure that you have assembled the appliance completely and correctly according to the instructions in this booklet, before connecting the appliance to the power supply and operating the appliance. Additionally, the water tank must be filled sufficiently and the drip tray must be empty. Do not switch on the appliance without the water tank and drip tray installed correctly. Do not use violence to avoid damage.
• Only use heat-resistant cups and glasses with the appliance to avoid damage and severe injuries due to cracks and splinters in your beverages.
• For operation, only fill cold, clear tap water or low-mineral table water into the water tank but do not overfill the water tank. Otherwise, water could run out and cause hazards of overheating, fire, and electric shock. However, do not operate the appliance while the water tank is empty to avoid overheating. For operation, the filling level must always be between the MIN (100 ml) and MAX (1.5 litres) markings.

• Do not leave the appliance unattended while connected to the power supply. Always hold the housing at both sides near the bottom for moving the appliance. Do not hold the appliance at the group head, water tank, drip tray, or power cord for moving the appliance.

• Keep the appliance and its parts and accessories clean. Clean the appliance according to the instructions in chapter 'Care and Cleaning'. Do not use any abrasive cleaners, cleaning pads (e.g. metal scouring pads), or any corrosive cleaners (e.g. disinfectants, chemical bleach, unsuited descaling solutions). Do not use any hard or sharpedged objects for operating or cleaning the appliance.

• Do not place the appliance or any of its parts or accessories in an automatic dishwasher.
• Always clean the appliance in accordance to the instructions in chapter 'Care and Cleaning'.

IMPORTANT SAFEGUARDS FOR ELECTRICAL APPLIANCES

The appliance is driven and heated electrically. Place the appliance near a suitable wall power outlet to connect the appliance directly to a protected mains power supply with protective conductor (earth/ground) connected properly. Ensure that the voltage rating of your mains power supply corresponds to the voltage requirements of the appliance (220 - 240 V, 50/60 Hz, AC, rated for at least 10 A).

The installation of a residual current operated circuit breaker (r.c.c.d.) with a maximum rated residual operating current of 30 mA in the supplying electrical circuit is strongly recommended. If in doubt, contact your electrician for further information.

• In various foreign countries, the specifications for power supplies are subject to incompatible norms. Therefore it is possible that power supplies in foreign countries do not meet the requirements for safe operation of the appliance. Thus, before operating the appliance abroad, ensure that safe operation is possible.
• Do not use any desk top multi socket outlet, external switching device, remote control system, or extension cord to avoid risk of fire or electric shock. DO NOT pour or spill any liquids on or under the appliance or power cord. Do not immerse the appliance, power cord, or power plug in water or other liquids. Do not place the appliance on wet surfaces. When liquids overflowed or are spilled on the housing or power cord or accumulate under the appliance, immediately unplug

the appliance. Thereafter, wipe dry the appliance and let it dry naturally for at least 1 day. Do not touch the appliance or power plug with wet hands, while the appliance is connected to the power supply.

- Always completely unwind the power cord before use. Power cords may never be knotted, twisted, pulled, strained or squeezed. Do not let the plug or power cord hang over the edge of the table or counter. The power cord may not touch hot surfaces or sharp edges. Always keep the power cord out of reach of young children. Ensure that no one will pull the appliance by the power cord. Take care not to entangle in the power cord. Always grasp the plug to disconnect the power cord.

HIGH TEMPERATURES - RISK OF BURNS

Your new »DESIGN ESPRESSO PRO« is designed for brewing coffee. Thus, some parts (e.g. group head, portafilter, hot water / steam wand) will get very hot during operation and hot steam and hot water may escape. Additionally, the appliance is under high pressure, during operation. Please adhere to the following precautions to avoid injuries and damage.

- The appliance generates steam under high pressure – risk of burns! Do not hold your hands and arms under or near the group head or hot water / steam wand during operation and thereafter.

- Only touch hot parts (e.g. portafilter, hot water / steam wand) at the dedicated handles during operation and shortly thereafter to avoid scalds. Even after operation these parts may be still hot.

- Hot water and hot steam can escape from the group head, portafilter, and hot water / steam wand. Do not hold your hands and arms or any delicate objects under or near these parts, while the appliance is still hot. Always ensure that the hot water / steam wand points to the drip tray, when not in use. Before starting a brewing cycle, always ensure that the portafilter is installed correctly and firmly in the group head.

Do not remove or even loosen the portafilter from the group head during operation to avoid risk of burns due to hot water and steam. Always switch OFF the appliance (turn the selection dial to the ver-

tical position, then press the POWER button), before emptying the drip tray. Otherwise, due to the backflush system of the appliance hot water could run out.

TECHNICAL SPECIFICATIONS

Model:	Art.-Nr. 42709 »Design Espresso Pro«
Power supply:	220 - 240 V AC, 50 - 60 Hz, 10 A
Maximum power consumption:	1000 W
Length of power cord:	approx. 100 cm
Weight:	approx. 5.1 kg
Dimensions:	approx. 240 x 274 x 318 mm(W x D x H)
Capacity of water tank:	MIN: approx. 0.1 Liter (100 ml; 1 Tasse)MAX: approx. 1.5 Liter
Maximum Pressure:	15 bar (Ulka-Pumpe)
Certificate:

These specifications may change without notice.

PROPERTIES OF YOUR DESIGN ESPRESSO PRO

Your new »DESIGN ESPRESSO PRO« Machine is designed for brewing coffee, texturing and heating milk, giving off hot water for any type of water-based hot drinks, for diluting your coffee, and for pre-heating cups and the portafilter.

Typically the espresso grind is somewhat finer than that designated for other types of coffee brewers. Fill the coffee powder in the designated, double-walled stainless steel filter basket, distribute it evenly and tamper it. Thereafter you install the filter basket at the group head of the machine via a pressure-tight portafilter. The 1000 W Thermoblock heating system will bring the water to the required brewing temperature. The 15 bar Ulka pump forces the water through the coffee powder on high pressure. Already after some seconds, the espresso will drip from the portafilter spouts. You control the desired amount of espresso according to your likings, via the brewing time. If you prefer espresso pads, the special E.S.E. pad system (Easy Serving Espres-

so) is provided. Using this feature, you simply place one pad into the filter basket and start the extraction.

For preparing usual, “normal” coffee, you simply dilute espresso, conveniently using the hot water function of the »DESIGN ESPRESSO PRO«.

Even coffee specialities can be prepared without effort: milk froth, e.g. for cappuccino and latté macchiato is available via the steam function—always freshly heated and textured. Hot water and steam are directed into the cup or provided milk jug via the fully swivel-mounted hot water / steam wand.

Note:

You may use the hot water function even for preparing small amounts (1-2 cups) of other hot drinks (e.g. tea, cacao mixtures).

TIPS FOR BEST RESULTS

Preparing top-quality coffee is a result of the perfect balance of flavours and texture, achieving the optimum combination of sweetness, acidity, and bitterness. You will learn this art quite easily using your new espresso machine. This chapter will give you good advice.

• The flavour of your coffee will depend on many factors: origin and type of your coffee beans, degree of roast, freshness, and grind size. Give it a try by varying these factors one by one and checking the result against your own preferences. If the coffee flows too fast (less than 9 seconds until it starts dripping), then a large part of the flavouring substances remains in the coffee powder and the coffee is watery, bland and with only poor crema. The resulting espresso will be under extracted. In this case, the grind size is too coarse.
• If the grind is too fine (looks like powder and feels like flour when rubbed between fingers; more than 14 seconds until the coffee starts dripping), the water will not flow through the coffee even when under pressure. The resulting espresso will be over extracted, dark in colour and bitter in flavour. The crema will be stained. Use coffee powder with a somewhat coarser grind.
• You can influence the flow rate of the coffee even by tamping the powder in the filter basket with more or less pressure.

SELECTING THE APPROPRIATE FILTER BASKET

The flat 1 cup filter basket is designated for approx. 30 ml of espresso (1 cup). Use the somewhat deeper filter basket for extracting approx. 60 ml (2 cups).

Additionally, a special pad filter basket is provided. All filter baskets are labelled by symbols at the back

• The amounts given for measuring the coffee powder are adapted to a level filling of the provided measuring spoon. Do not press or heap the coffee powder in the measuring spoon.
• If you wish to prepare somewhat more espresso (e.g. for a mug of coffee), you should use the 2 cups filter basket. However, you should fill this filter basket with no more than 2-3 measuring spoons and brew no more than 60 ml.
• Only use the given amount of coffee powder for each filter basket, because the mesh of the filter basket is adapted to this amount to get the optimum pressure and extraction (see: 'Selection and Storage of Coffee').
• Use the pad filter basket exclusively for espresso pads. Always use only one single espresso pad for each extraction.
• Only use the designated espresso pads with the »Design Espresso Pro«. Usual coffee pads are too large and not suited for espresso machines. The rim of the espresso pad may not protrude the rim of the pad filter basket, to avoid leakage of the water system during the extraction.
• There are two spouts for coffee in the bottom of the portafilter. You may place one or two cups under the portafilter. Two cups can be filled simultaneously.

SELECTION AND STORAGE OF COFFEE

• Ground coffee will quickly loose a lot of flavour and taste. Thus, it is best to grind directly before the extraction to maximise flavour. When purchasing coffee beans, use bags with a 'Roasted On' date.
• When purchasing pre-ground coffee, ensure that the coffee is suited for espresso machines. You should consume pre-ground coffee within 1 week.
• Purchase even coffee beans only in small batches to avoid long periods of storage. When stored correctly, coffee beans will be good for approx. 3 weeks from the Roasted On date on.
• When using your own coffee grinder, adjust a grind size suited for espresso machines according to the instructions of your coffee grinder.
• An obsolete coffee grinder may possibly grind the coffee beans unevenly. In this case, prefer pre-ground coffee.
• The grind size will affect the rate at which the water flows through the ground coffee in the filter basket and the taste of the espresso. The grind size should be fine but not too fine.

- Store coffee (beans and powder) in a cool place in a dark and dry container. Vacuum seal, if possible.

TEXTURING MILK

We recommend the following mixtures of coffee and milk for making cappuccino or latté macchiato:

• Cappuccino: 1/3 Espresso, 1/3 hot milk, 1/3 milk froth

- Traditionally, latté macchiato will be served in a high glass with 3 layers: Espresso with approx. the same volume hot milk on it and 1 cm thick, rich milk froth.

AUTOMATIC SHUT-OFF

The »DESIGN ESPRESSO PRO« features an automatic shut-off. This function will automatically switch off the appliance after approx. 25-30 minutes of being idle. The POWER button will get dark.

You may switch on the appliance at any time by pressing the POWER button.

PREPARATIONS

⚠️ WARNING: Always ensure that young children do not play with the appliance, any part of it, or any packaging material! Do not leave young children without supervision with the appliance, any part of it, or the packaging in their reach.

⚠️ WARNING – RISK OF BURNS! During operation, some parts of the appliance get very hot. Additionally, the appliance is designed to produce hot water and hot steam under high pressure. During operation and shortly thereafter, do not hold your hands and arms or any delicate object on or under the group head or hot water / steam wand to avoid scalds and damage.

Always ensure that the water tank is filled with a sufficient amount of water and the drip tray is empty, assembled correctly and pushed completely into the base of the appliance, before connecting the appliance to the power supply (see: 'Reassembling the Appliance'). Via the backflush system of the appliance some time after operation, some hot water will run into the drip tray. Thus, always press the POWER button, before removing the drip tray for emptying it. However, during elongated operation, you should regularly empty the drip tray.

Always switch OFF, unplug, and wait until the appliance cooled down, before cleaning or moving the appliance and when the appliance is not in use. To switch OFF after operation: ensure that the selection dial is in the vertical position (OFF). Then

press the POWER button. Always unplug the appliance, when leaving the appliance unattended.

Always keep the working space clean and dry. Do not pour or spill any liquids on or under the appliance. Do not place clothes or similar materials on or under the appliance during operation. If any liquid has been spilled onto the housing of the appliance, do not touch the appliance, but immediately unplug the appliance. Thereafter, clean and dry the appliance (see: 'Cleaning the Housing and Warming Plate' and leave the appliance dry naturally for at least 1 day.

IMPORTANT: Before switching on the appliance via the POWER button, always ensure that the selection dial is turned to the vertical position (OFF).

BEFORE FIRST USE

1. Remove all packaging materials, stickers, and promotional labels attached to your new espresso machine, but do not remove the model label. For shipping, the drip tray and the water tank are installed correctly. You remove the drip tray by simply pulling it out. Always ensure that young children do not play with any parts or accessories or the packaging!
2. Ensure you have found all parts and accessories before discarding the packaging. See: 'Knowing Your »DESIGN ESPRESSO PRO«'.
3. Remove the water tank located at the back of the espresso machine by pulling the water tank lid upwards and, by the lid, lifting the water tank out of the support.

CAUTION: Do not use any abrasive cleaners, cleaning pads (e.g. metal scouring pads), or any corrosive cleaners (e.g. disinfectants, chemical bleach) for cleaning. Do not use any hard or sharp-edged objects for cleaning the appliance. Cleaning of the water tank must be performed with caution, to avoid damage to the lid and valve at the bottom.

1. Clean the appliance and all its parts and accessories according to the instructions in chapter 'Care and Cleaning'.

2. Place the appliance on an appropriate working place near a suitable wall power outlet.

Note:

Before each use, check the filling level of the water tank. Change the water daily. Fill the water tank with cold, fresh tap water or bottled table water with low mineral content. Do not use mineral water, de-ionized water, carbonated water, or any other liquids.

FIRST USE

Note:

We do not recommend to use highly filtered, de-mineralized or distilled water as this may affect the taste of the coffee and how the espresso machine is designed to work. Use clear tap water or low-mineral table water.

1. Check the filling level in the water tank. The filling level must lie between the MIN (100 ml) and MAX filling lines (1.5 litres). If required, fill the water tank. Open the water tank lid (pull it up and then fold it back) and pour the water into the water tank. Alternatively, remove the water tank from the back of the appliance by simply pulling the water tank out by the lid. Then fill the water tank via the water tap. For reassembling the water tank, slide the water tank down at the rear of the espresso machine until it settles in the support. With the lid closed, the lid of the water tank may not protrude the frame of the housing. Ensure that the drip tray is empty and inserted correctly into the base of the appliance. Ensure that the selection dial is in the vertical position (OFF).
2. Connect the espresso machine to a suitable power outlet (see: 'Important Safe-guards for Electrical Appliances'). Press the POWER button to turn the appliance on.

Note:

The POWER button will flash to indicate that the espresso machine is heating. After approx. 2 minutes, the group head will reach the operating temperature and the POWER button will be illuminated continuously. The appliance is now in standby mode, and ready for the next step.

1. Before first use, you should operate the appliance without coffee powder to purge the water system, group head, and hot water / steam wand. Refer to the following section 'Purging the Water System'.

PURGING THE WATER SYSTEM

⚠ WARNING - RISK OF BURNS! Do not hold your hands and arms or any delicate object under or near the group head or hot water / steam wand, while the appliance is in operation. Hot water and steam can escape and cause severe injuries and damage. Before selecting a function via the selection dial, always ensure that the drip tray is installed correctly and the hot water / steam wand is pointed to the drip tray or, what's better, any suitable vessel to avoid scalds and damage.

Note:

During operation and in standby mode, the POWER button may flash occasionally, indicating that the espresso machine keeps the correct temperature of the group head.

Perform the following steps, when the espresso machine is in standby mode, with the POWER button illuminated continuously.

1. Ensure that the water tank is filled to the MAX filling level and the drip tray is completely empty and installed correctly.
2. Place a sufficiently large vessel (e.g. a large mug or bowl) on the drip tray, below the group head. Turn the hot water / steam wand to ensure that it is pointing into the vessel, but not placed directly under the group head.

⚠ WARNING: During the purging process, large amounts of hot steam and hot water will escape from group head and hot water / steam wand. Additionally, hot water may splash. Keep a sufficient distance to the appliance. Ensure to empty the used vessel in time! While doing so, keep in mind that the contents and vessel will be hot. Keep an eye on the filling level in the water tank and refill the water tank in time.

1. Turn the selection dial CLOCKWISE to run hot water through the group head. After approx. 10 - 15 seconds, turn the selection dial back to the vertical position (OFF).

IMPORTANT: During the purging process, observe the filling level in the water tank.

Ensure that the filling level will not drop below the MIN marking. Before removing the drip tray, always wait approx. 30 seconds after the last operation of the appliance, then press the POWER button to switch off the appliance. Otherwise, hot water could escape due to the backflush system of the machine. With the drip tray emptied and re-installed, press the POWER button again.

1. Wait, until the POWER button is illuminated continuously again. Ensure that the hot water / steam wand is directed to the drip tray or into the vessel used. Then turn the selection dial COUNTER-CLOCKWISE to run hot water through the hot water / steam wand. After 10 -15 seconds, turn the selection dial back to the vertical position (OFF) to stop the water flow. Wait, until the POWER button is illuminated continuously again. Ensure that there is still enough water in the water tank.

2. Press the STEAM button to select the steam function. Then turn the selection dial COUNTER-CLOCKWISE to give off steam via the hot water / steam wand. After approx. 10 seconds, turn the selection dial back to the vertical OFF position to stop the steam function. Automatically, the STEAM button will go out and the hot water function will be selected again.

3. Repeat steps 3 to 5 until the water tank is empty. In between times, do not forget to empty the vessel (drip tray) in time. While doing this, keep in mind that the vessel and its contents may be very hot.

4. Refill the water tank and, if required, empty the drip tray. The appliance is now ready for making your espressi.

THE BEST WAY OF BREWING YOUR COFFEE

WARNING - RISK OF BURNS! During operation and thereafter, hot steam and hot water could escape from the group head and/or hot water / steam wand. Do not hold your hands or any delicate object near the group head or hot water / steam wand. Hot steam and hot water under pressure could escape even shortly after shut-off. Young children must always be supervised when the espresso machine is in their reach. Empty the drip tray at the latest when the red filling level indicator is sticking out of the grill of the drip tray. After the last operation of the appliance, the backflush system of the appliance will give off surplus water for releasing the pressure within the water system. Press the POWER button to switch off the appliance before removing the drip tray.

Note:

During operation and in standby mode, the POWER button may flash occasionally, indicating that the espresso machine keeps the correct temperature of the group head. For brewing a shot of espresso, you should wait, until the POWER button is illuminated continuously to ensure that the group head has reached the appropriate temperature for brewing.

Note:

We recommend to use clear tap water or a low-mineral table water with the appliance. Do not use highly filtered water or mineral water.

Remove the drip tray with caution, when it is filled, to avoid spilling the contents. For this, lift the drip tray a little at the front side, then slowly pull it out.

1. Ensure that the water tank is filled sufficiently (filling level between MIN and MAX) and assembled correctly. Check it the drip tray is empty and installed correctly in the base of the appliance.
2. Connect the appliance to the power supply and press the POWER button to

switch on. Wait until the appliance reaches the pre-selected operating temperature and the POWER button is illuminated continuously (after approx. 2 minutes). The espresso machine is now in standby mode, ready for the next step.

1. Select the required filter basket: 1 cup filter basket, 2 cups filter basket, or pad filter basket (for espresso pads). The filter baskets are labelled via icons on the back (see: 'Selecting the Appropriate Filter Basket').

Note:

Use the 1 cup filter basket for brewing approx. 30 ml espresso. Use the 2 cups filter basket for approx. 60 ml espresso. For espresso pads, select the designated pad filter basket and insert only one espresso pad.

1. Ensure that the mesh of the filter basket and portafilter are clean. If the pores of the filter basket are blocked, clean the filter basket first (see: 'Cleaning the Filter Basket and Portafilter'). Then place the filter basket into the portafilter and press the filter basket down until there is no gap left between the filter basket and portafilter.

PRE-HEATING

⚠ WARNING: Only use heat-resistant cups, mugs, and glasses. Other materials could burst, break, or melt. This way, splinters or other particles could get into your coffee, causing severe injuries.

TIP: A warm cup will help maintaining the coffee's optimal temperature. As well, a cold portafilter and filter basket can reduce the extraction temperature significantly, thus affecting the quality of your espresso. Thus, you should pre-heat the portafilter and filter basket with hot water from the hot water / steam wand before usage. Thereafter, carefully dry portafilter and filter basket. With the filter basket still wet, during the extraction, hot water could by-pass the ground coffee in the filter basket.

1. Pre-heat your cup by rinsing with hot water. For this, place your cup on the drip tray and insert the hot water / steam wand into the cup. Then turn the selection dial to the HOT WATER / STEAM position and back to fill the cup with some hot water. Thereafter, place the cup on the cup warming plate on top of the appliance.
2. By the handle, hold the portafilter under the hot water / steam wand. Then turn the selection dial to the HOT WATER / STEAM position and back to fill the portafilter with some hot water.
3. Thereafter, thoroughly wipe dry the filter basket and portafilter.

FILLING THE FILTER BASKET

Note:

Ensure to use the appropriate amount of coffee powder for each filter basket. The pores of the filter baskets have exactly the right size to reach the correct pressure with the predetermined amount of powder.

1. Fill the coffee powder into the filter basket. With the 1 cup filter basket use 1 - 2 measuring spoons of coffee powder. Use 2 - 3 spoons for the 2 cups filter basket.
2. With the 1 cup or 2 cups filter basket, distribute the ground coffee evenly in the filter basket. With the flat end of the measuring spoon (tamper) press the espresso powder down evenly. Do not press the coffee powder too tightly (see: 'Selection and Storage of Coffee').

When using espresso pads, insert the pad into the pad filter basket. Only use one separate pad for each extraction.

1. Wipe off thoroughly any spilled espresso powder on the rim of the filter basket or ensure that the paper filter of the espresso pad does not reach the rim of the filter basket.

IMPORTANT: The rim of the filter basket must be completely clear, clean, and dry to ensure a good, pressure-tight seal at the group head.

EXTRACTING THE ESPRESSO

⚠ WARNING: Hot water and hot steam may escape at the group head and hot water / steam wand. During operation, do not hold your hands or arms under the group head or hot water / steam wand, to avoid scalds. Purging the group head: Before installing the portafilter at the group head, run a short flow of water through the group head. Place a heat-resistant vessel under the group head. Turn the selection dial clockwise to start the brewing function and let the water flow for approx. 5 seconds. This will pre-heat and purge the group head. Turn the selection dial back to the vertical position to stop the water flow. Installing the portafilter: Align the portafilter handle with the INSERT position on the group head. Lift the portafilter to insert it into the group head and rotate the handle towards the LOCK TIGHT position.

1. If required, empty your pre-heated cup and place it under the portafilter. You may fill two cups at the same time. If you wish to, ensure that each cup is placed under one of the spouts of the portafilter. For filling a single cup, ensure that both spouts are directed into your cup.

⚠ WARNING: The group head and portafilter will be under pressure during extraction. Do not remove or loosen the portafilter at the group head during operati-

on of the appliance. After switching off the brewing function, wait approx. 30 seconds until the appliance releases the pressure. Thereafter, the portafilter may be removed.

1. Starting the extraction: With the POWER button illuminated continuously, turn the selection dial clockwise to the brewing function to start the extraction. The appliance pressurizes the portafilter with hot water. After 14 seconds at the latest the espresso should drip from the portafilter spouts.

Note:

As a guide, the espresso will start to flow after 9 – 14 seconds with the consistency of warm dripping honey (see: 'Tips for Best Results'). A single espresso makes approx. 30 ml, a double shot approx. 60 ml. If you wish to extract a larger volume of coffee, you should add the appropriate amount of hot water via the hot water function (see: 'Preparing Long Black—Usual Coffee'). Otherwise, your coffee could get bitter.

1. After achieving the desired amount of coffee, turn the selection dial back to the vertical position to stop the extraction.

AFTER THE SHOT

⚠ WARNING: Immediately after brewing, the portafilter and group head will be very hot and the system of the appliance is under pressure. Always wait, until the appliance released the pressure (approx. 30 seconds), before loosening the portafilter from the group head. Only touch the portafilter by the handle. If required, rinse the portafilter with some cold water or wait until it cooled down, before touching any metal parts of it.

1. After the shot, the coffee will still drip a little. Wait approx. 30 seconds before removing your filled cup or glass and place it on the warming plate. Additionally, the system needs some time to release pressure in the group head. Remove the portafilter by turning the portafilter handle to the INSERT position and pulling the portafilter down. Doing so, do not touch the metal parts of the portafilter and group head to avoid burns.

2. Turn the portafilter upside down and hit the portafilter on a suitable support to make the coffee grinds fall out. Then purge the portafilter and filter basket via hot water. You may use the hot water function of the appliance for this (see: 'Hot Water').

3. If you do not wish to prepare another cup of coffee, wait approx. 30 seconds after the last operation of the appliance. Then press the POWER button to switch off the appliance. If you wish to leave the appliance unattended or will use the appliance again for an elongated time period, unplug the appliance.

Note:

With the appliance still turned on, the appliance will keep the brewing temperature. You can start the next extraction without any waiting time.

Note:

Discard the coffee grinds in domestic waste or compost at least every day to avoid mouldering. However, do not discard the coffee grinds in the sink, as this could clog the outlet pipe.

HOT WATER

The HOT WATER function can be used for purging and pre-heating cups and portafilter or for giving off hot water for your drinks (see also: 'Preparing Long Black—Usual Coffee').

WARNING - RISK OF BURNS! During operation and thereafter, hot steam and hot water could escape from the hot water / steam wand and the hot water / steam wand will be very hot during operation and thereafter. Do not hold your hands on or near the tip of the hot water / steam wand. Young children must always be supervised when they are near the espresso machine.

IMPORTANT: The drip tray must be emptied at least if the red filling level indicator sticks out of the grill on the drip tray. Ensure to switch off the appliance (press the POWER button), before removing the drip tray from the base of the appliance. Otherwise, hot water could escape, when the appliance releases pressure via the backflush system. Ensure not to spill the contents of the drip tray.

Note:

The appliance is not intended for giving off large amounts of hot water. After approx. 10 seconds and producing approx. 500 ml of hot water, turn the selection dial back to the vertical position to switch off the hot water function and wait, until the POWER button is illuminated continuously again. When taking more hot water, the water will be only lukewarm and overheating of the heating elements may occur.

1. Ensure that the drip tray is empty, the water tank is filled with an appropriate amount of water, and the POWER button is illuminated continuously.

2. Place a suitable vessel under the hot water / steam wand (e.g. your cup). If you wish to pre-heat the portafilter, turn the hot water / steam wand to the drip tray and hold your portafilter under the tip of the hot water / steam wand (see: 'Pre-Heating').

3. To start pouring hot water, turn the selection dial counter-clockwise to the HOT WATER / STEAM position and leave the appliance operate, until the desired amount is produced. However, do not leave the appliance operate for more than 10 seconds (approx. 500 ml).

4. Turn the selection dial back to the vertical position to stop the water flow. Take your vessel out from under the hot water / steam wand and, by the handle, turn the hot water / steam wand back to the drip tray, because even after operation, some hot water could drip from the hot water / steam wand.

PREPARING LONG BLACK-USUAL COFFEE

The Long Black corresponds best to "usual" coffee. Due to being diluted via hot water, the Long Black is much weaker than espresso. Commonly, the Long Black is filled up to approx. 250 ml. To meat your liking, you may start with a single or double shot of espresso.

1. Prepare an espresso (see: 'Extracting the Espresso').
2. According to your liking, add hot water via the hot water function of the appliance (see: 'Hot Water').

TEXTURING MILK

The »DESIGN ESPRESSO PRO« enables texturing milk via the steam function. However, always start with fresh, cold milk. You will get the best results, when using low-fat milk. Keep a damp, clean cloth at hand for wiping residues of milk off the hot water / steam wand after texturing.

Consume textured milk, before the milk begins to separate. However, different brands and types of milk and milk alternatives will texture differently. Additionally, the freshness of the milk will have great influence. You may need to adjust the procedure accordingly.

WARNING - RISK OF BURNS! During operation and shortly thereafter, the hot water / steam wand is very hot and hot steam, hot water and condensate could escape from the hot water / steam wand. Do not hold your hands near the hot water / steam wand tip. Ensure that the hot water / steam wand points to the drip tray, when not in use. Young children must always be supervised, when they are near the espresso machine.

IMPORTANT: The drip tray must be emptied in time, but at the latest when the red filling level indicator is sticking out of the grill on the drip tray. Switch OFF the appliance (press the POWER button), before emptying the drip tray. Otherwise, due to the backflush of the water system, hot water could escape.

Dip the tip of the hot water / steam wand at least 1 cm into the milk, before starting the steam function. Otherwise, the milk could splash out of your vessel (e.g. the provided milk jug).

Note:

For optimum milk texturing performance, it is crucial that the hole in the hot water / steam wand tip is clear. Even with a partially blocked hole the ability of the hot water / steam wand to produce sufficient froth may be affected. Prior to texturing milk, purge the hot water / steam wand via a steam burst. After texturing, always wipe the hot water / steam wand to remove residues of milk, and then purge again with steam.

Note:

Texturing milk is somewhat easier with the stainless steel tube of the hot water / steam wand installed correctly (see: 'Cleaning the Hot Water / Steam Wand'). However, the stainless steel tube is not obligatory.

1. Ensure that the water tank is filled with a sufficient amount of water. The filling level must lie between MIN (approx. 100 ml) and MAX (approx. 1.5 litres). If required, empty the drip tray. Switch on the appliance and wait until the POWER button is illuminated continuously.
2. Fill the milk jug with cold, fresh milk to below the spout position (approx. half full).

Note:

When using another vessel, ensure to fill it only half full too to prevent the milk from overflowing.

1. By the handle, turn the hot water / steam wand to the drip tray. Then press the STEAM button to select the steam function. The STEAM button will flash. To remove any condensed water from the system, turn the selection dial to the HOT WATER / STEAM position until steam is produced. Then turn the selection dial back to the vertical position.

2. By the handle, turn the hot water / steam wand to the front of the appliance and, at an angle, insert the hot water / steam wand tip 1 - 2 cm below the surface of the milk close to the wall of the milk jug.

⚠ WARNING: Do not take the hot water / steam wand out of the milk with the steam function still operating. Otherwise, hot milk could splash and hot steam will escape. Always turn the selection dial to the vertical position, before removing the milk jug.

1. Press the STEAM button again to make the STEAM button flash. Turn the selection dial counterclockwise to the HOT WATER / STEAM position to start steam production. Keep the hot water / steam wand tip below the milk surface, until a vortex is generated in the milk jug.
2. With the milk spinning around, carefully lower the milk jug to bring the steam tip to the surface of the milk and start introducing air into the milk. You may have to gently break the surface of the milk with the tip to get the milk spinning fast enough.
3. Keep the tip at or slightly below the surface, continuing to maintain the vortex. Texture the milk until sufficient volume is obtained.

IMPORTANT: Ensure that the milk will not run over the brim of the milk jug. The milk is heated up via hot steam. Be aware that the vessel will get hot.

1. With the desired amount of froth produced, lift the milk jug to lower the tip somewhat deeper beneath the surface, but keep the vortex of milk spinning. Use the steam to rise the milk temperature until the milk jug becomes too hot to touch.

2. Turn the selection dial back to the vertical position and wait some seconds to allow pressure drop in the steam system. Then remove the milk jug carefully.

⚠ WARNING: The hot water / steam wand will be very hot after usage and steam could still escape from the tip. Do not touch the hot water / steam wand with your hands or delicate objects to avoid injuries and damage. Always ensure that the steam wand cooled down before touching the steam wand tip with your hands. Immediately wipe the hot water / steam wand with a clean, damp cloth, ensuring not to touch the hot water / steam wand with your skin.

1. By the handle, move the hot water / steam wand to the drip tray. Then press the STEAM button again to select the steam function. Turn the selection dial to the HOT WATER / STEAM position to produce a short burst of steam for purging the hot water / steam wand.

Note:

Always wipe the hot water / steam wand with a damp cloth BEFORE purging the hot water / steam wand. Wiping the steam wand will remove the majority of milk and allows the steam burst more effectively remove any residual milk.

1. Tap the milk jug on the table-top to collapse any large bubbles, then swirl the jug to polish and re-integrate the texture.
2. Consume the milk directly after texturing, before the milk begins to separate. Pour the hot milk in your coffee and distribute the milk froth with a spoon on top.

Note:

Milk goes bad easily producing an unpleasant smell and taste. After using the hot water / steam wand for texturing milk, you should always clean the hot water / steam wand—at the latest at the end of the day (see: 'Cleaning the Hot Water / Steam Wand'). This way, you will keep the taste and flavour of textured milk fresh and silky.

SOLVING PROBLEMS

If any problems occur during operation, you will find solutions in this section.

Problem Possible Reason The Solution
No hot water, or the water is only lukewarm.	Machine is not live, not turned on, or did not reach operating temperature.	Check the following items:— the water tank is filled and correctly installed;— the appliance is live;— the POWER button is illuminated or flashing (see: 'Making the Espresso Machine Ready for Operation').
	The machine is still heating.	Before operation, always wait until the POWER button is illuminated but not flashing.
The POWER button is illuminated continuously, the selection dial is turned to a function, but water does not flow.	The water tank is empty, missing, or not correctly inserted.	Fill the water tank. Push the water tank down until the lid is in line with the top of the machine, when closed. (See: 'First Use').
	The water system is clogged.	Descale the appliance and purge the system (see: 'Descaling the appliance'). If the problem persists, get in contact with an authorized service centre for examination and repair.
No steam. The appliance is	still heating.	Wait until the POWER button is illuminated continuously but not flashing.
	The water tank is empty.	Fill the water tank.
	The steam function is not selected.You took too much hot water or started too many brewing cycles one after the other.	The machine will give off steam only, if the STEAM button is flashing. Each time, you turn the selection dial back to the vertical position, the hot water function will be selected automatically. Press the STEAM button again, if you wish to operate the steam function.After producing large amounts of hot water, the temperature of the heating system will drop significantly. Turn the selection dial back to the vertical position and wait until the POWER button is illuminated continuously, before starting the steam function again. Do not take more than 500 ml of hot water in a run.
Not enough froth is produced when texturing milk.	The steam function has not been selected, before texturing milk.	Press the STEAM button each time before you turn the selection dial to the HOT WATER / STEAM position.
	The appliance did not reach the correct operating temperature.	Before operation, always wait until the POWER button is illuminated continuously but not flashing.
	The hot water / steam wand is blocked.	Remove the obstacle via the needle of the cleaning pin. See: ‘Cleaning the Steam Wand’.
	The water tank is empty. Fill the water tank.
	Different brands and types of milk and milk alternatives will texture differently.	You may need to adjust your texturing procedure. See: ‘Texturing Milk’.
	The milk is not really fresh.	Only use really fresh, cold milk for texturing.
The machine is ‘on’ but ceases to operate.	Possibly, the overheat protection is active.	Switch OFF and unplug the appliance. Wait 60 minutes. Then try again. If the problem persists, call an authorized service centre.
Steam is coming out of the group head.	You selected the brewing function without the portafilter installed.	This is normal operation. The pre-injection first gives off some hot water/steam for moistening the coffee powder, before building up the final pressure for extraction.
	You are using an insufficient type of water.	Only use clear tap water or low-mineral table water. Do not use any mineral water or highly filtered or distilled water.
	A severe problem occurred.	Turn the machine off. Wait for 5 minutes, then turn the machine back on. If problem persists, call an authorized Service Centre.
Espresso only drips from the portafilter spouts (restricted flow).	The water tank is empty. Fill the water tank.
	The coffee is ground too finely.	Use a coffee powder that is ground a little coarser.
	You applied too much pressure, when tamping the coffee power down in the filter basket.	Reduce the pressure when tamping.
	The filter basket is clogged.	Clean the filter basket. See: ‘Cleaning the Filter Basket and Portafilter’.
	There is too much coffee powder in the filter basket or you are using the wrong filter basket.	When using the 1 cup filter basket, only fill in 1-2 level filled measuring spoons. With the 2 cup filter basket, you may use 2-3 level filled measuring spoons. For the pad filter basket, only use 1 separate espresso pad. The filter baskets are labelled via an icon on the back. If in doubt, ensure that you are using the required filter basket.
	The water system within the appliance is clogged.	Descale and purge the appliance, using the Gastroback Premium descaler (see: ‘Descaling the Appliance’).
The espresso flows out too quickly.	Coffee is ground too coarsely.	Adjust the grind size to a finer grind.
	You applied to little pressure when tamping the coffee powder down in the filter basket.	Apply more pressure for tamping.
	There is too little coffee powder in the filter basket or you are using the wrong filter basket.	When using the 1 cup filter basket, only fill in 1-2 level filled measuring spoons. With the 2 cup filter basket, you may use 2-3 level filled measuring spoons. For the pad filter basket, only use 1 separate espresso pad. The filter baskets are labelled via an icon on the back. If in doubt, ensure that you are using the required filter basket. Use freshly roasted coffee beans with a “Roasted On” date and grind just before the extraction. Consume the coffee beans between 5-20 days after the “Roasted On” date (see: ,Selection and Storage of Coffee’).
	The coffee powder stale.	Use freshly roasted coffee beans with a “Roasted On” date and grind just before the extraction. Consume the coffee beans between 5-20 days after the “Roasted On” date (see: ,Selection and Storage of Coffee’).
The coffee is not hot enough.	The cups or the portafilter were not pre-heated.	Rinse the cups using the hot water function and place them on the warming tray. Rinse the portafilter, before wiping the portafilter dry and filling in coffee powder.
	The appliance did not reach the operating temperature, before brewing started.	Always wait until the POWER button is illuminated continuously, before starting an extraction via the brew function.
	The group head has not been purged before extraction.	Purge the group head by activating the brewing function without the portafilter installed. This way, the parts of the group head will be pre-heated and the coffee temperature will be increased.
The milk is not hot enough for making cap-puccino or latté macchi-ato etc.	The milk is tempered sufficiently, when the bot-tom of the milk jug gets too hot for touching it.	Increase the time duration for texturing milk, thus incre-asing the temperature, by pressing more steam into the milk.
The milk has an unpleasant taste/odour after texturing.	The used milk is not real-ly fresh.	Only use fresh, cold milk for texturing.
	Residues of milk are on the hot water / steam wand, probably within the stainless steel tube.	Always clean the hot water / steam wand in time (see: 'Cleaning the Hot Water / Steam Wand'). After each usage, wipe off residues of milk from the hot water / steam wand and purge the hot water / steam wand by shortly operating the steam function. This way, you reduce the build-up of dried-on milk.
	The water within the water tank is stale.	Each day before use, empty and refill the water tank with fresh, cold tap water. Regularly clean the water tank (see: 'Cleaning the Water Tank').
	The water system must be purged.	This can happen after an elongates period of storage and when using the appliance only rarely. Clean the appliance (see: 'Care and Cleaning'), especially purging the water system thoroughly (see: 'Purging the Water System').
No or not enough crema.	The coffee beans are stale.	Use freshly roasted coffee beans with a 'Roasted On' date and consume 3 weeks after that date, at the latest (see: 'Selection and Storage of Coffee').
	The coffee powder has been tamped too tightly.	Reduce the pressure, applied for tamping the coffee powder in the filter basket.
	The coffee powder is too coarse.	Select a finer grind size. When purchasing pre-ground coffee, ensure that it is suited for espresso machines.
	The pores of the filter basket are clogged.	Clean the filter basket (see: 'Cleaning the Portafilter and Filter Basket').
Espresso runs out around the edge of the portafilter.	The portafilter is not inserted correctly in the group head.	Ensure that the portafilter is rotated to the right until the handle is in the LOCK TIGHT position, indicated on the group head. Rotating past the LOCK TIGHT position will not damage the silicone seal (see: 'Inserting the Portafilter').
	Coffee powder has been around the filter basket rim.	After filling thoroughly wipe excess coffee powder from the rim of the filter basket to ensure a proper seal in the group head.
	The filter basket rim or the portafilter rim has been wet. Wet surfaces reduce the friction required to hold the portafilter in place while it is under pressure.	Always ensure that filter basket and portafilter are dried thoroughly before filling with coffee powder and inserting into the group head.
The appliance is operating with unusual noises.	The water tank is empty or not installed correctly.	Fill the water tank and ensure to insert the water tank correctly (see: 'First Use').
	You are using the steam function.	During steam generation, the appliance will make pulsing noises. This is normal.
The pump is operating continuously. The steam is very wet. The hot water / steam wand leaks.	You are using highly filtered, de-mineralised or distilled water, which is affecting how the machine is designed to function.	We recommend using cold, filtered tap water or low-mineral table water. We do not recommend using water with no or extremely low mineral content such as highly filtered, de-mineralised or distilled water. If the problem persists, contact an authorized Service Centre.

CARE AND CLEANING

WARNING: Always ensure that the appliance is out of reach of young children.

Steam and hot water may escape from the group head and hot water / steam wand. Handle with care to avoid scalds.

Always switch OFF the appliance (press the POWER button), then unplug the appliance, and leave the appliance cool down, before moving or cleaning the appliance. Do not attempt to move the appliance or disassemble any parts during operation.

Hygienic cleaning is done via the steps given in the following instructions. Ensure to protect the housing, power cord, and power plug against splashing water and moisture. Do not immerse the housing, or power cord in water or any other liquid, to avoid hazards due to electric shock and damage. Do not spill or drip any liquids on the housing and power cord to avoid risk of fire and electric shock. Do not clean the appliance, or power cord, or any of the parts or accessories in an automatic dishwasher!

Do not use any violence. Do not use any abrasive cleaners or cleaning pads (e.g. metal scouring pads) for cleaning the appliance or any parts of it, to avoid damage to the surfaces.

CLEANING THE HOT WATER / STEAM WAND

⚠ WARNING - RISK OF BURNS! During use and even shortly thereafter, hot water and steam could escape from the hot water / steam wand and the hot water / steam wand will be hot. Do not hold your hands and arms or any delicate objects beneath or near the hot water / steam wand while it is still hot. Ensure that the hot water / steam wand points to the drip tray, when it is not in use.

IMPORTANT: After every use, thoroughly wipe the hot water / steam wand with a damp cloth and purge immediately to remove any residues of milk or coffee (see: 'Texturing Milk'). Otherwise, the milk texturing performance may be affected. Additionally, milk will go bad quickly, leading to a stale and unpleasant odour and taste. Thus, you should clean the hot water / steam wand thoroughly at least after each day.

Note:

Even if the opening in the tip of the hot water / steam wand is clogged only partly, texturing milk could fail.

IMMEDIATELY AFTER USE

1. Wipe the hot water / steam wand immediately after each use with a damp cloth. While doing so, avoid to touch the hot water / steam wand with your skin to avoid scalds.
2. By the handle, turn the hot water / steam wand over the drip tray.
3. Press the STEAM button to select the steam function. While ensuring to keep your

hands away from the hot water / steam wand, shortly turn the selection dial to the HOT WATER / STEAM position to produce a short steam blast. This will remove residues of milk and/or coffee.

1. At the latest, clean the hot water / steam wand at the end of the day according to the following instructions.

DAILY CARE OF THE HOT WATER / STEAM WAND

1. Turn the selection dial to the vertical OFF position, switch OFF the appliance (press the POWER button), and unplug. Wait, until the appliance cooled down.
2. Turn the hot water / steam wand to the front of the appliance. Pull the stainless steel tube down from the hot water / steam wand. This will be easier, when turning the stainless steel tube to an fro.

CAUTION: The tip of the hot water / steam wand is mounted via a right-hand thread—just as most screws. For removing the tip, ensure to turn the tip in the correct direction to avoid damage to the thread.

1. Carefully unscrew the tip by hand. If the tip is screwed on too tightly, use an appropriate, small wrench.
2. Soak the tip, stainless steel tube and hot water / steam wand in hot dishwater for approx. 10 minutes.
3. Clean the opening in the tip. For this, insert the pin of the cleaning tool into the opening.
4. Use a clean, damp cloth to remove any residues still sticking to the surfaces. For cleaning the interior of the stainless steel tube, you may use a clean pipe-cleaner or a small, soft bottle brush. Do not bend the stainless steal tube.
5. Hold the stainless steel tube and tip up to the light to ensure that they are really clean.
6. Rinse all parts well under running tap water.
7. Screw on the tip to the hot water / steam wand by hand. There may be no gap between the tip and the inner tube of the hot water / steam wand. Then push the stainless steel tube onto the hot water / steam wand. Push it upwards, until it rests securely on the black sleeve of the handle. Again, you may turn the stainless steel tube a little to make it slide onto the sleeve.

Note:

There are two sealing lips on the sleeve of the handle. If the stainless steel tube is installed correctly, it will cover both lips.

When not in use, the steam wand may be left immersed in the milk jug filled with water to reduce the risk of blockages.

REMOVING OBSTACLES FROM THE HOT WATER / STEAM WAND

1. Turn the selection dial to the vertical OFF position, switch OFF the appliance (press the POWER button), and unplug. Wait, until the appliance cooled down (approx. 1 hour).
2. Turn the steam wand to the front of the appliance.
3. Pull the stainless steel tube down from the hot water / steam wand. This will be easier, when turning the stainless steel tube to an fro.
4. Insert the pin of the cleaning tool into the opening in the tip of the hot water / steam wand to remove any obstacles. To assist the cleaning process, move the pin several times in and out.
5. If the hot water / steam wand is still blocked, clean the hot water / steam wand according to the instructions 'Daily Care of the Hot Water / Steam Wand'.

CLEANING THE FILTER BASKET AND PORTAFILTER

The filter basket and portafilter used should be rinsed under hot water after each coffee making session to remove all residual coffee oils.

1. At the end of the day, remove the filter basket from the portafilter. Then wipe filter basket and portafilter thoroughly, using a damp cloth. Rinse under running tap water and wipe dry. Thereafter, leave dry naturally for half an hour.

2. If the holes in the filter basket become blocked, soak the filter basket and porta-filter in hot dishwater for approx. 20 minutes. Rinse thoroughly.

CLEANING THE SHOWER SCREEN AND GROUP HEAD

Periodically, run hot water through the group head with the filter basket and portafilter in place, but without ground coffee. This will remove any residual ground coffee particles from the shower screen in the group head.

1. Ensure that the appliance is switched OFF (POWER button is dark) and the water tank is filled. Empty the drip tray.

2. Wipe the interior of the group head and the shower screen with a damp cloth to remove any ground coffee particles.

3. Install an empty filter basket (without coffee powder) and portafilter in the group head.
4. Press the POWER button to switch on the appliance and wait until the POWER button is illuminated continuously. Then turn the selection dial clockwise to the brewing position. Let the appliance operate for approx. 20 seconds, to purge any residues of coffee powder from the group head.
5. Turn the selection dial back to the vertical position to stop and release pressure.
6. Remove and clean the portafilter and filter basket.

PURGING THE WATER SYSTEM

After each coffee making session, we recommend to purge the water system, before turning off the machine.

1. Empty the drip tray.
2. Insert a filter basket into the portafilter.
3. Insert the portafilter into the group head.
4. Press the POWER button to switch on the appliance and wait until the POWER button is illuminated continuously.
5. Turn the selection dial clockwise to the brewing position. Let the appliance operate for approx. 20 seconds.
6. Turn the selection dial back to the vertical position to stop the water flow.
7. Repeat steps 5 and 6 five times to purge any fine coffee grounds and residual coffee oils from the water system.

CLEANING THE DRIP TRAY

The drip tray should be removed, emptied and cleaned after each use or, at the latest, when the filling level indicator is sticking out of the grill of the drip tray.

IMPORTANT: Do not use abrasive cleansers, pads or cloths which can scratch the surfaces. Be careful, when removing the drip tray to avoid spilling the contents.

1. Turn the selection dial to the vertical position, press the POWER button to switch OFF, and unplug the appliance.
2. Remove the grill from the drip tray. Take out the filling level indicator by simply

pulling it out of the support.

1. Lift the drip tray a little at the front side, then carefully take out the drip tray and empty the drip tray in the sink.
2. Pull out the black steam baffle at the rear side of the drip tray.
3. Using a soft cloth or soft nylon brush, wash the drip tray, grill, filling level indicator, and steam baffle in warm dishwater. Wipe dry all parts.
4. First replace the steam baffle in the drip tray. Then insert the drip tray in the appliance. Replace the filling level indicator and grill.

CLEANING THE WATER TANK

You should clean the water tank regularly to avoid the build-up of residues and alga from the water.

CAUTION: Be careful, when cleaning the water tank, to avoid damage to the support of the lid and the valve at the bottom of the water tank.

1. Turn the selection dial to the vertical position, press the POWER button to switch OFF, and unplug the appliance.
2. Pull the lid of the water tank upwards, then, by the lid, pull the water tank upwards and out. Empty the water tank.
3. Fold the lid of the water tank back and carefully clean the interior of the water tank using lukewarm dishwater.
4. Wash the exterior and lid using a soft cloth.
5. Repeatedly rinse with clear tap water.
6. Thoroughly wipe dry the exterior of the water tank.

CLEANING THE HOUSING AND WARMING PLATE

IMPORTANT: Do not use abrasive cleansers, pads or cloths which can scratch the surfaces.

The outer housing and warming tray may be cleaned with a soft, damp cloth. Polish with a soft, dry cloth.

DESCALING THE APPLIANCE

During regular use of the appliance, lime deposits can build up in the water tank and in the water system of the appliance, and restrain water flow. Calcification will

increases the energy consumption and reduce the quality of the coffee.

To prevent severe calcification, we recommend to descale the machine regularly, according to the degree of hardness of your water and the frequency of usage. Here-by, the usage of a gentle descaler, that does not affect any metal parts or silicone seals, is important.

IMPORTANT: For decalcifying, please use the GASTROBACK PREMIUM DESCALER (Art. No.: 98175) exclusively. This Descaler contains special additives and is matched to the components used in our machines. Using the GASTROBACK PREMIUM DESCALER a mixture of 50 ml descaler and max. 750 ml of water is recommended.

Due to variations in water hardness and usage of the machine, we can not make any precise specifications on the frequency of descaling. The following table is a non-binding recommendation and is for guidance only.

Water Hardness	Frequency of Descaling (Volume)	or Time
mild every 150 litres	every 16 to 20 weeks
medium every 90 litres	every 4 to 8 weeks
hard every 60 litres	every 2 to 4 weeks

CAUTION: Do not operate the appliance with the water tank completely empty or removed. Ensure to keep an eye on the filling level of the water tank during descaling. Always switch OFF the appliance, before removing the water tank. Do not operate the appliance without the drip tray installed correctly.

1. Turn the selection dial to the vertical position, press the POWER button to switch OFF and unplug the appliance.
2. Remove the portafilter from the group head and the stainless steel tube from the hot water / steam wand. Empty the water tank. Then pour the descaler solution (50 ml Gastroback Premium descaler + 50 ml water) into the water tank and reinstall the water tank at the rear of the appliance.
3. Connect the appliance to the power supply and press the POWER button to switch ON the appliance. Place an empty heat-resistant jug or suitable bowl under the group head and hot water / steam wand. Wait until the POWER button is illuminated continuously.

4. Turn the selection dial clockwise to the brewing position. Let approx. half of the descaler solution run through the group head. Turn the selection dial back to the vertical position and wait, until the POWER button is illuminated continuously again.

5. Turn the selection dial counter-clockwise to the HOT WATER / STEAM position and let the remaining descaler solution run through the hot water / steam wand, while observing the filling level in the water tank.

6. As soon as the filling level in the water tank drops below the MIN marking, turn the selection dial back to the vertical position.

IMPORTANT: Do not remove the water tank with the appliance switched on.

1. Press the POWER button to switch OFF the appliance and unplug the appliance.
2. By the lid, lift the water tank out of the appliance and empty the rest of the descaler solution. Thoroughly purge the water tank with clear tap water. Fill the water tank with clear tap water up the MAX filling level. Replace the water tank at the rear of the appliance.
3. Purge the group head and hot water / steam wand according to the steps 3 to 6.
4. Do not forget to refill the water tank, before operating the appliance again.

Note:

Damage caused by lime deposits in the appliance are not part of the warranty claim. If you wish to send your appliance for a technical review, please do not enclose any attachments such as portafilter and drip tray

STORING

WARNING: Young children must be supervised that they do not play with the appliance or any part or accessory of it. When the appliance is not in use, always switch OFF (turn the selection dial to the vertical position, then press the POWER button), and unplug the appliance. Always leave the appliance cool down, before cleaning or storing the appliance. Only store the appliance where it is protected against inadmissible strain (e.g. moisture, electric or mechanic shock, frost, direct sunlight) and out of reach of young children.

CAUTION: Do not grasp the appliance at the group head, drip tray, water tank, or power cord for moving it. Always grasp the appliance at both sides at the bottom of the housing. Ensure to store the appliance in upright position where it is clean and dry. Do not place any hard or heavy objects on or in the appliance or any part of it.

The power cord may not be knotted, squeezed or bent. Do not pull or strain the power cord.

1. Turn the selection dial to the vertical position, switch OFF (press the POWER button), unplug, and leave the appliance cool down completely (at least 1 hour).
2. Clean the appliance and all parts and accessories (see: 'Care and Cleaning'), performing the described cleaning procedures, to avoid that residues will dry on the inner parts of the appliance. We recommend to descale the appliance before storage (see: 'Descaling the Appliance').
3. Empty the water tank and drip tray completely. Then wipe dry. Thereafter, insert these parts back into position.
4. Grasp the appliance at both sides at the bottom of the housing, and place the appliance on a suitable surface, where it cannot fall.
5. Lay the power cord loosely around the appliance. Store the parts and accessories with the appliance.

IMPORTANT: Do not use any parts or accessories of the appliance for any other purpose than operating the appliance.

NOTES FOR DISPOSAL

Dispose of the appliance and packaging must be effected in accordance with the corresponding local regulations and requirements for electrical appliances and packaging. Please contact your local disposal company.

Do not dispose of electrical appliances as unsorted municipal waste, use separate collection facilities. Contact your local government for information regarding the collection systems available. If electrical appliances are disposed of in landfills, dumps, or refuse incineration, hazardous substances can leak into the groundwater or can be emitted into air, thus getting into the food chain, and damaging your health and well-being as well as poisoning flora and fauna. When replacing old appliances with new once, the vendor is legally obligated to take back your old appliance for disposal at least for free of charge.

INFORMATION AND SERVICE

Please check www.gastroback.de for further information. For technical support, please contact Gastroback Customer Care Center by phone: [phone] or e-mail [e-mail].

Please refer to our home page for a copy of these operating instructions in pdf format.

WARRANTY

We guarantee that all our products are free of defects at the time of purchase. Any demonstrable manufacturing or material defects will be to the exclusion of any further claim and within 2 years after purchasing the appliance free of charge repaired or substituted. There is no Warranty claim of the purchaser if the damage or defect of the appliance is caused by inappropriate treatment, over loading or installation mistakes. The Warranty claim expires if there is any technical interference of a third party without a written agreement. The purchaser has to present the sales slip in assertion-of-claim and has to bear all charges of costs and risk of the transport.

Note:

Customers from Germany and Austria: For repair and service, please send Gastroback products to the following address: Gastroback GmbH, Gewerbestr. 20, D-21279 Hollenstedt, Germany.

Customers from other countries: Please contact your dealer.

Please agree that we cannot bear the charge of receipt. Submission of appliances: Please ensure packing the appliance ready for shipment without accessories. Add the sales slip and a short fault description. The processing time after receipt of the defective appliance will be approx. 2 weeks; we will inform you automatically. After the warranty period, please send defective appliances to the given address. You will get a free quotation and, thereafter, can decide, whether we shall repair the appliance to the costs possibly accrued, send back the defective appliance for free of charge, or dispose of the appliance for free of charge.

The appliance is intended for household use only and NOT suited for commercial usage. Do not attempt to use this appliance in any other way or for any other purpose than the intended use, described in these instructions. Any other use is regarded as unintended use or misuse, and can cause severe injuries or damage. There is no warranty claim of the purchaser if any injuries or damages are caused by unintended use.

GASTROBACK GmbH

Gewerbestraße 20. 21279 Hollenstedt / Germany Telefon [phone]. Telefax +49(0)4165/2225-29 [e-mail] . www.gastroback.de