Ravanson

GO-2 - Grill Ravanson - Free user manual and instructions

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Download the instructions for your Grill in PDF format for free! Find your manual GO-2 - Ravanson and take your electronic device back in hand. On this page are published all the documents necessary for the use of your device. GO-2 by Ravanson.

USER MANUAL GO-2 Ravanson

EN5 User's manual 5as grill

Ravanson GO-2 - 1

natural_image Line drawing of a portable grill with three doors and wheels (no text or symbols)

57-2 57-3

Ravanson GO-2 - 2

natural_image Line drawing of a portable grill with three handles and wheels (no text or symbols)

M7DEL:

57-2; 57-3

WAŻNE

Before first use, read carefully every warnings and safety instructions.

Ravanson GO-2 - WAŻNE - 1

[he failure to comply with the below-mentioned safety warnings and instructions, incorrect installation and use of the device can cause serious injuries or death due to scalds, fire, or carbon oxide poisoning.

Ravanson GO-2 - WAŻNE - 2

Please keep this warnings and safety instructions in order to be able to future use.

5E-E)AL SA1E[Y 6-S[])C[67-S

Ravanson GO-2 - 5E-E)AL SA1E[Y 6-S[])C[67-S - 1

[he device must be installed in accordance with the applicable law and used only outside. ALWAYS]EAD [0E 7PE]A[6-5 MA-]AL BE17)E 6-S[ALL6-5 A-D ]S6-5 [0E DEV6CE.

  1. This device must be installed in accordance with the applicable law.
  2. The manufacturer shall not be held liable for any injuries or damage caused by incorrect installation or use of the device.
  3. It is not permitted to carry out any changes or modifications which shall render the guarantee invalid.
  4. The device shall be operated solely by adults. Children must not be allowed to play near the device.
  5. Warning accessible parts may be very hot. Keep young children away.
  6. Do not allow children to play with the device.
  7. A[[E-[67-! Children and pets should not approach the hot or cooling device.
  8. [he device is designed for cooking. 6t must not be used for any other purposes!
  9. The appliance must be repaired by a qualified person using only original spare parts.
  10. A[[E-[67-] Incorrect repairs may cause serious hazards.
  11. A[[E-[67-! In the device failure, especially when gas escapes, the device must be disconnected from the gas supply and contact the repair service team immediately.
  12. A[[E-[67-! If the gas escapes, close the gas cylinder and call the Gas Service. Do not light any matches, smoke, switch on or off any electric (radio, light switch) or mechanical appliances that may cause sparking at that time.

PLEASE -7[E!

Liquefied gas is heavier than air which is why it tends to keep close to the floor. The gas cylinders cannot be located near sources of heat (ovens, fireplaces, stoves etc.) which could increase the temperature inside the cylinder to over 50°C.

  1. Before using, remove all the protections installed for transport.
  2. Do not move the appliance during use.
  3. Turn off the gas supply at the gas cylinder after use.
  4. This appliance must be kept away from flammable materials during use.
  5. The regulator and hose must be connected correctly to the appliance. A spanner must be used to tighten the nut onto the connection thread.
  6. Do not keep any gas cylinder inside the barbecue trolley when using. It's forbid to insert / put gas cylinder in to the appliance.
  7. WA)-6-5! To use protective gloves when handling particularly hot components
  8. WA)-6-5! Do not store cleaning agents and flammable materials near the cooker.
  9. WA)-6-5! The connection hose should be replaced when and as specified by its manufacturer.
  10. WA)-6-5! Check the hose and connection tightness periodically according to the applicable regulations.

  11. WA)-6-5! When instaling and changing the gas container which shall be carried away from any source of ignition

  12. For cleaning use a slightly wet (not wet), soft cloth and mild detergent.
  13. Do not use the pressure or steam cleaning devices to clean the cooker.
  14. Do not use solvents, petrol, alcohol and other measures that would damage the device. For cleaning do not use harsh detergents.
  15. A[[E-[67-! Do not expose the device to rain and moisture.
  16. Transport in the original packaging, protecting against dust, humidity, and mechanical damages.
  17. Despite proper use of the device and following all safety guidelines, some specific residual risks cannot be completely eliminated.

17) Y7]) SA1E[Y 61 Y7] S/ELL 5AS:

  1. Turn off gas supply at gas cylinder.
  2. Extinguish all naked flames; do not operate any electrical appliances.
  3. Ventilate the area.
  4. Check for leaks as detailed in this manual.
  5. If odour persists, contact your dealer or gas supplier immediately.

P)ECA][67-S:

  1. Leak test all connections after each cylinder refill or before each use.
  2. Never check for leaks with a match or open flame.
  3. Do not store of use gasoline or other flammable vapours and liquids in the vicinity of this or any other appliance.
  4. Any L cylinder not connected for use shall not be stored in the vicinity of this or any other appliance.

ASSE/BLY

When you receive the device:

  • Unpack it and check if it is not damaged. DO NOT USE when you detect any damage
  • Check if the equipment supplied is complete (fig. I page 14)
  • Remove all the packaging components
  • Remove all the stickers and plastic protective components

WA)-6-5: Whilst every effort has made in manufacture of your barbecue to remove any sharp edge, you should handle all components with care to avoid accidental injury.

Tools required: Either a hilips crosshead or flat-bladed screwdriver and either a spanner (we have supplied a multifunction spanner) or a pair pliers

°lease read all instructions thoroughly before proceeding. Find a large, clean area in which to assemble your trolley barbecue.°lease refer to the parts list and assembly diagram as necessary. Assembly of the barbecue involves many

large components, it is advisable to have two people assemble the unit.

-7[6CE: Make sure all the plastic protection rip off before assembling!

[he order of assembly

  1. Assemble the leg (fig. II, page 15)
  2. Assemble the trolley side panel (fig. III, page 15)
  3. Assemble the trolley bottom panel (fig IV, page 16)
  4. Assemble the wheels (fig. V, page 16)
  5. Assemble the trolley front panel and door magnet (fig VI, page 17)
  6. Assemble the trolley back panel (fig. VII, page 17)
  7. Assemble the door and door handle (fig VIII, page 18)
  8. Assemble the temperature gauge and hood handle (fig IX page 18)
  9. Assemble the bbq body (fig X page 19)
  10. Assemble the shelf panel (fig. XI, page 19)
  11. Assemble the side shelf-left and side burner (fig. XII, page 20)
  12. Install the flame tamer (fig. XIII, page 21)
  13. Install the warming rack and cooking grill (fig. XIV, page 21)

WARNINGS INFORMATIONS
Diagram illustrating four steps of a plant water treatment system with checkmarks and directional arrows indicating inspection or monitoring.

IMPORTANT:

Read the following instructions carefully and be sure your barbecue is properly installed, assembled and cared for. Failure to follow these instructions may result in serious bodily injury and/or property damage. If you have any questions concerning assembly or operation, consult your dealer.

Your barbecue can be used with gas cylinders between 11 kg and 15 kg. The maximum size of the gas cylinder should be: Dia. 320mm, Height: 600 mm. Follow the technical information as stated in the instruction manual and Check with your local gas supplier to have a suitable gas cylinder for your barbecue. Hotplate burner pan: The max. pan Dia. is 195 mm, the min Dia. should be 120 mm.

NOTE FOR CONSUMER: Retain for future Reference CONNECTING THE GAS CYLINDER TO THE APPLIANCE

The device can be supplied with gas in family 3: 3B/P – propane butane.

To connect the gas, use a pressure reducing valve with the rated gas pressure of 37 mbar and flexible hose. The hose should be secured to the regulator and the appliance with hose clips. Make sure the flexible hose could not come in contact with hot surface and avoid twisting.

Use a suitable regulator that is certified to EN 16129. To connect the gas, use a pressure reducing valve with the rated gas pressure of 37 mbar.

°lease consult your LG dealer for information regarding a suitable regulator for the gas cylinder.

Regulator and Hose

Use only regulators and hose approved for L Gas at the above pressures (37 mbar8. The life expectancy of the regulator is estimated as 2 years.

The use of the wrong regulator or hose is unsafe; always check that you have the correct items before operating the barbecue.

The hose used must conform to the relevant standard for the country of use. Worn or damaged hose must be replaced. Ensure that the hose is not bstructed, kinked, or in contact with any part of the barbecue other than at its connection.

For Flexible hose:

Avoid twisting the flexible tube when the appliance is in use. The length of flexible hose shall not exceed 1.5m. The hose should certified according to applicable EN Standard and comply with local code.

Storage of Appliance

Storage of an appliance indoors is only permissible if the cylinder is disconnected and removed from the appliance. When the appliance is not to be used for a period of time it should be stored in its original packaging and stored in a dry dust free environment.

Gas Cylinder

The gas cylinder should not be dropped or handled roughly! If the appliance is not in use, the cylinder must be disconnected. Replace the protective cap on the cylinder after disconnecting the cylinder from the appliance.

Always connect or replace the cylinder in a well-ventilated area and away from any source of ignition, never in the presence of a flame, spark or heat source.

Cylinders must be stored outdoors in an upright position and out of the reach of children. The cylinder must never be stored where temperatures can reach over 50^ C. Do not store the cylinder near flames, pilot lights or other sources of ignition. DO NOT SMOKE.

This barbecue is designed for use outdoors, away from any flammable materials. It is important that there are no overhead obstructions and that there is a minimum distance of 122cm from the side or rear of the appliance. It is important that the ventilation openings of the appliance are not obstructed. The barbecue must be used on a level, stable surface. The appliance should be protected from direct draughts and shall be positioned or protected against direct penetration by any trickling water (e.g. rain).

Make sure that the gas cylinder compartment (if any) is not obstructed, keep it ventilated and clean.

Parts sealed by the manufacturer or his agent must not be altered by the user. No modifications should be made to any part of this barbecue. All repairs should only be carried out by an authorized RAVANSON service center.

Connection to Appliance

Before connection, ensure that there is no debris caught in the head of the gas cylinder, regulator, burner and burner ports. Spiders and insects can nest within and clog the burner/venturi tube at the orifice. A clogged burner can lead to a fire beneath the appliance.

Clean burner holes with a heavy-duty pipe cleaner.

Disconnect the regulator from the cylinder (according to the directions supplied with the regulator) when the barbecue is not in use.

The Barbecue must be used in a well ventilated area. Do not obstruct the flow of combustion air to the burner when the barbecue is in use. ONLY USE THIS BARBECUE OUTDOORS.

BE17RE ]SE COEC9 17R LEA9S

Never check for leaks with a naked flame, always use a soapy water solution!

[650]NESS

A[[EN[67N!

After every cooker connection to the gas cylinder check the tightness of the cylinder valve, connection of the pressure-reducing valve with the cylinder and its operation.

N7[E!

  1. Do not check tightness with open flame (e.g. match or candle). [his may cause explosion!] se soapy water to check tightness.
  2. Check the hose and connection tightness periodically according to the applicable regulations.

[7 COEC9 17R LEA9S

Make leak detecting solution by mixing one part washing up liquid with 3 parts water.

Ensure the control valve is "OFF".

Connect the regulator to the cylinder and ON/OFF valve to the burner, ensure the connections are secure then turn ON the gas.

Brush the soapy solution onto the hose and all joints. If bubbles appear you have a leak, which must be rectified before use.

Retest after fixing the fault

Turn OFF the gas at the cylinder after testing.

If leakage is detected and cannot be rectified. Do not attempt to cure leakage but consult your gas dealer.

Lighting Instructions for barbecue

  1. Open the hood of the barbecue before attempting to light the burners.
  2. Turn all the control knobs clockwise to "OFF" position.

  3. Connect the regulator to the gas bottle. Turn the gas supply "ON" at the regulator. Check with the use of soapy water for any gas leakage between the bottle and the regulator.
    4.°ush down the front left control knob and keep pressing whilst turning anti-clockwise to the "HIGH" position (a clicking sound is heard), this will light the left hand burner. Observe if the burner has lit. If not repeat this process.

  4. If the burner has not lit after retrying wait 5 minutes and repeat step 4.
  5. Adjust the heat by turning the knob to the High/Low position.
  6. If the burner does not light. Light the appliance with a match using the lighting hole in the side of the appliance. Consult your gas dealer to rectify the ignition.
  7. To light the remaining burners in sequence from left to right, and repeat 4 above. The crosslighting channel between the burners will light the burner adjacent to it.
  8. To turn the barbecue 'OFF' turn the cylinder valve or regulator switch to the 'OFF' position and then turn the control knob on the appliance clockwise to the 'OFF' position.

Warning:

If the burner fails to ignite, turn the control knob off (clockwise) and also turn the cylinder valve off.

Wait five minutes before attempting to relight with ignition sequence.

Before cooking for the first time, operate the barbecue for about 15 minutes with the lid closed and the gas turned on LOW. This will “heat clean” the internal parts and dissipate odour from the painted finish.

Clean your barbecue after each USE. DO NOT use abrasive or flammable cleaners, as it will damage the parts of the product and may start a fire. Clean in warm soapy water.

WARNING: Accessible parts may be very hot. Keep young children away from the hot appliance at all times (even while cooling down!).

It is recommended that protective gloves (eg oven gloves) be used when handling particularly hot components.

CLEA-6-5 A-D CA)E

CAUTION: All cleaning and maintenance should be carried out when the barbecue is cool and with the fuel supply turned OFF at the gas cylinder.

CLEA-6-5

"Burning off" the barbecue after every use (for approx 15 minutes) will keep excessive food residue to a minimum.

7][S6DE S])1ACE

Use mild detergent or baking soda and hot water solution. Non-abrasive scouring powder can be used on stubborn stains, then rinse with water.

If the inside surface of the barbecue lid has the appearance of peeling paint, baked on grease build-up has turned to carbon and is flaking off. Clean thoroughly with strong hot soapy water solution. Rinse with water and allow to completely dry. NEVER USE OVEN CLEANER.

6-[E]67) 71 BA)BEC]E B7[[7/

Remove residue using brush, scraper and/or cleaning pad then wash with a soapy water solution. Rinse with water and allow to dry.

C7796-5 5)6D

Use a mild soapy water solution. Non-abrasive scouring power can be used on stubborn stains then rinse with water.

CLEA-6-5 [OE B])-E) ASSE/BLY

CA][67-: All cleaning and maintenance should be carried out when the barbecue is cool and with the fuel supply turned OFF at the gas cylinder.

Turn the gas OFF at the control knob and disconnect the cylinder.

Remove cooling grate.

Clean the burner with a soft brush or blow clean with compressed air and wipe with a cloth.

Clean any clogged ports with a pipe cleaner or stiff wire (such as an opened paper clip).

Inspect burner for any damage (cracks or holes). If damage is found, replace with a new burner. Reinstall the burner, check to ensure that the Gas valve orifices are correctly positioned and secured inside the burner inlet (venturi).

SERV6C6N5

If you smell gas:( In the event of gas leakage found).

Turn off the gas supply at the gas container after use If leakage is detected again and cannot be rectified. Do not attempt to cure leakage but consult your gas dealer.

Your gas barbecue should be serviced annually by a competent registered person

TECON6CAL PARAMETERS

Burner6niectot [mm]Burner output [kW]gas consumption [g/h]r
Grill burner: 0,823,0 kW218,30
Side burner: 0,894,0 kW291,00

Gas: G30 - 37 mbar

Category: |3B/

°IN 0063CS7947 (GO-2 - GB°-210D; GO-3 - GB°-310D)

Country o destination °L (oland)

Exploded view diagram of a microwave oven with numbered components and labeled parts

M4*4Ravanson GO-2 - SERV6C6N5 - 24
M4*8Ravanson GO-2 - SERV6C6N5 - 38
M6*10Ravanson GO-2 - SERV6C6N5 - 432
M6*55Ravanson GO-2 - SERV6C6N5 - 58
Ravanson GO-2 - SERV6C6N5 - 62
Ravanson GO-2 - SERV6C6N5 - 72

13(C1) 15 18(C2) 11(A1) 15 16(A2) 14(D1) 15 19(D2) 12(B1) 15 17(B2)

II
III

M6*10

Ravanson GO-2 - SERV6C6N5 - 9

X8

13 (C1) 20 11 (A1) 12 (B1) 14 (D1) 20

M6*10

Ravanson GO-2 - SERV6C6N5 - 11

X4

28 IV

V

Ravanson GO-2 - SERV6C6N5 - 13

X2

X2

Ravanson GO-2 - SERV6C6N5 - 14

natural_image Technical line drawing of a wheeled cart with wheels and side supports, showing an inset close-up of the wheel (no text or symbols present)

M6*10

Ravanson GO-2 - SERV6C6N5 - 15

X6

23 29 VI

VII

M6*10

Ravanson GO-2 - SERV6C6N5 - 17

X4

27

M4*4

Ravanson GO-2 - SERV6C6N5 - 19

X4

VIII 24 26 25 26

IX

M6*10

Ravanson GO-2 - SERV6C6N5 - 21

X2

Technical diagram of a portable stove with labeled parts including doors, fans, and control knobs

M6*55

Ravanson GO-2 - SERV6C6N5 - 23

X8

M4*8

Ravanson GO-2 - SERV6C6N5 - 24

Ravanson GO-2 - SERV6C6N5 - 25

natural_image Line drawing of a portable grill with wheels and a cabinet (no text or symbols)

X

XI

Technical diagram of a device with numbered components and an inset showing a mechanical assembly with labeled parts 7, 8, and 9.

Ravanson GO-2 - SERV6C6N5 - 27

M4*8

M6*10

X4

X8

XIII

Technical line drawing of a portable grill with labeled components and exploded view

XIV

Technical diagram of a grill with labeled parts and a magnified inset showing a close-up view of the grater's opening.

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Product information

Brand : Ravanson

Model : GO-2

Category : Grill