FR37 - Deep fryer Bimar - Free user manual and instructions

Product type	Deep fryer
Brand	Bimar
Model	FR37
Dimensions (approx.)	30 x 30 x 25 cm
Weight (approx.)	2.8 kg
Power rating	1800 W
Oil capacity	2.5 L
Adjustable thermostat	Yes (150°C - 190°C)
Indicator light	For power and heating
Frying basket	Non-stick coated, removable
Cool-touch handle	Yes
Safety features	Thermal fuse, auto shut-off, overheat protection
Dishwasher-safe parts	Frying basket and lid
Spare parts available	Basket, lid, thermostat
Repairability	Moderate - user-replaceable parts
Warranty	1 year (typical)

Frequently Asked Questions - FR37 Bimar

How do I use the Bimar FR37 deep fryer?

Fill the fryer with oil up to the MAX mark (about 2.5 L). Set the thermostat to the desired temperature (150-190°C). Wait for the indicator light to go out, then place food in the basket and lower slowly.

What type of oil should I use?

Use high-smoke-point oils like peanut oil, canola oil, or sunflower oil. Avoid olive oil or butter as they burn easily.

How do I clean the FR37 deep fryer?

Unplug and let cool completely. Remove the basket and lid, wash with warm soapy water or in the dishwasher. Wipe the interior with a damp cloth. Never immerse the base in water.

Why is my fryer not heating up?

Check that the thermostat is set above the minimum temperature. Ensure the power cord is plugged in and the outlet works. If still no heat, the thermal fuse may have tripped - contact support.

Can I use the fryer without oil?

No, this is a traditional deep fryer that requires oil. Do not operate without oil as it may damage the heating element.

What is the maximum capacity for food?

Do not fill the basket more than half full to avoid overflowing. For best results, cook in small batches (approx. 300-500g).

How do I know when the oil is at the right temperature?

The indicator light turns off when the set temperature is reached. For accuracy, use a kitchen thermometer. The recommended frying temperature is 175°C for most foods.

Is there a timer on this fryer?

The FR37 does not have a built-in timer. Use an external timer to avoid overcooking.

Can I replace the frying basket?

Yes, replacement baskets are available. Contact Bimar customer service or check online for FR37 basket.

How should I store the deep fryer?

Clean and dry thoroughly before storing. Keep the lid closed to prevent dust. Store in a cool, dry place. Coil the power cord neatly.

USER MANUAL FR37 Bimar

Illustration of a hand pressing down on a bag with a cloth inside, next to an air fryer (no text or symbols)

Illustration of a hand holding a spiral-patterned object next to a cylindrical device (no text or symbols)

This symbol tells you to read these instructions carefully before using the appliance, and to inform any third parties if necessary. Keep the instruction booklet for further reference throughout the lifetime of the appliance. If when reading these instructions you find any parts difficult to understand or have any doubts, contact the manufacturer at the address provided on the back page before using the product.

This symbol highlights instructions and precautions for safe use. Warnings and appliance installation, use, cleaning and maintenance procedures may be updated slightly from those described in this manual; for further details, please consult the updated on-line manual at www.bimaritaly.it.

WARNING: hot surfaces.

This symbol warns users that the door and accessible surfaces may be at high temperatures when the appliance is in operation.

SAFETY NOTICES

This appliance is intended for domestic use only (therefore not professional), for frying without immersing food in oil, according to the methods indicated in these instructions.

Examples of household appliances are appliances for typical household functions, used in the home, which may be used for typical household functions even by unskilled personnel:

• in shops, offices and other similar workplaces;
• on farms and in similar locations;

- by the customers of hotels, motels and other residential environments;

- in bed and breakfast establishments.

- Constantly check the fryer while cooking. In the event of flames coming from food or other parts, never try to extinguish them with water. Keep the container inserted in its seat, first turn off the power socket by turning off the switch on the electrical panel, and then remove the plug from the socket and smother the flame with a fire blanket. Ventilate the room.

Use the appliance only indoors, resting on solid, fireproof, horizontal and safe surfaces and in accordance with the instructions in the installation paragraph. Don't leave the device exposed to atmospheric agents (sun, rain, etc.). Any other use is to be considered improper and dangerous. The manufacturer cannot be held liable for any damage arising from misuse or incorrect or irresponsible use, and/or from repairs carried out by unqualified persons.

- The user must not leave the appliance unattended when it is connected to the power supply.

- Accessible parts may become very hot during use; keep children well away from the appliance. Never touch the metal parts, only handle the knobs and the pan handle.

- Never touch the inside of the appliance when it's connected to the power outlet.

- Never put paper, cardboard, plastic, forks or other items inside the fryer and the basket. If it’s necessary (example: silicone molds for muffins, see food table), use heat-resistant containers suitable for cooking food. Always use gloves or protective equipment when inserting or removing containers. Do not insert bulky food as it may cause a fire or risk of electric shock.

- Do not place anything above the fryer.

- Do not pour liquids into the appliance. Do not use the appliance to heat liquids.

- Always and only insert the ingredients to be fried in the basket, so as to prevent them from coming into contact with the resistance.

- Do not fill the container with oil or other liquids to avoid the danger of fire.

• Do not cover the air circulation openings while the appliance is in operation. During operation, steam is emitted through the openings. Keep your hands and face at a safe distance. When the container (pot + basket) is removed, hot steam may escape: remove the container, very carefully, by about 10 centimeters for a few seconds then remove the container from the appliance completely. Keep your hands and face away from the basket.
• The fryer must always work: with the basket inside the pot inserted fully inside the fryer. If the container (pot + basket) is not inserted in its seat correctly, the safety device will stop the operation of the fryer.
• Unplug the appliance from the socket when not in use.
• The power socket must be easily accessible so that the plug can be removed easily in an emergency.
• The appliance must not be placed just below a power socket.
• Never move the appliance when in operation.
• Do not cover the appliance when in use.
• Do not use the appliance as a heater.

- This appliance can be used by children aged from 8 years and above and persons with reduced physical, sensory or mental capabilities or lack of experience or the necessary knowledge providing they are supervised or have been instructed on the safe use of the appliance and understand the hazards involved. Children must not play with the appliance. Cleaning and maintenance intended to be carried out by the user should not be done by children unless they are supervised.

- This appliance may be used by children from 8 years and above and persons with reduced physical, sensory or mental capabilities or lack of experience and knowledge if they have been given supervision or instruction concerning use of the appliance in a safe way and have understood the hazards involved. Children must not play with the appliance. Cleaning and maintenance shall not be made by children unless they are over 8 years old and are supervised.

Keep the appliance and its cord out of reach of children less than 8 years of age.

• Warning: when using electrical appliances, always comply with the basic safety precautions to avoid the risks of fire, electric shock and physical injury.
• When the appliance is used in the presence of children, special attention is required since the inside and the metal basket of the fryer become very hot.

- Do not pull the cable to move the appliance.

- Do not touch the appliance with wet or damp hands or feet.

- In the event of a fall or malfunction, disconnect the electrical cord immediately. Check that no part is damaged, and after this switch it on: in case of doubts contact professionally qualified personnel.

- In order to avoid any risk of electric shock, never immerse the plug, the electric cord and the appliance in water or any other liquid.

- Do not pull the power cord or the appliance to remove the plug from the power socket.

- If the power cable is damaged, it must be replaced by the manufacturer or its technical support service,

or by a person with similar qualifications, to prevent all risks.

- This appliance is not intended for operation by means of an external timer or with a separate remote control system, to avoid the risk of fire if the appliance is covered or not correctly positioned.

INSTALLATION

• After removing the packaging, check that the appliance is intact; if in doubt, do not use it and call in qualified staff. Packaging components (plastic bags, expanded polystyrene, nails, etc.) must not be left within reach of children since they are potentially hazardous; dispose of them in accordance with the current law.
  Warning: any stickers or advertising leaflets applied to the door, or protective film, must be removed before the appliance is used.
• Before connecting the appliance, check that the voltage values marked on the nameplate are the same as those of the electrical mains, and that the power socket is properly earthed (the manufacturer declines all responsibility arising from failure to comply with this rule). If the appliance's plug is not compatible with the socket, have the socket replaced with another of suitable type by qualified staff, who must ensure that the socket's wire gauge is suitable for the appliance's power draw. Check that there are no other appliances drawing large amounts of power on the electrical line, to avoid overloads and fire risks. In general, the use of adapters and/or extension leads is not recommended; if their use is unavoidable, they must comply with current safety regulations and their current rating (amps) must be no lower than the maximum current draw of the appliance.
• Before each use, check that the appliance is in good condition and ensure that the power cord is not damaged and do not switch it on unless certain it is intact: if in doubt, call in qualified personnel.
• Before each use, check that the appliance is in good condition and ensure that the power cord is not damaged and do not switch it on unless certain it is intact: if in doubt, call in qualified personnel.
• Place the appliance:

- well away from other heat sources (e.g. other ovens, gas hob, etc.), flammable materials (upholstery, etc.), explosive materials (spray cans) and materials which may warp in heat

- on a firm, horizontal worktop with a heat-resistance, sufficiently strong surface, in a position where it cannot be knocked, and far enough from the edge of the unit to ensure that it cannot fall off

- well away from containers holding liquids, such as sinks, etc. If it accidentally gets wet or is immersed in a liquid, first deactivate the power socket by turning off the switchboard switch, and only then remove the plug from the power socket at once, leave it to cool, dry

it carefully and check that the electrical parts are not wet; if in doubt, call in qualified personnel

- at a height of at least 85 cm, out of reach of children

• Gaps of at least 35 cm above the appliance, 10 cm behind it and 20 cm at its sides must be ensured.
• Make sure that the cable is correctly positioned and is not in contact with hot parts or sharp edges, or wound around the appliance or twisted, and does not become entangled, to prevent the appliance from falling. Check that no-one can trip over it, to avoid accidental falls or injuries.
• In case of a fault or malfunction, switch the appliance off and have it checked by qualified personnel.

USE

The appliance is equipped with the following adjustment elements and accessories:

Thermostat knob (1). It regulates the internal temperature (80-200 °C, approximately); turn the knob clockwise to the desired temperature value: the resistance switches on and when the set temperature is reached, it switches off; it is reactivated as soon as this decreases.

Timer Knob (2). It adjusts the oven operating time (max 30 minutes). Turn the knob clockwise to match the desired time value; at the end of the time the device switches off, and the knob gradually returns to the "0" position (at the same time it beeps). If you decide to interrupt the cycle, simply turn the knob anticlockwise to the "0" position. If the knob is in position "0" the oven does not turn on.

Safety device: it stops the operation if the pot with the basket are not inserted properly in the seat or if they are removed.

2 Indicator lights (red and green): "in operation "(A) and "in temperature" (B). The green "in temperature" indicator light turns off when the set temperature is reached.

Illustration of a hand holding a small container with a lid, next to an air fryer (no text or symbols visible)

Container (3): it consists of the pot and the basket. To remove it from the appliance, only grasp the plastic handle (4) and pull it out horizontally. Always place it on a heat-resistant work surface (e.g. atrivet, etc.) when you remove it from the appliance.

To remove the basket from the pot, move the pointer (5) towards the inside of the basket (7) with your thumb, press the release button (8) and at the same time lift the basket upwards. To insert it again repeat the operations in reverse.

Top-down view of a mechanical component with textured surface and labeled part '9' (no text or symbols beyond label)

Removable pot (6): it collects any liquids or crumbs.

Basket (7) with handle: capacity of about 3.7 liters, removable, with 2 spacer rubbers (9) which must always be inserted (see detail image on the side) at the opposite end of the handle. Never fill with more food than the maximum level “MAX” indicated on the basket.

First use

Pot and basket: clean them and wash them as indicated in the Cleaning and

Maintenance paragraph Run the appliance "empty" to eliminate any smell and / or any residual oils that could emit smoke.

Insert the plug into the socket, select the thermostat at the “200 °C” position and the timer at “20” minutes; during this operation it’s good to ventilate the environment.

At the end of the cycle, disconnect the plug from the socket and wait for the appliance to cool down before removing the accessories.

Use

Warning: do not fill the basket with oil or other liquids.

If you want you can preheat the appliance for a few minutes without food inside.

• Extract the container and check that the basket is assembled correctly in the pot with the two rubber padsinserted.
• Put the ingredients in the basket: never fill with more food than the maximum level "MAX" indicated on the basket.
• Put the container back into the appliance correctly.
• Insert the plug into the power outlet.
• Turn the thermostat knob to the appropriate temperature.
• Turn the timer at the desired time.
• Some foods require shaking or turning during cooking (see food table). Pull the container out completely and shake vigorously a few times. Remove the container to check that the food is ready.

Then insert the container and reposition it inside its seat fully and correctly; the cooking will resume and it will end when the set time finishes.

If the time is insufficient, reset the timer for the time necessary.

• After cooking, adjust the thermostat in the position min (80) and remove the plug from the power outlet.
• Wait about 5-10 seconds before removing the container from the fryer.
• Always remove the basket from the pot (as already indicated in the previous paragraph) before removing the food, empty the content into a container or plate. Never turn the basket upside down with the pot inserted.

The excess oil or dissolved fat of the ingredients is collected at the bottom of the pot.

Warning: when the appliance is not in operation, remove the plug from the socket.

CLEANING AND MAINTENANCE

Warning: before cleaning the appliance, remove the plug from the power socket and wait for it to cool completely. The appliance and all its components in contact with foods (pot and basket) need thorough cleaning after each use.

• Do not immerse the appliance in water or any other liquid and do not wash it under running water or in a dishwasher.
• Extract the container (pot and basket) from the fryer and remove them. For cleaning, use a soft sponge with warm water and a normal dishwashing detergent, then rinse with plenty

of water and dry carefully. Do not use scourers or abrasive products. They can be washed in the dishwasher.

• The outer surface should be cleaned with a soft cloth. Do not use abrasive detergents that may damage the surface.
• To remove any food residues, clean the resistance with a brush with nylon bristles.

Illustration of a hand holding a tool interacting with a circular object (no text or symbols)

• To clean the inside of the fryer (the container seat) never use corrosive products and do not scratch the walls with pointed or sharp objects. Do not use metal scouring pads or abrasive products. Clean with a sponge wet with water and ordinary washing-up liquid. Before using it, check that it is perfectly dry. Do not pour liquids into the appliance.
• When the appliance is out of use, cover it and store it in a dry place.
• If you decide not to use the appliance any more, it must be rendered unusable by cutting off the power supply cord (first making sure that the plug has been removed from the power socket), and any parts which are hazardous if used as children's playthings must be rendered harmless.

Information for correct disposal of the product under the European Directive directive 2011/65/EU.

At the end of its lifetime, the product must not be disposed of with ordinary urban waste. It can be consigned to the special waste recycling centres provided by local government, or by the retailers who provide this service.

Proper disposal of a household appliance prevents possible detrimental effects on the environment or health arising from its incorrect disposal and allows the recovery of its constituent materials, generating major savings of energy and resources. The product bears the crossed-out symbol of a wheeled rubbish bin to indicate that it must be disposed of separately. Illegal dumping of the product by the user will be subject to prosecution under the relevant law.

Table of foods

The table below shows the cooking parameters (quantity, time, temperature, additional information). Cooking times are indicative, as they may vary according to the weight and initial temperature of the individual food (for example, room temperature, refrigerator, freezer, etc.). It's advisable to constantly check the food during cooking, especially in the first uses; with experience you will be able to correctly set the times and functions of the appliance.

Useful suggestions

For get better results turn the food regularly when cooking. See the table for general guidance. Cooking fresh and frozen chips: to get a better result and to savour different flavors

according to your preferences, add a tablespoon of oil (without reusing it). You can use different qualities:

• Standard oils: olive, sunflower, peanut, etc.
• Flavored oils: chilli, aromatic herbs, etc.

To avoid excessive smoke, when cooking naturally high-fat foods such as chicken wings or sausages, it may be necessary to drain the fat during the operation.

Make sure that the prepared foods have a golden-yellow colour and not dark or brown.

Remove burnt residues (to minimize acrylamide production).

COOKING GUIDE

	Food Amount (g)	Time (min)	Temperature (°C)	Shake	Extra information
Potatoes & fries
Thin frozen fries	300-700	9-16	200	Shake
Thick frozen fries	300-700	11-20	200	Shake
Home-made fries (8×8mm)	300-800	16-10	200	Shake	Add 1/2 tbsp oil
Home-made potato wedges	300-800	18-22	180	Shake	Add 1/2 tbsp oil
Home-made potato cubes	300-750	12-18	180	Shake	Add 1/2 tbsp oil
Roti	250	15-18	180	Shake
Potato gratin	500	15-18	200	Shake
Meat & Poultry
Steak	100-500	8-12	180
Pork chops	100-500	10-14	180
Hamburger	100-500	7-14	180
Sausage roll	100-500	13-15	180
Drumsticks	100-500	18-22	180
Chicken breast	100-500	10-15	180
Snacks
Spring rolls	100-400	8-10	200	Shale	Use oven-ready
Frozen chicken nuggets	100-500	6-10	200	Shake	Use oven-ready
Frozen fish fingers	100-400	6-10	200		Use oven-ready
Frozen bread crumbed cheese snacks	100-400	8-10	180		Use oven-ready
Stuffed vegetables	100-400	10	160
Baking					Use baking tin
Cake	300	20-25	160		Use baking tin/oven dish
Quiche	400	20-22	180		Use baking tin
Muffins	300	15-18	200		Use baking tin/oven dish
Sweet snacks	400	20	160

TROUBLE SHOOTING

Problem	Possible cause	Solution
The AIR FRYER does not work.	The appliance is not plugged in.	Put the mains plug in an earthed wall socket.
You have not set the	Timer.	Turn the timer knob to the required cooking time to switch on the appliance
The foods fried with the AIR FRYER are not done.	The quantity of food in the basket is too much.	Put smaller batches of food in the basket. Smaller batches are fried move evenly.
	The set temperature is too low.	Turn the temperature control knob to the required.Temperature setting - refer to the cooking guide for reference.
The food is fried unevenly in the AIR FRYER.	Certain food types need to be shaken halfway through the cooking time.	Food that lie on top of or across each other (e.g. fries) need to be shaken halfway through the cooking time.
Fried snacks are not crispy when they come out of the AIR FRYER.	Incorrect food type used.	Refer food manufactures cooking instructions.
I cannot slide the pan / basket into the appliance.	Basket over-loaded.	Do not fill the basket beyond the MAX indication.
	The basket is not placed in the pan correctly.	Push the basket down into the pan until you hear a click.
White smoke Comes out from the Appliance.	Food with high oil content has been used.Oil has been added to the food.	Do not use food groups with high oil content or add extra oil that is not required.An air fryer uses technology where low or no oil is required.
	The pan still contains grease residues from previous use.	White smoke is caused by grease heating up in the pan. Make sure you clean the pan correctly after each use.

220-240V\~ 50/60Hz 1300-1500W

Via G.Amendola, 16/18 25019 Sirmione (BS) – ITALY www.bimaritaly.it

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