OSTER FPSTFPMP-TS - Food processor

FPSTFPMP-TS - Food processor OSTER - Free user manual and instructions

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Product Type Food Processor
Brand Oster
Model FPSTFPMP-TS
Bowl Capacity 10 cups (2.4 L)
Power 700 W (estimated)
Weight Approx. 8 lbs (3.6 kg)
Dimensions (approx.) 10 x 8 x 15 inches
Speed Settings Low, High, Pulse
Functions Chopping, Mixing, Blending, Pureeing, Slicing, Shredding, Kneading
Included Accessories Multipurpose blade, Dough blade, Reversible slice/shred disc, Disc stem, Food pusher
Bowl Material Plastic (BPA-free)
Blade Material Stainless steel
Safety Features Interlock system (bowl and cover must lock), Polarized plug, Flashing light indicates ready
Dishwasher Safe Parts Yes (removable parts on top rack only)
Care & Cleaning Wipe base with damp cloth; hand or dishwasher wash removable parts
Warranty 1 year limited

Frequently Asked Questions - FPSTFPMP-TS OSTER

How do I assemble the bowl and cover?
Place the bowl on the base with the handle to the right, then turn clockwise until it clicks. Align the cover's line with the unlock symbol and turn clockwise to lock. The processor will not operate unless both are properly locked.
How do I chop ingredients?
Use the multipurpose blade. Assemble bowl, add food, lock cover. Plug in, press ON/OFF, then select Low, High, or Pulse. For pulse, press and hold the Pulse button in short bursts. Do not run continuously for more than 3 minutes.
Can I knead dough in this food processor?
Yes, use the dough blade. Add dry ingredients first, then add liquid through the feed tube while processing. Maximum recommended: 3.25 cups flour and 225 ml water. Do not exceed 3 minutes of continuous use.
How do I slice or shred?
Insert the reversible disc with desired side up (slicing or shredding). Lock bowl and cover, press ON/OFF and select speed. Place food in feed tube and press with pusher using gentle force. Avoid excessive pressure.
What is the Pulse function for?
Pulse allows short bursts of power for precise control. Press and release the Pulse button to quickly turn the motor on and off, ideal for chopping nuts or achieving desired texture without over-processing.
Is it safe to process hot liquids?
Yes, but liquids must be below 176°F (80°C) and no more than 2 cups at a time. Larger amounts may leak. Always process hot foods at low speed.
Can I crush ice or grind coffee?
No. Attempting to crush ice may damage the bowl and dull blades. Do not grind coffee beans, spices, or other hard items. The processor is intended for food preparation only.
How do I clean the food processor?
Unplug and disassemble. Wipe the base with a damp cloth. Wash removable parts in hot soapy water or on the top rack of the dishwasher. Blades are sharp; handle carefully. Do not immerse base.
What does the warranty cover?
The 1-year limited warranty covers defects in material and workmanship. It does not cover normal wear, misuse, or unauthorized repairs. Contact Sunbeam Consumer Service at 1.800.334.0759 for warranty claims.
What if the food processor stops suddenly?
Turn OFF and unplug. Allow the motor to cool for 15 minutes before restarting. If it stops frequently, you may be overloading the bowl; process in smaller batches.

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USER MANUAL FPSTFPMP-TS OSTER

For product questions contact:

Sunbeam Consumer Service

USA:1.800.334.0759

www.oster.com

© 2021 Sunbeam Products, Inc. All rights reserved. Distributed by Sunbeam Products, Inc., Boca Raton, Florida 33431.

Sunbeam Consumer Service

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Safety

When using electrical appliances, basic safety precautions should always be followed to reduce the risk of fire, electric shock, and/or injury to persons including the following:

  1. Read all instructions before using this product.
  2. To protect against electric shock, do not place or immerse cord, plugs, or appliance in water or other liquid.
  3. This appliance is not intended for use by children or by persons with reduced physical, sensory, or mental capabilities, or lack of experience and knowledge. Close supervision is necessary when any appliance is used near children. Children should be supervised to ensure that they do not play with the appliance. Keep the appliance and its cord out of reach of children.
  4. Unplug from outlet when not in use, before putting on or taking off parts and before cleaning. Allow to cool before putting on or taking off parts, and before cleaning. To disconnect, turn any control to OFF, then unplug power cord from outlet. Do not disconnect by pulling on cord.
  5. Flashing light indicates ready to operate (models with stand-by mode). Avoid any contact with blades or moveable parts. Keep fingers out of discharge opening (if provided).
  6. Do not operate any appliance with a damaged cord or plug or after the appliance malfunctions, or has been damaged in any manner. Do not attempt to replace or splice a damaged cord. Return appliance to the manufacturer (see warranty) for examination, repair or adjustment.
  7. For appliances with markings on plug blade: This appliance has important markings on the plug blade. The attachment plug or entire cordset (if plug is molded onto cord) is not suitable for replacement. If damaged, the appliance shall be replaced.
  8. The use of accessory attachments not recommended or sold by the appliance manufacturer may cause fire, electric shock or injury.
  9. Do not use outdoors or for commercial purposes.
  10. Do not let cord hang over edge of table or counter, or touch hot surfaces, including the stove.
  11. Keep hands and utensils away from moving blades or discs while processing food to reduce the risk of severe injury to persons or damage to the food processor. A scraper may be used but must be used only when the food processor is not running.
  12. Blades are sharp. Handle carefully, especially when removing the blades from the bowl, emptying the bowl and during cleaning.
  13. To reduce the risk of injury, never place cutting blade or discs on base without first putting bowl properly in place.
  14. Be certain cover is securely locked in place before operating appliance. Always wait until all moving parts have stopped before removing any lid or cover.
  15. Never feed food by hand. Always use food pusher.
  16. Do not attempt to defeat the cover interlock mechanism.

  17. Do not fill the bowl above the marked maximum fill line (or rated capacity) to avoid risk of injury due to damage to the cover or bowl.

  18. Do not use appliance for other than intended use. Misuse can cause injuries. Always use appliance on a dry, stable, level surface.

SAVE THESE INSTRUCTIONS

HOUSEHOLD USE ONLY

North American models with polarized plugs:

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POLARIZED PLUG

This appliance has a polarized plug (one blade wider

than the other). As a safety feature to reduce the risk of

electrical shock, this plug is intended to fit in a polarized outlet only one way. If the plug does not fit fully in the outlet, reverse the plug. If it still does not fit, contact a qualified electrician. Do not attempt to defeat this safety feature or modify the plug in any way. If the plug fits loosely into the AC outlet or if the AC outlet feels warm do not use that outlet.

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LEARNING ABOUT YOUR 10 CUP FOOD PROCESSOR

Exploded view diagram of a kitchen appliance with labeled parts from a to h

a Food Pusher
b Food Chute Lid
c Reversible Slice/Shred Disc
d Disc Stem
e Multi-purpose Blade
f Dough Blade
g Bowl
h Base
Control panel

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BEFORE USING YOUR OSTER® FOOD PROCESSOR

  • When unpacking the product and removing packing material, handle the chopping blade and slice/shred discs carefully; they are very sharp.
  • Wash all parts except the base in hot, soapy water. These parts can also be placed in the dishwasher. Be sure to read the Care & Cleaning Section of this manual to learn the correct methods for taking the unit apart and cleaning.

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LEARNING ABOUT YOUR FOOD PROCESSOR:

Using Your Food Processor

Liquids should be processed at a low speed. Do not operate on high when liquids are at max fill line.

NOTE: Do not attempt to chop ice in this food processor; it will damage the bowl and dull the blade. This unit will not whip cream, beat egg whites, grind coffee beans, spices or other items with high oil content, or slice or shred hard-cooked eggs, marshmallows, or soft cheeses.

CAUTION: For your protection, this unit has an interlock system. The processor will not operate unless the bowl is properly locked onto the base, cover is properly locked onto the bowl. Do not attempt to operate the unit without the

bowl lid, bowl and food chute correctly in place. Be sure base is on a flat, dry and clean surface before you begin processing.

1 Turning the food processor ON: Turn on the appliance by pressing the ON/OFF button after assembly. The food processor will not operate unless completely assembled. You can select the desired function after the unit is pow

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Figure 1

2 Using the PULSE control: You can control the texture of processed foods better by using the PULSE button on your food processor. Simply press and release to quickly turn the food processor on and off. This allows you to check processed results and control the consistency. For longer processing, continue pressing the PULSE button.
3 Using the additional buttons: Add ingredients through the feed tube; remove the pusher and fill the feed tube as directed (see How to Slice or Shred). Engage the pusher and press the desired speed. The motor will start. Press the Pusher firmly down until all ingredients have passed into the work bowl. Remove the pusher and refill ingredients as needed. Press the LOW or HIGH button again when finished.

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4 OFF Setting: Press the OFF button in between jobs to stop the food processor. When not in use, the appliance should always be unplugged.

NOTE: Touchscreen display is sensitive to inadvertent food and body contact.

How to Assemble the Bowl

WARNING: Be sure the unit is unplugged before putting on or taking off any parts.

Put the bowl on top of the food processor base, with the work bowl handle to the right. Turn the bowl clockwise until the bowl clicks into place. The handle should now be to the right of the control panel. (Figure 2)

Select the appropriate attachment and assemble onto food processor as directed in the chopping, kneading or slicing/shredding sections. Place food or dough in bowl if using multipurpose blade or dough blade.

NOTE: There is only one position for the bowl to lock onto the base. The unit will not operate if the bowl does not lock onto the base.

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natural_image Line drawing of a coffee maker with a lid and handle, showing the lid being inserted into it (no text or symbols present)

Figure 2

How to Lock the Cover

To assemble the lid, align the line on the lid to the unlock symbol on the work bowl. Turn the lid clockwise until the line aligns with the lock symbol. (Figure 3)

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Figure 3

How to Chop

CAUTION: Make sure the unit is turned OFF and unplugged before use. Never use hand to push food into processor. Do not use the processor continuously for more than 3 minutes at a time.

Multipurpose Blade: Use multipurpose blade for chopping, mixing, blending, pureeing and preparing puff pastry, crumbs and short crust pastry.

Diagram showing a mechanical assembly process with labeled steps: top view, downward arrow, and bottom view of a cylindrical container.

Figure 4

1 Lock the bowl onto base. (See "How to Assemble the Bowl")
2 Take the disc stem and slide it onto the center post. Then grasp the multipurpose blade by its stem and slide over the disc stem. (Figure 4)

CAUTION: Chopping Blade is very sharp, use caution when handling.

3 Place food into bowl.
4 Lock cover onto bowl. (See "How to Lock the Cover")
5 Place the food pusher into the feed tube.
6 Plug the cord into an electric outlet. Use the Food Guide to prepare food for chopping.
7 Press the ON/OFF button.
8 Press the High, Low, and Pulse. When using the Pulse setting, hold down the Pulse button for about 2–3 seconds at a time, check results and repeat if desired.
9 When finished processing, press the LOW or HIGH button again and allow the chopping blade to stop rotating.
10 Twist the cover counter-clockwise to remove lid.
11 Hold the disc stem with multi purpose blade attached by its stem and remove. Unlock the bowl by turning it counter-clockwise towards the UNLOCK mark, and lift off. Empty the processed food.

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How to Knead Dough

NOTE: Never try to process dough that is too stiff to knead comfortably by hand.

CAUTION: Make sure the unit is turned OFF and unplugged before use. Never use hand to push food into processor. It is recommended that no more than 3¼ cups of flour and 225 ml water are mixed in one batch. Do not use the processor continuously for more than 3 minutes at a time and allow it to rest before continuing.

Dough Blade: Use the dough blade for kneading bread dough and for mixing batters and cake mixtures.

1 Lock the bowl onto base. (See "How to Assemble the Bowl")
2 Take the disc stem and slide it onto the center post. Then grasp the dough blade by its stem and slide over the disc stem (Figure 5).

CAUTION: Dough blade is sharp; handle with care.

3 Place all the dry ingredients into the bowl.
4 Lock cover onto bowl. (See "How to Lock the Cover")
5 Plug the cord into an electric outlet.
6 Press the ON/OFF button.
7 Press the Low/High for continuous processing or the Chop/Pulse button for short processing tasks. When using the Chop/Pulse setting, hold down the PULSE b seconds at a time, check results and repeat if desired.

NOTE: All liquid ingredients should be added through the food chute while unit is processing. Add liquid in a slow, steady stream for even distribution. It is important to add enough liquid to make the dough soft enough to knead. Kneading dough that is too stiff can strain the machine.

8 When finished processing, press the LOW or HIGH button again and allow the dough blade to stop rotating.
9 Twist the cover counter-clockwise to remove lid.
10 Hold the disc stem with dough blade attached by its stem and remove. Unlock the bowl by turning it counter-clockwise towards the UNLOCK mark, and lift off. Empty the processed food.

Diagram showing a step-by-step cooking process: dropping funnel, adding oil, and pouring into a container with a handle.

Figure 5

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How to Slice or Shred

Reversible Slicing and Shredding Disc: Use these discs for slicing and shredding meats, fruits, vegetables, cheeses and more.

1 Lock the bowl onto base. (See "How to Assemble the Bowl")
2 Slide the Disc Stem onto the center post of the base. With the desired side facing up (slicing or shredding), push the slice/shred disc onto the disc stem (Figure 6).

CAUTION: Use caution when handling disc, blades are extremely sharp.

3 Lock cover onto bowl. (See "How to Lock the Cover")
4 Plug the cord into an electric outlet. Turn machine on by pressing the ON/OFF button. Press LOW or HIGH buttons to start.
5 Put ingredients in the feed tube and press the food pusher lightly onto the ingredients (Figure 7).
6 When finished processing, press the LOW or HIGH button again and allow the disc to stop rotating. Twist the cover counter-clockwise to remove lid.
7 Carefully remove the Shredding Disc. Unlock the bowl by turning it counter-clockwise towards the UNLOCK mark and lift off. Empty the processed food.

NOTE: Use GENTLE force to press down on the food pusher. Excessive force could cause damage to the disc.

  • Press the ingredients down slowly and steadily with the pusher.
  • When necessary, precut large chunks of food to fit the size of the feed tube.
  • For best results, fill the feed tube evenly.
  • When processing large quantities, process small batches at a time and empty the bowl between batches.

Diagram showing a cleaning or cleaning process with a funnel and bucket, labeled in English.

Figure 6

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Figure 7

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Helpful Hints

  • Never attempt to process any food that cannot be cut with a sharp knife.
  • When mincing garlic, fresh herbs or small quantities of foods, add to feed tube with multipurpose blade in place and processor running. Make sure bowl and all parts are very dry before processing garlic or fresh herbs.
  • To chop nuts, use multipurpose blade and the pulse setting. Use short pulses. Process smaller batches for coarser texture.
  • Let hard cheeses, such as Parmesan and Romano, come to room temperature before processing. Freeze soft cheeses, such as cheddar and mozzarella, for 10 to 15 minutes before processing.
    • Make sure uncooked meats and poultry are very cold before processing.
  • Do not overfill processing bowl. Fill no more then 1/3 to 1/2 full when chopping. The bowl can hold up to 10 cups of dry ingredients or 2 cups liquid.
  • Position the slicing and shredding discs so that cutting surfaces are to the right of the feed tube. This will allow one full rotation of the blade before contacting food.
  • When processing several slices or pieces of food, put as many pieces as will fit in feed tube together to help hold each other in place.
  • This food processor is NOT designed to grind coffee beans or spices or crush ice.
  • Most foods can be processed in 10 to 30 seconds, depending on the quantity. For large quantities, process in several batches. Let the processor rest about 1 minute between batches.
  • If the food processor suddenly stops running, turn the unit OFF and unplug. Let the unit cool down for 15 minutes and restart.
  • A food processor is not recommended for making Italian meringue (a meringue made by using hot sugar syrup).
  • Hot liquids (less than 176^ ) and hot foods can be processed in the bowl.
  • Be sure to process small amounts of liquids — 2 cups or less at a time. Larger amounts may leak from the bowl.

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Care & Cleaning

NOTE: Do not attempt to sharpen the cutting edges of the chopping blade or the reversible disc. They are permanently sharpened at the factory and will be ruined by attempted sharpening.

Cleaning

1 Before cleaning, be sure the unit is switched off and the cord is unplugged.
2 Whenever possible, rinse parts immediately after processing for easy cleanup.
3 Wipe the base, control panel, and feet with a damp cloth and dry thoroughly. Stubborn spots can be removed by rubbing with a damp cloth and a mild, non-abrasive cleaner.
CAUTION: Do not immerse the base in liquid.

4 All removable parts can be washed by hand or in a dishwasher, top rack.

CAUTION: Blades are sharp, handle carefully.

  • If washing by hand, wash in hot sudsy water, rinse, and dry thoroughly. If necessary, use a small nylon bristle brush to thoroughly clean the bowl and food chute/cover, this type of brush will also help prevent cutting yourself on the sharp chopping blade and slice/shred disc.
  • If washing in a dishwasher, place removable parts on the top rack only – not in or near the utensil basket.

5 Do not use rough scouring pads or cleansers on any plastic or metal parts.
6 Do not fill the bowl with boiling water or place any of the parts in boiling water. Some foods, such as carrots, may temporarily stain the bowl. To remove stains, make a paste of 2 tablespoons (30ml) baking soda and 1 tablespoon (15ml) warm water. Apply the paste to the stains and rub with a cloth. Rinse with sudsy water and dry.

Care

This appliance has no user serviceable parts. Any servicing beyond that described in the Cleaning Section should be performed by an Authorized Service Representative only. See warranty section.

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Chopping Guide
Food Amount Directions
Baby Food Up to 4 cups(1000ml)Add up to 4 cups (1000ml) cooked vegetables and/or meat in a bowl, along with 14 cup (60ml) liquid per cup of solid food, process continuously to desired fineness.
Bread Crumbs Up to 5 slicesCut either fresh or drybread slices into 112-2 inch (3.75-5cm) pieces. Add to bowl and process to fine crumbs.
Cookie/Cracker CrumbsUp to 5 cups (1250ml)Use for crumbing Graham Crackers, Chocolate or Vanilla Wafers. Break larger crackers into 112-2 inch (3.75-5cm) pieces. Add to bowl and process until fine.
Cranberries, minced 3 cups (750ml)Pulse to chop to desired fineness. Can also add sugar to make Cranberry Relish.
Eggs, chopped Up to 12Peel, dry and halve hard-cooked eggs. Add to bowl, Pulse to chop, checking fineness after 4-5 pulses.
Garlic, minced Up to 12Be sure bowl is dry. Drop clove(s) down Food Chute while unit is running.
Meat, chopped (raw or cooked)Up to 2.5 cups (600ml)Cut the meat into 1 inch (2.54cm) cubes. Add to bowl and pulse to chop.
Mushrooms, choppedUp to 12 medium Halve large ones and add to bowl. Pulse to desired fineness.
Nuts, chopped 2 cups (300ml)Add to bowl and pulse to chop.
Onions, chopped Up to 2large Quarter, add to bowl. Pulse 1 or 2 times to coarsely chop. For green onions, up to 2 cups (500ml) cut into 1 inch (2.45cm) pieces.
Parmesan or Romano Cheese, gratedUp to 112 cups (375ml)Allow cheese to reach room temperature. Cut into 1 inch (2.54cm) cubes. Add to bowl and pulse to coarse chop. Process continuously to finely grate.
Parsley, chopped Up to 2 cups (500ml)Add to bowl and pulse to chop to desired fineness, about 10-15 seconds. Process other herbs in the same manner (Basil, Cilantro, Mint, etc.)
Pepper, Green, Red, Yellow, choppedUp to 1 Pepper Cut into 1 inch (2.54cm) pieces. Add to bowl and pulse to chop.
Soups, pureed or creamed2 cups (500ml) Add up to 2 cups hot (less than 176°) vegetable soup for pureeing or creaming. Process to desired smoothness.
Squash (Butternut), Pumpkin or Sweet Potatoes, pureedUp to 5 cups (1250ml) of 1 inch (2.54cm) cubesAdd 14 (60ml) cup of cooking liquid per cup of food. Pulse to finely chop then process continuously to puree.
Strawberries, pureed2 cups (500ml) Hull and halve large berries. Add to bowl and pulse to chop. Process continuously to puree.
Tomatoes, chopped4 mediumQuarter tomatoes. Add up to 4 and pulse to desired size.

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Shredding Guide
FoodDirections
CabbageUse Shredding Disc for very fine cabbage or slaw. Cut into pieces to fit Chute. Shred using light pressure. Empty bowl as cabbage reaches Disc.
CarrotsPosition in Chute and shred.
Cheese, cheddarCheese must be well chilled. Cut to fit Chute, use light pressure.
Cheese, MozzarellaCut to fit Chute. Cheese must be chilled in freezer for 30 minutes prior to shredding. Use light pressure.
PotatoesCut to fit Chute.
ZucchiniSlice off ends, cut to fit Chute, either lengthwise or horizontally.
Slicing Guide
FoodDirections
AppleHalve and stack horizontally in Chute. Use firm pressure.
Cabbage/LettuceHalve head, cut to fit Chute
CarrotsCut to fit Chute.
CeleryRemove string, pack Chute for best results.
CucumberCut to fit Chute if necessary.
MushroomsStack Chute with mushrooms on their sides for lengthwise slices.
OnionsHalve and fill Chute, positioning onions upright for coarsely chopped results.
Peaches/PearsHalve and core. Position upright in Chute and slice using light pressure.
Peppers, Green, Yellow, Red, etc.Halve and seed. Fit pepper up bottom of Chute squeezing slightly to fit if necessary. Cut large ones into quarters or strips, depending on desired results. Slice using moderate pressure.
PepperoniCut into 3 inch (8cm) lengths. Remove inedible casing.
PotatoesPeel if desired, cut large potatoes in halves, position in Chute.
StrawberriesHull. Arrange berries on their sides for lengthwise slices.
TomatoesUse small tomatoes for whole slices, halve if necessary. Use gentle but firm pressure.
TumipsPeel, cut tumips to fit Chute.
ZucchiniSlice off ends. Use small squash for whole slices; halve larger ones to fit Chute.
Kneading Guide
FoodDirections
Bread Dough4 cups flour (32 ounces), yielding two 1 -pound loaves
Pizza Dough3 cups flour (26 ounces), yielding three 12-inch pizzas
Cake Batter1 box 18.5 oz. cake mix, batter for three 8-inch layers
Cookie Doughdough for about 50 cookies (2 pounds)

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1 Year Limited Warranty

Sunbeam Products, Inc., warrants that for a period of one year from the date of purchase, this product will be free from defects in material and workmanship. Sunbeam, at its option, will repair or replace this product or any component of the product found to be defective during the warranty period. Replacement will be made with a new or remanufactured product or component. If the product is no longer available, replacement may be made with a similar product of equal or greater value. This is your exclusive warranty. Do NOT attempt to repair or adjust any electrical or mechanical functions on this product. Doing so will void this warranty.

This warranty is valid for the original retail purchaser from the date of initial retail purchase and is not transferable. Keep the original sales receipt. Proof of purchase is required to obtain warranty performance. Sunbeam dealers, service centers, or retail stores selling Sunbeam products do not have the right to alter, modify or any way change the terms and conditions of this warranty.

This warranty does not cover normal wear of parts or damage resulting from any of the following: negligent use or misuse of the product, use on Improper voltage or current, use contrary to the operating instructions, disassembly, repair or alteration by anyone other than Sunbeam or an authorized Sunbeam service center. Further, the warranty does not cover: Acts of God, such as fire, flood, hurricanes and tomatoes.

What are the limits on Sunbeam's Liability?

Sunbeam shall not be liable for any incidental or consequential damages caused by the breach of any express, Implied or statutory warranty or condition.

Except to the extent prohibited by applicable law, any implied warranty or condition of merchantability or fitness for a particular purpose is limited in duration to the duration of the above warranty.

Sunbeam disclaims all other warranties, conditions or representations, express, implied, statutory or otherwise.

Sunbeam shall not be liable for any damages of any kind resulting from the purchase, use or misuse of, or inability to use the product including incidental, special, consequential or similar damages or loss of profits, or for any breach of contract, fundamental or otherwise, or for any claim brought against purchaser by any other party.

Some provinces, states or jurisdictions do not allow the exclusion or limitation of incidental or consequential damages or limitations on how long an implied warranty lasts, so the above limitations or exclusion may not apply to you.

This warranty gives you specific legal rights, and you may also have other rights that vary from province to province, state to state or jurisdiction to jurisdiction.

How To Obtain Warranty Service

In the U.S.A.

If you have any question regarding this warranty or would like to obtain warranty service, please call 1.800.334.0759 and a convenient service center address will be provided to you.

In the U.S.A., this warranty is offered by Sunbeam Products, Inc., located in Boca Raton, Florida 33431. If you have any other problem or claim in connection with this product, please write our Consumer Service Department.

PLEASE DO NOT RETURN THIS PRODUCT TO ANY OF THESE ADDRESSES OR TO THE PLACE OF PURCHASE.

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natural_image Technical line drawing of a coffee maker with lid and side view showing internal components (no text or symbols)

Figura 2

natural_image Technical line drawing of a mechanical device with a cylindrical component and a handle, showing no text or symbols.

Figura 3

Figura 4

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Cómo batir masa

PRECAUCIÓN: Dough blade is sharp; handle with care.

Figura 6

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Figure 7

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Brand : OSTER

Model : FPSTFPMP-TS

Category : Food processor