LUF55W13E - Freezer Logik - Free user manual and instructions

Product Type	Freezer
Brand	Logik
Model	LUF55W13E
Overall Dimensions (W x D x H)	55 cm x 60 cm x 85 cm
Net Weight	30 kg
Power Supply	220-240 V ~ 50 Hz
Power Consumption	100 W
Energy Efficiency Class	F (typical for similar models)
Total Freezer Capacity	130 L
Temperature Range	-18°C to -24°C
Fast Freeze Function	Yes
Adjustable Thermostat	Yes
Interior Light	No
Door Reversible	Yes
Defrosting Method	Manual
Refrigerant	R600a
Noise Level	42 dB
Climate Class	SN, N, ST, T
Cleaning and Maintenance	Clean interior with mild detergent; defrost when frost exceeds 5 mm
Safety Features	Overheat protection, stable door hinge
Spare Parts Availability	Contact Logik customer service
Repairability Index	Not specified, but typical for simple freezers
Warranty	2 years

Frequently Asked Questions - LUF55W13E Logik

How do I install the Logik LUF55W13E freezer?

Place the freezer on a level surface away from direct sunlight and heat sources. Allow 10 cm clearance around the unit for ventilation. Wait 4 hours after transportation before plugging in.

What temperature should I set for the freezer?

The recommended temperature is -18°C for long-term storage. Use the thermostat dial to adjust; higher numbers mean colder.

How do I defrost the freezer?

Unplug the freezer, remove all food, and leave the door open. Place towels to absorb water. Do not use sharp tools to remove ice. Clean and dry before restarting.

Why is the freezer making noise?

Normal sounds include compressor humming, refrigerant flow, and occasional clicks. If noise is excessive, ensure the freezer is level and not touching walls.

How much food can the freezer hold?

The total gross capacity is approximately 130 liters, suitable for a small household. Do not overload; leave space for air circulation.

Can I reverse the door opening direction?

Yes, the door is reversible. Consult the manual for step-by-step instructions or contact a professional for assistance.

How do I clean the freezer?

Unplug the freezer and remove food. Use a soft cloth with mild detergent and water. Avoid abrasive cleaners. Dry thoroughly before use.

What should I do if the freezer stops working?

Check if the plug is connected and the circuit breaker is on. If the compressor is not running, wait 5 minutes and try again. If it still fails, contact Logik support.

Is the freezer energy efficient?

The Logik LUF55W13E has an energy efficiency class of F, which is standard for this size. For lower consumption, keep the freezer full and avoid frequent door openings.

Where can I get spare parts or repair service?

Contact Logik customer service or visit the official website for authorized spare parts and service centers. Have your model number ready.

USER MANUAL LUF55W13E Logik

Undercounter Freezer

GB

Instruksjonsmanual

Fryser under benk

NO

Instruktionsbok

Inbyggbar frys

SE

Käyttöopas

Exterior view of a modern stainless steel refrigerator (no visible text or labels)

Contents

GBN

Safety Warnings....7

Unpacking....21

Installation 22

Location 22

Ensuring Optimum Performance of Your Appliance 22

Benefits of Increased Ventilation 22

Reversing the Door Swing....23

Space Requirements....26

Levelling the Unit 26

Cleaning Before Use 26

Before Using Your Unit....26

Interior Accessories....26

Product Overview....27

Operation 28

Switching On Your Unit 28

Adjusting the Temperature....28

Fresh Food Freezing 28

Noises Inside the Unit! 28

Shopping for Frozen Foods 29

Preparations for Freezing....29

Defrosting Frozen Food....30

Cleaning 31

Defrosting 31

Cleaning the Interior and the Exterior of the Unit....31

Cleaning Tips....31

Maintenance 32

Care When Handling / Moving the Unit....32

Servicing 32

Switching Off for Long Periods of Time....32

Disposal 32

Specifications....33

Innhold

For your continued safety and to reduce the risk of injury or electric shock, please follow all the safety precautions listed below.

• Read all instructions carefully before using the unit and keep them for future reference.
• Retain the manual. If you pass the unit onto a third party, make sure to include this manual.
• This unit is intended to be used in household and similar applications such as -staff kitchen areas in shops, offices and other working environments; -farm houses and by clients in hotels, motels and other residential type environments; -bed and breakfast type environments; -catering and similar non-retail applications.
• Ensure that the plug is easily accessible to enable disconnection from the mains supply.
• Keep ventilation openings in the unit enclosure clear of obstructions.

• Do not use mechanical devices or other means to accelerate the defrosting process, other than those recommended by the manufacturer.

• Do not use electrical appliances inside the food storage compartments of the unit, unless they are of the type recommended by the manufacturer.

• If the mains cable is damaged, it must be replaced by the manufacturer, its service agent or a qualified technician in order to avoid a hazard.
• Choose a location for your unit away from heat sources such as radiators or fires as refrigerant and vesicant are burnable.
• Do not damage the refrigerant circuit (The refrigerant is a very environmentally friendly gas but is also combustible. Take care when transporting or moving the unit to ensure that the refrigeration circuit is not damaged. In the event of damage avoid naked flames or ignition sources and ventilate the room in which the unit is placed for a few minutes.)
• The unit must be manoeuvred by a minimum of 2 persons.

• This appliance can be used by persons aged from 8 years and above and persons with reduced physical, sensory or mental capabilities, or lack of experience and knowledge if they have been given supervision or instructions concerning the use of the appliance in a safe way and understand the hazards involved. Children should not play with the appliance.

• Cleaning and user maintenance should not be made by children unless they are older than 8 years and are supervised.

• If your unit is fitted with a lock to prevent children being trapped inside, keep the key out of reach and not in the vicinity of the unit.
• Do not store volatile or flammable substances, such as aerosol cans with a flammable propellant, in the unit.
• Do not store bottles or glass containers in the freezer compartment. Contents can expand when frozen (fizzy drinks) which may break the bottle and damage your freezer compartment.

WARNING

IT IS HAZARDOUS FOR ANYONE OTHER THAN AUTHORISED SERVICE PERSONNEL TO CARRY OUT SERVICING OF REPAIRS WHICH INVOLVE THE REMOVAL OF COVERS.

TO AVOID THE RISK OF AN ELECTRICAL SHOCK DO NOT ATTEMPT REPAIRS YOURSELF.

Remove all packaging from the unit. Retain the packaging. If you dispose of it please do so according to local regulations.

The following items are included:

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The Main Unit

Lower Freezer DrawerUpper Freezer Drawers x 2

Location

When selecting a position for your unit you should make sure the floor is flat and firm, and the room is well ventilated with an average room temperature of between 10^ C and 43^ C. If the room temperature drops below 16^ C your freezer may start to defrost. Avoid locating your unit near a heat source, e.g. cooker, boiler or radiator. Also avoid direct sunlight as it may increase the electrical consumption. Extreme cold ambient temperatures may also cause the unit not to perform properly. This unit is not designed for use in a garage or outdoor installation. Do not drape the unit with any covering.

When installing the unit, ensure that 25 mm of free space is left at both sides, 50 mm at the rear and 30 mm at the top of the unit. The door can be opened to the right or the left, depending on what better suits the location. Please ensure there is adequate space for the door to fully open.

Ensuring Optimum Performance of Your Appliance

Please note that to ensure optimum performance of your appliance, sufficient ventilation must be provided to allow heat from the appliance to escape.

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If the appliance is placed under a continuous worktop, the appliance lid (if applicable) may be removed and a ventilation grille of at least 200 cm ^2 (available from DIY shops or specialist retailers) should be installed to the worktop above the rear of the appliance to increase ventilation.

Benefits of Increased Ventilation

- Lowered power consumption - Improved cooling performance

- Reduce running costs - Prolong product life span

- If you want to have the door swing reversed, we recommend that you contact a qualified technician. You should only try to reverse the door yourself if you believe that you are qualified to do so.

Reversing the Door Swing

Tools required: Phillips style screwdriver / Flat bladed screwdriver / Hexagonal spanner

• Ensure the unit is unplugged and empty.
- Adjust the two levelling feet to their highest position.
- To take the door off it is necessary to tilt the unit backwards. You should rest the unit on something solid so that it will not slip during the door reversing process.
• All parts removed must be saved to do the reinstallation of the door.
- Do not lay the unit flat as this may damage the coolant system.
• We recommend that 2 people handle the unit during assembly.

1. Tilt the unit slightly towards the rear and prop it securely. Two people are required to tilt the unit during the door reversal process.

2. Remove the 2 screws on the back.

3. Lift the top cover away from the fridge. Lift at rear and push forward.

4. Remove the three screws, then remove the upper hinge that hold the door in place. Lift the door and place it on a padded surface to prevent it from scratching.

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1. Unscrew the 3 screws on the opposite side, move upper door hinge and re-attach.

2. Remove the lower screws, hinge bracket and adjustable feet from the unit bottom.

3. Swap the door stopper to the other side.

4. Remove the screw-type adjustable feet from another side of the unit bottom and transfer it to the corresponding position on the opposite side of the unit bottom.

5. Reattach the two lower screws, hinge bracket and adjustable feet to the opposite side of the unit bottom. Loosely secure.

6. Carefully set the door back into place. Ensure the fridge door is aligned horizontally and vertically so that the seals are closed on all sides before finally tightening the top hinge.

7. Insert the hinge bracket parts and screw it to the top of the unit.

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1. Use a spanner to tighten it if necessary.

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1. Before refitting the lid, the blanking plate must be swapped over.

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1. Put the top cover back.

1. Fix it in place with the screws.

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1. With the door closed, check that the door is aligned horizontally and vertically and that the seals are closed on all sides before finally tightening the bottom hinge. Re-adjust the levelling feet as needed.

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Space Requirements

Levelling the Unit

To do this adjust the two levelling feet at the front of the unit.

If the unit is not level, the door and magnetic seal alignments will not be covered properly.

Cleaning Before Use

Wipe the inside of the unit with a weak solution of bicarbonate soda. Then rinse with warm water using a 'wrung-out' sponge or cloth. Wash the shelves and salad bin in warm soapy water and dry completely before replacing in the unit. Clean the exterior of the unit with a damp cloth.

If you require more information refer to the Cleaning section.

• Before Plugging in YOU MUST

Check that you have a socket which is compatible with the plug supplied with the unit.

• Before Turning On!

Do not turn on until two hours after moving the unit. The coolant fluid needs time to settle.

Before Using Your Unit

Before placing any food in your unit, turn it on and wait for 24 hours, to make sure it is working properly and to allow it time to fall to the correct temperature. Your unit should not be overfilled.

Interior Accessories

Various glass or plastic storage shelves are included with your appliance – different models have different combinations.

You should always slide one of the full size glass storage shelves into the lowest set of guides, above the fruit and vegetable containers, and keep it in this position. To do this, pull the storage shelf forward until it can be swivelled upwards or downwards and removed.

Please do the same in reverse to insert the shelf at a different height.

In order to make the most of the volume of the fresh food storage compartment, the user can remove one or more shelves, drawers, according to daily use.

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Ice Tray

Switching On Your Unit

1. Connect the mains cable to the mains socket. The internal temperature of your unit is controlled by a thermostat. There are four settings, of which position 4 is the coldest.
2. Adjust the thermostat control dial to the desired position, bear in mind that the higher the number, the lower the temperature. Position 2 is the recommended setting when operating at normal room temperature (between 16°C and 38°C).
3. The unit may not operate at the correct temperature if it is in a particularly hot or a particularly cold room, or if you open the door often.

4. To ensure that the unit is cool enough to sufficiently chill your food, wait 24 hours before filling it with food.

5. If you are concerned that your unit is not being kept cold enough and wish to check the temperature, you will need a special fridge/freezer thermometer. These are available from most supermarkets and hardware shops.

Place the thermometer in the centre of the unit, where it can be read easily. Leave overnight, the temperature in the unit should be between -18^ or lower.

Adjusting the Temperature

The internal temperature of the unit is controlled by a thermostat. 4 position is the coldest setting and it is used for fast freezing. The recommended position is 2, but it should be adjusted according to the environment.

Fresh Food Freezing

Fresh food should be frozen as quickly as possible. Setting 4 makes your unit operate at its coldest temperatures (approximately -28°C) continuously. It helps to quickly freeze and retain more of the goodness of your food. Freezing will be completed after 24 hours. After freezing your food turn the thermostat control dial back to 2 (-18°C). Never freeze large quantities of fresh food at one time.

Noises Inside the Unit!

You may notice that your unit makes some unusual noises. Most of these are perfectly normal, but you should be aware of them!

These noises are caused by the circulation of the refrigerant liquid in the cooling system. It has become more pronounced since the introduction of CFC free gases. This is not a fault and will not affect the performance of your unit. This is the compressor motor working, as it pumps the refrigerant around the system.

Shopping for Frozen Foods

• Your unit is 4-star ✱***
  When you are buying frozen food, check the storage guidelines on the packaging. You will be able to store each item of frozen food for the period shown against the 4-star rating. This is usually the period stated as "Best before" on the front of the packaging. The maximum freezing capacity of this freezer is 4.0kg in 24 hours. Do not place fresh food into the freezer compartment with combined weight that exceeds 4.0kg.
• Check the temperature of the frozen food cabinet in the shop where you buy your frozen foods. It should show a temperature lower than -18°C.
  • Take a quick look at the frozen food package and make sure it is in perfect condition.
• Always buy frozen products last on your shopping trip or visit to the supermarket. Try to keep frozen food together whilst shopping and on the journey home as this will help to keep the food frozen.
• Don't buy frozen food unless you can freeze it straight away. Specially insulated bags can be bought from most supermarkets and hardware shops. These bags can keep frozen food frozen longer.

Preparations for Freezing

- Use quality food and handle it as little as possible. Freeze food in small quantities as it freezes faster, takes less time to defrost and enables you to control the quantity you need better.

- Leave cooked food to cool completely. Chill food before freezing if possible.

- Consider how you will want to cook the food before freezing it.

- Don't freeze food in metal containers if you may want to microwave it straight from the freezer.

- Use special freezer bags, freezer film, polythene bags, plastic containers, and aluminium foil (heavy duty grade only). If in doubt, double wrap your food. Don't use aluminium foil for acidic foods, e.g. citrus fruits. Don't use thin cling film, glass, or used food containers without cleaning.

- Exclude as much air from the container as possible. You could buy a special vacuum pump which sucks excessive air out of the packaging.

- Leave a small amount of air space when freezing liquids to allow expansion.

- You can use the space in the freezer most efficiently if you freeze liquids (or solids with liquids, e.g. stew) in square blocks. This is known as "Preforming". Pour the liquid into a polythene bag which is inside a square sided container. Freeze it, and then remove it from the container and seal the bag.

- Label your frozen foods as they will look the same when in frozen state. Use special freezer tapes, labels and pens with different colours. This allows you to easily organise and to effectively use the freezer. Write the contents and date; otherwise the frozen food might exceed the storage time and this could cause food poisoning. Please refer to your food packaging for the recommended storage time.

- You may also add the weight and cooking notes, e.g. "defrost first", "cook from frozen" and keep a separate log of what is in each drawer. This will save opening the door and searching around unnecessarily.

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GB

Defrosting Frozen Food

1. Take the frozen food out from the unit and uncover the frozen food. Let it defrost at room temperature. Don't forget that defrosting in a warm area encourages the growth of bacteria and low temperature cooking may not destroy dangerous bacteria.
2. Drain off and throw away any liquid lost during defrosting.
3. Always make sure there are no ice-crystals in the food before cooking, particularly with meat. These crystals indicate that the food has not fully defrosted.
4. Cook food as soon as possible after defrosting.
5. Many microwaves and ovens have a defrost setting. To avoid bacterial build up, only use these if you intend to cook the food immediately afterwards.

Never refreeze anything that has been defrosted unless you cook it again, to kill off harmful bacteria. Never re-freeze defrosted shellfish. Re-seal packs properly after removing items. This prevents drying or freezer-burn and a build up of frost on any remaining food.

Defrosting

Frost might build up in the unit after it has been used for a period of time. Scrape away the frost using a plastic scraper (not included).

Do not use a metal or sharp instrument to scrape away the frost, nor should you use any electrical appliances to aid defrosting.

We recommend that defrosting should be carried out when the frost layer builds up to 10mm (\~0.39"). Choose a time when the stock of frozen food is low, follow these procedures:

1. Take out the food, turn the unit off at the mains supply and leave the door open. Ideally, the frozen food should be put into another freezer. If this is not possible, wrap the food in several sheets of newspaper or large towels and then a thick blanket to keep it cool.

2. Place a shallow bowl or pan below the unit. Scrape away the frost using the plastic scraper. Defrosting the remaining frost can be speeded up by placing a bowl of hot water inside the unit and closing the door. As the solid frost loosens, scrape it away with the plastic scraper and remove.

1. When defrosting is complete, clean your unit's interior and exterior.

Cleaning the Interior and the Exterior of the Unit

- Remove all the drawers before cleaning.

- Wipe the inside of the unit with a weak solution of bicarbonate soda and then rinse with warm water using a ‘wrung-out’ sponge or cloth. Wipe completely dry before replacing the drawers.

- Use a damp cloth to clean the exterior, and then wipe with a standard furniture polish. Make sure that the door is closed to avoid the polish getting on the magnetic door seal or inside the unit.

- The grille of the condenser at the back of the unit and the adjacent components can be vacuumed using a soft brush attachment.

Cleaning Tips

Condensation may appear on the outside of the unit. This may be due to a change in room temperature. Wipe off any moisture residue. If the problem continues, please contact a qualified technician for assistance.

Care When Handling / Moving the Unit

Hold the unit around its sides or base when moving it. Under no circumstances should it be lifted by holding the edges of the top surface.

Servicing

The unit should be serviced by an authorised engineer and only genuine spare parts should be used. Under no circumstances should you attempt to repair the unit yourself. Repairs carried out by inexperienced persons may cause injury or serious malfunction. Contact a qualified technician.

Switching Off for Long Periods of Time

When the unit is not in use for a long period of time, disconnect it from the mains supply, empty all food and clean the appliance, leaving the door ajar to prevent unpleasant smells.

Disposal

Old units still have some residual value. An environmentally friendly method of disposal will ensure that valuable raw materials can be recovered and used again. The refrigerant used in your unit and insulation materials require special disposal procedures. Ensure that none of the pipes on the back of the unit are damaged prior to disposal.

Up to date information concerning options of disposing of your old unit and packaging from the new one can be obtained from your local council office.

When disposing of an old unit break off any old locks or latches and remove the door as a safeguard.

Model LUF55W13E
Frozen Food Storage Volume 83L
Storage Temperature ≤-18°C
Energy Consumption 0.389 kWh / 24h
Energy consumption 142 kWh per year, based on standard test results for 24 hours. Actual energy consumption will depend on how the appliance is used and where it is located.
Household Appliances Category Category 8 (Upright Freezer)
Energy Grading A++
EU Ecolabel N/A
Defrosting Type Manual Defrost
Climate Class SN / T
This appliance is intended to be used at an ambient temperature between 10°C and 43°C.
Airborne Acoustical Noise 42 dB(A)
Temperature Rise Time 24 hours
Freezing Capacity	4 kg / 24 h
Rated Voltage	220-240V~
Rated Current 0.5A
Overall Dimension (W x D x H)	553 x 574 x 850 mm

Features and specifications are subject to change without prior notice.

NO

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Nedre fryserskuff∅vre fryserskuff

Hovedenheten

Plassering

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INSTALLASJON

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NO

INSTALLASJON

1. Bruk en skrunøkkel til å stramme den om nødvendig.

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Krav til plass

Nivellere enheten

Rengjøring før bruk

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Isbitbrett

Slå på enheten

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Tine frossen mat

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Huvudenhet

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INSTALLATION

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INSTALLATION

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Utrymmeskrav

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Islåda

Slå på din enhet

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Tina upp fryst mat

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Laite

AlapakastinlokeroYläpakastinlokero x 2

Paikka

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ASENNUS

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ASENNUS

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Tilavaatimukset

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Jääpalamuotti

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Pakastetun ruoan sulatus

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Hovedenheden

Nedre skuffe til fryser∅vre skuffe til fryser x 2

Placering

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INSTALLATION

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INSTALLATION

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Pladskrav

Rengøring før brug

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Isbakke

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Hlavní jednotka

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INSTALACE

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INSTALACE

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Zásobník led

Zapnutí přístroje

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Hlavné zariadenie

2 ks

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INŠTALÁCIA

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INŠTALÁCIA

1. Ak je to nutné, utiahnite ho pomocou klúča na matice.

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1. Upevnite ho pomocou skrutiek.

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Zásobník lad

Zapnutie mrazničky

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Do not use a metal or sharp instrument to scrape away the frost, nor should you use any electrical appliances to aid defrosting.

This symbol on the product or in the instructions means that your electrical and electronic equipment should be disposed at the end of its life separately from your household waste. There are separate collection systems for recycling in the EU.

For more information, please contact the local authority or your retailer where you purchased the product.

NO