17PG3S - Microwaves IFB - Free user manual and instructions

Product Type	Solo Microwave
Brand	IFB
Model	17PG3S
Capacity	17 Liters
Power Output (Microwave)	800 W
Power Consumption	1200 W (approx.)
Voltage	230 V / 50 Hz
Dimensions (H x W x D)	258 x 440 x 346 mm
Weight	11 kg (approx.)
Control Type	Digital with LED Display
Functions	Defrost, Timer, Auto Cook Menus, Express Cook
Turntable Diameter	245 mm
Safety Features	Child Lock, Door Interlock, Overheat Protection
Cavity Material	Stainless Steel
Cleaning	Easy-clean interior, removable turntable
Warranty	1 Year (standard)

Frequently Asked Questions - 17PG3S IFB

How do I set the timer on my IFB 17PG3S microwave?

Press the 'Timer' button, then use the dial or number pad to set the desired time (up to 99 minutes and 59 seconds). Press 'Start' to begin.

Can I use metal utensils in the microwave?

No, do not use metal utensils or aluminum foil as they can cause arcing and damage the microwave. Only use microwave-safe containers.

How should I clean the interior of the microwave?

Wipe the interior with a damp cloth and mild detergent after each use. For stubborn stains, heat a bowl of water with lemon juice for a few minutes to loosen residue.

What is the power consumption of the IFB 17PG3S?

The microwave consumes approximately 1200 W of power during operation. The output power is 800 W.

How do I defrost food using this microwave?

Press the 'Defrost' button, select the weight of the food using the dial, and press 'Start'. The microwave will automatically set the time and power level for defrosting.

Why is my microwave displaying an error code?

Error codes indicate issues like overheating or door problems. Refer to the manual for specific codes. Common fixes include resetting the microwave or ensuring the door is fully closed.

Can I reheat food in plastic containers?

Yes, but only if the container is labeled 'microwave-safe'. Avoid thin plastic containers as they may warp.

How do I install the IFB 17PG3S microwave?

Place the microwave on a flat, stable surface with at least 10 cm of clearance around it for ventilation. Do not block the vents. Plug into a grounded outlet.

What is the warranty period for this microwave?

IFB offers a standard 1-year warranty on the microwave. Extended warranty options may be available.

How can I change the language on the display?

The IFB 17PG3S does not support multiple languages. The display is fixed in English.

USER MANUAL 17PG3S IFB

PLEASE READ THESE OWNER'S MANUAL INSTRUCTIONS CAREFULLY BEFORE OPERATING and master the art of microwave cooking.

Please record the details of your microwave oven below for future reference:

Serial no: ....

Purchase Date: ....

PRECAUTIONS TO AVOID POSSIBLE EXPOSURE TO EXCESSIVE MICROWAVE ENERGY

1. Do not attempt to operate this oven with the door open since open door operation can result in harmful exposure to microwave energy. It is important not to defeat or tamper with the safety interlocks.
2. Do not place any object between the oven front face and the door or allow soil or cleaner residue to accumulate on sealing surfaces.

3. Do not operate the oven if it is damaged. It is particularly important that the oven door close properly and that there is no damage to the
   a. Door (bent),
   b. Hinges and latches (broken or loosened),
   c. Door seals and sealing surfaces.

4. The oven should not be adjusted or repaired by anyone except properly qualified service personnel.

CONTENTS

PRECAUTIONS TO AVOID POSSIBLE EXPOSURE TO EXCESSIVE MICROWAVE

ENERGY 1

IMPORTANT SAFETY INSTRUCTIONS----2

SPECIFICATIONS----4

BEFORE YOU CALL FOR SERVICE----4

INSTALLATION 4

GROUNDING INSTRUCTIONS----5

RADIO INTERFERENCE----5

MICROWAVE COOKING PRINCIPLES---- 5

UTENSILS GUIDE----6

PART NAMES 6

CONTROL PANEL 7

HOW TO SET THE OVEN CONTROLS 8

Setting the clock 8

Microwave cooking 8

Grill cooking 8

Combination cooking----9

Weight Defrost----9

Multi-stage Cooking 9

Quick start 10

Auto Cook 10

Steam Clean 21

Deodorize 21

Keep Warm----21

Power Save 21

Child Lock 21

CLEANING AND CARE----22

IMPORTANT SAFETY INSTRUCTIONS

When using electrical appliance basic safety precautions should be followed, including the following:

WARNING: To reduce the risk of burns, electric shock, fire, injury to persons or exposure to excessive microwave energy:

1. Read all instructions before using the appliance.

2. Use this appliance only for its intended use as described in this manual. Do not use corrosive chemicals or vapors in this appliance. This type of oven is specifically designed to heat, cook or dry food. It is not designed for industrial or laboratory use.

3. Do not operate the oven when empty.

4. Do not operate this appliance if it has a damaged cord or plug, if it is not working properly or if it has been damaged or dropped. If the supply cord is damaged, it must be replaced by the manufacturer or its service agent or a similarly qualified person in order to avoid a hazard.

5. WARNING: Only allow children to use the oven without supervision when adequate instructions have been given so that the child is able to use the oven in a safe way and understands the hazards of improper use.

6. WARNING: It is hazardous for anyone other than a trained person to carry out any service or repair operation which involves the removal of any cover which gives protection against exposure to microwave energy.

7. To reduce the risk of fire in the oven cavity:

a. When heating food in plastic or paper container, keep an eye on the oven due to the possibility of ignition.
b. Remove wire twist-ties from paper or plastic bags before placing bag in oven.
c. If smoke is observed, switch off or unplug the appliance and keep the door closed in order to stifle any flames.

d. Do not use the cavity for storage purposes. Do not leave paper products, cooking utensils or food in the cavity when not in use.

1. WARNING: Liquid or other food must not be heated in sealed containers since they

are liable to explode.

1. Microwave heating of beverage can result in delayed eruptive boiling, therefore care has to be taken when handling the container.

2. Do not fry food in the oven. Hot oil can damage oven parts and utensils and even result in skin burns.

3. Eggs in their shell and whole hard-boiled eggs should not be heated in microwave ovens since they may explode even after microwave heating has ended.

4. Pierce foods with heavy skins such as potatoes, whole squashes, apples and chestnuts before cooking.

5. The contents of feeding bottles and baby jars should be stirred or shaken and the temperature should be checked before serving in order to avoid burns.

6. Cooking utensils may become hot because of heat transferred from the heated food. Potholders may be needed to handle the utensil.

7. Utensils should be checked to ensure that they are suitable for use in microwave oven.

8. WARNING: It is hazardous for anyone other than a trained person to carry out any service or repair operation which involves the removal of any cover which gives protection against exposure to microwave energy.

9. This product is a Group 2 Class B ISM equipment. The definition of Group 2 which contains all ISM (Industrial, Scientific and Medical) equipment in which radio-frequency energy is intentionally generated and/or used in the form of electromagnetic radiation for the treatment of material, and spark erosion equipment. For Class B equipment is equipment suitable for use in domestic establishments and in establishments directly connected to a low voltage power supply network which supplies buildings used for domestic purpose.

10. This appliance is not intended for use by persons (including children) with reduced physical, sensory or mental capabilities, or

lack of experience and knowledge, unless they have been given supervision or instruction concerning use of the appliance by a person responsible for their safety.

1. Children should be supervised to ensure that they do not play with the appliance.
2. The microwave oven is only used in freestanding.
3. WARNING: Do not install oven over a range cooktop or other heat-producing appliance. if installed could be damaged and the warranty would be avoid.
4. The accessible surface may be hot during operation.
5. The microwave oven shall not be placed in a cabinet.
6. The door or the outer surface may get hot when the appliance is operating.
7. The temperature of accessible surfaces may be high when the appliance is operating.
8. The appliance shall be placed against a wall.
9. Appliance is not to be used by children or persons with reduced physical, sensory or mental capabilities, or lack of experience and knowledge, unless they have been given supervision or instruction
10. Children being supervised not to play with appliance
11. WARNING: If the door or door seals are damaged, the oven must not be operated until it has been repaired by a competent person

12. The instructions shall state that appliances are not intended to be operated by means of an external timer or separate remote-control system.

13. The microwave oven is for household use only and not for commercial use.

14. Never remove the distance holder in the back or on the sides, as it ensures a minimum distance from the wall for air circulation.
15. Please secure the turn table before you move the appliance to avoid damages.
16. Caution: It is dangerous to repair or maintain the appliance by no other than a specialist because under these circumstances the cover have to be removed which assures protection against microwave radiation. This applies to changing the power cord or the lighting as well. Send the appliance in these cases to our service centre.
17. The microwave oven is intended for defrosting, cooking and steaming of food only.
18. Use gloves if you remove any heated food.
19. Caution! Steam will escape, when opening lids or unwrapping foil.
20. This appliance can be used by children aged from 8 years and above and persons with reduced physical, sensory or mental capabilities or lack of experience and knowledge if they have been given supervision or instruction concerning use of the appliance in a safe way and understand the hazards involved. Children shall not play with the appliance. Cleaning and user maintenance shall not be made by children unless they are aged from 8 years and above and supervised.
21. If smoke is emitted, switch off or unplug the appliance and keep the door closed in order to stifle.

SPECIFICATIONS

Power Consumption

230V\~50Hz,

1200W(Microwave)

900W(Grill)

Rated Microwave Power Output:

700W

Operation Frequency:

2450MHz

Outside Dimensions:

262mm(H)×452mm(W)×330mm(D)

Oven Cavity Dimensions:

198mm(H)×315mm(W)×294mm(D)

Oven Capacity:

17Litres

Cooking Uniformity:

Turntable System

Net Weight:

Approx.11.3kg

BEFORE YOU CALL FOR SERVICE

If the oven fails to operate:

1. Check to ensure that the oven is plugged in securely. If it is not, remove the plug from the outlet, wait 10 seconds, and plug it in again securely.

2. Check for a blown circuit fuse or a tripped main circuit breaker. If these seem to be operating properly, test the outlet with another appliance.

3. Check to ensure that the control panel is

programmed correctly and the timer is set.

1. Check to ensure that the door is securely closed engaging the door safety lock system. Otherwise, the microwave energy will not flow into the oven.

IF NONE OF THE ABOVE RECTIFIES THE SITUATION, THEN CONTACT A QUALIFIED TECHNICIAN. DO NOT TRY TO ADJUST OR REPAIR THE OVEN YOURSELF.

INSTALLATION

1. Make sure that all the packing materials are removed from the inside of the door.

2. WARNING: Check the oven for any damage, such as misaligned or bent door, damaged door seals and sealing surface, broken or loose door hinges and latches and dents inside the cavity or on the door. If there is any damage, do not operate the oven and contact qualified service personnel.

3. This microwave oven must be placed on a flat, stable surface to hold its weight and the heaviest food likely to be cooked in the oven.

4. Do not place the oven where heat, moisture, or high humidity are generated, or near combustible materials.

5. For correct operation, the oven must have sufficient airflow. Allow 20cm of space above the oven, 10cm at back and 5cm at both sides. Do not cover or block any openings on the appliance. Do not remove feet.

6. Do not operate the oven without glass tray, roller support, and shaft in their proper positions.

7. Make sure that the power supply cord is undamaged and does not run under the oven or over any hot or sharp surface.

8. The socket must be readily accessible so that it can be easily unplugged in an emergency.

9. Do not use the oven outdoors.

GROUNDING INSTRUCTIONS

This appliance must be grounded. This oven is equipped with a cord having a grounding wire with a grounding plug. It must be plugged into a wall receptacle that is properly installed and grounded. In the event of an electrical short circuit, grounding reduces risk of electric shock by providing an escape wire for the electric current. It is recommended that a separate circuit serving only the oven be provided. Using a high voltage is dangerous and may result in a fire or other accident causing oven damage.

WARNING Improper use of the grounding plug can result in a risk of electric shock.

Note

1. If you have any questions about the grounding or electrical instructions, consult a qualified electrician or service person.
2. Neither the manufacturer nor the dealer can accept any liability for damage to the oven or personal injury resulting from failure to observe the electrical connection procedures.

The wires in this cable main are colored in accordance with the following code:

Green and Yellow = EARTH

Blue = NEUTRAL

Brown = LIVE

RADIO INTERFERENCE

Operation of the microwave oven can cause interference to your radio, TV, or similar equipment.

When there is interference, it may be reduced or eliminated by taking the following measures:

1. Clean door and sealing surface of the oven.
2. Reorient the receiving antenna of radio or

television.

1. Relocate the microwave oven with respect to the receiver.
2. Move the microwave oven away from the receiver.
3. Plug the microwave oven into a different outlet so that microwave oven and receiver are on different branch circuits.

MICROWAVE COOKING PRINCIPLES

1. Arrange food carefully. Place thickest areas towards outside of dish.
2. Watch cooking time. Cook for the shortest amount of time indicated and add more as needed. Food severely overcooked can smoke or ignite.

3. Cover foods while cooking. Covers prevent spattering and help foods to cook evenly.

4. Turn foods over once during microwaving to speed cooking of such foods as chicken and hamburgers. Large items like roasts must be turned over at least once.

5. Rearrange foods such as meatballs halfway through cooking both from top to bottom and from the center of the dish to the outside.

UTENSILS GUIDE

1. The ideal material for a microwave utensil is transparent to microwave, it allows energy to pass through the container and heat the food.
2. Microwave cannot penetrate metal, so metal utensils or dishes with metallic trim should not be used.
3. Do not use recycled paper products when microwave cooking, as they may contain small metal fragments which may cause

sparks and/or fires.

1. Round /oval dishes rather than square/oblong ones are recommend, as food in corners tends to overcook.
2. Narrow strips of aluminum foil may be used to prevent overcooking of exposed areas. But be careful don't use too much and keep a distance of 1 inch (2.54cm) between foil and cavity.

The list below is a general guide to help you select the correct utensils.

COOKWARE	MICROWAVE	GRILL	COMBINATION
Heat-Resistant Glass	Yes	Yes	Yes
Non Heat-Resistant Glass	No	No	No
Heat-Resistant Ceramics	Yes	Yes	Yes
Microwave-Safe Plastic Dish	Yes	No	No
Kitchen Paper	Yes	No	No
Metal Tray	No	Yes	No
Metal Rack	No	Yes	No
Aluminum Foil & Foil Containers	No	Yes	No

PART NAMES

1. Door Safety Lock System
2. Oven Window
3. Roller ring
4. Control Panel
5. Wave Guide

(Please do not remove the mica plate covering the wave guide)

1. Glass Tray
2. Grill Heater
3. Metal Rack

CONTROL PANEL

MENU ACTION SCREEN

Cooking time, power level, action indicators, and clock time are displayed.

MENU PADS

Soup, Steam Cook, Reheat, Stuff Veg, Bread Snacks, Beverage, Chicken dishes, Micro cake (microwave mode), Paneer kabab, Veg tikka, Tandoori gobi.

CLOCK

Touch to set the digital clock.

NUMBER PADS

Touch to set clock, cooking time.

10 Minutes 1 Minutes

10 Seconds 1 Seconds

Touch to set microwave cooking power levels.

GRILL/COMBI

Use to set grill or combination cooking program.

WEIGHT DEFROST

To set defrosting program based on the weight of the foods to be defrosted.

STEAM CLEAN

To Set steam clean program.

DEODORISE

Set a deodorize program.

KEEP WARM/YOGURT

Set keep warm or yogurt program.

POWER SAVE

Save electricity

STOP/CANCEL

Touch to clear entry before setting a cooking program.

Touch once to temporarily stop cooking or twice to cancel cooking.

Touch and hold to set child lock.

START / EXPRESS COOK

Touch to start cooking program.

Simply touch it a number of times to set cooking time and the oven will cook immediately at full power level.

HOW TO SET THE OVEN CONTROLS

Each time a pad is touched, a beep will sound to acknowledge the touch.

After a cooking program has finished, the oven will sound beeps with End on display screen, touch STOP/CANCEL pad to clear it before setting another function.

SETTING THE CLOCK

To enter the digital clock time, touch the CLOCK pad to set the digital clock in 12 or 24 hours cycle and then touch the number pads to set the time of day.

For example: to set the time of 6:35 in 12-hour cycle.

1. Touch STOP/CANCEL pad.
2. Touch CLOCK pad once or twice.
3. Touch number pads to set the clock time.
4. Touch CLOCK pad again to confirm.

Note: You can check the clock time when cooking is in progress by touching the CLOCK pad.

MICROWAVE COOKING

The longest cooking time can be set is 99 min. 99 sec.

Suppose you want to cook for 5 minutes at 60% of microwave power.

1. Touch STOP/CANCEL pad.
2. Touch MICRO. pad a number of times to set power level.

Touch	Power Level	Description
Once	100%	High
twice	80%	M. High
thrice	60%	Medium
4 times	40%	M. Low
5 times	20%	Low
6 times	0%	Zero

1. Touch number pad to set cooking time.

2. Touch START / EXPRESS COOK pad.

GRILL COOKING

The longest cooking time can be set is 99 min. 99 sec.

Suppose you want to broil for 12 minutes.

1. Touch STOP/CANCEL pad.
2. Touch GRILL/COMBI. pad once.
3. Touch number pads to set cooking time.
4. Touch START / EXPRESS COOK pad.

COMBINATION COOKING

The longest cooking time both function can be set is 99 min. 99 sec.

Combination 1:

30% of time for microwave cooking, 70% for grill cooking.

Combination 2:

55% of time for microwave cooking, 45% for grill cooking.

Suppose you want to set the oven to cook for 25 minutes with Combination2 function.

1. Touch STOP/CANCEL pad.
2. Touch GRILL/COMBI pad 3 times.
3. Touch number pads to set cooking time.
4. Touch START / EXPRESS COOK pad.

WEIGHT DEFROST

This function allows the oven to defrost meat, poultry, and seafood based on the weight entered by user. The time and the defrosting power are adjusted automatically once the weight of food is programmed.

Suppose you want to defrost 600g of shrimp.

1. Place food to be defrosted into the oven.
2. Touch STOP/CANCEL pad.
3. Touch WEIGHT DEFROST pad until "d3" appears on the display screen.

FOOD CATEGORY	MAXIMUM WEIGHT	DISPLAY
Meat	2300g	d1
Poultry	3000g	d2
Seafood	1000g	d3

1. Press SELECT OPTION/WEIGHT button to select weight 600g

2. Touch START / EXPRESS COOK pad.

NOTE: During defrosting program, the system will pause and sound beeps to remind user to turn food over, and then press START / EXPRESS COOK to resume the defrosting.

MULTI-STAGE COOKING

The oven can be programmed to do several (2 stages or 3 stages) consecutive functions. Some recipes may need to set a multi-stage cooking program involving defrost function.

Suppose you want to set the following cooking program:

① Microwave cooking (The first stage)
② Microwave cooking (The second stage)
③ Grill cooking (The third stage)

Step: 1. Touch STOP/CANCEL pad.

1. Input Microwave cooking (The first stage) program.
2. Input Microwave cooking (The second stage) program.
3. Input Grill cooking (The third stage) program.
4. Touch START / EXPRESS COOK pad.

NOTE: The respective lights will come on to indicate which stage the oven is operating in. After total time has elapsed, beeps sound.

Multi-stage Cooking: Only MICROWAVE, GRILL and COMBINATION function

QUICK START

This feature allows you to start the oven quickly at full power level.

In standby mode of the oven, just touch START / EXPRESS COOK a number of times to set time, the oven start immediately at full power. The maximum cooking time can be set is 10 minutes.

AUTO COOK

For food or the following cooking mode, it is not necessary to program the duration and the cooking power. It is sufficient to indicate the type of food that you wish to cook as well as the weight or amount of this food. In order to do this, touch the individual icon pad of the food you are going to cook once or repeatedly to choose weight of food or number of serving.

For example:

1. Place food in the oven and close oven door.

2. Touch STOP/CANCEL pad.

3. Touch MENU pad.

4. Select weight.

5. Touch START / EXPRESS COOK pad to start the programme.

Auto Cook Menu

Menu Cook mode

Soup Micro.

Steam Cook Micro.

Stuff. Veg Micro.

Bread Snacks Micro

Beverage Micro.

Chicken Dishes Micro.+Grill

Microwave mode cake Micro.

Paneer kabab Micro + Grill

Veg tikka Micro+ Grill

Tandoori Gobi Micro + Grill

Reheat Micro.

AUTO COOK MENUS-Recipe Guide (cooking timings of the auto cook menu are approximate, factors that may affect cooking are -starting temperature of food, volume,size and shape of food,cookwares used. As you become familiar with the oven, you will be able to adjust the timings).

Sr. no	SOUP	COOKWARE	INGREDIENTS	METHOD
1	Tomato Soup	Microwave safe bowl	Ready to cook soup mix powder	Mix all the ingredients and select the menu, amount to be cooked and press start.
2	Spinach Soup		1 cups boiled spinach paste, 1 clove garlic, 1cup milk,1tsp maida, salt and pepper
3	Minestrone Soup		Ready to cook soup mix powder
4	Sweet corn soup		Ready to cook soup mix powder
5	Chicken Soup		Ready to cook soup mix powder

Code	STEAM COOK	Cookware	Ingredients	Method
6	Sprouts	Steamer-microwave safe	Sprouts -200 gms	Place sprouts in a microwave-safe Steamer; Add 1/4 cup water at the bottom. Select the sprouts programme and steam.
7	Dhokla	Steamer/microwave safe dish which can be placed in the steamer.	Dhokla batter-200 gms, Dhokla seasonings.	Pour the dhokla batter in microwave safe flat dish and place it in a steamer with 1/4 cup water at the bottom, steam by selecting the menu ,pour the tempering on the steamed dhokla and serve with chopped coriander.
8	Idli	Microwave safe idli maker	Idli batter -200 gms	Put the batter in the moulds of microwave proof idli maker. Steam the idlis by selecting theidli programme. Allocate 5 minutes standing time. Serve hot with chutney or sambhar.
9	Mix Vegetables	Microwave safe steamer	Mix vegetables-200 gms	Place vegetables in a microwave-safe bowl, add no more water than what it takes to rinse your vegetables before washing. No additional water is needed! Cover the bowl with microwave safe plastic wrap, leaving one corner open to vent or place the vegetables in a steamer and steam.
10	Kofta	Microwave safe Steamer	300 gm. cabbage grated or very finely chopped, 1 level tsp. baking powder , 2 cloves garlic crushed or 1 tsp. grated (optional) 1 inch piece or 1 tsp. grated ginger , 1 medium or 100 gm. Onion- finely chopped or grated , 2-3 green chillies, very finely chopped , 1 tbs. coriander leaves- finely chopped , 1 cup besan or gram flour* Salt to taste , 1 tsp. oil 1/2 tsp. Garam Masala	Sift gram flour/besan and baking powder together in a bowl. Add all other kofta ingredients. Add water slowly and make a stiff batter, much stiffer than you would make normally when frying the koftas. Place spoonfuls or dollops of batter on a microwave steamer plate, leaving approximately 1 inch /2.54 cm. space all around it. Cook by selecting the menu. Test one, if undercooked, Cook for another 30 seconds.
11	Fish	Microwave safe dish with a bit of depth	Fish (1 piece) -200gms, 1 thick stalk spring onion,5 slices ginger -cut into strips,1 chilli-chopped,1/2 tomato-cut into small wedges,2 mushrooms-cut into strips,1 sour plum (salted),1/2 tbsp light soy sauce, 1 tbsp water .	Place fish (skin side down) in a plate with a bit of depth. Drizzle light soy sauce and water over it and keep in fridge (covered) for atleast 30 minutes .Scatter the rest of the ingredients evenly over the fish. Steam by selecting the menu.
12	Muthiya	Microwave safe Steamer	Wheat flour-1cup,Suji-1 tbsp, Besan (gram flour)-2 tbsp, Doodhi (grated) or methi (chopped),coriander leaves-1tbsp,oil 3 tbsp,sugar-1 tsp, lemon juice-1tsp,haldi-1/4 tsp, red chilli powder-1/2 tsp, Dhania powder-1tsp,salt-1 1⁄2 tsp, soda bi carb-1/4 tsp Grind to paste-Green chillies-2,Ginger-1/4 inch Ingredients for tempering:Oil-2tsp,mustard	Mix wheat flour, suji, besan in a bowl. Add grated doodhi and ginger chilli paste. Add all the other ingredients except the ingredients for tempering. Bind the mixture together. Add water (1-2 tbsp) if required. Apply oil to the hands and roll the dough into a thich roll of 6-8 inches length. Cover and steam cook by selecting the menu. Cool and cut the roll into 1⁄2 inch thick slices.

-1 tsp, til - 1 tsp

13

Corn

Microwave safe Steamer

1 corn (unhusked) Salt to taste 2 tsp butter 1/4 tsp lemon juice 1/2 tsp kasuri methi

Add water to the base of the steamer and add the corn in the upper portion. Steam the corn by selecting the menu.Remove from microwave carefully. Corn will still be very hot. Allow to cool again slightly. Pull husk back. Corn should be steamed perfectly. If corn isn't cooked enough, pull husk back up and cook for 1 more minute.Add salt, butter or garlic for flavor.

Code	STUFF. VEG	Cookware	Ingredients	Method
14	Bharawan Potato	Heat resistant glass dish/steamer	Potatoes- Amount as per the programme selected.Ingredients for preparing the stuffing- Onion ,Capsicum, Peas, Green chillies, Tomato, Garlic cloves, Oil, Salt as per taste.	Prepare filling as per individual preference for taste, additional ingredients could be added or deleted while preparing the filling.Slice off the top of the aloo and use it later as a lid.Carefully scoop the inside.Fill the potato with precooked stuffing prepared from the above mentioned ingredients and cover the potato with the potato slice securing it with a toothpick.Bake the potato using BHARAWAN potato menu by selecting appropriate weight.
15	Stuffed Tomato	Heat resistant glass dish	Tomatoes- Amount as per the programme selected.Ingredients for preparing the stuffing- Onion, Coriander, Crumbly cottage cheese, Grated cheese, Bread crumbsSalt as per taste	Prepare filling as per individual preference for taste, additional ingredients could be added or deleted while preparing the filling. Cut the head of the tomatoes and scoop out the pulp inside. Mix the pulp with chopped onion, coriander,grated cheese, bread crumbs and fill in the tomatoes. Top the tomatoes with a bit of cheese and cook the stuffed tomato by using Stuffed tomato menu by selecting appropriate weight.
16	Stuffed baigan (brinjal)	Heat resistant glass dish	Brinjals- Amount as per the programme selected.Ingredients for preparing the stuffing:Mashed potatoes, Garlic paste, Roasted groundnuts, Coriander powder, Cumin powder, Mustard seeds, Asafetida, Turmeric powder, Tomato paste, Red chilli powder, Garam masala, Tamarind extract, Salt ,oil.	Slit the brinjal lengthwise and scoop out the pulp, stuff the brinjal with the filling and then cook it using the menu stuffed brinjal.
17	Stuffed Capsicum	Heat resistant glass dish	Capsicum stuffed with potatoes, green peas & masalas.	Cook stuffed capsicum using the programme Bharawan subzi.
18	Stuffed Karela (Bittergourd)	Heat resistant glass dish	Stuffed bittergourd stuffed with prawns and potato preparation along with the masala.	Cook the stuffed bittergourd by selecting the menu.
19	Spicy Aloo	Microwave proof plastic dish	Potatoes-250gmsFry the ingredients and grind to a paste:(Onion- 2 no-Finely chopped,Tomatoes-3 no(finely chopped),Kashmiri chilli Powder- 2tspGarlic- 4 clovesGinger- 2 tsp(chopped)Cloves- 2 noCardamom- 2 noSalt to taste cuminseed- 1tspOil- 2 tsp)	Mix all the ingredients and cook by selecting the bharawan potato programme.
20	Aloo Jeera	Microwave proof plastic dish	Coriander leaves-10gmsCoriander powder-20gmsCumin seeds-10gmsGaram masala-5gmsGarlic-30gmsGinger -20gmsOil-50mlPotatoes -200gmsRed chilli powder-20gmsTomatoes-100gmsTurmeric—10gms	Wash and dice potatoes . Chop onions, garlic, ginger, coriander and the tomatoes.Mix all the ingredients and cook by selecting the bharawan potato programme.
21	Pickled Potatoes	Microwave proof plastic dish	chili powder-1 tspblack sesame seeds-1/4 cupcoriander leaves-1 tbspgreen chillies-2-3 noslemon juice-3-4 tspmustard oil-1-2 tbsppotatoes-10-12 nossalt- to tasteturmeric-1/4 tsp	Mix all the ingredients excecoriander and cook by selectithe bharawan potaprogramme.. Garnish with coriander leavand enjoy

Sr.No	BREAD SNACKS		Cookware	Ingredients	Method
22	Pizza		Place On glass turntable	Pizza base, toppings of your choice,Pizza cheese and pizza sauce.	Apply Pizza sauce,arranged Precooked toppings-veg or non veg,grate Pizza cheese and bake by selecting the menu.
23	Chicken Sandwich	Tikka	Place On glass turntable	Sandwich bread, Chicken tikka (chop into small slices), Butter, Onion sliced,Lemon juice, Chaat masala,Mint coriander chutney,Cheese-optional	Apply butter, followed by chutney to bread slice,arrange the chicken tikka pieces on it, grate cheese and bake by selecting the menu.
24	Toasty Sandwich	Paneer	Place On glass turntable	Sandwich bread, Crumbled paneer, Butter, Cumin seeds,Onion and green chillies-chopped finely,Tomato (chopped finely),Salt.NOTE: (Prepare the topping by frying cumin seeds, onion,green chillies, tomatoes in butter and then add panner and salt.)	Lay the slices of bread on a clean cutting board and apply butter.Spread a layer of paneer filling on top. Select the menu and bake the toasty paneer sandwich.

Sr.no	BEVERAGE	Cookware	Ingredients	Method
25	Simple milk tea		Water- 3⁄4 cup; Milk-1⁄4 cupTea leaves- 1 tspSugar-1tsp	Mix all the ingredients and keep it in the microwave and then select the menu to select the weight and press start.
26	Ginger tea		Water-1/2 cup; Milk-1/2 cup; Tea leaves- 1 tsp;3⁄4 inch crushed gingerSugar-1tsp
27	Masala tea		Water-1/2 cupWhole Milk-1/2 cupSugar-1tsp; Tea leaves- 1 tspMasala (crush with mortar and pestle or coffee/spice grinder) :	NOTE: Amount of ingredients may differ as per individual preferences.
		Microwave proof tea cup/microwave safe kettle	1 pod cardamom,2 pea size fresh ginger (mulched),1-2 big size whole black pepper,1/8 to 1/6 cinnamon stick
28	Non Fat Masala tea		Water-1/2 cupSkimmed Milk-1/2 cupSugar-1tsp; Tea leaves- 1 tspMasala (crush with mortar and pestle or coffee/spice grinder) :1 pod cardomon,2 pea size fresh ginger (mulched),1-2 big size whole black pepper,1/8 to 1/6 cinnamon stick
29	Cardamom tea		Water-3⁄4 cup; Milk-1⁄4 cupCrush two pieces of cardamon, add to it little SaffronSugar-1tsp; Tea leaves- 1 tsp

Sr.no	CHICKEN DISHES	Cookware	Ingredients	Method
30	Chicken Tandoori	Heat resistant flat dish	Chicken- Make slits in the flesh of the chicken pieces, Add Tandoori masala and Salt -As per taste	Marinate the chicken and then use this programme to prepare the tandoor. Turn over the chicken tandoor inbetween.
31	Chicken tikka	Heat resistant flat dish	Chicken cubes Crushed Ginger-1 tsp Crushed garlic-2 cloves Lemon juice, Turmeric -1/2 tsp	Mix all the ingredients together and let the chicken marinate for 3-4 hours. Put the chicken onto the grill rack and use the menu to cook.
			Chilli powder-1 tspCurry powder-1/4 tspHung curd-2/3rd cupGaram masala -1/4 tspCoriander -1/4 tspCorn starch-1/4 tspOil ,Salt-as per taste	Turn over the chicken tikka in-between the programme.
32	Chicken kebabs	Heat resistant flat dish	Minced meat-500gms1 Onion chopped very fineGarlic paste -6 clovesGinger paste -1tbspFresh chopped corianderLemon Juice-1 tbspYogurt (not sour)Garam masala -1 tspGreen chillies very finely -2 tsp, chopped (optional), Salt to tasteVegetable/ canola/ sunflower cooking oil for basting kebabs while cooking1 large onion cut into thin rings (to serve the kebabs on)	Mix all the ingredients till all the ingredients are well blended. Cover the bowl with cling film and put into the refrigerator for an hour. Soak bamboo skewers in water to prepare the kebabs. Remove the meat mixture from fridge and divide the mix into equal portions. Take each portion and form it into a long kebab while pressing on to a skewer. Do this till the mix has firmly adhered to the skewer. Put some oil on your hands to prevent meat from sticking. Cook the kebab Basting with cooking oil as required selecting the menu. Turn the kebab as often as required. Serve piping hot on a bed of onion rings, with Mint-Coriander Chutney
33	Achaari Chicken	Heat resistant flat dish	500gms chicken pieces (any pieces of your choice) skin removedIngredients to be ground to paste: 12 tsp fenugreek seeds 12 tsp mustard seeds 12 tsp aniseed/fennel seeds 12 tsp cumin seeds 12 tsp onion seeds1 tsp red chilli powder1 tsp turmeric powder6 green chillies1 large onions sliced thin1 tsps garlic paste 12 tsp ginger paste 12 cup yogurtJuice of 1 limeSalt to taste2 tbsps-vegetable oil	Mix all the ingredients. Cover the bowl with cling film and put into the refrigerator for an hour and then use this programme to cook by selecting weight of the food to be cooked.
34	Pudina Chicken	Heat resistant flat dish	500 gms chickenIngredients to be ground to	Mix all the ingredients. Cover the bowl with cling film and put into the refrigerator for an hour and then use this programme to cook
			paste:1 bunch Pudina leaves , 6 sprigs of cilantro(corainder) leaves, 1 sprig Curry Leaves, 1 medium minced onion ,1 cup curd ,2 tbsp garlic ginger paste, 4 number green chilli ,2 Red Chillies ,1 tsp Shahi Jeera ,3 Cloves ,1 inch Cinnamon Stick, 2 Elachi ,1 1/2 tsp Pepper powder, 2 tsp Coriander powder ,1/2 tsp garam masala powder, 2 tbsp oil ,1 pinch turmeric powder salt to taste	by selecting weight of the food to be cooked.
35	Coriander Chicken fry	Heat resistant flat dish	Bonelesschicken-500gms6 tbsps vegetable oil5 cloves chopped garlic (finely)1 tbsp ginger (fresh grated, mixed with 4 tbsps water)1 cup coriander (fresh, leaves, washed and very finely chopped)1 green chili peppers (finely chopped and deseeded)14 tsp pepper-ground2 tsps ground cumin1 tsp ground coriander12 tsp ground turmeric salt2 tbsps lemon juice	Marinate the chicken and then use this programme to prepare coriander chicken. Turn over the chicken halfway during the programme.
36	Pepper chicken Fry	Heat resistant flat dish	Chicken -350gms, cleaned n cut into bite size pieces, preferably with bone Onion - 1 cup, chopped Tomato - 1 medium sized, cubed (optional) Ginger garlic paste - 1 1/2 tbspTurmeric powder - a dash Coriander powder - 1 1/2 tsp Salt - to taste Curry leaves - a sprig Coriander leaves - 2 tbsp, chopped Sesame oil - 2 tbsp Oil - 2 tsp Water - as needed Lemon juice - juice of half a lemonTo dry roast and grind:	Marinate the chicken and then use this programme to prepare the pepper chicken fry. Turn over the pepper chicken halfway during the programme.

Whole peppercorns - 3 tsp

Cumin seeds - 1 3/4 tsp

Fennel seeds - 1 1/2 tsp

Cinnamon - 1/2" piece

Cloves - 2 nos.

Cardamom - 1nos.

Sr.no	Menu	Cookware	Ingredients	Method
37	Micro Cake	Microwave proof cookware (round bottom base)	Maida-100 gmsButter -100 gmsSugar (powdered)-100gms,Eggs-2 no., coco powder -1 tbsp,baking powder -1/2 tsp. Milk -2 tbsp.	Sieve maida, baking powder and cocoa powder together and keep aside. Beat eggs together and keep aside.Cream butter and sugar together. Gradually add eggs (1 tbsp at a time) and mix well. Fold in flour mixture .Add milk to adjust consistency .Batter should have soft dropping consistency. Pour batter in a microwave proof container and cook by selecting the programme Micro cake.
Sr.no	Menu	Cookware	Ingredients	Method
38	Paneer Kabab	Heat resistant glass plate	Paneer 300gms,chillipowder-1tsp,Ajwain-1tsp,Hung curds-1cup,Garam Masala-1/2 tsp,Chaat Masala-1/2 tsp.	Mix all the ingredients into a paste and coat the paneer pieces with it. Place the paneer onto the heat resistant glass plate, select the menu, amount and press start. Serve with lemon juice and chaat masala. Turn over the paneer tikka in-between.
Sr.no	VEG TIKKA	Cookware	Ingredients	Method
39	Capsicum Cheese tikka	Heat resistant glass plate	Capsicum – 3nos (cut in square pieces), Curds – 1 cup (hand the curd to drain the water)Ginger garlic paste – 1 tsp, Chaat masala – 12 tsp , Red chili powder – 1/2 tspTurmeric powder – 1/2 tspGaram masala – 1/2 tspLemon juice – 1 tbsp , Olive oil – 1 tsp , Salt to taste	Mix together curds, ginger garlic paste,chaat masala,Red chilli powder, turmeric powder, garam masala , lemon juice and salt together.Coat capsicum in curd spice mix and let marinade for 15 minutes.Grate Cheese on top of capsicum and cook using veg. tikka programme.
40	Onion Mushroom Tikka	Heat resistant glass plate	Onion (cut into 4 pieces) /whole Mushrooms/Spices /oil-1 tbsp and Curds	Coat onion and mushrooms in curd spice mix and let marinade for 15 minutes. Cook using veg tikka programme.
Sr.no	Menu	Cookware +	Ingredients	Method
41	Tandoori Gobi	Heat resistant glass plate	Cauliflower florets (wash)-1 cups.Curds-1/2 cup(hung in muslin cloth),Ginger garlic paste, Lemon juice -1 tsp,Chilli powder, garam masala powder and salt as per taste.	Mix all the spices in curds and add cauliflower florets .Cook by selecting the option Tandoori Gobi.

REHEAT:

keep food to be reheated in a microwave safe container, cover with a lid (keep the lid vent opern while reheating), select weight and press start.

STEAM CLEAN

You can take the steps below:

1. Touch STEAM CLEAN / DEODORISE button once.
2. Touch START / EXPRESS COOK button.

NOTE: The default setting time for steam clean is 5 minutes.

To clean the cavity of microwave oven: keep 100-150ml of

water in a microwave safe bowl on the turntable and set the steam clean programme.

After 5 minutes, the microwave will beep, do not open the door immediately, let the steam remain for some time. Then wipe the cavity dry.

DEODORIZE

Deodorize function help you to fresh the air in the oven. You can take the steps below:

1. Touch STEAM CLEAN / DEODORISE button twice.
2. Touch START / EXPRESS COOK button.

NOTE: The default setting time for deodorize is 5 minutes. Oven should be empty while using this function.

KEEP WARM/YOGURT

To use this feature, you can take the steps below:

1. Touch KEEP WARM button once.
2. Touch number pads to set keep warm time.
3. Touch START / EXPRESS COOK button.

NOTE: keep warm time maximum input 99 min. 99 sec. Use heat resistant Glassware.

For yogurt: Take 1 liter of milk in a heat resistant bowl and microwave it at high power for 1 minute.

Add yogurt culture and cover with cling film .Do not prick the cover. Keep the container in the microwave and press Start .Default setting time is for 3 hours 47 minutes.

POWER SAVE

Save electricity: in standby mode, Touch the POWER SAVE button once.

Recovery: press any key or open the oven door, system recovery standby state.

CHILD LOCK

Use to prevent unsupervised operation of the oven by little children. The CHILD LOCK indicator will show up on display screen, and the oven cannot be operated while the CHILD LOCK is set.

To set the CHILD LOCK: In standby mode, touch and hold the STOP/CANCEL pad for 3 seconds, a beep sounds and LOCK indicator lights.

To cancel the CHILD LOCK: Touch and hold the STOP/CANCEL pad for 3 seconds until LOCK indicator on display turns off.

CLEANING AND CARE

1. Turn off the oven and remove the power plug from the wall socket before cleaning.
2. Keep the inside of the oven clean. When food splatters or spilled liquids adhere to oven walls, wipe with a damp cloth. Mild detergent may be used if the oven gets very dirty. Avoid the use of spray and other harsh cleaners as they may stain, streak or dull the door surface.
3. The outside surfaces should be cleaned with a damp cloth. To prevent damage to the operating parts inside the oven, water should not be allowed to seep into the ventilation openings.
4. Wipe the door and window on both sides, the door seals and adjacent parts frequently with a damp cloth to remove any spills or spatters. Do not use abrasive cleaner.
5. Do not allow the control panel to become wet. Clean with a soft, damp cloth. When cleaning the control panel, leave oven door open to prevent oven from accidentally turning on.
6. If steam accumulates inside or around the outside of the oven door, wipe with a soft cloth. This may occur when the microwave oven is operated under high humidity condition. And it is normal.
7. It is occasionally necessary to remove the glass tray for cleaning. Wash the tray in warm sudsy water or in a dishwasher.
8. The roller ring and oven floor should be cleaned regularly to avoid excessive noise. Simply wipe the bottom surface of the oven with mild detergent. The roller ring may be washed in mild sudsy water or dishwasher. When removing the roller ring from cavity floor for cleaning, be sure to replace in the proper position.
9. Remove odors from your oven by combining a cup of water with the juice and skin of one lemon in a deep microwaveable bowl, microwave for 5 minutes. Wipe thoroughly and dry with a soft cloth.
10. When it becomes necessary to replace the oven light, please consult a dealer to have it replaced.
11. The oven should be cleaned regularly and any food deposits removed. Failure to maintain the oven in a clean condition could lead to deterioration of the surface that could adversely affect the life of the appliance and possibly result in a hazardous situation.
12. Please do not dispose this appliance into the domestic rubbish bin, it should be disposed to the particular disposal center provided by the municipalities.
13. When the microwave oven with grill function is first used, it may produce slight smoke and smell. This is a normal phenomenon, because the oven is made of a steel plate coated with lubricating oil, and the new oven will produce fumes and odor generated by burning the lubricating oil. This phenomenon will disappear after a period of using.

WARRANTY

IFB Industries Limned. ("The Company") warrants to the original domestic purchase of this microwave oven ("Appliance") that it is free from defects in workmanship & materials. During 12 months from the date of purchase of the new microwave oven model, all the parts of the microwave oven and 36 months on Magnetron & Cavity, shall be replaced or repaired free of charge, on intimation to the Company I Company's authorized service centre nearest to the place where the appliance is installed This warranty is subject to Limitations of Warranty.

LIMITATIONS OF WARRANTY

1. This warranty is not valid in case of the following events.
   a) If the warranty card is not fully and properly filled in and signed at the time of purchase I installation by the company's authorised dealer I service engineer.
   b) If the completed warranty card is not presented to the authorised personnel at the time of service I repair.
   c) If the appliance is not used in accordance with manufacturer's instructions given in the Operating Manual.
   d) If the appliance has been serviced, repaired, opened or tampered by any unauthorized personnel.
   e) If defects arise I caused by accidents, alteration, misuse, neglect, abuse, substitution of original components with spurious I non-genuine components, attack by household pests I rodents, fire, flood, earth-quake, lightning and I or any other acts of God I natural calamities.
   f) If damages occur by improper electrical, circuit outside the appliance or by any defective electrical supply thereof.
   g) If the machine serial number on the appliance is defaced, missing or altered.
   h) If the appliance is taken out of India.

2. This warranty does not cover any type of painting, plating including rusting etc or defects thereof.

3. This warranty does not cover normal wear and tear of parts.

4. Liability for consequential damages is neither accepted nor implied.

5. Parts replaced or repaired under this warranty are warranted throughout the remaining of the original warranty period.

6. Company is not liable for any delay in servicing due to reasons beyond the control of the company or any of its authorised service center.

7. This warranty is not applicable, if the microwave oven is used for commercial purpose of at places like Institutions, Hotels, Hostels, Hospitals, Community Halls and other similar applications.

8. For any service under this warranty beyond city I town I municipal limits from the Company I authorized service centre, a fixed charge of Rs. 250 /- will be collected from the customer in addition to the actual to and fro charges by the shortest route. Anernatively the customer can bring the appliance to the nearest service centre for carrying out the neccassary repairs, at customer's own cost.

9. During the warranty period whenever the appliance is shifted from the original city of purchase to another cny I town where service is provided by the company's authorized service agent, a warranty transfer charge of Rs. 300 /- will be collected from the customer by the company's authorized service agent. The above charges also include the reinstallation of the appliance. However in case of transfer to a city where the company provides direct service, a nominal charge of Rs. 250 /- only will be collected from the customer towards reinstallation. The Company, however, shall not undertake the responsibility of shifting I transferring the appliance from the location where the appliance was originally installed.

10. This warranty is issued subject to the jurisdiction of Kolkata courts, and I or other judicial/quasi judicial forums having jurisdiction over the registered office of the Company.

Note: For all types of repairs I maintenance under warranty, the appliance shall be brought to the nearest

Company service centre or its authorised service agent.

CUSTOMER COPY

Mr./Mrs./Ms

Address

Telephone No.:

Model Name:

Serial No.:

Date of Purchase:

Cash Memo No.:

Dealer Name and:

Address stamp:

Service Station Copy

Mr./Mrs./Ms

Address

Pin code :

Products Owned by the customer:(Please tick in the appropriate box.)

□ Washing Machine □ Refrigerator □ ColorTV □ 100% Clothes Dryer □ Dishwasher

□ Music System □ oven Toaster Grtll □ 2Wheeler □ Car □ Air Conditioner

IFB Industries Limited

Regd.off.: 14 Taratolla Road

Kolkata - 700088