FEX97S62XN4 - Oven NARDI - Free user manual and instructions
Find the device manual for free FEX97S62XN4 NARDI in PDF.
| Product Type | Electric Oven |
| Brand | Nardi |
| Model | FEX97S62XN4 |
| Energy Source | Electricity |
| Installation Type | Built-in |
| Width | 595 mm |
| Height | 595 mm |
| Depth | 568 mm |
| Weight | 35 kg |
| Voltage | 220-240 V |
| Frequency | 50/60 Hz |
| Power Consumption | 3000 W |
| Oven Capacity | 73 L |
| Number of Functions | 8 |
| Temperature Range | 50°C - 250°C |
| Timer | Yes, up to 120 minutes |
| Display | LED |
| Child Lock | Yes |
| Self-Cleaning | Catalytic |
| Interior Light | Yes |
| Cooling Fan | Yes |
| Energy Efficiency Class | A+ |
| Guarantee | 2 years |
Frequently Asked Questions - FEX97S62XN4 NARDI
User questions about FEX97S62XN4 NARDI
0 question about this device. Answer the ones you know or ask your own.
Ask a new question about this device
Download the instructions for your Oven in PDF format for free! Find your manual FEX97S62XN4 - NARDI and take your electronic device back in hand. On this page are published all the documents necessary for the use of your device. FEX97S62XN4 by NARDI.
USER MANUAL FEX97S62XN4 NARDI
Instruction booklet for Installation - Use - Maintenance
MOD: FEX97S62XN4 - FEX0757XN4
ITALIANO
natural_image
Line drawing of an oven with doors and ventilation slots (no text or symbols)CONNESSIONE ELETTRICA
natural_image
Technical line drawing of mechanical components including a fan, gear, and clamp (no text or symbols)natural_image
Close-up of a hand holding a tool near a black metal panel (no visible text or symbols)
natural_image
Hand holding a transparent plastic tray inside an open oven (no visible text or symbols)PULIZIA E MANUTENZIONE DEL DISPOSITIVO
natural_image
Line drawing of a door frame with arrows indicating movement or force (no text or symbols)
natural_image
Line drawing of a hand pressing down on a wooden bracket with a black arrow indicating the angle (no text or symbols)natural_image
Line drawing of three light bulb components: a bulb, a bulb with internal filament, and a bulb with a flame symbol (no text or labels)EFFICIENZA ENERGETICA DEL FORNO - CONSIGLI
Before leaving the factory, this appliance was tested and regulated by expert and skilled personnel to give the best operang results. Any repair or regulaon that may subsequently be necessary must be carried out with the greatest care and aenon.
For this reason, we recommend you always contact the Dealer you bought the appliance from or our nearest Service Centre, specifying the type of
problem and the model of your appliance. Please remember as well that the original spare parts are available only from our Technical Service Centres.
Do not leave the packaging unguarded, both for the safety of children and for the protecon of the environment, but dispose of it in a centre for dierenated waste.
The symbol on the product or on the packaging means that the product must not be considered as normal household refuse, but must be taken to the appropriate collecon point for the recycling of electric and electronic equipment. The appropriate disposal of this product helps avoid potential negative consequences on the environment and for health, which could be caused by inappropriate disposal of the product. For more detailed information on the recycling of this product, please contact your municipal oces, the local waste disposal service or the store where the product was purchased.
TABLE OF CONTENTS
Important informaon regarding safety ....: 17,18,19
Instrucon for Installaon ....: 20,21,22,23
Device Cleaning and Maintenance, 24,25
Oven Energy Eciency ...... : 26
Oven Technical specicaon ....: 26
Oven Use, MODEL FEX97S62XN4 ......: 27
Oven Use, MODEL FEX0757XN4 ......: 28,29
Instrucon for cooking ....: 30
IMPORTANT INFORMATION REGARDING SAFETY
Dear Customer,
Thank you for having chosen one of our products. This appliance is easy to use, but you must read this booklet carefully before installing and using it. The booklet contains instrucons that will help you to install, use and service the product in the best way.
WARNING: This appliance and its accessible parts become very hot during use. Young children must be kept well away from the appliance. Take care and do not touch the heang elements inside the oven. Unless they are supervised at all mes, children younger than 8 years of age must be kept well away from the appliance.
WARNING: This appliance may be used by children from 8 years of age onwards and by persons with reduced physical, sensorial or mental capabilities, or who lack experience and knowledge so long as they are properly
supervised or have been trained on how to use the appliance safely and are aware of the risks involved. Children must not play with the appliance.
The appliance must not be cleaned or serviced by unsupervised children.
The glass parts must not be cleaned with abrasive products or sharp metal scrapers since these could scratch the surface and cause it to break.
WARNING: To avoid the risk of electric shock, make sure that the appliance has been switched o before you change the light bulb.
IMPORTANT INFORMATION REGARDING SAFETY
This appliance has been designed for non-professional use by private individuals in their homes and its purpose is to cook and heat food. Do not use it for other purposes.
The appliance must be installed by a skilled and qualified installer who is familiar with the installaon rules in force.
Before it is cleaned or serviced, the appliance must be disconnected from the electric power source and allowed to cool.
IMPORTANT: The oven produces hot air or steam during the cooking processes. Take great care when you open the door.
The electric power cable of the appliance must not be replaced by the user. It must only be replaced by a qualified electrician.
IMPORTANT INFORMATION REGARDING SAFETY
IMPORTANT: The oven produces hot air or steam during the cooking processes. Take great care when you open the door.
The electric power cable of the appliance must not be replaced by the user. It must only be replaced by a qualified electrician.
Never line the oven with aluminium foil. It could block the slots and prevent regular heat exchanges from taking place, consequently damaging the enamelled surface.
Before you start using the oven for cooking, you must remove the protecve lm from the oven door and heat the empty oven at maximum temperature for about 45 minutes (this will eliminate the odours and fumes created by manufacturing residues). Aer this, the oven must be thoroughly cleaned with soapy water and rinsed well, but do not use too much water as this could penetrate and damage the internal components.
Always call an authorized Technical Assistance Center and insist on original spare parts if repairs are required. Repairs made by incompetent persons could cause damage.
The appliance is conform to the following European Directves and Regulaons :
| Direcve 2014/35/EC | ( Low Voltage Appliances ) |
| Direcve 2014/30/EC | ( ElectroMagnec Compatibility ) |
| Direcve 2012/19/EC | ( WEEE - Waste Electrical and Electronic Equipment ) |
| Direcve 2009/125/EC | ( ErP - Eco Design ) |
| Direcve 2011/65/EC | ( RoHS - restricon of hazardous substances) |
| Regulaon 1935/2004/EC | ( Materials intended to come into contact with food ) |
| Regulaon 1907/2006/EC | ( REACH –Restricon of Chemicals) |
INSTRUCTIONS FOR INSTALLATION
Installaon must be carried out by an authorized technician according to the guidelines. Our company cannot be held responsible for the damages to people, animals or properes due to improper installaon.
INSTALLATION WARNINGS
Dimensions and materials of the cabin or cupboard in which the built-in oven will be installed in have to be correct and it has to be resistant to temperature increases. Please install as shown in Figure.
*The furniture walls in which the oven is installed in must be heat resistant. Wall panels must be resistant to 100 C especially if the side walls are made of wallboard. Plasc or adhesive panels that are not resistant to this heat may deform and sustain damage.
*For safety reasons, direct contact with electrical parts of the oven must be avoided.
*Isolaon and protecve parts must be installed in a way to prevent them from being removable by any tool.
*Oven must be installed as in Figure in order to provide a more eecve air ow.
*It is advised to leave a space of at least 40 mm on the back for the kitchen unit in which the oven is installed.
*A support must be placed under the oven which can carry the weight when placing the oven.
*The back secon of the cabin in the kitchen unit must be removed in order to provide beer air ow.
*It is not advised to install the device near refrigerators or freezers, otherwise performance of said devices would be aected from the heat radiated.
*Place the device centered on the inlaid cabin.
*Open the oven lid and mount the body to the countertop with four woodscrews by aligning the holes on the sides.
*Oven can be mounted to a cupboard up top or under the counter if desired.
*When moung an electrical built-in stove on the counter over the oven, electricity cables of the oven and the stove must be separated in order to dismount the oven from the stove when necessary.
SEE THE FIGURE
INSTRUCTIONS FOR INSTALLATION
FEX0757XN4
FEX97S62XN4
INSTRUCTIONS FOR INSTALLATION
Open the door and x the oven with four wood screws which must be screwed through the holes in the lateral jambs of the oven.
natural_image
Line drawing of an oven with doors open and mounted on a stand (no text or symbols)ELECTRICAL CONNECTION
*The device must be connected to the main electricity grid only by authorized electricity technicians in accordance with the laws and regulaons in force.
*Make sure that the power from the main grid is enough to supply the power stated in the informaon tag placed on the front boom of the device.
*If the current of fuse in your house is less than 16 Ampere, have a qualified electrician connect a 16 Ampere fuse.
WARNING: The device must absolutely be grounded.
*Your oven includes a grounded plug mounted on the grid cord. This plug must be used with a grounded line. Have a licensed electrician do the grounding installaon.
Before supplying electricity to the device:
1) Place the oven in a way to make reaching the plug used for electricity conneccon or double pole switch easier.
2) Do not let the electricity cable touch hot surfaces when placed and do not pin it to the oven lid.
3) Contact the nearest authorized service if the electricity cable is damaged. Make sure authorized service makes the chance with a new cable with plasc insulaon at the same size and that can withstand the electricity current the oven needs.
*A double pole switch with at least 3 mm between the contact points between the device and the electric wire and suitable for carrying the desired load in accordance with the laws in force must be installed
INSTRUCTIONS FOR INSTALLATION
if the device is to be connected directly to the electric wiring. Ground wire must not be cut be double pole switch.
*It is not advised to use adapters, mul plugs or extension cords. If absolutely necessary, adapters or extension cords in line with safety laws can be used. However, never go beyond the maximum current capacity and maximum power stated for the adapter.
*Test heang elements for 3 minutes aer the connecons are done.
*Electricity safety of the device is guaranteed only if connected to suitable source correctly with grounding in accordance with the rules. Our company cannot be held responsible for the damages to people, animals or properes due to the failure to ground the device properly.
natural_image
Diagram of a satellite or spacecraft with directional arrows and components (no text or labels)WHEN THE DEVICE IS INSTALLED INITIALLY:
- Set the Temperature Control to maximum level. (250 C MAX)
- Set the Funcon buon as Top and Boom Grill (and + Fan if available).
- Run the oven in this setup for 30 minutes.
- Open a window for air circulaon.
A smoke and smell resulting from insulaon materials and heang elements can be experienced for once during this period. If this happens, wait for the smoke and smell to dissipate before placing food inside the oven.
*Aer these are done, clean the interior of the oven with a slightly wet soapy so cloth. IMPORTANT: Always use the middle secon of the handle when opening the lid of the oven.
WARNING: Carefully wash parts such as tray, grid etc before the rst use of the oven.
DEVICE CLEANING AND MAINTENANCE
Important: before carrying out maintenance or cleaning the oven, unplug it and wait for it to cool down.
General cleaning
To keep the enamelled part shiny for as long as possible, the oven must be cleaned each me aer using it. Leave the oven to cool down and you can easily remove the deposits of fat with a sponge or damp cloth and warm soapy water and, if necessary with a product on the market.
Do not use abrasive cloths or sponges that could irreparably damage the enamel.
The control panel, handle and knob of white ovens must also be cleaned each me in order to avoid greasy steam turning them yellow in me. Aer use, rinse the stainless steel parts well with water and then dry them with a so cloth or chamois leather. For stubborn stains, use normal non-abrasive detergents or specic products for stainless steel or a lile warm vinegar. Clean the window of the oven door only with hot water, avoiding the use of rough cloths.
Oven with copper surfaces: the copper surfaces have a special protecon. To keep the surfaces intact, we recommend using, when the oven is cold, a so clean cloth and a neutral detergent for delicate surfaces. Never use abrasive tools.
Do not clean with a jet of steam.
Inside the Oven
Appropriate chemicals can be used aer consulng the recommendaons of the manufacturer and trying it on a small part of the gap. Abrasive cleaning agents or abrasive clothes must not be used on the surfaces of the gap.
Do not clean with a jet of steam.
NOTE: The manufacturer of this appliance does not take responsibility for damages caused by chemicals or abrasive cleaning.
REMOVING SIDE WIRE TRAYS OF THE OVEN
It is possible to remove and clean the side wire trays in which trays and wire grids are placed easily. Follow the procedure as shown in the picture below to remove the oven interior wire trays from the side walls.
natural_image
Hand holding a tool near a black panel with grid lines (no visible text or symbols)
natural_image
Interior view of a modern appliance with a hand holding a transparent plastic tray (no visible text or symbols)DEVICE CLEANING AND MAINTENANCE
REMOVING OVEN DOOR
You can remove and clean the oven DOOR easily. You must follow the procedures below to remove the DOOR
*Open the DOOR completely.
*Push the 2 hinges shown in the picture backwards.
*Hold the DOOR and close up to the rst stopping place.
*Pull the raised DOOR away from its mounted locaon.
Place the hinges correctly and push downwards in order to mount removed oven DOOR back properly.
natural_image
Line drawing of a door frame with an arrow indicating direction (no text or symbols)
natural_image
Line drawing of a hand using a tool to lift a wooden bracket (no text or symbols)All the glass used in this appliance has undergone a special safety treatment. In the case of breakage, the glass shaers into small square and smooth pieces which are not dangerous because they are not sharp.
Please take care and avoid thermal shocks for the glass pane, for example, never start cleaning when it is hot.
Replacing the oven light bulb
Aer having disconnected the oven from the power supply, unscrew the glass protecon cap and then the bulb and replace it with another one suitable for high temperatures (300°C /E14/230V/25W). Remount the glass cap and reconnect the oven.
natural_image
Line drawing of three electronic components: a bulb, a light bulb with internal filament, and a circular base (no text or symbols)OVEN ENERGY EFFICIENCY
- Ovens with high eciency in electricity use and heat insulaon should be preferred.
- Frequently opening the oven lid causes cold air outside the oven to enter inside, thereby causing energy loss. Therefore, oven lid shouldn't be opened if not necessary.
- You shouldn't try to cook more than one meal in the oven at once. Meals that cook earlier should be taken out rst, thereby use less energy without changing oven temperature.
- Residual heat aer the meal cooked in the oven should be used for another meal. You will save energy this way.
- Preheang should be done for a short me (10 minutes the most).
- Frozen meals should be deiced before cooking in the oven.
- Combusble, inammable materials that ignite easily must be kept away from the oven.
- Ovens must be installed on a locaon far from inammable environments.
- Ovens will connue cooking in current temperature by using less energy if the lid is closed a few minutes before cooking.
OVEN TECHNICAL SPECIFICATIONS
| MODEL : | FEX97S62XN4 ; FEX0757XN4 |
| Top Heater | 800 W |
| Boom Heater | 1200 W |
| Grill Heater | 1200 W |
| Cooling Fan | 22 W |
| Oven Lamp | 25 W |
| Turbo Fan | 25 W |
| Oven External Dimension (WxDxH) | 600x600x570 mm |
| Installaon Cabin Dimension (WxDxH) | 595x595x560 mm |
| Oven Interior Volume | 64 lt |
| Net Weight | 37 Kg |
| Gross Weight | 40 Kg |
| Voltage | 220-240 V 50-60 Hz |
| Maximum Power | 2177 W |
ENVIRONMENTAL WARNING:
*Aer you installed your product, please dispose of its packaging materials according to the safety and environment conditions.
OVEN USE
MODEL: FEX97S62XN4
1
2
3
1: FUNCTION SELECTION BUTTON = Sets the oven working posions
2: MECHANICAL TIMER = Read the instrucons below
3: TEMPERATURE ADJUSTMENT BUTTON = Used for seng the oven temperature between 50-250 °C when working. Only put to max. posion for Grill funcon.
 | OFF FUNCTION : The product won’t work in this posion |
 | FAN ASSISTED FUNCTION : Only turbo fan works in this posion; circulates the air at room temperature around frozen foods and thaws them |
 | FAN + TOP AND BOTTOM HEATER FUNCTION : Hot air circulates inside the oven for more homogeneous cooking. Used for meals you want to be so on the inside and crunchy on the outside |
 | TOP AND BOTTOM HEATER FUNCTION : Mostly used for cooking in one tray. Roast both side of the food equally, making it crisply |
 | BOTTOM HEATER FUNCTION : Only the boom heater is funconal. Used for meals that have to be cooked from the boom, heang meals or for meals that have to be cooked for a long period with low temperature such as stew |
 | TOP HEATER FUNCTION : Only the top heater is funconal. Used for roasng the top secon of mostly cooked meals, or heang previously cooked meals |
 | GRILL FUNCTION : Uses the grill heater |
OVEN USE
MODEL: FEX0757XN4
flowchart
graph TD
A["Square"] --> B["Circle"]
C["Circle"] --> D["Square"]
E["Square"] --> F["Square"]
G["Circle"] --> H["Circle"]
I["Circle"] --> J["Circle"]
K["Circle"] --> L["Circle"]
M["Circle"] --> N["Circle"]
O["Circle"] --> P["Circle"]
Q["Circle"] --> R["Circle"]
S["Circle"] --> T["Circle"]
U["Circle"] --> V["Circle"]
W["Circle"] --> X["Circle"]
Y["Circle"] --> Z["Circle"]
AA["Circle"] --> AB["Circle"]
AC["Circle"] --> AD["Circle"]
AE["Circle"] --> AF["Circle"]
AG["Circle"] --> AH["Circle"]
AI["Circle"] --> AJ["Circle"]
AK["Circle"] --> AL["Circle"]
AM["Circle"] --> AN["Circle"]
AO["Circle"] --> AP["Circle"]
AQ["Circle"] --> AR["Circle"]
AS["Circle"] --> AT["Circle"]
AU["Circle"] --> AV["Circle"]
AW["Circle"] --> AX["Circle"]
AY["Square"] --> Z
AZ["Circle"] --> AA
BA["Circle"] --> AB
BB["Circle"] --> AC
BC["Circle"] --> AD
BD["Circle"] --> AE
BF["Circle"] --> AG
BG["Circle"] --> AH
BH["Circle"] --> AI
BI["Circle"] --> AJ
BJ["Circle"] --> AK
BK["Circle"] --> AL
BL["Circle"] --> AM
BM["Circle"] --> AN
BN["Circle"] --> AO
BO["Circle"] --> AP
BP["Circle"] --> AQ
BQ["Circle"] --> AA
BR["Circle"] --> AB
BS["Circle"] --> AC
BT["Circle"] --> AV
BU["Circle"] --> AV
BV["Circle"] --> AW
BW["Circle"] --> BX
BY["Circle"] --> BY
1: FUNCTION SELECTION BUTTON = Sets the oven working posions
2: MECHANICAL TIMER = Read the instrucons below
3: TEMPERATURE ADJUSTMENT BUTTON = Used for seng the oven temperature between 50-250 °C when working. Only put to max. posion for Grill funcon.
 | OFF FUNCTION : The product won’t work in this position |
 | FAN + TOP AND BOTTOM HEATER FUNCTION : Hot air circulates inside the oven for more homogeneous cooking. Used for meals you want to be soft on the inside and crunchy on the outside |
 | TOP AND BOTTOM HEATER FUNCTION : Mostly used for cooking in one tray. Roast both side of the food equally, making it crisply |
 | BOTTOM HEATER FUNCTION : Only the bottom heater is functional. Used for meals that have to be cooked from the bottom, heating meals or for meals that have to be cooked for a long period with low temperature such as stew |
 | TOP HEATER FUNCTION : Only the top heater is functional. Used for roasting the top section of mostly cooked meals, or heating previously cooked meals |
Thermostat light
This goes on every me the thermostat acts to stabilize the cooking temperature in the oven and it goes o when the oven reaches the pre-set temperature.
OVEN USE
USING MECHANICAL TIMER
You can adjust up to 90 minute by rotang the mechanical clock buon clock wise. The clock will have the oven work for the set duraon and shut it down automacally when the me is up. Set the funcon and temperature adjustment buons aer placing the meal inside the oven and adjust the mechanical clock buon to the posion you want. The oven alarm will sound and the oven will automacally shut down when the me is up. With circuit cuer, oven working duraon can be set to 90 minutes maximum. It is possible to set longer cooking periods manually.
For manual use, align the clock buon counter clockwise to the symbol. You oven will start working at this posion. It will connue working for the duraon of your choosing. Turn the mechanical clock buon clockwise when you want to end cooking. Your oven will shut down when you hear the alarm sound.
INSTRUCTIONS FOR COOKING
For perfect roasng, the oven has to be pre-heated to the pre-set cooking temperature. Only very fay meat can be cooked with the oven starng from cold. Never use shallow pans or the drip-tray as pans for roasts, to dirty the walls of the oven as lile as possible, avoid the fat splaering, the juices burning quickly and smoke being produced.
Venlated heang
This funcon creates a connuous circulaon of hot air that allows simultaneous cooking on two shelves. The temperatures are below traditional ones.
Tradional heang
This is particularly suitable for roasng game and baking bread and sponge cakes. It is a good rule to put the food to be cooked in the oven when it has reached the cooking temperature, i.e. when the thermostat light goes o
COOKING TIMES
The table shows some examples of the thermostat seng and cooking me. The cooking mes can vary depending on the nature of the food, its evenness and its volume. We are sure that your experience will soon suggest possible variaons to the values shown in the table.
| F | ||||||||
| °C | 160-200 | 160-180 | 140-160 | 200-230 | 210-220 | 160-180 | 190 | 230-250 |
| 2-3 | 2 | 2 | 1-3 | 2 | 2-3 | 2-3 | 4-5 | |
| 30'-50' | 20'-40' | 10'-40' | 10'-20' | 45'-60' | 45'-60' | 60'-70' | 14'-18' |
| F | |||||||
| °C | 225-250 | 160-180 | 200-220 | 160-180 | 175-190 | 190-210 | 170-190 |
| 2 | 2 | 2-3 | 2 | 2 | 2 | 3 | |
| 120'-150' | 120'-160' | 50'-60' | 45'-60' | 60'-70' | 40'-50' | 40'-50' | |
Label of rangs plate
natural_image
Abstract gray icon with white rectangular shapes and horizontal lines, no text or symbols presentCE
COD : HF21.47.00.0206 REV 00
- ITALIANO
- CONNESSIONE ELETTRICA
- PULIZIA E MANUTENZIONE DEL DISPOSITIVO
- EFFICIENZA ENERGETICA DEL FORNO - CONSIGLI
- TABLE OF CONTENTS
- IMPORTANT INFORMATION REGARDING SAFETY
- INSTRUCTIONS FOR INSTALLATION
- INSTALLATION WARNINGS
- SEE THE FIGURE
- ELECTRICAL CONNECTION
- WARNING: The device must absolutely be grounded.
- Before supplying electricity to the device:
- WHEN THE DEVICE IS INSTALLED INITIALLY:
- DEVICE CLEANING AND MAINTENANCE
- General cleaning
- Inside the Oven
- REMOVING SIDE WIRE TRAYS OF THE OVEN
- REMOVING OVEN DOOR
- Replacing the oven light bulb
- OVEN ENERGY EFFICIENCY
- ENVIRONMENTAL WARNING:
- OVEN USE
- Thermostat light
- USING MECHANICAL TIMER
- INSTRUCTIONS FOR COOKING
- Venlated heang
- Tradional heang
- COOKING TIMES
Brand : NARDI
Model : FEX97S62XN4
Category : Oven