25PM2S - Microwaves IFB - Free user manual and instructions
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| Product Type | Microwave Oven |
| Model | 25PM2S |
| Brand | IFB |
| Capacity | 25 Liters |
| Microwave Power Output | 900 W |
| Power Consumption | 1400 W (microwave) |
| Voltage / Frequency | 230-240 V / 50 Hz |
| Operation Frequency | 2450 MHz |
| Outside Dimensions (H x W x D) | 281 x 483 x 415 mm |
| Oven Cavity Dimensions (H x W x D) | 220 x 340 x 344 mm |
| Net Weight | Approx. 13.4 kg |
| Control Type | Knob and Touch Pad |
| Display | Digital with clock and indicators |
| Cooking Functions | Microwave cooking, Express cooking, Preset, Multi-stage cooking, Speed defrost, Auto defrost, Smart choice (disinfect, reheat, steam clean, deodorization, power saving), Auto cook menus (dessert, beverages, rice dishes, cooking secrets, mug meals) |
| Child Lock | Yes (press and hold Pause/Cancel for 3 seconds) |
| Turntable | Glass tray with roller ring |
| Interior Light | Yes |
| Safety Features | Door safety lock system, grounding, auto shut-off, overheating protection |
| Cleaning | Wipe with damp cloth; avoid abrasive cleaners; steam cleaner not allowed; removable glass tray dishwasher safe |
| Recommended Accessories | Microwave-safe glass, ceramics, plastic (no metal) |
| Warranty | 12 months on parts, 36 months on magnetron and cavity |
| Installation Requirements | Freestanding only; not over range top; 20 cm above, 10 cm back, 5 cm sides clearance |
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USER MANUAL 25PM2S IFB
natural_image
Line drawing of a microwave oven with control panel and door (no text or symbols)PLEASE READ THESE OWNERS'S MANUAL INSTRUCTION CAREFULLY BEFORE OPERATION AND KEEP IT FOR FUTURE REFERENCE.
Please record the details of your microwave oven below for future reference:
Serial no: ____
Purchase Date: ____
Warranty: ____
Customer copy:
Content
Content....1
Precautions to Avoid Possible Exposure to Excessive Microwave Energy 2
Specifications....2
Installation Guide 2
Important Safety Instructions....3
Radio Interference 5
Grounding Instructions....5
Microwave Cooking Principles .... 5
Before Calling For Service 6
Utensils Guide....6
Part Names ...... 7
Control Panel 8
Operation Instructions....9
Setting clock time 9
Express cooking....9
Microwave cooking 10
Preset 10
Multistage cooking 11
DEFROŠT 11
Speed defrost 11
Auto defrost....11
Smart choice 12
Child lock 13
Auto Cook Menus 14
Dessert 14
Beverages....20
Rice dishes 22
Cooking secrets....29
Mug meals 31
Cleaning and Care 43
Precautions to Avoid Possible Exposure to Excessive Microwave Energy
- Do not attempt to operate this oven with the door open since open-door operation can result in harmful exposure to microwave energy. It is important not to defeat or tamper with the safety interlocks.
- Do not place any object between the oven front face and the door or allow soil or cleaner residue to accumulate on sealing surfaces.
- Do not operate the oven if it is damaged. It is very important that the oven door close properly and that there is no damage to the
a) Door (including any bents),
b) Hinges and latches (broken or loosened),
c) Door seals and sealing surfaces. - The oven should not be adjusted or repaired by anyone except qualified service personnel.
Specifications
| Power Consumption | 230-240V/50Hz, 1400W(microwave) |
| Output | 900W |
| Operation Frequency 2450MHz | |
| Outside Dimensions | 281mm(H)×483mm(W)×415mm(D) |
| Oven Cavity Dimensions | 220mm(H)×340mm(W)×344mm(D) |
| Oven Capacity | Compact 25 Liters |
| Net Weight | Approx.13.4kg |
Installation Guide
- Make sure that all the packing materials are removed from the inside of the door.
- WARNING!--Check the oven for any damage, such as misaligned or bent door, damaged door seals and sealing surface, broken or loose door hinges and latches and dents inside the cavity or on the door. If there is any damage, do not operate the oven and contact qualified service personnel.
- This microwave oven must be placed on a flat, stable surface to hold its weight and the heaviest food likely to be cooked in the oven.
- Do not place the oven where heat, moisture, or high humidity are generated, or near combustible materials.
- For correct operation, the oven must have sufficient airflow. Allow 20cm of space above the oven, 10cm at back and 5cm at both sides. Do not cover or block any openings on the appliance. Do not remove feet.
- Do not operate the oven without glass tray, roller support, and shaft in their proper positions.
-
Make sure that the power supply cord is undamaged and does not run under the oven or over any hot or sharp surface.
-
The socket must be readily accessible so that it can be easily unplugged in an emergency.
- Do not use the oven outdoors.
- The microwave oven should be operated at the same voltage as that specified on the rating label.
Important Safety Instructions
When using electrical appliance basic safety precautions should be followed, including the following: WARNING!--To reduce the risk of burns, electric shock, fire, injury to persons or exposure to excessive microwave energy:
- Read all instructions before using the appliance and keep for future reference.
- Use this appliance only for its intended use as described in the manual. Do not use corrosive chemicals or vapors in this appliance. This type of oven is specifically designed to heat, cook or dry food. It is not designed for industrial or laboratory use.
- Do not operate the oven when empty.
-
Do not operate this appliance if it has a damaged cord or plug, if it is not working properly, or if it has been damaged or dropped. If the supply cord is damaged, it must be replaced by the manufacturer or its service agent or a similarly qualified person in order to avoid a hazard.
-
WARNING!--Only allow children to use the oven without supervision when adequate instructions have been given so that the child is able to use the oven in a safe way and understands the hazards of improper use.
-
To reduce the risk of fire in the oven cavity:
When heating food in plastic or paper container, check the oven frequently to the possibility of ignition.
➢ Remove wire twist-ties from paper or plastic bags before placing bag in oven.
If smoke is observed, switch off or unplug the appliance and keep the door closed in order to stifle any flames.
Do not use the cavity for storage purposes. Do not leave paper products, cooking utensils, or food in the cavity when not in use.
The microwave oven is intended for heating food and beverages. Drying of clothing and heating of warming pads, slippers, sponges, damp cloth and similar may lead to risk of injury, ignition or fire.
-
WARNING!--Liquid or other food must not be heated in sealed containers since they are liable to explode.
-
Microwave heating of beverage can result in delayed eruptive boiling, therefore care has to be taken when handle the container.
-
Do not fry food in the oven. Hot oil can damage oven parts and utensils and even result in skin burns.
-
Eggs in their shell and whole hard-boiled eggs should not be heated in microwave ovens since they may explode even after microwave heating has ended.
-
Pierce foods with heavy skins such as potatoes, whole squashes, apples and chestnuts before cooking.
-
The contents of feeding bottles and baby jars should be stirred or shaken and the temperature should be checked before serving in order to avoid burns.
-
Cooking utensils may become hot because of heat transferred from the heated food. Potholders
may be needed to handle the utensil.
- Utensils should be checked to ensure that they are suitable for use in microwave oven.
- WARNING!--It is hazardous for anyone other than a trained person to carry out any service or repair operation which involves the removal of any cover which gives protection against exposure to microwave energy.
- This Microwave complies with EN 55011/CISPR 11, in this standard it belong to Class B Group 2 classification. Group 2 equipment: group 2 contains all ISM RF equipment in which radio-frequency energy in the frequency range 9 kHz to 400 GHz is intentionally generated and used or only used locally, in the form of electromagnetic radiation, inductive and/or capacitive coupling, for the treatment of material, for inspection/analysis purposes, or for transfer of electromagnetic energy. Class B equipment is equipment suitable for use in locations in residential environments and in establishments directly connected to a low voltage power supply network which supplies buildings used for domestic purposes
- This appliance is not intended for use by persons (including children) with reduced physical, sensory or mental capabilities, or lack of experience and knowledge, unless they have been given supervision or instruction concerning use of the appliance by a person responsible for their safety.
- Children should be supervised to ensure that they do not play with the appliance.
- The microwave oven is only used in freestanding.
- WARNING!--Do not install oven over a range cook top or other heat-producing appliance. if installed could be damaged and the warranty would be avoid.
- The microwave oven shall not be placed in a cabinet.
- The door or the outer surface may get hot when the appliance is operating.
- WARNING!--Accessible parts may become hot during use. Young children should be kept away.
- During use the appliances becomes hot. Care should be taken to avoid pressing heating elements inside the oven, for cooking ranged and ovens.
- WARNING!--If the door or door seals are damaged, the oven must not be operated until it has been repaired by a competent person.
- The instructions shall state that appliances are not intended to be operated by means of an external timer or separate remote-control system.
- The microwave oven is for household use only and not for commercial use.
- Never remove the distance holder in the back or on the sides, as it ensures a minimum distance from the wall for air circulation.
- Please secure the turntable before you move the appliance to avoid damages.
- CAUTION!--It is dangerous to repair or maintain the appliance by no other than a specialist because under these circumstances the cover have to be removed which assures protection against microwave radiation. This applies to changing the power cord or the lighting as well. Send the appliance in these cases to our service centre.
- The microwave oven is intended for defrosting, cooking and steaming of food only.
- Use gloves if you remove any heated food.
- Caution! Steam will escape, when opening lids or wrapping foil.
-
This appliance can be used by children aged from 8 years and above and persons with reduced physical, sensory or mental capabilities or lack of experience and knowledge if they have been given supervision or instruction concerning use of the appliance in a safe way and understand the hazards involved. Children shall not play with the appliance. Cleaning and user maintenance shall not be made by children unless they are aged from 8 years and above and supervised.
-
If smoke is emitted, switch off or unplug the appliance and keep the door closed in order to stifle any flames.
Radio Interference
Operation of the microwave oven can cause interference to your radio, TV, or similar equipment. When there is interference, it may be reduced or eliminated by taking the following measures:
- Clean door and sealing surface of the oven.
- Reorient the receiving antenna of radio or television.
- Relocate the microwave oven with respect to the receiver.
- Move the microwave oven away from the receiver.
- Plug the microwave oven into a different outlet so that microwave oven and receiver are on different branch circuits.
Grounding Instructions
This appliance must be grounded. This oven is equipped with a cord having a grounding wire with a grounding plug. It must be plugged into a wall receptacle that is properly installed and grounded. In the event of an electrical short circuit, grounding reduces risk of electric shock by providing an escape wire for the electric current. It is recommended that a separate circuit serving only the oven be provided. Using a high voltage is dangerous and may result in a fire or other accident causing oven damage.
WARNING!--Improper use of the grounding plug can result in a risk of electric shock.
Note:
- If you have any questions about the grounding or electrical instructions, consult a qualified electrician or service person.
- Neither the manufacturer nor the dealer can accept any liability for damage to the oven or personal injury resulting from failure to observe the electrical connection procedures.
The wires in this cable main are colored in accordance with the following code:
Green and Yellow = EARTH
Blue/Black = NEUTRAL
Brown/Red = LIVE
Microwave Cooking Principles
- Arrange food carefully. Place thickest areas towards outside of dish.
- Watch cooking time. Cook for the shortest amount of time indicated and add more as needed. Food severely overcooked can smoke or ignite.
- Cover foods while cooking. Covers prevent spattering and help foods to cook evenly.
- Turn foods over once during microwave cooking to speed cooking of such foods as chicken and hamburgers. Large items like roasts must be turned over at least once.
- Rearrange foods such as meatballs halfway through cooking both from top to bottom and from the center of the dish to the outside.
Before Calling For Service
Before asking for service, please check each item below:
- Check to ensure the oven is plugged in securely. If not, remove the plug from the outlet, wait 10 seconds, and plug it in again securely.
- Check for a blown circuit fuse or a tripped main circuit breaker. If these seem to be operating properly, test the outlet with another appliance.
- Check to ensure the control panel is programmed correctly and the timer is set.
- Check to ensure the door is securely closed, engaging the door lock system. If the door is not properly closed, the microwave energy will not flow inside.
IF NONE OF THE ABOVE RECTIFIES THE SITUATION, THEN CONTACT A QUALIFIED TECHNICIAN. DO NOT TRY TO ADJUST OR REPAIR THE OVEN YOURSELF.
Utensils Guide
- Microwave cannot penetrate metal. Only use utensils that are suitable for use in microwave ovens. Metallic containers for food and beverages are not allowed during microwave cooking. This requirement is not applicable if the manufacturer specifies size and shape of metallic containers suitable for microwave cooking.
- Microwave cannot penetrate metal, so metal utensils or dishes with metallic trim should not be used.
- Do not use recycled paper products when microwave cooking, as they may contain small metal fragments which may cause sparks and/or fires.
- Round /oval dishes rather than square/oblong ones are recommend, as food in corners tends to overcook.
- Narrow strips of aluminum foil may be used to prevent overcooking of exposed areas. But be careful don't use too much and keep a distance of 1 inch (2.54cm) between foil and cavity.
The list below is a general guide to help you select the correct utensils.
| Cookware | Microwave Cooking |
| Heat-Resistant Glass | Yes |
| Non Heat-Resistant Glass No | |
| Heat-Resistant Ceramics | Yes |
| Microwave-Safe Plastic Dish | Yes |
| Kitchen Paper | Yes |
| Metal Tray | No |
| Metal Rack | No |
| Aluminum Foil & Foil Containers | No |
Part Names

- Door Safety Lock System
- Oven Window
- Roller Ring
- Shaft
- Control Panel
- Wave Guide (Please do not remove the mica plate covering the wave guide)
- Glass Tray
Control Panel

flowchart
graph TD
A["Power Level"] --> B["Select Weight"]
B --> C["Smart Choice"]
C --> D["Defrost"]
D --> E["Preset"]
E --> F["Clock"]
F --> G["Time"]
G --> H["Menu"]
H --> I["Pause/Cancel"]
H --> J["Start/Quick Start"]
- DISPLAY
Cooking time, power, indicators and present time are displayed.
● POWER LEVEL
Use to set microwave cooking power level.
- SELECT WEIGHT
Press to enter food weight or number of servings.
- SMART CHOICE
Press this pad repeatedly to set disinfect, reheat, steam clean, deodorization and power saving function.
- DEFROST
Use to defrost food based on time.
Use to defrost food based on weight.
- PRESET
Use to set the oven to start-up at a later time.
- CLOCK
Use to set the time of clock.
- MENU/TIME(knob)
Turn the knob to input popular food menu, clock time, cooking time.
- PAUSE/CANCEL
Press to cancel setting or reset the oven before setting a cooking program.
Press once to temporarily stop cooking, or twice to cancel cooking altogether.
It is also used for setting child lock.
- START/QUICK START
Press to start the cooking or set express cooking program.
Simply press it a number of times to set cooking time and cook immediately at full power level.
Operation Instructions
When the oven first plugged in, beep will sound and the display will show "☐" and "1:01".
In the process of setting the cooking program, a break of 30 seconds will return the oven to standby mode.
During cooking, if press PAUSE/CANCEL pad once, the program will be paused, then press START/QUICK START pad to resume, but if press PAUSE/CANCEL pad twice, the program will be canceled.
After ending cooking, the screen will display End with sound every two minutes until user press PAUSE/CANCEL pad or open the door.
SETTING CLOCK TIME
This is a 12 or 24 hour clock. You can choose to set the clock time in 12 or 24 hour cycle by pressing the CLOCK pad in standby mode.
- In standby mode, press CLOCK once or twice to select 12 or 24 hour display.
- Turn MENU/TIME knob to set hour digit.
- Press CLOCK pad once.
- Turn MENU/TIME knob to set minute digit.
- Press CLOCK pad to confirm.
NOTE: During cooking, you can check the current time by pressing CLOCK.
| Setting Time/Clock | 1Clock | 2Menu | 3 4 5Clock | Clock |
| Press | Once/twice to select 12 or 24hr display | Rotate to set the desired hour | Press once | Rotate to set the desired minutes |
EXPRESS COOKING
The oven will cook food quickly at high power (100% power output) for quick start cooking program. In standby mode, just press the START/QUICK START a number of times to set cooking time (each press for 30 seconds, and up to 10 minutes). The oven starts working automatically at full power.
| Quick Start | Start/Quick start |
| Keep pressing in quick succession to set the cooking time (Max 10mins) |
MICROWAVE COOKING
- Press POWER LEVEL pad a number of times to set microwave cooking power level.
- Turn MENU/TIME knob to enter cooking time. The longest cooking time is 95 minutes.
- Press START/QUICK START pad to confirm.
Press POWER LEVEL pad to set a cooking power level:
| Press POWER LEVEL pad | Cooking Power (Display) |
| Once | 100% (100) |
| Twice | 80% (80) |
| 3 times | 60% (60) |
| 4 times | 40% (40) |
| 5 times | 20% (20) |
| 6 times | 0% (00) |
NOTE: During cooking, you can check the cooking power level by pressing POWER LEVEL pad.
| Microwave Cooking | 1Power level | 2Menu Time | 3Start/Quick start |
| Select the desired | Power level | Rotate the set time Press Start | |
PRESET
This function allows the oven to start in a later time.
- In standby mode, set a cooking program (except express cooking, smart choice, auto defrost and speed defrost).
- Press PRESET pad once.
- Turn MENU/TIME knob to set hour digit.
- Press PRESET pad once.
- Turn MENU/TIME knob to set minute digit.
- Press PRESET pad to confirm.
NOTE: After has been set the function, you can check the preset time by pressing PRESET pad once, you can also cancel the preset program by pressing PAUSE/CANCEL pad when the preset time showing.
| Microwave Cooking | 1 | 2 | 3 | 4 | 5 | 6 | |
![]() | ![]() | ![]() | ![]() | ![]() | ![]() | ||
| Select the | cooking program | Press PRESET once | Turn Menu/time knob to set hour digit | Press PRESET once | Turn Menu/time knob to set minute digit | Press PRESET to confirm | |
MULTISTAGE COOKING
Your oven can be programmed for up to 3 automatic cooking sequences. Only when speed defrost be set in the first sequence, you can set 3 cooking sequences. Otherwise, you can only set 2 cooking sequences.
Suppose you want to set the following cooking program:
Microwave-cooking
↓
Microwave-cooking (with lower power level)
- Input the first stage of microwave cooking program.
- Input the second stage of microwave cooking program.
- Press START/QUICK START pad to confirm.
NOTE: Express cooking, smart choice, auto defrost and auto cook menus can't be set in multi-stage cooking.
DEFROST
SPEED DEFROST
- In standby mode, press DEFROST pad once.
- Turn MENU/TIME to enter defrosting time. The longest time is 95 minutes.
- Press START/QUICK START pad to confirm.
NOTE: During defrosting program, the system will pause and sound beeps to remind user to turn food over, and then press START/QUICK START to resume the defrosting.
| Speed Defrost | 1 Defrost | 2 Menu Time | 3 Start/Quick start |
| Press Defrost once | Rotate menu/time to | set time | Press start/quick start |
AUTO DEFROST
The defrosting time and power level are automatically set once the food weight is programmed. The frozen food weight ranges from 100g to 1800g.
- Press DEFROST pad twice.
- Press SELECT WEIGHT to select weight of food.
- Press START/QUICK START pad to confirm.
NOTE: During defrosting program, the system will pause and sound beeps to remind user to turn food over, and then press START/QUICK START to resume the defrosting.
| Auto Defrost | ![]() |
SMART CHOICE
For disinfect:
- In standby mode, press SMART CHOICE pad once.
- Press START/QUICK START pad to start.
NOTE: Default time is 1 minute.
For reheat:
- In standby mode, press SMART CHOICE pad twice.
- Press SELECT WEIGHT pad to select weight of food. The weight ranges from 200g to 800g.
- Press START/QUICK START pad to start.
For steam clean:
- In standby mode, put a bowl of 300g water into the oven and close the door.
- Press SMART CHOICE pad thrice.
- Press START/QUICK START pad to start.
NOTE: Default time is 11 minutes.
For deodorization:
- In standby mode, press SMART CHOICE pad 4 times.
- Press START/QUICK START pad to start.
NOTE: Default time is 5 minutes.
| Smart Choice | ![]() |
| pad to select weight of food | ||||
| Smart Choice 1 Start/ Quick start → | 2 | Steam Cleaning mode starts | ||
| Press 3 times Press start | ||||
| Smart Choice 1 Start/ Quick start → | 2 | Deodorize mode starts | ||
| Press 4 times Press start | ||||
For power saving:
To set: In standby mode, press SMART CHOICE pad 5 times, the display will turn off and the oven will enter power saving mode,
To cancel: In power save mode, opening or closing the oven door or pressing any pad or turning the knob once can light up the display screen.

flowchart
graph LR
A["1 2 Smart Choice"] --> B["MWO beeps/Display goes OFF"]
B --> C["3 Smart Choice"]
C --> D["MWO beeps/Display turns ON"]
E["Press Smart Choice\n5 times"] --> F["To select Power save mode"]
G["Press any button or close/open\nthe door or turn the knob"] --> H["To exit Power save mode"]
CHILD LOCK
The lock prevents unsupervised operation by children.
- To set the child proof lock: In standby mode, press and hold PAUSE/CANCEL pad for 3 seconds, then a beep will sound, the oven will auto enter child lock mode and the lock indicator light will turn on. In the lock state, all pads are disabled.
- To cancel the child proof lock: Press and hold PAUSE/CANCEL pad for 3 seconds, then a beep will sound and the indicator light will come off.
| Child Lock | 1 Pause/ Cancel | 2 MWO beeps/indicator light ON | 3 Pause/ Cancel | 4 MWO beeps/indicator light goes OFF |
| Press & hold pause/cancel for 3 secs ← To Lock | Press & hold pause/cancel for 3 secs ← To Unlock | |||
Auto Cook Menus
For Auto Cook menu mode, it is not necessary to program the duration and the cooking power. It is sufficient to indicate the type of food that you wish to cook as well as the weight or servings of the food.
NOTE:
- When cooking menu has 2 or 3 stage cooking time. The oven will sound beep every 10 seconds after finished once stage cooking until you press START/QUICK START pad to start another stage cooking.
- After a cooking program, the display will start 5 seconds countdown, if you open and close the door once, the oven will return to time setting interface. You can adjust the cooking time as per your choice.
- At this time, you can enter time (the longest time is 95 minutes), and then press START/QUICK START pad to start. The power used at this point is the power of the last stage of the menu cooking process. But if there is no operation in the 5 seconds, the program will end.
DESSERT
- In standby mode, turn MENU/TIME knob anti-clockwise once to select DESSERT menu and the display shows "dt".
- Press START/QUICK START pad once, the display shows "dt :01".
- Turn MENU/TIME knob to select submenu. The submenus range from dt :01 to dt :14.
- Press SELECT WEIGHT pad to select weight.
- Press START/QUICK START pad to start.
| Recipe code | Recipe Name | Weight Range | Utensils | Ingredients & Cooking Method | ||
| dt:01 | Atta Laddoo | 0.250 kg | MW safeGlass flat dish (heat resistant) | Ingredients | ||
| Atta/wheat flour | 2 cups | |||||
| Ghee | 100 gms | |||||
| Powder Sugar | 75 gms | |||||
| Cardamom powder | 1 tbsp | |||||
| Cooking Method:1. In the microwave proof glass flat dish, spread the Atta, Place it in the microwave oven, select menu & press START. | ||||||
| 2. Upon beep, add Ghee, stir well, place it in microwave oven and press START.(Stir after every minute, discontinue the program if already cooked)3. Upon beep, cool the mixture, add the cardamom powder and sugar (powdered), mix well and shape the flour mixture to make ladoos. | ||||||
| Recipe Code | Recipe Name | Weight Range | Utensils | Ingredients and Cooking Method | ||
| dt:02 | Besan Ladoo | 0.250 Kg | Microwave Safe Glass flat Dish (heat resistant) | Ingredients | ||
| Besan (Bengal Gram Flour) | 2 cups | |||||
| Ghee | 100g | |||||
| Powder Sugar | 160g | |||||
| Cardamom Powder | 1 tbsp | |||||
| Almonds (Chopped) | 1 tsp | |||||
| Cooking Method:1. In the microwave safe glass dish, spread besan evenly, place it in the microwave oven, select the program and press START.2. Upon beep, add ghee, stir well, replace the bowl in the microwave oven and press START.3. Once cool, add the cardamom powder and powdered sugar mix well and shape the flour mixture to make lodoos. Garnish with almond pieces. | ||||||
| Recipe code | Recipe Name | Weight Range | Utensils | Ingredients & Cooking Method | ||
| dt:03 | Groundnut Ladoos | 0.200 Kg. | Microwave Safe Glass flat Dish (heat resistant) | Ingredients | ||
| Roasted peanuts | 2/3^rd cup | |||||
| Jaggery (Chopped roughly) | 75 gms | |||||
| Ghee | 2 tsp | |||||
| Cooking Method :1. In the microwave safe glass bowl, add jaggery.keep the bowl in microwave oven, select the menu and press START.2. Upon beep, add roasted peanuts, mix it well and press START.3. Upon beep, add ghee and mix it well, shape the mixture in the form of the ladoos. Store in airtight container. | ||||||
| Recipe code | Recipe Name | Weight Range | Utensils | Ingredients & Cooking Method | ||
| dt:04 | Suji Halwa | 0.200 Kg | MW safeGlass Bowl | Ingredients | ||
| Suji/rawa | 200 gm | |||||
| Ghee | 2 tbsp | |||||
| Sugar | 100 gm | |||||
| Water | 200ml/100ml | |||||
| Mix Dry Fruits of your choice | 1 tbsp | |||||
| Cardamom Powder | As per taste | |||||
| Cooking Method:1. In the microwave safe Glass bowl add suji & ghee, select menu and press START.2. Upon beep, add 200ml water, sugar, dry fruits & cardamom powder, mix well press START.3. Upon beep, add 100ml water, mix well press START.4. Serve hot. | ||||||
| Recipe code | Recipe Name | Weight Range | Utensils | Ingredients & Cooking Method | ||
| dt:05 | Carrot Halwa | 0.200 Kg | MW safe Glass Bowl | Ingredients | ||
| Grated carrot | 1 1⁄2 cup | |||||
| Milk | 1⁄2 cup | |||||
| Milk powder | 50 gms | |||||
| Sugar | 100 gms. | |||||
| Cardamom powder | 1 tsp | |||||
| Almonds & resins | 1 tsp. | |||||
| Saffron | 3-4 strands | |||||
| Cooking Method1. In the microwave safe glass bowl, add the grated carrots, saffron, milk and milk powder. Mix it well. Place the bowl in the microwave oven, select the menu and press START.2. Upon beep, stir well, add the sugar and cardamom powder, stir again, place the bowl in the microwave oven and press START.3. Serve hot garnished with almonds and raisins. | ||||||
| Recipe code | Recipe Name | Weight Range | Utensils | Ingredients & Cooking Method | ||
| dt:06 | Sweet poha | 0.300 kg. | Microwave safe glass bowl | Ingredients | ||
| Poha, Flat rice | 1 cup | |||||
| Jaggery | 90gms | |||||
| Cardamom powder | 14 tsp. | |||||
| Dry Coconut powder | 2tbsp | |||||
| Cashewnuts | 7-8 pieces | |||||
| Almonds | 6-7,sliced fine | |||||
| Ghee | 12 tbsp | |||||
| Cooking Method :1. Wash the poha well and drain the water in a fine colander.2 .In the microwave safe bowl, add ghee, add the broken cashew nuts, almonds, dry coconut powder, grated jaggery and cardamom powder, Keep the bowl in the microwave oven, Select the menu, and press START.3 .Upon beep add poha, Sprinkle 2 tbsp of water over the poha and press START.4 .Serve hot. | ||||||
| Recipe code | Recipe Name | Weight Range | Utensils | Ingredients & Cooking Method | ||
| dt:07 | Phimi | 0.400 kg. | MWS glass bowl | Ingredients | ||
| Rice flour | 30gms | |||||
| Water(for soaking rice flour-1 hour) | 100ml | |||||
| Milk | 650 ml. | |||||
| Sugar | 50 gms | |||||
| Saffron | 1/4tsp | |||||
| Cardamom powder | 1/2 tsp. | |||||
| Pista pieces | 1/2 tbsp. | |||||
| Cooking Method :1 .Mix rice flour, saffron and milk together in the microwave safe bowl & place it in the microwave oven, select the menu and press START.2. Upon beep add sugar, cardamom powder, mix it well & press START.3 .Garnish with chopped Pista & serve. | ||||||
| Recipe code | Recipe Name | Weight Range | Utensils | Ingredients & Cooking Method | ||
| dt:08 | Seviya Kheer | 0.150 kg. | MWS glass bowl | Ingredients | ||
| Seviya | 100 gms. | |||||
| Ghee | 1 tbsp. | |||||
| Water + milk | 300 ml.+200ml | |||||
| Sugar | 50 gms. | |||||
| Elaichi Powder | As per your taste | |||||
| Dry fruits | As per your taste | |||||
| Cooking Method :1. In the microwave safe glass bowl, add ghee and seviya. Keep the bowl in the microwave oven .Select the menu & press START.2. Upon beep, stir well and press START.3. Add water, milk, sugar, elaichi powder. Mi | ||||||
| all the ingredients and keep the bowl in the microwave oven and Press START.4 .Garnish with dry fruits and serve. | ||||||
| Recipe code | Recipe Name | Weight Range | Utensils | Ingredients & Cooking Method | ||
| dt:09 | Cashew Burfi | 0.200 Kg. | MW safe Glass Bowl | Ingredients | ||
| Soaked & ground cashew nuts | 1 cup | |||||
| Milk powder | 1 cup | |||||
| Sugar | 3/4^th cup | |||||
| Butter | 1 tbsp | |||||
| Cooking Method :1. In the microwave safe glass bowl add the cashew nut paste and sugar, mix well, place it in the microwave oven, select the program and press START.2. Upon beep, add the milk powder, mix it in the cashew mixture, replace the bowl in the microwave oven and press START.3. Upon beep, transfer the cashew burfi onto a greased flat plate and let it set for a minimum of 24 hrs.4. Cut it into diamond shaped pieces and serve. | ||||||
| Recipe code | Recipe Name | Weight Range | Utensils | Ingredients & Cooking Method | ||
| dt:10 | Custard | 500 ml | MW safeGlass Bowl | Ingredients | ||
| Milk | 500 ml | |||||
| Custard powder | 2 tbsp. | |||||
| Sugar | 100 gms. | |||||
| Cooking Method :1. In the glass bowl, add custard powder along with 100 ml milk, stirr well and Keep it aside.2. In the microwave safe glass bowl pour remaining milk, add sugar .Place the bowl in microwave, select the menu and press START.3. Upon beep, add the custard milk mixture, stir it well & keep the bowl in microwave & pres START.4. Upon beep, cool & refrigerate .Serve with fresh fruits. | ||||||
| Recipe code | Recipe Name | Weight Range | Utensils | Ingredients & Cooking Method | ||
| dt:11 | Instant Ice Cream Mix | 500 ml. | MW safe Glass Bowl | Ingredients | ||
| Ice cream mix powder (any flavour) | 100 gms. | |||||
| Milk | 500 ml. | |||||
| Cooking Method :1. Empty the contents of the ice cream mix packet in 12 litre of milk in the microwave safe bowl, select the menu and press START.2. Upon beep, stirr the mixture well & Keep it in the microwave & press START.3. After cooking, let it cool; freeze it as per the instructions on the packaging.4. Serve with fresh fruits or chocolate sauce. |
| Recipe code | Recipe Name | Weight Range | Utensils | Ingredients & Cooking Method | ||
| dt:12 | Jelly | 350 ml | MWS Glass Bowl | Ingredients | ||
| Strawberry Jelly powder | 100gms | |||||
| Water | 2cups | |||||
| Cooking Method :1. Mix Jelly powder with water in the mwo safe bowl. Keep the MWS bowl in the microwave oven, select menu and press START.2. Upon beep let it cool, and then refrigerate to let it set. Enjoy it anytime of the day. | ||||||
| Recipe code | Recipe Name | Weight Range | Utensils | Ingredients & Cooking Method | ||
| dt:13 | ZestyOrangeChocolateEnergy Bars | 0.230 kg. | MWS glass bowl | Ingredients | ||
| Cashew nuts or Almonds | 1 cup | |||||
| Dates | 34 cup | |||||
| Cocoa powder | 14 cup | |||||
| Salt | A pinch | |||||
| Vanilla Extract | 1 tsp | |||||
| Grated orange zest | 1 tbsp | |||||
| Coconut desiccated | For dusting | |||||
| Cooking Method :1. Process cashew nuts or almonds in a food processor until crumbly. Add dates, cacao powder, salt, orange zest and vanilla and process again.2. Add dates nuts mixture in borosil bowl. Keep the bowl in the microwave oven, Select the menu and press START.3. Mix the mixture with a metal spoon.4. Divide into 12 portions and shape them into round balls.5. Dust each truffle with desiccated coconut placed on a baking sheet.6. If the mixture is sticky refrigerate for 30 minutes before serving.7. Store in an airtight container in refrigerator for up to 3 days, or freeze for up to 1 month. | ||||||
| dt:14 | Microwave Caramel Candies | 0.400 kg. | MWS glass bowl | Ingredients | ||
| Unsalted butter | 12 cup | |||||
| Corn Syrup | 12 cup | |||||
| Granulated Sugar | 12 cup | |||||
| Light brown sugar | 12 cup | |||||
| Sweetened Condense milk | 12 cup | |||||
| Vanilla Extract | 34 tsp | |||||
| Cooking Method1. Butter an 8 by 8-inch baking dish and keep aside.2. In the microwave safe glass bowl, add butter .Keep the bowl in the microwave oven, select the menu & press START.3. Upon beep, add corn syrup, granulated sugar, light brown sugar, sweetened condense milk and vanilla extract, Stir all the ingredients and keep the bowl in the microwave oven and Press START.4. Upon beep, stir and place it in the microwave oven and press START.5. Upon beep, stir and place it in the microwave oven and press START.6. Spread the candy mixture on 8 by 8-inch baking dish, let it cool, cut into rectangular pieces, and wrap individual pieces in wax paper. | ||||||
BEVERAGES
- In standby mode, turn MENU/TIME knob anti-clockwise to select BEVERAGE menu and the display shows "bA".
- Press START/QUICK START pad once, the display shows "bA:01".
- Turn MENU/TIME knob to select submenu. The submenus range from bA:01 to bA:04.
- Press SELECT WEIGHT pad to select weight.
- Press START/QUICK START pad to start.
| Recipe code | Recipe Name | Weight Range | Utensils | Ingredients & Cooking Method | ||
| bA:01 | Falooda | 0.400 Kg. | MW safeGlass Bowl | Ingredients | ||
| Falooda mixture(sugar+seviya falooda seeds) | 100 gms. | |||||
| Milk | 2 cups | |||||
| Cooking Method :1. In a microwave safe glass bowl, add falooda mixture and milk. Stir the ingredients. | ||||||
| Keep the bowl in the microwave oven, select menu and press START.2. Upon beep, Stir well to prevent lump formation. Keep the bowl in microwave & press START.3. After cooking, let it cool, refrigerate and serve chill. | ||||||
| Recipe code | Recipe Name | Weight Range | Utensils | Ingredients & Cooking Method | ||
| bA:02 | Aam ka panna | 0.400 Kg. | MW safe glass bowl | Ingredients | ||
| Raw mango (peeled and chopped) | 1 cup | |||||
| Water | 1 cup | |||||
| Sugar | 1 cup | |||||
| Black Salt | As per your taste | |||||
| Roasted Jeera powder | ||||||
| Fresh Mint Leaves | ||||||
| Cooking Method :1. In the microwave safe glass bowl, mix chopped raw mangoes (peeled, deseed, cut into pieces), salt and 1 cup water, select the menu and press START.2. Upon beep, cool and blend the cooked raw mango pulp .Pour the pulp in microwave safe bowl. Add sugar, roasted jeera powder and place the bowl in the microwave oven. Press START to continue cooking.3. While serving ,add1/4puree with 3/4 glass of chilled water. Garnish with mint leaves and serve. | ||||||
| Recipe code | Recipe Name | Weight Range | Utensils | Ingredients & Cooking Method | ||
| bA:03 | Hot chocolate | 0.200Kg. | MW safeGlass Bowl | Ingredients | ||
| Milk | 200 ml. | |||||
| Sugar | 1tbsp | |||||
| Cocoa Powder | 1 tbsp | |||||
| Cooking Method :1 In the microwave safe glass bowl, pour milk, add sugar and cocoa powder.2 Stir the contents .Place the bowl in the microwave oven, Select the menu and press START. Upon beep serve hot. | ||||||
| Recipe code | Recipe Name | Weight Range | Utensils | Ingredients & Cooking Method | |||
| bA:04 | Kadak Chai | 200 ml and 400 ml | MWS safe glass bowl | IngredientsTea powder | Wt 200 ml.2 tsp. | Wt 400 ml4 tsp | |
| Milk | 150ml | 300ml | |||||
| Sugar | 1tsp | 2 tsp | |||||
| Tea Masala | As per your taste | ||||||
| Ginger | |||||||
| Elaichi | |||||||
| Water | 50ml | 100ml | |||||
| Cooking Method :1. In the microwave proof kettle, add all the ingredients, and Press START.2. Strain the tea and serve hot. | |||||||
RICE DISHES
- In standby mode, turn MENU/TIME knob anti-clockwise to select RICE DISHES menu and the display shows "rd".
- Press START/QUICK START pad once, the display shows "rd:01".
- Turn MENU/TIME knob to select submenu. The submenus range from rd: 01 to rd:12.
- Press SELECT WEIGHT pad to select weight.
- Press START/QUICK START pad to start.
| Recipe code | Recipe Name | Weight Range | Utensils | Ingredients & Cooking Method | ||
| rd:01 | Lemon Rice | 0.200 kg. | MWS Glass Bowl | Ingredients | ||
| Soaked Rice(for 15mins) | 100 gms | |||||
| Water | 200ml | |||||
| Mustard seeds | 1/4^th tsp. | |||||
| Garlic ginger paste | 1 tsp. | |||||
| Grated ginger | 1/4^th tsp. | |||||
| Roasted Coriander seeds | 1/2 tsp. | |||||
| Dry red chili | 1 No. | |||||
| Curry leaves | 4-5 Nos. | |||||
| Turmeric powder | 1/4^th tsp. | |||||
| Lemon juice | 1 tsp. | |||||
| Oil | 1 tbsp. | |||||
| Salt | as per your taste | |||||
| Chopped coriander | 1/2 tbsp. | |||||
| Water | 250 ml. | |||||
| Cooking Method :1. In the microwave safe glass bowl, add oil, mustard seeds, ginger garlic paste, grated ginger , roasted coriander seeds, dry red chili ,curry leaves and turmeric powder. Place it in the microwave oven, select the menu & press START.2. Upon beep, add soaked rice, lemon juice, water and salt, mix it well, cover it, and keep it in the microwave oven and press START.3. Serve hot, garnished with coriander leaves. | ||||||
| Recipe code | Recipe Name | Weight Range | Utensils | Ingredients & Cooking Method | ||
| rd:02 | Raisins Rice | 0.250 Kg | Microwave safe Glass Bowl | Ingredients | ||
| Soaked rice (for 15mins) | 1 cup | |||||
| Raisins | 12 cup | |||||
| Sugar | 2 tsp | |||||
| Unsalted butter | 1 tbsp | |||||
| Salt | 1 tsp | |||||
| Pepper | 12 tsp | |||||
| Lemon juice | 1 tbsp | |||||
| Water | 2 cups | |||||
| Cooking Method:1. In the microwave safe glass bowl, add soaked rice, raisins, sugar, unsalted butter, water, salt and pepper. Mix it well, cover it with a lid (lid should have vent and it should be microwave safe) & place it in the microwave oven. Select the menu & press START.2. Upon beep add lemon juice, stir the contents and Place it in the microwave oven & press START. | ||||||
| Recipe code | Recipe Name | Weight Range | Utensils | Ingredients & Cooking Method | ||
| rd:03 | Cheese Cabbage Rice | 0.200 kg. | MWS Glass Bowl | Ingredients | ||
| Rice(Soaked for 15mins) | 200 gms. | |||||
| Chopped Cabbage | 25 gms. | |||||
| Grated Cheese | 75 gms. | |||||
| Chopped capsicum | 1/2 no. | |||||
| Chopped coriander | 1 tbsp. | |||||
| Water | 2 cups | |||||
| Black pepper powder | a pinch | |||||
| Salt & sugar | As per your taste | |||||
| Butter | 1 tbsp. | |||||
| Cooking Method :1. In the microwave safe glass bowl, add butter chopped cabbage, chopped capsicum & press START.2. Upon beep add rice, black pepper powder, salt, sugar & press START.3. Upon beep, add water and press START.Sprinkle, grated Cheese &chopped coriander and serve hot. | ||||||
| Recipe code | Recipe Name | Weight Range | Utensils | Ingredients & Cooking Method | ||
| rd:04 | Corn Shimla | 0.200 kg. | MWS Glass Bowl | Ingredients | ||
| Soaked Rice(for | 100 gms. | |||||
| Mirch Rice | 15mins) | |||||
| Water | 200ml | |||||
| Corn kernels | 25 gms. | |||||
| Chopped Simla Mirch | 1 no. | |||||
| Oil | 1 tbsp. | |||||
| Black cardamom | 1-2nos. | |||||
| Cumin seeds | 1/4 tsp. | |||||
| Chopped onion | 1 | |||||
| Green chili & salt, | as per your taste. | |||||
| Roasted Cashewnuts | To garnish | |||||
| Cooking Method:1. In the microwave safe glass bowl, add oil, Black cardamom, Cumin seeds, Chopped onions, Chopped simla mirch, Corn and chopped Green chili. Place it the microwave oven. Select the menu and press START.2. Upon beep, add salt, soaked rice & press START.3. Upon beep, add water, stirr it well, cover & keep the bowl in the microwave oven & press START Serve hot, garnished with roasted cashew nuts. | ||||||
| Recipe Code | Recipe Name | Weight Range | Utensils | Ingredients and Cooking Method | ||
| rd:05 | Veg Pulao | 0.2 kg | Microwave Safe Glass Bowl | Ingredients | ||
| Basmati Rice(Soaked for 15 min) | 200 g | |||||
| Onions (Sliced Thin) | 2 | |||||
| Mixed Vegetables (Cauliflower, Peas, Carrots, Beans) | 75 g | |||||
| Cloves | 2 | |||||
| Cinnamon | 1/2" | |||||
| Black Cardamom | 2 | |||||
| Ghee | 2 tbsp | |||||
| Salt | To taste | |||||
| Water | 2 1/2 cups | |||||
| Coriander (for Garnishing) | 1tbsp | |||||
| Bouillon cube | 2 cubes | |||||
| Cooking Method1 .Mix together the ghee, onion, black cardamom, cloves, c innamon and mixed vegetables in a microwave safe glass bowl ,keep the bowl in the microwave oven , select the menu and press START.2. Upon beep, add rice, salt and water, mix well and press START.3. Garnish with chopped coriander and serve hot . | ||||||
| Recipe code | Recipe Name | Weight Range | Utensils | Ingredients & Cooking Method | ||
| rd:06 | Rice Khichdi | 0.250 Kg. | MW safe Glass Bowl | Ingredients | ||
| Soaked Rice (for 15mins) | 150 gms. | |||||
| Moong Dal (soaked) | 50 gms. | |||||
| Water | 500 ml. | |||||
| Oil | 2 tbsp. | |||||
| Coriander Powder | 1 tbsp. | |||||
| Cumin Powder | 1/2 tbsp | |||||
| Goda Masala | 1 tbsp. | |||||
| Red Chili Powder | 1 tsp. | |||||
| Salt | As per taste | |||||
| For tempering Mustard Seed, asafoetida, curry leaves | As per your taste | |||||
| For Garnishing Fresh grated coconut | 1tbsp | |||||
| Cooking Method :1. Add oil, mustard seeds, asafoetida, curry leaves in the microwave safe bowl, Select the menu and press START.2. Upon beep, add all the other ingredients, mix it well and keep the bowl in the microwave oven and press START.3. Upon beep, serve hot, garnished with Fresh grated coconut. | ||||||
| Recipe code | Recipe Name | Weight Range | Utensils | Ingredients & Cooking Method | ||
| rd:07 | Sweet Rice | 0.200 Kg | Microwave safe Glass Bowl | Ingredients | ||
| Soaked Basmati Rice(for 15mins) | 200 gms | |||||
| Water | 400 ml. | |||||
| Sugar | 150 gms | |||||
| Lemon Juice | 1 tsp., | |||||
| Almond, Raisins | 50 gms | |||||
| Cardamom Powder | 1 tsp | |||||
| Yellow colour | a pinch | |||||
| Ghee | 2 tbsp | |||||
| Saffron | 14 tsp. | |||||
| Cooking Method :1. In the microwave safe glass bowl, add Ghee soaked Basmati Rice and water. Cover the bowl and keep it in the microwave oven .Select the menu and press START.2. Upon beep, add sugar, lemon juice, Almond, Raisins, Cardamom Powder, yellow food color and Saffron.3. Place it in the microwave oven and press START to continue cooking.Serve hot |
| Recipe code | Recipe Name | Weight Range | Utensils | Ingredients & Cooking Method | ||
| rd:08 | Sweet Dal Rice | 0.200 Kg | Microwave safe Glass Bowl | Ingredients | ||
| Soaked rice (for 15mins) | 150 gm | |||||
| Soaked moong dal | 50 gms. | |||||
| Water | 300 ml. | |||||
| Grated Jaggery | 1-1/2 cup or as per your taste | |||||
| Ghee | 2 tbsp. | |||||
| Cardamom powder | 2 tsp. | |||||
| Dry fruits | as per your taste | |||||
| Cooking Method :1. In the microwave safe glass bowl, add ghee, rice, moong dal and water. Mix it well, cover it with a lid (lid should have a vent and it should be microwave safe) & place it in the microwave oven. Select the menu & press START2. Upon beep add Jaggery, cardamom powder & dry fruits .Place it in the microwave oven & press START.Note: You can use sugar instead of jaggery. | ||||||
| Recipe code | Recipe Name | Weight Range | Utensils | Ingredients & Cooking Method | ||
| rd:09 | Pea Risotto | 0.500 Kg | Microwave safe Glass Bowl | Ingredients | ||
| Butter | 1tbsp | |||||
| Onion (chopped) | 1 no. | |||||
| Fresh green peas | 200gms | |||||
| Vegetable stock | 5cups | |||||
| Risotto rice | 200gms | |||||
| White wine (optional) | 150ml | |||||
| Parmesan cheese (grated) | 25 gms | |||||
| Olive oil | To drizzle | |||||
| Salt | To taste | |||||
| Cooking Method :1. In the microwave safe glass bowl, add butter and onion, place it in the microwave oven. Select the menu & press START2.Meanwhile, put 200g peas into a food processor with a ladleful of stock and whizz until completely puréed3. Upon beep, Stir rice into the onion, Pour in the wine, add 2 cups of stock and press START.4. Upon beep, add 2 cups of stock and pea puree stir the contents and Place it in the microwave oven & press START.5. Upon beep, add 1 cup of stock, grated cheese, stir the contents and Place it in the microwave oven & press START.6. Spoon into a shallow bowls and Serve hot. | ||||||
| Recipe Code | Recipe Name | Weight Range | Utensils | Ingredients and Cooking Method | ||
| rd:10 | Chicken Pulao | 0.200 Kg | Microwave Safe Glass Bowl | Ingredients | ||
| Basmati R ice (Soaked for 15 min) | 1cup | |||||
| Boneless Chicken Pieces | 200gms | |||||
| Onions, Chopped | 1nos | |||||
| Cloves | 3-4nos | |||||
| Cinnamon | 2" | |||||
| Black Cardamom | 2 | |||||
| Ghee | 1-1/2 tbsp | |||||
| Tomato(Chopped) | 1no | |||||
| Green Chilli | 1 | |||||
| Salt | to taste | |||||
| Red Chilli Powder | 1tsp | |||||
| Garlic Paste | 1/2 tsp | |||||
| Ginger Paste | 1/2 tsp | |||||
| Turmeric powder | 1tsp | |||||
| Bay leaf | 1no. | |||||
| Dry Mint powder | 1tbsp | |||||
| Water | 4 cups | |||||
| Cooking Method1. Mix together the ghee, onion, green chillies, cloves, cinnamon and black cardamom, Place the bowl, in the microwave oven, Select the program and press START.2. Upon beep, add rice and marinated chicken with spice powder (red chilli, ginger garlic paste, turmeric, dry mint), place the bowl in the microwave oven and press START.3. Upon beep, add tomatoes, salt and water, mix well and press START. Serve hot. | ||||||
| Recipe Code | Recipe Name | Weight Range | Utensils | Ingredients and Cooking Method | ||
| rd:11 | One Dish Italian | 0.500 Kg | Microwave Safe Glass | Ingredients | ||
| Basmati Rice (Soaked) | 1cup | |||||
| Chicken and Rice | Bowl | for 15 min) | ||||
| Boneless Chicken Pieces | 200gms | |||||
| Pepper powder | 12 tsp | |||||
| Garlic powder | 1tsp | |||||
| Onion powder | 1tsp | |||||
| Vinegar | 1tbsp | |||||
| Oregano | 1/2 tsp | |||||
| Oil | 3tbsp | |||||
| Tomatoes ,diced | 2nos. | |||||
| Fresh Spinach leaves (cut lengthwise strips) | 160gms | |||||
| Chicken Broth | 212 cups | |||||
| Mozarella Cheese -grated | 1/2 Cup | |||||
| Salt | To taste | |||||
| Cooking Method1. Mix together tomatoes, oil, salt, pepper, garlic powder, onion powder, vinegar, and oregano in microwave safe bowl. Place the bowl in the microwave oven, Select the menu and press START.2. Upon beep, add Spinach and chicken mix well and press START.3. Upon beep, add rice and chicken broth, mix well and press START. When cooking time ends, Sprinkle mozzarella Cheese on the rice and Serve hot. | ||||||
| Recipe code | Recipe Name | Weight Range | Utensils | Ingredients & Cooking Method | ||
| rd:12 | Parmesan Lemon Herbed Brown Rice | 0.250 Kg | Microwave safe Glass Bowl | Ingredients | ||
| Brown rice (soak for 30minutes) | 1 cup | |||||
| Parmesan Cheese (Grated) | 12 cup | |||||
| Basil (minced) | 1tbsp | |||||
| Parsley (minced) | 1tbsp | |||||
| Lemon juice | 2 tbsp | |||||
| Lemon zest | Of 1 lemon | |||||
| Salt | To taste | |||||
| Cooking Method :1. In the microwave safe glass bowl, add brown rice, salt, a part of parsley, and 2 cups of water, place it in the microwave oven. Select the menu & press START2. Upon beep, add parsley, basil, and lemon zest. Place the bowl in the microwave oven and press START.3. Upon beep add parmesan cheese & lemon juice, Place the bowl in the microwave oven and press START.4. Cover and Allocate 5 minutes standing time before serving. |
COOKING SECRETS
- In standby mode, turn MENU/TIME knob anti-clockwise to select COOKING SECRETS menu and the display shows "CS".
- Press START/QUICK START pad once, the display shows "CS :01".
- Turn MENU/TIME knob to select submenu. The submenus range from CS :01 to CS :09.
- Press SELECT WEIGHT pad to select weight.
- Press START/QUICK START pad to start.
| Recipe code | Recipe Name | Weight Range | Utensils | Ingredients & Cooking Method | |||
| CS:01 | Potato boil | 0.200Kg/0.400kg/0.600kg | MW safeGlass Bowl | Ingredients | Wt | Wt | Wt |
| Potato | 200gms | 400gms | 600gms | ||||
| Cooking Method1. In a microwave safe glass bowl pour water.Wash and cut the potatoes into 8 pcs each, and place them in the bowl with the water.2 .Place the bowl in the microwave oven, select the menu and press START. | |||||||
| Recipe Code | Recipe Name | Weight Range | Utensils | Ingredients and Cooking Method | ||
| CS:02 | Garlic Peel | 0.100 Kg/0.200 Kg | Microwave Safe Glass Bowl | Ingredients | Wt | Wt |
| Garlic Cloves | 100 g | 200g | ||||
| Cooking Method1. In a microwave safe glass bowl, spread the garlic cloves evenly, place it in the microwave oven, select the menu and press START. The garlic will now be easy to peel. | ||||||
| Recipe Code | Recipe Name | Weight Range | Utensils | Ingredients and Cooking Method | ||
| CS:03 | Blanching Tomatoes | 0.220 Kg/0.400kg | Microwave Safe Glass | Ingredients | Wt | Wt |
| Tomatoes | 220 g | 400g | ||||
| Bowl | Cooking Method1 .Arrange the tomatoes properly in a microwave safe glass bowl, place it in the microwave oven, select the program and press START. |
| Recipe code | Recipe Name | Weight Range | Utensils | Ingredients & Cooking Method | ||
| CS:04 | Ghee | 0.500 kg. | MWS MWS glass bowl | Ingredients | Wt | |
| Milk thick Cream (extracted from high fat milk) | 500 gms. | |||||
| Cooking Method1. Take the milk cream in a microwave safe glass bowl, place it in the microwave oven, select the program and press START.2. Upon beep, take out the bowl and sieve to get pure ghee. Store in a glass jar. | ||||||
| Recipe Code | Recipe Name | Weight Range | Utensils | Ingredients and Cooking Method | ||
| CS:05 | Chocolate Melt | 0.200 Kg | Microwave Safe Glass Bowl | Ingredients | Wt | |
| Chocolate Slab | 200 g | |||||
| Cooking Method1. In a microwave safe glass bowl, add the chocolate slab pieces, select the program and press START.2. Upon beep stir well, and press START.3. Stir well and use as desired. | ||||||
| Recipe Code | Recipe Name | Weight Range | Utensils | Ingredients and Cooking Method | ||
| CS:06 | Chicken Stock | 600ml | Microwave Safe Glass Bowl | Ingredients | Wt | |
| Chicken (Curry Pieces) | 200 g | |||||
| Carrot | 1 (cut into 2 inch segments) | |||||
| Onion | Cut into 4 pcs | |||||
| Parsley | 14 cup | |||||
| Water | 500ml | |||||
| Cooking Method1. In the microwave safe glass bowl pour water; add the chicken pieces, carrot, onion & parsley. Select the program and press START.2. Upon beep , stir and Press START.Use the chicken stock for soups or gravies. | ||||||
| Recipe Code | Recipe Name | Weight Range | Utensils | Ingredients and Cooking Method | ||
| CS:07 | Bread Crumbs | 0.05kg & 0.150Kg | Microwave Safe Glass plate | Ingredients | Approx.50-75gms | 150gms |
| Bread Slices | 2-3nos | 8-9 nos | ||||
| Cooking Method1 .To make the breadcrumbs in the food processor, place chunks of bread into the processor or blender jar. Pulse to desired crumb | ||||||
| size, approximately the size of grains of rice.2. Spread the crumbs on microwave safe glass plate and keep it in microwave oven.3 .Select menu and press START.4. Upon beep, cool the breadcrumbs and keep it in airtight jar. | ||||||
| Recipe Code | Recipe Name | Weight Range | Utensils | Ingredients and Cooking Method | ||
| CS:08 | Groundnuts Roast | 0.250 Kg | Microwave Safe Glass plate | Ingredients | ||
| Groundnuts | 250 g | |||||
| Salt | To taste | |||||
| Water | 2 tsp | |||||
| Cooking Soda Powder | 14 tsp | |||||
| Cooking Method1. In a microwave safe flat dish, spread the Groundnuts evenly, place it in the microwave oven, select the program and press START.2 .Meanwhile, mix together the soda powder, water and salt.3 .Upon beep, sprinkle the water with soda on the peanuts, mix well and press START.4 .Let the groundnuts cool before serving. | ||||||
| Recipe Code | Recipe Name | Weight Range | Utensils | Ingredients and Cooking Method | ||
| CS:09 | Atta roast | 0.250 Kg | Microwave Safe Glass plate | Ingredients | ||
| Atta | 250gms | |||||
| Cooking Method1. In a microwave safe flat dish, spread the flour evenly, place the dish in the microwave oven, select the program and press START.2. Upon beep, stir well, replace the dish in the microwave oven and press START.(Stirr after every minute, discontinue the program if already cooked)3. Upon beep, cool the mixture and use it to make ladoos. | ||||||
MUG MEALS
- In standby mode, turn MENU/TIME knob anti-clockwise to select MUG MEALS menu and the display shows "UL".
- Press START/QUICK START pad once, the display shows "UL:01".
- Turn MENU/TIME knob to select submenu. The submenus range from UL :01 to UL :22.
- Press SELECT WEIGHT pad to select weight.(for this function 2 options are provided, option 1 \~for 1 mug, Option 2\~for 3 mugs)
- Press START/QUICK START pad to start.
Recipes provided below are for 1 Mug serving, for cooking with 2 or 3 Mugs; replicate the given recipes with 2 or 3 Mugs.
| Recipe code | Recipe Name | Weight Range | Utensils | Ingredients & Cooking Method | ||
| UL:01 | Spanish Potato Omelette | 1Mug:180gms & 3 Mugs | Microwave safe glass Mug | Ingredients | For 1 Mug | |
| oil | For spraying | |||||
| Eggs | 2 nos. | |||||
| Boiled potato dices | 12 no. | |||||
| Finely chopped onion | 14 no. | |||||
| Salt | 12 tsp | |||||
| Pepper | 12 tsp | |||||
| Fresh Cream | 20gms | |||||
| Finely chopped garlic | 3-4 cloves | |||||
| Fresh Coriander leaves | few | |||||
| Cooking Method:1. Sauté chopped garlic, onion, potatoes with salt and pepper In a microwave safe mug.2. Add whisked eggs to this and mix all the ingredients properly.Add fresh cream and mix it together.3. Wipe the rim of the mug if it got a little messy while mixing.4. Keep the mug in the microwave oven, Select the menu, and press START.5. Serve it hot with fresh cilantro as garnish. | ||||||
| Recipe code | Recipe Name | Weight Range | Utensils | Ingredients & Cooking Method | ||
| UL:02 | Pepper Omlette | 1 Mug:170 gms & 3 Mugs | Microwave safe glass Mug | Ingredients | For 1 Mug | |
| oil | 1 tsp | |||||
| Onion | 1 tbsp | |||||
| Tomato | 12 no. | |||||
| Bell Pepper mix | 50gms | |||||
| Cheddar Cheese | 20gms | |||||
| Finely chopped thyme | 14 tsp | |||||
| Eggs | 2 nos | |||||
| Salt | 12 tsp | |||||
| Pepper | 14 tsp | |||||
| Minced Garlic | 2 cloves | |||||
| Cooking Method:1. Sauté onion, tomato, pepper, garlic, thyme for 10 seconds In a mug.2.Now add egg and cheese3. Mix all together and seasonings.4. Keep the mug in the microwave oven, 5.Select the menu, and press START. Serve it Hot. | ||||||
| Recipe code | Recipe Name | Weight Range | Utensils | Ingredients & Cooking Method | ||
| UL:03 | Savoury French Toast | 1 Mug:180 gms & 3 Mugs | Microwave safe glass Mug | Ingredients | For 1 Mug | |
| Eggs | 2 nos. | |||||
| Milk | 2 tbsp | |||||
| Bread Slices –small cubes | Of 2 slices | |||||
| Cheddar Cheese | 2 tbsp | |||||
| Chicken Ham small cubes | 2 tbsp | |||||
| Salt | 12 tsp | |||||
| Pepper | 12 tsp | |||||
| Cooking Method:1. Add eggs and milk In a mug. Whisk together.2. Now add bread cubes, cheese, ham and seasonings.3. Mix all together.4. Keep the mug in the microwave oven, Select the menu, and press START. Serve it Hot. | ||||||
| Recipe code | Recipe Name | Weight Range | Utensils | Ingredients & Cooking Method | ||
| UL:04 | Orange Pop Tart | 1 Mug:110 gms & 3 Mugs | Microwave safe glass Mug | Ingredients | For 1 Mug | |
| Butter | 1 tbsp | |||||
| Icing Sugar | 1 tbsp | |||||
| Milk | 2 tbsp | |||||
| Refined Flour | 4 tbsp | |||||
| Orange Jam | 1 tbsp | |||||
| Sprinkles | Few | |||||
| Icing Sugar | 10 gms | |||||
| Cooking Method:1. Mix the butter and sugar together In a microwave safe mug.2. Stir in flour and milk, mix until all ingredients are fully combined.3. Make a well in the batter and spoon in the jam. Gently smooth the batter over the jam so there is none peeking out.4. Keep the mug in the microwave oven, Select the menu, and press START.5. Set it aside to cool. Spoon over some icing an then decorate it with sprinkles. | ||||||
| Recipe code | Recipe Name | Weight Range | Utensils | Ingredients & Cooking Method | ||
| UL:05 | Chicken Chickpea Soup | 1 Mug:230 gms & 3 Mugs | Microwave safe glass Mug | Ingredients | For 1 Mug | |
| Chickpea flour | 3 12 tbsp | |||||
| Garlic clove (mashed) | 1 | |||||
| Ground cumin | 14 tsp | |||||
| Red pepper flakes | 12 tsp | |||||
| Vegetable broth | 1 cup | |||||
| Chicken (boiled & seasoned) | 1 tbsp | |||||
| Extra virgin olive oil | 1 tsp | |||||
| Lemon zest | 12 lemon | |||||
| Cooking Method:1. Whisk together chickpea flour, garlic, cumin, red pepper flakes and 12 broth until blended and smooth In a microwave safe mug.2. Whisk in the remaining broth until blended.3. Keep the mug in the microwave oven, Select the menu, and press START.4. Upon beep, Whisk and add the boiled chicken, | ||||||
| which is shredded.5. Keep the mug in the microwave oven, and press START.6. Upon beep, Remove the mug from the microwave oven, Whisk in the lemon zest and juice, season with salt and pepper and drizzle olive oil on top. | ||||||
| Recipe code | Recipe Name | Weight Range | Utensils | Ingredients & Cooking Method | ||
| UL:06 | Loaded Baked Potato Soup (Non veg) | 1 Mug:190 gms & 3 Mugs | Microwave safe glass Mug | Ingredients | For 1 Mug | |
| Small cubes of boiled potato | 3 tbsp | |||||
| Chopped onion | 1 tbsp | |||||
| Cheddar Cheese | 2 tbsp | |||||
| Chicken Ham cubes | 1 tsp | |||||
| Chicken salami Cubes | 1 tsp | |||||
| Corn starch | 2 tsp | |||||
| Chicken stock | 115ml | |||||
| Milk | 56ml | |||||
| Salt | 12 tsp | |||||
| Pepper powder | 12 tsp | |||||
| Sour Cream | 15 gms | |||||
| Parsley/Chives | For garnish | |||||
| Cooking Method:1. Add potatoes, ham, salami, cheese, onion and corn flour in a microwave safe mug. Stir in the stock and milk and season with salt and pepper.2. Place the mug in the microwave oven, Select the menu, and press START.(please check in-between to avoid overcooking/overflow)3. Serve topped with sour cream and some more sprinkles of ham, salami and chives. | ||||||
| Recipe code | Recipe Name | Weight Range | Utensils | Ingredients & Cooking Method | ||
| UL:07 | Mugizza | 1 Mug:140 gms & 3 Mugs | Microwave safe glass Mug | Ingredients | For 1 Mug | |
| Refined Flour | 4 tbsp | |||||
| Baking Powder | 1/8 tbsp | |||||
| Baking Soda | 1/16^th tbsp | |||||
| Salt | 1/8 tbsp | |||||
| Milk | 3 tbsp | |||||
| Olive oil | 1tbsp | |||||
| Pizza sauce | 1tbsp | |||||
| Shredded Mozerella Cheese | 1tbsp | |||||
| Pepperoni & Italian Herbs | 1/3 tsp | |||||
| Cooking Method:1. Mix the flour, baking powder, baking soda and salt In a microwave safe mug .Add in the milk, oil and mix together.2. Spoon on the pizza sauce and spread it around the surface of the batter. Sprinkle on the cheese, pepperoni and dried herbs.3. Place the mug in the microwave oven, Select the menu, and press START.4. Serve right away. |
| Recipe code | Recipe Name | Weight Range | Utensils | Ingredients & Cooking Method | ||
| UL:08 | Mag n Cheese | 1 Mug:210 gms & 3 Mugs | Microwave safe glass Mug | Ingredients | For 1 Mug | |
| Macaroni Pasta (cooked) | 12 cup | |||||
| Pasta Sauce | 1 tbsp | |||||
| Milk | 4 tbsp | |||||
| Maida | 14 tsp | |||||
| Cheese Spread | 1 tbsp | |||||
| Butter | 1tbsp | |||||
| Parmesan Cheese | 1 tbsp | |||||
| Mix Herbs | Pinch | |||||
| Cooking Method:1. Add milk, maida, cheese spread and cheese In a microwave safe mug. Mix well and place it in the microwave oven. Select the menu, and press START.2. Upon beep, add boiled pasta, butter, mixed herbs and pasta sauce and mix it well.3. Place the mug in the microwave oven, and press START.4. Serve hot. | ||||||
| Recipe code | Recipe Name | Weight Range | Utensils | Ingredients & Cooking Method | ||
| UL:09 | Mugrrito | 1 Mug:170 gms & 3 Mugs | Microwave safe glass Mug | Ingredients | For 1 Mug | |
| 9 inch tortilla(whole wheat flour) | 1no. | |||||
| Eggs | 2 | |||||
| Boiled Chana black | 2tbsp | |||||
| Cheddar Cheese (Grated) | 2tbsp | |||||
| Scallions (chopped) | 2 tbsp | |||||
| Salt & Pepper | To taste | |||||
| Garnish | ||||||
| Salsa | 1tbsp | |||||
| Sour Cream | 1tbsp | |||||
| Cooking Method:1. Press in fresh tortilla to fold into the shape of the microwave safe mug. Crack in eggs and whisk it with a fork (take care not to tear the tortilla). | ||||||
| 2. Add in the burrito mixes (boiled black chana cheese, scallions). Season with salt and pepper .Mix all together.3. Place the mug in the microwave oven, Select the menu and press START. | ||||||
| Recipe code | Recipe Name | Weight Range | Utensils | Ingredients & Cooking Method | ||
| UL:10 | Mugzone | 1 Mug:215 gms & 3 Mugs | Microwave safe glass Mug | Ingredients | For 1 Mug | |
| Refined flour | 8 tbsp | |||||
| Baking powder | 14 tsp | |||||
| Salt | To taste | |||||
| Milk | 6 tbsp | |||||
| Oil | 2tbsp | |||||
| Tomato Sauce | 3-4 tbsp | |||||
| Grated Mozarella Cheese | 4-5 tbsp | |||||
| Italian Seasoning | 14 tsp | |||||
| Parsley | For garnish | |||||
| Baking soda | 14 tsp | |||||
| Cooking Method:1. In a microwave safe mug combine flour, baking powder, baking soda and salt. Add milk and oil and mix thoroughly to form smooth batter.2. In the centre of the batter, drop a spoonful of tomato sauce, cheese, and Italian seasonings.3. Pull the batter over the filling to hide the calzone filling.4. Place the mug in the microwave oven, select the menu and press START.5.Garnish with parsley and serve hot. | ||||||
| Recipe code | Recipe Name | Weight Range | Utensils | Ingredients & Cooking Method | ||
| UL:11 | SpicyPumpkinChickenLoaf | 1 Mug:180gms &2 Mugs | Microwave safe glassMug | Ingredients | For 1 Mug | |
| Chicken mince | 115gms | |||||
| Boiled Pumpkin | 60gms | |||||
| Garam masala | 1 tsp | |||||
| Salt | 12 tsp | |||||
| Cooking Method:1. Mix all the ingredients in a microwave safe mug.2. Place the mug in the microwave oven, select the menu and press START.3. Let cool to a convenient temperature and serve. | ||||||
| Recipe code | Recipe Name | Weight Range | Utensils | Ingredients & Cooking Method | ||
| UL:12 | Funfetti Cheese | 1 Mug:150 gms & | Microwave safe glass | Ingredients | For 1 Mug | |
| Cheese cake filling | ||||||
| Cake | 3 Mugs | Mug | Cottage cheese | 70gms | ||
| Greek yogurt | 30gms | |||||
| Eggs | 2tbsp | |||||
| Maple Syrup | 30gms | |||||
| Flour | 1tbsp | |||||
| Vanilla Essence | 2-3 drops | |||||
| Sprinkles | Few | |||||
| For Cheesecake base | ||||||
| Graham Cracker Crumbs | 2 tbsp | |||||
| Castor Sugar | 10gms | |||||
| Unsalted butter | 1 tbsp | |||||
| Cinnamon (ground) | 14 tsp | |||||
| Cooking Method:1. Whisk all the ingredients of cheese cake filling until light and fluffy. Add Sprinkles.2. Spread a layer of cheesecake base (mixture of crumbs, sugar, butter and cinnamon) in a microwave safe mug. Pour cheesecake filling on the base.3. Place the mug in the microwave oven, select the menu and press START. | ||||||
| Recipe code | Recipe Name | Weight Range | Utensils | Ingredients & Cooking Method | ||
| UL:13 | Gingerbread Mug Cake | 1 Mug:100 gms & 3 Mugs | Microwave safe glass Mug | Ingredients | For 1 Mug | |
| All purpose flour | 4 tbsp | |||||
| Baking powder | 14 tsp | |||||
| Dark Brown Sugar | 1tbsp | |||||
| Ground ginger | 14 tsp | |||||
| Ground cinnamon | 1/8 tsp | |||||
| Milk | 3 tbsp | |||||
| Vegetable Oil | 1 tbsp | |||||
| Jaggery powder | 12 tsp | |||||
| Cooking Method:1. Mix all the ingredients of Gingerbread Cake into a smooth batter in a microwave safe Mug.2. Place the mug in the microwave oven, select the menu and press START.3. Serve the cake with a dollop of Whipped Cream. | ||||||
| Recipe code | Recipe Name | Weight Range | Utensils | Ingredients & Cooking Method | ||
| UL:14 | Muggler | 1 Mug:150 gms & 3 Mugs | Microwave safe glass Mug | Ingredients | For 1 Mug | |
| Apple (chopped) | 1 no. | |||||
| Sugar (Castor) | 1 tsp | |||||
| Butter(melted) | 1tbsp | |||||
| Vanilla Extract | 14 tsp | |||||
| Maida | 3 tbsp | |||||
| Baking powder | 1/8 tsp | |||||
| Rolled Oats | 1 tbsp | |||||
| Ground cinnamon | A pinch | |||||
| Cooking Method:1. Mix together the apples, sugar and vanilla extract in a microwave safe Mug.2. In a separate mixing bowl ,Mix together Butter (melted),Maida, baking powder, rolled oats with a fork (it will resemble like breadcrumbs).Lay the topping over the apple in the mug. Sprinkle Cinnamon Powder on top.3. Place the mug in the microwave oven, select the menu and press START. | ||||||
| Recipe code | Recipe Name | Weight Range | Utensils | Ingredients & Cooking Method | ||
| UL:15 | Mugnut | 1 Mug:130 gms & 3 Mugs | Microwave safe glass Mug | Ingredients | For 1 Mug | |
| Butter (melted) | 2 tbsp | |||||
| Refined Flour | 4 tbsp | |||||
| Egg Yolk | 1 no. | |||||
| Milk | 1 tbsp | |||||
| Baking powder | 12 tsp | |||||
| Ground Cinnamon | 1/4tsp | |||||
| Strawberry Jam | 1 tbsp | |||||
| Cinnamon Sugar | To garnish | |||||
| Cooking Method:1. Add melted butter, refined flour, egg yolk, milk, baking powder and ground cinnamon in a microwave safe Mug .Mix the ingredients with the fork until just combined.2. Place a tbsp of jam down in the batter.3. Place the mug in the microwave oven, select the menu and press START.4. Sprinkle Cinnamon Sugar on top and serve. | ||||||
| Recipe code | Recipe Name | Weight Range | Utensils | Ingredients & Cooking Method | ||
| UL:16 | Chocolaty Cookie Mug | 1 Mug:110 gms & 3 Mugs | Microwave safe glass Mug | Ingredients | For 1 Mug | |
| Butter | 1 tbsp | |||||
| White Sugar | 1 tbsp | |||||
| Brown Sugar | 1 tbsp | |||||
| Vanilla Extract | 14 tsp | |||||
| Egg yolk | 1 no. | |||||
| Refined Flour | 3 tbsp | |||||
| Salt | A pinch | |||||
| Chocolate Chips | 2 tbsp | |||||
| Cooking Method:1. Mix butter and sugar together in a microwave safe Mug. Add egg yolk and vanilla essence and continue mixing.2. Stir in flour, salt and chocolate chips.3. Mix all the ingredients until combined.4. Place the mug in the microwave oven, select the menu and press START.5. Serve the Chocolaty Cookie Mug with | ||||||
| Chocolate Sauce. | ||||||
| Recipe code | Recipe Name | Weight Range | Utensils | Ingredients & Cooking Method | ||
| UL:17 | Mugyani | 1 Mug:200 gms & 3 Mugs | Microwave safe glass Mug | Ingredients | For 1 Mug | |
| Chicken tandoori pieces (grilled) | 12 cup | |||||
| Curd | 1 tsp | |||||
| Lemon juice | 14 tsp | |||||
| Mustard Oil | 12 tsp | |||||
| Salt | To taste | |||||
| Chopped Coriander | 12 tsp | |||||
| Rice(boiled) | 1 cup | |||||
| Biryani masala | 12 tsp | |||||
| Kewra | 1 drop | |||||
| Ghee | 1 tsp | |||||
| Onion flakes | 1 tsp | |||||
| Garlic powder | 14 tsp | |||||
| Cooking Method:1. In a microwave safe Mug, Mix all the ingredients together.2. Place the mug in the microwave oven, select the menu and press START.3. Serve Hot. | ||||||
| Recipe code | Recipe Name | Weight Range | Utensils | Ingredients & Cooking Method | ||
| UL:18 | Hot Chocolate Overnight Oats | 1 Mug:230 gms & 3 Mugs | Microwave safe glass Mug | Ingredients | For 1 Mug | |
| Rolled Oats | 50gms | |||||
| Chia Seeds | 1 tbsp | |||||
| Unsweetened Cocoa Powder | 1tbsp | |||||
| Salt | A pinch | |||||
| Vanilla Almond milk | 1 cup | |||||
| Maple Syrup | 1tbsp | |||||
| Milk Cream | 1tbsp | |||||
| Optional toppings | Marshmallows, Chocolate shaving | |||||
| Cooking Method :1. Add oats, chia seeds, unsweetened cocoa powder, 1/2 cup almond milk and a pinch of salt in a microwave safe mug. Place the mug in fridge overnight.2. Add just 1⁄2 cup unsweetened vanilla almond milk and maple syrup in the mug before cooking.3. Keep the mug in the microwave oven, Select the menu, and press START.4. Upon beep, Top each with up to milk cream and any additional toppings of choice (Marshmallows, Chocolate shaving) & serve. | ||||||
| Recipe | Recipe | Weight | Utensils | Ingredients & Cooking Method | ||
| code | Name | Range | ||||
| UL:19 | Oatmeal Packet Mug Muffin | 1 Mug : 150gms & 3 Mugs | Microwave safe glass Mug | Ingredients | For 1 Mug | |
| Rolled Oats | 1/4^th mug | |||||
| Egg | 1no. | |||||
| Ripe Banana(mashed) | 1/4 cup | |||||
| Butter | 1tbsp | |||||
| Baking powder | 1/4tsp | |||||
| Grated coconut | 1tbsp | |||||
| Raisins | 2tbsp | |||||
| Cooking Method :1. Add oats, egg, ripe mashed banana, butter, baking powder, grated coconut and raisins in a microwave safe mug.2. Keep the mug in the microwave oven, Select the menu, and press START. | ||||||
| Recipe code | Recipe Name | Weight Range | Utensils | Ingredients & Cooking Method | ||
| UL:20 | Carrot Cake Oatmeal | 1 Mug:210 gms & 3 Mugs | Microwave safe glass Mug | Ingredients | For 1 Mug | |
| Grated Carrot | 25 gms | |||||
| Milk | 12 cup | |||||
| Maple Syrup | 1 tbsp | |||||
| Cinnamon Powder | 14 tsp | |||||
| Ginger Powder | 14 tsp | |||||
| Soaked sliced Almonds | 2 tbsp | |||||
| Ground nutmeg | To taste | |||||
| Sea salt | A pinch | |||||
| Oats | 25gms | |||||
| Vanilla Extract | 1tsp | |||||
| Fresh lemon juice | 14 to 12 tsp | |||||
| Topping | Whipped Cream, Raisins,cinnamon | |||||
| Cooking Method:1. Mix all of the ingredients together. You can do this directly in the microwave-safe mug in which you will cook the cake, just make sure to stir down to the bottom to fully incorporate the ingredients. Tip: There's no need to grease the mug. Do use something with a capacity of approximately twice the size of the amount of batter to prevent overflow of batter.2. Wipe the rim of the mug if it got a little mess while mixing.3. Keep the mug in the microwave oven.4. Select the menu, and press START. | ||||||
| UL:21 | Mug Dhokla | 1 Mug:75 gms & 3 Mugs | Microwave safe glass Mug | Ingredients | 1 Mug | |
| Instant Dhokla Mix | 75 gms of mixed dhokla batter | |||||
| For tempering | ||||||
| Oil | 1 tsp | |||||
| Mustard Seeds | 12 tsp | |||||
| ASafoetida | 14 tsp | |||||
| Red Chillies | 1 tsp | |||||
| Curry Leaves | 6 nos | |||||
| Cooking Method:1. Mix the instant dhokla mix as per the manufacture's instruction. Tip: There's no need to grease the mug. Do use something with a capacity of approximately twice the size of the amount of batter to prevent overflow of batter.2. Wipe the rim of the mug if it got a little messy.3. Keep the mug in the microwave oven, 4.Select the menu, and press START.5. Microwave the tempering at PHI for 1 minute and pour on the dhokla before serving. | ||||||
| Recipe code | Recipe Name | Weight Range | Utensils | Ingredients & Cooking Method | ||
| UL:22 | Molten chocolate Mug Cake | 1 Mug:150 gms & 3 Mugs | Microwave safe glass Mug | Ingredients | 1 Mug | |
| Maida | 30 gms | |||||
| Granulated Sugar | 50 gms | |||||
| Cocoa Powder | 2 tbsp | |||||
| Baking powder | 14 tsp | |||||
| Salt | A pinch | |||||
| Unsalted butter(melted) | 1 tbsp | |||||
| Milk | 2 tbsp | |||||
| Egg | 1 no. | |||||
| Vanilla Essence | 14 tsp | |||||
| Chocolate piece(semi sweet or milk or nutella ) | 30 gms | |||||
| Vanilla Ice cream (Serving) | 1 Scoop | |||||
| Cooking Method:1. Whisk together with a fork, the flour, sugar, cocoa powder, baking powder and salt until combined.2. You can do this directly in the microwave-safe mug in which you will cook the cake.3. Add in the melted butter, milk, egg and vanilla. Whisk well to combine.4. Place the chocolate pieces in the center of the mug. Do not push down; it will sink as it bakes. | ||||||
| Tip: There's no need to grease the mug. The capacity of the mug should be approximately twice the size of the amount of batter to prevent overflow of batter.5. Wipe the rim of the mug if it got a little messy while mixing.6. Keep the mug in the microwave oven, 7. Select the menu, and press START.8. Let it cools before serving. Top with ice-cream and enjoy. | ||||||
Cleaning and Care
- Turn off the oven and unplug the power cord from the wall when cleaning.
- Keep the inside of the oven clean. When food splatters or spilled liquids adhere to oven walls, wipe with a damp cloth. Mild detergents may be used if the oven gets very dirty. Avoid using spray or other harsh cleaners. They may stain, streak or dull the door surface.
- The outside of the oven should be cleaned with a damp cloth. To prevent damage to the operating parts inside the oven, water should not be allowed to seep into the ventilation openings.
- Wipe the door and window on both sides, the door seals and adjacent parts frequently with a damp cloth to remove any spills or spatters. Do not use abrasive cleaner.
- A steam cleaner is not be used.
- Do not allow the control panel to become wet. Clean with a soft, damp cloth. When cleaning the control panel, leave oven door open to prevent oven from accidentally turning on.
- If steam accumulates inside or around the outside of the oven door, wipe with a soft cloth. This may occur when the microwave oven is operated under high humidity condition. And it is normal.
- It is occasionally necessary to remove the glass tray for cleaning. Wash the tray in warm sudsy water or in a dishwasher.
- The roller ring and oven floor should be cleaned regularly to avoid excessive noise. Simply wipe the bottom surface of the oven with mild detergent. The roller ring may be washed in mild, soapy water or in a dishwasher. When removing the roller ring, be sure to replace it in the proper position.
- Remove odors from your oven by combining a cup of water with the juice and skin of one lemon in a microwaveable bowl. Microwave for 5 minutes. Wipe thoroughly and dry with a soft cloth.
- If the light bulb burns out, please contact customer service to have i t replaced.
- The oven should be cleaned regularly and any food deposits should be removed. Failure to maintain the oven in a clean condition could lead to deterioration of surface that could adversely affect the life of the unit and could possibly result in a hazardous situation.
- Please do not dispose of this appliance into the domestic rubbish bin; it should be disposed to the particular disposal center provided by the municipalities.
WARRANTY
IFB Industries Limited. ("The Company") warrants to the original domestic purchase of this microwave oven ("Appliances") that it is free from defects in workmanship & materials. During 12 months from the date of purchase of the new microwave oven model, all the parts of the microwave oven and 36 months on Magnetron & Cavity, shall be replaced or repaired free of charge, on intimation to the Company I Company's authorized service centre nearest to the place where the appliance is installed This warranty is subject to Limitations of Warranty.
LIMITATIONS OF WARRANTY
- This warranty is not valid in case of the following events.
a) If the warranty card is not fully and properly filled in and signed at the time of purchase installation by the Company's authorized dealer I service engineer.
b) If the completed warranty card is not presented to the authorized personnel at the time of service I repair.
c) If the appliance is not used in accordance with manufacturer's instructions given in the Operating Manual.
d) If the appliance has been serviced, repaired, opened or tampered by any unauthorized personnel.
e) If defects arise I caused by accidents, alteration, misuse, neglect, abuse, substitution of original components with spurious I non-genuine components, attack by household pests I rodents, fire, flood, earth-quake, lightning and I or any other acts of God I natural calamities.
f) If damages occur by improper electrical, circuit outside the appliance or by any defective electrical supply thereof.
g) If the machine serial number on the appliance is defaced, missing or altered.
h) If the appliance is taken out of India.
-
This warranty does not cover any type of painting, plating including rusting etc or defects thereof.
-
This warranty does not cover normal wear and tear of parts.
-
Liability for consequential damage s is neither accepted nor implied.
-
Parts replaced or repaired under this warranty are warranted throughout the remaining of the original warranty period.
-
Company is not liable for any delay in servicing due to reasons beyond the control of the company or any of its authorized service center.
-
This warranty is not applicable, if the microwave oven is used for commercial purpose of at places like Institutions, Hotels, Hostels, Hospitals, Community Halls and other similar applications.
-
For any service under this warranty beyond city I town I municipal limits from the Company I authorized service centre, a fixed charge of Rs. 250 /- will be collected from the customer in addition to the actual to and fro charges by the shortest route. Alternatively the customer can bring the appliance to the nearest service centre for carrying out the necessary repairs, at customer's own cost.
-
During the warranty period whenever the appliance is shifted from the original city of purchase to another city / town where service is provided by the company's authorized service agent, a warranty transfer charge of Rs. 300 /- will be collected from the customer by the company's authorized service agent. The above charges also include the reinstallation of the appliance. However incase of transfer to a city where the company provides direct service, a nominal charge of Rs. 250 /- only will be collected from the customer towards reinstallation. The Company, however, shall not undertake the responsibility of shifting/ transferring the appliance from the location where the appliance was originally installed.
-
This warranty is issued subject to the jurisdiction of Kolkata courts, and /or other judicial/quasi judicial forums having jurisdiction over the registered office of the Company.
Note: For all types of repairs / maintenance under warranty, the appliance shall be
brought to the nearest
Company service centre or its authorised service agent.
CUSTOMER COPY
Mr./Mrs./Ms
Address
Telephone No.:
Model Name:
Serial No.:
Date of Purchase:
Cash Memo No.
Dealer Name & Address:
Service Station Copy
Mr./Mrs./Ms
Address
Telephone No.:
Model Name:
Serial No.:
Date of Purchase:
Cash Memo No.
Products Owned by the customer:
(Please tick in the appropriate box)
□ Washing Machine □ Refrigerator □ Color TV □ 100%ClothesDryer □ Dishwasher
□ Music System □ oven Toaster Grill □ 2 Wheeler □ Car □ Air Conditioner
IFB Industries Limited
Regd.off: 14Taratolla
Road Kolkata - 700088







