MWU 2010 - Microwave Nabo - Free user manual and instructions

Product Type	Countertop Microwave
Brand	Nabo
Model	MWU 2010
Category	Microwaves
Capacity	20 Liters
Power Output	700 W
Power Supply	230 V / 50 Hz
Dimensions (W x D x H)	452 x 365 x 262 mm
Net Weight	10.5 kg
Cavity Material	Enamel
Door Type	Side-opening with handle
Control Type	Electronic with LED display
Turntable	Glass turntable, 245 mm diameter
Functions	Auto cook, defrost, clock, timer, child lock
Power Levels	5 levels + defrost
Interior Light	Yes
Safety Features	Door interlock, child lock, overheat protection
Cleaning	Wipe interior with damp cloth; do not use abrasives
Spare Parts Availability	Contact Nabo customer service
Reparability	Serviceable by qualified technician only
Energy Efficiency	Class A (estimated)

Frequently Asked Questions - MWU 2010 Nabo

How do I clean the microwave?

Unplug the microwave and wipe the interior with a damp cloth. Do not use abrasive cleaners or scouring pads. The turntable can be washed with warm soapy water.

Can I use metal containers in the microwave?

No, metal containers can cause sparks and damage the microwave. Use only microwave-safe glass, ceramic, or plastic containers.

What does the 'child lock' feature do?

The child lock prevents accidental operation by disabling the control panel. To activate, press and hold the 'Stop/Clear' button for 3 seconds.

How do I set the clock?

Press the 'Clock' button, use the numeric keypad to enter the time (24-hour format), then press 'Clock' again to confirm.

Why is my food not heating evenly?

Ensure the turntable is rotating freely. Stir or rotate the food halfway through cooking. Smaller pieces heat more evenly.

How do I use the defrost function?

Press 'Defrost', enter the weight of the food in grams, and press 'Start'. The microwave will automatically set time and power.

What should I do if the microwave stops working?

Check the power cord and fuse. If the problem persists, contact Nabo customer service or a qualified technician.

Can I reheat food in the microwave?

Yes, place food in a microwave-safe dish, cover loosely, and select 'Reheat' or set appropriate time and power.

How do I change the power level?

Enter the cooking time, press 'Power Level', select desired level (1-5), then press 'Start'.

What is the maximum cooking time?

The maximum cooking time is 99 minutes and 99 seconds.

USER MANUAL MWU 2010 Nabo

White NABO microwave oven with control panel and display screen (no visible text or symbols on main body)

Mikrowelle

BEDIENUNGSANLEITUNG

Illustration of a set of bolts and washers on a flat surface (no text or symbols)

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Hotline: [phone] (45 Cent/Min)

www.nabo.at

Microwave Oven

MW 20 0

White NABO microwave oven with control panel and display screen (no visible text or symbols on main body)

Microwave Oven

INSTRUCTION MANUAL

Read these instructions carefully before using your microwave oven, and keep it carefully.

If you follow the instructions, your oven will provide you with many years of good service.

SAVE THESE INSTRUCTIONS CAREFULLY

PRECAUTIONS TO AVOID POSSIBLE EXPOSURE TO EXCESSIVE MICROWAVE ENERGY

(a) Do not attempt to operate this oven with the door open since this can result in harmful exposure to microwave energy. It is important not to break or tamper with the safety interlocks.

(b) Do not place any object between the oven front face and the door or allow soil or cleaner residue to accumulate on sealing surfaces.

(c) WARNING: If the door or door seals are damaged, the oven must not be operated until it has been repaired by a competent person.

ADDENDUM

If the apparatus is not maintained in a good state of cleanliness, its surface could be degraded and affect the lifespan of the apparatus and lead to a dangerous situation.

Specifications

Model:	MWU 2010
Rated Voltage:	230V~ 50Hz
Rated Input Power(Microwave):	1050W
Rated Output Power(Microwave):	700 W
Oven Capacity:	20 L
Turntable Diameter:	∅ 255 mm
External Dimensions:	440x349x259mm
Net Weight:	Approx. 10 Kg

IMPORTANT SAFETY INSTRUCTIONS WARNING

To reduce the risk of fire, electric shock, injury to persons or exposure to excessive microwave oven energy when using your appliance, follow basic precautions, including the following:

1. Warning: Liquids and other foods must not be heated in sealed containers since they are liable to explode.
2. Warning: It is hazardous for anyone other than a competent person to carry out any service or repair operation that involves the removal of a cover which gives protection against exposure to microwave energy.

3. This appliance can be used by children aged from 8 years and above and persons with reduced physical, sensory or mental capabilities or lack of experience and knowledge if they have been given supervision or instruction concerning use of the appliance in a safe way and understand the hazards involved. Children shall not play with the appliance. Cleaning and user maintenance shall not be made by children unless they are older than 8 and supervised.

4. Keep the appliance and its cord out of reach of children less than 8 years.

5. Only use utensils suitable for use in microwave ovens.

6. The oven should be cleaned regularly and any food deposits should be removed.

7. Read and follow the specific:"PRECAUTIONS TO AVOID POSSIBLE EXPOSURE TO EXCESSIVE MICROWAVE ENERGY".

8. When heating food in plastic or paper containers, keep an eye on the oven due to the possibility of ignition.

9. If smoke is emitted, switch off or unplug the appliance and keep the door closed in order to stifle any flames.

10. Do not overcook food.

11. Do not use the oven cavity for storage purposes.

Do not store items, such as bread, cookies, etc. inside the oven.

1. Remove wire twist-ties and metal handles from paper or plastic containers/bags before placing them in the oven.

2. Install or locate this oven only in accordance with the installation instructions provided.

3. Eggs in the shell and whole hard-boiled eggs should not be heated in microwave ovens since they may explode, even after microwave heating has ended.

4. This appliance is intended to be used in household and similar applications such as:

-staff kitchen areas in shops, offices and other working environments;

-by clients in hotels, motels and other residential type environments;

-farm houses;

-bed and breakfast type environments.

1. If the supply cord is damaged, it must be replaced by the manufacturer, its service agent or similarly qualified persons in order to avoid a hazard.

2. Do not store or use this appliance outdoors.

3. Do not use this oven near water, in a wet basement or near a swimming pool.

4. The temperature of accessible surfaces may be high when the appliance is operating. The surfaces are liable to get hot during use. Keep cord away from heated surface, and do not cover any vents on the oven.

5. Do not let cord hang over edge of table or counter.

6. Failure to maintain the oven in a clean condition could lead to deterioration of the surface that could adversely affect the life of the appliance and possibly result in a hazardous situation.
7. The contents of feeding bottles and baby food jars shall be stirred or shaken and the temperature checked before consumption, in order to avoid burns.
8. Microwave heating of beverages can result in delayed eruptive boiling, therefore care must be taken when handling the container.
9. Children should be supervised to ensure that they do not play with the appliance.
10. The appliances are not intended to be operated by means of an external timer or separate remote-control system.
11. Accessible parts may become hot during use. Young children should be kept away.
12. Steam cleaner is not to be used.
13. During use the appliance becomes hot. Care should be taken to avoid touching heating elements inside the oven.

14. Only use the temperature probe recommended for this oven. (for ovens provided with a facility to use a temperature-sensing probe.)
    30.WARNING: The appliance and its accessible parts become hot during use. Care should be taken to avoid touching heating elements. Children less than 8 years of age shall be kept away unless continuously supervised.

15. The microwave oven must be operated with the decorative door open.(for ovens with a decorative door.)

16. Surface of a storage cabinet can get hot.
17. The microwave oven is intended for heating food an beverages. Drying of food or clothing and heating of warming pads, slippers, sponges, damp cloth and similar may lead to risk of injury, ignition or fire.

READ CAREFULLY AND KEEP FOR FUTURE REFERENCE

To Reduce the Risk of Injury to Persons Grounding Installation

DANGER

Electric Shock Hazard Touching some of the internal components can cause serious personal injury or death. Do not disassemble this appliance.

WARNING

Electric Shock Hazard Improper use of the grounding can result in electric shock. Do not plug into an outlet until appliance is properly installed and grounded.

This appliance must be grounded. In the event of an electrical short circuit, grounding reduces the risk of electric shock by providing an escape wire for the electric current. This appliance is equipped with a cord having a grounding wire with a grounding plug. The plug must be plugged into an outlet that is properly installed and grounded.

Consult a qualified electrician or serviceman if the grounding instructions are not completely understood or if doubt exists as to whether the appliance is properly grounded. If it is necessary to use an extension cord, use only a 3-wire cord. extension

1. A short power-supply cord is provided to reduce the risks resulting from becoming entangled in or tripping over a longer cord.
2. If a long cord set or extension cord is used:
   1) The marked electrical rating of the cord set or extension cord should be at least as great as the electrical rating of the appliance.
   2) The extension cord must be a grounding-type 3-wire cord.
   3) The long cord should be arranged so that it will not drape over the counter top or tabletop where it can be pulled on by children or tripped over unintentionally.

CLEANING

Be sure to unplug the appliance from the power supply.

1. Clean the cavity of the oven after using with a slightly damp cloth.
2. Clean the accessories in the usual way in soapy water.
3. The door frame and seal and neighbouring parts must be cleaned carefully with a damp cloth when they are dirty.
4. Do not use harsh abrasive cleaners or sharp metal scrapers to clean the oven door glass since they can scratch the surface, which may result in shattering of the glass.
5. Cleaning Tip---For easier cleaning of the cavity walls that the food cooked can touch: Place half a lemon in a bowl, add 300ml (1/2 pint) water and heat on 100% microwave power for 10 minutes. Wipe the oven clean using a soft, dry cloth.

UTENSILS

CAUTION

Personal Injury Hazard

It is hazardous for anyone other than a competent person to carry out any service or repair operation that involves the removal of a cover which gives protection against exposure to microwave energy.

See the instructions on "Materials you can use in microwave oven or to be avoided in microwave oven." There may be certain non-metallic utensils that are not safe to use for microwaving. If in doubt, you can test the utensil in question following the procedure below.

Utensil Test:

1. Fill a microwave-safe container with 1 cup of cold water (250ml) along with the utensil in question.
2. Cook on maximum power for 1 minute.
3. Carefully feel the utensil. If the empty utensil is warm, do not use it for microwave cooking.
4. Do not exceed 1 minute cooking time.

Materials you can use in microwave oven

Utensils Remarks

Aluminum foil Shielding only. Small smooth pieces can be used to cover thin parts of meat or poultry to prevent overcooking. Arcing can occur if foil is too close to oven walls. The foil should be at least 1 inch (2.5cm) away from oven walls.
Browning dish	Follow manufacturer's instructions. The bottom of browning dish must be at least 3/16 inch (5mm) above the turntable. Incorrect usage may cause the turntable to break.
Dinnerware	Microwave-safe only. Follow manufacturer's instructions. Do not use cracked or chipped dishes.
Glass jars	Always remove lid. Use only to heat food until just warm. Most glass jars are not heat resistant and may break.
Glassware	Heat-resistant oven glassware only. Make sure there is no metallic trim. Do not use cracked or chipped dishes.
Oven cooking bags	Follow manufacturer's instructions. Do not close with metal tie. Make slits to allow steam to escape.
Paper plates and cups	Use for short-term cooking/warming only. Do not leave oven unattended while cooking.
Paper towels	Use to cover food for reheating and absorbing fat. Use with supervision for a short-term cooking only.
Parchment paper	Use as a cover to prevent splattering or a wrap for steaming.
Plastic	Microwave-safe only. Follow the manufacturer's instructions. Should be labeled "Microwave Safe". Some plastic containers soften, as the food inside gets hot. "Boiling bags" and tightly closed plastic bags should be slit, pierced or vented as directed by package.
Plastic wrap	Microwave-safe only. Use to cover food during cooking to retain moisture. Do not allow plastic wrap to touch food.
Thermometers Microwave-safe only (meat and candy thermometers).
Wax paper Use as a cover to prevent splattering and retain moisture.

Materials to be avoided in microwave oven

Utensils Remarks

Aluminum tray	May cause arcing. Transfer food into microwave-safe dish.
Food carton with metal handle	May cause arcing. Transfer food into microwave-safe dish.
Metal or metal-trimmed utensils	Metal shields the food from microwave energy. Metal trim may cause arcing.
Metal twist ties	May cause arcing and could cause a fire in the oven.
Paper bags	May cause a fire in the oven.
Plastic foam	Plastic foam may melt or contaminate the liquid inside when exposed to high temperature.
Wood	Wood will dry out when used in the microwave oven and may split or crack.

SETTING UP YOUR OVEN

Names of Oven Parts and Accessories

Remove the oven and all materials from the carton and oven cavity.

Your oven comes with the following accessories:

Glass tray 1 Turntable ring assembly 1 Instruction Manual 1

A) Control panel
B) Turntable shaft
C) Turntable ring assembly
D) Glass tray
E) Observation window
F) Door assembly
G) Safety interlock system

Turntable Installation

Turntable ring assembly

a. Never place the glass tray upside down. The glass tray should never be restricted.
b. Both glass tray and turntable ring assembly must always be used during cooking.
c. All food and containers of food are always placed on the glass tray for cooking.
d. If glass tray or turntable ring assembly cracks or breaks, contact your nearest authorized service center.

Assembly Instructions for Bottom-Mounting the Microwave

Important Information

1. Remove all objects from the cupboard and anything which is fragile in the adjacent cup- boards.

2. For the installation the cupboard must fulfil the following conditions:

• Thickness of the cupboard floor between 16 mm and 19 mm
- Cupboard width at least 500 mm.
- The installation depth below the cupboard to the wall has to be at least 320 mm.
- The cupboard must not contain any cracks, splinters or other damage. All connections must be stable.
- The cupboard must be designed for a minimum load of 40 kg.

1. The wall mounting of the cupboard must be stable and anchored firmly in the wall with at least 2 screws.
2. Important! Do not install the device above a cooker!
3. When installing the device it must be ensured that there is a power socket within reach.
4. Important! Do not connect the device to the mains power supply until after installation!
5. The device cannot be installed under cupboards under which there is a lighting strip.
6. The installation height shall be more than 850mm above floor.

Description of the Individual Parts

(A) Screws (30mm) 4 pieces
(B) Washers 4 pieces
(C) Drilling template 1 pieces

Installation

1. Place the drilling template on the bottom of your wall unit. Please ensure that the front edge of the template is placed accurately on the front edge of the cupboard. Note the 2 arrows on the template.
2. Fix the template in place with sticky tape so that it does not slip.

Illustration of a battery pack, four screws, and two washers on a flat surface (no text or symbols)

1. Use a 7 mm drill to make 4 holes through the drilling template and the bottom of the cup-board.

Diagram showing a hand holding a tool above a rectangular container with a dashed line indicating depth (no text or symbols)

1. Remove the drilling template.

1. Remove the 4 dummy plugs on the top of the microwave.

1. Connect the microwave to the floor of the cupboard with 4 screws and washers.

OPERATION

Control Panel and Features

Operation Instructions

1. To set cooking power by turning the power knob to desired level.
2. To set the time of cooking by turning the timer knob to desired time per your food cooking guide.
3. The microwave oven will automatically start cooking after power level and time are set.
4. After the cooking time is up, the unit will "Dong" to stop.
5. If the unit is not in use, always set time to "0".

Function/Power	Output	Application
Low	17% micro.	Soften ice cream
Med. Low (Defrost)	33% micro.	Soup stew, soften butter or defrost
Med.	55% micro.	Stew, fish
Med. High	77% micro.	Rice, fish, chicken, ground meat
High	100% micro.	Reheat, milk, boil water, vegetables, beverage

Notice: When removing food from the oven, please ensure that the oven power is switched off by turning the timer switch to 0 (zero).
Failure to do so, and operating the microwave oven without food in it, can result in overheating and damage to the magnetron.

Trouble shooting

Normal
Microwave oven interfering TV reception	Radio and TV reception may be interfered when microwave oven operating. It is similar to the interference of small electrical appliances, like mixer, vacuum cleaner, and electric fan. It is normal.
Dim oven light	In low power microwave cooking, oven light may become dim. It is normal.
Steam accumulating on door, hot air out of vents	In cooking, steam may come out of food. Most will get out from vents. But some may accumulate on cool place like oven door. It is normal.
Oven started accidentally with no food in.	It is forbidden to run the unit without any food inside. It is very dangerous.

Trouble	Possible Cause	Remedy
Oven can not be started.	(1) Power cord not plugged in tightly.	Unplug. Then plug again after 10 seconds.
	(2) Fuse blowing or circuit breaker works.	Replace fuse or reset circuit breaker (repaired by professional personnel of our company)
	(3) Trouble with outlet.	Test outlet with other electrical appliances.
Oven does not heat.	(4) Door not closed well.	Close door well.
Glass turntable makes noise when microwave oven operates	(5) Dirty roller rest and oven bottom.	Refer to "Maintenance of Microwave" to clean dirty parts.

According to Waste of Electrical and Electronic Equipment (WEEE) directive, WEEE should be separately collected and treated. If at any time in future you need to dispose of this product please do NOT dispose of this product with household waste. Please send this product to WEEE collecting points where available.

Distribution:

Hotline: [phone] (45 Cent/Min)

www.nabo.at