HPI44PW - Cooker HOOVER - Free user manual and instructions

Product Type	Induction Hob
Brand	Hoover
Model	HPI44PW
Cooking Zones	4 Induction Zones
Supply Voltage	220-240 V~ 50/60 Hz, 400 V 50/60 Hz
Installed Electric Power	7200 W
Product Dimensions (W x D x H)	590 x 520 x 55 mm
Building-in Dimensions (W x D)	560 x 490 mm
Power Levels	0-9 plus Boost
Boost Function	Per zone, up to 4000 W (zone 1), lasts 5 minutes
Timer	Up to 99 minutes, minute minder or zone off
Control Type	Touch controls with lock function
Safety Features	Over-temperature protection, small item detection, residual heat warning (H), auto shutdown, child lock
Residual Heat Indicator	Letter "H" displayed
Auto Shutdown Times	Power 1-3: 8h, 4-6: 4h, 7-9: 2h
Lock Function	Touch lock key, displays "Lo"
Stop and Go Function	Pauses all cooking zones, displays "//"
Power Limitation Setting	3 kW or 7.2 kW
Cookware Requirements	Magnetic bottom, flat and thick base, min. Ø140 mm
Cleaning Method	Specialized glass ceramic cleaner, scraper at 30°, avoid abrasives
Installation Type	Built-in, worktop thickness ≥30 mm, cut-out 560x490 mm
Included Accessories	Watertight seal
Warranty	Free repair at Service Centre with certificate

Frequently Asked Questions - HPI44PW HOOVER

How do I use the boost function?

Select the desired cooking zone, then touch the Boost key 'B'. The zone indicator will show 'b' and power reaches maximum. The boost lasts 5 minutes, after which it reverts to the original setting. To cancel, touch 'B' again or select a power level 0-9.

How do I set the timer to turn off a cooking zone?

Select the cooking zone you want to timer. Touch the timer '-' or '+' keys to set the time (1-99 minutes). The timer indicator flashes and counts down. When time expires, that zone switches off automatically. You can set timers for multiple zones; the display shows the shortest remaining time.

How do I lock the controls to prevent accidental use?

Touch the lock key (). The timer indicator shows 'Lo'. All controls except ON/OFF are disabled. To unlock, touch and hold the lock key until 'Lo' disappears.

What cookware can I use on an induction hob?

Use pans with magnetic bottoms (e.g., enamelled iron, cast-iron, ferritic stainless steel). Check with a magnet. The base must be flat and thick, at least 140 mm in diameter for detection. Avoid aluminium, copper, glass, or porcelain.

How do I clean the glass ceramic surface?

Allow the hob to cool. Use a specialized glass ceramic cleaner and a soft cloth. For stubborn stains, apply a few drops of cleaner and scrape with a razor scraper held at a 30° angle. Never use abrasive products or scouring powders.

What do the error codes F1-F6 mean?

F1-F6 indicate a temperature sensor failure (F1-F6). F9-FA indicate an IGBT sensor failure. FC means a connection failure between display and main board. For these, contact the supplier. E1/E2 are abnormal supply voltage; check power. E3/E4 indicate high ceramic glass temperature; let cool. E5 is high IGBT temperature; let cool.

How do I set the power limitation to 3 kW?

Ensure hob is off. Press ON/OFF, then press Boost 'B' and '☐' together until zone 1 shows '5'. Press lock key to show 'E' on zone 2. Press 'B' and '☐' again to show 'L' on timer. Then press 'B' for 5 seconds to toggle between 7.2 kW (default) and 3 kW. Zone 3 display shows '7' or '3'.

Can I install the hob above an oven?

You can only install above an oven with a cooling fan. Do not install above a dishwasher, fridge, freezer, or washing machine. Ensure a minimum of 5 cm gap from vertical surfaces and proper ventilation.

Why does the hob turn off automatically?

The hob has an auto shutdown safety feature. If a cooking zone is left on without interaction, it will turn off after 8 hours (power 1-3), 4 hours (power 4-6), or 2 hours (power 7-9). Also, if no pan is detected for 1 minute, the hob goes to standby.

What is the stop and go function?

The stop and go key (|◇) pauses all active cooking zones. The displays show '//' and heating stops. Only the stop and go and ON/OFF keys work. Touch stop and go again to resume cooking at the previous settings.

USER MANUAL HPI44PW HOOVER

Instruction Manual For Induction Hob

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Four circular diagrams with center dots, arranged in a 2x2 grid on a plain background (no text or symbols)

ELETTRODOMESTICI SRL BRUGHERIOITAL

READ THE INSTRUCTIONS BOOKLET CAREFULLY TO MAKE THE MOST OF YOUR HOB.

We recommend you keep the instructions for installation and use for later reference, and before installing the hob, note its serial number below in case you need to get help from the after sales service.

Identification plate

(located under the hob's bottom casing)

- It is strongly recommended to keep children away from the cooking zones while they are in operation or when they are switched off, so long as the residual heat indicator is on, in order to prevent the risks of serious burns.

- When cooking with fats or oils, take care always to watch the cooking process as heated fats and oils can catch fire rapidly.

- The hob's control area is sensitive, do not place hot containers on it.

- Aluminium foil and plastic pans must not be placed on heating zones.

• After every use, some cleaning of the hob is necessary to prevent the build up of dirt and grease. If left, this is recooked when the hob is used and burns giving off smoke and unpleasant smells, not to mention the risks of fire propagation.

- Do not left metallic objects such as knives, forks, spoons or lids on the induction zone, because if they are too large or too heavy, they could become hot.

- Never cook food directly on the glass ceramic hob. Always use the appropriate cookware.

• Always place the pan in the centre of the unit that you are cooking on.

- Do not use the surface as a cutting board.

- Do not slide cookware across the hob.

- Do not store heavy items above the hob. If they drop onto the hob, they may cause damage.

- Do not use the hob as a working surface.

- Do not use the hob for storage of any items.

- In the unlikely event of a surface crack appearing, do not use the hob. Immediately disconnect the hob from the electrical power supply and call the After Sales Service.

- This appliance is not intended for use by persons (including children) with reduced physical, sensory or mental capabilities, or lack of experience and knowledge, unless they have been given supervision or instruction concerning use of the appliance by a person responsible for their safety.

- Children should be supervised to ensure that they do not play with the appliance.

Warning: this appliance complies with current safety regulations and electromagnetic compatibility regulations. Nevertheless, people with a pacemaker should not use this appliance. It is impossible to guarantee that all such devices found on the market comply with current safety regulations and electromagnetic compatibility regulations, and that dangerous interference will not occur. It is also possible that people with other types of device, such as a hearing aid, could experience some discomfort.

COOKING HOB	HPI44PW
Cooking zones	4 INDUCTION
Supply voltage	220-240 V~ 50/60 Hz400 V 50/60 Hz
Installed electric power (W)	7200
Product size( d X w X h ) mm	590 X 520 X 55
Building-in dimensions (AXB)	560 X 490

We are constantly striving to improve product quality and as such may modify appliances to incorporate the latest technical improvements.

Induction hobs conform to European Directives 73/23/CEE and 89/336/CEE, replaced by 2006/95/EC and 2004/108/EC, and subsequent amendments.

INSTALLATION

Installing a domestic appliance can be a complicated operation which if not carried out correctly, can seriously affect consumer safety. It is for this reason that the task should be undertaken by a professionally qualified person who will carry it out in accordance with the technical regulations in force. In the event that this advice is ignored and the installation is carried out by an unqualified person, the manufacturer declines all responsibility for any technical failure of the product whether or not it results in damage to goods or injury to individuals.

BUILT-IN

The furniture in which your hob will be installed and all adjacent furniture, should be made from materials that can withstand high temperatures. In addition, all decorative laminates should be fixed with heat-resistant glue.

Installation:

• A watertight seal is supplied with the hob.

Before fitting:

Make sure the glass is protected.

• turn the hob upside down, with the glass surface facing downwards.
• fit the seal round the hob.
• make sure that it is correctly fitted to avoid any leakage into the supporting cabinet.
• It is important to fit the hob on a level supporting surface.
• Deformations caused by incorrect fitting can alter the specifications of the worktop and the performance of the hob.
• Leave a gap of at least 5 cm between the appliance and any neighbouring vertical surfaces.
• It is absolutely essential that the recess conforms with the dimensions indicated.
• Cut a hole in the worktop of the dimension shown in the diagram below. A minimum of 50 mm space should be left around the hole.
• The worktop should be at least 30 mm thick and made of heat-resistant material. As shown in the Figure(1)

• You can not build the hob in above an oven with no fan, a dishwasher, fridge, freezer or washing machine.
• It is essential that the induction hob is well ventilated and that the air intake and exit are not blocked.

Make sure the hob is correctly installed as shown in Figure(2)

NB: For safety, the gap between the hob and any cupboard above it should be at least 760mm.

ELECTRICAL CONNECTION

"The installation must conform to the standard directives." The manufacturer declines all responsibility for any damage that may be caused by unsuitable or unreasonable use.

Warning :

• Always check before any electrical operation, the supply tension shown on the electricity meter, the adjustment of the circuit-breaker, the continuity of the connection to earth to the installation and that the fuse is suitable.
• The electrical connection to the installation should be made via a socket with a plug with earth, or via an omnipole cut-out switch with an opening gap of at least 3 mm.

If the appliance has a socket outlet, it must be installed so that the socket outlet is accessible.

• The yellow/green wire of the power supply cable must be connected to the earth of both power supply and appliance terminals.
• The manufacturer cannot be held responsible for any accidents resulting from the use of an appliance which is not connected to earth, or with a faulty earth connection continuity.
• Any queries regarding the power supply cord should be referred to After Sales Service or a qualified technician.
• f the cable is damaged or to be replaced, the operation must be carried out the by sale agent with dedicated tools to avoid any accident.

Connection to power supply

The socket shall be connected in compliance with the relevant standard, to a single-pole circuit breaker. The method of connection is shown in Figure(3):

The cable must not be bent or compressed.

INDUCTION

USE PROCEDURE
An electronic generator powers a coil located inside the appliance. This coil creates a magnetic field, so that when the pan is placed on the hob, it is permeated by the induction currents.
These currents make the pan into a real heat transmitter, while the glass ceramic hob remains cold.
This system is designed for use with magnetic-bottomed pans.
Put simply, induction technology has two main advantages :
- as heat is emitted only by the pan, heat is maintained at its maximum level and cooking takes place without any heat loss.
- There is no thermal inertia, as cooking automatically starts when the pan is placed on the hob and stops when it is removed.

A HIGH SAFETY APPLIANCE

• Protection from over-Temperature

A sensor monitors the temperature in the cooking zones. When the temperature exceeds a safe level.the cooking zone is automatically switched off.

• Detection of Small non-magnetic items

When the pan with a diameter of less than 80 mm, or some other small item (e.g. aluminium) has been left on the hob, a buzzer sounds for approximately one minute, after which the hob goes automatically on to standby.

• Residual heat warning

When the hob has been operating for some time, there will be some residual heat. The letter "H" appears to warn you to keep away from it.

• Auto shutdown

Another safety feature of the induction hob is auto shutdown. This occurs whenever you forget to switch off a cooking zone. The default shutdown times are shown in the table below.

Power level	The heating zone shut down automatically after
1~3	8 hours
4~6	4 hours
7~9	2 hours

When the pan is removed from the cooking zone, it stops heating immediately and switches itself off after the buzzer sounded for one minute.

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HOB COOKWARE ADVICE

Using good quality cookware is critical for setting the best performance from your hob.

Three identical illustrations of cooking pots with crossed-out handles, no text or symbols present

• Place the vessel on the cooking zone. If the corresponding cooking zone displays a power level, then the vessel is suitable. If "U" flashes, then the vessel is not suitable for use with the induction hob.

• Hold a magnet to the vessel. If the magnet is attracted to the vessel, it is suitable for use with the induction hob.

• Always use good quality cookware with perfectly flat and thick bases: using this type of cookware will prevent hot spots that cause food to stick. Thick metal pots and pans will provide an even distribution of heat.

• Ensure that the base of the pot or pan is dry: when filling pans with liquid or using one that has been stored in the refrigerator, ensure that the base of the pan is completely dry before placing it on the hob. This will help to avoid staining the hob.
• Use pans whose diameter is as large as the graphic of the zone selected. Using a pot a slightly wider energy will be used at its maximum efficiency. If you use smaller pot efficiency could be less than expected. Pot less than 140 mm could be undetected by the hob.

The following information will help you select the pans best adapted to obtain good results.

	Induction zone
Mark on kitchen utensils	On the label, check the mark which shows if the pan is compatible with induction.
	Use magnetic pans (enamelled iron sheet, cast-iron ferritic stainless steel) apply a magnet on the bottom of the pan (it must stick).
Stainless steel	Non detectable
	Excepted stainless steel ferromagnetic.
Aluminium	Non detectable
Cast-iron	Good performance
Enamelled steel	Good performance
Glass	Non detectable
Porcelain	Non detectable
Copper bottom	Non detectable

Failure Display and Inspection

If any abnormality occurs, the induction hob will automatically go into protective mode and display one of the following codes:

Fault	Possible cause	Solutions
F1-F6	Temperature sensor failure	Contact the supplier
F9-FA	Temperature sensor of the IGBT failure.	Contact the supplier
FC	The connection between the display board and the main board is fail	Contact the supplier
E1/E2	Abnormal supply voltage	Check if power supply is normal.Power on after power supply returns to normal.
E3/E4	Temperature sensor of the ceramic glass plate is high	Please restart after the induction hob cools down.
E5	Temperature sensor of the IGBT is high	Restart when cooking zone cools down

The above table shows how to assess and check common faults. Do not dismantle the appliance yourself, otherwise you may damage the induction hob.

Schematic diagram of the control panel

1. Power level key

2. lock

3. Heating zone selection

4. ON/OFF

5. Stop and go key

6. Timer

Instructions for Use

To start cooking

1. Touch the ON/OFF ① key.

After power on, the buzzer beeps once, all displays show “—” or “—”, indicating that the induction hob has entered the state of standby mode.

1. Place a suitable pan on the cooking zone that you wish to use.

• Make sure the bottom of the pan and the surface of the cooking zone are clean and dry.

1. Touching the heating zone selection key, and a indicator next to the key will flash

1. Select a heat setting by touching the "1" to "9" key.

- If you don't choose a heat setting within 1 minute, the induction hob will automatically switch off. You will need to start again at step 1.

- You can modify the heat setting at any time during cooking.

When you have finished cooking

1. Touching the heating zone selection key that you wish to switch off

1. Turn the cooking zone off by touching the "0" key. Make sure the display shows "0"

1. Turn the whole cooktop off by touching the ON/OFF ① key.

Boost function

Activated the boost function

1. Touching the heating zone selection key

1. Touching the boost key "B", the zone indicator show "b" and the power reach Max.

Cancel the Boost function

1. Touching the heating zone selection key that you wish to cancel the boost function

1. a: Touching the "Boost" key "B", then the cooking zone will revert to its original setting.

b: Touching one of the "0" to "9" key, then the cooking zone will revert to the level you select.

• The function can work in all cooking zones
• The cooking zone returns to its original setting after 5 minutes.
- As the boost function of 1st cooking zone is activated, the 2nd cooking zone is limited under level 2 automatically. vice versa
- As the boost function of 3rd cooking zone is activated, the 4th cooking zone is limited under level 2 automatically. vice versa

Timer Function

You can use the timer in two different ways:

• You can use it as a minute minder. In this case, the timer will not turn any cooking zone off when the set time is up.
• You can set it to turn cooking zones off after the set time is up.
• You can set the timer for up to 99 minutes.

Using the Timer as a Minute Minder

1. Make sure the cooktop is turned on.

Note: you can use the minute minder even if you're not selecting any cooking zone.

1. Set the time by touching the “-” or “+” key of the timer

Touch the “-” or “+” key of the timer once to decrease or increase by 1 minute.

Hold the “-” r “+” key of the timer to decrease or increase by 10 minutes.

1. Touching the “-” and “+” together, the timer is cancelled, and the "00" will show in the minute display.

1. When the time is set, it will begin to count down immediately. The display will show the remaining time and the timer indicator will flash for 5 seconds.

Instructions for Use

1. Buzzer will beep for 30 seconds and the timer indicator shows “--” when the setting time finished.

Setting the timer to turn cooking zones off If the timer is set on one zone:

1. Touching the heating zone selection key that you want to set the timer for.

1. Touch " - "or " + " key, The minder indicator will start flashing and "10" will show in the timer display.

1. Set the time by touching the " - " or " + " key of the timer

Touch the “-” or “+” key of the timeronce will decrease or increase by 1 minute.

Touch and hold the “-” or “+” key of the timer will decrease or increase by 10 minutes.

1. Touching the “-” and “+” together, the timer is cancelled, and the "00" will show in the minute display.

1. When the time is set, it will begin to count down immediately. The display will show the remaining time and the timer indicator flash for 5 seconds.

NOTE: The red dot next to power level indicator will illuminate indicating that zone is selected.

1. When cooking timer expires, the corresponding cooking zone will be switch off automatically.

Other cooking zone will keep operating if they are turned on previously.

If the timer is set on more than one zone:

1. When you set the time for several cooking zones simultaneously, decimal dots of the relevant cooking zones are on. The minute display shows the min. timer. The dot of the corresponding zone flashes.

1. Once the countdown timer expires, the corresponding zone will switch off. Then it will show the new min. timer and the dot of corresponding zone will flash.

Lock Function

• You can lock the keys to prevent unintended use (for example children accidentally turning the cooking zones on).
• When the keys are locked, all the keys except the ON/OFF key are disabled.

Lock

Touch the lock key 🔒. The timer indicator will show "Lo"

Unlock

1. Make sure the Induction hob is turned on.
2. Touch and hold the lock key 🔒 for a while.

When the hob is in the lock mode, all the controls are disable except the ON/OFF key, you can always turn the induction hob off with the ON/OFF control in an emergency, but you shall unlock the hob first in the next operation

Stop and go Function

1. when the cooking zones are running, touch the "|◇" key, all the displays will show "//" and stop heating. At this moment only "|◇" and "①" control can be operated.

1. Touch " |◇ " again, the displays show the original setting, and the cooking zones keep on heating.

POWER LIMITATION SETTING

It is possible to set the max power output of the hob at 2 different levels: 3 kw or 7.2 kw. This must be set according to the electricity contract.

Instructions for Use

How to set the power limitation

• The hob must be switched off.
- No cookware requires to be placed on the hob during the setting mode.
• Each operation should be finished within 90 seconds, otherwise the machine would be turned off automatically.

1: Press key "ON-OFF"

1. Press "B" and "☐", a "5" will blink on zone nr 1 display

1. Press "LOCK", a "E" will blink on zone nr 2 display

1. Press "B" and "☐", a "L" will blink on timer display

The hob is on the power limitation setting mode

- If the hob is set with no power limitation (default setting), a "7" will be shown on zone nr 3 display and the power level bar will be turned up to level 7.

- To change the total power setting, press "B" for 5 seconds, the maximum power will be limited at 3 Kw, a "3" will be shown on zone nr 3 display (no more blinking) and the power level bar will be turned up to level 3.

• No further operations/actions can be done
  • The hob must be switched off

The maximum power of cooking zones is as follows:

Heating zone	HPI44PW
	Normal	Boost
1	2200	4000
2	1400	2000
3	2200	3000
4	1400	2000

The above may vary according to size of the pan and the material it is made from

CLEANING AND MAINTENANCE

• Before carrying out any maintenance work on the hob, allow it to cool down.
• Only products, (creams and scrapers) specifically designed for glass ceramic surfaces should be used. They are obtainable from hardware stores.
• Avoid spillages, as anything which falls on to the hob surface will quickly burn and will make cleaning more difficult.
• It is advisable to keep away from the hob all substances which are liable to melt, such as plastic items, sugar, or sugar-based products.

MAINTENANCE:

• Place a few drops of the specialised cleaning product on the hob surface.
• Rub any stubborn stains with a soft cloth or with slightly damp kitchen paper.
• Wipe with a soft cloth or dry kitchen paper until the surface is clean.

If there are still some stubborn stains:

• Place a few more drops of specialised cleaning fluid on the surface.
• Scrape with a scraper, holding it at an angle of 30^ to the hob, until the stains disappear.
• Wipe with a soft cloth or dry kitchen paper until the surface is clean.
• Repeat the operation if necessary.

A FEW HINTS:

Frequent cleaning leaves a protective layer which is essential to prevent scratches and wear. Make sure that the surface is clean before using the hob again. To remove marks left by water, use a few drops of white vinegar or lemon juice. Then wipe with absorbent paper and a few drops of specialised cleaning fluid. The glass ceramic surface will withstand scraping from flat-bottomed cooking vessels, however, it is always better to lift them when moving them from one zone to another.

NB:

Do not use a sponge which is too wet.

Never use a knife or a screwdriver.

A scraper with a razor blade will not damage the surface, as long as it is kept at an angle of 30^ .

Never leave a scraper with a razor blade within the reach of children.

Never use abrasive products or scouring powders.

AFTERCARE

Before calling out a Service Engineer please check the following:

— that the plug is correctly inserted and fused;
If the fault cannot be identified:
switch off the appliance — do not tamper with it — call the Aftercare Service Centre. The appliance is supplied with a guarantee certificate that ensures that it will be repaired free of charge at the Service Centre.

PROBLEM SOLVING

The induction hob gives shorings out.

- Normal. The cooking fan of the electronic components is on.

The induction hob gives a light whistling out.

- Normal. According to the working frequency of the inductors, a light whistling can occur when using several cooking zones on maximum power.

Cooking zones that do not maintain a rolling boil or a fast enough frying rate.

- You must use pans which are absolutely flat.

- Pan bottoms should closely match the diameter of the heat zone selected.

Foods cook slowly.

• Improper cookware being used. Pan bases should be flat, fairly heavy-weight and the same diameter as the heat zone selected.
• Incorrect cleaning methods, cookware with rough bases, or coarse particles (salt or sand) trapped between the cookware and the surface of the hob. Use recommended cleaning procedures, be sure cookware bases are clean before use and use cookware with smooth bases.

Tiny scratches (may appear as cracks or abrasions) on the glass surface of the hob.

Metal markings (may appear as scratches).

• Do not slide aluminium cookware across the surface. Use recommended cleaning procedure to remove marks.
• Incorrect cleaning materials have been used, spillage or grease stains remain on the surface, use a razor scraper and recommended cleaning product.

Dark streaks or specks.

- Use a razor scraper and recommended cleaning product.

Areas of discoloration on cooktop.

- Marks from aluminium and copper pans as well as mineral deposits from water or food can be removed with the cleaning cream.

Hot sugar mixtures / plastic melted to the surface.

• See the Glass Hob Cleaning section.

The hob is out of order, or some heat zones do not work.

- The shunt bars are not properly fitted on the terminal block. Check the connection is made in conformity with the instructions page 2.

The hob does not operate.

- The control panel is locked. Press the "Locking" button to release.

The hob does not cut off

- The control panel is locked. Press the "Locking" button to release. Refer to the section, page 5.

The hob stops automatically

- The cooking zones stop automatically if they are left on for too long. Refer to the section, page 3.

Frequency of on/off operations for cooking zones

• The on-off cycles vary according to the required heat level:
• low level: short operating time,
• high level: long operating time.

This appliance is marked according to the European directive 2002/96/EC on Waste Electrical and Electronic Equipment (WEEE). By ensuring this product is disposed of correctly, you will help prevent potential negative consequences for the environment and human health, which could otherwise be caused by inappropriate waste handling of this product. The symbol on the product indicates that this product may not be treated as household waste.

Instead it shall be handed over to the applicable collection point for the recycling of electrical and electronic equipment Disposal must be carried out in accordance with local environmental regulations for waste disposal.

For more detailed information about treatment, recovery and recycling of this product, please contact your local city office, your household waste disposal service or the shop where you purchased the product.

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1. Power level key 4. lock
2. Heating zone selection 5. ON/OFF
3. Stop and go key 6. Timer

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Three identical illustrations of cooking utensils crossed out, no text or symbols present

1. Power level key

2. lock

3. Heating zone selection

4. ON/OFF

5. Stop and go key

6. Timer

Three identical illustrations of a cooking pot with handles crossed out, no text or symbols present

1. Power level key
2. Heating zone selection

3. Stop and go key

4. lock

5. ON/OFF
6. Timer

Three identical illustrations of cooking pots with crossed-out marks, no text or symbols present

1. Power level key

2. lock

3. Heating zone selection

4. ON/OFF

5. Stop and go key

6. Timer

Start tilberedning

3.Tryk " 🔒", derefter vil E blinke i zone 2s display

4.Tryk B and 🔒, derefter vil ∈ blinke i timer displayet

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LIEDELLE SOVELTUVAT KYPSENNYSASTIAT

Three identical illustrations of a cooking pot with a handle, crossed out by diagonal lines (no text or symbols)

1. Power level key

2. lock

3. Heating zone selection

4. ON/OFF

5. Stop and go key

6. Timer

Käyttöohje

ALGEMENE WAARSCHUWINGEN

LEES HET INSTRUCTIEBOEKJE ZORGVULDIG VOOR DE BESTE RESULTATEN MET UW KOOKPLAAT.

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1. Power level key 4. lock
2. Heating zone selection 5. ON/OFF
3. Stop and go key 6. Timer

Bruksanvisning

Starten met koken

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Donkere vegen of spikkels.

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1. Power level key
2. Heating zone selection

3. Stop and go key

4. lock

5. ON/OFF
6. Timer

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