013390000 - Plat à four Eta - Free user manual and instructions

Product Type	Mini Electric Oven / Electric Roasting Pot
Brand	Eta
Model	013390000
Dimensions	352 x 445 x 175 mm
Weight	Approx. 3 kg
Power Supply	As stated on product label (mains voltage, class I)
Volume	4.3 liters
Material	Stainless steel (pot), tempered glass (lid window), plastic (base and handles)
Functions	Stewing, baking, roasting, defrosting, warming
Safety Features	Safety switch disconnects power when lid is removed; thermal protection; automatic shut-off
Lid Features	Inspiration window, steam escape openings, handle, heating surface
Non-stick Coating	Yes (Teflon), resistant up to 260°C
Control	0/I switch with indicator light
Portability	Portable with carrying handles on base
Cleaning	Wipe lid with damp cloth; wash pot and base in hot water with mild detergent; do not immerse lid
Maintenance	Regular cleaning; keep steam openings clear; replace power cord if damaged by professional
Accessories Included	Pot, lid, base (no additional accessories mentioned)
Spare Parts Availability	Contact manufacturer or service center for replacement parts
Warranty	Valid only for Czech Republic and Slovak Republic (per manual)
Compliance	CE, RoHS, food contact materials regulation
Usage Tips	Do not exceed 4/5 volume; stir occasionally; use wooden or plastic utensils

Frequently Asked Questions - 013390000 Eta

What can I cook with the Eta 013390000?

This appliance is designed for stewing, baking, and roasting of meals such as soups, goulash, meat, vegetables, puddings, and desserts. It can also be used for defrosting or warming.

How do I assemble the appliance?

Insert the pot into the base. Place the lid on the pot with the handle oriented toward the base projection until you hear a click, indicating proper engagement of the safety switch.

What does the safety switch do?

The safety switch automatically turns off heating when the lid is removed. To restart, ensure the lid is properly seated on the pot.

How should I clean the appliance?

Unplug and let cool. Wipe the lid with a soft damp cloth and mild detergent. Wash the pot and base in hot water with detergent, rinse, and dry. Never immerse the lid in water.

Can I use metal utensils in the pot?

No, use only plastic or wooden utensils to avoid damaging the non-stick surface.

Why is steam coming out around the lid?

A small amount of steam and liquid around the lid edge is normal due to the design. If excessive, check that the steam openings are not blocked.

What is the maximum food volume?

Do not fill more than 4/5 of the pot volume (for foods that expand, use 3/5). Minimum is 1/5. Total volume is 4.3 liters.

Is the appliance safe to leave unattended?

No, always monitor the appliance during use. Do not leave it running unattended; disconnect if not in use.

What should I do if the appliance produces smoke on first use?

A short, mild smoke is normal during first operation due to heating of new components. It is not a defect.

Can I use the pot on a stove or in a microwave?

No, the pot is not designed for use on electric/gas/induction stoves, open fires, or in microwaves. Use only with the base provided.

USER MANUAL 013390000 Eta

Mini electric oven • INSTRUCTIONS FOR USE

GB 20-27

Black and white photo of a black electric shaver with handle and mounting base (no text or symbols visible)

Line drawing of a food packaging or container with an arrow indicating a step, no text or symbols present.

Line drawing of a kitchen appliance with a handle and side panel, showing a step-down view (no text or symbols)

Abstract line drawing with geometric shapes and a central starburst (no text or symbols)

Line drawing of a kitchen appliance with a side panel and top handle, showing a 11-step assembly (no text or symbols)

Illustration of hands holding a basket and a mesh-wrapped container, with no text or symbols present.

Diagram of a hand valve and lever mechanism with no text or symbols

17

Elektrická pečenka

eta 0133

PEČENKA

NÁVOD K OBSLUZE

Dear customer, thank you for purchasing our product. Prior to putting this appliance into operation, please read these instructions for use carefully and be sure to store these instructions properly, along with the warranty card, receipt and, if possible, also the product packaging and its inner contents.

This appliance is designed for stewing, baking and roasting of meals. You can easily prepare soups, goulash, various kinds of meat, vegetables, sweet and salty puddings and desserts. The most ideal use is for roasting and baking, but the appliance can also be used for defrosting or warming up. The appliance evenly maintains an optimal temperature in the pot.

I. SAFETY WARNINGS (Fig. 1)

• Carefully read these instructions for use before putting the appliance into operation, see the illustrations and save the instructions for future reference. Consider these instructions to be a part of the appliance and provide them to other users of the appliance.
• Check that the voltage on the type label corresponds to the voltage in your electric power socket.
• The power cord plug has to be connected to a properly connected and grounded socket according to national standards!
• This appliance is not intended for use by persons (including children) with reduced physical, sensory or mental capabilities, or lack of experience and knowledge. Keep the appliance and its cord out of the reach of children younger than 8.
• Children must not play with the appliance.
• Before assembly and disassembly, before cleaning or maintenance, turn off the appliance and disconnect it from the mains by pulling the power cord from the power socket!
• Immediately disconnect the appliance from the mains if the power cord is damaged. The power cord must be replaced by the manufacturer, by his service technician, or a qualified person to avoid electric shock or fire hazard.
• Always disconnect the appliance from the mains if it is left unattended.
• Never use the appliance if the power cord or plug is damaged, if it is not working correctly, if it has fallen to the ground and got damaged, or if it has fallen into water. In such cases, take the appliance to a professional service centre to verify its safety and correct function.
• When the appliance is in operation, prevent pets, plants or insects to get in contact with it.

- After finishing work and before cleaning, always switch off the appliance and disconnect it from power supply by taking the power cord connector out of the electric socket.

- Do not insert the power plug into the electric power socket and do not pull it out of the electric power socket with wet hands or by pulling on the power cord!

- The appliance is intended for household and similar use only! It is not designed for commercial use or for use in facilities such as kitchenettes for shop, office or farm staff, or in other work environments. The appliance is not designed for use by clients in hotels, motels, B&Bs or other accommodation facilities.

- This appliance is not intended for outdoor use.

- Do not use the appliance for heating of rooms!

- Do not use the appliance as a fryer.

- Do not place any objects on the appliance.

- In terms of fire safety, the appliance complies with EN 60 335-2-6. Pursuant to the standard, this is an appliance which could be operated on a table or similar surface provided that a safe distance is observed from the surfaces of flammable materials of at least 200 ~mm in the direction of the main heat radiation, i.e. above the lid, and min. 100 mm in any other direction (except for the downward direction).

- The appliance is equipped with a safety switch which, for safety reasons, turns off the heating if the lid is removed. The appliance cannot be put back into operation unless the lid is settled properly on the pot!

- Do not use the safety switch to switch off the appliance!

- The appliance is not intended for operation with an exterior time switch or separate remote control system.

- Do not leave the appliance running unattended and keep an eye on it throughout the entire food preparation process!

- Do not use the appliance for purposes other than intended (e.g. for drying fabric products, shoes, etc.) by the manufacturer.

- Never immerse the lid in water (not even partially) and never wash it under running water!

- It is not permissible to adjust the surface of the appliance in any way (e.g. by means of self-adhesive wall-paper, foil, etc.)!

- Do not turn the appliance on unless ingredients are in the pot.

- Remove packaging from ingredients before use (e.g. paper, PE bag etc.).

– Use quality oil or fat recommended for roasting by the manufacturer.

- When roasting fatty meat or sausages, beware of splashes of fat.

- When roasting, there is a risk of spontaneous ignition of the processed food. In case of a sudden flare-up, disconnect the appliance from the mains and extinguish the fire.

- Always turn off and disconnect the appliance from the mains when you have finished working with the appliance by pulling the power cord out of the power socket.

- Never boil legumes (e.g. dry beans and lentils), always soak them in water for about ten hours first (see instructions on the packaging).

- Never insert aluminium foil, baking paper or anything else between the lid and the pot.

- Do not use the pot on its own (e.g. for preparing meals on an electric/gas/induction/halogen stove or on an open fire) or in a microwave oven. Non-stick surface pot, "Teflon" is resistant to temperatures of up to 260 °C max.

- Do not turn on the appliance unless there is a sufficient amount of ingredients for the meal preparation in the pot.

- Do not use the pot if it is cracked and do not use if for a long-term storage of food (e.g. in a freezer).

- Do not allow water, or food containing water, to freeze in the pot. It could damage the pot (crack it).

- Do not place the pot or the lid near flammable substances or objects. - If the pot is hot, do not put it onto a wooden table, varnished surfaces or any other type of sensitive surfaces, which could get damaged by the heat.

- Use plastic or wooden kitchen utensils for stirring and scooping the food as metal utensils could damage the surface of the inner pot.

- Use the appliance in the working position only in places where there is no risk of it being knocked over and at a sufficient distance from sources of heat (e.g. heaters, electric/gas stoves, cookers, etc.) and wet surfaces (kitchen sinks, wash basins, etc.).

- Do not place the appliance on unstable, fragile or flammable surfaces (e.g. glass, paper, plastic, wooden-varnished boards and various fabrics/tablecloths).

- Do not place the appliance near objects or under objects which could get damaged by steam, e.g. walls, kitchen cupboards, sideboards, paintings, or curtains. Leaking steam could damage them.

- Do not use the appliance in an environment saturated with explosive or flammable steams.

- The steam line (i.e. openings), which forms a part of the lid and which enables steam to escape, must always be kept clean. At the same time, regularly check its condition to make sure it is not blocked (e.g. by food remains), worn out or damaged.

- While cooking, hot steam is coming out of the openings and the lid surface is hot.

- While cooking, do not touch places where hot steam is coming out as it may cause burns or scalding.

- When handling the hot pot and lid, use protective kitchen gloves or a kitchen towel.

- Do not leave any objects (e.g. protective gloves, kitchen towels) on the lid when the appliance is in operation as they could cover the steam escape openings.

- The inspection window in the lid is made of tempered glass. Prevent the glass surface to get scratched.

- Be careful when lifting the lid and always remove it in the direction away from yourself.

- Do not carry the appliance when it is hot. If by chance it were tipped over, there would be a danger of a burn or scalding injury.

– Use handles for carrying the appliance!

- The appliance is portable and it is fitted with a flexible power cord with a plug, which ensures a bipolar disconnection from power supply.

- The power cord must not be damaged by sharp or hot objects, or by an open flame, and it must not be immersed in water.

- Never put the power cord on hot surfaces and do not leave it hanging over the edge of a table or worktop. If the cord is brushed against or pulled e.g. by children, the appliance may tip over or be pulled down and it could lead to serious injuries!

- Regularly check the condition of the power cord of the appliance.

- If it is necessary to the use an extension cord, then it must not be damaged and it must be in compliance with the relevant standards in force.

- Always turn off and disconnect the appliance from the mains when you have finished working with it by pulling the power cord out of the power socket.

- Allow the appliance to cool down prior to its maintenance or storage.

- Use the appliance only for the purpose it is intended for, pursuant to these instructions for use. Never use the appliance for any other purpose.

- The manufacturer will not be liable for any damage or injuries caused by improper use of the appliance or accessories (e.g. food deterioration, injury, burns, scalding, or fire) and the warranty provisions will be void in case of a non-compliance with the above said safety measures.

II. DESCRIPTION OF THE APPLIANCE (Fig. 2)

A - lid

A1 - 0/I switch with indicator light A5 - handle

A2 – inspection window A6 – steam escape opening

A3 – safety switch A7 – power supply cord

A4 – heating surface

B - pot

C - base

C1 – handles C2 – switch projection

III. PREPARATION AND USE (Fig. 3 - 14)

Remove all the packaging material and take out the appliance. Remove any possible adhesion foils, stick-on labels or paper from the appliance. Before the first use, wash the parts that will come in contact with food in hot water with a detergent, rinse them thoroughly with clean water and wipe till dry, or let it dry (see sec. V. MAINTENANCE). The appliance is now ready for use.

Assembly of the individual parts

- Insert pot B into base C.

- Hold the lid by handle A5 and place the lid on pot B so that the handle is oriented towards the projection in base C. The opening (i.e. safety switch A3) in the bottom part of the holder must slide onto the switch projection C2.

Proceed in reverse order to disassemble/remove (or assemble) all the components.

CAUTION

An audible click sound indicates that the lid has been properly inserted in its place.

Place the assembled appliance on a flat, steady, smooth and clean surface at a height of at least 85 cm, out of the reach of children (see sec. I. SAFETY WARNINGS). Leave enough space to ensure sufficient ventilation. Make sure that the power supply cord is not damaged and that it is not led underneath the appliance or over any sharp or hot surfaces. The socket must be readily accessible so that the appliance could be easily disconnected from the mains in case of danger.

Put the required ingredients into the pot (e.g. using a measuring cup or a spoon) as per the recipe. The total amount of ingredients must not exceed 4/5 of the pot volume. When preparing food which gains in volume while cooking, fill the pot to no more than 3/5 of its volume. However, the minimum quantity of the processed food must not be less than 1/5 of the pot volume. Clean the edge of pot B, as well as any other parts which got dirty during filling, using a suitable cloth or paper towel. Also clean the inner upper edge of the lid and make sure that the steam escape openings A6 are not blocked.

Connect the power cord plug A7 to the mains. Move switch A1 into position "I" (red control light will turn on) and the appliance will switch on.

You can check the food preparation process easily through the inspection window. When the process is complete, move switch A1 into position "0" (red control light will turn off). Hold the handle and remove the lid (CAUTION: Never place the bottom heating part of the hot lid onto a mat or work table. Always turn it upside down. See Fig. 12). Disconnect the lid from the mains by pulling the power cord plug A7 from the power socket. The dish can be removed by a suitable utensil.

CAUTION

• When the appliance is operated for the first time, a short, mild smoke may appear. This not a defect and the appliance cannot be subject to a complaint for this reason.
• Throughout the entire time of food preparation, steam is coming out of the openings in the lid and even a small amount of liquid can be leaking around the lid edge, which could be accompanied by a characteristic "hissing/spitting" sound. This is perfectly normal and the appliance cannot be subject to a complaint for this reason.
• Do not touch the metal and glass surfaces of the appliance during preparation of food, as these parts are HOT! Pay extra care to ensure that children do not touch the appliance!
• If you need to remove the lid for any reason while cooking (e.g. to add/season/stir the ingredients), always use the handle A5.
• Bear in mind that lid A and pot B are hot!
• Hot water may remain on the inner part of the lid! Be careful to prevent injuries (scalds or burns).
• Never cut the processed food in the pot!
• In order to maintain optimal properties of the non-stick layer, do not use the appliance to prepare food wrapped in baking/parchment paper or aluminium foil.

Please consider the following tips for preparing food as examples and inspiration, the purpose of which is not to provide instructions, but to show various possibilities of preparing food. The preparation times are only approximate and depend on the amount, kind and quality of the used ingredients, but standardly they are in minutes or dozens of minutes. Choose such an amount of the processed food to ensure that the maximum volume of the pot is not exceeded during the preparation process. Follow the prescribed amount of ingredients and the times as per the recipes.

1) It is possible to cook frozen meat or vegetables with fresh meat or vegetables in the pot at the same time. Frozen ingredients will not get overcooked. All the ingredients can be completely frozen. However, make sure that spices are distributed evenly onto all ingredients.
2) The appliance is suitable for cooking traditional meals, such as soups, goulash, single-course meals, stewed or roasted meats, stewed vegetables, jacket potatoes, cabbage, stewed fruit, meals with mushrooms and many others. After some time of using the appliance, you will be using your own cooking times gained from experience and practical cooking.
3) Vegetables, such as carrots, onions, turnip, etc. should be cut to sufficiently small pieces as they take longer to prepare than meat.
4) Cut the ingredients to pieces of the same size so that they could be cooked evenly.

RECOMMENDATIONS

• Use protective work equipment (e.g. protective gloves = oven gloves, dish towel).
• Stir the ingredients once in a while to prevent them from sticking together.
• If you are cooking for a longer time, check that the ingredients do not get dried out or burnt.
• When cooking, try not to remove the lid too often as it leads to heat escape and liquid evaporation. The cooking time will need to be adjusted depending on how often and for how long the lid was removed.
• Check whether the food has been sufficiently heat processed before consumption. If the food is undercooked, continue cooking.
• When roasting meat, it is necessary to keep in mind that different kinds of meat contain different amount of water and fat, therefore water needs to be added as necessary. If we add a lot of water, the meat is being stewed, rather than roasted!
• If you wish to cook another portion of food in the pot which is heated up, shorten the cooking time.
• Never leave the finished dishes in the appliance which is on for longer than necessary (ca. 2 hours). The food might begin to go bad.
• Pets (e.g. exotic birds) may be responsive to the smell/odour, vapours and smoke arising during the preparation of food. Therefore it is recommended that the food should be prepared in another room.

5) You do not have to use fat (oil, butter, lard) at all (only use oil to grease the pot prior to cooking), particularly if you want to prepare diet food. If you cannot do without fat, 2 – 3 spoons of oil are enough, depending on the number of portions you are cooking.
6) Dairy products, such as cream, sour cream or yoghurt, need to be added at the end of the preparation process to avoid curdling.
7) Let frozen vegetables, such as peas, melt and add them in to cook for the last half an hour or the last hour of preparation. This way, the vegetables will keep their colour and structure. At the same time, the mixture in the pot will not cool down too much.
8) The cooking time will be shorter if warm ingredients are used.

IV. TROUBLE SHOOTING

PROBLEM CAUSE SOLUTION
The appliance does not work	Power supply not connected	Check the power cord, plug and electric socket
	Switch A1 in position “0”	Move the switch to position “I”
	Safety switch A3 not on	Check, or correct, the position of the lid on the pot (slide the opening in the handle onto the switch projection in the base).

PROBLEM CAUSE SOLUTION

Large amount of steam is coming out around the pot edge	Openings A6 in the lid are blocked (e.g. by food remains)	Check passability of the openings; purge (i.e. make passable) the openings using a suitable tool (e.g. with a wooden skewer). See Maintenance.
	Lid A was damaged (e.g. because it has fallen to the ground)	Contact the service department.
An unpleasant smell is coming out of the appliance	Impurities on the inner side of lid A	Check, or clean, the inner side of the lid.

V. MAINTENANCE (Fig. 15 - 17)

Unplug the appliance by pulling the power cord plug from the mains before any maintenance! Only clean the appliance once it has cooled down! Clean the appliance regularly after every use! Do not use rough or aggressive detergents (e.g. sharp objects, peelers, chemical solvents, thinning agents, caustic agents for cleaning ovens or other solvents)! To clean the lid, only wipe it with a soft wet cloth with a detergent. Make sure water does not get into the inner parts of the appliance! Wash all the other parts (i.e. pot B and base C) in hot water with a detergent, and then rinse them in clean water and let them dry completely. Never dry plastic mouldings over a heat source (e.g. heater, electric/gas stove). If the power cord is soiled, wipe it with a wet cloth. It is common for the surface colour to change in time. This change, however, does not have any influence on the surface characteristics in any way and it cannot be subject to a complaint under warranty!

CAUTION

Make sure that the bearing surfaces are clean and functional.

Storage

Before storage, make sure that the pot and any of its parts have cooled down. Store the appliance in a safe and dry place, out of the reach of children and incapacitated people.

VI. ENVIRONMENT

If the size of the appliance allows, all the parts contain marking of the materials used for production packaging, components and accessories as well as for recycling. The symbols on the product or in the accompanying documentation mean that the electrical or electronic product used must not be liquidated together with communal waste. To ensure the appropriate liquidation take the used appliance to a collection point where it will be accepted free of charge. Correct liquidation of the product helps to protect valuable natural resources and helps to prevent a potential negative impact on the environment and human health which can be the outcome of inappropriate liquidation of waste.

More details can be obtained from your local authorities or the closest collection point. Inappropriate manipulation of such waste can result in a fine according to the national legislation. If the appliance is to be put out of operation for good, after disconnecting it from power supply we recommend cutting off the power cord and thus it will not be possible to use the appliance again.

Maintenance of a serious nature or maintenance which requires interference with the internal parts of the appliance must be carried out by a professional service centre! By failing to follow the instructions issued by the manufacturer, the right to the warranty service will be invalidated!

VII. TECHNICAL DATA

Voltage (V)	Stated on the product label
Wattage (W)	Stated on the product label
Volume of the bowl (l)	4.3
Weight approx (kg)	3
Protection class of the appliance	1
Size of the product (mm)	352 x 445 x 175

The product has received ES declaration of conformity according to Act as amended.

The product matches the requirements of the below statutory order as amended.

• Committee Regulation No. 2006/95/ES as amended, setting the technical requirements of the electrical appliance as low.
• Committee Regulation No. 2004/108/ES as amended, setting the technical requirements of products in terms of their electromagnetic compatibility

The product is in conformity with the European Parliament and European Committee Regulation No. 1935/2004/ES re. Materials and objects designed for contact with food. The manufacturer reserves the right for any insignificant deviations from the standard finished product which do not have any effect on the functioning of the product.

HOT. DO NOT COVER. HOUSEHOLD USE ONLY. CAUTION: BE CAREFUL OF STEAM. DO NOT IMMERSE IN WATER OR OTHER LIQUIDS. TO AVOID DANGER OF SUFFOCATION, KEEP THIS PLASTIC BAG AWAY FROM BABIES AND CHILDREN. DO NOT USE THIS BAG IN CRIBS, BEDS, CARRIAGES OR PLAYPENS. THIS BAG IS NOT A TOY.

NOTICE

ot touch hot surfaces!

Guarantee certificate is valid only for Czech Republic and Slovak Republic.